Ingredients
Cucumber Gin & Tonic
1 large cucumber, sliced and divided 1½ cups gin 1 liter tonic water, chilled Ice
Directions 1. Muddle the ¾ of cucumbers in the 2 Qt. Pitcher. 2. Add the gin and tonic water, stir. 3. Serve in ice-filled glasses with other ¼ of cucumber slices.
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