1 minute read
Chicken Marinade
C h i c k e n
M a r i n a d e
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Ingredients ⅓ cup vegetable oil 2 Tbsp. red wine vinegar 2 Tbsp. honey 3 cloves of garlic, minced 1 tsp. dry oregano 1 tsp. salt ¼ tsp. black pepper
Directions 1. Add marinade ingredients in the Quick Shake Container, cover and shake until well combined. 2. Place chicken in Season Serve Container and pour marinade over top. Seal and refrigerate for at least 4 hours, flipping container halfway.