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Shrimp Marinade

S hr i m p M a r i n a d e

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Ingredients ¼ cup olive oil ¼ cup lemon juice 3 garlic cloves, minced 1 tsp. salt ½ tsp. black pepper 3 Tbsp. brown sugar, light or dark 1 tsp. smoked paprika 2 tsp. hot sauce

Directions 1. In the Quick Shake Container add all the marinade ingredients, cover and shake until well combined. 2. Place shrimp in the Season Serve Container, pour marinade over meat, let marinate for 30 minutes in the refrigerator, flipping the

Season Serve Container halfway through.

S izz l i n’

V i n a i g r e t t e

Ingredients ½ tsp. cayenne pepper ¼ cup white wine vinegar 1 tsp. dry mustard 2½ tsp. granulated sugar 1 tsp. garlic powder 10 drops hot pepper sauce 1 tsp. coarse kosher salt ¾ cup vegetable oil

Directions 1. Combine all the ingredients in a Quick Shake Container, insert the blender wheel, cover and shake well to blend.

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