A consultancy focusing in F&B industry, providing professional advice, support and guidance for forthcoming and existing restaurants.
From composing a restaurant from scratch, to upgrade an ongoing business, founders Caleb and Joshua Ng work with you and share their invaluable expertise and experience to ensure your business a great success.
Being a chef, sommelier, barista, food critic and entrepreneur, the Twins understand every aspect of the business. From finding the right location and creating the right atmosphere to menu + wine list design, staff recruitment, training and marketing, their mission is always about building a restaurant in a tasteful way.
