UGA Columns Feb. 3, 2020

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Researchers find specific brain circuit linked to regulating food impulsivity

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RESEARCH NEWS

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Australian theater group brings ‘New Owner’ to Athens for Feb. 7 show

February 3, 2020

Vol. 47, No. 22

www.columns.uga.edu

UGA GUIDE

2020 STATE of the UNIVERSITY

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Read UGA President Jere W. Morehead’s 2020 State of the University Address

University’s annual economic impact reaches record level

By Sam Fahmy

sfahmy@uga.edu

Dorothy Kozlowski

Student and community volunteers are working together to build the Habitat for Humanity Kinda Tiny House project on New Hope Drive in Athens.

Big build

UGA graduate student designs winning ‘Kinda Tiny’ home By Heather Skyler

heatherskyler@uga.edu

There is no technical definition of a tiny house, but the working understanding is a home that is 400 square feet or smaller. So what is a “Kinda Tiny” home? Well, it’s a little bit bigger, but not much. The home design that won Athens’ first “Kinda Tiny” housing competition was 794 square feet and designed by UGA student Jacqueline Menke, who is currently finishing up a Master of Landscape Architecture at the College of Environment and Design. The contest was the brainchild

of Athens Area Habitat for Humanity and Georgia’s U.S. Green Building Council, and the home designed by Menke is currently under construction in Athens. The family selected by Habitat will move into the house this spring. The average size of a home in the United States has doubled since the 1960s to 2,600 square feet, but there is a movement underway to embrace smaller, more energy efficient homes. Menke’s house will be an example of a greener home, but it’s also meant to start a conversation in Athens about zoning codes, said Spencer Frye, executive director of Athens Area Habitat for Humanity.

“You aren’t allowed to build an actual tiny home in Clarke County,” said Frye. “The minimum size for a single-family home is 600 square feet. These size restrictions were put in place in reaction to integration. I don’t like the idea of our community still adhering to these codes.” That’s how the idea to provide a real-life example of the buildingcode restrictions in Athens came to life. Frye and David Hyde from TimberBilt, an Athens-based sustainable construction company, devised the “Kinda Tiny” home competition, thinking it could act as a test run for green building

See HOME on page 8

CAREER CENTER, DIVISION OF STUDENT AFFAIRS

Student employee takes stand for customer service in his job as residence hall desk assistant By Sara Freeland freeland@uga.edu

Vince White isn’t one to lie down on the job. He doesn’t really sit down either. A desk assistant in Creswell Hall, White, a fourth-year environmental engineering major from Athens, received a second place award in the 2019 University of Georgia Student Employee of theYear competition for going above and beyond. “As a desk assistant, it is common, especially when working late nights

and weekends, to come in to your shift, open up homework and make periodic eye contact as residents enter. This is not typical for Vince,” said Emily Wallace, White’s supervisor. “Rather than sitting, Vince stands his entire shift to appear more welcoming and friendly to guests and residents. “Vince knows the name, major and a random fact of 80% of residents in Creswell Hall. Given that we have more than 900 residents,this is quite a task.When residents enter the dorm, Vince takes time to ask how their

chemistry test, club soccer match, sorority formal or first date went. His inquiries are completely genuine, and this is recognized. Throughout the year, Vince has taken on the role of counselor, encourager and friend among others in addition to his title of being a desk assistant.” White’s nontraditional approach to his housing job is actually pragmatic. The job is a lot of standing up— standing up to check IDs, standing up to hand people keys or answer the See STUDENT on page 8

Growth in the number of graduates earning degrees in highdemand fields, a thriving research and innovation ecosystem and a commitment to serving the state have lifted the University of Georgia’s annual economic impact to its highest level yet: $6.5 billion. “This report demonstrates that the University of Georgia is more vital to our state’s success than ever,” said President Jere W. Morehead. “It is gratifying to put a number on UGA’s value to the state economy, even as we know that some of the

additional benefits, such as civic engagement and improvements to quality of life, cannot be quantified.” The university’s economic impact report, now in its fifth year, quantifies three broad variables that reflect the university’s teaching, research and service missions. The economic benefits of the university’s teaching mission are measured by the increased earnings that UGA graduates earn. The impact of the research mission includes economic activity generated by external funding for research as well as business activity generated by startups that are based on research by UGA See IMPACT on page 8

COLLEGE OF VETERINARY MEDICINE

Spread of new coronavirus could lead to pandemic With news that the coronavirus called 2019-nCoV is capable of spreading from human to human, many are concerned about the possibility of a new pandemic, and that is not outside the realm of possibility, according to Jeff Hogan, a professor and infectious disease expert in the College of Veterinary Medicine at the University of Georgia, who studied the SARS coronavirus extensively. Below, he shares some of his thoughts on the current outbreak, how people can protect themselves and what the future may hold for 2019-nCoV.

What is a coronavirus? “This is a virus that belongs to the family called Coronaviridae. For a very long time, the ‘human’ coronaviruses were thought to cause only mild to moderate respiratory tract infections unless a person has other medical conditions such as a suppressed immune system. This changed when severe acute respiratory syndrome (SARS) virus was isolated in 2002 and 2003. “Based on the limited data available currently, this new outbreak is caused by a virus

See CORONAVIRUS on page 7

COLLEGE OF AGRICULTURAL AND ENVIRONMENTAL SCIENCES

USDA chief economist to give 35th annual J.W. Fanning Lecture By Chad Cain

chadccain@uga.edu

Robert Johansson, U.S. Department of Agriculture chief economist, will be in Athens on Feb. 17 to present his talk, “U.S. Farm Outlook for 2020—Policy and Uncertainty,” at 10:30 a.m. at the Georgia Center for Continuing Education & Hotel as part of the UGA College of Agricultural and Environmental Sciences J.W. Fanning Lecture. From changes in weather patterns and demographics to shifts in trade policy, farmers and agricultural officials have a lot to plan around these days. That’s a truth that Jo-

hansson deals with daily as he helps compile the data needed by agricultural decision-makers to plan their production years Robert Johansson and business plans. “We are very honored to have Dr. Johansson be our guest speaker for this year’s Fanning Lecture,” said Octavio Ramirez, head of the college’s agricultural and applied economics department. “His work as USDA’s chief economist helps

See LECTURE on page 8


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