RUC GC FOUNDATION GALA DINNER

The RUC GC Foundation held a Centenary Gala Dinner in The Great Hall, Galgorm Hotel and Spa on Friday 21st October. There were 180 attendees who enjoyed a pre-dinner drinks reception, followed by a sumptuous meal. Entertainment was provided by harpist, Ms. Sheya Chan, and by four pipers from the PSNI Pipes and Drums. The Master of Ceremonies was Mr Derek Ewing MBE. A cake to mark the Centenary of the Royal Ulster Constabulary was cut by Prof Stephen White OBE, Chief Constable Simon Byrne QPM and Trustee, Mrs Sandra Best.

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