!
" # ! $ ! !
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!
! ! ! % & ♦ ♦ ! % ♦ ♦ ' %
' ( ( " ) * ! ) * ) * #
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Flavour , " " #
# - -
' # " '
Texture ! ! % .
Weight , / - - 0 -
1 2
Alcohol ' . 3 .
Comparing and Contrasting ,
4 - ! % - 5
6 . 3
Vegetables & Funghi 7 # " 8 # " #
Sweet % 7 % % ! 6 6
Dairy & Eggs 9 /
7 "
Vinegars, Pickles and Sauces # " 6
, # : # " ; '
Herbs, Spices and Seasonings ! % , . 2 ) * , / 3 ࣉ % ! 5 7
Fish ( " # . , # " ) *
* !
0
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