Think Again Fall 2011

RETURN SERVICE REQUESTED Special Programs Building University of Richmond, VA 23173

NON-PROFIT ORGANIZATION US POSTAGE PAID PERMIT NO. 6 UNIVERSITY OF RICHMOND VIRGINIA 23173

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Theatre Studies

Perfect for experienced or new patrons of the arts. Details on page 54.

THINKAGAIN F A L L

A sharper you. Whatever you do.

Community and Professional Education

2 O 1 1

Cook up something new.

Learn a language.

Get in shape Get your finances in shape.

Improve your swing.

Regardless of your interests, our personal enrichment classes offer fun and affordable ways to meet new people and learn new things.

Institute on Philanthropy Board Development • Fundraising Grant Writing • Nonprofit Marketing

Explore our classes and certificate programs for nonprofit professionals and board members.

scs.richmond.edu scs.richmond.edu/thinkagain

(804) 289-8133

Look at what is new.

Massage Therapy Studies Program

Film Analysis Series

Nutrition and Food Science

14 55

SketchUp for Landscape Design

What’s Next?

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38

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REGISTER ONLINE You can now register online for the classes in this catalog. Go online to scs.richmond.edu/thinkagain and find the course(s) for which you’d like to register. Look for the “Register Online” link and click it to proceed with your online registration.

PLEASE UPDATE To continue to receive your copy of Think Again, please take some time to update your contact information in your ActiveNet account.

Scores on exams like the GRE and LSAT are a major component of your graduate school application process and may even be used in awarding merit-based scholarships, grants, fellowships and assistantships.

IOP – $ and Sense Series

Think Again is a publication of the University of Richmond School of Continuing Studies. The contents of this bulletin represent the most current information available at the time of publication. However, due to the period of time covered by this catalog, it is reasonable to expect changes to be made without prior notice. Therefore, the provisions of this publication are not to be regarded as an irrevocable contract between the School of Continuing Studies and the student. Comments and course suggestions are welcome. Please call (804) 289-8133 or e-mail scs@richmond.edu.

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If graduate school or law school are in your future, explore our new LSAT or GRE Prep Classes.

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A team of former standardized exam question writers and test preparation experts designs our test preparation courses. Each test prep course includes: Extensive classroom instruction Experienced, expert instructors Preparation materials Comprehensive presentations and explanations Practice test taking opportunities Actual questions from previous exams and computer-adaptive software Access to our instructors beyond your classroom experience Flexible schedule options

See pages 29-30 for registration information. scs.richmond.edu/test-prep

fall 2011

Contents

think again

Animal Studies 4 Art 4 Career Development and Enhancement 6 Career Management Services 9 Communications & Writing 11 Computer Skills 15 Culinary Arts 17 Cultural Enrichment 28 Exam Prep Classes 29 Film, Photography & Digital Arts 31 Fit-N-Well 32 History 35 Institute on Philanthropy 36 Interior Decorating 40 Landscape Design 46 Languages 51 Learning and Leisure 53 Massage Therapy Studies 55 Mind, Body and Spirit 56 Personal Finance 57 Professional Certificates 58 Sports and Games 61 Youth Programs 62

Back to School/ Back to Work

54

58

Trips and Tours 67 Modlin Center for the Arts 68 Course Index 69 Additional Information 72 Registration 73

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FALL 2011 THINK AGAIN

Animal Studies

Reading Rover

Advanced Canine Logic

Still fascinated by Snoopy's behavior?

Looking for more information on how he learns new things or behaves based on the stuff he has learned or experienced before? Building on the material covered in the Canine Logic class, we will examine in detail a variety of dog topics. Class is for humans only, but access to a dog at home (or elsewhere) will be useful, as there will be some training assignments and dog-friendly experiments to conduct. Relevant reading assignments will be provided throughout the course, and guest speakers are anticipated. Class is for humans only – please leave your dog at home. Course will be held at Richmond SPCA Robins-Starr Humane Center, 2519 Hermitage Road, Richmond.

10/26-12/7 ANM112.05

W 6-9P Sarah Babcock

$89

Canine Logic

COME, SIT and STAY awhile - and learn about the science behind all methods of dog training! With a promise to make the material fun and easy-to-grasp, we will investigate both operant conditioning (think B.F. Skinner), and classical conditioning (think Ivan Pavlov), and look at how both can either help or hinder your attempts at training. We will look at the history of dog training, investigate popular training methods and equipment, and take a look at what tools might work best for “fixing” specific doggie issues. There will be a hands-on lab component each evening using shelter or Richmond SPCA staff dogs. Class is for humans only – please leave your dog at home. Course will be held at Richmond SPCA Robins-Starr Humane Center, 2519 Hermitage Road, Richmond.

9/7-10/12 ANM112.04

4

W 6-9P Sarah Babcock

$89

Having trouble communicating with your best friend? Wondering what he is trying to tell you? Puzzled by what the dogs at the dog park are saying to one another, and why some dogs seem to get along so much better than others? Come look at body language and other types of canine communication in this two-night course.

Through lecture, discussion, examination of carefully selected photographs and videos, and live demonstrations, you will quickly improve your ability to observe and “read” dogs of all shapes and sizes!

Class is for humans only – please leave your dog at home. Course will be held at Richmond SPCA, 2519 Hermitage Road, Richmond.

8/31 ANM112.01 OR 10/19 ANM112.02 OR 12/14 ANM112.03

W W

6-8P

$50

6-8P

$50

W 6-8P Sarah Babcock

$50

Art Adult Ceramic Hand Building Class (Beginner skill level)

NEW! Explore the many ways that clay can bring a peaceful, and yet energizing kick to your creative spirit. This class is designed as an introduction for those interested in learning the basic techniques of ceramic design. We will use pinch, slab and coil methods to create either functional or abstract pieces. Glazing techniques and surface textures will be explored as students will work with a variety of high fire clay bodies. Additional independent studio time, as well as tools, glazes, and clay (up to 25 lbs.) are included in the course fee.

Classes held at ArtHaus Visual Arts Studio in Midlothian.

9/20-10/25 Tu CECP411.45 ArtHaus OR 11/1-12/13 Tu CECP411.46 ArtHaus (No class on 11/8) OR 9/20-10/25 Tu CECP411.35 ArtHaus (Also open to teens) OR 11/1-12/6 Tu CECP411.36 ArtHaus (Also open to teens)

Adult Ceramic Hand Building Class (Intermediate/Advanced skill level)

NEW! Looking for a way to get creative and do something special just for you?

This 6 week class is for those with experience in hand building techniques looking to focus on creating a variety of funky and functional ceramic pieces. We will explore glaze applications such as wax resist, stenciling, and dipping techniques using high fire clay. By using a slab roller and found forms, students will be amazed by the quality and beauty of their own hand made work. Additional independent studio time, as well as tools, glazes, and clay (up to 25 lbs.) are included in the course fee.

Classes held at ArtHaus Visual Arts Studio in Midlothian.

9/22-10/27 Th 10:30A-12:30P $230 CECP411.37 ArtHaus OR 11/3-12/15 Th 10:30A-12:30P $230 CECP411.38 ArtHaus (No class session on 11/24) OR 9/22-10/27 Th 6:30-9P $230 CECP411.39 ArtHaus (Also open to teens) OR 11/3-12/15 Th 6:30-9P $230 CECP411.40 ArtHaus (Also open to teens / No class session on 11/24)

Beading-Pearls and Crystals Necklace

The holiday season will be here before you know it! Learn some beading fundamentals and create a beautiful pearl and crystal necklace to accessorize your wardrobe. No experience required!

9/29-10/6 ART112.06

Th 7-9P Celeste Miller

$129

10:30A-12:30P $230 10:30A-12:30P $230

6:30-9P

$230

6:30-9P

$230

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

ART

Beginning Stained Glass by the Copper Foil Method

Have you ever admired a stained glass window and thought that you would like to learn that art technique? Now is your chance! This course will teach you the process from start to finish using the copper foil method. You will be introduced to the various types and textures of stained glass, as well as the unique tools used in this art form. Students will complete a 10 x 16 panel during the course. Classes will be held at Laurel Gallery, 2805 Hungary Road. Registration fee includes all course materials.

9/14-10/19 ART112.03

W 6:30-9P Jeanne Bluford

$255

Chain Maille-Status Link Bracelet

Want compliments? This bracelet has movement and life and is molded after one seen in a fine jewelry store. The smooth and twisted rings move and roll as one wears the bracelet. No experience required!

10/11-10/18 Tu 7-9P ART112.07 Celeste Miller

$185

Christmas Stockings

Come and join the fun and learn to knit a family heirloom. Christmas stockings are fun to knit and can be personalized!

Information on supplies will be mailed with the course confirmation letter.

11/2-11/23 ART112.01

W 7-9P Betsy Manson

$75

Have fun with drawing exercises that teach you to see as an artist sees. Take your ability to the next level whether you are a beginner or intermediate artist. You will come away from this course with a workbook of your own work to help you retain what you learn.

Th 2-4P Elizabeth Salim

$225

Felted Totes

Learn to knit a tote bag that can go everywhere. This is a great beginner’s project and fun to give as a gift. Information on supplies will be mailed with the course confirmation letter.

10/4-10/25 ART112.02

Tu 7-9P Betsy Manson

Explore the basic principles of Oriental painting. Learn how harmony, beauty and balance can be combined to produce an eloquent, expressive image. Working with traditional materials and tools, you will learn basic forms used in Oriental painting, starting with “Four Gentlemen”, plum blossom, orchid, chrysanthemum, and bamboo. This course aims to build inner peace and beauty through creative expression. Materials are included.

9/6-10/25 ART112.09

Tu 10A-12P Soonja Kim

$249

Painting Still Life in Watercolor

Discover the enjoyment of arranging and painting objects in vibrant watercolors!

Classroom instruction and demonstration will include setting up a still-life group, looking at shapes and objects for visual and textual interest, creating an eyepath for a unifying composition, breathing space and timeless quality. Establish a workspace that allows for the successful handling of materials and tools. Explore paint mixing recipes for color harmony and brushwork for paint controlling techniques for working wet-in-wet or transparent glazes. Students will need to bring 5-8 objects with visual appeal for each class. (Beginner / Intermediate skill level. Students will be given a supply list of recommended materials for the course.)

9/13-10/18 CECP411.22

Tu 6-8:30P Donna Allen

$199

Painting Portraits in Watercolor

Draw What You See

9/15-12/1 ART112.08

Oriental Painting

$75

Explore the process of creating successful portraits in lively watercolors. Classroom instruction and demonstrations include establishing a workspace, using the materials and tools, brushwork techniques for controlling the paint, color mixing for different skin tones, hair, fabric and tricks for getting the subject ready for rendering.

Students will develop strategies for lighting the subject, creating a mood and making a visual statement with compositional elements. Plus classroom tips for establishing shape and proportion of each facial feature. Students will need to supply 5-8 color photos enlarged to 11” x 17” of faces and heads, with good lighting. (Beginner / Intermediate skill level. Students will be given a supply list of recommended materials for the course.)

9/14-10/19 CECP411.23

W 6-8:30P Donna Allen

Precious Metal Clay and Mold Making

NEW! Lean how to make molds using RTV silicone and then “cast” beautiful fine silver (99.9%) pendants, earrings and/or charms using Precious Metal Clay. Bring interesting decorative buttons to experiment with- no experience required.

11/2-11/16 ART112.05

W 7-9P Celeste Miller

$175

Realistic Portrait Drawing from Photographs

Familiarize yourself with proven techniques to render a portrait realistically from a photograph, using graphite pencils.

Classes will cover facial features, shapes, darks and lights, shading, smooth blending. See for yourself the “before” and “after” of what you can accomplish with just a few secrets! (Beginner/Intermediate skill level. Certain supplies provided for students; a complete listing of recommended materials provided upon registration.)

10/25-11/17 Tu/Th CECP411.21

6:30-8:30P $210 Corinne Nguyen

Silk Scarf Painting

Back by popular demand! Learn how to paint beautiful silk scarves using the popular French Serti Technique. After doing a practice piece, we will create two stunning silk scarves (8" x 54") to accessorize your wardrobe.

9/21-10/5 ART112.04

W 7-9P Celeste Miller

$80

Scholarship and financial aid information are on our website at http://scs.richmond.edu/ about/tuition/aid.html

$199

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FALL 2011 THINK AGAIN

Certificate in Online Teaching

For those new to teaching online, or those already teaching online. Get the best instruction from the foremost authorities in online learing. From building an online course to improving an online course, from fostering online discussion to encouraging student interaction, from traditional assessment to online tests, this program will give you both the fundamentals of teaching online, as well as the most advanced tips and techniques in the business. Your instructors are authors, speakers and consultants in online learning and training.

Required courses for certificate: Advanced Teaching Online Designing Online Instruction Building Online Communities in Cyberspace Sign up for the courses individually, or take all three (in any order) to earn your Certificate in Online Teaching!

Note: These are online, instructor-led classes. You must have internet access and audio (speakers) to participate. In the online classroom, you will listen to audio lectures, view slides and even take optional quizzes to test yourself. Post comments in the online discussion with your fellow participants and the instructor. Your instructor logs on once a day to answer questions and join in on the discussion.

Participate anytime day or night, as little or as often as you like.

FYI

Career Development courses marked with a  are online classes.

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Career Development & Enhancement Business Etiquette Workshop

NEW! Prepare yourself for success!

Learn the tools of business etiquette that will give you the competitive edge in both business and social situations. This workshop will teach you to look and sound your best no matter what the situation. Topics covered include networking, handshakes, making small talk, dining in style, eating out, business email etiquette, telephone etiquette, written letters, dressing for success, international etiquette, and more!

10/8 BUS112.49

Sa 9A-4P Bonnie Rogers

$99

Practical Organizing for Your Small Business

NEW! Do you spend more than a couple of seconds looking for a pen, notebook or invoice? If the answer is yes, it may be time to invest in a framework (systems, procedures and processes) to run and manage your business, your customers and your employees. This course focuses on planning, organizing, and systemizing a framework with growth in mind. This is an interactive class with discussions throughout the process of creating a framework to manage your business.

9/8-15 BUS112.07

Th 10A-12P Christine Hanlon

$79

How to Lead the Way and Make a Difference NEW! This course will take you out of survival mode and teach you the skills necessary to combat today’s pressures and think proactively. Discover the essential leading tools to establish a clear vision and an empowered purpose for your career path. Learn the necessary skills to perform a self-assessment, organize and manage your goals, and develop a decision making template to teach you how to stand out in a crowd!

9/27 BUS112.43 OR 10/4 BUS112.44

Tu 6-9P Cassandra Isley

$49

Tu 9A-12P Cassandra Isley

$49

Essential Skills of Networking & Building Strong Relationships

NEW! Mastering the art of the unspoken rules of business is essential. Learning the skills of effective networking and building strong business relationships will steer your path towards success. This course will teach you the tools and techniques of how to interact with people to build rapport and trusting relationships into business; to bring in new clients plus keep the ones you have; to make a lasting impression and stand out in a crowd (and among your competitors); and how to avoid common mistakes and unconscious actions that can quickly destroy your reputation.

10/13 BUS112.40 OR 10/18 BUS112.42

Th 9A-12P Cassandra Isley

$49

Tu 6-9P Cassandra Isley

$49

Advanced Teaching Online  In the 21st century, half of all learn-

ing will be online. The opportunities are tremendous for teaching online. Discover how to plan, develop and teach an online course. Take home a ten-step model for developing your online course.

Experience one of the most advanced online classrooms for teachers. Learn how to create online audio lectures with slide shows. Find out how self quizzes enhance learning. See an animation, drop-and-drop exercise, and dynamite welcome pages. Engage in online discussion with other teachers. An instructor’s book, Advanced Teaching Online, is included.

10/17-21 LRN112.13

Online William Draves

$195

Designing Online Instruction  Learn about the online instructional

environment, envisioning your online course, developing a web course, phases of design and development, design guidelines and more. Discover the principles behind the adoption of technology innovation and the nature of the online learning environment. Then get tips for planning your online course, identifying resources and design guidelines. Discuss the phases of design and development and models, motivating student-student interaction, and managing interaction. Get the latest information on copyright issues, assessment and evaluation. Your instructor is co-author of the book Faculty Guide to Moving Teaching and Learning to the Web (included in class fee).

10/31-11/4 LRN112.12

Online Rita Marie Conrad

$195

CAREER DEVELOPMENT

Building Online Communities in Cyberspace  In the online classroom the relation-

ships and interactions among people are the primary generators of learning.

Come learn how to build online communities with the foremost authorities and authors of the popular book by the same title. Acquire a new understanding of redefining community in cyberspace. Find out the importance of a learning community. Learn about dialogue as inquiry, negotiating discussion guidelines, and inter-group and other forms of collaboration. Book is included in course fee.

11/28-12/2 LRN112.11

Online Rena Palloff

$195

Creating & Executing Business Plan for New Product

How to start? You’ve got a great idea for a new service or product for your company, but you’re not sure how to move from an idea to the actual product being offered to your customers. This course takes you from the brainstorming phase to a post product launch review. You will create a business plan for your company’s next new revenue generator! We will work in teams to create a sample business case, and you will be encouraged to also work on your own new product ideas.

9/8-10/13 BUS112.78

Th 6:30 -8:30P Melissa Gay

$149

Executive Close: Selling Skills from the Oval Office

Do you want to improve your sales skills?

There’s no better place to learn than the Oval Office! The characteristics demonstrated by both the obscure and most popular occupants of the Oval Office have striking similarities to the skills needed to be successful in the art of sales and closing techniques. This class provides a historical perspective of some of the greatest salesmen in our country, and how they were able to use their abilities to mold the role of the President. Understanding and learning these skills will help you become a better salesperson!

10/3-24 BUS112.55

M 7-8:30P Steven Emerson

$139

Generational Workplace

There is much discussion today in business about the importance of welcoming people from diverse backgrounds who bring different perspectives to the workplace. The different generations don’t always understand each other or see eyeto-eye. With education and communication, the generational gaps can be bridged and successfully navigated. This is an interesting and engaging 6 hour workshop that takes a look at the past and the future in order to ensure that all generations are appreciated, valued and optimized in the workplace and the marketplace. SHRM CEUs: 0.6 9/21 BUS112.91

W 9A-4P Carol Muratore

$139

Green Buildings & Preparing for LEED Exam  Get the theoretical and technical

know-how to excel as a green professional in the new economy. Acquire an introduction to sustainability and how it lays the foundation for a deeper understanding of the green building process, including the renovation and redesign of older buildings. Practical tools and techniques are interwoven through the course to provide comprehensive training. Students who successfully complete this course are eligible and prepared to sit for the LEED Green Associate exam.

9/6-10/28 LRN112.05

Online $695 US Green Building Council

Introduction to Small Business Taxes

Strategic Management for Small Business  NEW! This course covers many areas

of strategic management, simplified for small business owners. Topics include mission vs. vision statements, external factor vs. internal factor evaluations, various executable strategies, SWOT, SPACE and QPSM matrices, team evaluations, and distinguishing between market plans vs. business plans. This 6-week online course provides a strategic management overview in a succinct manner.

9/24-10/22 BUS112.93

Online Scott Rohlwing

$199

Leadership in Unpredictable Times

After the economic meltdown, the business landscape will never be the same. In these unprecedented times, leaders will need unprecedented skills. Leaders have always needed extraordinary traits; however, the ability to adapt and think differently has never been more important.

This course is designed to help business leaders understand and hone their Adaptive Capacity Skills. This is a learned skill that improves with practice. In this interactive workshop, you will reach deep within yourself to bring your adaptive skills to the surface and develope a personal PPPLAN(TM). CEUs: 0.3 9/28 BUS112.06

W 9A-12P Carol Muratore

$49

Marketing 911: Strategically Market Through A Crisis

This business tax course covers all of the specific topic areas for all business tax returns, including specific business related tax laws and IRS rules and regulations.

Among these special business tax topics, the student will learn the special rules and procedures for every type of business entity, including sole propreitorships, c-corporations, s-corporations, partnerships, limited liability companies, and business trust. Learn how to accurately complete all the required IRS tax forms and schedules for business returns, and how to report and transfer taxable business income for personal income tax purposes.

How a company handles a crisis is more important than the crisis itself. What if your organization experiences a BP-type disaster, bad restaurant review, lawsuits, invasion of privacy issue, or other type of bad press? You need to market yourself to protect your brand, your organization, your reputation and protect your bank account. Using the instructor’s own case studies, real world and personal experiences, students will gain practical knowledge and implantable strategic skills for business with 2 to 2,000 employees. You will leave the seminar with the practical skills needed to immediately implement a crisis communications plan for your organization.

9/29-11/17 BUS112.92

10/14 BUS112.73

Th 6-9P Jim Maxwell

$279

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

F 9A-5P Lloyd Leitstein

$129

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FALL 2011 THINK AGAIN

Online Career Development

Online courses continue to provide the workforce skills necessary to acquire professional caliber positions for many in-demand occupations with an unparalleled level of convenience. You can take online classes from the comfort of your home or office at the times that are best for you.

The School of Continuing Studies offers a variety of online classes. Take a class to update specific job skills or pursue a new career by completing a certificate program.

Music Industry Educators

As the business of music continues to move online, University of Richmond's School of Continuing Studies is taking a leadership role in educating the next generation of music industry professionals.

Our Music Industry faculty include award winning songwriters, engineers, producers managers, producers, artists, publishers, and music business entrepreneurs from across the country.

In today's trillion-dollar global entertainment economy, there are a staggering variety of career paths for students to choose from including: music production/engineering, publishing, management, record labels, distribution, TV, Film, Radio, live performance theater, industrial film audio production, ad agencies, special events, and much. As the 6th largest employer in the US, the music and entertainment industry offers students the option to peruse over 400 unique job titles.

Visit www.mu-ed.com/Richmond for course details.

JER Online

http://coursecatalog.com/uric JER Online specializes in Career Track Training and offers more than 750 Certificates and Courses including: A+ Certification for PC Technicians ESL for Business HTML - Lessons in Web Page Design Library Education Winning Over Difficult Customers Lean Manufacturing Creating an Effective Sales Team How to Master Sales Skills Setting Performance Goals and Expectations Telephone Skills for Quality Customer Service Leading Effective Meetings Managing a Virtual Office Motivating Employees Managing Stress Understanding and Using Contracts

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Gatlin Education Services (GES) http://richmond.theelearningcenter.com http://www.gatlineducation.com/richmond Gatlin Education Services, the world’s largest provider of Web-based, instructor-supported training programs, offers self-study courses with open enrollment in nearly every subject imaginable. Visit http://richmond.theelearningcenter.com to access the University of Richmond eLearning Center.

Visit http://www.gatlineducation.com/richmond to access online programs designed to provide the skills necessary to acquire professional level positions for many indemand occupations, such as Healthcare Certifications, Legal Transcription, IT Certifications, Casino Gaming Certifications, and more!

Visit scs.richmond.edu/ professional/online for information about all our online courses.

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

Career Transition Workshop Why Should I Attend This Workshop?

Discovering “what’s next” is one of the most challenging and exciting steps in every individual's life and career. The purpose of this workshop is to equip you with the career management skills and resources to determine “what’s next” and to achieve your career and life goals. Numerous self-assessment tools will be used to help you define your life themes and life dreams and turn them into career objectives. These assessment tools will be discussed and analyzed during the first half of the workshop. The second half of the workshop will focus on the process of finding what's next by creating high-impact resumes and marketing materials and developing the skills and resources to access today's market.

Who Should Attend?

• Individuals seeking to define and find “what's next” for them • Individuals considering, or in the midst of, a job transition • Individuals interested in learning or refining career management skills • This workshop is open to the general public and University of Richmond alumni. All participants should have a minimum of 1 year of work experience. Early registration is encouraged.

What is the Purpose of the Program?

• To assist you in developing and converting your life themes into career goals and creating job objectives • To help you make powerful and satisfying career transitions • To help you generate your own personal marketing packages • To provide life-long learning in career management What Topics will be covered?

• Identifying and refining your life themes through assessments and self evaluation • Translating your life themes into career objectives • Generating your marketing materials • Creating a plan to achieve your career objective • Analyzing market data • Generating job leads How Do I Register?

Register online at http://activenet.active.com/thinkagain or fill out the registration form in the catalog. The course registration number (CRN) is BUS112.80.

What is provided with the Workshop?

Each participant will receive all materials necessary to complete the entire process. Each participant will receive a CD with all of the materials covered in the workshop, including the presentation, assessments, reference materials and resources. Each participant will receive a free consultation with Mr. Bruce to be scheduled after the workshop.

How Much Does the Workshop Cost?

Enrollment for this workshop is $99.00 per person. The price includes tuition, course materials, breakfast and lunch. All University of Richmond alumni will receive a 25% discount.

PROFESSIONAL DEVELOPMENT

Saturday Oct 1, 2011 8:30am to 4:30pm Presented by Mr. Samuel Bruce, PCAF University of Richmond’s Center for Career Management

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FALL 2011 THINK AGAIN

Career Management Services Resume Preparation and Letter of Introduction – How Do I Sell Myself?

Interview Preparation – Telling Your Story, Land the Job You Want!

Career Coaching – Your Customized Career Plan for Life

Career Switching – A New Direction for You and Your Career

Are you one of hundreds of individuals who has not written a resume for a number of years or who wants to “polish” a more recently written resume? Your career coach will prepare, edit and manage your resume so that it meets the highest quality standards. With your coach’s guidance you will create a resume that tells your story in an appealing, persuasive and personallyfocused manner. Through face-to-face interview sessions with your career coach you will be able to achieve the following outcomes: • Selecting the right resume format to tell your story.

• Delivering an introduction, summary, or objective that targets the position or field for which you are applying with clarity and purpose, making you stand out among other applicants.

• Developing a systematic approach to your job search that utilizes your resume as a strategic tool.

• Providing opportunities and methods to insure that your resume stands out in a sea of paperwork.

Are you seeking immediate, highly professional, and effective career techniques to help kick-start a stagnant career, overcome job challenges or other obstacles? Then you need a customized career plan for life! With your career coach, you will develop a robust, personalized plan for your career goals and objectives and a self directed purposeful career path! Using assessments, exercises, evaluations, and one-on-one discussions with your career coach you will develop a focused plan for your life career facilitated by: • Discovering your work values, interests, skills and competencies.

• Identifying alternative career options that capitalize on your experience, knowledge, skills and abilities profiles.

• Maximizing your personal-job-organizational fit.

• Identifying and cultivating mentor and career advisor networks.

Exiting Assistance – Dealing with Job Loss and Successfully Moving On Are you experiencing a job loss and in need of “exiting assistance”? Employers are reducing staffing levels at an alarming rate. In this job loss stage, career coaching will provide you with the help you need to successfully transition into a new professional opportunity! Sessions with your career coach in the “exiting assistance process” include: • Coping strategies for job loss.

• Purposeful and targeted career transition training.

• Effective interviewing techniques.

• New and easily accessed job search resources.

• Professional resume preparation.

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Are you preparing for the daunting task of interviewing? You must stand out above the other candidates by telling, substantiating, and branding your unforgettable story. As part of your sales pitch, you need to demonstrate poise, preparation and confidence. Land the job you want! With your career coach, your interview performance will improve by applying the following skills and strategies: • Techniques to arm you with the ability to adjust and tailor your “interview persona” so that you remain in control – even in the toughest circumstances – and tell your message effortlessly and effectively.

• Exercises to help you understand your body language and that of the interviewers.

• Specialized speech skills that eliminate confusion and clarify your thoughts.

• “Learning lessons” from your interview and making adjustments in preparation for the next.

Are you a job seeker looking to make a complete change in your career direction? Are you looking at the opportunity to seek a path that is more secure, enjoyable and rewarding? Have you considered the risks, evaluated the job market, developed a transition plan, identified your support network and researched your potential new career to make sure that it will meet all of your needs? Arm yourself with the latest and most effective tools in job research, understand the jobs market, and focus on your success rather than being blindsided by unknowns. With your career coach, you will: • Evaluate the risks of your career direction.

• Develop a purposeful plan designed to address financial, skills-set and time requirements.

• Help you identify mentors and coaches in your interest area to allow for an informed and successful transition.

• Look at the long term commitment and evaluate if you will be happy in this new opportunity years from now.

Sam Bruce, PCAF Director, Center for Career Management School of Continuing Studies University of Richmond, VA 23173 (804) 922-9947 (cell) sbruce2@richmond.edu

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

COMMUNICATIONS & WRITING

You’re On the Air! How to Make it in Voice-Overs

Voice-overs are hot today! You don’t have to be an actor to get voice-over work. In this class you’ll learn about an exciting new way to get around the competition and actually turn voice-overs into a thriving full or part-time business! Dan Levine, a professional voice-over artist, will discuss voice-over technique and will introduce students to the voice-over business as a whole. Learn about the numerous opportunities, the income potential, and the allimportant demo and how to have it produced. You’ll step up to the microphone to do some practice recording, and best of all, hear the results!

10/8 BUS112.12

Sa 9 -11A Dan Levine

$49

Communications & Writing Creating Effective Visual Presentations

NEW! Do you put every detail of information in your PowerPoint presentation?

Do you have a hard time organizing your thoughts when preparing a slide presentation for a meeting? Learn why most slide decks are ineffective and cause problems, and how to turn your visuals into your ally to reinforce content and capture audience attention. Learn the 10 Commandments of PowerPoint and ensure that you always have an engaging presentation.

10/6 COM112.41

Th 1-5P Alan Hoffler

$79

Business Communication: Effective Emails & Meetings

NEW! Communication and productivity join forces! Produce a self-evaluation of your email habits, predict the cost of poor communication in your workplace, then learn how to increase productivity for yourself and your organization. Learn the do’s and don’ts for effective email communication with both internal and external audiences. Then learn how to get the most out of your workday. Reduce meeting length (and boredom) and increase effectiveness! Learn to identify 9 types of meetings and how to get more out of each one, including the 3 questions every meeting planner should know before sending out invitations. You’ll also leave with a rubric for meetings and their rules, as well as ideas for meeting alternatives.

10/6 COM112.42

Th 8A-12P Alan Hoffler

$79

Introduction to Social Media  Get involved in the move from in-

person to online communication. Learn what social networks are and their role in your business and personal life. Find out the top sites and how businesses are using the sites for communication, customer retention, branding, marketin, market research, needs assessment and serving customers and clients. Explore the options for your organization. Look at case studies of what other organizations are doing. Let your instructor guide your exploration of Facebook and YouTube.

9/6-30 LRN112.04

Online Jennifer Selke

$195

Marketing with Social Media  Develop a two-way communication

and marketing strategy for your organization using social networks. Let your instructor guide you in exploring major social networks, including Twitter, LinkedIn, and blogging. Learn quick, easy ways to use Twitter, blogs and LinkedIn to engage your customers or clients and keep them interested in your organization or business. You’ll find out the advantages and disadvantages of each, and learn what’s right for your work and kind of orgainzation.

10/3-28 LRN112.03

Online Suzanne Kart

$195

Integrating Social Media in Your Organization  Take away a practical strategy and

techniques for implementing social networks for your organization or business.

Learn how to create your own private social network using Ning, work socially using Google Docs and calendars, and move your web site to an interactive Web 2.0 site. Then your instructor will help you choose which social network tools are right for your situation, and then integrate them into your web site to develop a social networking strategy for your organization. Find out what you can be doing, what you should be doing, and take back a plan to integrate social networks into your communication and marketing.

11/7-12/2 LRN112.02

Online Jennifer Selke

$195

Social Networking for Business Certificate

Get in on this exciting and growing way to communicate, market and serve your customers and clients. For businesses, nonprofits, government, and other organizations.

From Facebook to Twitter, blogging, YouTube, LinkedIn, and more, discover the new principles of communication that apply across all networks and how these specific social networks work and the possible uses for your organization. Whether you are new to social networks or already involved, you will come away with both an understanding of social networks and practical, how-to techniques to integrate social networks into your organization or business. Your instructors are outstanding practitioners who also speak, write and train others on social networks. Courses required for the certificate: Introduction to Social Media Communicating and Marketing Using Social Media Integrating Social Media in Your Organization Sign up for the courses individually, or take all three (in any order) to earn your Social Networking for Business Certificate.

Note: These are online, instructor-led classes. You must have internet access and audio (speakers) to participate. In the online classroom, you will listen to audio lectures, view slides and even take optional quizzes to test yourself. Post comments in the online discussion with your fellow participants and the instructor. Your instructor logs on once a day to answer questions and join in on the discussion. Participate anytime day or night, as little or as often as you like.

11

FALL 2011 THINK AGAIN

eMarketing Essentials Certificate Program

Come get a fundamental yet advanced introduction to eMarketing, including improving email promotions, analyzing your web site traffic, doing search engine optimization, and successfully employing online advertising.

This program is relelvant for any type of organization, including businesses, companies, non-profits and government agencies.

Courses required for the certificate: Improving Email Promotions Boosting Your Website Traffic Online Advertising Sign up for the courses individually, or take all three (in any order) to earn your eMarketing Essentials Certificate.

Note: These are online, instructor-led classes. You must have internet access and audio (speakers) to participate. In the online classroom, you will listen to audio lectures, view slides and even take optional quizzes to test yourself. Post comments in the online discussion with your fellow participants and the instructor. Your instructor logs on once a day to answer questions and join in on the discussion. Participate anytime day or night, as little or as often as you like.

FYI

Career Development courses marked with a  are online classes.

12

Creating Cell Phone Apps for Your Business  NEW! Cell phone apps are the latest

way smart businesses are reaching their customers. It seems that nearly everyone is carrying and using a smartphone these days! Smart organizations across the globe are investing in building cell phone apps for their businesses. In this fourweek course, we will provide you with step-by-step instructions on how nontechnical users can build, deploy and market smartphone applications across Android, iPhone and Blackberry platforms. The course is ideal for business owners and executives who want to understand how smartphone applications can be inexpensively built, and also for technical users who want to understand how to quickly deploy smartphone applications.

10/3-28 LRN112.18

Online Dan Belhassen

$195

Google Analytics  NEW! If you are not reviewing your

website statistics, then you are missing several key opportunities to profit from your website traffic. This course, aimed at nontechnical users, will take you through all the key techniques and how to use website analytics using the world-standard Google Analytics, a free online tool. You'll understand your visitor traffic better, learn how to calculate return on investment (ROI) for your online advertising, and find out how to get more conversions and sales from your website visitors. A must for anyone serious about leveraging more success from their website!

10/3-28 LRN112.17

Online Dan Belhassen

$195

Public Speaking Workshop

NEW! This fast-paced two-day workshop is equal parts fun and intensity.

Learn to deliver your message to a group in the most clear, concise and compelling ways. We create a safe environment for essential peer feedback, video evaluation and coaching. Multiple practice sessions lead up to an action plan for developing positive speaking habits. Learn about proper eye contact, use of pauses, vocal tools (rate/volume/inflection), movement, body language, posture, gestures and facial expressions. Additionally, you will work to get and keep audience attention, conquer fear and overcome room, sound and logistical obstacles.

9/21-22 COM112.40

W/Th 8:30A-4P Alan Hoffler

$529

Storytelling, Communication & Use of Improv in Business

Do you find it challenging to keep your team inspired? Do you need to improve your communication skills to increase your sales? Wish you could deliver presentations without the fear of failure?

Christine Walters, director of ComedySportz Improv Theatre, and expert on communication skills, will be offering a presentation that will kick start your team, improve your communication skills, and teach you the tools to make killer presentations. This program will increase focus, build trust, improve communication skills, boost confidence, increase listening, reasoning and motivation skills.

10/3-17 BUS112.28

M 7-9P Christine Walters

$99

Improving Email Promotions  Discover new ways to improve your

email promotions, including when to email, what to email, and testing email copy. Then find out how to analyze your email response rates, including getting the bench marks for open rates and click through rates. Learn how to improve your email promotion and responses with tracking and testing. Get a basic introduction to email promotions. If you are advanced, your instructor is an email expert and can answer your toughest questions as well.

9/6-30 LRN112.09

Online Dan Belhassen

$195

Boosting Your Web Site Traffic  Acquire the basic skills to boost your

web site traffic, including how to analyze your visitor traffic, how to use search engine optimization to get greater visibility and exposure in Google searches, and how to redesign your web site copy to increase your visitors and results. No experience necessary, but if you are at an advanced level, your instructor is an SEO expert and can answer your toughest questions.

10/3-28 LRN112.08

Online Dan Belhassen

$195

COMMUNICATIONS & WRITING

Online Advertising  Get the keys to making online adver-

tising work for you and your organization.

See how pay-per-click advertising with Google AdWords works. Find out how to test low budget Adword campaigns. Learn how you can target local audiences. Then discover Facebook advertising and how you can determine the demographics and even numbers of people you want to reach. No experience necessary, but if you are at an advanced level, your instructor is an online ad expert and can answer your toughest questions 11/7-12/2 LRN112.07

Online Dan Belhassen

$195

Successful Survey Techniques  NEW! Your customers hold the key

to your organization's success. Surveys are one of the best ways to find out what your customers want, and how they want it. But too many surveys ask the wrong people the wrong questions. Discover who to survey, what questions to ask, and the key to getting a higher resopnse to your surveys. This hard-hitting practical course will yield huge ROI for your organization. Whether you need to analyze profitability, satisfaction, service, or all three, this course will generate thousands of dollars in increased sales, greater efficiency, or more effectiveness.

Course includes a personal FREE critique of one of your surveys!

10/3-28 LRN112.16

Online William Draves

$395

YouTube for Business  NEW! Increase your business with

YouTube, the online video site and now the second largest search engine. Discover the power of video for your organization, and how to use video as a marketing tool to reach and serve more people. Find out what types of video work best on YouTube, how other business organizations are using YouTube, how to create your own YouTube channel, and the technique of adding captions, annotations and other extra features. YouTube can enhance your current marketing and communication strategy. After completing this course you will take away proven strategies and techniques for making YouTube work successfully for your organization.

10/3-28 LRN112.15

Online Jennifer Selke

$195

Exploring the World of SelfPublishing

NEW! Discover the world of self-publishing! This course will serve as a forum to discuss recent transitions in publishing, as well as the political/economic implications of controlling one’s own intellectual production. Learn the why and how-to of self-publishing, while also learning some skills from a “traditional” writing class.

9/27-11/1 ENG112.76

Tu 2-5P William Hobbs

$149

Strictly Fiction

We all know the adage that good fiction comes from real life. Using our astute powers of observation and a mix of class discussion and writing exercises, we will create strong characters, confront them with believable obstacles, toss in a descriptive setting and some lively dialogue and see what happens. Both beginning and experienced writers are welcome.

10/4-11/8 ENG112.02

Tu 6:30 -8:30P Sara Kay Rupnik

$129

When Less is More

What exactly is short-short fiction and how does it work? Short-short stories are usually limited to less than 2,000 words.

Flash fiction is less than 750 words. Hey, Hemingway even managed to create a successful story with a word count of six! How does successful fiction function in cramped conditions? We will look at the techniques of writers who work short, and then experiment with those techniques in our own writing. Prefer to work on a larger scale? You can still use these methods to give your writing better focus and more impact. This course will show you how big stories can fit in small packages.

9/28-11/2 ENG112.05

W Foust

7-9P

$159

Story-telling in the Law and Law in Story-telling

NEW! Films and novels have often imitated law. This class reviews how narratives are used in trials by both attorneys and witnesses. We will discuss and analyze the elements of a narrative and compare those to a legal narrative. We will review new psychological and neuroscience discoveries on how juries use stories and why stories play such an integral role in the way we think, decide and organize our lives. This class also reviews actual trial testimony to point out narrative plot, themes, characterization, conflict, archetypes and metaphors used at trial. Additionally, we will review film clips to illustrate how movies portray trials and jury decision making. This class is particularly recommended for anyone interested in story-telling, human behavior, literature or the law.

9/7-21 ENG112.04

W 7-8:30P Ronald Bullis

$69

Introduction to Screenwriting

Geared for the new screenwriter, students will learn how to avoid amateur mistakes by learning the professional tricks of the trade for writing accomplished and marketable scripts that producers and agents will want to read.

Topics include the creative process, fictive reality, principless of formatting, writing in images for the screen, dramatic protagonist and antagonist, building characters, three act structure, narrative voice, theme and much more.

Students will receive individual attention as they write their first screenplay pages.

10/11-11/15 Tu 7-9P ENG112.17 Helene Wagner

$199

Produce a PSA: A Film Production Workshop

NEW! This intensive workshop provides film students with the tools to produce a pro-bono public service announcement.

Guided through the development, production and distribution planning process, participants learn the principles of film production. Additional concepts covered include how to write an effective PSA script, and insider secrets for acquiring donated labor, services, equipment and airtime. A film production handbook is provided, and includes production checklists; writing, producing and distribution tip sheets; a budget template and sample production forms, agreements, contracts and letters.

10/15 BUS112.48

Sa 9:30A-4:30P Roxanne Lane

$99

FALL 2011 THINK AGAIN

Film Analysis Series

NEW! The Film Analysis Series is an excellent tool for aspiring and accomplished screenwriters, filmmakers, novelists and playwrights who want to take their craft to a higher level of learning, and for those cinema buffs who love to analyze and discuss great American movies.

Body Heat Like a tantalizing mirage, film noir haunts modern filmmakers. Noir is the genre of the night, guilt, violence and illicit passion, and no genre is more seductive. And yet, if bad modern noir can play like a parody, good noir still has the power to seduce. Lawrence Kasdan's Body Heat has a power that transcends its previous B movie sources. Kathleen Turner, who in her debut role, played a woman so sexually confident that we can believe her lover, played by a relatively unknown William Hurt, could be dazzled into doing almost anything for her, including murder. Class will discuss how character motivations drive a storyline, the impact protagonist and anatonist relationships have when creating story, plus a scene-by-scene analysis of how the main plot and subplots come together so beautifully in this film to create classic noir.

10/8

Sa

9A-1P

$49

ENG112.20

Helene Wagner

Raiders of the Lost Ark Steven Spielberg's Raiders of the Lost Ark plays like an anthology of the best parts from all the Saturday matinee serials ever made. This movie is just plain fun! The Kasden screenplay hurtles us from one crisis to another, keeping us on the edge of our seats with Harrison Ford as the embodiment of Indian Jones - dry, fearless and as indestructible as a cartoon coyote. Raiders has all the qualities of an exuberant serial, plus a religious and political agenda, set in the midst of an action film. Class will discuss how character motivations in action scenes drive a storyline forward through the use of scene reversals, the impact protagonist and antagonist relationships have when creating a story filled with multiple villains, plus a scene-by-scene analysis of how the main action plot, subplots and special effects come together to set the tone for this timeless action-packed favorite!

11/12

Sa

9A-1P

$49

ENG112.19

Helene Wagner

Moonstruck Moonstruck took home Academy Awards for Best Actress for Cher, Best Supporting Acress for Olympia Dukakis and Best Screenplay for John Patrick Shanley. This romantic comedy is founded on emotional abandon, poignant truth and five, or six, stories of love depending how you count! It’s filled with character actors who are all given important scenes and speeches, and a big emotional climax that involves so many people it has to be held around a kitchen table! This class will sift through some of the funniest characters, laugh-out-loud movie dialogue and zany subplots ever written to see how all the characters come together and find true love.

12/3 14

Sa

9A-1P

$49

ENG112.18

Helene Wagner

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

COMPUTER SKILLS

Computer Skills Social Security: Securing Home Network & Computers

NEW! Privacy and security are on the forefront of everyone’s mind. One of the most important and vulnerable areas people often overlook is their home network, desktops and laptops. Anti-virus software often expires or the most recent definitions aren’t applied, and wireless networks are often left open allowing strangers to intrude on private networks.

This course will address these issues by looking at a variety of free tools including anti-virus software, network security tools and more. We will also explore the basics of home networks and how to properly and securely lock down your network while still enjoying the benefits of wireless connectivity.

11/15 TEC311.40

Tu 6:30-9P Andrew Morton

$39

Getting the Most Out of iOS

NEW! Whether you're using an iPhone, iPad or iPod Touch, iOS has fundamentally changed how people interact with their devices and drastically increased their reliance on their portable devices.

In this workshop we will explore the native apps installed on iOS as well as a handful of the more popular apps available via the App Store. We will also explore the relationship between iTunes on a desktop/laptop and iOS devices. We will allow time for users to install apps, ask questions and share ideas.

10/11 TEC311.38

Tu 6:30-9P Andrew Morton

$39

Social Security: Using Facebook Safely & Securely

NEW! Explore the various ways of controlling the content that can be posted to Facebook, how it’s shared and whom it’s shared with. We will also explore the various layers of privacy that Facebook offers as well as how to control what is and is not shared by installed Facebook apps.

We will look closely at organizing your friends, how to create friend categories and more. Discover the relatively new Facebook Groups feature as well as managing Facebook Pages for groups, businesses and organizations.

9/13 TEC311.35

Tu/Th 6:30-8:30P Andrew Morton

$69

Introduction to Computers and the Internet

Introduction to Microsoft Excel

Do you need to become familiar with using your computer for Windows and using the Internet? This class will cover creating folders and navigation, starting programs, and using a web browser to explore the internet. Students who are may be interested in taking Introduction to Microsoft Word are advised to take this class if they are not able to distinguish file types, unzip files, or navigate within the computer. This is a great introduction but also a good refresher for those who want to learn some new tricks and shortcuts.

11/19 TEC112.17

W 8A-12P Joyce Lillemon Boschert

$89

Microsoft Office for Macintosh

Microsoft Office is the best-known office suite for the Macintosh. In this class you will review some of the concepts and skills of using Microsoft Word and Excel. We’ll cover formatting, editing, and using tools in Word, and formulas, functions, tools, and formatting in Excel. Students are required to bring their own Mac with Microsoft Office installed. Users may work with Office 2004 or 2008; most concepts are similar. If there is time we may also look at Entourage (email). All books and materials are included in course fee.

11/2 TEC112.37

W 8A-3P Joyce Lillemon Boschert

$139

Introduction to Microsoft Access

Microsoft Access is a powerful database program, used by most major corporations today. The program is designed to work with a company’s most important asset - their data. This class is an introduction to using MS Access. Students will learn about the structure of a database, and the tools used to modify the database and work with their data. You will also learn tables, queries, forms and reports. Course fee includes workbook.

12/6 TEC112.01

Tu 8A-3P Joyce Lillemon Boschert

$139

Knowing Microsoft Excel is a must in today’s business world. Even if you’ve been in Excel for a while, this class will teach you the “you don’t know it’s there if you don’t know it’s there” skills. We will cover entering and editing data and formulas, formatting spreadsheets, creating charts, and working with multiple worksheets in a workbook. Learn page setup, previewing, and printing documents. We will be using Excel 2007, the most up-todate version of the powerful spreadsheet program. A course book is included.

11/3 TEC112.12

Th 8A-3P Joyce Lillemon Boschert

$139

Introduction to Microsoft PowerPoint

If you can use Microsoft Word, you can learn to create powerful and appealing presentations in Microsoft PowerPoint! You will create presentations and work with the tools available to insert WordArt, clip art, graphic objects, tables and charts, view a slide show, and quickly create a presentation using the AutoContent Wizard.

Course book is included.

12/7 TEC112.05

W 8A-3P Joyce Lillemon Boschert

$139

Introduction to Microsoft Publisher

NEW! Microsoft Office Publisher 2007 is an easy-to-use, flexible program for creating newsletters, brochures, business cards, postcards, flyers, and others for print, email and the web. In this course you will look at how to create a publication from scratch or use one of the hundreds of business and personal designs available in Publisher. Course fee includes workbook and materials.

12/14 TEC112.25

W 8A-3P Joyce Lillemon Boschert

$139

Introduction to Microsoft Visio

Diagrams and charts play a pivotal role in knowledge dissemination, making complex data easy to understand. Microsoft Office Visio Professional 2007 has a host of features that are instrumental in creating pictorial representations of information. In this course you will learn the essentials of Visio. Course manual is included. Students should bring their own laptop with Microsoft Visio installed.

11/22 TEC112.09

Tu 8A-3P Joyce Lillemon Boschert

$129

15

FALL 2011 THINK AGAIN

Introduction to Microsoft Word

Microsoft Word is the most frequently used program in the Microsoft Office suite. Learn the tools with which to create your documents. We will cover the basics of creating, editing and formatting documents, using Spell Check and Auto Correct, inserting symbols and special characters, and page setup and printing.

Course book is included.

11/17 TEC112.15

W 8A-3P Joyce Lillemon Boschert

$139

Introduction to Adobe Acrobat

NEW! You may have used different applications to create documents for your own reference. However, you may now need to share your files electronically by email, over a network, or on the web, so that recipients can view, print, or offer feedback. In this course you will learn to use Adobe Acrobat 9.0 to make your information more portable, accessible and useful to meet the needs of your target audience. Topics include accessing, creating and modifying PDF documents, as well as organizing and reviewing PDF documents. Course fee includes workbook.

11/1 TEC112.02

Tu 8A-3P Joyce Lillemon Boschert

$139

Introduction to Adobe Photoshop

NEW! Adobe Photoshop has been an indispensible image-editing software application for many years. As an aspiring graphic designer, you will want to familiarize yourself with design creation and image editing using this software! Understanding the different tools and features available in Photoshop will help you maximize your creative potential. In this course you will use the various tools and features of Photoshop to work with images. Course fee includes workbook and materials.

11/10 TEC112.27

Th 8A-3P Joyce Lillemon Boschert

$139

Introduction to Dreamweaver

NEW! You may want to make information available on the Internet. To achieve this, you need to create a website. In this course you will design, build and upload a website using Dreamweaver. This course is intended for novice web designers, web developers, and web graphic artists, and also for marketing personnel who need to build simple websites and want to utilize the features of Adobe Dreamweaver. A course book is included.

11/16 TEC112.13 16

W 8A-3P Joyce Lillemon Boschert

$139

Introduction to InDesign

NEW! Adobe InDesign is a software program to create and deliver eye-catching printed documents. This course is intended for someone who wants to explore the basic tools and features of InDesign for creating professional page layout and designs. Before taking this course, you should be familiar with the basic functions of your computer's operating system, such as creating folders, launching programs, and working with windows. You should also have the basic Windows application skills, such as copying and pasting objects, formatting text, and saving files. Course book is included.

11/29 TEC112.29

Tu 8A-3P Joyce Lillemon Boschert

$139

Introduction to QuickBooks

Join us for a two-day session in using QuickBooks, a set of software solutions designed to manage payroll, inventory, sales and other needs of a small business The features include marketing tools, merchant services, product and supplies, and training solutions. The first day is for familiarizing with the QuickBooks environment, and the second day is for using the tools to run your business. Users are required to bring a laptop with QuickBooks 2009 or newer on their computers. All workbooks and materials are included in the course fee.

11/30-12/1 TEC112.26

W/Th 8A-3P Joyce Lillemon Boschert

$199

Getting More from Microsoft Excel

Most of us use Excel, but we're not getting enough power from it. We only use a small portion of what Excel can do.

Getting More Out of Microsoft Excel gives you the tools to create and edit information in your workbooks with strong presentation and calculations of your data. This course will review the fundamentals of creating formulas and functions, and move on to customizing your worksheets and the advanced capabilities of Microsoft Excel. Some of the areas covered include the watching values, Solver, Goal Seeker, Scenarios, and Pivot Tables. Users should be familiar with the Microsoft Excel environment and be able to create simple formulas and formatting.

11/8 TEC112.07

Tu 8A-3P Joyce Lillemon Boschert

Getting More Out of Microsoft Word

Whether you've been in Microsoft Word for a month or ten years, there’s more to the program than you know. This class is for users who are literate in MS Word and want to learn tools to gain strength in creating and editing their documents.

You'll learn about styles, using objects, templates, macros and more. Students should have a basic working knowledge of Word, including how to cut/copy/past, save/open/close, set margins, print preview, navigate within a document, undo/redo, find/replace, format text, format paragraphs, add borders and shading and create a list. Course fee includes workbook.

12/13 TEC112.19

Tu 8A-3P Joyce Lillemon Boschert

$139

Using FileMaker Pro

NEW! FileMaker Pro is a user-friendly database software used by businesses to keep track of their data and manage this most important asset. This course will cover features of FileMaker Pro that give you the tools to review, edit and track information for one or hundreds of users.

In this class you will understand and create a database, and create useful forms and reports. You will receive a training manual with practice files for the concepts taught.

These concepts taught are applicable to versions 7.0 through 9.0, the current version. Your instructor, Joyce Lillemon Boschert, is a certified 7 and 9 developer, and has been programming in FileMaker Pro for almost 20 years. She will share tips and examples that will help you gain strength as a FileMaker developer. Course book is included.

11/15 TEC112.04

Tu 8A-3P Joyce Lillemon Boschert

$139

$139

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

CULINARY ARTS

Culinary Arts Program – CORE Tools of the Trade: Culinary Arts

This three-hour course combines a hands-on knife skills session with an indepth discussion of food sanitation, kitchen safety and the proper use of different kinds of cooking equipment. It is designed as an introduction to both the culinary arts program and its instructional facility, and is geared toward properly preparing students for participation in future hands-on classes at the Center for Culinary Arts. Light snacks are provided. Note: CAP certificate requirement which is a prerequisite to all culinary arts core classes.

9/7 CUL111.02 OR 9/8 CUL111.03 OR 11/1 CUL111.44 OR 11/18 CUL111.58

W 6-9P Tom Parfitt

$89

Th 6-9P Tom Parfitt

$89

Tu 6-9P Tom Parfitt

$89

F 12-3P Tom Parfitt

$89

Stocks and Sauces

Sauces are known as the cornerstone of culinary preparation, and they start with a quality stock. Learn the principles of making high quality stocks from scratch in this two-night core course. We will prepare basic brown sauce, bechamel sauce, veloute sauce, and an emulsified sauce. You will then learn to create other sauces from these basic sauces. You will be amazed at the variety of stocks and sauces that you can easily make at home and modify to your own tastes. CAP Core. Pre-requisite: Tools of the Trade: Culinary Arts.

9/12-9/14 CUL111.05

M/W 6-9P Glenn Pruden

$179

Meat Prep and Cookery

This class will focus on understanding the differences between various cuts of meat and poultry and learning interesting and delicious ways to prepare them. We will explore, among other things, proper cooking temperatures, basic butchery, seasoning, searing and sauce making.

CAP Core. Pre-requisite: Tools of the Trade: Culinary Arts.

9/13-15 CUL111.06

Tu/Th 6-9P Tom Steele

Ashley Cunningham

Culinary Arts Program

The Culinary Arts Program (CAP) is an exciting hands-on series of food preparation classes designed for home cooks and industry aspirants with a variety of experience looking to expand their culinary knowledge.

CAP students learn skills and cooking techniques from local food experts. We’ll teach you everything from basic kitchen safety to the preparation of a multi-course meal.

Plus you’ll have the opportunity to explore a variety of cuisine and food topics including regional specialties, ethnic cooking and more.

If you’re really serious about cooking, enroll in the CAP Certificate. It’s a 42-hour program that includes five core courses, four electives (topics change each semester), and a Certified Executive Chef Review course.

Certificate Eligibility and Graduation

In order to receive the certificate, you must attend and successfully complete 42 hours of the program. Prior to completing your final class, Culinary Arts Review, you will be required to fill out the Graduation Application and pay the $75 fee. After completing the Culinary Arts Review, you will be eligible to graduate.

The Culinary Certificate A CAP Graduation ceremony will be held to honor students. This reception takes only is open to all graduates, plus a guest or 14 evenings two. Graduates receive a Culinary Arts to complete.

Program Certificate. The ceremony is held each year in the month of June.

Did you know?

$179

17

FALL 2011 THINK AGAIN

Chef's Skills

One of the core course offerings, this two-evening class will explore basic, building-block cooking techniques including pan searing and pan sauces, blanching, braising, emulsifying, grilling, steaming, proper pasta cooking and more. CAP Core. Pre-requisite: Tools of the Trade: Culinary Arts.

9/19-9/21 CUL111.10

M/W 6-9P Scott Jonte

$179

Fish and Shellfish Identification, Prep & Cookery

In order to prepare masterpieces using fresh fish and shellfish, you need to know how to identify and purchase them, and how to store, handle and clean them prior to cooking. The first night of this two-night core class will focus on the foundations needed to become comfortable working with fish, including how to choose a fishmonger, how to purchase fish and know what kind of quality you are getting, how to break fish down and to ready it for cooking. You will also learn basic cooking methods, such as grilling, sautéing, roasting and braising, and develop some classic, simple sauces to compliment your fish dishes. On the second night, you will learn the differences and similarities that exist in the major shellfish categories, discuss the proper way to buy, transport and store them at home and ready them for cooking. You will then prepare some basic recipes that will hightlight the freshness and flavors of the shellfish using methods that will work any time you are preparing these tasty treats. CAP Core. Pre-requisite: Tools of the Trade: Culinary Arts.

10/3-10/10 CUL111.21

M 6-9P David Booth

Save the date

The 2011-2012 Graduation Ceremonies for CAP, BPA & NFS Certificates will be held on June 28th, 2012

18

$179

Herbs and Spices

In this two-night core class you will learn the differences between herbs and spices – how to buy and store herbs and spices, and when to use fresh or dry herbs. You will make spice blends and fresh herb marinades for a variety of dishes. You will have the opportunity to taste and handle some of the lesser-used herbs and spices that you can add to your recipes at home! CAP Core. Pre-requisite: Tools of the Trade: Culinary Arts.

11/7-11/8 CUL111.50

M/Tu 6-9P Glenn Pruden

$179

More Chef's Skills

One of the core course offerings, this two-evening class will explore basic, building-block cooking techniques including frying, soup-making, thickening, roasting, poaching, broiling, sauteing and more. CAP Core. Prerequisite: Tools of the Trade: Culinary Arts. Note: It is not necessary to have taken Chef ’s Skills prior to attending this course. Rather, it is intended as a complimentary study of other building-block cooking techniques.

11/21-11/22 M/Tu 6-9P CUL111.62 David Booth

$179

Review: Culinary Arts

This is your time to show off your culinary skills, cooking techniques and knowledge you have gained during your prior 39 hours or more in the Culinary Arts Program. Cooking teams will be formed to prepare a meal that is presented to the certified executive chef instructor for sampling. The chef will conclude this class with a critique of each team on all areas of food preparation. CAP Core. Pre-requisites: Tools of the Trade, successful completion of four core courses, and successful completion of at least four elective courses. Students must submit graduation application and a separate $75 application fee prior to enrolling in this class. All pre-requisites must be completed prior to the class date. For a graduation application, refer to your binder you received during Tools of the Trade, or by clicking on this link http://scs.richmond.edu/personal/ culinary/certificate.html.

12/15 CUL111.78

Th 6-9P Glenn Pruden

$99

Culinary Arts Program ELECTIVES Terrific Tailgating

Just in time for all of the upcoming football action, come learn what it takes to throw an awesome tailgate event. Everything from planning and prepping delicious hot and cold foods, what provisions and utensils to bring along and how to pack the cooler for optimal space and easy setup will be covered.

9/6 CUL111.01

Tu 6-9P David Booth

$89

Dining with Julia and Simka

Julia Child was a French-cooking-madeeasy inspiration for American cooks during the last part of the 20th century. She is still revered today. Her cookbook collaborator and good friend, Simone Beck (Simka), taught culinary classes in France for many years. Instructor Jan Carlton had the pleasure of meeting Julia several times and studied French cooking in France with Simka. Learn the secret to preparing the best omelet and other specialties. Enjoy an evening of cooking and sampling several of Julia and Simka's favorite recipes. As Julia would say in her charming way, “Bon Appetit!”.

9/19 CUL111.09

M 10A-1P Jan Carlton

$89

Fish on the Grill

Fire up the grill and get ready to dive into great recipes and techniques using the highest quality fish available. Learn about pairing fish with marinades, rubs and sauces, marinating times and grilling techniques for several different varieties of fish, including whole fish, fillets and steaks. Explore and discuss equipment that will come in handy when working with seafood on the grill. CAP Elective.

9/20 CUL111.11

Tu 10A-1P David Booth

$89

Thai Favorites

Thai food is one of the world’s greatest cuisines. In this class you will learn to make some of the most popular dishes of Thailand, using authentic Thai ingredients as well as recipes Alexia collected while working as a chef in Thailand.

9/20 CUL111.12 OR 12/7 CUL111.73

Tu 6-9P Alexia Miles

$89

W 10A-1P Alexia Miles

$89

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

CULINARY ARTS

Nontraditional Surf and Turf

The pairing of seafoods and meats is a classic. Come outside the box and explore unique, flavorful combinations from around the world, using great methods and ingredients sure to both please and change forever the way you look at surf and turf dining.

9/23 CUL111.15

F 6-9P David Booth

$89

Gulf Coast Cooking: Yucatan Peninsula

The Gulf of Mexico covers about 3,000 miles of coastline from the Florida Keys to Cancun on the northern tip of the Yucatan Peninsula. It is home to a bounty of fish and shellfish, the preparation of which varies by region and native cooking styles. Come on a tour of the foods, flavors, and cooking styles employed by the people who harvest the resources of the Gulf on the Yucatan Peninsula. Taste the sauces that are specific to the area and learn why certain flavors and cooking styles are used.

9/26 CUL111.16

M 6-9P David Booth

$89

True Mexican Classics

Now that the proper ingredients are so easily available, why not step your Mexican cooking up a level or two from quesadillas and from-a-kit tacos? That’s exactly what we'll do in this fun, delicious class.

9/27 CUL111.18

Tu 6-9P Sarah Mitchell

$89

Great Grillin’

Gather around the grill as Chef Glenn demonstrates grilling techniques using fresh herbs, dry rubs and marinades.

Chicken, pork and beef will be used the first night, with fresh seafood and vegetables being the focus the second night.

In addition to sampling meals, students will also enjoy beer samples.

9/28&9/29 CUL111.19

W/Th 6-9P Glenn Pruden

$179

One Night in Sicily

The cuisine of Sicily is different in many ways than other Italian regions. Find out about the food history and folklore.

Many declare Sicily cuisine to be Mediterranean cooking at its finest.

Come sample foods of the region and discover for yourself.

10/4 CUL111.22

Tu 6-9P Jan Carlton

$89

Oktoberfest Feast

Join us for an evening of cooking and celebrating the Fall Oktoberfest. Prepare some traditional recipes such as Jagerschnitzel, Sauberbraten with Ginger Snap Gravy, Spaetzele (tiny little dumplings), Sweet and Sour Red Cabbage, Hot German Potato Salad, Black Forrest Torte, and mouth-watering Strudel. You’ll have a fun evening filled with marvelous food and delicious brews.

10/7 CUL111.25

F 6-9P Jan Carlton

$89

Catering Your Own Home Event

Chef/caterer Tom Steele will teach you the secrets of catering at home. Learn how simple it can be to entertain your friends and save money too. The class will feature demos on cocktail crab cakes, barbecue shrimp and pineapple sate, stuffed red potatoes, baked brie, artichoke dip and some great canape ideas.

The chef will also demonstrate easy-tolearn decorating and garnishing techniques that will make your food look professionally catered.

10/18 CUL111.32

Tu 6-9P Tom Steele

$89

Casual Greek Dinner

Made from spices cooled with minty yogurt Tzatziki and fresh vegetables with bold briny spices, Greek cuisine is perfect for summertime in Richmond.

This class will cover the culinary history of Greece, along with the techniques needed to bring this easy dinner together for family and friends.

10/20 CUL111.35

Th 6-9P Sarah Mitchell

$89

Crescent City Seafood Classics

The Gulf Coast is a bounty of fish and shellfish, and New Orleans has long been a destination point for culinares in search of the best and freshest seafood, prepared in unique ways. Whether its Barbecued Shrimp or Blackened Redfish, certain dishes have become classic representations of dishes that are “New Orleans.” Spend a night creating these classic favorites from the Big Easy.

10/21 CUL111.36

F 6-9P David Booth

Check out our CAP class menus online!

Visit our online registration system, click on the class and see the planned menu(s).

$89

Chef Alexia Miles and CAP students Janet Brown (l) and Tammy Gurdin (r).

CAP Certificate Course Requirements Tools of the Trade: Culinary Arts TOTAL Hours: 3 Core Courses TOTAL Hours: 24 (select 4) Chef’s Skills (6 hours) More Chef’s Skills (6 hours) Herbs and Spices (6 hours) Meat Prep and Cookery (6 hours) Stocks and Sauces (6 hours) Fish and Shellfish Identification, Prep and Cookery (6 hours) Vegetarian Workshop (6 hours) Electives TOTAL Hours: 12 (select 4)

Choose four elective courses to learn more about specific cuisines or food topics. Most elective courses meet for one 3-hour session. To maximize benefit from the program, it is recommended that you complete Tools of the Trade prior to taking elective courses. Elective courses change each semester, so you will always find a new topic of interest!

Review: Culinary Arts TOTAL Hours: 3

The Culinary Arts Review is your “final exam” before obtaining your certificate. This is your opportunity to apply all of the skills you have learned in your previous classes.

Cooking teams will be formed in order to prepare various dishes, which will be sampled and “graded” by the review chef. Pre-requisite: Must have completed all required core and elective courses prior to taking this class. This is the final course in the certificate program.

TOTAL: 42 hours

19

FALL 2011 THINK AGAIN

Canning, Preserving and Freezing

Would you like to make some jams, jellies and preserves? Perhaps some pepper relish? Come learn the ins and outs of canning, preserving and freezing. There is nothing like something homemade, especially as gifts for the upcoming fall and winter holidays. Students will take home a sample of each product prepared.

10/22 CUL111.37

Sa 10A-1P Jan Carlton

$89

Farm to Table: Late Fall

As the weather cools, many of those summertime favorites disappear from the farmers’ markets. But its not time for the frozen or canned stuffed quite yet!

A wide variety of nature’s bounty - fresh and locally produced – is still available.

Create a meal using leafy greens, root veggies and hard fruits, using cooking styles and combinations that will keep you cooking fresh foods well into the cold winter months.

10/24 CUL111.38

M 6-9P David Booth

$89

Asian Noodles

Noodles are eaten at all times of the day and night throughout Asia. Served hot or cold, you will find them in stir fries, salads, soups, etc. In this class we will make noodles from China, Vietnam, Thailand and Malaysia. Come experience the wonderful variety of Asian noodles.

10/25 CUL111.40

T 6-9P Alexia Miles

$89

Southern Comfort

Just like mama’s, but with a twist this time around. Comfort food in the South is as much nourishment for the soul as it is for the body. Comfort foods are trendy again, with many modern chefs putting a new spin on classic dishes. Come explore oldmeets-new while making dishes that may remind you of home, but aren’t necessarily like mama used to make.

10/28 CUL111.42

F 12-3P David Booth

$89

The food of Southeast Asia is a joy to the senses! It is also perfect for the hot summer days. No need to turn on your oven. Using authentic ingredients and recipes, we will make dishes from Vietnam, Thailand and Burma (Myanmar).

20

W 6-9P Alexia Miles

Calamari, Mussels and Clams

This class is designed to introduce the novice to working in a kitchen. Do you need help with some basic kitchen techniques? We will go over fundamental building block skills that will bring you confidence in the kitchen. We’ll go step by step, making sure to leave no questions unanswered as we make spaghetti with marinara sauce, basil crusted chicken, grilled london broil with roasted garlic mashed potatoes and blueberry pie with fresh whipped cream.

11/3 CUL111.46

Th 6-9P Tom Parfitt

$89

Techniques of Healthy Cooking

Food that is good for you doesn't have to be bland, flavorless or boring. Hop on board the health train and see how to create dishes that not only appeal to the palate but to the heart and waistline as well. See how eating healthy can be more than the same old salad. Join us to learn the basics of cooking for taste and health, and making them go hand in hand.

11/4 CUL111.47

F 10A-1P David Booth

$89

The Professional Plate

This class will focus on those things that separate good and great dishes. Students will explore flavor balance, the role of acidity, understanding how to salt, textural and color contrast and plating; all to culminate in the creation of eye-poppingly gorgeous, delicious offerings worthy of the finest restaurants.

11/4 CUL111.48

F 6-9P Martin Gravely

$89

Exploring Sushi

This is a thorough introduction to sushi, including the history, etiquette and what it takes to become a true sushi master.

Proper seafood selection and preparation, rice making and sushi making techniques will be covered; including nigiri, maki, gunkan and handroll.

11/5 CUL111.49

Southeast Asian Favorites

11/2 CUL111.45

A Beginner's Intro to the Professional Kitchen

Sa 10A-1P Sarah Mitchell

$89

These are the unsung heroes of the shellfish world. They lend unique flavors to dishes and are a fraction of the cost of their more coveted cousins: lobster, shrimp and crab. Students will prepare a variety of dishes incorporating these jewels of the sea, including salads, soups and entrees. Proper purchasing and handling will also be discussed.

11/8 CUL111.51

Tu 10A-1P David Booth

$89

Fresh Pasta Workshop

This course will give you hands -on experience in the craft of creating a variety of fresh, from-scratch pastas. You’ll learn several different shapes, including ravioli, tortellini and linguini as well as some delicious fillings and sauces to complete your pasta creations.

11/10 CUL111.53

Th 6-9P Tom Parfitt

$89

Chocolate, Chocolate, Chocolate

Welcome all chocolate lovers! Prepare and taste a variety of chocolate creations, including entrees, as well as sinful desserts and other sweets. Learn some of the do’s and don’ts in cooking with chocolate and discover some of its history and folklore as well. You’ll think you are in chocolate heaven!

11/15 CUL111.55

Tu 10A-1P Jan Carlton

$89

French Classics

Ooh, la la! We will make some of the classic dishes that continue to be French favorites. French food does not have to be fussy, complicated or unnecessarily heavy. Every great cook should have some classic French recipes in their repertoire.

11/17 CUL111.57

Th 10A-1P Alexia Miles

$89

Edible Gifts to Make and Give for the Holidays

Homemade edible gifts given at the holidays are a special treat for recipients!

Come and prepare some new recipes to make and give this holiday season. Surprise family and friends with edible goodies which will win you applause and leave recipients asking for more!

11/26 CUL111.63

Sa 10A-1P Jan Carlton

$89

$89 UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

CULINARY ARTS

Tuscan Holiday

Take a holiday trip to Tuscany in your own kitchen! Food is a large part of why Tuscany is such a favorite region of Italy.

Tuscan cuisine is characterized by simple yet flavorful dishes. We will make Tuscan classics that you can easily replicate at home.

11/28 CUL111.64

M 6-9P Alexia Miles

$89

Dining with Mr. Jefferson

Thomas Jefferson is considered to be the first American gourmand and an early pioneer of viticulture. Come prepare and sample some of the dishes made at Monticello back in his day and also sample area wines well suited as accompaniments. Learn also some culinary history and folklore associated with our nation's third president.

11/29 CUL111.81 OR 12/16 CUL111.79

T 6-9P Jan Carlton

$89

F 10A-1P Jan Carlton

$89

There's a Chili in Every Pot

Discover the different techniques and recipes for making chili! This is an easy meal to make in the colder months of the year. Learn to make basic chili, blackbean chili, white bean chili and vegetarian chili.

11/30 CUL111.66

W 6-9P Brian Kennon

$89

The holidays are a time for sharing and spending time with friends and family, and food is always part of the mix! In this class we will cover all the bases concerning entertaining in your home, including menu planning, portioning, production and timing. You will also prepare a variety of hot and cold hors d'oeuvres, canapes and appetizers that will be sure to be a hit at any holiday event.

Th 10A-1P David Booth

Nevermind assembling purchased lox and bagels or buying canned corned beef hash, packaged hollandaise or crepe batter, let’s make all of that stuff from absolute scratch. Menu: House ColdSmoked Salmon and Dynamite Bagels with Caper Cream Cheese, Corned Beef Hash, Eggs Chesapeake (Benedict-style with Smithfield Ham and Lump Crab) and Dessert Crepes.

12/1 CUL111.68

Th 6-9P Martin Gravely

$89

Aw Shucks! The Great American Oyster Class

$89

DATE NIGHT

Grab that someone special and join us for an evening of fun and cooking at the Center for Culinary Arts. These more-basic, handson classes are sure to provide both a lively social environment and some great recipes to take home. Working in small groups, students collaborate in the preparation of a meal that is enjoyed together at the end of class. Note: these classes do qualify as CAP electives.

Winter is prime time for everyone’s favorite mollusk, the oyster. Whether you are a connoisseur or a novice who doesn't know an oyster knife from a can opener, here is a class that will have you singing the praises of oysters and understanding a lot more about the vast and complex varieties of this culinary delight.

You will be able to examine the subtle flavor differences of several raw oysters during a raw tasting, as well as then incorporating more oysters into a series of dishes, ranging from elegant appetizers to hearty main courses. Whether you are shucking, roasting or cooking them in some other fashion, you will be a true oyster expert after this class.

9/16 F 6-9P CUL111.08 Sarah Mitchell Note: Class fee is a per-person charge.

12/5 CUL111.71

Date Night - Spanish Delight

M 6-9P David Booth

$89

Easy and Healthy Cooking

Easy Elegant Appetizers for Holiday Entertainment

12/1 CUL111.67

Serious From-Scratch Brunch

Healthy food does not have to be complicated. In this class, you will cook some flavorful yet simple recipes that are sure to satisfy both your taste buds and waistline. Utilizing flavorful ingredients, we will go over tips to make cooking healthy, easy and convenient.

12/7 CUL111.74

W 6-9P Tom Parfitt

$89

Date Night - Kicked-Up Burgers, Sides & Beverages

Grab a date and settle in for an evening of extraordinary burgers and sides with fun beer and wine pairings. There is something for everyone from black bean and portobello burgers to burgers stuffed with chipotle goat cheese. These are not your everyday burgers and fries! $89

Spend an evening in Barcelona without ever leaving Richmond as we take a culinary tour of Spanish food and flavors.

Bring a date and cook your way through a great menu of traditional dishes. Learn new skills and techniques while sharing the night with both that someone special and some new friends too.

12/2 F 6-9P CUL111.69 Sarah Mitchell Note: Class fee is a per-person charge.

$89

Hearty Winter Tapas

While Spanish tapas is usually thought of as light, finger food-style dishes, often ignored are the heartier concoctions also associated with this rich dining tradition.

Students will prepare some of these rich, hearty stews, casseroles and rice dishes, using techniques and ingredients native to Spanish cuisine. These dishes will not only serve as a welcome addition to a tapas party, they will also work as a main course for a hearty winter meal.

12/12 CUL111.76

M 6-9P David Booth

Check out our CAP class menus online!

Visit our online registration system, click on the class and see the planned menu(s).

$89 21

FALL 2011 THINK AGAIN

Culinary Arts Program YOUTH CLASSES Kids and Parents Brownie Fun

What a great opportunity for kids (ages 5-13) and parents to explore together the fun of cooking and making delicious brownies. In addition to sampling what is made, everyone will be given a box of goodies to take home.

Note: Class fee is a per-person charge. Each child must have adult accompaniment.

10/8 CUL111.26

Sa 10A-1P Sarah Mitchell

$59

Kids and Parents: Afternoon Tea

Chef Stephanie provides hands-on learning and in-depth knowledge to young, aspiring chefs ages 5-13. In this class, she will present basic cooking methods while encouraging children to explore the world of food. This course will combine hands-on participation with instructor demonstration. Students will learn how to make basic tea-time treats as well as the basics of making tea.

Note: Class fee is a per-person charge. Each child must have adult accompaniment.

10/15 CUL111.30

Sa 10A-1P Stephanie Charns

$59

Kids Cookies and Candies

Calling all kids ages 7-13. Come have fun and make lots of goodies just in time for Halloween. Everyone will have treats to enjoy in class and also to take home.

Note: Adult accompaniment not required.

10/29 CUL111.43

Sa 10A-1P Sarah Mitchell

$59

Kids and Parents: Gingerbread Houses

Chef Stephanie provides hands-on learning and in-depth knowledge to young, aspiring chefs ages 5-13. In this class, she will present basic decorating techniques, combining hands-on participation with instructor demonstration. Students will not only learn how to make a gingerbread house, but they will also learn how to make and use Royal Icing. Students will decorate using a variety of holiday candy.

Note: Class fee is a per-person charge. Each child must have adult accompaniment.

12/3 CUL111.70

22

Sa 10A-1P Stephanie Charns

Culinary Arts Program BEVERAGES & EXCURSIONS Food and Wine Pairing

Come and learn in only 3 hours the 3 keys of flawless pairing of food and wine.

Learn about body, taste and flavor in the top 10 varietals and why these are the keys to flawless pairing of a dish with a wine.

Wine expert Thom Horsey will empower you to think about wine and food and not just run through a pairing chart. Course includes wine tastings and food for pairing.

A portion of the instructor’s fee is donated to the ARC’s Ladybug Fund, which provides funding to families of children with special needs.

9/30 CUL111.20

F 6-9P Thomas Horsey

Polyface Farm Lunatic Tour

$89

Join us for a day on the farm with a tour of Joel Salatin’s Polyface Farm in Swope, Virginia. Mr Salatin is widely recognized as a leader in the local and humane food movement, is an accomplished author of several books on the subject, and his methods have been featured in both film and print, including Food, Inc., and Michael Pollan’s The Omnivore’s Dilemma. This two-hour tour of the farm will give students a chance to see and understand the techniques being used at Polyface to make maximum use of the land without harsh chemicals and pesticides and to raise top notch animals that are delicious and safe to eat. The Polyface store will open after the tour to allow students the opportunity to purchase some of the items being produced on the farm. On the return trip, students will be treated to a three course dinner at Petit Pois, a French-style Bistro in Charlottesville specializing in locally grown and produced food, including, of course, products from Polyface Farms.

Red Wines of the World

Discover wine...have fun...help kids! Explore the red wines of the world with Thom Horsey, wine industry veteran of 30 years. Thom has worked for both Robert Mondavi Winery in Napa Valley and Rodney Strong Wine Estates in Sonoma Valley, and has conducted over 500 wine seminars in his career. In this 3-hour class you will learn the importance of Body, Taste and Flavor in red wines and how these are vital to a life-long appreciation of wine. You will be led on a tour through all the red grape varieties of the world, including Port. Learn how to ask the right question to ensure you get the wine that best suits you. Discover the 8 tips of “Flawless Matching” with food and wine.

A portion of the instructor’s fee is donated to the ARC’s Ladybug Fund, which provides funding to families of children with special needs. Fairly substantial hors d'oeuvres will be served.

10/13 CUL111.28

Th 6-9P Thomas Horsey

$89

Barboursville Winery Tour and Tasting

Join us for a guided tour of Barboursville Winery and sample some of Virginia’s best wines. We will provide cheese, salami and olives to enjoy while the tour guide explains the nuances of some of Barboursville’s best wines. Feel free to pack a lunch, explore the ruins, shop or just relax overlooking the beautiful grounds.

Note: Transportation for this excursion will be on University passenger vans driven by approved drivers.

11/5 CUL111.82

Sa 12-5:30P Martin Gravely

$89

Note: Transportation for this excursion will be on University passenger vans driven by approved drivers.

10/6 Th 11A-7:30P $179 CUL111.24 David Booth

$59

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

CULINARY ARTS

Ladybug Wine School - Wine Deconstructed

Discover a revolutionary way to learn about wine from Thom Horsey, who for 20 years has worked for both Robert Mondavi Winery in Napa Valley and Rodney Strong Wine Estates in Sonoma Valley, and has conducted over 500 wine seminars in his career. This class will allow you to be more confident in making wine choices that suit your needs. Learn the “Essential 8” questions to ask that will empower you to find the wine that works for you. Taste and learn about many of the major grape varieties and learn a 3-step process for flawless food and wine pairing.

Learn how to decipher those confusing wine reviews. Explore the differences between body, taste and flavor, and why these are crucial to a life-long appreciation of wine. A portion of the instructor’s fee is donated to the ARC’s Ladybug Fund, which provides funding to families of children with special needs. Hors d’oeuvres will be provided.

11/18 CUL111.59

F 6-9P Thomas Horsey

Save the date

The 2011-2012 Graduation Ceremonies for CAP, BPA & NFS Certificates will be held on June 28th, 2012

$89

Stein & Dine: World Beer and Cuisine

WINE & DINE

Join Culinary Program Manager Martin Gravely and beer guru Jeff Albright of Roanoke Valley Wine Company for a special evening of from-scratch, Central and Eastern European-inspired fare and accompanying world class beers. On the menu: Cheeses and Pretzels, HouseCured Cold-Smoked Salmon, Caviar and Creme Fraiche Blinis, Potato Leek Soup with Roasted Garlic and Chive, HouseStuffed Bratwursts with Pan-Roasted Apples, Fresh Sauerkraut and Spicy Mustard and, for dessert, Sacher Torte.

Note: while beer will be the main focus, limited wine offerings will be available.

Coming up with exciting home-run dishes and then adeptly pairing them with delicious wines (ones that won’t break the bank) can be a huge challenge! This series of evening programs promises to be an entertaining and informative social experience designed to help you accomplish just those things. Interesting dishes will be demonstrated, plated and served right before your eyes – either by a resident culinary instructor or visiting chef – and then paired with wines by local experts who will be in attendance to discuss each selection. Themes will be designed to both fit the season and explore the world's many interesting cuisines and wine-making regions.

The evening will begin with a social hour and move into seating for a multi-course dinner and “the show”.

10/14 CUL111.29

Join Chef Tom Steele for an evening of delicious seasonal fare and accompanying house-favorite wine pairings. On the menu: Oyster Medley Appetizer: Oyster and Country Ham Canapes, Rockefeller, Casino and on the Half Shell, Roasted Corn Chowder, Pork Tenderloin with Apple Cornbread Stuffing, Applejack Applebutter Barbecue Drizzle, Baby Carrots and Haricots Verts and Chocolate Coconut Pie.

Chef Dave Booth, Yellow Umbrella Fresh Seafood and wine aficionado Harry Tatian of Country Vintner team up to deliver a wonderful seafood dining experience with a definitive southern flair. On the menu: Seared Peppered Tuna with Greens and Vodka Vinaigrette, Chilled Yellow Tomato Soup with Lump Crab and Basil Oil, Cornmeal Crusted Rockfish with Stone Ground Grits, Butterbeans with Country Ham and Chives and Shrimp Butter and Bread Pudding with Chantilly Cream and Lemon Sauce.

F 6-9P David Booth

$99

Wine & Dine: Fall Feast

Wine & Dine - Late Summer Southern Meal

9/9 CUL111.04

F 6-9P Martin Gravely

11/11 CUL111.54

F 6-9P Tom Steele

$99

Wine & Dine: Moroccan

Join Chef Tom Parfitt and wine expert Harry Tatian for an evening of Moroccan influenced dishes. Menu includes: Briouat (Savory Pastries), Spiced Lamb Shanks with Curried Lentils and various Moroccan style desserts.

12/9 CUL111.75

F 6-9P Tom Parfitt

$99

$99

23

FALL 2011 THINK AGAIN

Baking and Pastry Arts - CORE Tools of the Trade: Baking & Pastry

This three-hour course combines a hands-on piping-skills lesson with an in-depth discussion of food sanitation, kitchen safety and the proper use of different kinds of pastry and baking equipment. It is designed as an introduction to both the baking and pastry arts program and its instructional facility, and is geared toward properly preparing students for participation in future hands-on baking classes at the Center for Culinary Arts.

Light snacks are provided. BPA certificate requirement and prerequisite to all baking core classes.

Baking and Pastry Arts Certificate Course Requirements Tools of the Trade: Baking & Pastry TOTAL Hours: 3

$89

Tu 6-9P Tom Parfitt

$89

In this two-night core class, you will be introduced to equipment, techniques and methods to bake your own delicious bread. Learn to work with yeast and create doughs from different flours. We will make pan breads, hearth style and two step (starter) breads. BPA core. Pre-requisite: Tools of the Trade: Baking and Pastry.

Electives TOTAL Hours: 12 (select 4)

Choose four elective courses to learn more about specific cuisines or food topics. Most elective courses meet for one 3-hour session. To maximize benefit from the program, it is recommended that you complete Tools of the Trade prior to taking elective courses. Elective courses change each semester, so you will always find a new topic of interest!

This is your time to show off your baking skills and knowledge gained during your time in the baking and pastry arts program. You will work as an individual to plan and execute a plated dessert using several of your newly learned skills and techniques. You will be given the entire pantry to use, as well as a few ingredients that you MUST use, to create your masterpiece. You will then present your dish to the chef for critique. Note: A week prior to the review you will be told what the mandatory ingredients are so you will have time to plan your dish. BPA Core. Pre-Requisites: Baking and Pastry Tools of the Trade, successful completion of five core classes and successful completion of at least four elective courses.

This is the final course in the certificate program.

TOTAL: 49 hours

Th 6-9P Tom Parfitt

Yeast Breads – Basics of Bread Baking

Core Courses TOTAL Hours: 30 (select 5) Quickbreads, Tarts, Pies and Meringues Cakes, Icings, Custards and Mousses Brioche and Pate a Choux Frozen and Plated Desserts Yeast Breads–Basics of Bread Baking Cake Decorating

Review: Baking & Pastry TOTAL Hours: 4

9/22 CUL111.14 OR 10/11 CUL111.27

10/5-12 CUL111.23

W 6-9:30P Alexia Miles

Cakes, Icings, Custards and Mousses

In this two-day core class you will learn how to make classic recipes such as angel food cake, high ratio cake, sponge cake and roulade. We will then focus on learning the basics behind different types of icings and glazes, such as Italian meringue butter cream and smooth chocolate ganache. In addition to cakes, you will learn standard methods for making stovetop and baked custards, including creme brulèe. Once you learn these techniques, it’s easy to create sauces, mousses, Bavarians and more. BPA core.

Pre-requisite: Tools of the Trade: Baking and Pastry.

10/26-27 W/Th 6-9P CUL111.41 Tom Parfitt

24

$179

$179

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

CULINARY ARTS

Cake Decorating

Industry baking secrets will be revealed in this workshop-style class! Pastry Chef/ICES Certified Master Sugar Artist Regina Bankston will help you develop your inner baker and move to the artistic side of buttercream. In addition to information on types of cakes, icings and their uses, you will begin basic decorating techniques in butter cream. Skills on how to torte, fill, crumb coat, final coat and border cakes will be followed by techniques and training on buttercream flowers, characters, star tips, writing and borders. BPA core. Pre-requisite: Tools of the Trade: Baking and Pastry.

11/19 CUL111.60

Sa 10A-3P Regina Bankston

$179

Brioche and Pate a Choux

In this two-day core class you will learn how to make brioche, which is French yeast bread with a fine tender crumb and a dark brown exterior. This richly flavored, versatile bread can be made into Brioche a tête, braided loaves, pain au rasin and much more. In addition to brioche, you will also learn to make pate a choux, which is a hollow pastry shell most famously used in èclairs. Because it bakes hollow, it is perfect for filling with all kinds of things both sweet and savory. We will focus on some classic flavor combinations and ways to customize these recipes to suit your own tastes.

BPA Core. Prerequisite: Tools of the Trade: Baking and Pastry.

11/21-22 CUL111.61

M/Tu 12-3P Tom Parfitt

Save the date

The 2011-2012 Graduation Ceremonies for CAP, BPA & NFS Certificates will be held on June 28th, 2012

$179

Quickbreads, Tarts, Pies and Meringues

Review: Baking and Pastry

In this two-day core class you will learn basic methods for making classic pastry standards. Once you master these methods, you will be equipped to create all kinds of pastries with unlimited flavor combinations. We will focus on three types of quick breads: muffins, biscuits/scones and tea cakes and review some classic flavor combinations as well as discussing ways to build your own custom flavor profiles. This course also includes hands-on instruction for making several types of pie and tart doughs.

You'll create fabulous fruit pies and delicious tarts with time spent on different decorating techniques to take your confections to the next level. In addition, you will learn how to make different kinds of meringue, including decorating meringue and baked meringue cookies.

BPA core. Prerequisite:Tools of the Trade:Baking and Pastry.

11/29-30 CUL111.65

Tu/W 10A-1P Tom Parfitt

$179

Frozen and Plated Desserts

This two-day core class will focus on building-block techniques used to create successful restaurant-style desserts. We will discuss and practice using contrasting textures and complementing flavors to create complete dessert plates. This course also covers instruction on ice cream, sorbet and granita, which are delicious and satisfying when eaten alone or when used as an element of a more complicated dessert. As with all successful desserts, we’ll spend time focusing on plate dècor and ways to enhance the visual appeal for each of your creations.

BPA core. Pre-requisite: Tools of the Trade: Baking and Pastry.

12/13-14 CUL111.77

Tu/W 6-9P Tom Parfitt

$179

This is your time to show off your baking skills, and knowledge gained during your time in the baking and pastry arts program. You will work as an individual to plan and execute a plated dessert using several of your newly learned skills and techniques. You will be given the entire pantry to use, as well as a few ingredients that you MUST use, to create your masterpiece! You will then present your dish to the chef for critiuqe.

Note: A week prior to the review you will be told what the “secret” ingredients are so you will have time to plan your dish. BPA Core. Pre-Requisites: Baking and Pastry Tools of the Trade, successful completion of five core classes and successful completion of at least four elective courses. Students must submit graduation application and a separate $75 application fee prior to enrolling in this class. All pre-requisites must be completed prior to the class date. For a graduation application, refer to the binder received during Tools of the Trade, or by clicking on this link http://scs.richmond.edu/personal/culinary/bpa-certificate.html.

12/17 CUL111.80

Sa 10A-2P Tom Parfitt

$99

Baking & Pastry ELECTIVES Fondant Techniques

Fondant Techniques are necessary for any great cake with the “wow” factor.

Pastry Chef/ICES Certified Master Sugar Artist Regina Bankston brings cake decorating to a whole other level with fondant. Techniques like painting, texturing, modeling, draping and bas relief will make your next cake an impressive piece of sugar art!

9/14 CUL111.07

W 10A-1P Regina Bankston

$89

Croissants, Danish & Puff Pastry

Check out our B&PA class menus online!

Visit our online registration system, click on the class and see the planned menu(s).

Enhance your baking skills! This course takes you beyond the basics and into more advanced techniques. Once you master these classic pastry dough recipes, you will be able to create endless combinations, both savory and sweet. This course will also touch on proper storage techniques so you can pull out your dough and put together pastry shop delicacies without spending all day in the kitchen.

9/27 CUL111.17

Tu 10A-1:30P Tom Parfitt

$89 25

FALL 2011 THINK AGAIN

Gluten Free Baking

This class will focus on methods of baking which don’t rely on wheat or gluten, as well as alternative substitutions for traditional baked goods. We will make quickbreads, desserts and other gluten free breads that will be sure to satisfy your cravings.

10/17 CUL111.31

M 6-9P Tom Parfitt

$89

The Candy Shop - Truffles, Bon Bons and More

Turn your kitchen into a candy shop.

You will learn how to make truffles, chewy caramels, candied nuts, chocolate turtles and more. Chocolate tempering will be discussed and demonstrated.

10/19 CUL111.33

W 10A-1:30P Tom Parfitt

$89

Gumpaste Flowers

Pastry Chef/ICES Certified Master Sugar Artist Regina Bankston will show you how to create gumpaste flowers with cutters and whatever tools you have on hand.

Basic instruction on gumpaste and its uses will be shared, as well as techniques for making your gumpaste flowers look the best for competition or your family. Come, enjoy creating these fun designs.

10/19 CUL111.34

W 6-9P Regina Bankston

$89

Old Fashioned Desserts

There is a reason some recipes stand the test of time. In this class we will recreate some of America’s favorite old-fashioned desserts and talk about ways to put your own modern twists on the classics.

11/15 CUL111.56

Tu 6-9P Tom Parfitt

Come join Chef Glenn for your last chance to get ready to entertain your guest with holiday desserts. Learn to make both the perfect pie crust and some great holiday desserts while also having a great time.

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Tu 6-9P Glenn Pruden

Nutrition and Food Science Program – ELECTIVES

Basic Nutrition and Food Science

Principles of Healthy Menu Planning

This course will give you an overview of the role nutrition plays in human health.

You will learn about the six classes of nutrients: carbohydrates, proteins, fats, vitamins, minerals and water. The basic functions, food sources and deficiency and toxicity symptoms of each nutrient will be covered. Common nutrition-related disorders in the U.S. will be discussed, as well as basic food safety practices. Light, healthy dinner will be served. NFS certificate requirement and prerequisite to all program core classes.

11/9-16 CUL111.52

W 6-9P Paula Harrison

$159

This course will provide students with an understanding of various menu-planning tools, including the Dietary Reference Intakes, the new 2010 Dietary Guidelines and the USDA’s MyPyramid. You will learn how to use these tools to make healthier food choices. The course will also cover appropriate portion sizes for different foods and offer an in-depth explanation of food labels. The purpose of the course is to give you the knowledge you need to plan meals that meet your body’s nutrient needs. Light, healthy lunch will be served.

9/22 CUL111.13

Th 12-2P Paula Harrison

$69

Heart Healthy Eating

This course will explain the latest dietary recommendations for a healthy heart. You will discover the latest recommendations for blood lipid values, blood pressure and BMI, and will learn dietary strategies to keep these indicators at healthful levels.

Principles of the DASH diet and the Mediterranean diet will be covered and sample menus will be provided. A grocery shopping list and a list of tips for eating out will be included. Light, healthy lunch will be served.

10/25 CUL111.39

Tu 10A-12P Paula Harrison

$69

$89

Holiday Desserts

12/6 CUL111.72

Nutrition & Food Science Program – CORE

$89

With the introduction of the Nutrition & Food Science Program, and with the Food Service Management certificate launching in 2012, students are encouraged to “bundle” these certificates in the following manner: Completion of one program = Certificate Completion of two programs = Advanced Certificate Completion of three programs = Professional Certificate Completion of four programs = Advanced Professional Certificate Make your certificates mean even more!

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

CULINARY ARTS

Nutrition and Food Science

The Nutrition and Food Science Program (NFS) is an informative series of nutrition classes designed for a variety of professionals, people with special dietary needs and anyone who wants to make a commitment to cooking and eating healthful, nutritious meals.

NFS students learn about basic nutrition and the science of food, how to read and decipher nutrition labels and how to plan menus for preventative nutrition as well as special dietary needs.

The NFS is a 32-hour program that includes one introductory core course, three additional core courses, three elective courses and one final review. *

Certificate Eligibility and Graduation

In order to receive the certificate, you must attend and successfully complete 32 hours of the program. Prior to enrolling and completing the final class, The Nutrition Review, you will be required to fill out the Graduation Application and pay the $75 fee. After completing The Nutrition Review, you will be eligible to graduate A NFS Graduation ceremony will be held to honor the students. This reception is open to all graduates plus a guest or two. The ceremony is held each year in June.

*Look for a complete schedule of core and elective classes in the Winter/Spring 2012 semester.

Nutrition and Food Science Certificate Course Requirements Introduction to Basic Nutrition & Food Science TOTAL Hours: 6 Core Courses TOTAL Hours: 18 (select 3) Food Labeling/Analysis & Menu Planning (6 hours) Preventive Nutrition and Weight Loss (6 hours) Special Diets (6 hours) Nutrition Through the Life Cycles (6 hours) Electives TOTAL Hours: 6

Choose 3 elective courses to learn more about specific nutrition topics. Most elective courses will meet for one 2-hour session. To maximize benefit from the program, it is recommended that you complete Introduction to Basic Nutrition & Food Science prior to taking elective courses. Elective courses may change from semester to semester, so keep an eye out for new and exciting topics.

Review: Nutrition and Food Science

TOTAL Hours: 2

The Nutrition Review is your final project before obtaining your certificate. This is your opportunity to apply all of the knowledge you have gained in the program. Student will complete a nutrition-related project and will be evaluated by the instructor. Pre-requisite: Must have completed all core and elective courses prior to taking this class. This is the final course in the certificate program.

TOTAL: 32 hours

27

FALL 2011 THINK AGAIN

Professional and Social Etiquette Courses

NEW! Join us this fall for our exciting new courses introducing professional and social etiquette and customs. These courses are especially designed to introduce important business and communication skills, and to increase cultural awareness while here in the U.S. Topics include: business manners, interviewing skills, resume and letter writing, dining etiquette, social customs, and other special topics.

Our new Professional and Social Etiquette Saturday Courses are ideal for Au Pairs and any international student seeking to improve communication skills, and to feel more confident and prepared in social and business settings.

Course fee includes books, materials, excursion fees, lunch and dinner during the session at the UR. Register early, as space is limited. Instructors: Patricia Gallagher and Deborah Westin.

(Au Pairs may earn up to 12 hours for successful completion of course requirements and attendance.)

9/3 Sa 10A–7P $89 CECP411.01 Patricia Gallagher, Deborah Westin OR 10/8 Sa 10A–7P $89 CECP411.02 Patricia Gallagher, Deborah Westin OR 11/12 Sa 10A–7P $89 CECP411.03 Patricia Gallagher, Deborah Westin OR 12/10 Sa 10A–7P $99 CECP411.04 Patricia Gallagher, Deborah Westin Note: This holiday session includes a special dining experience at a Richmond venue; location to be confirmed.

Professional and Social Etiquette Mini-Course

Our mini-course is a wonderful opportunity to learn important business and communication skills, and to increase your cultural awareness while here in the U.S. Topics include: business manners, interviewing skills, resume and letter writing, dining etiquette, social customs, and other special topics. Course fee includes books, materials, and dinner at UR during the session. (Au Pairs may earn up to 6 hours for successful completion of course requirements and attendance.)

11/5 CECP411.05

Sa 3-7P Patricia Gallagher

$55

Deborah A. Westin is committed to bringing cultures together and helps students see the best in themselves throughout the learning process. Formerly a corporate trainer, she now is an instructor with a focus on crosscultural relationships and English to Speakers of Other Languages. Deborah holds a Ph.D. from Virginia Commonwealth University in Education and her research was Social Support and International Students and has presented research at Harvard University.

Patricia Gallagher has spent 31 years in financial services where customer courtesy is paramount. In addition, she completed the L'école des Exécutif program. She serves as the Etiquette Chair for a local debutante’ society. In addition, she is committed to the University of Richmond, where she is an alumnae and chairs the Deans Advisory Council.

Cultural Enrichment Advanced English and TOEFL Preparation

Are you planning to enter a college or university in the United States or abroad?

Are you currently working as an Au Pair in the USA? Join us this semester and enhance your English speaking, reading, writing, and comprehension skills! Our popular 7 week course will allow you to improve your English language skills and will introduce you to educational and fun learning experiences. If you are planning to take the TOEFL exam, this course provides excellent preparation for you.

(Au Pairs may earn up to 36 hours for successful completion of all course requirements and participation.)

9/19-11/3 CECP411.20

M, Th 7-9P Deborah Westin, Ph.D.

$320

Weekend Enrichment Courses

Our uniquely designed Weekend Enrichment Courses are offered Friday (4-8pm), Saturday (10am-8pm) and Sunday (10am-8pm). Classes are held on the UR campus where course curriculum is coordinated with exciting and educational excursions in the Richmond area (e.g. State Capitol, Virginia Museum of Fine Arts, Virginia Historical Society, St. John’s Church, Historic Narrative Canal Cruise, Art Galleries, and more!) Students are given the opportunity to explore subjects such as history, art, communication & public speaking.

Course fee of $320 includes 5 meals, books/materials, and all museum/ excursion fees. Weekend Enrichment Courses are open to the entire community. (Au Pairs can earn up to 30 hours per weekend course, with successful completion of all course requirements and participation.)

I. Virginia Historical Weekend

Join us for a weekend of learning about select topics in Virginia History. Your journey with us this weekend will include a focus on important facts and interesting historical events that shaped our nation. Virginia is full of history! You will have a great weekend with us on campus, and on our excursions, as you visit famous locations in Richmond.

9/30-10/2 CECP411.30

F/Sa/Su $320 Elisabeth Wray, Chris Wieder

II. Cassat Art Weekend

Well-known for her paintings depicting the intimate bonds existing between mothers and children, Mary Cassatt’s work in oil and pastel captures scenes from the domestic and intimate moments of everyday life. Celebrate a devoted life! Students will explore specific drawing and watercolor techniques for painting their own representations of that special bond that forms with children in order to complete two original pieces.

10/7-9 CECP411.31

F/Sa/Su $320 Corinne Nguyen, Donna Allen

III. O’Keefe Art Weekend

O’Keefe’s powerful paintings of colorful blossoms with mysterious depths communicate independence, determination, and unique artistic vision. Explore a series of watercolor techniques, the gift of perspective, and the power of focus, to create brilliant watercolor blooms. Explore drawing techniques also, as you create two paintings using flowers, while learning tips and tricks to create impressive results.

11/11-13 CECP411.28

F/Sa/Su $320 Corinne Nguyen, Donna Allen

IV. Portraiture Art Weekend

Enjoy an art weekend with us this holiday season! Special art media include graphite, charcoal, and watercolors. Create your own masterpieces, while learning about these media, with a focus on Portraiture Art. (This holiday art course includes framing one of your original pieces of art new for gift-giving.)

12/9-11 CECP411.29

F/Sa/Su $330 Corinne Nguyen, Donna Allen

V. Communication and Public Speaking Weekend

Explore a fun and educational weekend of learning and practicing special topics in public speaking and presentation skills.

This is a wonderful opportunity improve your communication abilities, and your confidence in speaking, during your time in the U.S. A variety of written and oral activities are planned for on campus sessions, along with excursions in the Richmond area.

9/30-10/2 CECP411.25 OR 11/4-6 CECP411.26 OR 12/2-4 CECP411.27

F/Sa/Su Corinne Nguyen

$320

F/Sa/Su Corinne Nguyen

$320

F/Sa/Su Corinne Nguyen

$320

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

EXAM PREP CLASSES

CULTURAL ENRICHMENT PROGRAM About the Program The School of Continuing Studies continues our Cultural Enrichment Program, specifically created for students seeking to refine their English communication skills, increase their cultural awareness, and expand personal and professional skills while here in the U.S. This unique program offers students the chance to design their own schedules, based on individual educational goals throughout the year.

Our program is ideal for Au Pairs, international students, and non-native English speakers who are interested in new educational experiences in a college environment, allowing them to study a variety of subjects. (*No language proficiency exams are required for this program.)

First Aid and CPR

Designed for both child care providers and Au Pairs, this class teaches first aid and CPR for children and infants. Learn how to make educated decisions while caring for children in your host family homes and in community settings.

Course fee includes ARC (American Red Cross) handbook, supplies/materials for performing first aid, as well as course handouts. Students must complete a pre-test and pass a written examination in order to receive their Certificates as well as complete specific reading. Students should bring a lunch to class. (Au pairs can earn up to 8 hours for completion of this course.)

10/2 YTH411.17

Su 9A-4:30P Carolyn Wallace

Scholarship and financial aid information are on our website at http://scs.richmond.edu/ about/tuition/aid.html

$89

NEW For Fall 2011! Our Professional and Social Etiquette Courses offer a great opportunity for Au Pairs; join us this Fall!

See page 28.

Weekend Enrichment Courses provide opportunities to focus on particular subjects, while our Personal Enrichment and Professional Development Courses offer students the flexibility to select from many other topics. (For Au Pairs, recommended schedules may include: Weekend Course(s), Advanced English/TOEFL Prep, First Aid/CPR, combined with other Personal Enrichment and Professional Development Courses.)

For further details on the Cultural Enrichment Program, contact Mary C. Raymond at (804) 287-6302 or mraymond@richmond.edu.

Exam Prep Classes GRE® and LSAT Preparation Courses

NEW! If you are considering graduate school or law school, our test prep courses can help you realize your academic goals with preparation courses for the GRE and LSAT. Standardized test scores on exams like the GRE and LSAT exams are a major component of your graduate school application process.

Standardized tests help determine your admission status and are used in awarding merit-based scholarships, grants, fellowships and assistantships. Our test prep program offers test preparation courses designed by a team of former standardized exam question writers and test preparation experts. Our experienced and professional instructors are highly trained and care about your success.

All test prep courses include: • Extensive classroom instruction • Experienced, expert instructors • Preparation materials • Comprehensive presentations and explanations • Practice test taking opportunities • Actual questions from previous exams • Access to our instructors beyond your classroom experience • Flexible schedule options

Graduate Record Examination (GRE) Preparation Courses

The GRE measures critical thinking, analytical writing, verbal reasoning, and quantitative reasoning skills that have been acquired over a long period of time and that are not related to any specific field of study. The GRE is required for a large variety of master’s degree and doctoral degree programs. The GRE Prep course covers Reading Comprehension, Sentence Completion, Analogies, Antonyms, Problem Solving, Quantitative Comparison, Analytical Writing, and a comprehensive review of the mathematical concepts tested on the GRE General Exam.

GRE Prep Course includes: • 24 Hours of classroom instruction • Proven study plans to help you ace the GRE • Expert Instruction from experienced teachers • Comprehensive Study Guides • Official GRE General Textbook, Student Manual, and Preparation Software 10/15-11/19 Sa 8A-12P $899 EXAM411.01 Educational Testing Consultants

29

FALL 2011 THINK AGAIN

Law School Admission Test (LSAT)Preparation Courses

The LSAT is a paper-based standardized exam that is administered four times per year. Our LSAT Test Prep courses are precisely scheduled to make sure students reach exam day performing at their peak. You’ll benefit from 30 hours of classroom instruction from experienced teaching professionals. Our program uses proven techniques to simplify the LSAT. The program includes three diagnostic exams, textbooks and materials to help you master the skills needed to ace the LSAT. LSAT Prep Course Includes: • Introduction to the LSAT, Principles of Argumentation, Find Conclusion items, Analytical Reasoning overview, Ordering games • Ordering games, Statement Role items, Argument Evaluation, Explain/Resolve items • Ordering games, Grouping games, Weakener/Strengthener items • Grouping games, Flaw items • Grouping games, Assumption items, Analyzing Reading passages, Global Reading Comp items • Grouping games, Formal Logic Items, Local Reading Comp items • Grouping games, Inference items, Reading Comp review • Combination games, Matching Structure/Flaw items • Combination games, Strategy/Point at issue items, Reading Comp review • Analytical Reasoning review, Principle items, Reading Comp review • Diagnostic exams, textbooks, materials 8/13-9/24 Sa 8A-1P $999 EXAM411.01 Educational Testing Consultants OR 10/16-11/20 Su 1-6P $999 EXAM411.02 Educational Testing Consultants

30

S.T.E.P.S. to Success S.A.T.® Prep Classes

Looking for just the right combination of preparation for your next S.A.T®?

Come join us this fall and boost your skills and confidence to help maximize your performance on test day! Our S.T.E.P.S. to SUCCESS (Strategies and Techniques for Enhancing Performance and Skills) courses concentrate on three major areas: MATHEMATICS: Measures abilities in numbers and operations, algebra and functions, geometry and measurement, data analysis, statistics, probability.

CRITICAL READING: Measures abilities in extended reasoning, literal comprehension, vocabulary in context.

WRITING: Measures mastery of standard/written English, along with skills in developing and expressing a point of view on an issue.

CLASS DETAILS: With instruction given by highly experienced education professionals, as part of our S.T.E.P.S. to Success Instructional team, sessions offer intense practice and review of questions and answers commonly found on the Reasoning Test. Students are introduced to important skills, strategies, and techniques which are essential for achieving positive results on test day. Classes are held on campus, where students are presented with a unique opportunity to learn in a college environment and actively engage in concentrated and focused lessons throughout the sessions.

WEEKDAY WORKSHOPS Our uniquely designed and popular Weekend Workshops return this fall!

Three separate workshops will be offered, which are scheduled to provide timely preparation just before major fall testing dates. These 2-day courses cover both the Math AND Reading Comprehension content areas…taking your prep to the next level!

Each Weekend Workshop is held on SATURDAY (9A-2P) and SUNDAY (1-5P). Tuition of $205 includes all books, materials, lunch on Saturday at UR, and refreshments on Sunday. Early registration is encouraged, as space is limited.

9/24-25 STEPS411.01 10/22-23 STEPS411.02 11/19-20 STEPS411.03

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

FILM, PHOTOGRAPHY, & DIGITAL ARTS

NEW this fall! ‘Paying for College’ Parents/guardians of students enrolled in a Weekend Workshop are invited to attend a complimentary session in understanding the tools needed in order to pay for college Learn how to calculate college cost, what savings instruments to use, how to file for financial aid, what the various sources of funds are, and how to maximize colleges’ financial resources for you and your child. This session includes an introduction to the FAFSA, how to avoid some common mistakes that could reduce your award, types of financial aid, loans vs. grants, and financial aid resources. Also included are tips on how to negotiate with college financial aid offices. Instructor: Bob Davis, Financial Professional.

Cost: FREE to Parents/Guardians of Enrolled S.T.E.P.S. to Success students in Fall 2011 – RSVP cards will be provided to each family with a student enrolled in a Weekend Workshop.

‘Paying for College’ Sessions: Sunday, September 25 3-5P Sunday, October 23 3-5P Sunday, November 20 3-5P For more information on S.T.E.P.S. to Success, contact Program Coordinator Jennifer Maitland at jmaitlan@richmond.edu or Mary C. Raymond at mraymond@richmond.edu or 804-287-6302.

Film, Photography, and Digital Arts Intermediate Photography Workshop

Designed for intermediate level students with a working knowledge of exposure, depth of field and composition. We will explore the use of light, design, and compositional techniques in photographs to go beyond “snapshots.” Students will be given specific assignments and the results will be critiqued in class each week. Field trips held on saturdays will be to the James River, Downtown Richmond. Students should have a 35mm camera with exposure and depth of field controls to maximize the image quality.

9/13-10/18 PHT112.01

Tu 6:30-8:30P David Everette

$269

Photoshop & Photography Workshop

Explore camera raw processing, layers, and photo manipulation. Prepare images for printing, web usage, and other purposing of images. Learn about selection tools, creative filters and montages of images, and other features of Photoshop. You will be encouraged to shoot images in “raw” format to maximize image quality. Enjoy Saturday field trips to the James River and other local destinations with specific assignments. This course is designed as an intermediate course,consequently, students should have an understanding and use of Photoshop tools.

9/15-10/27 PHT112.02

Th 6:30-8:30P David Everette

$269

Zombies! Past, Present and Apocalypse

Are you fascinated with zombies? Let’s examine the zombie genre in film, art and literature, and popular culture. The origin of zombies, their impact on popular culture, and their role in the Apocalyptic world view will be discussed. Join us for a fun and educational look at ZOMBIES! 8/23-25 FLM112.02

Tu/Th 6-9P Enrique Rodriguez

$55

31

FALL 2011 THINK AGAIN

Fit-N-Well The Fitness Instructional Programs are non-credit educational classes scheduled on the University of Richmond campus through the Department of Recreation and Wellness.

A variety of classes are offered throughout the term. For the most current program information, contact Recreation and Wellness at: Web www.recreation.richmond.edu and click on Fitness Schedules.

Phone 289-8581 E-mail shickers@richmond.edu To view classes and register, go to http://activenet.active.com/ thinkagain/ and create your FREE account. Call the School of Continuing Studies at 289-8133 with questions regarding registration.

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Special Note – Changes to Fitness Course Registration!

Beginning in the fall of 2011, ALL fitness classes will be available for FREE for members of the Weinstein Center for Recreation and Wellness.

No registration, no tuition remission and no payment necessary! This will allow participants to take as many classes as they like and try different classes whenever they choose! If it’s on the schedule you can take it.

Feel free to mix it up and find classes that suit your needs! Complete class schedules will be posted on the website http://recreation.richmond.edu/. Personal Training and Massage Therapy will still be available at significantly discounted rates for members only. *UR full-time faculty/staff are automatically members of the Weinstein Center for Recreation and Wellness.

Non-members can participate in the selected classes offered in the catalog and will need to register and pay the associated fee. Nonmembers who sign up for a fitness class will receive a temporary ID card and will have access to the facility during class time.

Questions about massage therapy appointments?

Contact Tracy Cassalia, 289-8464 or tcassali@richmond.edu.

Questions about fitness classes or personal training appointments?

Contact Seth Hickerson, 289-8581 or shickers@richmond.edu.

FIT-N-WELL

Cardio Sculpt

Start your day with the best of both worlds! Enjoy both a cardio workout and strength training in one class. The certified instructor alternates intervals of athletic-based, easy-to-follow cardio drills followed by strength training segments.

Beginners and experienced exercisers benefit from this type of training.

8/23-12/8 FIP111.69

Tu/Th 7-8 A Sharry Goode

$200

CORE Pilates

Pilates is a method of exercise and physical movement designed to stretch, strengthen, and balance the body. With systematic practice of specific exercises coupled with focused breathing patterns, Pilates provides you with an all encompassing workout combining both rejuvenation and relaxation!

8/23-12/8 FIP111.06

Tu/Th 5:15-6:15 P Karen Adams

$200

Evening Yoga

Want to take a night to yourself and decompress? This is the perfect class. After a long, hectic weekend, come in and unwind with Yoga. The class will take you through the breathing techniques and poses associated with beginning level yoga. A wonderful way to start your week!

8/22-12/5 FIP111.07

M 6:30-7:30 P Sharry Goode

$200

F.I.T. Fusion

A “Hybrid” class that is extremely action packed and fun for all levels of fitness! It will consist of traditional muscle sculpting, Yoga and Pilates with a twist of functional training that focuses mainly on the core.

Come prepared to work your ABS: Abdominals, Balance and Stability!!

8/22-12/7 FIP111.08

M/W 5:15-6:15 P $200 M-Sharry Goode/W-Karen Adams

Masters Swimming

Masters swimming is now going on at the Weinstein Center! Masters swimming is for anyone, at any swimming level of any age. If you are looking to share your love of the sport of swimming and your enthusiasm for swimming fitness, we welcome you to join in on the workouts, the competitive (and non-competitive) spirit and the team camaraderie Masters swimming will afford you. Practices are between 2200-2800 yards, depending on your ability. Alternate workouts are given if you miss a practice!

8/22-12/9 FIP111.13

M 6-7 P $50 W 6-7:30 A F 12:30 – 1:30 P Varsity swimming Asst. coach

Tennis I

Beginner/Advanced Beginner: For the new and returning tennis player. The class will focus on the basic strokes, court position and scoring. The instructor will use Gamma Revolution Balls which are softer and larger than traditional tennis balls, perfect for developing a player's swing. The overall pace of this class is relaxed.

8/22-9/21 FIP111.20

M/W 6-7 P Kevin Navin

$150

Tennis II

Intermediate: The class is for the more active recreational player with a solid understanding of the game who is looking for a fun workout and improving on shots building on their game. The drills are fast paced which are designed to enhance technique, foot speed and preparation. The ideal player for this class should have a 3.0 to 3.5 USTA rating.

USTA Rating for 3.0-3.5 is a player with a fairly consistent game with medium paced hitting ability who can start to direct the ball with variety and depth.

8/22-9/21 FIP111.21

M/W 7-8 P Kevin Navin

TAI CHI

This course is an introduction to taiji quan, China’s famous slow-moving, internal martial art. Students learn the basics of Wu Style, one of the five major styles of taiji. Enhanced strength, balance, coordination, internal power and self-defense capability are the natural effects of this relaxed, enjoyable practice designed to be useful for everyone, from couch potato to professional athlete. No experience necessary.

8/26-12/9 FIP111.76

F 12:30-1:30 P Jonathan Shear

$160

The Trimester Semester – Pre Natal Yoga

This class is relaxed and filled with laugher! The instructor will lead you through poses that help stretch and strengthen the body. Students are guided through a series of yoga poses designed to enhance breathing and relaxation techniques to prepare for childbirth. These poses will help release tension, restore energy and provide an understanding of your changing body. An emphasis is placed on abdominal and pelvic floor muscles. Classes are appropriate for all levels of fitness and yoga experience, and for any stage of pregnancy.

9/7-12/14 W 7:30-8:45 P $155 FIT112.90 Candy Evans Note: Courses meet at 4025 Yoga & Wellness Studio, 4025 MacArthur Avenue.

$150

33

FALL 2011 THINK AGAIN

The Weinstein Center for Recreation and Wellness at the University of Richmond High Ropes Course

If your work or community group is looking to build leaders, develop relationships, and have a great time, this is the program for you!

Programs are designed to: • Create positive change by transforming groups and individuals into high performance teams and leaders • Align peoples’ understanding and focus with the strategic goals of their organizations • Inspire participants to achieve things they never thought possible • Act as a catalyst for change and innovation • Improve internal communication skills • Increase productivity The Odyssey Course teaches participants the skills necessary to become highly successful individuals by building on their strengths and having them confront complex situations.

The result is enhanced strategic thinking, goal setting, resource allocation, project management, decision-making and ability to empower others. For additional information, contact Kerry McClung at (804) 287-6859, or visit our website http://recreation.richmond.edu/outdoor-adventure

Fitness Certifications and Workshops

Want to get certified or need to obtain Continuing Education Credits (CECs)? If you are looking for a great way to stay in shape and get paid to help others reach their fitness goals, then why not get certified?

We currently partner with professional certifying organizations such as AFAA, NSCA, Les Mills and others to offer certification workshops at the Weinstein Center on the University of Richmond campus.

Obtain certifications in: • Personal Training • Group Exercise • Indoor Cycling • Pilates • Yoga • Body Pump Contact Seth Hickerson at shickers@richmond.edu or (804) 2898581 for additional information or visit our website http://recreation.richmond.edu/fitness/certifications.html

34

Facility Rentals

Take advantage of our beautiful facilities to rent for your sporting tournaments, practices, birthday parties and more! We have a beautiful courtyard and atrium, 22,000 feet of open area in the gymnasium, a pool and outdoor fields. Contact us to see if we can accommodate your group. For more information on facility rentals, contact Marti Tomlin at mtomlin@richmond.edu or (804) 289-8488, or visit our website http://recreation.richmond.edu/facilities/events-andrentals.html The following facilities are available for rent: • Gymnasium (1-3 courts) • Racquetball/Squash Courts • 2 Multipurpose Rooms • Indoor Swimming Pool • 3 Intramural Fields • Millhiser Gymnasium • Outdoor Sports Complex • Richmond College Tennis Courts

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

HISTORY

History

City Center Walks

Alpine ITALY Dinner and Lecture

NEW! Join us as we visit Italy without the Mediterranean or terracotta roof tiles, where they speak German, or French, and where heavy sauces predominate, not that frou-frou olive oil! Join us in exploring the “other” Italy—Alpine Italy of the far north! First course— a full dinner! Alpine Italian specialties— a unique taste, and complete with wine!

Then it’s into the Alps for dessert! Our guide will be world traveler and frequent University of Richmond lecturer Dr. Ken Ostrand. He’ll take us into tiny alpine towns that the world has passed by, to visit the Iceman, unique vineyards, and Renaissance towns which helped create our modern world. We’ll also dip down to the Piedmont, literally “foot of the mountain” where we’ll meet a few old friend cities of the north, including Venice and Milan. Alpine Italy—perfect for a learning Friday night! Doors will open at 6:15 p.m. Dinner will be served at 6:30p.m.

10/28 HIS112.01

F 6:30-9P Ken Ostrand, PhD

$55

Ancestry.com Workshop

Are you getting the most out of your time and/or your subscription cost with Ancestry.com? If not, come join us for an afternoon of exploring techniques and possibilities for using this huge genealogy resource. We will cover advanced searching strategies, using collaborative resources, setting up RSS feeds, on-line educational resources, and much more. Your questions and specific research needs will be used to guide the learning in this workshop.

10/1 HIS112.07

Sa 1-6P Donna Shumate

$45

Annefield Winery and Red Hill Plantation

Enjoy “southern” Virginia by touring historic Red Hill Plantation (Patrick Henry’s final home),Charlotte Courthouse, and historic Annefield Winery.

Join us as we explore the architecture of the only Virginia courthouse known to have been designed by Thomas Jefferson and the aromas and flavors of Virginia wine. A box lunch is included in the price of registration.

10/1 HIS112.08

Sa 8A-7P Matthew Krogh

$165

The past meets the future in this 90minute tour of Richmond’s dynamic downtown. George Washington, Thomas Jefferson, and Jefferson Davis share the spotlight with the Virginia State Capitol; the VCU medical campus; the Court End neighborhood; CenterStage, Richmond’s newest performing arts complex, (housed in a historic theater); and the former Miller and Rhoads Department Store, now a hotel and condominium complex. Experience first hand how, through these and other development projects, Richmond’s past is playing a key role in the future of downtown.

Meet your guide at UR Downtown, 626 E. Broad Street.

9/15 HIS112.06

Th 2-3:30P Linda Krinsky

$25

Genealogy on the Web – Beyond the Basics

This class focuses on identifying and using Web resources specific to your family history. It also includes individualized research assistance. Develop skills in researching online documents, such as census records, immigration records, military records, newspapers, digitized books and pictures. Explore online records available from national and international sources, such as libraries, archives, and genealogical organizations.

Learn about ways to share and obtain family history information from other researchers. You will receive an extensive Web source listing as well as information on software and periodicals to help you in your continued family history research. This class builds on “Genealogy – The Basics”, or is appropriate for individuals who have done some genealogy research on the Web. 11/7-17 HIS112.03

M/ Th 6-8:30P Donna Shumate

$69

Genealogy on the Web – The Basics

The Internet is a vast resource that can hold many clues and details about your ancestors – if you just know where to look. This is an introductory course on how to use the Web to find information about your ancestors. You will learn basic genealogy and Internet research techniques and become familiar with the major resources on the Web. To benefit from this class, you will need to have some experience using the Internet.

10/17-27 HIS112.02

M/Th 6-8:30P Donna Shumate

Hello Richmond II – Historic House of Worship

Here’s a great chance to learn what the history of Richmond’s historic houses of worship are- you will learn more about your city and its culture! Students will tour difference sites to see how diverse traditions have defined Richmond, going back 400 years. This is a historical and architectural course, not a theological one, and a perfect follow up for graduates of the Hello Richmond class. Note: first class is in the classroom, the remainder of the class meetings will be held at historic sites.

9/7-10/12 HIS112.05

W 10A-12P Alyson Taylor-White

$129

Hello Richmond! What You Always Wanted to Know

What a fun, fabulous way to learn what’s “Really Richmond!” Taking this course will give you exciting opportunities to explore our richly diverse city and see what it has to offer from historical, cultural, and social perspectives. Learn more about Richmond’s fun and sometimes quirky history so that you can be your family’s or your group’s personal guide through historic sites in your back yard!

10/18-11/22 Tu 5:30-7:30P HIS112.04 Alyson Taylor-White

$129

Visitor’s Guide to Your National Parks

Want to streamline those spring break or summer vacation plans? Maybe a Fall weekend getaway? Take a quick and easy insider's look at National Park Service sites, facilities, and programs both near and far. Filled with helpful tips and hardearned lessons from a veteran of hundreds of park visits, from the temperate rain forests of the Pacific Northwest to the coral reefs of the Virgin Islands, Down-East Maine to the Big Island of Hawaii. This course is designed for either the wilderness warrior or the luxury lodger and includes a slideshow of the National Parks, handouts featuring reading lists, resources, and web links, and much more! Join us for an informative and entertaining evening in the parks!

10/19 HIS112.10

W 6:30-8:30P William McDonald

$55

$69 35

IOP – Board Development Series The Institute on Philanthropy strengthens the community by educating nonprofit professionals, volunteers, donors and community leaders in ethical and effective fundraising, marketing and board development strategies. We design our classes to meet the needs of a variety of nonprofit audiences.

Are You a Board Member?

The goal of our Board Development program is to equip volunteers and staff with high level, practical tools to manage and grow their organization. Our classes are designed to assist an organization in improving its marketing efforts and increasing its fundraising capacity while staying true to its mission.

Do You Work for a Nonprofit?

The Institute’s series of classes and certificate programs assist the nonprofit professional in mastering skill sets and practical applications necessary to manage and grow the fundraising and marketing aspects of the organization.

The Institute offers three concentrated programs for nonprofits: marketing; fundraising and development; and board development. Classes offer career-enhancing skills and information on cutting edge topics and new trends. More importantly, our programs offer return on your investment with program deliverables, among which are development campaigns, marketing plans and more.

Fundraising & Development Certificate

Certificate Requirements Required Courses: 24 total hours Introduction to Grantsmanship (6 hours) Three Nonprofit Board Development Series Classes (totaling 6 hours) Development Programs - A Comprehensive Overview (6 hours) The Annual Fund (6 hours) Core Classes: 12 total hours - choose two Capital Campaigns (6 hours) Major Gifts (6 hours) Planned Giving (6 hours) Electives: 12 total hours - choose any electives from the IOP catalog

Nonprofit Marketing Certificate

Certificate Requirements Required Classes: 30 total hours Nonprofit Marketing Basics I (6 hours) Integrated Marketing & Promotion: Audiences (6 hours) Integrated Marketing & Promotion: Tactics (6 hours) Nonprofit Marketing Basics II (6 hours) Persuasive Writing for Nonprofits (6 hours) Nonprofit Marketing Core: 12 total hours – choose two Direct Mail & Constituent Communication (6 hours) Don’t Blink – Social Media topic (6 hours) Online Marketing (6 hours) Creating a Donor Communication Plan (6 hours) Electives: 6 total hours – choose any electives from the IOP catalog 36

Strategic Planning for Boards

The strategic planning process enables each board to develop, implement, and review integrated strategy to identify, develop, and allocate critical resources to meet current and future needs of an organization. The topics will be covered from both the CEO and Board of Trustee perspective and include: relationship between governance and management, planning process, strategies for leadership and fund development and CEO/Board partnership.

9/29 IOP112.8

Th

6-8P $50 Ann Rohde Payes

Board Governance

Within the nonprofit board’s roles of setting direction, providing oversight and ensuring necessary resources, board members wear many hats. They are policy makers, ambassadors, advocates, fundraisers partners with the chief executive and strategic thinkers. Because of the many roles, board members need more than enthusiasm for a cause. They need to understand all of their stewardship responsibilities and perform all of their duties.

This course will look at the bigger picture of governance and highlight: • Trends impacting governance & fundraising in the nonprofit sector • Legal obligations of nonprofit boards • Best practices surrounding board roles and responsibilities • The stages of board evolution that impact board performance and why some nonprofits confuse volunteering with governance • Recruiting, articulating your nonprofit’s value to the community and how ever single board member can be a great fundraiser.

While individual board members and staff will benefit from this training, having staff and board members from the same organization attend will enhance the experience.

10/6 IOP112.6

Th 6-8P Lisa Freeman

$50

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

INSTITUTE ON PHILANTHROPY

The Role of the Board in Fundraising

Nonprofit organizations need a Board that can help them be successful in today’s competitive environment. The right folks must be assembled, armed and ready to assist the organization with fundraising and enhancing the organization’s reputation in the community. In this class, participants will learn how to get the fight folks at the table while engaging members in donor development and fundraising.

10/18 IOP112.15

Tu 6-8P Amy Nisenson

$50

The Art of Cultivation for Boards

Cultivation is a component of the fundraising cycle that sets the stage for thoughtful and successful “asks.” Many times organizations provide wonderful opportunities for cultivation events and strategies but you must recognize them for what they are and capitalize on them.

Cultivation covers all the communication and contact you have with prospective donors from newsletters and annual reports to special events and presentations. Learn how to prepare an annual cultivation plan that is strategic and meaningful.

11/1 IOP112.26

Tu 6-8P Jennifer Sager Gentry

$50

Right Board, Right Now

Nonprofits need different types of Boards at different times during their life cycles.

Keeping Boards aligned with needs is more than coincidence. This course will discuss: • Defining Board responsibilities vis-avis the life cycle of the organization.

• Developing a profile to aid in determining future needs for Board members.

• Cultivating and engaging board members.

• Reviewing the role of the Governance committee.

• Discussing the pros and cons of Board rotation.

We will draw on a combination of theoretical best practices and real case history situations. Come with questions as well as experiences to share.

11/10 IOP112.10

Th

6-8P $50 Katherine Whitney

Note for board development classes: Fee reduced to $25 for each additional person from your organization.

All Board Development classes can be customized for an individual nonprofit. Contact Kathy Powers to discuss options.

IOP – Fundraising & Development Certificate

Successfully Navigating Support from Foundations & Corporations

Practicing the Ask

“Practicing the Ask” is a fast paced, experiential course that couples videobased skill practice with a practical “how to” model. This course will hone your skills in presenting funding opportunities to your donors and help you find ways to involve more volunteers in successful development.

9/23 IOP112.1 OR 10/25 IOP112.2

F 9A-4P Suzanne Hogg

$275

Tu 9A-4P Suzanne Hogg

$275

Capital Campaigns-Get Ready, Get Set, Go! Planning

If you are anticipating a capital campaign as the economy recovers, now is the time to begin planning. Get Ready: A checkup, our organization’s vision, mission and strategic plan. What are the values of a pre-campaign assessment or feasibility study? Get Set: The five phases of a capital campaign, that ever important capital campaign written plan, and evaluating those suspects, prospects and donors.

Go: Roles and responsibilities of the CEO, Board, volunteer leadership and staff, evaluating progress and adjusting the plan.

10/12&19 IOP112.16

W 9A-12P Lisa Freeman

A rare opportunity to learn or hone the overall planning and management of a development shop! As more and more professionals find themselves “doing” development, there is a growing need for all-out, fundamental training including but not limited to: annual fundraising, planning for all program components (objectives/goal setting, sources of support, strategic actions); managing toward meeting goals; managing of support to the board and chief volunteers; pubic support; grants; basic planned giving; office records, systems and reports – you name it, we deliver!

F 9A - 12P Mary Ellen Stumpf

11/15 IOP112.3

Tu 8:30A- 12:30P $135 Amy Nisenson

Fundraising for Small Nonprofits

One of the biggest challenges in the one-person development shop is keeping all the balls in the air. In this class, we will focus on identifying which balls are the most important and why. We will help you build your case for support for the annual fund and any special projects you may have; define a volunteer and staff driven model for success; and write a development plan.

2/15&22/2012 W 9A - 12P IOP212.2 Ruth Modlin Ellett

$165

$165

Development Programs, A Comprehensive Overview

10/21&28 IOP112.5

This course is designed to give an overview of what is involved in soliciting support from a corporation or foundation, both local and national. The course will cover tips such as researching what the grantmaker’s funding focus areas are, how to gear your proposals to target the specific area of community focus and how to get general operating, program support, or capital support. Information on local Richmond foundations and corporations headquartered in Richmond will be available at this workshop. (Elective)

“I cannot express enough how important this program and the experience and the people have been to me in realizing why I love the business of giving.”

$170

37

FALL 2011 THINK AGAIN

$ and Sense Series

Have you ever had a meeting with a donor take an unexpected turn? As you develop relationships with potential donors or steward your existing donors, you need to be nimble and think on your feet. Despite all of your preparation and scripting for your meetings, the unexpected is bound to happen. This interactive series of classes uses “improv” techniques to help you prepare and better react to the unexpected.

#1, Powered by Positive

This series begins with Powered by Positive. The positive position of acceptance is an important idea in improvisation.

Accepting helps us establish, build and achieve success. Understanding this primary improv tool and applying it in an improvisational format can enhance our thinking process and motivate others to do the same. During this interactive class, students will learn how to use the basic rule of improve and how a simple "Yes, and..." can advance projects, plans and people. This class will examine the ideas of offers, openness, and optimism (OH my!).

9/30 IOP112.13

F 9A-12P James Wasilewski

$85

#2, Know Your Character

The series continues with Know Your Character. We all play different roles within our lives. As development professionals, the parts we play depend on those with whom we interact. To know your audience is to know your character; and to know their story is to know your

role. Knowing your audience will create and develop awareness, trust and stronger relationships as you steward your donors. Through this high energy class, students will learn to identify interactive roles when relating to or working with prospective and current donors by incorporating elements of improvisation.

This course will use improv exercises to help students determine the motives of donors.

10/7 IOP112.12

F 9A-12P James Wasilewski

#3, The Development “Plot”

$85

The final class in the series is Development “Plot”. There is a basic formula with essential elements to create the plot of a story or scene. Those same elements could be used to describe the stewardship path for a donor. This fast paced, fun class will use improvisational concepts - identify challenges, establish meaningful connections, and experience a transformational moment between you and your donor.

• Students will explore a unique perspective of cultivating a donor through an engaging, improvisational experience.

• The course will help students assess the needs for a “story” and increase retention of needed “elements” to complete the “plot”.

• You will learn how improvisation, development, and the formulaic plot help enrich visioning and problemsolving as you steward your donors.

10/14 IOP112.11

Grant Writing classes Outcome Measures

How do you know you have met your mission, served your audience well, met goals (fundraising and overall organizational), and know best how to move forward? Today, outcome measurement is the best tool for internal success and a prerequisite for external advancement and greater financial support. Board members, managers, development staff and volunteers can benefit from this presentation of a broad range of strategies and options for outcome measurement by a professional with comprehensive management and development experience across the sector: arts and culture, health and human service, public-private partnerships, large and small organizations.

11/4&11 IOP112.4

F 9A-12P Mary Ellen Stumpf

$165

“The program (Nonprofit Marketing) is beneficial for anyone working in a nonprofit and is a great compliment to the Fundraising & Development Certificate.”

F 9A-12P $85 James Wasilewski

Winter Intensive Institute Fundraising & Development Certificate 1/8/12 – 1/14/12 Every day $1650 IOP212.1FD Nonprofit Marketing Certificate 1/15/12 – 1/21/12 Every day $1650 IOP212.1MK 38

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

INSTITUTE ON PHILANTHROPY

Introduction to Grantsmanship

Successful grantsmanship is more than grants writing – it’s a comprehensive process of defining needs in a compelling way; determining best type of funding possibilities and strategies; researching and connecting with appropriate sources; writing and packaging the competitive, winning proposals; and managing grants and grantors after the award or the decline – while educating and engaging your boss and your board.

In this six-hour workshop you will learn the fundamentals, organization and management strategies, grant trends and solutions, and new resources that position your organization for greater grantsmanship success.

1/27 & 2/3/2012 F 9A-12P IOP212.3 Mary Ellen Stumpf

$175

Advanced Grant Writing

In this class you will learn to improve your grant writing skills and techniques. You will become familiar with research sites and sources to better search for grant sources. This class will help you better understand the cultivation and stewardship of foundation proposal and leave you with some new techniques on writing more comprehensive and informed proposals.

Participants should have some experience in grant writing. Bring a laptop to the class to assist with better understanding research. You are also welcome to bring a proposal that you are working on to discuss in class.

2/8/2012 IOP212.4

W 8:30A-12:30P $135 Amy Nisenson

IOP – Nonprofit Marketing Certificate Creating a Donor Communication Plan

By building up from the bottom of the donor pyramid, an organization ensures a solid base of donors from which major gifts can grow. Successful annual fund programs at this level are more than sending letters to current and prospective donors several times a year. Marketing plays a big role in any successful fundraising campaign, whether the appeal is traditional direct mail, email or Internet. Learn how to build an affordable integrated marketing plan into your fundraising to increase visibility and bring new donors to your cause. Fulfills Core Nonprofit Marketing or any certificate Elective requirement.

9/20&27 IOP112.14

Tu 6-9P Patricia Morris

$165

Social Media: Next Steps & Advanced Strategies

Consider this the next level in social media, an advanced, 200-level exploration of social media strategy, ROI and techniques. From Geolocation to the social graph, from apps to QR codes, this course will explore not just the latest trends, but the theories, technology and influencers behind them. Learn what concepts are likely to stay or go in the near future, and which elements are actually being embraced by consumers and not just the savvy. A must-attend for nonprofits looking to maximize their social media efforts while not being distracted by the shiniest object (or app) of the day. Fulfills Core Nonprofit Marketing or any certificate Elective requirement.

10/5 IOP112.7

W 9A-4P Dean Browell, PhD

$170

CFRE Certification

Full participation in the courses offered by the Institute on Philanthropy are applicable for points in Category 1.B - Education of the CFRE International application for initial certification and/or recertification based on the number of contact hours listed for each class.

Scholarships

“Once again, I found valuable insight into the philanthropic process, which I can immediatly apply to my nonprofit. The University of Richmond’s generosity made my attendance possible.”

IOP student, Summer 2008 Scholarship funds are available to those who qualify. See our web site (scs.richmond.edu/philanthropy) for an application. For general program information regarding the Institute on Philanthropy, contact Kathy Powers, Program Coordinator, at kpowers2@richmond.edu or (804) 287-1290.

Did you know?

Any course in either certificate program that is not considered a required class may be used as an elective.

39

FALL 2011 THINK AGAIN

Interior Decorating Interior Decorating and Design

This class will offer students an opportunity to create beautiful rooms by mastering color coordination, fabric choices, textures, lighting, and overall visual harmony. Furniture arrangement will also be explored as you work with templates guided by a professional interior decorator. (IDC - Core) 9/19-27 INT112.01

M/Tu 6-9P Marilyn Creech

$139

Careers in Interior Decorating

Interior Decorating Certificate Program

The Interior Decorating Certificate Program is intended to augment creative talent to make space more functional and beautiful for personal use and to provide opportunities for those interested in pursuing interior decorating as a profession. These courses can be taken individually, or as part of the certificate program.

Business Core (choose 3)

Marketing Your Interior Decorating Services Starting and Building Your Interior Decorating Business: The Sole Proprietorship Budget Setting and Record Keeping Interior Design Business: Legal & Financial Aspects Writing a Successful Business Plan

Core (choose 3)

All About Fabrics Interior Decorating and Design Careers in Interior Decorating Lighting Techniques Color Theory Furniture Styles and Arrangements The Importance of Fabrics in Decorating Controlling Your Business: The Science of Profit

Electives (choose 4)

9/21 INT112.02

W 6-9P Marilyn Creech

$59

Furniture Styles and Arrangements

Explore period furniture styles including Early American, English, Mediterranean, and French, as well as Twentieth Century styles. Learn how to mix and match within these styles and produce finished scale drawings using furniture templates.

After completing this class, it will be easy to identify and mix these furniture styles with confidence and ease. (IDC - Core) 9/22-30 INT112.03

Th/F 6-9P Marilyn Creech

$139

The Business of Home Staging

Courses change each semester, so there are always new topics to choose from.

10 total courses required for certificate completion.

Once you have completed the requirements, you will receive your Interior Decorating Certificate. This certificate is not affiliated with any state or national organization or certification.

40

Learn the different options and careers available in the field of interior decorating. Become skilled at starting and building your interior decorating business, business forms, record keeping, marketing and selling your service. (IDC - Core)

Home staging is the art of preparing a home to go on the market. Develop skills to identify and accentuate a home’s most positive features and downplay the negative aspects of a home to appeal to as many potential buyers as possible.

Learn the difference between decorating and home staging. Understand the psychology of dealing with sellers and real estate agents in today’s uncertain market.

Learn how to establish and market your business in the current economic climate. (PHSC - Business Core. IDC Elective.)

9/15 INT112.28

Th Liz Hart

6-9P

$59

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

INTERIOR DECORATING

Sewing I - Board Mount Swags, Jabots & Custom Pillows

NEW! In this beginner's class, you will learn how to sew designer lined swags and jabots, and how to attach them to a board for installation. Learn how to design and make custom pillows and how to properly install a zipper for your pillows. Each student will make at least one sample board swag and jabot and one pillow. Explore fabric draping techniques, lining and yardage requirements, and various fabric weights and how these weights affect your overall design. Learn how to create your own pillow pattern making custom pillows. We will travel to a local fabric store where you will be able to purchase your fabric, trims and pillow forms. This class is both fun and informative, and will provide you with a valuable skill to use for years! (IDC Elective. AIDC-Elective. PHSC - Elective. CSC-Elective) 9/25-10/16 INT112.31

Su 10-8P Marilyn Creech

$259

Sewing II - Rod Pocket Drapery Panels & Valances

NEW! In this beginner’s class you will learn how to create and sew beautifully lined rod pocket drapery panels and valances for the home! Learn fabric weights, repeats, measurements and widths, and lining. Learn about alterations and embellishments and how-to tips and tricks of the trade for window treatments! Explore various rod styles and how to create your own custom designs to compliment your furniture and the architecture of your home. Upon completion of this class you will make at least two panels and one valance. (IDC Elective. AIDC-Elective. PHSC - Elective. CSC-Elective) 11/20-12/11 Su 10-8P INT112.32 Marilyn Creech

Scholarship and financial aid information are on our website at http://scs.richmond.edu/ about/tuition/aid.html

$259

Interior Design Business: Legal and Financial Aspects

This course will teach you everything you need to know about the legal and financial aspects of starting your own interior decorating business. We will cover business law issues, contracts, tax issues, and strategic planning. Taught by Jim Maxwell, JD, and accountant, who will present case studies of other interior design firms and teach you the nuts and bolts of starting your own business.

(IDC - Business Core. AIDC - Elective).

9/27-11/1 INT112.68

Tu 6-8P Jim Maxwell

$169

Professional & Decorative Faux Painting Certificate

NEW! Earn your certificate in professional faux and decorating painting in just 3 consecutive Saturdays! If you love beautiful colors, textures, and painting techniques, this program is for you!

Learn to mix glazes and paints, and proper proportions to measure amounts for the desired outcome in your painting applications. Topics covered in this certificate include: painting textures; colors; pattern; lines; negative and positive painting and glazing applications; creating clouds; tone on tone applications; pressure points for hand applications in decorative painting; antique glazing; creating patinas with glazes; using cheese cloth for decorative effects; and much more! We will cover 37 different faux and decorating painting techniques in this program! Each day you will complete and take home 6 to 8 decorative painted boards. Don't settle for ordinary paint - learn to do professional faux and decorating painting techniques! All materials are included in the course fee.

10/1-15 INT112.34

Sa 10-8P Marilyn Creech

$249

How to Properly Stage a Home

Home staging is an art that requires careful attention to detail. There is more to a staged home than removing clutter. This class will cover professional staging techniques of all rooms. Staging a home can net a seller thousands more in equity and produce a satisfied buyer for the property. Learn the tricks of the trade to produce staged homes that sell quickly on the market! (PHSC - Core. IDC - Elective. AIDC - Elective.)

10/3-11 INT112.05

M/Tu 1-4P Marilyn Creech

Starting and Building Interior Decorating Business

Explore the advantages of starting an interior design business as a sole proprietor. Learn how to create a business plan and how to implement various business strategies used by successful interior decorators. (IDC - Business Core) 10/3-11 INT112.04

M/Tu 6-9P Marilyn Creech

$139

Interior Decorating Forms for Your Business

NEW! Learn which business forms are most often used by interior decorators, how to use these forms and how to set up these forms with your company letterhead. Forms to be covered include: Client Letter of Agreement, Subcontractor Agreement, Custom Upholstery Worksheet, Soft Treatment Worksheet, Custom Bedding Worksheet, and various other forms most often used in the trade. You will also learn the importance of size and font style, distance placement and shading of fields, and what attachments should accompany each form.

You will also leave class with copies of all forms discussed! (IDC - Elective.

AIDC - Elective).

10/6 INT112.18

Th 6-9P Marilyn Creech

$59

The Nuts and Bolts of Interior Design

The selection process is done and the work begins. Learn what every decorator needs to know in order to save yourself, and your client, time and money. Learn industry standards when selecting and calculating amounts for fabric, wallpaper, paint and rugs. Discover how to measure and account for the various sizes and repeats in decorating materials. Get practical experience in writing up labor orders for work rooms and upholsterers. Learn what materials are best used for different purposes and what designs are best used for different functions so you will be prepared to offer the best advice to your clients. (IDC - Elective) 10/13 INT112.67

Th Liz Hart

6-9P

$59

$139

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FALL 2011 THINK AGAIN

Creating Client Presentations

Interior Color Schemes and Applications

This class will teach you how to create beautiful color schemes for the interiors of homes. Learn proper planning procedures for color schemes,color analysis of the home, light and shadow play, matte and sheen finishes and their different applications and results.(CSC - Elective.

IDC - Elective. AIDC - Elective. PHSC Elective.)

10/17-25 INT112.07

M/Tu 1-4P Marilyn Creech

$139

Marketing Your Interior Decorating Services

Gain knowledge of proficiency in planning and marketing strategies for your interior decorating business. Topics include researching the market, preparing presentations, overcoming obstacles, and closing the sale. Be trained on how to profile competitors and how to market yourself to stand out. This is a musthave class for interior decorators who desire to become the best in their field.

(IDC - Business Core) 10/17-25 INT112.06

M/Tu 6-9P Marilyn Creech

$139

Color Theory

Work with a Brewster color wheel and produce beautiful rooms for any interior.

Start by examining rooms that have been produced by top decorators and train your eye to see what color theory has been used to get the stunning results.

Discuss the psychological effects of individual colors. Study the warm and cool shades on the color wheel and produce award-winning palates for your own rooms. Tints, values, shades, intensity, primary and secondary hues, and muting colors are taught in this course. Produce monochromatic, complimentary, achromatic, neutral, direct, split and triad compliment, double and alternate compliment, and triad color schemes - all with the use of a color wheel. Work with boards, sheets and mixed acrylic paints. (IDC - Core.

CSC - Core) 10/20-28 INT112.15

Th/F 6-9P Marilyn Creech

$139

Learn how to approach and create verbal, written and board presentations for prosective and current clients. Learn valuable aspects of the presentation including eye contact, the handshake, speaking skills, hand movements, body language and self confidence in making presentations. Also learn what your clients expect of your presentations so you can be prepared. Each student will present both a verbal and board presentation at the last class, based on the skills learned in these sessions. (IDC-Core.

AIDC - Core) 10/23-11/13 Su 10A-1P INT112.08 Marilyn Creech

Decorating & Staging Commercial Properties

NEW! Discover the differences in decorating and staging commercial properties instead of residential spaces. Properties that will be explored include law offices, dental offices, doctor/medical offices, shopping malls, restaurants, car dealerships, rental offices, model homes and various retail stores. Learn how to stage each space to display merchandise for existing owners and how to stage the same space for sale. An in-depth discussion of color and light will also be explored. Don't limit your designs to residential spaces, when you can also offer your services for commercial spaces! (PHSC - Elective. IDC - Elective.

AIDC - Elective.)

10/23-11/13 Su 6-9P INT112.20 Marilyn Creech

$139

You know how to make a space look good, but does it feel good? Is it a place where people want to spend time, a place where they can thrive? Ideally you want to create spaces that are both visually impressive and designed for comfort and success.

Feng shui principles are the perfect adjunct to interior design principles to increase the probability of achieving that goal. Feng shui is the art of arranging your space to enhance your life. In this class you will learn basic principles of feng shui including the energy of color, balancing the five elements and how to create spaces that empower their occupants. Take your design ability to another level by exploring the power of feng shui. (IDC - Elective.

AIDC - Elective) 10/25 INT112.22

In this class students learn how to master sketching rooms and scale drawings. Architect symbols will be taught with exact scale drawings. the class will start with free hand sketches, moving to graph paper, and finishing with scale drawings using 3H and H pencils, the T-square and triangles. You will become proficient with the use of the Scale Ruler. You will also learn how to sketch elegant window treatments, furniture, and beddings for your rooms. A supply list will be provided with the course confirmation letter. (IDC - Elective. AIDC - Core) $139

Tu 5:30-8:30P Debbie Bowie

$59

Software for Interior Decorators

With so many software products on the market, it can become a little overwhelming s to which products are user-friendly, and which products will help you better with furniture arrangements, window treatments, and overall design of rooms.

Your instructor will bring various software to class that you will view and learn how to use. We will also provide you with a list of software applications for design, their cost, and where to purchase them. Learn some online sites that are free to use! (IDC - Elective. AIDC Elective) 11/1 INT112.10

Sketching Rooms and Scale Drawings

10/23-11/13 Su 2-5P INT112.09 Marilyn Creech

42

$139

Incorporating Feng Shui into Interior Design

Tu 6-9P Marilyn Creech

$59

Effects of Natural & Artificial Light on Color

NEW! Learn how natural and artificial light affects paint colors, fabrics, flooring and skin tones. Discover the difference in the new CFL’s and wattage, as well as other natural and artificial light sources.

After completing this class you will always be able to select the perfect colors for any and all objects in your room with confidence! (CSC - Core. IDC - Elective.

AIDC - Elective. PHSC - Elective).

11/3-11 INT112.19

Th/F 6-9P Marilyn Creech

$139

INTERIOR DECORATING

All About Fabrics

NEW! This two-day workshop will teach you everything you ever wanted to know about fabrics! Learn key fabric terms, weave, coloring, dyeing and printing methods, finishes, pattern, types of pattern, pattern dominance, repeats and matching, fabric widths, lining and interlining, and rules to calculate the proper proportions to use as a starting point for cascades, valances and cornices. The instructor will bring various fabrics to class and you will learn how to tell the fibers in a fabric by touch! Visit a local fabric store where you will be given a scale drawing of a room to select various fabrics to make it beautiful, based on customer color preference and what you learned in class. (IDC - Core. AIDCCore. PHSC - Elective. CSC-Elective) 11/5-12 $199 INT112.33

Sa

10-8P

Marilyn Creech

Budget Setting and Record Keeping

The concepts and planned business strategies of successful interior decorators is examined in this class. All successful businesses have a well-constructed budget and record-keeping system.

Study techniques to maintain positive cash flow and discover what systems work best. Find out the best methods to set and stay within a budget, and how to organize documents for tax preparation.

(IDC - Business Core) 11/7-15 $139 INT112.11

M/Tu

6-9P

Marilyn Creech

Exterior Color Schemes and Applications

This class will teach you how to create beautiful color schemes for the exteriors of homes.Learn how to pick colors for any exterior with confidence and investigate the various paint application methods for exteriors. You will also work with software in class to create color schemes on different home.(CSC - Elective. IDC - Elective. AIDC - Elective. PHSC - Elective.)

11/7-15 $139 INT112.12

M/Tu

1-4P

Marilyn Creech

Advanced Interior Decorating Certificate Program The Advanced Interior Decorating Certificate Program is intended to provide additional learning opportunities for interior design professionals, and those seeking to enter the business. These courses can be taken individually, or as part of the certificate program.

Certificate Requirements: 10 courses

Business Core (choose 3 classes)

Advanced Marketing for Interior Decorators Growing Your Interior Decorating Business in Any Economy Strategic Planning for Long Term Profit Writing a Successful Business Plan

Core (choose 3 classes)

All About Fabrics Advanced Lighting Sketching Rooms and Scale Drawings Architecture and Home Styles Decorating Showcase

Electives (choose 4)

Elective courses change each semester so there are always new topics to choose from. A sample of electives includes: Advanced Color Theory Advanced Marketing for Interior Decorators Case Study of Interiors Working with Floor Plans Certificate Completion Once the ten required courses have been completed students will receive an Advanced Interior Decorating Certificate from the University of Richmond.

This certificate is not affiliated with any state or national organization or organization. The courses associated with the certificate program are non-credit courses and are not eligible as credit towards a degree program.

43

FALL 2011 THINK AGAIN

Hallways and Foyers

Are you wondering how to decorate these little gems? Make a decorating statement! These are your spaces of opportunity! The mystery will be abolished as you discover how to make your hallways and foyers appear wider, longer, and more alive with color, all while maintaining their inviting affect. You will walk away with “tricks of the trade” from this class, as you are led by a professional interior decorator. (IDC - Elective. AIDC Elective) 11/28 INT112.13

M 6-9P Marilyn Creech

$49

Classic and Gorgeous Mantels

Color Specialist Certificate

The Color Specialist Certificate is designed to provide specialized training on color systems and theories. Use this knowledge to expand your interior design business or assist with decorating decisions.

Core classes (select 5 courses):

The Psychology & History of Color Color Systems The Effects of Texture and Distance on Color Color Theory Three Dimensions of Color The Effects of Natural and Artificial Light on Color Advanced Color Theory

11/29 INT112.14

Tu 6-9P Marilyn Creech

$49

Interested in Teaching?

Elective courses (select 5 courses):

Elective courses change every semester so there are always new topics to choose from!

Exterior Color Schemes and Applications Interior Color Schemes and Applications Color Forecasts for the 21st Century Creating Livable Color Schemes Faux Painting Techniques 10 total courses required for certificate completion.

44

The fireplace is said to be the “heart of the home”. The mantel should reflect this in your individual decorating styles.

Learn how to pull together wonderful looks for your mantels for all seasons of the year! Discover the importance of adding depth, texture, and lighting to your mantels as you work with the templates of Georgian, Federal, Louis XV, Louis XVI, Farmhouse, Contemporary, and Traditional mantels. After completing this class, your mantels will always have a rich decorator look. (IDC - Elective, AIDC - Elective)

If you are interested in teaching a noncredit course through the Think Again catalog on any topic or issue, please fill out the course proposal form at scs.richmond.edu/faculty-staff/proposal/ index.html. Our students are always looking for ways to expand their skill set and pursue self-enrichment. Becoming a noncreditinstructor is a rewarding way to help them achieve their goals while sharing your knowledge. If you have any questions please contact Stephanie Bowlin, Program Manager at sbowlin@richmond.edu .

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

INTERIOR DECORATING

Creating Livable Color Schemes

NEW! This class will focus on creating livable color schemes for all rooms by exploring color choices and preferences, light play, tints, shades, full intensity and low intensity colors. We will analyze many rooms and learn what color elements designers pull from to create stunningly beautiful rooms! Each student will create a livable color scheme presentation for one room to be brought to the last class. (CSC - Elective. IDC - Elective.

AIDC - Elective.)

12/1-9 INT112.21

Th/F 6-9P Marilyn Creech

$139

Decorate Your Home for the Holidays

Professional Home Staging Certificate

Learn tricks of the trade from a professional interior decorator to make your home shine for the holiday season! Table settings, fabrics, lighting design, wreath, tree and floral arrangements are taught in this special holiday class. (IDC - Elective)

The Professional Home Staging Certificate will provide education and training for those who want to stage homes for sale or for events. This knowledge can be used to build a professional staging business, or to combine with other the skills of other professions, such as interior decorators, realtors/real estate agents, event/party planners, and those who just have a personal interest in home staging. There are 10 required courses for the certificate.

12/5 INT112.16

Business Core: Choose 3 courses:

M 6-9P Marilyn Creech

$49

Design and Decorate to Save $100 on Heating Bills

Learn simple "tricks of the trade" to design and decorate for winter efficient living, which will allow you to save lots of money on your winter heating costs! Did you know that improper arrangement of furniture can cost you money on your heating bills every month? Learn the ways top designers winterize their clients' homes, and how it saves them big bucks.

(IDC - Elective) 12/12 INT112.17

M 6-9P Marilyn Creech

$49

How to Start & Build Your Home Staging Business Marketing Your Home Staging Business Record Keeping for the Home Stager The Business of Home Staging

Core: Choose 3 courses

Growing Your Home Staging Business in Any Economy How to Properly Stage a Home The Psychology of the Buyer & Seller Curb Appeal for the Home

Electives: Choose 4 courses, such as:

Elective courses change every semester so there are always new topics to choose from!

Home Staging on a Dime Decorate Your House to Sell Redesign: Redecorate with What You Already Have Staging Perfect Porches, Decks and Florida Rooms Avoiding Internet Photo Mistakes with Home Staging Exterior Color Schemes & Applications Interior Color Schemes & Applications 10 total courses required for certificate completion.

Once you have completed the requirements, you will receive your Professional Home Staging Certificate from the University of Richmond. This certificate is not affiliated with any state or national organization or certification.

45

FALL 2011 THINK AGAIN

Is a landscape design career in your plans?

The Landscape Design Professional Certificate Program focuses on horticulture, nursery and planting standards, and the creative process of landscape design.

Interested in exploring the Landscape Design Professional Certificate Program?

Getting started is easy. Here’s how! Our Landscape Design Program Specialist will meet with you to discuss enrollment options based on your professional experience and knowledge of the subject area.

To set up an appointment, contact Cary Jamieson at cjamieson@richmond.edu or (804) 248-7701.

46

LANDSCAPE DESIGN

Students, Gill Hodges, Eve Roemhildt, Ginny Hardman, Aileen Watson discuss a woody plants characteristics with Instructor Joel Koci.

47

FALL 2011 THINK AGAIN

Master’s of Landscape Architecture

Interested in expanding your studies to include a Master’s of Landscape Architecture (MLA)?

Thanks to an educational partnership between the University of Richmond and Virginia Tech, UR Landscape Design Professional Certificate graduates have the opportunity to apply to Virginia Tech’s MLA program–in its Washington Alexandria Architecture Center–with one year’s advanced standing.

This approach allows interested, capable and motivated individuals to acquire the additional knowledge and skills needed to become a landscape architect. Plus, it serves as a resource for midcareer professionals to pursue studies in landscape architecture.

Please contact the University of Richmond Landscape Design Program Specialist for more details.

Landscape Design Professional Certificate Curriculum Landscape Design Core

This curriculum consists of nine courses that address landscape design principles and skills. Students learn about small-scale design applications, site engineering methods, and the creative use of plant materials. Project assignments such as site plans and construction details are required in the Landscape Design Core curriculum and are critiqued by the respective instructor. Students benefit from the successful solutions offered in these constructive sessions.

Typically, students proceed through the Landscape Design Core while participating in the Woody Plants Core.

CEUs: 40.5 Timeframe for completion: 2.5 to 3 years minimum Admission and Completion Requirements For admission requirements and Landscape Design Professional Certificate completion requirements, log on to our web site: scs.richmond.edu/landscape

Woody Plants Core

Landscape Design Program classes are held at Lewis Ginter Botanical Garden, our partner in education.

This curriculum consists of five courses that can be taken in any sequence. Completion of the Woody Plants Core is one step in the process of receiving the Landscape Design Professional Certificate. Students study approximately 300 plants suitable for the growing environment in the Mid-Atlantic region during various seasons. Field study sessions are scheduled at local gardens and nurseries and are supplemented by lectures on horticulture, nursery and planting standards.

Some students choose to complete only the Woody Plants Core curriculum. This option is ideal for landscape professionals and horticulture staff seeking to improve knowledge and proficiency in the industry.

CEUs: 12.9 Timeframe for completion: 1 1/2 to 2 years minimum Requirements: For admission requirements and a complete listing of courses, log on to our web site: scs.richmond.edu/landscape

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UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

LANDSCAPE DESIGN

Landscape Design

Site Design I

Landscape Graphics

This is an introductory studio course where you will learn to use drafting equipment and develop graphic and sketching skills. Coursework includes landscape plans, section, elevation and axonometric drawings, and an introduction in the use of color media.

9/13-11/1 LAN112.04

Tu 6-9P Andy Sisson, C.L.A.

$389

Introduction to Plants

An intensive survey course in plant science. You will receive a basic introduction and understanding of plant ecology, nomenclature, physiology, morphology and pathology. Learn the common groups of plants with a general focus on the structure and function of higher vascular plants. This course is suitable for anyone who has no previous experience or who has a limited background in horticulture or design work. Prerequisite for Woody Plants Core.

8/29-10/17 LAN112.03

M 6-9 P Sheila Hayden, M.S.

$389

Site Analysis

Designed to train you how to investigate natural and cultural data of a design site.

Learn to inventory and record existing site conditions, including slope, soil, microclimate and context. Studio and site work includes base plans, sections and site analysis. Two Saturday or Sunday field exercises are mandatory. Prerequisite: Introduction to Design.

9/12-10/31 LAN112.09

M 6-9P Steve Koprowski, L.A.

$389

A construction course that provides you with an introduction to the principles of basic site engineering with an emphasis on skills in grading. You will be expected to devise solutions to smallscale problems by applying your understanding of environmental factors. Studio and takehome exercises assigned by the instructor will be critiqued in class.

Prerequisites: Site Analysis and Construction Methods and Materials.

W 6-9P Steve Prusik, M.L.A.

10/26-12/14 W 6-9P LAN112.16 Kyndra Taylor, M.L.A.

$389

Comprehensive Project

This course is the final design studio course as well as the final course in the Landscape Design Certificate program.

Students must demonstrate their understanding and command of the art and discipline of design of landscape, planting design, site analysis, garden construction and methods and materials, and site drainage. Students are expected to show understanding of basic construction standards and codes and to think critically about design and solving design problems.

Under the direction of a practicing professional, students will prepare a full set of design and working drawings for a selected site which will be presented to a jury of professionals. Prerequisites: Woody Landscape Plants Certificate and all courses in the Landscape Design Core Notes: Required Saturday Fieldtrips.Dates to be determined in class.

9/5-11/17 LAN112.05

M 6-9P Steve Prusik, M.L.A.

$469

Pruning

Site Engineering

8/17-10/5 LAN112.07

This is the first studio design course in the final year of the design program.

Focus is on analyzing the requirements of the program and the site to develop designs. Learn how to respond to both client needs and environmental context through lectures, site visits and design projects. This course provides a continuation of the development of graphic techniques. Prerequistes: History of Garden Design, Construction Methods and Materials and Site Engineering.

$389

Learn the practical hands on experience of pruning woody ornamentals. Discover pruning practices that will improve the health, structure, aesthetics and safety of woody ornamentals. You will explore the pruning tools and equipment that are preferred by professional arborists. Study the species-specific seasonal cuts and their influence as they pertain to the overall health of woody ornamentals as well as the effect on blooms and fruiting. Learn the science behind the cause and effect of seasonal pruning. Discuss the process of crown reduction and the specific angles and position of cuts to promote aesthetic and healthy new growth.

10/12-10/26 W 6-9 P LAN112.08 Joel Koci, M.S.

$44 49

FALL 2011 THINK AGAIN

Woody Plants for Early Fall

Introduction to SketchUp for Landscape Design

NEW! This course introduces SketchUp as a three dimensional modeling tool for Landscape Design. The primary objectives of the course are to develop marketable skills using SketchUp and local landscape research.

The focus of the class is creating 3D models of gardens, parks, plazas, and courtyards. This course covers modifying forms, building spaces, adding textures to elements, creating sun shadow studies, importing base maps and aerial photos and adding components to SketchUp models including trees, vehicles, site furniture and people.

This course focuses on the Plant materials such as Fall flowers, fruit and foliage color. Students learn to identify approximately 60 seasonal trees, shrubs, vines and flowering plants. The focus groups include Maples, fall flowering Clematis, and Camellia. Understanding the scientific and common names of studied plants will be emphasized through lectures and field study. The instructor focuses heavily on aesthetic, functional and ecological aspects of each plant. Prerequisite: Introduction to Plants Notes:There will be a Saturday fieldtrip to Norfolk Botanical Garden.

8/16-10/4 LAN112.01

Tu 6-9 P Sheila Hayden, M.S.

$359

Woody Plants for Late Fall

An integral part of the course includes field studies of landscapes in the Richmond area. Students learn necessary field reconnaissance techniques and how to record the primary landscape design elements. They also examine the spatial qualities of places and how people interact within them. Field work is used to create SketchUp models.

10/12-11/30 W 6-9 P $569 LAN112.17 Jim Smither, M.L.A.

Drawing Fundamentals for Site Design

This course focuses on plant materials of seasonal winter interest. Students study the features (bark, flowers, or fruit) of conifers and woody plants with approximately 60 trees, shrubs, vines. Understanding the scientific and common names of studied plants will be emphasized through lectures and field study.

The instructor focuses heavily on aesthetic, functional and ecological aspects of each plant. Prerequisite: Introduction to Plants Note: There will be a Saturday fieldtrip to the National Arboretum in Washington DC. 10/25-12/13 Tu 6-9 P LAN112.02 Sheila Hayden, M.S.

$359

NEW! This course explores a range of graphic tools available for conveying site design ideas using hand-drawing techniques. Students will learn how to draw in plan, section, elevation and perspective.This class focuses on freehand drawing techniques using pencil and ink. Work is conducted in both the studio and outdoors. An integral part of the course includes field studies of built and natural landscapes in the Richmond area. Students learn the importance as using a hierarchy of line weights and tonal values in their drawings. Students will also study composition, proportion, and scale to enhance their graphic communications abilities.

8/24-9/28 W 6-9 P $249 LAN.112.18 Jim Smither, M.L.A

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UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

LANGUAGES

Interested in Teaching?

If you are interested in teaching a noncredit course through the Think Again catalog on any topic or issue, please fill out the course proposal form at scs.richmond.edu/faculty-staff/proposal/ index.html. Our students are always looking for ways to expand their skill set and pursue self-enrichment. Becoming a noncreditinstructor is a rewarding way to help them achieve their goals while sharing your knowledge. If you have any questions please contact Stephanie Bowlin, Program Manager at sbowlin@richmond.edu .

Awaken the Spanish Within速 Online Language and Cultural Diversity Training Course Why Spanish?

Scholarship and financial aid information are on our website at http://scs.richmond.edu/ about/tuition/aid.html

In the past years the Hispanic population in the United States has grown to over 45 million. More than likely you do or will work with someone of Hispanic dissent. If you work with a Spanish speaking teammate, it is important for you to learn some basic Spanish skills to improve your ability to supervise, coach and work with that person, and more importantly to understand their Hispanic culture. In addition, better communication will help you build stronger relationships with your Hispanic teammates.

About the Program

Awaken the Spanish Within速 Online Language and Cultural Diversity Training Course is a customized, industry specific program designed especially for your company or organization. The designers at the Spanish and Cultural Institute will work with you to ensure that we capture the essence of your culture and terminology to make the program meaningful and effective. In no time, you will have teammates enhancing their language skills, increasing communication, understanding the Hispanic culture and ultimately building relationships for improved productivity. Our customized industry specific modules incorporate a basic foundation for speaking Spanish confidently and quickly: 1. Introduction to Spanish/similarities 6. Colors and Body Parts 2. The Alphabet/vowels/voice tone 7. People and Occupations 3. Basic Grammar/cultural training 8. Conjugating Verbs 4. Weather, Time and Dates 9. The Warehouse/Industry Specific 5. The Work Environment 10. Safety/cultural training

For More Information

Contact Lisa Zajur at: Lisa.Zajur@spanishwithin.com or 804-306-4401 Spanish Academy & Cultural Institute 14241 Midlothian Turnpike #128 Midlothian, Va. 23113-6500

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FALL 2011 THINK AGAIN

Languages How to determine which language course is right for you?

Level I classes are for beginners. You will be introduced to pronunciation, vocabulary, useful expressions, and the fundamental grammatical notions that allow communication.

Level II classes are a continuation of Level I. However the focus is on real situations and modes of interaction. This level will help you improve your conversation ability.

Level III classes are for persons who have a solid knowledge of the language.

A more formal approach to the language will be taken. Emphasis is placed on the formation of correct speaking habits.

Accelerated classes are designed for those who have previously studied the language before and want a basic review.

These classes are packed with twice the material of a regular course and participants should be prepared to commit sometime to homework.

Immersion day courses/Immersion travel trips classes are designed for individuals and companies who want to be immersed in a language. Choose from a variety of trips: six, eight, or ten weeks.

Private/Small Group classes are designed for all-ready-formed groups seeking instruction.

Weekend Intensive classes are designed with a systematic approach to learning.

Emphasis is placed on correct linguistic habits and an emphasis is placed on the ability to communicate effectively.

If you have interest in private/small group learning, please contact Christina Draper at cdraper@richmond.edu

Awaken the Spanish Within – Level I

Awaken the Spanish Within course is designed to help participants learn Spanish in a fun, innovative, and practical way.

Spanish is taught through a system of total involvement and maximum pleasure, encouraging the learner to feel comfortable and confident learning to speak Spanish. Participants will learn ways to create a Hispanic-friendly environment within their areas of work, proper greetings and expressions, building personal relationship with Hispanics in their communities, and understanding the Hispanic culture's views on family, religion and relationships. Course fee includes all materials, a course manual, 15 CD audio program, and Spanish/English dictionary.

9/22-12/15 SPN112.01

$479

Beginner French – Level I

NEW! French is back by popular demand! This class will review basic French through contextual conversations and basic grammar exercises. Our motto will be “Learn so you can speak.” French culture will be peppered throughout the class so the student has all the tools needed to communicate without faux pas in any French speaking country.

9/1-12/8 FRN112.01

Th 6:30-8:30P Francoise Mullen

$299

Beginning Chinese – Level I

China is a relevant and richly rewarding topic of study. It has one of the world’'s oldest civilizations. Its culture, history, beautiful scenery, and business opportunities have attracted people from all over the world. This course introduces students to the world of China, focusing on Chinese language, culture, geography, and lifestyle. Designed for beginner-level students who are intersted in learning Mandarin Chinese with a simplified character set. Pinyin will be used to facilitate the development of correct pronunciation. Students will also be introduced to basic grammar so that they can begin to understand the syntactic structure of the language.

9/7-11/30 CHN112.02

52

Th 6-8P Lisa Zajur

W 7:30-9P Guanghui Cao

Conversational Chinese – Level II

This course is a continuation for Beginning Chinese and is designed for adult students who want to continue their study of Madarin Chinese. It focuses on Chinese conversation, listening and speaking. Students will be required to take in-class practice and will be introduced to Chinese life and culture. In order to enroll in this course, students should have completed Beginning Chinese or learned Chinese basics.

9/6-11/29 CHN112.01

Tu 7:30-9P Guanghui Cao

$239

Italian for Beginners – Level I

Planning a trip to Italy, or just love the sound of the language? This course introduces grammar basics and discourse practice, as well as Italian culture and etiquette. Students will learn how to converse in a variety of social situations while creating a solid, linguistic and cultural foundation in Italian. No class will be held on October 19th.

9/7-11/2 ITAL112.01

W 7-9P Sarah Skeen

$259

Pre-Intermediate Italian – Level II

This course is intended for students who have completed Italian for Beginners and wish to continue practicing and improving their linguistic skills with the Italian Espresso text before embarking on an intermediate level course. Following a brief review, this class will continue to provide more sophisticated possibilities of self- expression.

9/1-10/20 ITAL112.02

Th 7-9P Sarah Skeen

$259

Intermediate Italian: Readers & Speakers - Level III

Intended for Italian speakers who wish to practice and enhance their linguistic capabilities and cultural comprehension through a combination of conversations and readings. Each class meeting will have a cultural and grammatical theme.

9/6-10/25 ITAL112.03

Tu 7-9P Sarah Skeen

$259

$249

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

LEARNING AND LEISURE

Shape Up Your Spanish – Level II

This class is designed for adults who have completed the Awaken the Spanish Within basic program or have a good foundation of Spanish and are looking to improve their skills and continue their journey into the Hispanic culture and language. Course fee includes Shape Up Your Spanish manual, Spanish verb book, Spanish CD to listen to outside of course instruction, and additional materials that will help participants "Shape Up their Spanish."

10/4-11/22 SPN112.02

Tu 6-8P Lisa Zajur

$375

Learning and Leisure A.D.D.ed Value: Moving Past Your Fears of A.D.D.

Turn your perceived weaknesses into strengths. Learn how to feel empowered and increase your confidence and turn that A.D.D (Attention Deficit Disorder) into added value. This workshop will teach you tips, tricks, and techniques to move forward and get past your fears and realize your unique and amazing abilities.

9/27 LAL112.09

Tu 6:30-9P Christine Walters

$79

Black Sabbath: The Evolution of Metal

Explore the history and impact of Black Sabbath, the godfathers of heavy metal music. This class will examine the history of the band, including the members’, individual exploits, and the group’s influence on the heavy metal genre and pop culture.

10/18-10/20 Tu /Th 6-9P LAL112.13 Enrique Rodriguez

$55

Captivating Cocktail Parties

Does your crowd enjoy early-evening gatherings with amazing appetizers and delicious drinks? Are you always on the lookout for new and easy ways to decorate your table and wow your guests with special treats and libations? Or have you always wanted to give this kind of party for friends and colleagues but haven’t been sure how? Leigh Crank Perry, an experienced event and party planner, will share suggestions and recipes for making your next (or first) cocktail party an entertaining evening for guests and host alike.

9/29 LAL112.04

Th 7-9P Leigh Perry

$35

Christmas Tree Themes & Schemes

If you have dreamed of decorating the perfect Christmas tree to rival any magazine, them join party planner Leigh Crank Perry for decorator ideas that should help you achieve your holiday dream for your home.

11/17 LAL112.02

Th 7-9P Leigh Perry

Famous Trials & Testimony & What They Teach

This course surveys major trials and testimony and their impact upon Western culture. The class will study the trials of Socrates, Galileo, the Scopes “monkey” trail, Wyatt Earp, John Hinckley (shooter of President Reagan), Patty Hearst, and the trail of convicted terrorist Zacarias Moussaoui. The events leading to the trial, the course of the trial, its outcome and significant testimony in each trial are reviewed and discussed. Toward that end, specific issues such law as the role of criminal lay, the “insanity” or “incapacity” defense, and the role of incarceration will also be discussed.

9/13-9/20 LAL112.10

Tu 7-8:30P Ronald Bullis

$55

Long Lasting Floral and Foliage Workshop

NEW! Enhance your Thanksgiving table with a long lasting floral arrangement.

Join noted Richmond floral designer, David Pippin, as he details the secrets behind creating beautiful centerpieces for home entertaining. A bit of whimsy, a lot of creativity, and David’s expertise will ensure your Thanksgiving table is the talk of the holidays.

11/21 LAL112.11

M 6-8P David Pippin

$79

$35

Get away for less!

Book your personal and business travel on our travel website, www.ytbtravel.com/scs! Every time you do, the School of Continuing Studies will receive a portion of the travel commissions.

You get the same low rates offered by other travel websites.

It’s that simple!

www.ytbtravel.com/scs 53

FALL 2011 THINK AGAIN

BACK Workshops (Building Academic Classroom Knowledge) BACK workshops are designed for adult community members and SPCS students who are returning to school. These personal enrichment courses assist students in making a smooth transition back into an academic setting. Courses are offered for a nominal fee and are designed be a supplemental resource. No credit is given for these workshops. For the fall of 2011 the following courses will be offered: Organizing for the Adult Student

Are you a returning adult student? If, so come learn how to be organized for maximum academic success. If you put off projects until the last minute, have stress preparing for assignments, or find your work area messy and unorganized, then this class is for you.

11/1-11/15 Tu 6:30-8:30P BACK112.01 Kathy Jenkins

$80

Intro to Blackboard and Google Docs

This workshop offers participants a hands-on introduction to BlackBoard and Google Docs. Using Google Docs, students will create and share simple documents and spreadsheets, saving them in Microsoft Office formats. In BlackBoard, students will navigate the platform interface, upload assignments, post various entries, and participate in a virtual classroom chat.

8/8 BACK112.02 OR 8/29 BACK112.04 OR 9/19 BACK112.06

M 7:30-9P Daniel Hocutt

$45

M 7:30-9P Daniel Hocutt

$45

M 7:30-9P Daniel Hocutt

$45

Math Review

This workshop is designed for students who need to review: exponents, fractions, percents and averages, rates and proportions, geometry, lines and angles, circles, polygons, and unusual shape; volume and surface area, logarithms, and solving algebraic equations.

8/16-9/01 Tu/R 6-8P BACK112.03 Maureen Norman

$145

Short History of Ethics

This is an ideal course for the person seeking a thorough introduction to, or an overview of the development and content of several prominent and influential ethical theories from Aristotle to Mill.

8/30-9/20 Tu 7-8:30P BACK112.07 Jake Noland 54

$80

Mantle or Table: Winter Floral Arrangement

Theatre Studies Program

NEW! Do you need a winter themed table centerpiece or the mantle? How about a garland? Learn how to create a long lasting holiday floral arrangements with floral designer, David Pippin.

12/12 LAL112.12

M 6-8P David Pippin

$79

Parenting with Love and Logic

Love and Logic® Parenting is a unique approach that reveals the secrets of successful parenting. This proven system helps you put the fun back into raising kids. No more arguing, nagging, or empty threats.

Power struggles become a thing of the past! Kids learn to respect you (and other adults), be responsible for their own actions, and solve their own problems. In this 5-week class, you’ll learn how to improve your parenting skills and raise happy, responsible, self-confident children who know how to solve their own problems.

9/27-10/25 LAL112.08

Tu 6:30-8P Kathy Jenkins

$139

Party Decorating Made Simple

Learn how to create decorations for any celebration with 13 inexpensive items you may already have at home. Join Leigh Crank Perry as she shares simple decorating shortcuts to make your entertaining events a visual treat!

10/11 LAL112.03

Tu 7-9P Leigh Perry

$35

Raising Responsible Kids through Love and Logic

How would it feel to have your kids willingly do chores, not talk back or argue with you and show you the respect that you deserve? When you apply the principals of Love and Logic, you expect these things and more from your kids. In this introductory session we will present the two rules of love and logic, put forward the concept of delayed or anticipatory consequences and discuss ways to neutralize arguing.

8/9 LAL311.09 OR 9/13 LAL112.07

Tu 6:30-8:30P Kathy Jenkins

$65

Tu 6:30-8:30P Kathy Jenkins

$65

Learn how to celebrate the upcoming holidays without breaking the bank. Ideas for easy and elegant entertaining will be discussed and you will walk away knowing how to celebrate in high style without sacrificing your sanity or your cents.

Th 7-9P Leigh Perry

10/23 11/13 12/18 LAL112.01

$35

Su 1:30P Su 2P Su 1P Helene Wagner

$125

Try-it-Yourself Tablescapes

Have you always admired the creatively crafted centerpieces and table-settings you see in magazines and stores? You can create your own tantalizing tablescapes for home or entertaining by learning a few tips and tricks. An experienced event and party planner will show you how to combine favorite accessories you may already have to make elegant everyday displays for the tabletops in your home. You will also learn how to use the same techniques to make your own stunning party tablescapes.

9/20 LAL112.05

Tu 7-9P Leigh Perry

$35

Beat Generation Poetry and Literature

Explore the counter culture know as the Beat Generation. Emphasis will be on Jack Kerouac, Allen Ginsberg, Anne Waldman, Diane DiPrima, and William Burroughs. The Beats were considered badly groomed, but brilliant.

9/12-10/3 LAL112.14

Seasonal Celebrating on a Shoestring

10/20 LAL112.06

The Fall Semester Theatre Studies is perfect for experienced patrons of the arts, or as an introductory learning experience to new art patrons. We begin with Verdi’s AIDA featuring The Richmond Ballet dancers who will electrify the stage. Prior to the performance students will enjoy Virginia Opera’s pre-opera presentation by Dr. Glenn Winters, Virginia Opera’s Community Musical Outreach Director. Next, enjoy one of Richmond Symphony’s magnificent Altria Masterworks Series with Steven Smith, conductor, Anton Nel, Piano, Florence Robertson Given. Prior to the performances students will enjoy Richmond Symphony’s educational discussion about the program. Lastly, the Richmond Ballet invites you to the production of E.T.A’s Nutcracker. Following the performance, students will have a private Q & A with the professional ballet company and Ballet Master.

M 7-8:30P W.Barry Gibrall

$75

MASSAGE THERAPY PROGRAM

Certified Massage Therapy Program

The Curriculum Our 729-hour accredited program prepares students to successfully pass the national Certified Massage Therapist exam, offered by the National Certification Board for Therapeutic Massage and Bodywork (NCBTMB). This program exceeds the 500-hour minimum requirement for national certification and most state licensing requirements.

Topics covered in this program include: • Introduction to Massage • Professional and Legal Issues • Massage Techniques and Practice • Pathology • Ethics and Business Management • Myology • Anatomy, Physiology and Kinesiology • Clinical Massage • Integrated Massage • Orthopedic Assessment • Charting (SOAP Method) • Nutrition • CPR/First Aid • Complementary Bodywork Techniques, such as Deep Tissue, Hydrotherapy, Myofascial Release, Aromatherapy, Energy Techniques, Eastern Medical Theories, Ayurveda, Pregnancy and Pre-natal, and more.

Students also practice their massage techniques in the Student Clinic and on their own with family and friends.

We offer two options for completing our program: Part-Time Student Program • Classes meet Monday, Tuesday, Wednesday and Thursday from 6–10 PM. • Saturday classes are held once a month from 9 AM–4 PM. • This program takes 11 months to complete and begins each September. The next session starts September12.

Full-Time Student Program • Classes meet Monday, Tuesday, Wednesday and Thursday from 9 AM–4 PM. • Saturday classes are held once a month from 9 AM–4 PM. • This program takes six months to complete and begins each January and July. The next session starts January 3.

Students are also required to complete 30 massages in the Student Clinic, which will be open select Fridays and Saturdays throughout the year.

Information Sessions Find out more about the Certified Massage Therapy Program at one of our information session. Come meet the director and the instructors for the program. Learn about massage therapy as a career, scheduling and curriculum information, the application process, and get answers to all your questions. Information Sessions are held throughout the year. Visit us online or call (804) 287-1204 to register.

Continuing Education for CMTs Are you a Certified Massage Therapist™ who needs continuing education for recertification? We now offer accredited workshops and training for continuing education units. From ethics and business classes, to the newest bodywork and massage practices, to specialized certification workshops in Prenatal and Infant Massage, Reflexology, Hot Stone Massage and more, we provide the best training to keep your certification up-to-date and keep your knowledge fresh!

Check our website for the most updated course schedule!

Contact Us 55 Web: scs.richmond.edu/massage-therapy, E-mail: scs@richmond.edu

FALL 2011 THINK AGAIN

Mind, Body and Spirit Assertiveness and SelfConfidence

Self-confident and assertiveness are two skills that are crucial for success in life. If you don’t feel worthy, and/or you don’t know how to express your self-worth when communicating with others, life can be very painful. This workshop will give participants an understanding of what assertiveness and self-confidence each mean (in general and to them personally) and how to develop those feelings in their day-to-day lives.

11/5 MBS112.02

Sa 9A-4P Bonnie Rogers

$129

Enhance your personal development skills in time management, stress management, and your knowledge and skills with Emotional Intelligence. This threesession course will allow you to focus on one topic in detail for more comprehension and understanding. Learn some practical tips in time management to gain more control over your schedule. Define stress, identify causes of stress and physical effects, determine your stresers, and identify stress management techniques.

Finally, recognize data in feelings by understanding and applying Emotional Intelligence to make better decisions and build better relationships with co-workers, customers and friends.

M/Tu/W 5:30-7:30P Florence Powers

$79

Lose Weight Permanently with Hypnosis Have you tried everything to lose weight?Is your stress level on the rise with your weight gain? This class will give you the techniques to sooth your emotions and release excess weight.

9/1320 MBS112.04

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Tu 6:30-8:30P Vickie Griffith

$79

Project Your Best Image

This course is designed for those who are new to meditation or those who would like to enhance their meditation skills. By learning how to meditate successfully, you will be able to better manage the everyday stresses that come into your life and move beyond any blocks that keep you stuck in old patterns of thinking and behavior. By learning to calm the mind, harmony and wholeness in your life can be enhanced and specific goals can be met. There will be many guided meditations throughout the class. In addition, you will receive two meditation CDs that will help guide you in achieving even deeper levels of relaxation.

9/27-10/6 MBS112.07

Enhancing Self-Management Skills

9/26-28 MBS112.10

Meditation I: Introduction to Meditation

Tu/Th 7-9P Marc McGahee

$125

Meditation II: Advanced Meditation Techniques

This class will focus on a broad array of advanced topics for those who already understand the basics of meditation. Advanced problem solving techniques will be discussed, as well as how to use meditation to help with the challenges you may be currently facing in your everyday life. You will also learn various techniques on how to meditate successfully at anytime, anywhere, so that stress can be relieved and life can move forward in a positive direction. There will be many guided meditations throughout the class.

Pre-requisite: Experience with meditation or completion of the Introduction to Meditation or an equivalent course.

10/25-11/1 MBS112.06

Tu/Th 7-9P Marc McGahee

$89

Want to look more stylish, but don't know where to begin? Not sure what looks good on you? Overwhelmed and confused by all the choices when you shop? Is your closet jammed with clothes, but you have nothing to wear?

Project your best image everyday and take the stress out of dressing. Learn the styles and colors that make you look and feel great and that fit and flatter your unique figure. Find out which colors you should wear to enhance your skin tone.

Get tips for makeup and hair styles that can bring out your best features. Streamline your morning routine to products and outfits that make you look and feel great! We will find out what your personal style is and refine it to bring out your best image. Get tips on accessorizing, solving fit dilemmas, and organizing your closet.

10/19-11/9 MBS112.01

W 6:30-8:30P Diana Seaman

$79

Sheng Zhen Qi Gong: Seated Form

Sheng Zhen Qi Gong teaches the practitioner how to be healthier, happier, and more at east with oneself and one’s surroundings. A seated Qi Gong, this form is comprised of eight simple movements and suitable for all levels.

10/8 MBS112.09

Sa 9:30A-1:30P Diane Lowry

$129

Take Control of Your Health: A Holistic Approach

Learn how to choose healthy foods in the 21st century and why essential vitamins, minerals and supplements are needed today. Appropriate exercise and relaxation techqniues will be covered and how your genes effect your health and nutritional needs. Guest speakers will be invited to educate on alternative health therapies and prevention.

10/6-11/10 MBS112.08

Th 10-11A Suzanne Hallberg

$129

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

PERSONAL FINANCE

Personal Finance

Taming the Feast – Avoiding Holiday Weight Gain

Feasting season is upon us. Traditional delectable once-a-year indulgences are everywhere, and the willpower is no where to be found! Discover how the power of hypnosis and EFT will help you release stress and avoid the traditional holiday spread. Learn how to release stress; take small steps that make a huge impact toward releasing weight; how to lose weight without diets, drugs, or extreme exercise plans; crush cravings using real-time in the moment release methods; release excessive worry and reclaim harmony with food.

11/10 MBS112.03

Th 6:30 -9P Vickie Griffith

$69

The Power Within: Creating the Life You Want

You hold the power to enhance your golf game, lose weight, let go of stress or create the lifestyle you crave. The subconscious mind holds the lock and with a few simple techniques you will hold the key. Learn to release stress, small steps to create your desired goal, self hypnosis, and ways to release excessive worry.

9/27-10/4 MBS112.05

Tu 6:30-8:30P Vickie Griffith

Scholarship and financial aid information are on our website at http://scs.richmond.edu/ about/tuition/aid.html

$79

Rejuvenate Your Retirement

Fundamentals of Financial Planning and Investing

Whether you are an experienced or inexperienced investor, this course is designed to provide you with the tools required to make sound financial decisions. Learn strategies to help build an effective investment portfolio; plan for retirement; pay for your children’s or grandchildren’s education; reduce your taxes; protect your money and assets; avoid probate and reduce your estate taxes; leave more of your wealth to your heirs; and much more! This comprehensive course includes a workbook that will become a valuable resource long after the workshop has ended.

10/17-19 FIN112.08

M/ Tu/ W 6-8:30P Diana Simpson

$99

Paying for College

Learn how to calculate college cost, what savings instruments to use, how to file for financial aid, what the various sources of funds are, and how to maximize the colleges’ financial resources for you and your child. This session will include an introduction to the FAFSA and how to avoid some common mistakes that could reduce your award, types of financial aid, loans vs. grants, and financial aid resources. Also some tips on how to negotiate with the college financial aid office.

9/25 FIN112.01 OR 10/23 FIN112.02 OR 11/20 FIN112.03

Su 3-5P Bob Davis

$35

Su 3-5P Bob Davis

$35

Su 3-5P Bob Davis

$35

Rejuvenate Your Retirement? provides retirees with easy-to-understand information on important lifestyle and financial issues often faced during retirement.

This comprehensive course will help attendees: plan fun and fulfilling activities to stay mentally, physically and socially active; calculate IRS-required minimum distributions from retirement plans; examine how investment returns are taxed and plan for health care, long-term care, incapacity and end of life decisions.

10/20-10/27 Th 9:30 A-12:30P FIN112.09 David Koren OR 10/25-11/1 Tu 12-3P FIN112.10 David Koren

$40 $40

Retirement Planning Today

This comprehensive, interactive course will benefit you if you are interested in getting the most our of your retirement.

Attendees will learn how to create a plan to retire early; use the new tax laws to their advantage; ask the right questions when evaluating insurance coverage;and select the retirement plan distribution choice that is right for them; use investment strategies to minimize risks and maximize returns; and plan retirement income strategies to preserve your standard of living.

9/29-10/6 FIN112.04 OR 10/4-11 FIN112.05

Th 6:30-9:30P David Koren

$45

Tu 6:30-9:30P David Koren

$45

Planning for Loved Ones with Special Needs

NEW! Are you the parent or guardian of a loved one with special needs? This workshop is designed to assist families caring for loved ones with special needs to financially prepare for their future.

Explore tools, resources, and other essential information to assistfamilies in the selection of insurance and investment products specific to their needs.

10/6 FIN112.11

Th 7:30-8:30P$25 Jim McCord

57

FALL 2011 THINK AGAIN

Chartered Tax Professional

Today more than ever, people are relying on paid tax professionals to handle their income tax preparation and other business affairs. Many people with spare time available during tax season – including early retirees, homemakers, career changers, college students and others – are learning to meet this growing demand through the Chartered Tax Professional designation. After just one 10-week tax course, you can start earning income and continue to grow in the field by continuing your tax education. The Chartered Tax Professional designation consists of six courses, which can be completed online at your own pace. All materials are included, and you will receive ongoing instructor support from veteran tax professionals that work in the industry. This program is offered in partnership with The Income Tax School.

Designation requirements for Chartered Tax Professional (CTP)

Comprehensive Income Tax Preparation (Part I)

Comprehensive Income Tax Preparation (Part II) The Comprehensive Course covers the basics of most individual income tax returns.

You can start earning income as a tax professional after completing these two courses!

Note: Parts I and II can be completed online, or taken together as a classroom-based course!

Advanced Individual Income Tax (Part I) Advanced Individual Income Tax (Part II) The Advanced courses expand the knowledge of an experience tax professional to allow for the preparation of more complicated individual income tax returns.

Small Business Income Tax (Part I) Small Business Income Tax (Part II) The Small Business Courses offer the experienced tax professional an introduction to business returns.

To become a CTP, you must successfully complete the series of six courses. In addition, you must meet the experience requirement of working at least two tax seasons (a minimum of 500 hours) as a tax preparer. Upon completion, you will be awarded a certificate and the designation of Chartered Tax Professional. The Income Tax School is certified by the State Council of Higher Education for Virginia.

For information and to register for Comprehensive Income Tax, Advanced Individual Income Tax, or Small Business Income Tax online courses, please visit http://scs.richmond.edu/professional/online/income-tax.html.

Comprehensive Income Tax Preparation

This 60-hour course will give you a solid foundation in individual income tax preparation, enabling the you to complete all of the standard returns. There are no entrance requirements.

With this knowledge, you can earn extra money as a tax professional. This course focuses on the majority of tax forms needed to fill out tax returns for yourself and the general public.

You will acquire the knowledge and skills necessary to complete federal income tax returns and research tax issues. The course will also include information and exercises on interview techniques.

9/19-12/12 M/W 6-8:30 PM BUS112.75 Jim Maxwell No class November 23.

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$399

Professional Certificates Wedding & Event Planner Certification

This 40 hour course includes planning, coordinating and directing weddings as well as a study of business structure, documentation information, contracts, how to work with vendors, marketing and how to work with prospective brides and grooms. Becoming a Certified Wedding and Event Planner requires business organization, logistics, networking, and client relationship management skills.

Fee includes textbook, online access, workbooks, testing and national certification from the Wedding Planning Institute. As a graduate, you will have the option to participate in a customized internship that meets your career objectives, start your own wedding and event planning business, or join an existing company.

10/4-11/29 Tu/Th 6-8:30 PM $999 BUS112.74 Wedding Planning Institute No class November 24.

Preston Bailey Signature Wedding & Event Design  Learn the step-by-step processes, for-

mulas and techniques used by Preston Bailey to create and transform ordinary spaces into sumptuous, theatrical environments, translating a client’s vision into awe-inspiring reality. His work is often referred to as art installations. With the advent of new technologies in areas such as lighting, tent design, and image projection, clients are no longer held to the limits of their imagination; the impossible is now possible. Course fee includes all Preston Bailey books and materials for certification.

Online $1295 BUS112.79 Wedding Planning Institute Note: This is an online program. You will have 6 months to complete the certification once you begin.

FYI

Career Development courses marked with a  are online classes.

PROFESSIONAL CERTIFICATES

Customer Service Certification

This intensive two-day certificate class is designed for everyone who works with people–frontliners to executives–and harbors a passion for personal improvement.

Participants will engage in serious professional conversations, but also share many laughs as they work in groups and enjoy creative exercises. Topics include bad vs good service, problem customers, leading a customer service revival, the three genres of service, reputation management, customer retention and much more. Participants should bring the following: humility to self-evaluate, courage to change existing habits, and a sense of humor to enjoy the process.

9/8-9 BUS112.46 OR 12/1-2 BUS112.47

Th/F 8:30 AM-4 PM $529 Jeff Nash Th/F 8:30 AM-4 PM $529 Jeff Nash

Supervisory and Leadership Certificate  Your employees are your most valu-

able resources. Ensuring the efficiency of your team is the key to your success and is your most important responsibility. Get practical, easy to understand and insightful methods for new and even experienced supervisors and managers. Learn about effective delegation, performance management, and writing performance reviews.

Discuss the specifics of the supervisor's role and responsibilities, and strategies for improving your overall effectiveness as a leader. Take home practical information along with tips and techniques that can be applied at your job immediately.

9/6-10/28 LRN112.01

Online Sally Klauss

$395

Personal Fitness Trainer Certification

Come join this fun field and be a part of what ABC News states as the 4th hottest job in the US at a national average of $25 an hour! Whether a career must or for your own personal knowledge, get all the information you need to become a Certified Personal Trainer. This challenging course is comprised of 15 hours of lecture, 15 hours of practical training, and a 30 hour internship. It covers topics including biomechanics, exercise physiology, fitness testing, equipment usage and health assessment. Internships will be set up for you after completing the 30 hours of lecture/practical training on campus.

10/2-11/6 FIT112.01

Su 9 AM - 4 PM $599 World Instructor Training School Instructor Note: This course is also approved through NCBTMB for 15 hours towards CMT recertification.

Medical Billing and Coding Professional

This combined 80-hour billing and coding course offers the skills needed to solve insurance billing problems, manually file claims, complete common insurance forms, trace delinquent claims, appeal denied claims and use generic forms to streamline billing procedures.

Explore CPT (Introduction, Guidelines, Evaluation and Management), specialty fields (such as surgery, radiology and laboratory), ICD-9 (Introduction and Guidelines) and basic claims processes for medical insurance and third party reimbursements. Learn how to find the service and codes using manuals (CPT, ICD-9 and HCPCS). After obtaining the practical work experience (6 months to 2 years), you could be qualified to sit for a variety of national certification exams.

10/18-1/10 MED112.03

Tu/Th TBA

6-9:30 PM

$1,799

Pharmacy Technician Program

This comprehensive 50 hour course will prepare students to enter the pharmacy field and take the Pharmacy Technician Certification Boards’s PTCB Exam.

Technicians work in hospitals, home infusion pharmacies, community pharmacies and other health care settings, working under the supervision of a registered pharmacist. Course content includes medical terminology specific to the pharmacy, reading and interpreting prescriptions and defining drugs by generic and brand names. Learn dosage calculations, I.V. flow rates, drug compounding, dose conversions, dispensing of prescriptions, inventory control and billing and reimbursement.

10/18-12/8 MED112.01

Tu/Th TBA

6-9:30 PM

$1,099

Physical Therapy Aide Program

This comprehensive 50-hour course prepares students for the growing field of physical therapy. The Physical Therapy Aide is generally responsible for carrying out the non-technical duties of physical therapy, such as preparing treatment areas, ordering devices and supplies, and transporting patients working under the direction of the physical therapist. Furthermore, these workers assist physical therapists in providing services that help improve mobility, relieve pain, and prevent or limit permanent physical disabilities of patients suffering from injuries or disease.

10/18-12/8 MED112.02

Tu/Th TBA

6-9:30 PM

$1,099

Coming Soon!

Professional Studies Certificate in Corporate Health and Wellness

The University of Richmond and the Corporate Health and Wellness Association are partnering to offer a new Professional Studies Certification in Corporate Health and Wellness.

Taught by experts in the health and wellness industry, this new program will require six courses to complete the certificate. Participants will have the option to complete the courses online, on-site at the annual conference or a combination of online and on-site.

Each course will cost $199.

All participants will earn continuing education units (CEUs) and a certificate from the University of Richmond.

Certificate will cover a variety of topics including (but not limited to): Understanding employee health and wellness Effective program development Implementing and evaluating programs Wellness in the workplace Retention and recruitment tools Legal aspects of corporate health and wellness Insurance hot topics To receive more information, visit us online and complete our information form: scs.richmond.edu/corporate-health

59

FALL 2011 THINK AGAIN

Business Research Certificate

Coming Soon!

Certificate in Medical Tourism Studies

The University of Richmond and the Medical Tourism Association are partnering to offer a new Certificate in Medical Tourism Studies.

Taught by experts in the medical tourism industry, this new program will require six courses to complete the certificate. Participants will have the option to complete the courses online, on-site at the annual conference or a combination of online and onsite. Each course will cost $199 and will be available in English and Spanish.

All participants will earn continuing education units (CEUs) and a certificate from the University of Richmond.

Certificate will cover a variety of topics T including (but not limited to): Risk management Medical networks Marketing Tourism & travel Patient advocacy Continuity of care Understanding the healthcare marketplace Current legal/insurance hot topics To receive more information, visit us online and complete our information form: scs.richmond.edu/medical-tourism

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Discover the specific knowledge needed to succeed in researching and utilizing the best and more appropriate data for decision-making for your organization.

Get the skills needed to effectively communicate research results to a specific audience for maximum impact and effective decision-making. This course will give you the specific knowledge you need to succeed in your research quest.

Each month is a different focus topic: Introduction to Business Research; Business Statistics; and Qualitative Business Research.

9/6-12/2 LRN112.14

Online David Whie

$495

Ballroom Dance Teachers Academy

You can have a career you love! Become a Certified Ballroom Dance Teacher!

Learn to dance and teach 17 different ballroom and nightclub dances. The Ballroom Dance Teachers Academy is a formal vocational program that offers professional training to aspiring ballroom dance teachers. We will train you to become a dance teacher, prepare you for national certification exams, and teach you how to maximize your career in the ballroom dance world. Teaching ballroom dance is a career option for anyone - no prior dancing or teaching experience is required! The 16-month program is divided into four quarters that can be taken in any order. The current quarter being offered is Smooth (Foxtrot, Waltz Viennese Waltz and Tango).

8/30-12/20 Tu/Th 7:15 -9:15 PM $1,700 DAN112.01 Veronica Braun Notes: Course is held at Simply Ballroom, 3549

American Home Inspector Certification

Home inspectors earn – $300 for two to three hours of work. Our hands-on, one-week program will show you how to succeed as a professional home inspector. This is a great experience for anyone who has an interest in homes and has an eye for detail. Students will be trained to conduct a thorough home inspection and generate a detailed report disclosing the conditions of the roof, foundation, insulation, furnace and electrical components. Following the course you will be eligible to become a certified home inspector in the state of Virginia.

10/1-8 8A-6P AHIT112.01 OR 12/14-21 8A-6P AHIT112.02

Sa/Su/M/Tu/W/Th/F/Sa $1,795 American Home Inspectors Training Institute Sa/Su/M/Tu/W/Th/F/Sa $1,795 American Home Inspectors Training Institute Courhouse Rd.

Karuna Yoga Teacher Training Certification

New! This program meets the Yoga Alliance requirements for the 200-hour Yoga Teacher Training Certification by incorporating 100 hours of techniques (Asana, Pranayama and Meditation), 35 hours of methods and practicum, 20 hours of Anatomy and Physiology, as well as 45 hours of philosophy, ethics, Ayurveda, and yogic lifestyle. The certification program consists of 9 weekend training modules and a weekly yoga class. You will also learn the adaptation of classes to the special characteristics and needs of diverse populations (seniors, children, prenatal and deaf students). Students are responsible for purchasing reading materials. Successful completion of all program hours qualifies you to register with Yoga Alliance at the 200-Hour Instructor Level.

Th Sa/Su

9/15- 5/3 7:30-8:45P 9/10-11 9A-4P 10/15-16 11/12-13 12/10-11 1/14-15/2012 2/11-12/2012 3/10-11/2012 4/14-15/2012 5/5-6/2012 FIT112.03 $3,500 Note: Courses held at 4025 Yoga &7Wellness Studio, 4025 MacArthur Avenue.

SPORTS AND GAMES

Sports and Games

Intermediate Golf

Golf for Beginners – Saturdays

Are you tired of being left at the office when everyone else goes to play golf?

Or are you the driver of the beverage cart in the company tournament? This is your time for a change! Sign up for beginning golf and you too can be on the links having fun and networking with your peers. This class is designed for the total beginner and a great review for those who need to brush up on the fundamentals. We will cover the short game of chipping, pitching, and putting, as well as the full swing with irons and woods. We will also cover the equipment needed to play, course management, and enough golf etiquette to make it safe to send you out to play on the golf course.

All classes are taught by qualified and enthusiastic PGA or LPGA golf professionals.We will provide all the equipment needed as well as coupons for practice and play. Course will be held at Windy Hill Sports Complex, 16500 Midlothian Turnpike.

9/10-10/1 GOL112.03 OR 10/8-29 GOL112.04

Sa 8:30-9:30A Janet Phillips

$145

Sa 8:30-9:30A Janet Phillips

$145

Golf for Beginners – Wednesdays

Are you tired of being left at the office when everyone else goes to play golf?

Or are you the driver of the beverage cart in the company tournament? This is your time for a change! Sign up for beginning golf and you too can be on the links having fun and networking with your peers. This class is designed for the total beginner and a great review for those who need to brush up on the fundamentals. We will cover the short game of chipping, pitching, and putting, as well as the full swing with irons and woods. We will also cover the equipment needed to play, course management, and enough golf etiquette to make it safe to send you out to play on the golf course.

All classes are taught by qualified and enthusiastic PGA or LPGA golf professionals. We will provide all the equipment needed as well as coupons for practice and play. Course will be held at Windy Hill Sports Complex, 16500 Midlothian Turnpike.

9/7-28 GOL112.01 OR 10/5-26 GOL112.02

W 6-7P Janet Phillips

$145

W 6-7P Janet Phillips

$145

The next step to better golf! This comprehensive instructional program will turn your bogeys into birdies with a little practice and instruction. Recommended for the golfer who has had some instruction and/or limited playing experience and would like to lower their score.

Our professional staff will teach you how to hit off side hill lies, fairway woods off of the grass, and play the sand bunkers and around the green. We will also introduce the VSGA handicap system, which will track your scores to monitor your progress. All classes are taught by qualified and enthusiastic PGA or LPGA golf professionals. We will provide all the equipment needed, as well as coupons for practice and play. Course will be held at Windy Hill Sports Complex, 16500 Midlothian Turnpike.

9/8-29 GOL112.05 OR 10/6-27 GOL112.06

Th 6-7P Janet Phillips

$145

Th 6-7P Janet Phillips

$145

Private Golf Lessons with UR Women’s Golf Coach

Register for individual one on one golf lessons offered by UR Women?s Golf Coach, Jill Briles-Hinton, LPGA Tour and Teaching Division Member. All lessons will be offered in the Weinstein Center using a golf net and birdie balls.

Students will be able to strictly work on their fundamentals with out worrying about ball flight. A great and convenient way to improve and understand the golf swing. Fee includes 3 hours of instructional time to be used in 30 minute increments. Dates and times of instruction will be determined in consultation with the golf coach. Lessons will be offered from August through September.

GOL112.52

Jill Briles Hinton

$198

Standup Paddleboarding

Introduction to Standup Paddleboarding will consist of equipment and safety introduction and review. Proper waterway entry and exit and board balance techniques. skill set development including stance, turning, and paddling techniques.

Equipment includes 12ft board, lifejacket, and standup paddle. ( Waiver of Participation is Required).

9/13 GAM112.01 OR 9/20 GAM112.02 OR 9/27 GAM112.03 OR 10/4 GAM112.04 OR 10/11 GAM112.05 OR 10/18 GAM112.06 OR 10/25 GAM112.07

Tu 6-8P Ken Peace

$100

Tu 6-8P Ken Peace

$100

Tu 6-8P Ken Peace

$100

Tu 6-8P Ken Peace

$100

Tu 6-8P Ken Peace

$100

Tu 6-8 P Ken Peace

$100

Tu 6-8P Ken Peace

$100

U.S. Coast Guard Auxiliary Sailing Skills and Seamanship

Virginia Law requires that all PWC operators, regardless of age, and motorboat operators 30 years of age or younger pass an approved NASBLA boating Safety course. This U. S. Coast Guard Auxiliary’s Sailing Skills and Seamanship (BS&S) course is a comprehensive course designed for both the experienced and the novice boater covers boating safety, navigation, rules-of-the-road, towing, and boat handling. Individuals who successfully complete the course and exam are awarded the VA DGIF Boating Safety card. Many insurance companies offer discounts on boat insurance to individuals who successfully complete this course.

9/6-10/25 SAS112.01

Tu/ Th 7-9P Tom White

$155

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FALL 2011 THINK AGAIN

Youth Programs Junior Golf Camp

This class is for junior golfers of varying abilities ages 8 - 18. Taught by the UR Golf Coaches in a fun and game-oriented atmosphere, juniors will set the foundation for a lifetime of fun on the golf course. Skills covered include full swing, chipping, pitching, putting and the sand game. Sign up early! Class size is limited!

8/15-18 YTH311.50

M /Tu/ W/ Th 8:30-11:30A $279 Jill Briles Hinton

Karuna Kids Yoga

Karuna, meaning compassionated action toward oneself and others, is at the heart of our program. Through yoga poses, games, stories and songs, children will participate in the modules listed below.

K = Kindness, A = Awareness, R = Respect, U = Understanding, N = Non-Violence, and A = Anatomy. In addition, children will engage in “Karuna Missions”, or special field trips, such as gardening, helping to clean local parks and learning about recycling.

Karuna Kids ages 3 – 7 9/17-10/22 Sa 10-10:45 A YTH112.80

$70

Karuna Kids ages 8 – 11 9/17-10/22 Sa 9-10 A YTH112.85

$75

Karuna Kids ages 12 – 15 9/14-10/19 W 4:30-5:45 P YTH112.90

$80

Note: All courses will be held at 4025 Yoga & Wellness Studio, 4025 MacArthur Avenue.

This season, give your kids the gift of organization, confidence and self-esteem! We are delighted to offer these new courses, specifically designed to introduce and reinforce important life skills to help your student in the year ahead.

Study Like a Scholar©

NEW! “Be sure to study for the test on Friday!” What does that really mean? Students often need more guidance than they get in the classroom as they navigate the road of study skills. As your child becomes more independent, we will provide him/her with strategies most compatible with their learning styles to get them organized, taking good notes, and studying effectively. Course meets for 3 Sunday afternoons; all materials and supplies included. (Grades 6-8) 11/6-20 YTH411.05

Su 2-4P Little Scholars

$79

Getting Organized for Academic Success!

NEW! Is your child underperforming academically because he/she just isn’t organized; can’t find homework in a “black-hole” backpack, turn papers in late, or has a desk crammed with papers falling out? Studies have shown that kids who lack critical organizational skills are at greater risk of suffering from lower academic success, self-esteem and productivity, and may have higher levels of stress and anxiety. Learning essential life skills such as organization and time management can keep your child moving forward, become better organized at home & school, become proficient at time & project management, master effective study skills, increase self-esteem & confidence, grow to become more responsible, and realize their full potential. Course meets for 3 Sunday afternoons; all materials and supplies included. (Grades 9-12) 11/6-30 YTH411.30

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Mighty Builders

Study Skills for the new School Year!

Su 2-4:30P Kathy Jenkins

$89

Back by popular demand, Mighty Builders welcomes you to come build some awesome creations! You will create your own designs and follow plans for building structures using LEGO, recyclable materials and many other interesting items. Skills necessary none! Skills gained: computation, problem solving, reasoning, developing strategic plans, and team work. Course meets for 3 Sunday afternoons; all materials and supplies included. (Grades K-5) 10/9-23 YTH411.03

Su 2-4P Little Scholars

$79

Sugar, Spice & Everything Nice

NEW! Girls just want to have fun too!

Get into the spirit of the upcoming holidays with our party planning class. Create festive decorations, elaborate invitations, adorable party favors and maybe even a little something for yourself! Course meets for 3 Sunday afternoons; all materials and supplies included. (Grades K-5) 10/9-23 YTH411.04

Su 2-4P Little Scholars

$89

ComedySportz for Kids

NEW! Do your kids have a funny bone?

Are they natural performers or rather reserved? If you answered yes to any of these descriptions, this course might be just the ticket for your child! ComedySportz has been performing and teaching in the Richmond community for over 15 years. In this course your child will learn life lessons of listening, communication, connection, acceptance, teamwork, and trust. Course held at: ComedySportz Improv Theatre, 8906-H West Broad Street. (Ages 7-14) 9/22 YTH411.10

Th 9A-12P Christine Walters

$39

YOUTH PROGRAMS

Whose Line is it Anyway?

NEW! Are you a fan of this show, or Drew Carey’s new show “Improv-AGanza?” Do you enjoy making things up? Do you have a funny bone and enjoy performing? ComedySportz Improvisation Training teaches people of all ages to do exactly that. This class will provide the basic instructions of how to play and perform improv comedy.

Course held at: ComedySportz Improv Theatre, 8906-H West Broad Street.

(Ages 14-18) 10/1-8 YTH411.11

Sa 9A-12P Christine Walters

$79

Babysitter Training Basics

Get set for babysitting this fall and holiday season! The American Red Cross Babysitter’s Training course can help students learn how to interview for a babysitting job, choose safe and age-appropriate toys and games, understand diapering and feeding techniques, handle bedtime issues, and much more! Learn tips for having a safe babysitting experience. Course fee includes the ARC Babysitter’s Training Handbook, supplies and materials, as well as additional course handouts. This course also satisfies requirements for the Girl Scout badge.

Students should bring a lunch to class.

(Ages 11-15; must be 11 by completion of course) 10/1 YTH411.15 OR 11/5 YTH411.16

Gingerbread Exploration

It’s a fall season of fun! Our growing PreK program offers a wonderful way for your preschooler to learn and grow with us, by exploring a variety of experiences and activities. All supplies, materials, and refreshments are included in each session. (Ages 3  to 5)

Back for the holidays! Our unique and fun favorite explores many activities this December…all centered around Gingerbread. Using our 5 senses, we’ll read books, have textile play, create art, and of course…taste Gingerbread! Discovering the senses, and all that this season brings!

Fall…into Fun!

12/3-10 PREK411.02

NEW! This autumn your child can enjoy two of the best flavors of the season – Apples & Pumpkins! And all of the learning and discovering that comes with fall. With stories, art, creativity and interaction, your child will continue to grow in these meaningful and exciting preschool years.

11/5-12 PREK411.03

Sa 9:30A-12P Regina Skammer

$69

Sa 9:30A-12P Regina Skammer

$69

It’s a Winter Wonderland

NEW! Run, Run as fast as you can…to our Winter Wonderland! In our newest holiday enrichment course, your preschooler will Read with Reindeer, Count with Candy Canes, and Dance with Sugar Plum Fairies. Who knew you could learn so much while having so much fun?!

12/19-22 PREK411.01

M/Tu/W/Th 9A-12P Little Scholars

$165

Introduction to the Martial Arts: A New Approach to Teaching Ancient Values

This beginner program provides an Introduction to the Martial Arts. The class curriculum consists of basic hand & foot techniques, as well as a number of practical self-defense maneuvers, appropriate for elementary school age children. Emphasis is placed on the value system of the true martial arts, such as the importance of family and community, respect, self-control, and the avoidance of conflict. Weekly discussions are used to highlight these desirable characteristics. Course fee includes: a martial arts uniform, all materials, a Certificate of Completion, and a white belt presentation upon completion. Class meets 5 sessions, with family members invited to attend the white belt presentation at the last class! (Grades K -5)

Sa 9A-4:30P Carolyn Wallace

$89

10/16-11/13 Su 1-2:30P $185 YTH411.12 Dorothy Holt, Broken Wing Enterprises

Sa 9A-4:30P Carolyn Wallace

$89

A Learning Journey: A Storybook Series with Characters Tate & Tini

First Aid and CPR

Designed especially for teenagers and young adult child care providers, this class teaches first aid and CPR for children and infants. Learn how to make educated decisions while caring for children in your neighbors’ homes and in community settings. Course fee includes ARC (American Red Cross) handbook, supplies/materials for performing first aid, as well as course handouts. Students must complete specific reading, a pretest and pass a written examination in order to receive their Certificates. Students should bring a lunch to class.

(Ages 13 and up) 10/2 YTH411.17

PreK Kids!

Su 9A-4:30P Carolyn Wallace

$89

Journey with the twins Tate & Tini (teeny), through this series of 5 stories with a martial arts theme, as they learn important values like honesty, respect, responsibility, caring & accountability, and humility. Each child received a boy or girl doll in a martial arts uniform with a white belt. Then, each week children will earn a doll value belt corresponding to the value they have just earned. The completion of the journey awards the doll black value belt! includes: 5 storybooks, one doll & stand, neck ribbon, piggy bank, Certificate of Completion. A Learning Journey is perfect for new students, students who have completed our Summer Intro to Martial Arts class, or are currently enrolled in our fall Intro course. Storybooks co-authored by Dorothy Holt; Tate & Tini dolls designed by renowned sculptor Paul DiPasquale!

(Grades K-5) 10/16-11/13 Su 2:30-4P $150 YTH411.13 Dorothy Holt, Broken Wing Enterprises

Intro to the Martial Arts & Learning Journey COMBO Course

Does your child want to earn his/her white belt AND journey with Tate & Tini this fall? Enroll in our special COMBO Course, and your child can spend the day with us in BOTH classes, from 1-4P. 10/1611/13 Su 1-4P $325 YTH411.14 Dorothy Holt, Broken Wing Enterprises

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FALL 2011 THINK AGAIN

Young Rembrandts

Children’s Ceramics

Poster Art for Kids!

NEW! This is an awesome class for kids in which they will learn how to plan for, design, and then create a huge poster full of cartoon animals! During this exciting class your young artist will learn how to cartoon gators, rhinos, elephants, gorillas, and more. All students will create their own giant 11”x17” posters, with finished projects sure to impress…and ready to frame! (Grades 1-6) 10/8 YTH411.01

Sa 10-11:30A Young Rembrandts

$25

Give the Gift of Art!

NEW! Hey kids…would you like to create a special holiday gift? Join Young Rembrandts for an exciting morning filled with drawing fun. During this class, you will learn skills and techniques to draw with success. You will create an original, one-ofa-kind, work of art that can easily be mounted, matted and framed and given as a special gift. We provide the materials and instruction…you provide the artistic excitement and creativity! (Grades 1-6) 12/3 YTH411.02

Sa 10-11:30A Young Rembrandts

$25

NEW! Ask most children if they love to play with clay…and the answer will be a resounding, “Yes!” Over the course of 6 weeks that ‘yes,’ will grow louder and louder, as students learn and expand on their knowledge of how coils, slabs, and pinched clay can be turned into just about anything their creative minds can drum up!

A focus on form, surface textures, and glazing techniques will be covered as the children create masterpieces sure to last a lifetime. (Classes held at ArtHaus Visual Arts Studio, Midlothian, VA.) 9/20 – 10/25 Tu 4:45-6P YTH411.06 ArtHaus (Grades K-2) OR 11/1 – 12/13 Tu 4:45-6P YTH411.07 ArtHaus (Grades K-2 / No class on 11/8) OR 9/22-10/27 Th 4:45-6P YTH411.08 ArtHaus (Grades 3-5) OR 11/3 – 12/15 Th 4:45-6P YTH411.09 ArtHaus (Grades 3-5 / No class on 11/24)

Venture over to page 22 for Kids Cooking Classes!

$155

$155

$155

$155

Mad Science

These Mad Science mini-camps are 3hour sessions that offer a combination of in-class discovery and exploration, physical activities, and hands-on applications of the scientific principles involved.

Students create a variety of take-home projects while exploring how science affects the world around us. (Grades K-5) (NOTE: Activities may vary in mini-camps.)

Rocketeers

NEW! 3…2…1…Blast off! In this zooming adventure you’ll learn the principles of flight, discover hidden patterns in the sky, and navigate through our celestial neighborhood – the Solar System and beyond! The day begins with a BANG! as you join the countdown of a real rocket launch that soars hundreds of feet in the air. Then it’s a mission to the moon as you explore the night sky.

You’ll even build your own model rocket to take home.

10/8 YTH411.18

$55

Whiz Kids

NEW! Did you know that an accident can become a great invention or that kids have created some of the gadgets we use every day? With materials that look a lot like, well…junk – you’ll be put to the test! Will you be the next Jimmy Neutron? Compete in the Egg Drop Challenge, build a working light bulb, and create a dancing robot.

11/12 YTH411.19

Sa 1-4P Mad Science

$55

Robot Invasion

NEW! Learn the “nuts and bolts” of robotics! Build simple circuits, test for conductors and non-conductors, explore how switches work and discover how robots interact with our world. There is nothing a robot can’t do – whether it’s playing soccer or dancing the Funky Chicken! In this mini-camp you will build a solar powered insect, a robot artist that’s got real talent, and a “bugbot” – all to take home!

12/10 YTH411.20

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Sa 1-4P Mad Science

Sa 1-4P Mad Science

$55

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

YOUTH PROGRAMS

Study smarter. Not harder.

2011 Fall Reading Programs Phonics • Comprehension • Fluency • Love of Reading

Five Different Programs for 4-Year-Olds through Entering 5th Graders. These programs teach the essential phonics and comprehension skills required to become a fluent reader. Our students also learn the wordattack skills needed for multisyllable words, as well as the advanced comprehension skills required for textbooks and literature. Mastery of these skills will make reading much easier and more enjoyable, and will greatly increase your child’s confidence in school.

Comprehension • Speed Reading • Study Skills

Programs for Entering 6th-8th and Entering 9th-11th Graders. Our average student improves reading comprehension one to two grade levels while more than doubling reading speed. Students can learn the best way to improve vocabulary, study textbooks, take notes, and prepare for tests. Learning these skills will make it easier to complete assignments quickly and get better grades, and will help your child become a successful, motivated student.

Speed Reading for Work, School, and Recreation

For Adults, College Students, and Entering High School Seniors. Our adult speed reading program may help you read three to four times faster in novels, newspapers, and most business and school materials. In more difficult reading, such as academic and professional journals or college textbooks, you can learn to read two to three times faster. In addition, you’ll learn comprehension, concentration, and retention techniques, enabling you to remember more, while reading much faster.

As a special bonus, you will receive a lifetime instruction privilege which allows you to repeat the program at any time–for free!

These popular classes are taught by professional instructors from the Institute of Reading Development, which has been teaching these classes for 35 years. To register or receive more information, please contact the Institute of Reading Development at (800) 978-9596, 8 a.m.–10 p.m.

Monday–Thursday, 8 a.m.–9 p.m. Friday and 10 a.m.–4 p.m. Saturday, or visit scs.richmond.edu/personal/reading.

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FALL 2011 THINK AGAIN

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UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

TRIPS AND TOURS

Trips and Tours

International Horizons, Inc. is offering a variety of trips and tours to exotic locations around the world. Each trip is led by a specialist in the area to be visited and highlights a variety of interests including history, archaeology, architecture, local culture, and behind-the-scenes treasures.

For itineraries or to register for a trip: • Call International Horizons at (919) 969-1116 • E-mail: ih@internationalhorizons.com All prices listed are subject to change.

Basic Egypt February 3 – 16, 2012 Cost $4900

Advance Egypt February 16 – March 4, 2012 Cost: Estimate $ 6000

Our fifth, last and best Advanced trip!

We’ll start with a cruise of Lake Nasser created by the High Dam, then get glimpses of Edfu and Esna before settling in to Luxor! Led in part by University of Chicago specialists, we’ll ‘work’ behind the scenes at Luxor Temple, Medinet Habu visit the Valley of the Kings and a couple of surprises. If Egypt is your passion, you need to be along on our final Advanced trip–“The Last Hurrah!”

China April 17 – May 1 - 4, 2012 Cost: Main trip $4925 (single addl. $995) Hong Kong add-on $695 (single addl. $225)

A last repeat of this incredible destination! Nearly everything we could squeeze into a visit to a country as large as the US—including the Great Wall, Xian’s terracotta Warriors, Yangtze River cruise and a few off-the-track things. Fascinating…amazing…amusing…eye-opening…all of these and more awaits you!

Beijing and Shanghai, Hong Kong and Guilin, Datong and Xian—they’re all here, including some you’ve probably never heard of!

Northern Italy July 5 – 17, 2012

Join us as we go where few tourists go– into Italy’s Piedmont and Alpine regions!

Along the way we’ll go back to Roman amphitheaters, Medieval squares, and hamlets where they still ring church bells to ward off evil spirits. Toss in ‘magic city’ Venice–just about perfect!

Tulip Barge April, 2013

Join our fifth annual ‘barge’ trip! Small IHgroup size, (eleven cabins only, and we have them all!) leisurely pace, homecooked meals, wonderful Dutch towns, and right at the height of tulip season!

Join us!

Galapagos Early November, 2013

Our final look at this unique time capsule! Walk among birds and sea lions unafraid of mankind. View the species that inspired Darwin, and investigate volcanic islands far from the mainland that allowed such a one-time-only evolution to occur.

Last CALL! If you’ve been holding off going to Egypt with Ken Ostrand and IH…the time is NOW! Our final trip to this ‘antique land’ is now on the docket!

And, why not? Climate change is also hitting Egypt especially hard, and rapidly degrading the monuments, inscriptions and colored pictures! All the main monuments are here, along with a few real surprises!

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FALL 2011 THINK AGAIN

Modlin Center for the Arts at the University of Richmond The Very Best in Music, Theatre, Dance and Visual Arts.

For tickets and information, visit modlin.richmond.edu

September

October

La Excelencia, Salsa Dura

Family Arts Day Celebration Featuring: Justin Roberts & The Not Ready For Naptime Players

Wednesday, September 7 at 7:30 p.m.

Camp Concert Hall, Booker Hall of Music, $20

Saturday, October 1 at 11am and 2pm Activities from 12:30pm – 4pm Camp Concert Hall, Booker Hall of Music Adults: $20; Children 12 and under half price

Josh Ritter Saturday, November 12 at 7:30pm Camp Concert Hall, Booker Hall of Music, $34

Takács Quartet Monday, November 14 at 7:30pm Camp Concert Hall, Booker Hall of Music, $38

Christopher O’Riley / Matt Haimovitz piano and cello Shuffle.Play.Listen Photo By Rachel Greenberg

Rappahannock County, Opera A New Music Theatre Piece about Life During the Civil War RICKY IAN GORDON, Composer MARK CAMPBELL, Librettist KEVIN NEWBURY, Director ROB FISHER, Music Director WENDALL HARRINGTON, Scenic Designer BRUCE COUGHLIN, Orchestrator DR. EDWARD L. AYERS, Creative Advisor Tuesday, September 13 at 7:30pm Wednesday, September 14 at 7:30pm Thursday, September 15 at 7:30pm Alice Jepson Theatre, $45

Carolina Chocolate Drops Monday, September 19 at 7:30pm Camp Concert Hall, Booker Hall of Music, $32

Indian Ink Theatre Company The Guru of Chai Directed by Justin Lewis / Starring Jacob Rajan Tuesday, September 20 at 7:30pm / Wednesday, September 21 at 7:30pm Alice Jepson Theatre, $32

Monday, October 3 at 7:30pm Camp Concert Hall, Booker Hall of Music, $36

eighth blackbird Sounds of a New Century Wednesday, October 5 at 7:30pm Camp Concert Hall, Booker Hall of Music, $20

Photo By Sandrine Lee

Esperanza Spalding Chamber Music Society Wednesday, October 12 at 7:30pm Alice Jepson Theatre, $45

Doug Varone Dance Company Chapters from a Broken Novel

Tuesday, September 27 at 7:30pm / Wednesday, September 28 at 7:30pm Alice Jepson Theatre, $40

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An Evening with Joan Baez Friday, November 18 at 7:30pm Camp Concert Hall, Booker Hall of Music, $50

Friday, October 14 at 7:30pm Alice Jepson Theatre, $36

Jump Rhythm Jazz Project

Compañia Flamenca José Porcel Gypsy Fire

Tuesday, November 29 at 7:30pm Alice Jepson Theatre, $34

Thursday, October 20 at 7:30pm Alice Jepson Theatre, $38

Pilobolus

Presented by the Modlin Center for the Arts and Richmond CenterStage Tuesday, November 15 at 7:30pm Carpenter Theatre, Richmond CenterStage $36, 32, 28

José Porcel, artistic director

Photo By John Kane 5

National Acrobats of the People’s Republic of China, Direct from Beijing

The Red Clay Ramblers Wednesday, October 26 at 7:30pm Camp Concert Hall, Booker Hall of Music, $32

November Basil Twist in Performance Artist Voices Series Wednesday, November 2 at 7:30pm Thursday, November 3 at 7:30pm Cousins Studio Theatre, $20

Billy Siegenfeld, artistic director

December Gretchen Parlato Thursday, December 1 at 7:30pm Camp Concert Hall, Booker Hall of Music, $34

Stile Antico Puer Natus Est Wednesday, December 14 at 7:30pm Camp Concert Hall, Booker Hall of Music, $38

COURSE INDEX

Animal Studies .................................................4 Advanced Canine Logic .......................................4 Canine Logic ........................................................4 Reading Rover......................................................4 Art ........................................................................4 Adult Ceramic Hand Building Class Beading-Pearls and Crystals Necklace...............4 Beginning Stained Glass by the Copper Foil Method ................................................................5 Chain Maille-Status Link Bracelet ......................5 Christmas Stockings............................................5 Draw What You See............................................5 Felted Totes .........................................................5 Oriental Painting..................................................5 Painting Portraits in Watercolor..........................5 Painting Still Life in Watercolor..........................5 Precious Metal Clay and Mold Making ..............5 Realistic Portrait Drawing from Photographs.....5 Silk Scarf Painting ...............................................5 Baking & Pastry Arts.....................................24 Brioche and Pate a Choux .................................25 Cake Decorating................................................25 Cakes, Icings, Custards and Mousses..............24 Croissants, Danish & Puff Pastry......................25 Fondant Techniques ..........................................25 Frozen and Plated Desserts...............................25 Gluten Free Baking............................................26 Gumpaste Flowers ............................................26 Holiday Desserts ...............................................26 Old Fashioned Desserts ....................................26 The Candy Shop–Truffles, Bon Bons and More....

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Quickbreads, Tarts, Pies and Meringues ..........25 Review: Baking and Pastry................................25 Tools of the Trade: Baking & Pastry..................24 Yeast Breads – Basics of Bread Baking ..........24 Career Development & Enhancement .........6 Advanced Teaching Online..................................6 Assertiveness and Self- Confidence.................56 Building Online Communities in Cyberspace......7 Business Etiquette Workshop.............................6 Certificate in Online Teaching.............................6 Creating & Executing Business Plan for New Product.................................................................7 Designing Online Instruction...............................6 Enhancing Self-Management Skills .................56 Essential Skills of Networking & Building Strong Relationships .......................................................6 Executive Close: Selling Skills from the Oval Office....................................................................7 Generational Workplace .....................................7 Green Buildings & Preparing for LEED Exam......7 How to Lead the Way and Make a Difference...6 Introduction to Small Business Taxes.................7 Leadership in Unpredictable Times.....................7 Marketing 911: Strategically Market Through A Crisis ....................................................................7 Online Career Development ................................8 Gatlin Education Services (GES) ................8 JER Online ..................................................8 Music Industry Educators .........................8

Practical Organizing for Your Small Business ....6 Project Your Best Image....................................56 Strategic Management for Small Business........7 You’re On the Air! How to Make it in Voice-Overs .......................................................11 Certified Massage Therapy Program.........55 Communications & Writing .........................11 Boosting Your Web Site Traffic........................12 Business Communication: Effective Emails & Meetings ...........................................................11 Creating Cell Phone Apps for Your Business ...12 Creating Effective Visual Presentations ..........11 eMarketing Essentials Certificate Program ....12 Exploring the World of Self- Publishing ..........13 Film Analysis Series..........................................14 Body Heat.................................................14 Moonstruck ..............................................14 Raiders of the Lost Ark ............................14 Google Analytics ...............................................12 Improving Email Promotions .............................12 Integrating Social Media in Your Organization 11 Introduction to Screenwriting...........................13 Introduction to Social Media ............................11 Marketing with Social Media...........................11 Online Advertising.............................................13 Produce a PSA: A Film Production Workshop .13 Public Speaking Workshop ...............................12 Social Media: Next Steps & Advanced Strategies ..........................................................39 Social Networking for Business Certificate .....11 Story-telling in the Law and Law in Story-telling ...........................................................................13 Storytelling, Communication & Use of Improv in Business ............................................................12 Strictly Fiction....................................................13 Successful Survey Techniques .........................13 When Less is More ...........................................13 YouTube for Business .......................................13 Computer Skills ..............................................15 Getting More from Microsoft Excel..................16 Getting More Out of Microsoft Word..............16 Getting the Most Out of iOS.............................15 Introduction to Adobe Acrobat .........................16 Introduction to Adobe Photoshop .....................16 Intro to Blackboard and Google Docs ...............54 Introduction to Computers and the Internet.....15 Introduction to Dreamweaver...........................16 Introduction to InDesign....................................16 Introduction to Microsoft Access ....................15 Introduction to Microsoft PowerPoint .............15 Introduction to Microsoft Publisher.................15 Introduction to Microsoft Excel ........................15 Introduction to Microsoft Visio.........................15 Introduction to Microsoft Word........................16 Introduction to QuickBooks ...............................16 Microsoft Office for Macintosh ........................15 Social Security: Securing Home Network & Computers .........................................................15 Social Security: Using Facebook Safely & Securely.............................................................15 Using FileMaker Pro..........................................16

Culinary Arts Program...................................17 A Beginner's Intro to the Professional Kitchen ........................................20 Asian Noodles ...................................................20 Aw Shucks! The Great American Oyster Class ......................................................21 Barboursville Winery Tour and Tasting ...........22 Calamari, Mussels and Clams ..........................20 Canning, Preserving and Freezing....................20 Casual Greek Dinner .........................................19 Catering Your Own Home Event .......................19 Chef's Skills .......................................................18 Chocolate, Chocolate, Chocolate......................20 Crescent City Seafood Classics ........................19 Date Night - Kicked-Up Burgers, Sides & Beverages..........................................................21 Date Night - Spanish Delight............................21 Dining with Julia and Simka.............................18 Dining with Mr. Jefferson.................................21 Easy and Healthy Cooking.................................21 Easy Elegant Appetizers for Holiday Entertainment....................................................21 Edible Gifts to Make and Give for the Holidays .................................................20 Exploring Sushi..................................................20 Farm to Table: Late Fall.....................................20 Fish and Shellfish Identification, Prep & Cookery .................................................18 Fish on the Grill .................................................18 Food and Wine Pairing......................................22 French Classics..................................................20 Fresh Pasta Workshop ......................................20 Great Grillin’ ......................................................19 Gulf Coast Cooking: Yucatan Peninsula ..........19 Hearty Winter Tapas.........................................21 Herbs and Spices ..............................................18 Kids and Parents Brownie Fun..........................22 Kids and Parents: Afternoon Tea......................22 Kids and Parents: Gingerbread Houses............22 Kids Cookies and Candies.................................22 Ladybug Wine School-Wine Deconstructed ....23 More Chef's Skills .............................................18 Nontraditional Surf and Turf.............................19 Oktoberfest Feast..............................................19 One Night in Sicily.............................................19 Polyface Farm Lunatic Tour...............................22 Red Wines of the World ...................................22 Review: Culinary Arts........................................18 Serious From-Scratch Brunch ...........................21 Southeast Asian Favorites ................................20 Southern Comfort..............................................20 Stein & Dine: World Beer and Cuisine .............23 Stocks and Sauces ............................................17 Techniques of Healthy Cooking ........................20 Terrific Tailgating ..............................................18 Thai Favorites ....................................................18 The Professional Plate ......................................20 There's a Chili in Every Pot ...............................21 Tools of the Trade: Culinary Arts......................17 True Mexican Classics ......................................19 Tuscan Holiday ..................................................21 Wine & Dine - Late Summer Southern Meal ...23 Wine & Dine: Fall Feast ....................................23 Wine & Dine: Moroccan ...................................23

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FALL 2011 THINK AGAIN

Cultural Enrichment.......................................28 Advanced English and TOEFL Preparation........28 First Aid and CPR...............................................29 Virginia Historical Weekend .............................28 Cassat Art Weekend .........................................28 O’Keefe Art Weekend .......................................28 Portraiture Art Weekend...................................28 Professional and Social Etiquette Course ........28 Communication and Public Speaking Weekend ..........................................................28 Exam Prep Classes ........................................29 Graduate Record Examination (GRE) Preparation Courses..........................................29 Law School Admission Test (LSAT) Preparation Courses..........................................30 Paying for College .............................................31 S.T.E.P.S. to Success S.A.T.® Prep Classes ....30 Film, Photography, and Digital Arts ...........31 Intermediate Photography Workshop...............31 Photoshop & Photography Workshop..............31 Zombies! Past, Present and Apocalypse..........31 Fit-N-Well ........................................................32 Cardio Sculpt .....................................................33 CORE Pilates......................................................33 Evening Yoga .....................................................33 F.I.T. Fusion.........................................................33 Karuna Yoga Teacher Training Certification .....60 Masters Swimming...........................................33 TAI CHI...............................................................33 Tennis I...............................................................33 Tennis II..............................................................33 The Trimester Semester – Pre Natal Yoga.......33 History ..............................................................35 Alpine ITALY Dinner and Lecture ......................35 Ancestry.com Workshop ...................................35 Annefield Winery and Red Hill Plantation .......35 City Center Walks..............................................35 Genealogy on the Web – Beyond the Basics...35 Genealogy on the Web – The Basics ...............35 Hello Richmond II – Historic House of Worship ............................................................35 Hello Richmond! What You Always Wanted to Know ...............................................35 Visitor’s Guide to Your National Parks..............35 Institute on Philanthropy ..............................36 $ and Sense Series ...........................................38 Advanced Grant Writing ...................................39 Board Governance.............................................36 Capital Campaigns-Get Ready, Get Set, Go! Planning.............................................................37 Creating a Donor Communication Plan ............39 Development Programs, A Comprehensive Overview............................................................37 Fundraising for Small Nonprofits......................37 Introduction to Grantsmanship .........................39 Outcome Measures...........................................38 Practicing the Ask..............................................37 Right Board, Right Now ....................................37 Social Media: Next Steps & Advanced

70

Strategies ..........................................................39 Strategic Planning for Boards...........................36 Successfully Navigating Support from Foundations & Corporations .............................37 The Art of Cultivation for Boards......................37 The Role of the Board in Fundraising ...............37 Interior Decorating ........................................40 All About Fabrics ...............................................43 Budget Setting and Record Keeping.................43 Careers in Interior Decorating...........................40 Classic and Gorgeous Mantels.........................44 Color Theory ......................................................42 Creating Client Presentations...........................42 Creating Livable Color Schemes.......................45 Decorate Your Home for the Holidays..............45 Decorating & Staging Commercial Properties .42 Design and Decorate to Save $100 on Heating Bills ....................................................................45 Effects of Natural & Artificial Light on Color ...42 Exterior Color Schemes and Applications ........43 Furniture Styles and Arrangements.................40 Hallways and Foyers .........................................44 How to Properly Stage a Home ........................41 Incorporating Feng Shui into Interior Design ..42 Interior Color Schemes and Applications........42 Interior Decorating and Design.........................40 Interior Decorating Forms for Your Business....41 Interior Design Business: Legal and Financial Aspects ..............................................41 Mantle or Table: Winter Floral Arrangement...54 Marketing Your Interior Decorating Services..42 Professional & Decorative Faux Painting Certificate............................................41 Sewing I - Board Mount Swags, Jabots & Custom Pillows..................................................41 Sewing II - Rod Pocket Drapery Panels & Valances ............................................................41 Sketching Rooms and Scale Drawings.............42 Software for Interior Decorators ......................42 Starting and Building Interior Decorating Business ............................................................41 The Business of Home Staging.........................40 The Nuts and Bolts of Interior Design ..............41 Landscape Design .........................................49 Comprehensive Project .....................................49 Drawing Fundamentals for Site Design ...........50 Introduction to Plants........................................49 Introduction to SketchUp for Landscape Design .............................................50 Landscape Design Professional Certificate Curriculum .........................................................48 Landscape Graphics ..........................................49 Pruning...............................................................49 Site Analysis......................................................49 Site Design I ......................................................49 Site Engineering ................................................49 Woody Plants for Early Fall...............................50 Woody Plants for Late Fall................................50

Languages .......................................................52 Awaken the Spanish Within .............................52 Beginner French.................................................52 Beginning Chinese ............................................52 Conversational Chinese ....................................52 Intermediate Italian: Readers & Speakers .......52 Italian for Beginners..........................................52 Pre-Intermediate Italian ....................................52 Shape Up Your Spanish.....................................53 Learning and Leisure.....................................53 A.D.D.ed Value: Moving Past Your Fears of A.D.D. ..................................................53 Beat Generation Poetry and Literature............54 Black Sabbath: The Evolution of Metal ...........53 Captivating Cocktail Parties..............................53 Christmas Tree Themes & Schemes.................53 Famous Trials & Testimony & What They Teach.........................................................53 Intro to Blackboard and Google Docs ...............54 Long Lasting Floral and Foliage Workshop.......53 Mantle or Table: Winter Floral Arrangement...54 Math Review .....................................................54 Organizing for the Adult Student......................54 Parenting with Love and Logic..........................54 Party Decorating Made Simple.........................54 Raising Responsible Kids through Love and Logic ..................................................54 Seasonal Celebrating on a Shoestring .............54 Short History of Ethics ......................................54 Theatre Studies Program ..................................54 Try-it-Yourself Tablescapes...............................54 Mind, Body and Spirit ...................................56 Assertiveness and Self- Confidence.................56 Enhancing Self-Management Skills .................56 Lose Weight Permanently with Hypnosis ........56 Meditation I: Introduction to Meditation..........56 Meditation II: Advanced Meditation Techniques ........................................................56 Project Your Best Image....................................56 Sheng Zhen Qi Gong: Seated Form...................56 Take Control of Your Health: A Holistic Approach ..........................................................56 Taming the Feast – Avoiding Holiday Weight Gain ......................................................57 The Power Within: Creating the Life You Want ..........................................................57 Modlin Center for the Arts............................68 Nutrition & Food Science Program...........26 Basic Nutrition and Food Science.....................26 Heart Healthy Eating.........................................26 Principles of Healthy Menu Planning ...............26

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

COURSE INDEX

Personal Finance ...........................................57 Chartered Tax Professional...............................58 Fundamentals of Financial Planning and Investing ............................................................57 Paying for College .............................................57 Planning for Loved Ones with Special Needs ..57 Rejuvenate Your Retirement.............................57 Retirement Planning Today...............................57 Professional Certificates..............................58 American Home Inspector Certification ...........60 Ballroom Dance Teachers Academy.................60 Business Research Certificate..........................60 Certified Massage Therapy Program................55 Chartered Tax Professional...............................58 Customer Service Certification.........................59 Karuna Yoga Teacher Training Certification ....60 Medical Billing and Coding Professional ........59 Personal Fitness Trainer Certification .............59 Pharmacy Technician Program..........................59 Physical Therapy Aide Program ........................59 Preston Bailey Signature Wedding & Event Design..................................................58 Supervisory and Leadership Certificate............59 Wedding & Event Planner Certification ...........58 Sports and Games..........................................61 Golf for Beginners .............................................61 Intermediate Golf ..............................................61 Private Golf Lessons with UR Women’s Golf Coach .........................................................61 Standup Paddleboarding...................................61 U.S. Coast Guard Auxiliary Sailing Skills and Seamanship......................................61

Youth Programs ..............................................62 A Learning Journey: A Storybook Series with Characters Tate & Tini ..............................63 Babysitter Training Basics.................................63 Children’s Ceramics...........................................64 ComedySportz for Kids......................................62 Fall…into Fun! ..................................................63 First Aid and CPR...............................................63 Getting Organized for Academic Success!.......62 Gingerbread Exploration ...................................63 Give the Gift of Art! ..........................................64 Intro to the Martial Arts & Learning Journey COMBO Course .................................................63 Introduction to the Martial Arts: A New Approach to Teaching Ancient Values .63 It’s a Winter Wonderland..................................63 Junior Golf Camp ..............................................62 Karuna Kids Yoga ..............................................62 Kids and Parents Brownie Fun..........................22 Kids and Parents: Afternoon Tea ......................22 Kids and Parents: Gingerbread Houses............22 Kids Cookies and Candies.................................22 Mad Science......................................................64 Mighty Builders .................................................62 Poster Art for Kids! ...........................................64 PreK Kids!..........................................................63 Robot Invasion...................................................64 Rocketeers.........................................................64 Study Like a Scholar©......................................62 Sugar, Spice & Everything Nice........................62 Whiz Kids...........................................................64 Whose Line is it Anyway?.................................63 Young Rembrandts ............................................64

Trips and Tours...............................................67 Advanced Egypt.................................................67 Basic Egypt ........................................................67 China..................................................................67 Galapagos..........................................................67 Northern Italy ....................................................67 Tulip Barge ........................................................67

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FALL 2011 THINK AGAIN

SPECIAL ACCOMMODATIONS

If you need special accommodations to attend a class, please notify the School of Continuing Studies Staff, at (804) 2898133 at least 15 days in advance.

CLASS LOCATION

Most courses are held on the University of Richmond campus, but some are held at local businesses. Exact locations are sent to the participant in a confirmation via e-mail and mail before the course begins.

NON-CREDIT COURSE CANCELLATION POLICY

We recognize you may occasionally need to cancel your registration. You may receive a full refund, minus a $25 administrative fee, if your request is received at least 5 business days before the course start date. You may receive a 50% refund if your cancellation request is received less than 5 business days before the course start date. You may transfer your full registration fee to another class without penalty. We regret that we cannot provide any refund or transfer after the class has started. Payments for travel programs and application fees are not refundable.

Refund/transfer requests must be made in writing. Requests can be faxed to (804) 4841585, emailed to atravis@richmond.edu or mailed to School of Continuing Studies, Non-Credit Operations Coordinator, 28 Westhampton Way, University of Richmond, VA 23173. Please note that refunds may take 4 – 6 weeks to process.

The School of Continuing Studies reserves the right to cancel any class or make any other changes it deems necessary. Course fees will be refunded in full when the School of Continuing Studies cancels a course.

INCLEMENT WEATHER

In the event of inclement weather, call the University’s inclement weather hotline at (804) 289-8760.

CONTINUING EDUCATION UNITS (CEUs)

The continuing education unit is used to recognize participation in non-credit classes, courses, and programs. The University of Richmond assigns CEU credit based on the SACS Commission on Colleges’ document C.E.U.: Guidelines and Criteria. One CEU is awarded for each ten (10) contact hours of instruction in a specified continuing education program or activity. Courses are graded as satisfactory/ unsatisfactory (S/U) or with appropriate letter grades.

TRANSCRIPT VALIDATION

Transcripts for students who enrolled in non-credit courses through the University of Richmond School of Continuing Studies are maintained and generated online.

To request a copy please visit: http://scs.richmond.edu/certificates/ceus. html or call School of Continuing Studies at (804) 287-6676.

SCHOOL OF CONTINUING STUDIES STAFF

Stephanie Bowlin, C.P.P., CFD, Program Manager, Community Education Outreach Christina Draper, Personal Enrichment Program Specialist Martin E. Gravely, Manager, Culinary Center Cary Jamieson, Landscape Design Program Specialist Tom Parfitt, Culinary Center Specialist Kathy Powers, Institute on Philanthropy Program Coordinator Mary C. Raymond, Coordinator, Special Programs Anna Kay Travis, Operations Coordinator Non Credit Programs Linda Tucker, Community Education Program Specialist

SCHOOL OF CONTINUING STUDIES INSTRUCTORS

You can find additional bio information of our instructors in the online version of the Think Again catalog at scs.richmond.edu/schedules-catalogs/ think-again

72

Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act University of Richmond is committed to assisting all members of the university community in providing for their own safety and security. The annual security compliance document is available on the University of Richmond website at http://www.richmond.edu/administration/ police.

If you would like to receive a copy of the security report which contains this information, you can stop by the University Police Department at Special Programs Building, #31 UR Drive, University of Richmond, VA 23173 or you can request that a copy be mailed to you by calling (804) 289-8722.

The website and security report contain information regarding campus security and personal safety including topics such as: crime prevention policies, disciplinary procedures and other matters of importance related to security on campus. They also contain information about crime statistics for the three previous calendar years concerning reported crimes that occurred on campus, in certain offcampus buildings or property owned or controlled by University of Richmond and on public property within or immediately adjacent to and accessible from the campus.

This information is required by law and is provided by the University of Richmond Police Department.

Non-discrimination Policy Every University staff member, faculty member and student (part- or full-time) has the right to work and study in an environment free from discrimination and harassment and should be treated with dignity and respect.

The University prohibits discrimination and harassment against applicants, students, faculty or staff on the basis of race, religion, national or ethnic origin, age, sexual orientation, disability, status as a veteran or any classification protected by local, state or federal law. Any inquiries regarding the University’s policies in these areas should be directed to the Office of the Vice President for Student Affairs, University of Richmond, VA 23173, telephone (804) 289-8032.

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

REGISTRATION FORM

Think Again Non-Credit Registration Form Please use blue or black ink. Print clearly.

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2. Course Information

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Please check if one applies.

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 I am a University of Richmond employee (or dependent) utilizing my Tuition Remission

baccalaureate or advanced degree utilizing my 25% discount on ONE non-credit course per semester. Discount does not apply to noncredit certificate programs, application fees, travel programs, special programs, or Institute on Philanthropy classes. The discount may not be used by a spouse, partner, or dependents of alumni.

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SAMPLE: Interior Design and Decorating

benefit. I understand that this benefit has restrictions and may not be applicable to all non-credit courses offered by the School of Continuing Studies.

A separate tuition remission form must accompany your registration form.

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06/26/10

INT308.67

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Customer Service is available Monday-Thursday, 8:30 a.m.–7 p.m. and Friday, 8:30 a.m.–5 p.m.

You can now register online for all of the classes in this catalog. Go online to scs.richmond.edu/thinkagain and find the course(s) for which you’d like to register. Look for the “Register Online” link and click it to proceed with your online registration.

Special Accommodations If you require special accommodations to attend a class, please notify the School of Continuing Studies at least 15 days in advance.

Complete this registration form and mail it to: Non-Credit Operations Coordinator School of Continuing Studies University of Richmond, VA 23173

Secure Fax

NOTE: This schedule is subject to change for summer hours, holidays and special events. Please call (804) 289-8133 to verify hours.

NON-CREDIT COURSE CANCELLATION POLICY

We recognize you may occasionally need to cancel your registration. You may receive a full refund, minus a $25 administrative fee, if your request is received at least 5 business days before the course start date. You may receive a 50% refund if your cancellation request is received less than 5 business days before the course start date. You may transfer your full registration fee to another class without penalty. We regret that we cannot provide any refund or transfer after the class has started. Payments for travel programs and application fees are not refundable.

(804) 484-1585 For More Info Call

(804) 289-8133

Refund/transfer requests must be made in writing. Requests can be faxed to (804) 484-1585, emailed to atravis@richmond.edu or mailed to School of Continuing Studies, Non-Credit Operations Coordinator, 28 Westhampton Way, University of Richmond, VA 23173. Please note that refunds may take 4 – 6 weeks to process.

The School of Continuing Studies reserves the right to cancel any class or make any other changes it deems necessary. Course fees will be refunded in full when the School of Continuing Studies cancels a course.

Thank you for registering. You will be notified of course status prior to the start of class. One registration form per person. This form may be duplicated. If you are using a gift certificate, deduct the value as a discount and attach the certificate.

Need directions? http://www.richmond.edu/visit/directions/campusmap.pdf

73 scs.richmond.edu/thinkagain

FALL 2011 THINK AGAIN

THINK AGAIN FALL

74

2O11

UNIVERSITY OF RICHMOND School of Continuing Studies • scs.richmond.edu/thinkagain • (804) 289-8133

Look at what is new.

Massage Therapy Studies Program

Film Analysis Series

Nutrition and Food Science

14 55

SketchUp for Landscape Design

What’s Next?

50

38

26

REGISTER ONLINE You can now register online for the classes in this catalog. Go online to scs.richmond.edu/thinkagain and find the course(s) for which you’d like to register. Look for the “Register Online” link and click it to proceed with your online registration.

PLEASE UPDATE To continue to receive your copy of Think Again, please take some time to update your contact information in your ActiveNet account.

Scores on exams like the GRE and LSAT are a major component of your graduate school application process and may even be used in awarding merit-based scholarships, grants, fellowships and assistantships.

IOP – $ and Sense Series

Think Again is a publication of the University of Richmond School of Continuing Studies. The contents of this bulletin represent the most current information available at the time of publication. However, due to the period of time covered by this catalog, it is reasonable to expect changes to be made without prior notice. Therefore, the provisions of this publication are not to be regarded as an irrevocable contract between the School of Continuing Studies and the student. Comments and course suggestions are welcome. Please call (804) 289-8133 or e-mail scs@richmond.edu.

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If graduate school or law school are in your future, explore our new LSAT or GRE Prep Classes.

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A team of former standardized exam question writers and test preparation experts designs our test preparation courses. Each test prep course includes: Extensive classroom instruction Experienced, expert instructors Preparation materials Comprehensive presentations and explanations Practice test taking opportunities Actual questions from previous exams and computer-adaptive software Access to our instructors beyond your classroom experience Flexible schedule options

See pages 29-30 for registration information. scs.richmond.edu/test-prep

RETURN SERVICE REQUESTED Special Programs Building University of Richmond, VA 23173

NON-PROFIT ORGANIZATION US POSTAGE PAID PERMIT NO. 6 UNIVERSITY OF RICHMOND VIRGINIA 23173



Theatre Studies

Perfect for experienced or new patrons of the arts. Details on page 54.

THINKAGAIN F A L L

A sharper you. Whatever you do.

Community and Professional Education

2 O 1 1

Cook up something new.

Learn a language.

Get in shape Get your finances in shape.

Improve your swing.

Regardless of your interests, our personal enrichment classes offer fun and affordable ways to meet new people and learn new things.

Institute on Philanthropy Board Development • Fundraising Grant Writing • Nonprofit Marketing

Explore our classes and certificate programs for nonprofit professionals and board members.

scs.richmond.edu scs.richmond.edu/thinkagain

(804) 289-8133