HUNDREDS OF COURSES TO HELP YOU LEARN, HAVE FUN AND GET AHEAD.
Let the University of Richmond Help Bring Out the Best in You In our rapidly changing society and economy, the demands for change placed on adults have never been greater. We are expected to keep current in our professional skills while balancing the pressures of jobs and families. At the University of Richmond School of Continuing Studies, our community education courses are a perfect way to begin balancing life’s challenges. We offer a diverse selection of courses designed to help develop or sharpen professional skills, augment family dynamics and enrich personal growth in an informal, non-competitive environment. This continuing education program may help you ease your way back into school or test the waters for further professional or personal development. Either way, our educational opportuniCONTENTS ties will help bring out the best in you. We’ve organized the course offerings in this catalog into two sections. Professional Development is devoted to courses and programs for developing or refining professional skills as well as pursuing new careers. Personal Enrichment focuses on courses that are more leisure in nature and emphasize personal interests. For specific program offerings, please turn to your section of interest. For an alphabetical listing of all courses, please turn to the Index.
Dean, School of Continuing Studies James L. Narduzzi, Ph.D.
Registration Coordinator Anna Kay Travis
Associate Dean, School of Continuing Studies Patricia Brown, Ed.D.
Osher Institute for Lifelong Learning Jane Dowrick, Program Coordinator Debra Guild, Administrative Assistant
Assistant Deans, School of Continuing Studies Ned Swartz, Ed.D. David Kitchen, Ph.D. Director, Office of Community and Professional Education Pamela B. Johnson, B.S., C.P.P. Program Coordinator Suzanne Shell, B.S. Landscape Design Program Specialist Susanne Wick, M.B.A.
Web Support Daniel Hocutt Customer Service Linda Tucker Judy Brushwood Photo Credits Scott Elmquist, Matt Stevens, Suzanne Shell
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Professional Development Courses Personal Enrichment Courses Modlin Center for the Arts Calendar General Information Registration Forms Campus Map Course Index
thinkagain Think Again is a publication of the Office of Community and Professional Education at the University of Richmond School of Continuing Studies. The contents of this bulletin represent the most current information available at the time of publication. However, due to the period of time covered by this catalog, it is reasonable to expect changes to be made without prior notice. Therefore, the provisions of this publication are not to be regarded as an irrevocable contract between the Office of Community and Professional Education and the student. Comments and course suggestions are welcome. Please call 804-289-8133 or e-mail scs@richmond.edu.
Registration is easy! Complete your registration form. Forward to us by mail, fax or in person. Confirmation letters will be mailed prior to each class start date. Class location, parking permit and a campus map are included.
!"#$ Complete your registration form and mail it with your payment to: Registration Coordinator, Office of Community and Professional Education University of Richmond, VA 23173 Checks must be made payable to the University of Richmond.
%"& Complete your registration form, including credit card information, and fax to (804) 484-1585.
'()*+,-.( You may register in person at the School of Continuing Studies Monday–Thursday from 8:30 a.m.–7 p.m. and Fridays from 8:30 a.m.–5 p.m. We are located in the Special Programs Building on UR Drive.
/(#0+,-#12).3)4#567.(8)9$:7(# As a part of our ongoing dedication to lifelong learning, we offer a University of Richmond Alumni discount. If you are a graduate of a bachelor’s program, you are entitled to a 25% discount on any one course in this catalog. This discount is not applicable to special programs, certificate programs, membership fees or application fees. Please contact Anna Kay Travis with any questions at atravis@richmond.edu.
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University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Courses to help you learn and get ahead. Prepare yourself for tomorrow’s challenges and opportunities by enrolling in professional development courses. Stay current in your field or explore a new career opportunity. Our professional development programs provide focused career training and skills development for working professionals, recent college graduates and individuals seeking career changes.
*,.3+--#.("$ ;+0+$.<7+(1 Health Care Professional Programs ........................4 Landscape Design..................................................5 Institute On Philanthropy ......................................9 Mediation ............................................................10 Certified Employee Benefit Specialist....................11 Spanish Academy Cultural Institute ......................12 Career Enhancement ............................................13 Art/Creative Arts/Antiques....................................13 Computer and Information Technology..................14 Law ......................................................................14 Breakfast With the Constitution ............................15
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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Health Care Professional Programs In partnership with Condensed Curriculum International, Inc. (CCI), the University of Richmond School of Continuing Studies is offering a variety of health care professional certification training programs. The demand for health care staff and professionals is growing at a staggering rate and has created enormous job opportunities for individuals trained in leading health care professions. Available to both working adults interested in a new career and current health care professionals, these exciting programs will help students prepare for the numerous jobs available to health care staff and professionals. We offer the following course tracks: . Medical Billing & Coding . EKG Technician
Financial assistance may be available by calling 1-800-441-8748. For a student information packet, call 282-2228. This combined 60-hour billing and coding course offers the skills needed to solve insurance billing problems, how to manually file claims (using the CPT and ICD-9 manual), complete common insurance forms, trace delinquent claims, appeal denied claims and use generic forms to streamline billing procedures. The course covers the following areas: CPT (introduction, guidelines, evaluation and management), specialty fields (such as surgery, radiology and laboratory), ICD-9 (introduction and guidelines) and basic claims processes for medical insurance and third party reimbursements. Students will learn how to find the service and codes using manuals (CPT, ICD-9 and HCPCS). Students who complete this course could be qualified to sit for the American Academy of Professional Coders (AAPC)—Certified Professional Coder Exam (CPC or CPC – H Apprentice); the American Health Information Management Association (AHIMA) Certified Coding Associate (CCA) Exam; and/or other national certification exams.
Pharmacy Technician Certification Program This comprehensive 50-hour course will prepare students to enter the pharmacy field and to take the Pharmacy Technician Certification Board’s PTCB exam. Technicians work in hospitals, home infusion pharmacies, community pharmacies and other health care settings—working under the supervision of a registered pharmacist. Course content includes medical terminology specific to the pharmacy, reading and interpreting prescriptions and defining drugs by generic and brand names. Students will learn dosage calculations, I.V. flow rates, drug compounding, dose conversions, dispensing of prescriptions, inventory control and billing and reimbursement. CEUs: 5.3 Fee: $1,099 (Textbooks included) CRN: 80498
A great way to begin a new career! CEUs: 6 hours Fee: $1,759 (Textbooks included) CRN: 80497
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This comprehensive 50-hour Certified EKG Technician Program prepares students to function as EKG/Cardiovascular Technicians and to take the American Society of Phlebotomy Technician (ASPT) – Electrocardiograph (EKG) Technician Exam and other national certification exams. This course will include important practice and background information on anatomy of the heart and physiology, medical disease processes, medical terminology, medical ethics, legal aspects of patient contact, laboratory assisting, respiratory therapy assisting, electrocardiography and echocardiography. Additionally, students will practice with equipment and perform hands-on labs including introduction to the function and proper use of the EKG machine and the Holter Monitor, the normal anatomy of the chest wall for proper lead placement, echocardiography, 12-lead placement and other clinical practices. CEUs: 5.3 Fee: $1,099 (Textbooks included) CRN: 80499
. Pharmacy Technician
Medical Billing and Coding Program
EKG/Cardiovascular Technician Certification Program
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
About the Program The Landscape Design Program is offered in cooperation with Lewis Ginter Botanical Garden. The curriculum focuses on training individuals to work independently as designers of small-scale landscapes. The program has two certificate options. Completion of the entire program (earning two certificates) requires 17 courses and usually takes two to three years of parttime study.
What’s Included in the Program? The program provides a background in horticulture, nursery and planting standards, and the creative process of landscape design. It includes:
Please contact Susanne Wick, Program Specialist, at (804) 262-9887, ext. 359 or swick@richmond.edu.
Health Care Professional Programs | Landscape Design
Who Should Enroll? The program has been designed for landscape professionals, horticulture staff and gardeners with an interest in plants and design.
All courses are held in the Education Center at Lewis Ginter Botanical Garden and are taught in the evening from 6–9 p.m.
Professional Development
Landscape Design Program
• Open Enrollment Courses. Entry-level courses on design and horticulture are open to anyone interested and include Introduction to Plants, History of Garden Design and Landscape Graphics. • Woody Landscape Plants Certificate. A series of 6 courses that focus on 300 woody landscape plants suitable for the Mid-Atlantic region. • Landscape Design Certificate. A series of 11 design courses which address the principles and skills involved in landscape design. • Seminars and Workshops. A variety of classes on specific topics related to landscape design, managing a landscape business, and other related fields. Topics featured have included: digital photography, landscape lighting, and plant specific classes such as perennials and native plants. These seminars are typically held on a Saturday, however, the dates and hours vary. A Computer Aided Design (CAD) for the Landscape Designer course is also being planned for January. Please check the website for updates to the seminar and workshop schedule. University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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Woody Landscape Plants Certificate
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Need More Info? Call 262-9887 ext. 359
This certificate program emphasizes plants and their landscape value in their growing environment, with classes meeting at local gardens and nurseries. Field classes are supplemented by lectures on various aspects of horticulture, nursery and planting standards. This certificate is ideally suited for the landscape professional seeking to upgrade skills, horticulture staff, and gardeners with an interest in plants and designs. CEUs: 12.9 minimum Timeframe for completion: 1 year minimum
Open Enrollment Course Introduction to Plants (no prerequisite)
Woody Landscape Plants Certificate Program Open Enrollment This course is an introductory course, and anyone interested may enroll.
Introduction to Plants An intensive survey course in plant science which provides a basic introduction and understanding of plant ecology, nomenclature, physiology, morphology and pathology. Students learn the common groups of plants with a general focus on the structure and function of higher vascular plants. This course is suitable for those who have no previous experience or who have a limited background in horticulture or design work. This is the prerequisite for the Woody Landscape Plants Certificate Program.
Prerequisite: Woody Landscape Plants Certificate Application and Introduction to Plants
Dates: Mondays, Jan. 31–Mar. 21 Time: 6–9 p.m. CRN: 80540 Fee: $365 Instructor: Sheila Hayden
Woody Landscape Plants for Early Spring
Certificate Track
Woody Landscape Plants for Late Spring
Students who complete courses in this track earn a Woody Landscape Plants Certificate. Open to certificate students only. These courses can be taken in any sequence.
Certificate Track
Woody Landscape Plants for Summer Woody Landscape Plants for Early Fall Woody Landscape Plants for Late Fall
Certificate Admission Requirements Applicant must complete the course, Introduction to Plants, with a minimum grade of C-. Applicant must submit the Woody Landscape Plants Certificate Application (available online) and the nonrefundable fee of $50.00 prior to enrolling in any of the five remaining Woody Landscape Plants courses.
Certificate Completion Requirements Student must earn a minimum grade of C- for each course completed before proceeding to the next course in the Woody Landscape Plants Certificate Program. Student must complete the Woody Landscape Plants Certificate Program with an overall grade average of B or better.
Woody Landscape Plants for Early Spring Students learn identification characteristics and design applications of approximately 60 seasonal trees, shrubs, vines and flowering plants through lectures and field study. The instructor focuses on the aesthetic, functional and cultural aspects of each plant. Information presented in each course adds to the ongoing education of planting design, ecology, pests and diseases, and maintenance. Specific topics are discussed as they relate to the season. This course will include a field lecture on choosing and purchasing seasonal plants from a nursery. Prerequisite: Introduction to Plants. Dates: Mondays, Jan. 31–Mar. 14 Time: 6–9 p.m. CRN: 80452 Fee: $335
Student must submit the Woody Landscape Plants Certificate Completion Notification to the Landscape Design Program Specialist by the term’s conclusion after all certificate requirements have been met.
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CEUs: 2.4
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
CEUs: 2.1
Woody Landscape Plants for Late Spring Students learn identification characteristics and design applications of approximately 60 seasonal trees, shrubs, vines and flowering plants through lectures and field study. The instructor focuses on the aesthetic, functional and cultural aspects of each plant. Specific topics are discussed as they relate to the season. This course will include a field lecture on choosing and purchasing seasonal plants from a nursery. Prerequisite: Introduction to Plants. Dates: Mondays, Mar. 21–May 2 Time: 6–9 p.m. CRN: 80460 Fee: $335 Instructor: John Wise, M.S.
CEUs: 2.1
Woody Landscape Plants for Summer Students learn identification characteristics and design applications of approximately 60 seasonal trees, shrubs, vines and flowering plants through lectures and field study. The instructor focuses on the aesthetic, functional and cultural aspects of each plant. Specific topics are discussed as they relate to the season. This course will include a field lecture on choosing and purchasing seasonal plants from a nursery. Prerequisite: Introduction to Plants. Dates: Mondays, June 6–July 25 Time: 6–9 p.m. CRN: 80463 Fee: $335 Instructor: John Wise, M.S.
CEUs: 2.1
This certificate program focuses on small-scale landscape design applications with an emphasis on sound design principles, good site engineering methods, and the creative use of plant materials. This program is designed for landscape professionals seeking to upgrade skills, individuals who want to become professional landscape designers, amateurs with an interest in the art of garden design, institutional horticultural staff, nursery employees, and garden design writers.
Landscape Design Certificate Program Open Enrollment Track Courses in this track are introductory courses, and anyone interested may enroll.
CEUs: 40.5 minimum
Landscape Graphics
Timeframe for completion: 2 years minimum
In this introductory studio course, students learn to use drafting equipment and develop graphic and sketching skills. Coursework includes landscape plans, section, elevation and axonometric drawings, and an introduction in the use of color media. Materials and equipment purchased for this class are used in all studio courses. This is a prerequisite course for getting started in the Landscape Design Certificate program. Open to anyone who is interested in enrolling.
Open Enrollment Track Landscape Graphics (no prerequisite) History of Garden Design (no prerequisite)
Entry Level Track Introduction to Design (prerequisite: Landscape Graphics) Site Analysis (prerequisite: Introduction to Design)
Planting Design I (prerequisites: all courses in Woody Landscape Plants Certificate Program and Site Design II)
Dates: Mondays, Feb. 7–Mar. 28 Time: 6–9 p.m. CRN: 80456 Fee: $365 Instructor: Andy Sisson, B.A. or Dates: TBA Time: 6–9 p.m. CRN: 80457 Fee: $365 Instructor: Andy Sisson, B.A.
Planting Design II (prerequisite: Planting Design I)
History of Garden Design
Comprehensive Project (prerequisite: all courses in Woody Landscape Plants and Landscape Design Certificate Programs)
This course presents the major traditions in landscape design history through a series of slide-illustrated lectures. Students are required to actively participate in subject-related exercises in the classroom, out-of-class projects, and numerous readings on their own time. This is an introductory level course and must be completed prior to enrolling in the certificate track. Open to anyone who is interested in enrolling.
Site Engineering (prerequisite: Site Analysis) Construction Methods and Materials (prerequisite: Site Analysis)
Certificate Track Site Design I (prerequisites: Landscape Design Certificate Application, History of Garden Design, Site Engineering, and Construction Methods and Materials) Site Design II (prerequisite: Site Design I)
Applicant must submit the Landscape Design Certificate Application (available online) and the nonrefundable fee of $50.00 prior to enrolling in Site Design I. Applicant must earn a minimum grade of C- for each course completed prior to proceeding to the next course in the Landscape Design Certificate Program.
Certificate Completion Requirements Student must earn a minimum grade of C- for each course completed before proceeding to the next course in the Landscape Design Certificate Program.
Dates: TBA Time: 6–9 p.m. CRN: 80464 Fee: $456
CEUs: 2.4
CEUs: 2.4
Landscape Design
Certificate Admission Requirements
Professional Development
Landscape Design Certificate
CEUs: 3.0
Student must complete the Landscape Design Certificate Program with an overall grade average of B or better. Student must submit the Landscape Design Certificate Completion Notification to the Landscape Design Program Specialist by the term’s conclusion after all certificate requirements have been met.
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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Entry Level Track
Construction Methods and Materials
Courses in this track prepare the individual student for participation in the Certificate Track. Open to anyone interested in enrolling.
One of two construction courses offered in this track, this course is structured to help students develop an understanding of commonly used landscape construction materials as well as introduce them to construction methods. Students learn how to incorporate design elements such as patios, fences and walkways into the landscape. In this course, students are required to present complex landscape scale projects. Prerequisite: Site Analysis.
Introduction to Design
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Need More Info? Call 262-9887 ext. 359
In this course, students begin to create a vocabulary with which they can both describe and critique their own designs and the work of others. Develop an understanding of design tools available to the landscape designer through analysis of existing landscapes. Explore design through media other than the landscape. Complete an introduction to study models, research techniques and writing. Students are expected to complete group projects and participate in review sessions. Prerequisite: Landscape Graphics. Dates: Wednesdays, Feb. 2–Mar. 23 Time: 6–9 p.m. CRN: 80454 Fee: $365 or Dates: TBA Time: 6–9 p.m. CRN: 80465 Fee: $365 Instructor: Andy Sisson, B.A.
CEUs: 2.4
CEUs: 2.4
Site Analysis This course is designed to train students how to investigate natural and cultural data of a design site. Students learn to inventory and record existing site conditions, including slope, soil, microclimate and context. Studio and site work includes base plans, sections and site program. Two Saturday or Sunday field exercises are required in this course. Those dates will be determined on the first night of class. Prerequisite: Introduction to Design. Dates: TBA Time: 6–9 p.m. CRN: 80458 Fee: $365
Dates: Wednesdays, Mar. 23–May 11 Time: 6–9 p.m. CRN: 80455 Fee: $365
Certificate Track Students who complete courses in this track earn a Landscape Design Certificate. Open to certificate students only.
Site Design I This is the first studio design course in the final year of the design program. Focus is on analyzing the requirements of the program and the site to develop designs. Learn how to respond to both client needs and environmental context through lectures, site visits and design projects. This course provides a continuation of the development of graphic techniques. Prerequisite: Construction Methods and Materials, Site Engineering and History of Garden Design. Dates: Wednesdays, Mar. 30–May 18 Time: 6–9 p.m. CRN: 80461 Fee: $365 or Dates: TBA Time: 6–9 p.m. CRN: 80462 Fee: $365
CEUs: 2.4
Site Engineering One of two construction courses offered in this track, this course provides an introduction to the principles of basic site engineering with an emphasis on skills in grading. Students are expected to devise solutions to small scale problems by applying their understanding of environmental factors. Studio and take-home exercises are assigned and presented by students upon completion. Prerequisite: Site Analysis. Dates: Wednesdays, Jan. 26–Mar. 16 Time: 6–9 p.m. CRN: 80450 Fee: $365 Instructor: Tim Krueger, M.L.A.
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CEUs: 2.4
CEUs: 2.4
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
CEUs: 2.4
CEUs: 2.4
Site Design II This course is a continuation of Site Design I. Students are expected to further develop visual communication skills learned in the prior course. Participation in graphics demonstrations and exercises, individual critiques, and group discussions of projects is required. Prerequisite: Site Design I. Dates: TBA Time: 6–9 p.m. CRN: 80466 Fee: $365
CEUs: 2.4
Comprehensive Project This course is the final design studio course as well as the final course in the Landscape Design Certificate Program. Students must demonstrate their understanding and command of the art and discipline of design of landscape, planting design, site analysis, garden construction, methods and materials, and site drainage. Students are expected to show understanding of basic construction standards and codes and to think critically about design and solving design problems. Under the direction of a practicing professional, students will prepare a full set of design and working drawings for a selected site which will be presented to a jury of professionals. Prerequisites: Woody Landscape Plants Certificate and all courses in the Landscape Design Certificate Program. Dates: Wednesdays, Mar. 9–May 11 Time: 6–9 p.m. CRN: 80451 Fee: $456 Instructor: Jack Douglas, M.L.A.
CEUs: 3.0
Track I: Branding A to Z Dates: Thursdays, Jan. 27, Feb. 3 and Feb. 10 Time: 6:30—9 p.m. CRN: 80488 CEUs: 0.8 Fee: $225 Instructors: Kelly O’Keefe, Chairman and CEO, Emergence Cathy Bendall, Executive Vice President, Emergence
Track II: Grant Writing 101
Professional Development
Join the University of Richmond Institute on Philanthropy for five stimulating and engaging program tracks. Take the opportunity to learn more about these specific topics and network with other development professionals. Seating is limited, so register early.
Dates: Tuesdays, Feb. 15 and 22 Time: 8:45 a.m.—noon CRN: 80626 CEUs: 0.3 Fee: $180 Instructor: Brownie Hamilton, Ph.D. The Grant Writer LLC
Track III: Implementing Your Brand Dates: Monday, Feb. 21 and Thursdays, Feb. 24 and Mar. 3 Time: 6:30—9 p.m. CRN: 80489 CEUs: 0.8 Fee: $225 Instructors: Rob Martin, Principal and Managing Director, BrandSync Rich Wolford, Principal and Planning Director, BrandSync
Landscape Design | Institute on Philanthropy
Track IV: Fundraising for Faith-Based Organizations Dates: Thursdays, Apr. 7 and 14 and Monday, Apr. 11 Time: 6:30—9 p.m. CRN: 80490 CEUs: 0.8 Fee: $225 Instructor: M. Michelle Thomson, CFRE
Track V: Purposeful Fundraising Dates: Tuesdays, April 12 and 19 Time: 6:30—9 p.m. CRN: 80627 CEUs: 0.5 Fee: $150 Instructors: Michele Riedel, CFRE Vice President, Financial Development, Greater Richmond Chapter American Red Cross Lisa Tate, Vice President for Development, WCVE Community Idea Station For detailed track descriptions, log on to our website: http://oncampus.richmond.edu/academics/scs/ocpe/philanthropy/
Contact Us Scholarship funds are available to those who qualify. See our web site for an application: http://oncampus.richmond.edu/academics/scs/ocpe/philanthropy/ For general program information, contact Virginia Carlson, Institute Coordinator and Director of External Relations at vcarlson@richmond.edu or (804) 287-6684. For registration information, contact Anna Kay Travis, Registration Coordinator, at atravis@richmond.edu or (804) 287-6676. University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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General Mediation Track
Mediation Program
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Need More Info? Call 289-8133
Basic Mediation Skills
About the Program All courses in the Mediation Program are approved by the Supreme Court of Virginia. All instructors in the program are certified mediation trainers. The courses feature the team-teaching approach so that students gain a wider training perspective. The program offers two track options as well as several electives. Mediation certification requires observations and co-mediations in addition to the course work. Some mediation courses involve accomplishment of certain skills to meet training requirements. MCLE credit for attorneys is available for most courses. See individual course descriptions for the number of Mediation Track Discounts approved credit hours. Basic and General Mediation Track Discount Sign up for all family mediation courses are General Mediation Courses CRN: 80468 endorsed by the National CEUs: 3.3 Fee: $700 Association of Social Workers for Family Mediation Track Discount continuing education credits. Sign up for all Family Mediation Courses
Who Should Participate CRN: 80474 CEUs: 3.7 Mediation courses are ideal for Fee: $800 field professionals including, but not limited to: LPCs, LCSWs, human resources staff, stockbrokers, church staff and members, teachers, school principals and guidance counselors, attorneys and customer service staff. Seeking Mediation Certification Individuals seeking mediation certification may contact the Supreme Court of Virginia, Department of Dispute Resolution Services, at (804) 786-6455, to obtain the necessary certification application package. Mediation Open House Thursday, January 13 at 6 p.m. Please call (804) 289-8020 by January 11 to reserve a space.
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University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
This course will introduce you to the components of conflict resolution, an invaluable tool in all aspects of your life: family, work, school, sports, and law. You will participate in role plays, gain hands-on experience from trained mediators, practice writing agreements, and discuss mediation history, theory, bias, and legislation. This course is designed to meet the Supreme Court requirements for certification in general mediation and has been approved for 19.0 credit hours including 1.0 credit hours for Ethics by the Virginia Mandatory Continuing Legal Education Board. Students must attend all 21 hours of class. Dates: Tuesdays and Thursdays, Jan. 25â&#x20AC;&#x201C;Feb. 3 Time: 6â&#x20AC;&#x201C;9:30 p.m. Additional Date: Saturday, Jan. 29 Time: 8:30 a.m.-4:30 p.m. CRN: 80467 Fee: $429 CEUs: 2.1 Instructors: Carol McCue, Dispute Resolution Program Director of the Richmond Juvenile and Domestic Relations District Court, and Nancy Siford, private practitioner
Basic Mediation Observation Skills During this eight-hour course, you will observe, analyze, and critique two general mediations as well as examine and develop self-assessment tools and procedures. This course is designed to meet the Supreme Court requirements for certification in general mediation and has been approved for 7.5 credit hours including .5 credit hours for Ethics by the Virginia Mandatory Continuing Legal Education Board. Prerequisite: Basic Mediation Skills. Date: Saturday, Feb. 5 Time: 8:30 a.m.-5 p.m. CRN: 80471 Fee: $199 CEUs: 0.8 Instructors: Cathi Moore L.C.S.W., Mutual Gain, Inc. and Michael Rawlings, J.D.,Rawlings Consulting
Orientation: Virginia Judicial System The Virginia Judicial System Training is a fourhour course designed to assist potential mediators in understanding the judicial climate in which they will be mediating. The two primary areas of focus are Jurisdictional Issues and Procedural Issues. The course will include an
Professional Development
overview of the U.S. Federal and Virginia court systems and an overview of domestic relations issues, legislation relative to mediation in Virginia, standards of ethics and professional responsibility for certified mediators, mediator certification requirements, a discussion of the key players in the court system and how the mediator may interact with each, and a review of some relevant forms used by the courts and the mediator. Date: Saturday, Apr. 2 Time: 9 a.m.-1 p.m. CRN: 80477 Fee: $109 CEUs: 0.4 Instructors: Michael Rawlings J.D., Rawlings Consulting and Cathi Moore, L.C.S.W., Mutual Gain Inc.
Family Mediation Track Family Mediation Skills
Dates: Tuesdays, Thursdays, Feb. 22–Mar. 3 Time: 6–9:30 p.m. Additional Date: Saturday, Feb. 26 Time: 8:30 a.m.- 4:30 p.m. CRN: 80473 Fee: $429 CEUs: 2.1 Instructors: Carol McCue Dispute Resolution Program Director of the Richmond Juvenile and Domestic Relations District Court and Nancy Siford, private practitioner
Screening for Domestic Violence You will explore the definition and dynamics of domestic violence and methods for screening potential mediation clients. You will also learn risk assessment and safety planning for clients experiencing domestic violence. The class employs a variety of teaching techniques, including lectures, group discussions, role plays, videos, visual aids, and questioning for feedback.
This course is included in the requirements for certification as a family mediator by the Supreme Court of Virginia and has been approved for 3.5 credit hours by the Mandatory Continuing Legal Education Board. Prerequisite: Family Mediation Skills.
Certified Employee Benefit Specialist (CEBS) Program
Date: Saturday, Mar. 19 Time: 8:30 a.m.-6 p.m. CRN: 80476 Fee: $199 CEUs: 0.8 Instructor: Nancy Siford, private practitioner General Mediation Track Discount
This course is one of the requirements to earn the CEBS designation as well as the specialty track designations of CMS, GBA, and RPA. This survey course examines human resources and compensation management including human resource planning, wage determination, employee benefits, total compensation concepts and noneconomic rewards as well as institutional and economic issues such as seniority, management rights and union security.
Family Mediation Observation Skills During this eight-hour course, you will observe, analyze, and critique two family mediations, as well as examine and develop self-assessment tools and procedures. This course is designed to meet the Supreme Court requirements for certification in family mediation and has been approved for 7.5 credit hours including .5 credit hours for Ethics by the Virginia Mandatory Continuing Legal Education Board. Persons seeking Supreme Court certification must attend entire course. Prerequisite: Basic Mediation Skills and Family Mediation Skills. Date: Saturday, Apr. 9 Time: 8:30 a.m.-5 p.m. CRN: 80478 Fee: $199 CEUs: 0.8 Instructor: Cathi Moore L.C.S.W, Mutual Gain Inc. and Michael Rawlings, J.D., Rawlings Consulting
CEBS 8: Human Resources and Compensation
Dates: Saturdays, Feb. 5–Apr. 16 Time: 9 a.m.-12:30 p.m. No Class: Mar. 5, 12 and Apr. 9 CRN: 80432 Fee: $429 CEUs: 2.8 Instructor: Julie Harrison, M.B.A., C.E.B.S.
For More Information on CEBS A CEBS Catalog of Information is available directly from the CEBS Program: International Foundation of Employee Benefits Plans P.O. Box 1270 Brookfield, WI 53008-1270 Telephone: (262) 786-6710, ext. 8579 or toll-free (800) 449-2327, option 3 Fax on Demand: (888) 217-5960 Request item number 80101 E-mail: cebs@ifebp.org
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Mediation | Certified Employee Benefits Specialist
This course will build upon the skills, knowledge, and theories you learned in Basic Mediation Skills. We will focus on the specific information, ethical considerations, and techniques necessary to mediate family and domestic disputes. Through role play, group exercises, and lectures, you will learn how to mediate disputes involving custody, visitation, child support, and spousal support issues. You will learn to screen potential cases to determine whether mediation is appropriate. This course is designed to meet the Supreme Court requirements for certification in family mediation and has been approved for 19.0 credit hours including 1.0 credit hours for Ethics by the Virginia Mandatory Continuing Legal Education Board. Prerequisite: Basic Mediation Skills. Students must attend all scheduled class hours.
Our mediation program offers two program tracks.
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Does your organization speak Spanish? Customized and Corporate Spanish Courses for Effective Communication in Your Organization The Spanish Academy and Cultural Institute, in partnership with the Office of Community and Professional Education, provides customized onsite courses to meet your organization’s unique needs for enhanced communication through the Spanish language. These courses include industryspecific CD audio programs and can encompass online learning. We work directly with any staff level within a company and offer English as a Second Language for your company’s Hispanic workforce. We provide Training Programs in: • Cultural Awareness • Cultural Diversity • Managing Your Hispanic Workers • Marketing to the Hispanic Community We can help your company with: • Recruitment • Training • Supervision We provide translation from English into Spanish for company documents to include: • Employment Application • Orientation Program • Employee Handbook • Policies and Procedures • Safety Issues • Recruitment documents • Training documents For more information on this program or for assistance in other languages, contact Pamela Johnson, Director, Office of Community and Professional Education at (804) 287-6517 or e-mail pjohnson@richmond.edu
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University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
See Pa for the S ge 16 u 2005 Sp mmer a Immersionish n School
Acrylics: Color and Design This course will explore color relaNEW! tionships and design elements using acrylic paint. This class is appropriate for all levels of artists/non-artists as well as anyone interested in enhancing their use and understanding of color in various design fields (interior, graphic, etc.). We will cover basic painting techniques as necessary and color mixing and use based on the theories of Josef Albers and Johannes Itten. Students may work from photographs, still life or digital images. Supply list will be sent to registered students before class begins; approximate cost of materials is $65. Dates: Thursdays, Feb. 3–Apr. 7 Time: 6–9 p.m. No Class: Mar. 10 CRN: 80360 Fee: $239 CEUs: 2.7 Instructor: Robert McAdams, M.F.A., B.F.A.
Career Enhancement Assertiveness for Personal and Career Success
NEW!
Dates: Mondays and Tuesdays, Mar. 14–22 Time: 5:30–7:30 p.m. CRN: 80491 Fee: $89 CEUs: 0.8 Instructor: Florence Powers, B.A., president of Visions Seminars
Grammar for Grownups You’re not in grammar school anymore. Eliminate confusion about the rules by developing a practical approach to grammar. Learn about current trends that impact grammar guidelines. Apply tips and discover resources that will make all aspects of grammar, punctuation, and usage easier (maybe even fun!). Bring a friend and
Date: Wednesday, Feb. 16 Time: 9 a.m.-4:30 p.m. CRN: 80409 Fee: $109 CEUs: 0.6 Instructor: Ceci Harrison, B.A. Communications
How to Wow an Audience: Critical Presentation Skills You’re scheduled to make an important speech, to introduce a speaker, or to present an idea at a meeting. What are the most important things you can do to get and hold the audience’s attention? In this workshop you will have the opportunity to learn what the experts have found to be
the best ways to impress an audience. Tips in the areas of content, structure, and delivery will be covered. Knowing what to do and having a chance to practice are the keys to success. You will get feedback on your strengths as a speaker and have a chance to try new techniques in a supportive environment. The workshop presents practical, tested ways to have an audience remember you for all the right reasons. Bring your own lunch and beverage and use your lunch break to polish an important skill. Date: Wednesday, Apr. 20 Time: 11:30 a.m.-1:30 p.m. CRN: 80493 Fee: $49 Instructor: Margaret Bradley, Ph.D.
CEUs: 0.2
Thinking about turning your love of antiques into a business venture? Check out this great new series of courses! Authentic Antiques Can you tell if an antique is genuine or a reproduction? For the uninformed, it is NEW! “caveat emptor”, let the buyer beware. This course presents informative and practical techniques for inspecting and examining antiques. Learn antiques technology, styles, periods, construction, manufacturer location and the craftsman. Antique collectors, buyers, and enthusiasts will find this course most invaluable. Dates: Monday and Wednesday, Feb. 7–9 Time: 6–9 p.m. CRN: 80383 Fee: $99 CEUs: 0.6 Instructor: Charles D. Rudd, retired owner, Houston Antiques Auction Centre
Antiques: The Appraisal Process What is it? How old is it? What is it worth? This course promotes an understanding of NEW! the appraisal process-the identifying and valuing of treasures. It reviews key factors, styles, periods, distinguishing features, details in construction, features and materials, plus the categories of antiques. This course is designed for the novice or antiques enthusiast. Dates: Monday and Wednesday, Mar. 28–30 Time: 6–9 p.m. CRN: 80384 Fee: $99 CEUs: 0.6 Instructor: Charles D. Rudd, retired owner, Houston Antiques Auction Centre
Start Your Own Antiques Business This in-depth course provides a realistic look at the planning and preparation of a sucNEW! cessful antiques business venture-shop, booth, exhibit, auction. Emphasis is on antiques business operation, antiques sources, buying right and current trends. This course is a must for beginners, collectors or seasoned dealers. Dates: Monday and Wednesday, May 23–25 Time: 6–9 p.m. CRN: 80385 Fee: $99 CEUs: 0.6 Instructor: Charles D. Rudd, retired owner, Houston Antiques Auction Centre
Art/Creative Arts | Career Enhancement
The purpose of this course is to assist in expressing thoughts and feelings to others, and asking for and getting others to respect your basic rights and needs. This course will build on existing strengths and improve overall ability to assert yourself in a persistent way with an attitude that is positive, confident, appropriate, and acceptable to others. Prerequisite: Prior to training, each participant will complete an exercise which will be mailed to you with your class confirmation. The exercise must be completed and turned in at the beginning of class.
enroll today! Each student should bring a copy of The Gregg Reference Manual to class. Text is available at the UR Bookstore for $43.50, ISBN 0072936037.
Professional Development
Art/Creative Arts
Antiques Track Discount Sign up for all 3 antiques courses and save! Dates: Mondays and Wednesdays, Feb. 7–May 25 Time: 6–9 p.m. CRN: 80382 Fee: $279 CEUs: 1.8
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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Unleash Your Creative Magic to Transcend Business Problems Learn the latest techniques for NEW! developing innovative solutions to business challenges. This workshop will show you how to reduce decision-making stress by following a step-by-step process that allows you to expand and test possible choices. Participants will learn how to begin to filter information overload, which can hinder imagination and creativity.
!
Date: Tuesday, Mar. 29 Time: 9 a.m.-noon CRN: 80445 Fee: $69 CEUs: 0.3 Instructor: Gloria Thomas, B.A., Wizard Workforce Development Inc.
Need More Info? Computers and Technology Call Adobe Photoshop 289-8133 This hands-on course will provide a thorough
examination of the broad range of digital functions which make up Adobe Photoshop. Chief among these will be the features located in the three primary desktop areas of the application: tools, options and menus, and palettes. Features from these areas will be demonstrated in a wide variety of image manipulations including repairing and retouching, color and contrast, type and effects, and selection and masking techniques. Related topics will also be presented such as image resolution, scanning, and printing. Class time will be allotted for practice and discussion. During class a computer workstation will be provided for each student. Basic computer skills are necessary. Dates: Wednesdays, Jan. 19–Apr. 6 No Class: Mar. 9 Time: 7–9 p.m. CRN: 80446 Fee: $244 Instructor: Hill Scott
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Managing the Digital Image
Designing for the Web
Wondering how to get images from your digital camera into your computer, how to scan existing photographs, and how to get them on paper? This class introduces you to the do’s and don’ts of good scanning and printing, and some simple, effective methods of retouching and color correcting in Adobe Photoshop. Insert your images into larger documents with text using Microsoft Word and PowerPoint and then save your work by burning your documents to a CD.
This course will cover everything you need to know to build professional looking websites and graphics for the web. First, you learn how to design layouts and graphics in Photoshop, and then transfer those ideas in to website using HTML, Styles Sheets, Java-Script, and Dynamic HTML. Finally, you will test your website for browser compatibility, W3C standards, and accessibility.
Dates: Saturdays, Feb. 5–12 Time: 10 a.m.-3 p.m. CRN: 80447 Fee: $155 Instructor: Melissa Foster
CEUs: 0.4
Introduction to 3D Modeling Students will learn basic animation principles and how to apply them to simple 3D models. An emphasis will be placed on developing good timing and animation techniques including modeling with primitive and composite objects, and creating and applying material textures. Students will complete short animation exercises demonstrating these principles. Dates: Thursdays, Mar. 17–24 Time: 9 a.m.–noon CRN: 80449 CEUs: 0.6 Fee: $155 Instructor: Michael Redwine academic technology consultant, Academic Technology Services, University of Richmond
CEUs: 2.2
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Dates: Thursdays, Feb. 17–24 Time: 9 a.m.-noon CRN: 80448 CEUs: 0.6 Fee: $155 Instructor: Michael Redwine academic technology consultant, Academic Technology Services, University of Richmond
Law Conflict Management and Resolution People choose different ways to deal NEW! conflicts. Some use avoidance. Some use violence. Some just give in. The objective of effective conflict management is to determine how to cope with a conflict based on the group’s dynamics. The end result should be a win-win situtation for all parties involved. This course addresses an overview of conflict management, options available to those mediating conflict situations and determining the right course of action for resolution. Dates: Wednesdays, Feb. 2–23 Time: 6–9 p.m. CRN: 80470 Fee: $119 CEUs: 1.2 Instructor: Merritt Murry, J.D., M.B.A., D.D.A.
Professional Development
Breakfast With The Constitution Presenter: Rodney Smolla, Dean, T. C. Williams School of Law University of Richmond 7:30 a.m. : Breakfast Buffet opens 8-9:30 a.m.: Session
This interactive session will explore the constitutional principles that govern decisions in our society relating to war and peace. The Constitution grants to Congress the power “to declare war,” and to pass laws regulating the armed forces. Congress also has the power of the purse, with ultimate authority to fund or not fund military operations. The Constitution also designates the President as Commander-in-Chief. What is the appropriate division of authority between the executive and legislative branches? What role, if any, should courts play in striking this balance? What insights and lessons may we draw from history and current events? Tuesday, Apr. 19 CRN: 80480 Fee: $50
CEUs: 0.2
Session II: The Constitution and The War on Terrorism: The Tension Between Security and Liberty
Session III: The President and The Supreme Court: The Delicate Balance of Power
This interactive session will explore constitutional issues germane to War and Peace in the specific content of the modern war on terrorism. Terrorist groups often seek to exploit America’s open society and commitment to civil liberties as a strategy for accomplishing terrorist activities. How should our society strike the balance between security and liberty in the context of the War on Terrorism? What constitutional principles should inform and guide our struggle with this question?
The President of the United States is arguably the single most powerful leader of any democratic society in the world. The Supreme Court of the United States is arguably the single most influential “constitutional court” in any democratic society in the world. What is the relationship between the executive and judicial branches of government in our system, and most importantly, how do the powers of the President intersect with the powers of the Supreme Court? To what extent does the President act as a “check and balance” on the Court, and to what extent does the Court act as a “check and balance on the President?” This interactive session will examine the constitutional text, history, and actions of the President and the Supreme Court in an exploration of the critical elements of the “delicate balance” that is vital to our constitutional system.
Tuesday, May 17 CRN: 80481 Fee: $50
CEUs: 0.2
Attend All Three Sessions at a Discounted Price CRN: 80584
CEUs: 0.6 Fee: $120
This series is pending approval with the Virginia Mandatory Continuing Legal Education Board.
Tuesday, June 14 CRN: 80482 Fee: $50
Computers | Law | Breakfast With the Constitution
Session I: War & Peace: The War Power and The Constitutional Role of the President, the Congress and the Courts
Fee: $50 per breakfast or $120 if you register for all three sessions
CEUs: 0.2
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
15
Immersion School in Zacatecas Mexico August 1-15, 2005
Experience Life
as a Latino!
=6+)>+-1)?"2)1.)@+",()")@"(A:"A+)#-)1. '77+,-+)B.:,-+$3)#()16+)C:$1:,+ 911+(8).:,)'77+,-#.()D56..$)#()E"5"1+5"-F)!+&#5.)9:A:-1)G–GHF)IJJHK)B.:)L#$$)M+ <",1(+,+8)L#16)")D<"(#-6)M:882)L6.)L.,N-)#()16+)-"7+)#(8:-1,2)"-)2.:)#( E"5"1+5"-)3.,)16+)1L.)L++N-K)%.,)+&"7<$+F)<.$#5+).33#5+,-)"11+(8#(A)L#$$)M+)<",1O (+,+8)L#16)")<.$#5+).33#5+,)#()E"5"1+5"-F)<",1#5#<"(1-)#()16+)M"(N#(A)#(8:-1,2)L#$$ M+)<",1(+,+8)L#16)")M"(N+,)#()E"5"1+5"-F).,)"),+-1":,"(1).L(+,)L#$$)M+)<",1(+,+8 L#16)"(.16+,),+-1":,"(1).L(+,)#()16+)1.L(K Spanish Classes Held daily 9 a.m.—2 p.m. Afternoon Field Trips and Evening Activities Museums Mine “El Eden” Cable Car ride “Teleferico” Cathedral of Zacatecas Latin Dancing Cultural events in Zacatecas Gonzalez Ortega Central Market
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Accommodations Enjoy hotel accommodations in the heart of Zacatecas and delicious meals at the famous Acropolis restaurant. Cost Total price is $2,698 per participant and includes all immersion classes and material fees, field trips, evening activities, accommodations and food.
For more information, please contact: Pamela Johnson Director, Office of Community and Professional Education (804) 287-6517 or pjohnson@richmond.edu
Airfare not included. Group rates will be available prior to trip. Prices are subject to change depending on availability and currency exchange rate. We reserve the right to cancel this program.
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Courses to help you learn and have fun. Take a trip to Italy. Learn to swing dance. Get in shape. Relive history. Experience the arts. Our personal enrichment programs offer a variety of courses to help individuals pursue their special interests, learn new skills and even see the world. Whatever your interests, weâ&#x20AC;&#x2122;re sure youâ&#x20AC;&#x2122;ll find courses to bring out the best in you and your entire family.
*+,-.("$ P(,#567+(1 Osher Lifelong Learning Institute ................................18 Culinary Arts ..............................................................20 Fitness Instructional Programs ..................................25 Antiquing....................................................................28 Art/Creative Art ..........................................................28 Dance ........................................................................29 Finance......................................................................30 Food and Wine ..........................................................30 History ......................................................................30 Language ..................................................................32 Leisure ......................................................................32 Music ........................................................................33 Photography ..............................................................34 Religion......................................................................34 Self Enrichment..........................................................34 Sports and Recreation ..............................................34 Technology ................................................................35 Theatre ......................................................................35 Lewis Ginter Home Gardener Series ..........................36 Trips and Tours ..........................................................38 Modlin Center for the Arts Calendar ..........................39
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
17
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University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
For more information: Jane Dowrick (804) 287-6344 Debra Guild (804) 287-6608
X+,+U-)")-"7<$+).3)16+)5.:,-+-)L+U,+ .33+,#(A)#()D<,#(A)IJJHK Introduction to Expository Writing. Students will engage in critical reading, thinking and writing across the disciplines. Begins January 11. German Film. The course is a survey of German film from the Nazi era to the present. All readings are in English and all films have English subtitles. Begins January 12. American Art: 1890 to Present. From 1890s through present day, course includes regionalism, abstract expressionist pop art, and contemporary trends. Begins January 11. Shakespeare & Film II . Students will read Othello, Macbeth, Henry V, As You Like It, and The Taming of the Shrew and analyze film versions of each play. Begins January 13. New England Women Writers. Introduction to New England women’s writing in a variety of genres: fiction, essays, poetry, autobiography, travel writing. Authors to be read include Emily Dickinson, Sarah Orne Jewett, Harriet Beecher Stowe, Louisa May Alcott, Edith Wharton, and Sylvia Plath. Begins January 12.
Storytelling: Does Your Family Know Who You Really Are? This course will cover the history and art of storytelling. Students will develop stories, drawing upon their own personal and family experiences and archival materials. Begins January 11. Our Global Environment. This course will examine the scientific and political issues affecting people and nations throughout our world, covering topics such as global warming, acid rain, deforestation, topsoil erosion and nuclear proliferation. Begins February 1. Osher Lifelong Learning Play Readers Group. Originally produced as a ply for television, the film Marty went on to receive four Academy Awards. In one review, the play was praised for its “rare quality” of honesty, humor and hopefulness. Students will read and discuss the play as a group. Begins March 15. For a complete listing of classes, see our Spring 2005 Schedule of Classes online at: www.richmond.edu/scs and click on Osher Institute. Or call 287-6608 to request a copy.
GOLD
$400
This individual membership includes a University of Richmond One Card and e-mail address, parking pass, six complimentary tickets to the Modlin Center, full use of the library including access to online data bases, membership in “Friends of the Boatwright”, full use of the Wellness Center AND unlimited access to all Osher courses including mini-courses and semester-long credit courses available for audit.
GOLD PLUS ONE
$600
Same benefits as our Gold membership but covers two people joining together.
SILVER
$50
This individual membership includes a University of Richmond One Card and e-mail address, parking pass, full student-status use of the library including access to online data bases and full use of the Wellness Center. Silver members pay $100 to audit available semester-long credit courses. Silver members pay for each Osher course in which they enroll. See the current Schedule of Classes for course fees.
Religious Freedom in a Post 9/11 World. In this seminar we will discuss and define the term “disestablishment,” as we briefly review the American history of disestablishment. Then we will turn to the question of whether all religious fundamentalism seeks establishment for itself. Begins February 3.
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Web Design and Development. Students will focus on the planning and development of websites using proper design techniques. Topics include graphics techniques and editing modification of digital pictures. HTML coding, Dreamweaver MX, and Java applets will be used to develop a website. Begins January 11.
Osher Annual Membership Options
Personal Enrichment
T-6+,)@#3+$.(A)@+",(#(A)'(-1#1:1+
There’s a new senior class at the University of Richmond. The Osher Institute for Lifelong Learning is a member organization and open to adults 50 or older. The wide array of Osher courses are taught by instructors, many of whom are themselves lifelong learners, including emeriti faculty from the University of Richmond.
As an Osher member, you may choose from an extensive array of courses inspired by the University’s core curriculum Exploring Human Experience. Your GOLD membership entitles you to enroll in as many of the classes as you like, as space is available. To join, call 287-6608 or 287-6344.
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
19
Tools of the Trade
Culinary Arts Program Certificate The Culinary Arts Program (CAP) is an exciting handson series of food preparation classes designed to teach you everything from basic kitchen safety to the preparation of a multi-course meal. In just 36 hours of training, you will earn a CAP certificate. CAP provides a unique experience for students to learn skills and cooking techniques from local food experts. All courses are open to the general public and are not affiliated with any local, national or international cooking certificate program. Class sizes are limited.
Four Core Courses Total hours: 24 1. Tools of the Trade. Introductory requirement of CAP. From ovens to spoons, learn characteristics and proper use of kitchen equipment. (6 hrs) 2. Chef’s Skills. Enhance your culinary knowledge with basic knife skills, tricks of the trade and classic cooking techniques. Pre-requisite: Tools of the Trade. (6 hrs)
!
Need More Info? Call 287-6835
3. Herbs, Spices and Sauces. Learn the difference between herbs and spices and their food compatibility. This course provides you with the basics before you begin your electives. Pre-requisite: Tools of the Trade and Chef’s Skills. (6 hrs) 4. Putting It All Together. First night work with your classmates to prepare a three-course meal and talk about menu planning. You will then plan a menu for a meal which you will cook on the second night. Pre-requisite: Tools of the Trade, Chef’s Skills, Herbs, Spices and Sauces. (6 hrs)
Three Elective Courses
Total hours: 9 To maximize benefit from the program, it is recommended that the first three Core courses be completed prior to the elective requirements. ! Breads
! Budgeting Time
! Desserts
! Ethnic
! Hors
d’oeuvres
! Presentation Tips ! Other
& Money Cooking ! Nutritional Meals ! Wine
seasonal and timely topics
Showcase for Certified Executive Chefs
Total hours: 3 This is your opportunity to apply all of the skills you learned! Cooking teams will be formed in order to prepare various recipes for local chefs to sample.
Application and Fee A $50 application fee is required to enroll in the CAP certificate program. An application form is on page 23. To enroll in the program, complete the application and forward to the School of Continuing Studies with your application fee. Priority spacing for all Culinary Arts courses will be given to CAP members. Alumni discounts do not apply to this application fee.
Certificate Eligibility and Graduation A CAP graduation ceremony will be held to honor students. In order to receive the certificate, you must attend and successfully complete 36 hours of the program. For more information, contact the Office of Community and Professional Education, School of Continuing Studies at the University of Richmond at (804) 289-8133 or Suzanne Shell, Program Coordinator, at (804) 287-6331 or sshell@richmond.edu.
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University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
This class is the introductory required course for the Culinary Arts Program but is open to everyone. From spoons to ovens, learn characteristics and the proper use of kitchen equipment. (Core) Dates: Monday, Jan. 17 and Wednesday, Jan. 26 Time: 6–9 p.m. CRN: 80386 Fee: $149 CEUs: 0.6 Instructor: Martin Gravely, chef
Chef’s Skills This is the second core course required for the Culinary Arts Program but is open to everyone. Chef’s Skills delves into classic cooking techniques, understanding recipes, tricks of the trade and hands-on cooking. Prerequisite: Tools of the Trade (Core) Dates: Mondays, Jan. 31–Feb. 7 CRN: 80389 Fee: $149 Instructor: Martin Gravely, chef
Time: 6–9 p.m. CEUs: 0.6
Herbs, Spices and Sauces This course is open to everyone but is the third required core course in the Culinary Arts Program. You will learn about the differences between herbs and spices and when and why to use fresh instead of dried herbs. There are five mother sauces by which all others are classified. You will be making some of them. This is a hands-on course. Prerequisite: Tools of the Trade and Chef’s Skills. (Core) Dates: Tuesdays, Feb. 8–15 Time: 6–9 p.m. CRN: 80390 Fee: $149 CEUs: 0.6 Instructor: Glenn Pruden, C.E.C., University of Richmond Dining Services
Putting It All Together This is the fourth of the core courses for the Culinary Arts Program. The first night you will work with your classmates to plan a three-course meal, which you will prepare on the second night. (Core) Dates: Tuesdays, Mar. 15–22 Time: 6–9 p.m. CRN: 80396 Fee: $159 CEUs: 0.6 Instructor: Glenn Pruden, C.E.C., University of Richmond Dining Services
Certified Executive Chef Review This is your time to show off your culinary skills, cooking techniques and knowledge you have gained during your prior 33 hours or more in the University’s Culinary Arts Certificate Program. Cooking teams will be
The Art of Fondant
NEW!
Date: Tuesday, May 10 Time: 6–9 p.m. CRN: 80404 Fee: $99 CEUs: 0.3 Instructor: Glenn Pruden, C.E.C., University of Richmond Dining Services
Risotto & More Risotto We will look at the basics of cooking NEW! risotto. We will discuss the variety of ways risotto can be used from an appetizer, a main dish and as a side item. We will learn how different stocks and cheeses can change the way risotto tastes. The group will pair off into teams and make various types of risotto. If you were once afraid of this dish, then come on by for something incredibly delicious and easy to make. (Elective) Date: Thursday, Mar. 17 Time: 6–9 p.m. CRN: 80397 Fee: $89 CEUs: 0.3 Instructor: The Rev. Kevin Rosenfeld, A.O.S. Culinary Arts, B.S. Food Management, M.Div.
Elegant Crock Pot Cookery Who doesn’t want a great dinner NEW! ready in minutes after a busy day? In this class you will learn simple techniques and
Date: Tuesday, Jan. 25 CRN: 80388 Fee: $89 Instructor: Alexia Miles, chef
Time: 6–9 p.m. CEUs: 0.3
NEW!
Explore one of the world’s richest culinary regions and utilize fresh, simple ingredients in the preparation of a wonderful, multi-course meal. (Elective)
CEUs: 0.3
American Potpourri Taste a blend of American flavors NEW! past and present. Gathered from all areas of the United States and a multitude of ethnic backgrounds and cultures, American cooking is indeed a potpourri of flavors. Cooking as Grandma did has come into vogue again, but with a new twist....the use of more readily available fresh herbs and spices, more fresh fruits and vegetables, and foods and recipes containing fewer calories and less fat, cholesterol, and salt. (Elective)
Attention bachelors and bacheNEW! lorettes ... don’t know how to cook? Tired of TV dinners and take-out food? Become the master of your kitchen. Learn some great ideas and easy recipes to impress your friends and family with your new culinary expertise. (Elective) Date: Monday, June 6 Time: 6–9 p.m. CRN: 80408 Fee: $89 CEUs: 0.3 Instructor: Jan Carlton, culinary expert and local television and radio personality
New Orleans Cuisine Cooking “The Big Easy” Way: Sample NEW! the traditions of New Orleans and Louisiana cooking, the “Grande Dame” of American cuisine. Flavors of the “Big Easy” and the surrounding area are a blend of different cultures which have greatly influenced today’s American offerings. Learn about and enjoy the foods of Mardi Gras.....and prepare them for your next party. (Elective) Date: Tuesday, Jan. 18 Time: 6–9 p.m. CRN: 80391 Fee: $89 CEUs: 0.3 Instructor: Jan Carlton, culinary expert and local television and radio personality
Globetrottin’ Appetizers Tired of serving the same old cheese NEW! trays when you entertain? Come learn some valuable cooking techniques to employ with these interesting, worldly hors d’oeuvres. (Elective) Date: Tuesday, Mar. 8 Time: 6–9 p.m. CRN: 80395 Fee: $89 Instructor: Martin Gravely, chef
CEUs: 0.3
Time: 6–9 p.m.
! "
CEUs: 0.3
#$%$&'() 2005
Meatless Entrees
This class is for those who wish to, at NEW! least occasionally, have a meal that doesn’t include meat. We will focus on filling meals that taste great and involve classic cooking techniques. (Elective) Date: Tuesday, Apr. 5 CRN: 80398 Fee: $89 Instructor: Martin Gravely, chef
Time: 6–9 p.m.
Date: Monday, May 2 Time: 6–9 p.m. CRN: 80402 Fee: $89 CEUs: 0.3 Instructor: Jan Carlton, culinary expert and local television and radio personality
Mediterranean Feast
Date: Tuesday, May 3 CRN: 80403 Fee: $89 Instructor: Martin Gravely, chef
Date: Tuesday, Mar. 1 CRN: 80532 Fee: $89 Instructor: Laura Petrella, M.E.
Novice Bachelor and Bachelorette Cooking
Culinary Arts
delicious recipes for your slow cooker. SHHHH! No one has to know that you weren’t cooking all day! (Elective)
Whether you prefer to bake your cakes from scratch or prepare them using a mix, you can turn every cake into a delicious masterpiece. You will be introduced to the craft of rolled fondant and learn to plan, decorate and assemble novelty, whimsical and traditional cakes (even for weddings) and one of a kind sculptural centerpieces, that look too incredible to eat. Bring a one or two layer 8” cake, that is lightly iced and a rolling pin if you have one. Using simple techniques and every day kitchen tools, you will create an exceptional work of art from the very beginning. You don’t need to be a pastry chef or have any cake decorating experience. Topics will include: basic equipment and gadgets, quantities, cake baking and flavoring, bases, cake covering, setting the scene, balance and color, embellishments, tier construction, storage and transporting. We will end with a cake cutting demonstration and of course, taste testing. (Elective)
Personal Enrichment
formed to prepare a meal that is presented to the certified executive chef instructor for sampling. Chef Glenn will conclude this class with a critique of each team on all areas of the food prepared. (Core)
Time: 6–9 p.m.
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March 19, 2005 ! 10 a.m.--4 p.m. ! University of Richmond Jepson Alumni Center Tickets are just $10. See our ad inside the front cover for more information.
CEUs: 0.3 University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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All About Shellfish Don’t be intimidated by shellfish any NEW! more! Come learn how to select, handle and prepare different types of shellfish in delicious ways. (Elective) Date: Tuesday, Feb. 22 Time: 6–9 p.m. CRN: 80394 Fee: $89 Instructor: Martin Gravely, chef
CEUs: 0.3
Awaken the Mexican Cook Within Awaken the Mexican Cook Within will NEW! make your next party a true cultural event. With the popularity of the Hispanic culture upon us, come and join us in learning how to prepare for a Mexican Fiesta! Immerse yourself as we learn to cook a delicious Mexican meal, get tips on decorating for your upcoming Fiesta, listen to Hispanic music, and learn some Spanish too! Our Awaken the Mexican Cook Within class is just in time for Cinco de Mayo! (Elective) Date: Thursday, Apr. 14 Time: 6–9 p.m. CRN: 80401 Fee: $89 CEUs: 0.3 Instructor: Lisa Zajur, owner of La Siesta Mexican Restaurant; director of Spanish Academy and Cultural Institute
Southeast Asian Favorites We will reveal the secrets you need NEW! to prepare the extraordinary dishes from this exotic part of the world.You will learn easy recipes using authentic ingredients and techniques.This class is taught by an American who has worked as a chef in Southeast Asia. (Elective) Date: Tuesday, May 24 Time: 6–9 p.m. CRN: 80406 Fee: $89 Instructor: Alexia Miles, chef
NEW! See page 31 for two dinner/lecture courses.
Summer Grillin’
Wine & Food Pairing for the Chef
Sign up early as this class has sold out for the last three years. Gather around the grill for three nights as Chef Glenn demonstrates grilling techniques using fresh herbs, dry rubs, and marinades. Chicken and pork will be used the first week, beef and lamb the second week, fresh seafood and vegetables the third. In addition to sampling meals, students will receive beer samples and handouts of recipes. Individuals must be 21 years of age to enroll in this class. This class meets in an outdoor grilling area designed by Classic Kitchens of Virginia, Inc. (Elective equivalent of 3 hours)
This course begins with a lecture on food and wine flavor dynamics and a lesson on using professional wine-tasting technique to analyze any wine’s bouquet, body, sweetness, tartness, complexity and flavor. About 45 minutes later it becomes a mix-’n-match meal of seven wines and a dozen foods during which we discuss (from the perspective of the chef) how tastes, aromas, flavors, textures, temperature, color and grape variety affect the way foods and wines complement one another—or not! While sampling over a dozen food and wine pairings, we’ll discuss why several classic—and some unexpected—food-and-wine pairings work and why some popular tips yield unpleasant results. By the evening’s end we’ll replace vague, inconsistent notions with concrete, reliable principles. Students must be 21 years of age to register and attend course. This course is taught at Willow Oaks Country Club. (Elective)
Dates: Wednesdays, June 1–15 Time: 6–9 p.m. CRN: 80407 Fee: $199 CEUs: 0.3 Instructor: Glenn Pruden, University of Richmond Dining Services
Wine for All Seasons
This course will develop the culinary chef to take what they have learned and apply it to the final destination of cooking… the plate. We will work on garnishing, arrangement of the food and the idea of food as art and the plate as the canvas for the chef. This course will also be of interest to the home cook. In no time, you will be able to jazz up your everyday to something quite special. (Elective)
NEW!
Do you know how to read a wine label? How is wine made? What makes it great instead of merely good? Are you confident pairing wine with food? This course covers all this plus buying, storing, and serving wines. As you are guided through a tasting of six wines in each class, you’ll learn sensory evaluation—a professional tasting technique to grasp and articulate the balance, style, and overall quality of any wine. Learn how and where to find value and which books and magazines to read. Lectures complemented by PowerPoint slides and a food-andwine pairing each class. Students must be 21 years of age to register for and attend course. (Elective equivalent of 3 hours)
Date: Thursday, Feb. 17 Time: 6–9 p.m. CRN: 80392 Fee: $89 CEUs: 0.3 Instructor: The Rev. Kevin Rosenfeld, A.O.S. Culinary Arts, B.S. Food Management, M.Div.
Dates: Fridays, Apr. 8–22 Time: 6:30–8:30 p.m. CRN: 80399 Fee: $169 CEUs: 0.3 Instructor: Steve Fox, certified by the Court of Master Sommeliers at the Advanced Level
CEUs: 0.3
Great Plate Presentations
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University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Date: Friday, Feb. 18 Time: 6–9 p.m. CRN: 80393 Fee: $119 CEUs: 0.3 Instructor: Steve Fox, wine writer and consultant
California Dreamin’ Learn what makes California wine so special in a guided tasting of the sunshine state’s six, most successful, varietal wines—each from a premium growing region known to excel with the varietal— and get an update on the California wine industry, including a slide show on grape growing and winemaking. Registrants must be 21 years of age to register and attend class. Date: Friday, Mar. 18 Time: 6:30–8:30 p.m. CRN: 80444 Fee: $69 CEUs: 0.2 Instructor: Steve Fox, B.A.; certified by The Court of Master Sommeliers at the Advanced Level in 1991
Questions about the program? Please call us at (804) 289-8133.
Student Information
Personal Enrichment
Culinary Arts Program Application Form Please use blue or black ink. Print clearly.
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Mail Your Form To Us Registration Coordinator Office of Community and Professional Education School of Continuing Studies University of Richmond, VA 23173
Amount to be Charged $ 50.00
Fax Your Form To Us (804) 484-1585
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Culinary Arts | Culinary Arts Program Application
Payment Information
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University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Fitness Instructional Programs
Each 2-hour workshop is geared to the Introductory/Basic/Improver level dancers who learn the various moves, turns and foot patterns for each dance. The first session includes: Swing, Hustle, Shag and Two-Step. The second session includes: Foxtrot, Cha Cha and Mambo. These instructors provide a fun, energetic atmosphere with plenty of individual attention! You are sure to enjoy your time learning these dances! Individuals must register with a dance partner. Pricing is based per individual. No experience necessary!
The Fitness Instructional Programs are non-credit educational classes, clinics, workshops and certification programs scheduled on the University of Richmond campus. A variety of classes are offered throughout the term. For the most current program information, contact Recreation and Wellness at: Web: http://oncampus.richmond.edu/student/affairs/recreat/fip Phone: 289-8406
CRN
Dates
80504 1/23, 1/30, 2/13, 2/20 80523 3/20, 4/3, 4/24
E-mail: kharris3@richmond.edu
Call the School of Continuing Studies at 289-8133 with questions regarding registration. Fees apply to University students for all classes marked with a #.
Days
Time
Fee
Sun
5-7 PM
$64
Sun
5-7 PM
$48
Instructors: Mike and Betty Weeks, Just Dance Company
#Heartsaver AED Certification
Cardio Sculpt
Movement with music in the water best describes this course that develops the whole body. Strength, endurance and flexibility are developed in routine-like patterns choreographed to lively music. This cardiovascular workout includes resistance and strength training as well as deep-water exercises to build stamina. We welcome a variety of fitness levels and swim experiences, from beginner to advanced. Come have fun while you exercise in the water!
Fill your day with the best of both worlds! Enjoy both a cardio workout and strength training in one class. The certified instructor alternates intervals of athletic-based, easy-to-follow cardio drills followed by strength training segments. Beginners and experienced exercisers benefit from this type of training. CRN
CRN
Dates
80500 1/18-4/19 80519 3/15-4/19 80542 5/17-7/21
Days T/TH T/TH T/TH
Time
Fee
5:30-6:30 PM $125 5:30-6:30 PM $55 5:30-6:30 PM $100
Body Sculpting The maximum muscle workout! This 60-minute class includes a low-to-moderate intensity workout, isolating, strengthening and toning all muscle groups with or without weights. No bulk building, just toning, flexing and total muscle conditioning. Class is taught by a certified instructor. Dates
80501 1/17-4/20 80520 3/14-4/20 80543 5/16-7/20
Days
Time
Fee
CRN
Date
Day
Time
Fee
T/TH T/TH M/W
7-8 AM 7-8 AM 5:15-6 PM
$144 $60 $54
80525 80526 80527
1/16 2/13 4/10
Sun Sun Sun
9 AM-1 PM 9 AM-1 PM 9 AM-1 PM
$40 $40 $40
No Class: Mar. 8, Mar. 10 and May 30 Instructor: Sharry Goode
Instructors: John Jacobs and Mike Hull
Introduction to Triathlon
Circuit Training
No Class: Mar. 8 and Mar. 10 Instructor: Peg DeBender
CRN
Dates
Days
Time
Fee
M/W M/W M/W
6-7 PM 6-7 PM 6:15-7 PM
$130 $60 $81
No class: Mar. 7, Mar. 9, May 30 and July 4
No choreography. No fancy footwork. Just ALL OUT Workout! We combine strength and athleticbased cardio drills to give your body an all around workout. You can work at your own level to give your body the workout that works for you. Bring a towel because we will sweat! No experience necessary. CRN
Dates
80503 1/17-4/13 80522 3/14-4/13
Days
Time
Fee
M/W M/W
12:15-1 PM 12:15-1 PM
$144 $60
No Class: Mar. 7 and Mar. 9 Instructor: Deb Peters
This course is designed to provide the novice triathlete of any age with the physical conditioning and technical skills necessary to participate in three disciplines: swim, bike and run. The instructor focuses on preparing the student to compete in a Sprint or Olympic Distance triathlon. Topics include: principles of conditioning, hands-on training in all three disciplines, equipment, nutritional guidelines, mental preparation, safety, injury prevention and race techniques. Participants must be able to swim (front crawl) 25 meters, ride a bicycle and walk/run for 20 minutes. No triathlon experience is necessary. CRN
Date
80538 1/24-4/20
Day
Time
Fee
M/W
7-8 PM
$185
Fitness Instructional Programs
Aqua Aerobics
The Heartsaver AED Course teaches the basic techniques of adult CPR and how to use an AED. Students also learn about using barrier devices in CPR and giving first aid for choking. The course teaches how to recognize the signs of four major emergencies: heart attack, stroke, cardiac arrest and foreign-body airway obstruction. American Heart Association AED certification is valid for two years. Fee does not include optional textbook.
80502 1/18-4/14 80521 3/15-4/14 80533 5/16-6/27
Personal Enrichment
Dance Workshop
No Class: Mar. 7 and Mar. 9 Instructor: Roger Hale
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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Low Impact
!
This 45-minute class offers a challenging low impact workout stressing safe and effective moves without any jumping. The workout increases cardiovascular efficiency and is ideal for the beginner as well as the advanced exerciser. Class is taught by a certified instructor. CRN
Date
Day
Time
Fee
Need 80505 1/17-4/20 M/W 5:15-6 PM $130 80524 3/14-4/20 M/W 5:15-6 PM $60 More No Class: Mar. 7 and Mar. 9 Info? Pilates Call Pilates is an excellent form of exercise that 289-8406 develops core strength, lengthens muscle and assists with posture stability, balance and coordination. It also heightens mind-body awareness. Pilates focuses on a sequence of exercises that incorporates both flexion (abdominals) and extension (erectors and gluteal) of the spine. Exercises are done on the floor on mats. No experience necessary. CRN
Dates
80506 1/18-4/21 80544 5/17-7/21
Days T/TH T/TH
Time
Fee
5:15-6:15 PM $182 5:15-6:15 PM $140
No Class: Mar. 8 and Mar. 10 Instructor: Karen Adams
Real Results This is the ultimate strength and conditioning class that sculpts and defines each inch with one piece of equipment. Using the Body Bar for resistance, combine super conditioning sets for strength, endurance and total body conditioning. Class includes maximal sets of multi-planar and multi-disciplinary exercises to cover all of the major muscle groups. This class is for individuals who are looking for an extra challenge and want to see great changes in their bodies! CRN
Dates
80507 1/18-4/21
Days T/TH
Time
Fee
6:15-7:15 PM $182
No Class: Mar. 8 and Mar. 10 Instructor: Karen Adams
This course is an introduction to taiji quan, China’s famous slow-moving, internal martial art. Students learn the basics of Wu Style, one of the five major styles of taiji. Enhanced strength, balance, coordination, internal power and selfdefense capability are the natural effects of this relaxed, enjoyable practice designed to be useful for everyone, from couch potato to professional athlete. No experience necessary. Dates
80508 1/28-4/22
Days F
No Class: Mar. 11 Instructor: Jonathan Shear
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Put your stress in our hands! Receive personal benefits from a professional certified Massage Therapist with three hours of massage. You receive a total of three hours of massage time to be scheduled in full-hour or half-hour sessions. Once registration is processed, call 287-6464 between 10 a.m.-4 p.m. on Monday through Friday to schedule all appointments. Cancellations must be made 24 hours in advance or massage time will be forfeited. Massage room is located in the Wellness Center, Robins Center, room 111. Individuals may only register once for a given massage therapist per semester (spring and summer). Please understand that appointments are made on a first come, first-served basis within the scheduled time blocks. Carefully choose your section! CRN
Dates
Days
Appt. Times
Therapist
Fee
Semester
80529
1/17-4/20
M/W
2-6 PM
John Jones
$180
Spring
80528
1/17-4/20
M/W T
6:15-10 PM 7-10 PM
Ruth Kaufman Ruth Kaufman
$180
Spring
80530
1/18-4/22
T/TH F
1-4:30 PM 2-5 PM
Rebecca Hord Rebecca Hord
$180
Spring
80547 80548
5/17-7/28 5/16-7/26
T/W/TH M T
4-7 PM 12-5 PM 12-3:30 PM
Ruth Kaufman Rebecca Hord Rebecca Hord
$180 $180
Summer Summer Summer
Taijutsu This is a 1,000-year-old martial art style that has many facets and is often misunderstood. Students learn an extremely varied martial art form to overcome larger, stronger, more aggressive opponents, while working on their flexibility, core body strength and manual dexterity. Lessons include stretching and warm-up exercises, balanced movement, tumbling, hand-to-hand techniques, weapon disarms and use of various items in the environment for self-protection. All lessons include practice with practical applications. No experience necessary. Participants can choose Wednesdays and Saturdays or just Wednesdays. Carefully choose your section! CRN
Dates
Days
80510 1/26-4/16
W Sat W
80509 1/26-4/13
Time
Fee
7:15-9 PM $210 10:15 AM-noon 7:15-9 PM $135
No Class: Mar. 5, Mar. 9 and Mar. 12 Instructor: David Moorefield For more information about Taijutsu: http://oncampus.richmond.edu/~dweade/taijutsu/
Tennis
Tai Chi
CRN
# Massage Therapy
Time
Fee
12:30-1:30 PM $108
Beginning Adult. This course focuses on the fundamentals of tennis. The instructor teaches the history, rules and scoring of tennis, as well as an explanation of what “love” means to a tennis player. Developing ground strokes, volley technique and serve is incorporated in the instruction. Footwork drills and “mini-tennis” games are included for variety. One classroom session is included in the course. No experience is necessary. CRN
Dates
Days
Time
Fee
M/W M/W
6-7:30 PM 6-7:30 PM
$120 $120
80511 3/14-4/13 80534 5/16-6/20 No Class: May 30 Instructor: Kevin Navin
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Intermediate Adult. This course is designed for players with a good understanding of the fundamentals, but who are lacking the consistency to take them to the next level. The instructor uses drills to maximize hitting time and add placement and direction to your shots. In addition to the fundamentals of tennis, there is a focus on the transition from baseline to net. This class is great for those interested in singles and doubles. One classroom session is included in the course. CRN
Dates
80512 3/14-4/13 80535 5/16-6/20
Days
Time
Fee
M/W M/W
7:30-9 PM 7:30-9 PM
$120 $120
No Class: May 30 Instructor: Kevin Navin
Advanced Intermediate Adult. This course is designed for the serious recreational player with a ranking of 3.0-3.5. The class focuses on a variety of drills aimed at stepping up the power and placement of shots. The instructor also introduces specialty shots: drop-shot, slice, and topspin lobs to your game. The first hour focuses on instructional drills and the last half-hour includes singles and doubles play. Friday classes include one hour of fast-paced drills designed to increase reaction time and improve footwork on all strokes. One classroom session is included in the course. CRN
Dates
80513 3/15-4/15 80536 5/17-6/17 Instructor: Kevin Navin
Days
Time
Fee
T/TH F T/TH F
6-7:30 PM 6-7 PM 6-7:30 PM 6-7 PM
$150 $150
Yoga: Vinyasa Flow II
This course is a blending of Yoga and Pilates using the Swiss Balance Ball to align the body, build long, lean muscles, and develop core abdominal strength. The class integrates the mind and body connection with the use of breathing and relaxation techniques. Exercises are safe enough for those with chronic pain and intense enough for the seasoned athlete. The balance ball is a very pleasurable and relaxing stretching aid that helps prevent injuries while reviving tight, tired muscles.
This class is a continuation and extension of the Yoga Vinyasa I class. With a full two hours in which to explore all the poses, the student is able to gain more mastery and strength as well as approach the truly meditative state where breath, bandhas and dristis all merge. A firm grounding in the basics of Yoga Vinyasa is necessary before attempting this challenging class.
CRN
Dates
Day
Time
Fee
TH TH
12-1 PM 12-1 PM
$99 $90
80514 1/20-4/14 80545 5/19-7/21
No Class: Mar. 10 and Mar. 24 Instructor: Lynda Hoffarth
Yoga: Multi-Level Most Yoga classes have students with various levels of Yoga backgrounds, limitations and imbalances. These differences are due to previous injuries, musculature, structural differences and compression factors. Differences are addressed for each individual so that they can benefit the most from their Yoga practice. Modifications and props are used when necessary to get the best range of movement. The participants gain a more accurate awareness of their body differences and how their body responds to each posture. No experience necessary. Dates
80515 1/18-4/12 80546 5/17-7/19
Day
Time
Fee
T T
Noon-1 PM Noon-1 PM
$99 $90
Dates
80517 1/29-4/9
Day Sat
Time
Fee
12:15-2:15 PM $162
No Class: Mar. 5 and Mar. 12 Instructor: Laura Culp
Yoga-Restorative Through the extensive use of props as support, the student is able to remain in yoga poses for longer periods of time. These soothing and wellsupported poses offer the opportunity to linger quietly for a few moments and savor the gradual opening of previously shut-down areas of the body. Restoratives can be challenging for beginners, but with time and practice, the student acquires the ability to drop with ease into the place of deep contentment. CRN
Dates
80518 1/23-4/10
Day
Time
Fee
Sun
3:30-4:30 PM
$90
CRN
Dates
Day
80531 80537
1/18 5/17
T T
Time
Fee
6-7:30 PM $300 6-7:30 PM $300 Plus Individual Appts.
Instructor: Lisa Stone Trainer: Susan Warren
No Class: Mar. 6 and Mar. 13 Instructor: Laura Culp
Fitness Instructional Programs
CRN
CRN
Get a jump-start on your workout program with fitness professionals! Receive an individual body fat assessment, plus five hours of personal time with a certified personal trainer. An exercise physiologist facilitates the class, with outside help from certified personal trainers. Class one includes important instruction, paperwork and your body fat assessment. Please do not exercise during the 24 hours prior to the first class meeting! The five personal training sessions are scheduled directly with your personal trainer. All activities take place on the University of Richmond campus.
No Class: Mar. 8 and Mar. 22 Instructor: Lynda Hoffarth
Yoga: Vinyasa Flow I This yoga practice is intended for students interested in increasing their body and breath awareness. Students work on linking their yoga postures with their breathing in order to create heat through a moving meditation. The class begins with a focus on alignment and slowly builds into a deep vinyasa flow practice that suits all levels. The instructor gives modifications for the poses in order to offer a calming yet energizing practice for students of varying ranges of flexibility and mobility. CRN
Dates
80516 1/17-4/18
Day M
Time
Personal Enrichment
#Your Personal Trainer
Yoga on the Ball
Fee
7:15-8:30 PM $108
No Class: Mar. 7 Instructor: Laura Culp
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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Antiquing Authentic Antiques
NEW!
Can you tell if an antique is genuine or a reproduction? For the uninformed, it is “caveat emptor”, let the buyer beware. This course presents informative and practical techniques for inspecting and examining antiques. Learn antiques technology, styles, periods, construction, manufacturer location and the craftsman. Antique collectors, buyers, and enthusiasts will find this course most invaluable. Dates: Monday and Wednesday, Feb. 7-9 Time: 6-9 p.m. CRN: 80383 Fee: $99 CEUs: 0.6 Instructor: Charles D. Rudd, retired owner, Houston Antiques Auction Centre
Antiques: The Appraisal Process What is it? How old is it? What is it NEW! worth? This course promotes an understanding of the appraisal process—the identifying and valuing of treasures. It reviews key factors, styles, periods, distinguishing features, details in construction, features and materials, plus the categories of antiques. This course is designed for the novice or antiques enthusiast. Dates: Monday and Wednesday, Mar. 28–30 Time: 6–9 p.m. CRN: 80384 Fee: $99 CEUs: 0.6 Instructor: Charles D. Rudd, retired owner, Houston Antiques Auction Centre
Start Your Own Antiques Business This in-depth course provides a realNEW! istic look at the planning and preparation of a successful antiques business ventureshop, booth, exhibit, auction. Emphasis is on antiques business operation, antiques sources, buying right and current trends. This course is a must for beginners, collectors or seasoned dealers. Dates: Monday and Wednesday, May 23–25 Time: 6–9 p.m. CRN: 80385 Fee: $99 CEUs: 0.6 Instructor: Charles D. Rudd, retired owner, Houston Antiques Auction Centre
Antiques Track Discount Sign up for all 3 antiques courses and save! Dates: Mondays and Wednesdays, Feb. 7-May 25 Time: 6-9 p.m. CRN: 80382 Fee: $279 CEUs: 1.8
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Art/Creative Art Acrylics: Color and Design This course will explore color relaNEW! tionships and design elements using acrylic paint. This class is appropriate for all levels of artists/non-artists as well as anyone interested in enhancing their use and understanding of color in various design fields (interior, graphic, etc.). We will cover basic painting techniques as necessary and color mixing and use based on the theories of Josef Albers and Johannes Itten. Students may work from photographs, still life or digital images. Supply list will be sent to registered students before class begins; approximate cost of materials is $65. Dates: Thursdays, Feb. 3–Apr. 17 Time: 6–9 p.m. No Class: Mar. 10 CRN: 80360 Fee: $239 CEUs: 2.7 Instructor: Robert McAdams, M.F.A., B.F.A.
The Art of Scrapbooking Scrapbooking has become one of the most popular trends to sweep across the United States and beyond over the past 10 years. Participants will be introduced to several of the basics of scrapbooking such as choosing an album, what types of adhesives to use and page layout. Design concepts, matting techniques and journaling will also be covered. The class will be taught in conjunction with the scrapbooking store Memories Galore. The store will offer a 10% discount on supplies for the four weeks that the class is in session. No supplies are needed for the first class, which will be an introduction. (Approximate needs begin at $40). You will see how you can create “work of art” scrapbooks for yourself and your loved ones, even if you don’t consider yourself the creative type. The class meets the first night on campus and the last three nights at Memories Galore in the west end at 3991 Deep Rock Road. Dates: Wednesdays, Feb. 2–23 Time: 6:30–8:30 p.m. CRN: 80359 Fee: $79 CEUs: 0.8 Instructor: Sue Parker, instructor, Memories Galore
A Bead Weaving PrimerEmbellished A course for the beginner, one NEW! will learn various methods of off-loom bead weaving with seed
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
beads and delicas. Learn both flat and tubular peyote as well as single needle right-angle weave. These are the foundation techniques for creating simple jewelry, amulet bags, purses and finally 3-dimensional sculptures. You will also learn various methods of embellishment to enhance your beadwork. Course will be held at Ingrid’s home studio in Westover Hills area. Students will pay $60 on the first night of class for supplies and instruction book. Dates: Saturdays, Feb. 5–Mar. 12 Times: 10 a.m.—1 p.m. CRN: 80361 Fee: $249
CEUs: 1.8
A Bead Weaving Master Circle This course, for the intermediate NEW! bead artist, is a continuing course in off-loom bead weaving which will include 3dimensional methods in both peyote and rightangle bead weaving. Students will learn how to bead around just about any object with either of these two weaving methods, as well as how to create sculptural forms by weaving and manipulating beads. A book fee of $19.95 is to be paid to the instructor the first night of class (unless student purchased at the Beginner’s course). Students are to bring their own beading supplies. A limited amount of beads will be available at instructor’s studio where classes will be held (Westover Hills vicinity). Dates: Saturdays, Apr. 2–May 14 Time: 10 a.m.—1 p.m. No Class: May 7 CRN: 80366 Fee: $249 CEUs: 1.8 Instructor: Ingrid Bernhardt, designer, bead sculpture artist Instructor: Ingrid Bernhardt, designer, bead sculpture artist
Starting in the 1860s Manet, Renoir, NEW! Monet, Degas and van Gogh began experimenting with light and color in an effort to make their art come alive. Those experiments gave birth to Impressionism, one of the most celebrated and recognizable art forms. Join us as we explore the lives and work of these gifted artists in the world famous collection of the National Gallery of Art in Washington, DC! We’ll be led by Dr. Ken Orosz of the University of Maine, who will give us a background presentation on the bus. He’ll set the background for this ‘revolution’ in art, and explain why these artists were frequently vilified during their lives. On arrival at the museum, Dr. Orosz will lead us personally through the exhibit, one of the largest, finest and most comprehensive in the world. We’ll look at specific works of art and learn something of the lives of the artists as well as their technique. As a special bonus, our visit has been specially timed to coincide with a special exhibit devoted to the works of the often overlooked impressionist Henri de Toulouse-Lautrec. Afterward there will be time to explore other parts of the museum, the restaurant or the gift shops before our return to the University.
Hot Latin Moves or Salsa & Merengue Learn the Latin dances you’ve seen NEW! in dance clubs and in the movies! These lessons will help you to learn leading and following, basic to intermediate figures in each dance, and Cuban motion. Latin dancing is great exercise and lots of fun! Classes will take place at Rigby’s Jig Dance Studio at 5300 W. Marshall near Broad & Libbie. Course includes weekly access to 8 p.m. Thursday night class and social dance parties at Rigby’s! Singles are welcome, however registering with a partner is recommended. Pricing is based per individual. Prerequisites: None. Dates: Mondays, Jan. 31–Feb. 21 Time: 7–8 p.m. CRN: 80586 CEUs: 0.4 Fee: $89 Instructor: Eleanor Robertson, owner of Rigby’s Jig Dance Studio, B.A., Theatre
Jump Jive and Wail! Learn to swing like the best of them! NEW! Jitterbug is hotter than ever and making a great comeback. This course will help
techniques. Students work from personal subject matter or from still lifes and exercises provided by the instructor. Lessons are tailored for the student’s level of experience. The course will cover techniques, color theory and composition. Some drawing experience is helpful.
Dates: Mondays, Feb. 28–Mar. 21 Time: 7–8 p.m. CRN: 80587 CEUs: .4 Fee: $89 Instructor: Eleanor Robertson, owner of Rigby’s Jig Dance Studio, B.A., Theatre
Dates: Mondays, Feb. 7–Mar. 14 Time: 6–9 p.m. CRN: 80362 Fee: $169 CEUs: 1.8 Instructor: Shelly Bechtel Shepherd, artist, instructor
Club Dancing 101
CEUs: 0.6
Watercolor for all Levels
Have you ever been to a dance club NEW! and wished you could get out on the floor and strut your stuff? Well come learn Hustle & Cha Cha! These dances can be done to most popular, contemporary music played in dance clubs and at weddings! This course will help you learn basic to intermediate figures in each dance, technique and styling and leading and following! Classes will take place at Rigby’s Jig Dance Studio at 5300 W. Marshall near Broad & Libbie. Course includes weekly access to 8 p.m. Thursday night class and social dance parties at
New! Learn a few new moves.
Rigby’s! Singles are welcome, however registering with a partner is recommended. Pricing is based per individual. Prerequisites: None. Dates: Mondays, Apr. 4–25 Time: 7–8 p.m. CRN: 80588 CEUs: 0.4 Fee: $89 Instructor: Eleanor Robertson, owner of Rigby’s Jig Dance Studio, B.A., Theatre
General Social Dancing Learn to feel comfortable on any NEW! dance floor! This course will focus on Four Count Swing and Slow Foxtrot that can be used at wedding receptions and night clubs! This course will help you learn basic to intermediate figures in each dance, technique and styling and leading and following! Classes will take place at Rigby’s Jig Dance Studio at 5300 W. Marshall near Broad & Libbie. Course includes weekly access to 8 p.m. Thursday night class and social dance parties at Rigby’s! Singles are welcome, however registering with a partner is recommended. Pricing is based per individual. Prerequisites: None.
Art | Creative Art | Dance
Watercolor for all levels—for students NEW! who have never picked up a brush to those who want to learn additional watercolor
you learn basic to intermediate figures in single and double time swing, styling and technique and leading and following! Classes will take place at Rigby’s Jig Dance Studio at 5300 W. Marshall near Broad & Libbie. Course includes weekly access to 8 p.m. Thursday night class and social dance parties at Rigby’s! Singles are welcome, however registering with a partner is recommended. Pricing is based per individual. Prerequisites: None.
Date: Sunday, Apr. 3 Time: 8 a.m.-5:30 p.m. CRN: 80368 Fee: $99 Instructor: Ken Orosz, Ph.D., History
Personal Enrichment
Dance
Impressionists at the National Gallery-Bus Trip
Dates: Mondays, May 2–23 Time: 7–8 p.m. CRN: 80589 CEUs: .4 Fee: $89 Instructor: Eleanor Robertson, owner of Rigby’s Jig Dance Studio, B.A., Theatre
Dance Lessons Track Discount Sign up for all four dance courses and save! CRN: 80590 CEUs: 1.6 Fee: $335
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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Finance Secrets of the Wealthy: Improving Your Financial Security Through Planned Giving Designed for everyday people, this NEW! course will examine some of the tools that the most financially successful among us have used to attain and retain wealth. We will review simple, but relatively unknown and underutilized techniques for saving money, planning your future and doing more for society through charitable works. It will include a history of charitable planning and how it has been or has not been used effectively. Learn how charities can be used to help you become wealthy-not only monetarily, but mentally and spiritually as well. We will also take an interesting look at how some famous and infamous modern celebrities planned or didn’t plan and how their estates were not as large or as wealthy as you might have thought. Instructor: Wayne Olson, attorney, member of Florida bar, Associate Director of Planned Giving for the University of Richmond Date: Saturday, Feb. 26 Time: 10–11 a.m. CRN: 80415 CEUs: 0.1 Fee: $25
The Financial and Estate Issues of Eldercare This course is designed for individuals, family caregivers, church and social workers, and others involved in addressing eldercare financial and estate issues. Topics will include Financial Management, Estate Planning, the Financial aspects of Medicare and Medicaid, Custodial Care, and Inheritance and Tax issues. A resource listing will be provided. Date: Tuesday, Mar. 15 Time: 6–9 p.m. CRN: 80416 CEUs: 0.3 Fee: $39 Instructor: Greg Doepke, certified financial planner
Making Smart Financial Decisions at Major Life Transitions Are you facing a major life transition NEW! such as retirement, job loss, divorce, eldercare, or marriage/re-marriage? This course will provide you with the knowledge to make smart financial decisions at these major life decisions. Topics will include identifying and clarifying issues, avoiding financial pitfalls, how to find independent and objective financial guidance, understanding professional designations, and working with professional advisors. Date: Tuesday, Feb. 15 Time: 6–9 p.m. CRN: 80413 CEUs: 0.3 Fee: $39 Instructor: Greg Doepke, certified financial planner
Fundamentals of Investing A course designed for everyone from the financially illiterate to the seasoned investor. Topics include: the basics of cash flow management, proper investment techniques in today’s markets, retirement planning, creating an income in retirement, and estate planning and insurance issues. Dates: Mondays, Jan. 17 & 24 and Wednesday, Jan. 19 Time: 7–9:30 p.m. CRN: 80412 CEUs: 0.7 Fee: $89 OR Dates: Mondays, Feb. 21 & 28 and Wednesday, Feb.23 Time: 7–9:30 p.m. CRN: 80414 Fee: $89 CEUs: 0.7 Or Dates: Mondays, Apr. 4 & 11 and Wednesday, Apr. 6 Time: 7–9:30 p.m. CRN: 80418 Fee: $89 CEUs: 0.7 Instructor: Al Stratford, first vice president, Morgan Keegan & Company
Food & Wine California Dreamin’ Learn what makes California wine so special in a guided tasting of the sunshine state’s six, most successful, varietal wines—each from a premium growing region known to excel with the varietal— and get an update on the California wine industry, including a slide show on grape growing and winemaking. Registrants must be 21 years of age to register and attend class. Date: Friday, Mar. 18 Time: 6:30–8:30 p.m. CRN: 80444 Fee: $69 CEUs: 0.2 Instructor: Steve Fox, B.A.; certified by The Court of Master Sommeliers at the Advanced Level in 1991
History At Gettysburg with Lee’s Army In the spring of 1863, the NEW! Confederates of Robert E. Lee’s Army of Northern Virginia seemed invincible. Following his stunning victory over his Union adversaries at Chancellorsville in May, Lee took his army north, into Pennsylvania. This course explores the reasons behind the Pennsylvania campaign, the circumstances that led to the bloody clash near
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University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Personal Enrichment
the small town of Gettysburg, and the impact of this 3-day battle on the outcome of the Civil War. The instructor will publish a suggested reading list prior to this course and will also provide useful handouts during class. Dates: Mondays, Mar. 14–Apr. 11 Time: 7–9 p.m. CRN: 80425 Fee: $119 CEUs: 1.0 Instructor: John Mountcastle, Ph.D., retired brigadier general
Chateaux of the Loire Lecture/Dinner Call them castles, palaces, chateaux. NEW! Their names alone are all that is needed to evoke an era of opulence, of intrigue, of majesty: Amboise, Chinon, Azay le Rideau, Fontainebleau. Throw in Versailles and you have a world of wealth and elegance that evokes an almost reverential aura that has endured nearly five hundred years. Join us as we explore the chateaux of the Loire! We’ll begin as we do with all of our Lecture/Dinners—with a complete meal! Based on authentic French recipes, we’ll enjoy a taste of the cuisine that has made France the envy of the culinary world. Then it’s back in time!
Due to food preparations, reservations are required by March 15, 2005, and early registrations are suggested. Date: Friday, Apr.1 Time: 6:30–9 p.m. CRN: 80427 Fee: $79 CEUs: 0.2 Instructor: Ken Orosz, Ph.D. and former Fulbright Scholar
Mummies! Join us as we examine the science, NEW! religion and myth behind Egypt’s most enduring artifact/persons! We’ll go back more than 5,000 years in time, uncover the origins of these fascinating and bizarre objects, trace their development through time, and explore what they reveal about ancient Egypt! Our presenter is internationally known mummy specialist Dr. Ken Ostrand. Using PowerPoint slides, documents and actual artifacts, our award-winning lecturer will lead us on a course of discovery and investigation and bring his
mummies to life as no television program ever could! In addition to spotlighting the mummies of Egypt, we’ll examine a few of the other mummies of the world. Due to the mature nature of this program, participants should be at least ten years of age. Date: Monday, Feb. 21 Time: 6–8:30 p.m. CRN: 80423 Fee: $39 Instructor: Ken Ostrand, Ph.D.
Date: Friday, Feb. 18 Time: 6:30–9 p.m. CRN: 80422 Fee: $79 CEUs: 0.2 Instructor: Ken Ostrand, Ph.D. and professional historian
The Golden Age of Louis XIV CEUs: 0.2
Ireland: Off the Beaten Track Lecture/Dinner Dublin; the Lakes of Killarney; NEW! Blarney Castle: Ireland, with its green hills and main attractions are known to most. But what about the rest of Ireland? Join us as we go ‘off the beaten track’—in Ireland! We’ll begin in our usual way, with a complete meal! There will be some familiar tastes and a few different ones, all based on authentic recipes. Think all Irish food is bland and lifeless? Then you haven’t been there for a few years! Then we’re off the usual route! Led by frequent Irish traveler Dr. Kenneth Ostrand, we’ll examine the finest prehistoric tomb in Europe, visit Ireland before the Celts arrived, explore an area with virtually no green, examine a few new finds of the archaeologists and look at a couple of less-explored gems the Emerald Isle has to offer. Due to food preparations, reservations are required by Tuesday, February 1. And, as these events have sold out in the past, early registration is suggested to avoid disappointment.
Join us as we go back in time to one NEW! of the exciting periods of history, the Golden Age of Louis XIV! The Sun King, upon whom it was said, the French sun rose and set. Most powerful ruler in Europe, Louis XIV expanded his nation, became embroiled in numerous wars, built Versailles and surrounded himself with the best and brightest writers, philosophers and artists France has seen. Yet on his death he was largely passé, having lived too long and impoverished his nation. Who was Louis XIV? Join us as we explore the man, his life and loves, his palaces and conceits. Using slides and a historian’s penetrating analysis, Professor Ken Orosz of the University of Maine will reveal the life and times of this fascinating man. Armed with wit and humor, Dr. Orosz will strip away a few myths as we peer into the bedrooms and behind the scenes of one of history’s most famous rulers. Date: Saturday, Apr. 2 Time: 9–11:30 a.m. CRN: 80428 Fee: $39 Instructor: Ken Orosz, Ph.D.
Finance | Food & Wine | History
Led by Professor Ken Orosz of the University of Maine, we’ll explore the world famous castles that attract visitors from around the world with slides and anecdotes. Along with the buildings themselves, we’ll hear some of the juicy tidbits of the occupants who used their pleasure palaces for a variety of purposes. Just sterile old buildings? Wait until you hear the rest of the story!
New! Choose from seven new history courses.
CEUs: 0.2
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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Radio’s Golden Age For the listener who has turned that dial, this course is a walk down memory lane. The seminar enables the student to recall, relive and acquire some of the highlights of the broadcasting industry from the 1920-1950s through the sharing of its personalities and programs. Take a look at radio's big picture, its early needs and results, its rise and fall, television’s victory and some reflections and perspective of its past. Dates: Mondays, Mar. 21–Apr. 18 Time: 6–8 p.m. CRN: 80426 Fee: $89 CEUs: 1.0 Instructor: Ben Cullen, lecturer, WBTC Productions, publisher and editor Old Time Radio Days: An Album of Memories
Space Flight: The Shuttle Spacecraft
NEW!
Speaking from personal experiences, Mr. Rudd highlights in this course astronaut training and preparation for space flight, the history of America’s manned spacecraft programs, the launch, mission profile and landing phases of the shuttle spacecraft. Also included are topics on living and working in the weightless space environment and the orbiting laboratory, the International Space Station. This is an excitement-filled presentation that will expose many things never-before told about the space vehicles and the astronauts. Many space articles and memorabilia will be on display. Date: Wednesday, Apr. 20 Time: 6–9 p.m. CRN: 80430 Fee: $49 CEUs: 0.3 Instructor: Charles D. Rudd, retired NASA astronaut training officer
Richmond College Tour: The Original Campus
NEW!
In celebration of the University’s 175th anniversary-a walking tour of its original campus! Today the University of Richmond is located on a beautiful campus in Richmond’s West End. But from 1830 until 1914, its predecessor, Richmond College, had its roots in the Fan district. Incorporated in 1840, the young college was originally housed in Phillip Haxall’s “Columbia” mansion. Despite the ravaging effects of the Civil War and near financial ruin, the college survived and went on to thrive. Join your guide as you walk what was the original downtown campus; learn about the individuals whose contributions, both financial and intellectual, helped shape the course of the school through challenging times. You’ll also explore the churches in the area and the changes that have taken place since the college moved to its present campus in 1914. Meet the tour guide at the
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corner of Grace and Lombardy Streets at 1:45 p.m. The two-hour walking tour begins promptly at 2 p.m. In case of questionable weather, call 649-0711 and dial “0” for the operator in order to inquire. Date: Saturday, Apr. 9 Time: 2–4 p.m. CRN: 80429 Fee: $39 CEUs: 0.2 Instructor: Guided tour provided by the Valentine Richmond History Center
Interior Design The Art of Floral Design Gain an understanding and appreciation of the trend-setting simple to NEW! elegant floral designs. For the novice or professional, this 6-hour class begins with a presentation and demonstration by Mr. Rudd. A workshop comprises the latter half of the course in which students expertly execute a beautiful fresh flower Expression-of Beauty bouquet design tailored for spring, an arrangement that represents spring with a rainbow of colorful flowers. Students pay the instructor $25 for container, flowers and materials. Bring scissors and knife to class. A one-hour break is provided between demonstration and workshop. Date: Friday, Mar. 18 Time: 10 a.m.- 5 p.m. CRN: 80365 Fee: $69 CEUs: 0.6 Instructor: Charles D. Rudd, owner, Floral Designs by Charles
Basic Principles of Interior Design Translate the basics of interior design NEW! into a more creative approach. Special topics include fabrics, color, and window treatments. Explore the decorative elements that give a room that finished, professional look. Date: Tuesday, Feb. 8 Time: 7–9 p.m. CRN: 80364 Fee: $69 CEUs: 0.2 OR Date: Tuesday, May 3 Time: 7–9 p.m. CRN: 80369 Fee: $69 CEUs: 0.2 Instructor: Helen O’Ferrall, founder and owner of H.P. Grace & Co., Allied Member ASID
Leisure Knitting for Beginners Knitting has become the newest and hippest pastime. Julia Roberts, Claire Danes, Kirsten
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Dunst and Julia Stiles are all doing it. Now it’s your turn to learn. Participants will learn how to cast on, the difference between a knit and a purl stitch, and how to bind off—all the basics. Class members will create fun fur scarves-wonderful gifts for yourself, family and friends. Dates: Wednesdays, Feb. 2–23 Time: 6–8 p.m. CRN: 80434 Fee: $79 CEUs: 0.8 Instructor: Karen Levine, certified knitting instructor, Craft Yarn Council of America
Knitting: The Next Level Learn the next level after the basics of knitting: how to increase and decrease, the cable stitch, yarn overs, pattern reading—all the skills to become a complete knitter. Class project is to make four squares using the new skills you learn. These squares may be used to start an afghan or to make pillow tops. Dates: Saturdays, Apr. 2–23 Time: 10 a.m.-noon CRN: 80438 Fee: $79 CEUs: 0.8 Instructor: Karen Levine, certified knitting instructor, Craft Yarn Council of America
Quilting for Beginners In this course, you will learn a different block each week as well as new techniques. We will explore how to make Four Patch, Nine Patch, Log Cabin and Pinwheel blocks. You may turn your blocks into pillows, small quilts or baby quilts or keep adding more squares for a large quilt. Dates: Mondays, Feb. 7–28 Time: 7–9 p.m. Fee: $79 CRN: 80363 Instructor: Augusta Cole, M.Ed.
CEUs: 0.8
Language Awaken the Spanish Within Awaken the Spanish Within has now combined level I and level II programs into one dynamic Spanish course. Spanish Academy & Cultural Institute instructors will teach participants to begin to feel more confident in speaking Spanish by increasing their vocabulary base, enhancing their speaking skills for travel and improving communication skills for business relations. We will concentrate on mastering verbs (the heart of the Spanish language), learn business terms and phrases, role play life situations as if you were in a Hispanic country, and participate in activities that get students to think and move in Spanish! Materials fee of $199 is paid directly to the instructor on the first night of class.
Beginning French This course introduces students to the French language and culture within the context of everyday situations. While the strong emphasis is on speaking and listening, students will also have the opportunity do some reading and writing. The course will help students function communicatively in a French-speaking environment and will offer discussion and insight into the cultural products, perspectives, and practices of Francophone countries. Students must purchase text prior to first class (details to be sent with confirmation letters). Prerequisite: none. Dates: Mondays and Wednesdays, May 9–June 8 and Tuesday, May 31 Time: 6:30–8 p.m. No Class: May 30 CRN: 80420 Fee: $219 CEUs: 1.5 Instructor: Julie Baker, Ph.D. in French Literature
Italian I
Dates: Tuesdays, Feb. 1–Apr. 19 Time: 6:30–8:30 p.m.
CEUs: 2.0
Italian II Italian II builds on Italian I with more emphasis on speaking and conversational skills. Students will experiment more with conversation and comprehension. We will build on your vocabulary and deal with grammar as well. In a relaxed atmosphere, you can challenge yourself to become a more fluent speaker of Italian. Same text used as with Italian I. Dates: Tuesdays and Thursdays, May 10–June 9 Time: 6:30–8:30 p.m. CRN: 80496 Fee: $299 CEUs: 2.0 Instructor: Paola Tessarolo
Music A Social and Historical Introduction to Jazz Class will expose students to classic NEW! jazz recordings supplemented by writings of journalists, musicians and critics to study the evolution of the art form in its social and historical context. Will also examine jazz photography, record cover art and jazz film footage. Dates: Saturdays, Feb. 5–Mar. 12 Time: 1–3 p.m. CRN: 80485 Fee: $109 CEUs: 1.2 Instructor: Peter Solomon, jazz radio host
Harmonic Inspirations Vivaldi grouped his many instrumenNEW! tal works under vividly descriptive titles, such as Harmonic Inspiration, Extravagance, Anxiety, and Storm at Sea, to name
a few. These titles reflect the intrinsically dramatic nature of Vivaldi’s music, which was paralleled by his fervent interest in Italian musical theater. The events of his life were no less dramatic and seem to mirror an exceptionally creative personality driven by inner passions and fierce individualism. In this course we will look at the broad spectrum of Vivaldi’s music and consider how his extraordinary life may have impacted his musical creativity. Dates: Wednesdays, Mar. 16–Apr. 13 Time: 6–8 p.m. CRN: 80487 Fee: $119 Instructor: Sarah Kelly, M.L.A.
CEUs: 1.0
Introduction to the Essentials of Rock and Roll-1954-1977 Prior to July 5, 1954, American popular music was a benign melange of NEW! genres including country, rhythm and blues and pop. Then came the Big Bang of Rock and Roll, Elvis Presley’s recording of “ That’s All Right, Mama. “ It’s been 50 years since his seismic explosion into mass consciousness and the universe of popular culture has never been the same. How did this music that first gave young people an identity and culture separate from their parents come to have such a global impact? Jeff McKee will trace the conception, birth and awkward growth spurts of the art form that was created in equal parts by an almost accidental cross pollination of cultures and a premeditated exploitation of teenage joy and angst. Along the way we’ll meet the forgotten forefathers, one hit wonders and superstars of the first 25 years of Rock and Roll. We’ll see how different styles of music such as Blues, Folk, Garage Band, Psychedelic and what is called the Singer-songwriter period all got mixed into the melting pot of Rock and Roll. We’ll discuss the essential Rock and Roll singles, albums, movies, album cover art and we’ll have special features on the Beatles, the Rolling Stones and Bob Dylan. This class will be an interactive, multimedia opportunity for all ages to learn and experience the joy of this music that changed the world. Dates: Thursdays, Feb. 17–Apr. 21 Time: 7–9 p.m. No Class: Mar. 10 CRN: 80486 Fee: $169 CEUs: 1.8 Instructor: Jeff McKee, former host of the Jeff and Jeff show on WRXL
History | Interior Design | Language| Leisure | Music
Planning a trip to Italy or just want the inspiration to go? This course combines study and practice of language fundamentals with a look at Italian life and culture. You will be prepared to express yourself when meeting new people, traveling, dining out and shopping. Conversation and dialogues, videos, readings and exercises will provide a solid foundation of Italian. Students must purchase the textbook Buongiorno Italia!, ISBN 0-8219-0241-5, prior to the first class.
No Class: Mar. 8 and 15 CRN: 80484 Fee: $299 Instructor: Paola Tessarolo
Personal Enrichment
Dates: Wednesdays, Jan. 26–Apr. 20 Time: 5:30–7:30 p.m. No Class: Mar. 9 CRN: 80483 Fee: $299 CEUs: 2.4 Instructor: Lisa Zajur, director, Spanish Academy and Cultural Institute
Awaken the Spanish Within University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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Photography Nature Photography (Digital or Film) Do you know why the pictures you NEW! take are quite often not as pleasing as you had hoped? Come to class and see why they look better to the eye than in the actual photograph and learn how to correct it. Learn the fundamental rules of good photography (35mm, digital or other format) whether you are shooting people, landscapes, flowers, animals… the rules are the same. Learn more about your camera and how to make it perform as it was designed to do. Do not get all discombobulated thus giving into the automatic mode out of frustration. All levels of experience will benefit. You will need a manually adjustable camera, its manual and a gray card.
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Dates: Tuesdays, Feb. 1–Mar. 1 Time: 7–9 p.m. CRN: 80358 Fee: $129 CEUs: 1.0 Instructors: Bill and Linda Lane, owners of Nature’s Image Photography Workshops
Religion History of the Christian Church Part I This course will introduce the history of the Christian Church. It is a story of people throughout history proclaiming the Christian message and performing Christian ministry to meet the human needs of the day. We will experience their successes and failures along the way. Our goal is to better understand who we are and how we are to develop faith and relate it to
the rest of our community. It is important to study those who have gone before us so that we may gain insights to minister to the needs of our culture and our time. Date: Thursday, May 19 Time: 6–9 p.m. CRN: 80492 Fee: $39 CEUs: 0.3 Instructor: The Rev. Kevin Rosenfeld, M. Div.
Self Enrichment The Expressive Path of Poetry Poetry cannot be achieved with a Thesaurus and a radio, but with vivid words and a kind of beat. Writing poetry is an art, but not unattainable. Challenge yourself and create a portfolio of poems that pop. Read poets you may not have heard of. Enjoy this seminar-style course. Prior writing experience helpful, but not a requirement. Course may be repeated. You’ll need to type your work and photocopy it on your own before each class. Dates: Wednesdays, May 18–June 8 Time: 10 a.m.-1 p.m. CRN: 80411 Fee: $169 Instructor: Susan Hankla, M.A
CEUs: 1.2
Fiction Stylings The modern short story has become NEW! an art as nuanced as Jazz. You will write short stories based on fiction examples and look at how they are conceived. You will bring in your stories and put them on the table for discussion and revision suggestions. Open to those with some prior creative writing experience. You will need to type and photocopy your writing each time for the class. Dates: Fridays, Apr. 1–22 Time: 10 a.m.-1 p.m. CRN: 80410 Fee: $169 CEUs: 1.2 Instructor: Susan Hankla, M.A.
Journaling 101 Journaling has been called the 79 cents therapist, because that’s the cost of an inexpensive notebook. Yet the benefits are numerous and have been documented in multiple studies. Journaling is powerful, clarifying, affirming and healing. This workshop looks at the different types of journals, and participants will practice different techniques for self discovery through journal writing. Beginners will learn how to get started, and “veteran” journalists will learn new techniques. Come and join us as we experience the rewards of journaling! Dates: Wednesdays, Mar. 23–Apr. 20 Time: 7:30–9 p.m. No Class: Mar. 30 CRN: 80541 Fee: $109 Instructor: Jada Banks, M.Ed.
CEUs: 0.6
Sports and Recreation Baseball and Softball Coaching Clinics If you already coach a team or plan to undertake this role, participate in a six-week training session to learn effective coaching techniques for pitching, hitting, throwing and fielding. Player motivation, practice organization, game strategy and statistical data interpretation will be addressed throughout the course. Classes will be held at West End Baseball School, 12107 Ridgefield Parkway. Dates: Mondays, Feb. 21–Mar. 28 Time: 6–7 p.m. CRN: 80436 Fee: $250 CEUs: 0.6 Instructor: Greg Haislip owner, West End Baseball School
Baseball and Softball Clinics Tune up for your baseball/softball skills for the upcoming season with these clinics. Students are offered 12 one-hour sessions to learn and improve fundamentals in hitting, fielding, throwing and pitching. Catching skills are taught by request. Classes are taught at the West End Baseball School, 12107 Ridgefield Parkway. Clinics are for ages 8 and up. Dates: Wednesdays, Jan. 26–Apr. 13 Time: 6–7 p.m. CRN: 80433 Fee: $299 CEUs: 1.2 Instructor: Greg Haislip, owner, West End Baseball School
NEW! Nature Photography begins February 1.
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University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Personal Enrichment
Golf 101 This clinic is designed for the beginner as well as the golfer who needs to brush up on fundamentals. You will learn full swing with woods and irons, chipping, pitching, putting, etiquette, golf course management, and equipment basics. All instruction is taught by enthusiastic and knowledgeable PGA and LPGA professionals. So whether you are playing for work or pleasure, we will get your game started on the right swing. Please register early as class is size limited. The class will meet at Windy Hills Sports, 16500 Midlothian Turnpike. If you have to miss a class, it can be made up in other classes. Dates: Wednesdays, Mar. 16–Apr. 6 Time: 6–7 p.m. CRN: 80437 Fee: $159 CEUs: 0.4 OR Dates: Wednesdays, Apr. 20–May 11 Time: 6–7 p.m. CRN: 80441 Fee: $159 CEUs: 0.4 OR Dates: Wednesdays, May 25–June 15 Time: 6–7 p.m. CRN: 80443 Fee: $159 CEUs: 0.4 Instructor: Janet Matsey–Phillips, B.S. Sports Management, PGA and LPGA Class A Golf Professional This clinic is designed to advance your golfing skills from basic to the intermediate level. Instruction will place greater emphasis on different types of shotmaking: driving, pitch shots, uneven lies, sand play, and course management. This clinic will help you take that big step from golf range to golf course. All instruction is by Class A PGA and LPGA professionals. Please register early as space is limited. The class will meet at Windy Hills Sports, 16500 Midlothian Turnpike. Dates: Thursdays, Apr. 21–May 12 Time: 6–7 p.m. CRN: 80442 Fee: $159 CEUs: 0.4 OR Dates: Thursdays, May 19–June 9 Time: 6–7 p.m. CRN: 80440 Fee: $159 CEUs: 0.4 Instructor: Janet Matsey–Phillips, B.S. Sports Management, PGA and LPGA Class A Golf Professional
Technology
Advanced Improvisational Acting
Excel Spreadsheets for New Users Excel spreadsheets aren't just for accountants and financial analysts! They are a powerful tool that you can use in your day to day life to help with organization and tracking. Learn the basic features of Excel and how to take advantage of it with "real world" applications that you can employ or extrapolate from. Students will do hands on exercises including charting in order to gain familiarity with the fundamentals and features of the spreadsheet. Dates: Wednesdays, Feb. 23- Mar. 2 Time: 9 a.m.-noon CRN: 80629 Fee: $119 Instructor: Suzanne Shell
CEUs: .6
This energetic six-week course picks up where Improvisational Acting left off. Students will take the techniques learned in the first class and apply it to a variety of different improvisational formats. As usual, there is a ton of stage time and having fun is required! The class ends with a student performance for family and friends. Dates: Wednesdays, Apr. 6–May 25 Time: 7–9 p.m. No Class: Apr. 27 and May 4 CRN: 80495 Fee: $159 CEUs: 1.2 Instructor: George Herring, improvisational comedian/producer of “The Miami Improv Festival”
Travel Bali, Island of the Gods
Theatre Improvisational Acting This fast, fun, six-week course focuses on introducing students to the fundamentals of improvisational acting. Students will receive lots of stage time as they are exposed to improv techniques. The class ends with a student performance for family and friends. Dates: Wednesdays, Feb. 9–Mar. 23 Time: 7–9 p.m. No Class: Mar. 9 CRN: 80494 Fee: $159 CEUs: 1.2 Instructor: George Herring, improvisational comedian/producer of “The Miami Improv Festival”
As an introduction to the exotic and NEW! magical island of Bali, Indonesia, this course explores the unique Balinese culture: its people, religion, architecture, arts, agriculture, geography, and the effects of tourism. For the last ten years, Lace has led tours to Bali and willshare her experiences with you. PowerPoint slides will be used to present photos of Bali’s people and scenery. Date: Saturday, Feb. 26 Time: 10 a.m.–12:30 p.m. CRN: 80424 CEUs: 0.2 Fee: $20 or Date: Thursday, Apr. 21 Time: 7–9:30 p.m. CRN: 80431 CEUs: 0.2 Fee: $20 Instructor: Lace Kolmorgan, tour planner and trip leader
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Photography | Religion | Self Enrichment |Sports | Technology |Theatre|Travel
Intermediate Golf
Baseball and Softball Clinics for ages 8 and up.
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Lewis Ginter Home Gardener Series
!
Need More Info? Call 289-8133
The University of Richmond School of Continuing Studies has partnered with Lewis Ginter Botanical Garden to offer a series of courses for the home gardener and those with a general interest in plants and flowers. All courses and seminars are offered at Lewis Ginter Botanical Garden, 1800 Lakeside Avenue, Richmond, VA.
Tree Basics for Homeowners
Beginning Bird Watching
Geared to most any gardening level, this class will teach you more about trees and their natural communities; lessons learned from last year’s spate of severe storms about caring for trees near power lines and homes; and will examine some of the best species for home landscapes. In a Garden walk following the opening lectures, LGBG horticulturist John Wise will identify trees that will grow well in our area, are suitable for residential situations, and discuss where and how to place them in the landscape. Bring your notebook and come away with a new wish list!
In these four 1 1/2-hour sessions with writer Jerry Uhlman, learn when, where, and how to spot birds most anywhere. If you enjoy the outdoors and want to learn more about finding, observing, and identifying birds, this course is for you. Though primarily aimed at beginners, it can also be a refresher course for those who have had some experience. The two late afternoon classes will be devoted mainly to learning the local birds, including songs and calls, as well as visual marks. Some time will also be spent discussing field guides, binoculars, organizations, and where to go birding around Richmond. The morning sessions will be spent in the Garden applying knowledge from the earlier session.
Date: Saturday, Feb.12 Times: 9 a.m.–noon Fee: $34 CRN: 80375
CEUs: 0.3
Introduction to Botanical Illustration Instructor Cindie Kollman leads this one-week session of her popular beginning class. Beginning illustrators will review a brief history of botanical art and will build drawing skills needed to accurately represent nature. Some familiarity with drawing is helpful. Some instruction will take place in the Garden. Most materials are provided; a list of additional equipment will be sent after enrollment. Dates: Monday–Friday, Mar. 14–18 Times: 10 a.m.–3 p.m. Fee: $220 CRN: 80370
CEUs: 0.8
Beginner’s Perennial Garden Carefully chosen and properly planted, perennials can provide an almost year-round color in an easy-care garden. In this workshop, you’ll be introduced to hardy perennials, simple starter plans for cottage-style borders, and the basics of soil preparation. Instructor Rommie Harrington will demonstrate proper planting techniques and shares her years of experience as a landscaper—including how to create a good garden on a site with bad soil. Date: TBA Time: 8:30 a.m.–12:30 p.m. Fee: $44 CRN: 80377
CEUs: 0.4
Dates: Friday, Apr. 22, 4:30–6 p.m., Saturday, Apr. 23, 7:30–9 a.m., Friday, Apr. 29, 4:30–6 p.m. and Saturday, Apr. 30, 7:30–9 a.m. Fee: $55 CEUs: 0.8 CRN: 80378
Gillette Forum: The Language of the Land Lecture: 9- 11:30 a.m. Mary Palmer Dargan and Hugh Dargan, landscape architects from Atlanta, will discuss “The Four-Part Master Plan” and “Tools of Landscape Design”, explaining the elements of classic, timeless landscape design and how designers create these gardens. The Dargans’ designs have been featured in Southern Living, Southern Accents, and Veranda magazines, as well as on HGTV. Workshops: 1:30–3 p.m. and 3:15–4:45 p.m. Winning Plant Combinations with Nancy Ross Hugo Nancy Ross Hugo discusses how to combine plants for best effect in the landscape, illustrating her workshop with a walking tour through Lewis Ginter Botanical Garden to examine effective plantings in place. Good Garden Bones: Creating Entrances, Paths, and Walls Landscape architect Bill Spell and designers Marcia Fryer and Kathy Brooks join experts in stone, wood, and ironwork to explore how to effectively plan and create garden features like walls, paths, and gates.
Visit Lewis Ginter Botanical Garden Online www.lewisginter.org
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University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Lecture Only Date: Thursday, May 19 Time: 9–11:30 a.m. Fee: $45 CRN: 80585
Personal Enrichment
Lecture, Workshops and Lunch Date: Thursday, May 19 Time: 9:30 a.m.–4:45 p.m. Fee: $85 CRN: 80379
CEUs: 0.6
CEUs: 0.3
Workshops Only Date: Thursday, May 19 Time: 1:30–3 p.m. and 3:15–4:45 p.m. Fee: $45 CEUs: 0.4 CRN: 80380
Digging In: Spring Training for Gardeners Join us for an all-day training in gardening and landscape design. The day’s program includes lectures by regional gardening experts, design advice from landscape professionals, and handson training in gardening skills. Morning Program: 9 a.m.–noon Lectures and consultations on common gardening issues, including Karen Shipp Kelly on small gardens. Afternoon Program: 1–4 p.m.
Date: Saturday, Mar. 19 Time: 9 a.m.–4 p.m. Fee: $45 CRN: 80376
CEUs: 0.6
Winter Garden Study Day Lecture: 10-11 a.m. Have you dreamed of having a four-season garden, one where each month of the year brings you something new? A frosty morning in the winter garden can take your breath away with its beauty-isolating and revealing the form of trees, defining structure and clarifying the power of those much-touted “good bones.” David Culp will share his vision of this season and acquaint you with the possibilities of creating a garden in this challenging, yet ultimately rewarding, time of year! Garden Walk: 11 a.m.–noon
Class Cancellations Class cancellations due to inclement weather or emergency conditions will be posted on the Lewis Ginter website at www.lewisginter.org and on the voice message at 262-9887, extension 322 by 8:30 a.m. the day of the class. Make up sessions will be scheduled at the next regular class session.
Limited enrollment. Available with full-day registration only. Hellebores Workshop: 1:30–3 p.m. There is more than just bark, branches, and berries to enjoy in the winter/early spring garden…there are flowers of mind boggling fascination and variety! David Culp, an award-winning hybridizer of hellebores, introduces you to this winter/early spring beauty and the surprising varieties that will enliven your winter garden! Hybridized hellebores have been named the
2005 Perennial of the Year by the Perennial Plant Association, and you will learn how to choose, plant, and care for these gems under David’s expert guidance. Lecture, Garden Walk and Workshop Date: Saturday, Jan. 22 Time: 10 a.m.–3 p.m. Fee: $47 CRN: 80372 Lecture Only Date: Saturday, Jan. 22 Time: 10 a.m.–11 a.m. Fee: $17 CRN: 80373 Workshop Only Date: Saturday, Jan. 22 Time: 1:30–3 p.m. Fee: $35 CRN: 80374
CEUs: 0.4
CEUs: 0.1
Lewis Ginter Home Gardener Series
Outdoor demonstrations and one-on-one design coaching. Demonstrations in pruning, bed preparation, soil amending, planting perennials and shrubs, dividing perennials.
A variety of courses for the gardening enthusiast.
CEUs: 0.2
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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SCOTLAND: The Highlands and Beyond
Trips and Tours Through a partnership with International Horizons, Inc., the University of Richmond School of Continuing Studies is offering a variety of trips and tours to exotic locations around the world. Each trip is led by a specialist in the area to be visited and highlights a variety of interests including history, archaeology, architecture, local culture, flora and fauna and behind-the-scenes treasures.
!
Need More Info? Call 289-8133
For itineraries or to register for a trip: • •
Call International Horizons at (877) IH TOURS (877-448-6877) E-mail: ih@internationalhorizons.com
All prices listed are subject to change.
Trips for 2005 EGYPT: Beneath the Surface Inside the pyramids...Tut and Nefertari’s tombs...Abu Simbel...the Nile Cruise...and many more unusual sites and special archaeological visits are included in this trip. The best Egyptian trip available, if you really want to see Egypt! Dates: Mar. 5–18, 2005 Cost: $4200
ITALY: Tuscan Cooking School Get with it, and get your hands into it--literally. Emphasizing actual Tuscan cooking and not just disguised tourism-lite, we’ll come back with recipes and true cooking experiences. Housed in a 12th century villa, our small group experience includes additional excursions.
Viet Nam and Cambodia Often overlooked by tourists who think in terms of war and the Ho Chi Minh Trail, Vietnam and Cambodia are among the undisputed jewels of Southeast Asia. Join us as we explore the history, culture, and countryside of this fascinating and welcoming region. From the glories of Halong Bay, to the fertile Mekong and Red river deltas, we will pass through some of Southeast Asia’s most spectacular scenery. Along the way, we will also explore the area’s long and colorful history with stops at traditional villages, Buddhist pagodas, the ancient temple complex of Angkor Wat, Hue’s royal palaces, and bustling French colonial cities of Hanoi and Ho Chi Minh City (formerly Saigon). Dates: May 20–June 2, 2005 Cost: $3,295
Dates: Apr. 15–22, 2005 Cost: $2,925
Save $1,000 Enjoy both Italy trips for $4,900.
ITALY: The Land of Vesuvius Our “see-Italy-by-region” adventure continues with the area of Naples! Staying at three incredible hotels with meals to boot, we’ll look at the region’s sometimes forgotten highlights including Naples herself, Paestum, of course Pompeii, and “the” mountain. Dates: Apr. 22–May 1, 2005 Cost: $2,975
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University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Visit the land of kilts, shaggy cattle, and much more. Trip includes Edinburgh, the Isle of Skye, and the fabled Orkney Islands for the longest day of the year. If you’ve wanted to visit the Highlands this is the trip! Dates: June 18–26, 2005 Cost: $2,899
FRANCE: Chateaux of the Loire Tales of romance and intrigue will complete the story as we explore the magnificent palaces. This trip includes several days in Paris. Dates: June 12–22, 2005 Cost: $3,350
Venice and the Eastern Adriatic Visit one of the world’s magical cities, Venice, as well as the lesser-known like Split, Dubrovnik and the Istrian Peninsula plus a few IH specials. Dates: Sept. 2–11, 2005 Cost: TBA
GREECE: Mainland Classical Sites All those archaeological and historical sites of your college years come back to life—Athens, Delphi, Olympia—along with Mycenae, Tiryns and the under-known gem, Meteora! Dates: Sept. 17–29, 2005 Cost: $3,490
THE VERY BEST IN MUSIC, THEATRE, DANCE AND VISUAL ART
*("+($, Fred Garbo Inflatable Theatre Co. Friday, January 14, 2005, 3:30 pm & 6 pm Alice Jepson Theatre Sponsored in part by the School of Continuing Studies and The Greater Richmond Alumni Chapter
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“Over the Rainbow”
Pat Metheny Group
Celebrating a Century of Harold Arlen Starring Tom Wopat & Faith Prince Wednesday, February 16, 2005, 7:30 pm Camp Concert Hall, Booker Hall of Music
The Way Up Tour Tuesday, March 22, 2005, 7:30 pm Landmark Theater
eighth blackbird
Friday, April 1, 2005, 7:30 pm Camp Concert Hall
Edgar Meyer, bass and Chris Thile, mandolin
“Folktales and Legends” with Lucy Shelton, soprano and Blair Thomas & Co. Puppet Theater Wednesday, February 23, 2005, 7:30 pm Camp Concert Hall
Sunday, January 16, 2005, 7:30 pm Camp Concert Hall
“Reflection: Then and Now”
Saturday, January 22, 2005, 7:30 pm Sunday, January 23, 2005, 3 pm Alice Jepson Theatre
Shanghai Quartet with Bartok Quartet
Jason Vieaux, guitar
Monday, February 28, 2005, 7:30 pm Camp Concert Hall
Thursday, January 20, 2005, 7:30 pm Friday, January 21, 2005, 7:30 pm Alice Jepson Theatre
Shanghai Quartet with Matthew Duvall, percussion
MOMIX “Opus Cactus”
Wednesday, March 16, 2005, 7:30 pm Camp Concert Hall
Monday, January 31, 2005, 7:30 pm Tuesday, February 1, 2005, 7:30 pm Alice Jepson Theatre
Eileen Ivers and Immigrant Soul
Soweto Gospel Choir
“Messiah”
Wednesday, February 2, 2005, 7:30 pm Camp Concert Hall
The University of Laughter Adapted from a play by Koki Mitani Samara Drama Theatre Directed by Vyacheslav Alekseevich Gvodzdkov Saturday, February 5, 2005, 7:30 pm Alice Jepson Theatre Presented in Russian with English surtitles
Polygraph Lounge Monday, February 14, 2005, 7:30 pm Camp Concert Hall
Paul O’Dette, lute & Baroque guitar with Stephen Stubbs, lute & Baroque guitar Friday, April 8, 2005, 7:30 pm Camp Concert Hall
Le Concert Des Nations Jordi Savall, director & viola da gamba Saturday, April 9, 2005, 7:30 pm Camp Concert Hall
0($12
Wednesday, January 26, 2005, 7:30 pm Camp Concert Hall
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Thursday, March 17, 2005, 7:30 pm Alice Jepson Theatre Written by George Frideric Handel Directed by Jeffrey Riehl Sunday, March 20, 2005, 3 pm Cannon Memorial Chapel
Keith Phares, baritone Michael Baitzer, piano
John Scofield Trio Brad Mehldau Trio Tuesday, April 12, 2005, 7:30 pm Camp Concert Hall
University Players present “Fiddler on the Roof” Music by Jerry Bock Lyrics by Sheldon Harnick Book by Joseph Stein Stage direction by Dorothy Holland Musical direction by Jeffrey Riehl Choreography by Anne Van Gelder Thursday, April 14, 2005, 7:30 pm Friday, April 15, 2005, 7:30 pm Saturday, April 16, 2005, 2 pm & 7:30 pm Sunday, April 17, 2005, 2 pm Alice Jepson Theatre
Tap City
Trips and Tours | Modlin Center for the Arts
Barbara Duffy & Company
University Dancers 20th Anniversary Spring Concert Directed by Myra Daleng Thursday, February 24, 2005, 7:30 pm Friday, February 25, 2005, 7:30 pm Saturday, February 26, 2005, 7:30 pm Sunday, February 27, 2005, 2 pm Alice Jepson Theatre
Tony Waag’s Tap City The New York City Tap Festival
The Exboyfriends
Personal Enrichment
!"#!$%&#'(&)&
The Modlin Center
Monday, March 21, 2005, 7:30 pm Camp Concert Hall Tickets range in price from $28 to $30 with discounts for University faculty, staff and students. University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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Cancellation and Refund Policy The Office of Community and Professional Education reserves the right to cancel any class or make any other changes it deems necessary. Course fees will be refunded in full when the Office of Community and Professional Education cancels a course. A participant who wishes a refund must make a request in writing no less than eight days prior to the first class meeting. A 50 percent processing fee will be deducted from the refund. Refunds will not be issued after the first class meeting.
Continuing Education Units The University Registrar’s office keeps a record of CEUs. The CEU values are listed with each course description. Transcripts are available by written request from the Registrar’s office after the end of each semester.
Class Location Most courses are held on the University of Richmond campus while some are held in local businesses. Exact locations are sent to the participant in a confirmation letter before the course begins.
Inclement Weather In the event of inclement weather, call the University’s inclement weather hot line at (804) 289-8760.
Non-discrimination Policy Every University staff member, faculty member and student (part- or full-time) has the right to work and study in an environment free from discrimination and harassment and should be treated with dignity and respect. The University prohibits discrimination and harassment against applicants, students, faculty or staff on the basis of race, religion, national or ethnic origin, age, sexual orientation, disability, status as a veteran or any classification protected by local, state or federal law. Any inquiries regarding the University’s policies in these areas should be directed to the Office of the Vice President for Student Affairs, University of Richmond, VA 23173, telephone (804) 289-8032. If you need special accommodations to attend a class, please notify the Office of Community and Professional Education, School of Continuing Studies, at (804) 289-8133 at least 15 days in advance.
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Three Easy Ways to Register Please register early! Class sizes are limited and registration is offered on a first-come, firstserved basis. Course enrollment is reviewed at least one week in advance of the course start date in order to determine class status. Registration forms are available in this catalog or online at http://oncampus.richmond.edu/academics/scs/thinkagain. We do not release registration information to outside parties.
1. Mail-in Complete the registration form and mail it with your payment to: Registration Coordinator, Office of Community and Professional Education University of Richmond, VA 23173 Checks must be made payable to the University of Richmond.
2. Walk-in You may register in person at the School of Continuing Studies Monday–Thursday from 8:30 a.m.–7 p.m. and Fridays from 8:30 a.m.–5 p.m. in the Special Programs Building on UR Drive.
3. Fax-in Complete the registration form, including credit card information, and fax to (804) 484-1585.
Registration Confirmation Confirmation letters will be mailed prior to each class start date. Class location, parking permit and a campus map are included. Accreditation
CEUs
The University of Richmond is accredited by the Commission on Colleges of the Southern Association of Colleges and Schools to award the associate, baccalaureate, master and juris doctorate degrees. The several colleges and schools of the University award no degrees individually. The University of Richmond confers all degrees for work done in any one of the schools.
Most courses in this catalog qualify for CEUs (Continuing Education Units). CEUs are a way of measuring and officially recognizing the time and effort you have put into your education for your job or profession. The Office of the University Registrar will maintain a record of your CEUs and provide you with a transcript upon request. So, what do you do with a CEU? As you update your credentials, or are in line for a transfer, promotion or evaluation of your current position, or want to make a vocational change or explore a new career, the CEUs demonstrate the time, energy and interest you have shown in broadening your horizons.
University of Richmond Alumni University of Richmond alumni with a baccalaureate or advanced degree are entitled to a 25 percent discount on ONE class per semester. Alumni discount does not apply to travel programs, conferences, special programs and certificate programs.
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Questions about registration? Please call us at (804) 289-8133. Thank you for registering. You will be notified of course status prior to the start of class. One registration form per person. This form may be duplicated. If you are using a gift certificate, deduct the value as a discount and attach the certificate. If you require special accommodations to attend a class, please notify the Office of Community and Professional Education at least 15 days in advance.
Student Information
Please use blue or black ink. Print clearly.
Name
Social Security Number
Street Address City
State
Telephone (Day)
General Information
Winter/Spring 2005 Think Again Registration Form
ZIP Code
(Evening)
Fax
Date of Birth
Are you a UR Alumna/us? " Yes " No Year of Graduation
Sex " Male " Female
Ethnic Group (Optional) 1 " American Indian 4 " Caucasian
2 " Asian/Pacific Islander 5 " Hispanic
Degree 3 " Black Non-Hispanic 6 " Multiracial
Course Information " I am a University of Richmond alumna/us and am entitled to a 25% discount on ONE class per semester. I understand that my alumni discount does not apply to travel programs, conferences, special programs or certificate programs. Course Name
CRN #
Fee
Discount
12/4/04
80302
$95
â&#x20AC;&#x201C;
Total
Grand Total
Payment Information
Your payment MUST accompany this form. Please refer to our Cancellation and Refund Policy on page 37.
" Check. Please enclose check made payable to University of Richmond. " University of Richmond Professional Development. Please complete the following: Dept. Charge Index Supervisor Printed Name: Supervisor Signature: " Credit Card. We accept VISA, MasterCard or American Express. Please complete the following information: Please charge my: " VISA " MasterCard " American Express Account Number Card Verification Number (Required)
Acct:
Expiration Date
Registration Information | Registration Form
SAMPLE: Digital Video Production
Course Date
Cardholderâ&#x20AC;&#x2122;s Name
The card verification number follows the card number written on the signature strip on the back of the card. On American Express cards, the number is on the front of the card.
Amount to be Charged $
Signature
Mail Your Form To Us Registration Coordinator Office of Community and Professional Education School of Continuing Studies University of Richmond, VA 23173
Fax Your Form To Us (804) 484-1585 University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
41
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42
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
Questions about registration? Please call us at (804) 289-8133. Thank you for registering. You will be notified of course status prior to the start of class. One registration form per person. This form may be duplicated. If you are using a gift certificate, deduct the value as a discount and attach the certificate. If you require special accommodations to attend a class, please notify the Office of Community and Professional Education at least 15 days in advance.
Student Information
Please use blue or black ink. Print clearly.
Name
Social Security Number
Street Address City
State
Telephone (Day)
General Information
Winter/Spring 2005 Think Again Registration Form
ZIP Code
(Evening)
Fax
Date of Birth
Are you a UR Alumna/us? " Yes " No Year of Graduation
Sex " Male " Female
Ethnic Group (Optional) 1 " American Indian 4 " Caucasian
2 " Asian/Pacific Islander 5 " Hispanic
Degree 3 " Black Non-Hispanic 6 " Multiracial
Course Information " I am a University of Richmond alumna/us and am entitled to a 25% discount on ONE class per semester. I understand that my alumni discount does not apply to travel programs, conferences, special programs or certificate programs. Course Name
CRN #
Fee
Discount
12/4/04
80302
$95
â&#x20AC;&#x201C;
Total
Registration Form
SAMPLE: Digital Video Production
Course Date
Grand Total
Payment Information
Your payment MUST accompany this form. Please refer to our Cancellation and Refund Policy on page 37.
" Check. Please enclose check made payable to University of Richmond. " University of Richmond Professional Development. Please complete the following: Dept. Charge Index Supervisor Printed Name: Supervisor Signature: " Credit Card. We accept VISA, MasterCard or American Express. Please complete the following information: Please charge my: " VISA " MasterCard " American Express Account Number Card Verification Number (Required)
Acct:
Expiration Date Cardholderâ&#x20AC;&#x2122;s Name
The card verification number follows the card number written on the signature strip on the back of the card. On American Express cards, the number is on the front of the card.
Amount to be Charged $
Signature
Mail Your Form To Us Registration Coordinator Office of Community and Professional Education School of Continuing Studies University of Richmond, VA 23173
Fax Your Form To Us (804) 484-1585 University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
43
?+U,+)+8:5"1#(A 4#567.(8K
44
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
General Information Campus Map
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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Course Index A Acrylics: Color and Design NEW! . .13, 28 Adobe Photoshop . . . . . . . . . . . . . . .14 Advanced Improvisational Acting . . . .35 All About Shellfish NEW! . . . . . . . . . .22 American Potpourri NEW! . . . . . . . . . .21 Antiques: The Appraisal Process NEW! . . . . . . . . . . . . . . . . . . . . . .13, 28 Aqua Aerobics . . . . . . . . . . . . . . . . . .25 The Art of Floral Design NEW! . . . . . . .32 The Art of Fondant NEW! . . . . . . . . . .21 The Art of Scrapbooking . . . . . . . . . .28 Assertiveness for Personal and Career Success NEW! . . . . . . . . . . . . . . . . . .13 At Gettysburg with Lee’s Army NEW! . .30 Authentic Antiques NEW! . . . . . . .13, 28 Awaken the Mexican Cook Within NEW! . . . . . . . . . . . . . . . . . . .22 Awaken the Spanish Within . . . . . . . .32
B Bali, Island of the Gods . . . . . . . . . . .35 Baseball and Softball Clinics . . . . . . .34 Baseball and Softball Coaching Clinics . . . . . . . . . . . . . . . . . . . . . . .34 Basic Mediation Observation Skills . . .10 Basic Mediation Skills . . . . . . . . . . . .10 Basic Principles of Interior Design NEW! . . . . . . . . . . . . . . . . . . .32 A Bead Weaving Master Circle NEW! . . . . . . . . . . . . . . . . . . . .28 A Bead Weaving Primer-Embellished NEW! . . . . . . . . . . . . . . . . . . . . . . . . .28 Beginner’s Perennial Garden . . . . . . .36 Beginning Bird Watching . . . . . . . . . .36 Body Sculpting . . . . . . . . . . . . . . . . .25 Branding A to Z . . . . . . . . . . . . . . . . . .9 Breakfast With The Constitution . . . . .15
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California Dreamin . . . . . . . . . . .22, 30 Cardio Sculpt . . . . . . . . . . . . . . . . . .25 CEBS 8: Human Resources and Compensation . . . . . . . . . . . . . . . . . .11 Certified Employee Benefit Specialist (CEBS) Program . . . . . . . . . . . . . . . .11 Certified Executive Chef Review . . . . .20 Chateaux of the Loire Lecture/Dinner NEW! . . . . . . . . . . . . . . . . . . . . . . . . .31 Chef’s Skills . . . . . . . . . . . . . . . . . . .20 Circuit Training . . . . . . . . . . . . . . . . .25 Club Dancing 101 NEW! . . . . . . . . . .29 Comprehensive Project . . . . . . . . . . . .8 Conflict Management and Resolution NEW! . . . . . . . . . . . . . . . . . . . . . . . . .14 The Constitution and The War on Terrorism: The Tension Between Security and Liberty . . . . . . . . . . . . . . . . . . . .15 Construction Methods and Materials . . .8 Culinary Arts Program Certificate . . . .20 Customized and Corporate Spanish Courses . . . . . . . . . . . . . . . . . . . . . . .12
General Social Dancing NEW! . . . . . .29 Gillette Forum: The Language of the Land . . . . . . . . . . . . . . . . . . . . . .36 Globetrottin’ Appetizers NEW! . . . . . .21 The Golden Age of Louis XIV NEW! . . .31 Golf 101 . . . . . . . . . . . . . . . . . . . . . .35 Grammar for Grownups . . . . . . . . . . .13 Grant Writing 101 . . . . . . . . . . . . . . . .9 Great Plate Presentations NEW! . . . . .22 GREECE: Mainland Classical Sites . . .38
D Dance Workshop . . . . . . . . . . . . . . . .25 Designing for the Web . . . . . . . . . . . .14 Digging In: Spring Training for Gardeners . . . . . . . . . . . . . . . . . . . . .37
E EGYPT: Beneath the Surface . . . . . . .38 EKG/Cardiovascular Technician Certification Program . . . . . . . . . . . . .4 Elegant Crock Pot Cookery NEW! . . . .21 Excel Spreadsheets for New Users . . .35 The Expressive Path of Poetry . . . . . .34
F Family Mediation Observation Skills . .11 Family Mediation Skills . . . . . . . . . . .11 Fiction Stylings NEW! . . . . . . . . . . . . .34 The Financial and Estate Issues of Eldercare . . . . . . . . . . . . . . . . . . . . .30 FRANCE: Chateaux of the Loire . . . . .38 French (Beginning) . . . . . . . . . . . . . .33 Fundamentals of Investing . . . . . . . . .30 Fundraising for Faith-Based Organizations . . . . . . . . . . . . . . . . . . .9
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
H Harmonic Inspirations NEW! . . . . . . .33 Health Care Professional Programs . . .4 Heartsaver AED Certification . . . . . . .25 Herbs, Spices and Sauces . . . . . . . . .20 History of Garden Design . . . . . . . . . . .7 History of the Christian Church Part I . . . . . . . . . . . . . . . . . . . . . . . .34 Hot Latin Moves or Salsa & Merengue NEW! . . . . . . . . . . . . . . . . .29 How to Wow an Audience: Critical Presentation Skills . . . . . . . . . . . . . .13
I Immersion School in Zacatecas, Mexico . . . . . . . . . . . . . . . . . . . . . . .16 Implementing Your Brand . . . . . . . . . .9 Impressionists at the National Gallery— Bus Trip NEW! . . . . . . . . . . . . . . . . . .29 Improvisational Acting . . . . . . . . . . . .35 Institute on Philanthropy . . . . . . . . . . .9 Intermediate Golf . . . . . . . . . . . . . . .35 Introduction to 3D Modeling . . . . . . .14 Introduction to Botanical Illustration . . . . . . . . . . . . . . . . . . . .36 Introduction to Design . . . . . . . . . . . . .8 Introduction to Plants . . . . . . . . . . . . .6 Introduction to the Essentials of Rock and Roll-1954-1977 NEW! . . . . . . . .33 Introduction to Triathlon . . . . . . . . . .25 Ireland: Off the Beaten Track Lecture/Dinner NEW! . . . . . . . . . . . . .31 Italian I . . . . . . . . . . . . . . . . . . . . . . .33 Italian II . . . . . . . . . . . . . . . . . . . . . .33 ITALY: The Land of Vesuvius . . . . . . . .38 ITALY: Tuscan Cooking School . . . . . .38
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Journaling 101 . . . . . . . . . . . . . . . . .34 Jump Jive and Wail! NEW! . . . . . . . . .29
Quilting for Beginners . . . . . . . . . . . .32
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Radioâ&#x20AC;&#x2122;s Golden Age . . . . . . . . . . . . . .32 Real Results . . . . . . . . . . . . . . . . . . .26 Richmond College Tour: The Original Campus NEW! . . . . . . . . . . . . . . . . .32 Risotto & More Risotto NEW! . . . . . . .21
War & Peace: The War Power and The Constitutional Role of the President, the Congress and the Courts . . . . . . . . . .15 Watercolor for all Levels NEW! . . . . . .29 Wine & Food Pairing for the Chef . . . .22 Wine for All Seasons . . . . . . . . . . . . .22 Winter Garden Study Day . . . . . . . . .37 Woody Landscape Plants Certificate Program . . . . . . . . . . . . . . . . . . . . . . .6 Woody Landscape Plants for Early Spring . . . . . . . . . . . . . . . . . . . . .6 Woody Landscape Plants for Late Spring . . . . . . . . . . . . . . . . . . . . .6 Woody Landscape Plants for Summer . . . . . . . . . . . . . . . . . . . . . . .6
Knitting for Beginners . . . . . . . . . . . .32 Knitting: The Next Level . . . . . . . . . . .32
L Landscape Design Certificate Program . . . . . . . . . . . . . . . . . . . . . . .7 Landscape Graphics . . . . . . . . . . . . . .7 Lewis Ginter Home Gardener Series . .36 Low Impact . . . . . . . . . . . . . . . . . . . .26
M Making Smart Financial Decisions at Major Life Transitions NEW! . . . . . . . .30 Managing the Digital Image . . . . . . .14 Massage Therapy . . . . . . . . . . . . . . . .26 Meatless Entrees . . . . . . . . . . . . . . . .21 Mediation Program . . . . . . . . . . . . . .10 Medical Billing and Coding Program . .4 Mediterranean Feast NEW! . . . . . . . .21 Modlin Centerfor the Arts . . . . . . . . .39 Mummies! NEW! . . . . . . . . . . . . . . . .31 Nature Photography (Digital or Film) NEW! . . . . . . . . . . . . . . . . . . . .34 New Orleans Cuisine NEW! . . . . . . . .21 Novice Bachelor and Bachelorette Cooking NEW! . . . . . . . . . . . . . . . . . .21
S SCOTLAND: The Highlands and Beyond . . . . . . . . . . . . . . . . . . . . . . .38 Screening for Domestic Violence . . . .11 Secrets of the Wealthy: Improving Your Financial Security Through Planned Giving NEW! . . . . . . . . . . . . . . . . . . .30 Site Analysis . . . . . . . . . . . . . . . . . . . .8 Site Design I . . . . . . . . . . . . . . . . . . . .8 Site Design II . . . . . . . . . . . . . . . . . . .8 Site Engineering . . . . . . . . . . . . . . . . .8 A Social and Historical Introduction to Jazz NEW! . . . . . . . . . . . . . . . . . . . . .33 Southeast Asian Favorites NEW! . . . . .22 Space Flight: The Shuttle Spacecraft NEW! . . . . . . . . . . . . . . . .32 Start Your Own Antiques Business NEW! . . . . . . . . . . . . . .13, 28 Summer Grillinâ&#x20AC;&#x2122; . . . . . . . . . . . . . . . . .22
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Orientation: Virginia Judicial System . .10 Osher Lifelong Learning Institute . . . .19
Tai Chi . . . . . . . . . . . . . . . . . . . . . . .26 Taijutsu . . . . . . . . . . . . . . . . . . . . . . .26 Tennis . . . . . . . . . . . . . . . . . . . . . . . .26 Tools of the Trade . . . . . . . . . . . . . . .20 Tree Basics for Homeowners . . . . . . .36
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Pharmacy Technician Certification Program . . . . . . . . . . . . . . . . . . . . . . .4 Pilates . . . . . . . . . . . . . . . . . . . . . . .26 The President and The Supreme Court: The Delicate Balance of Power . . . . .15 Purposeful Fundraising . . . . . . . . . . . .9 Putting It All Together . . . . . . . . . . . .20
Unleash Your Creative Magic to Transcend Business Problems . . . . . .14
V Venice and the Eastern Adriatic . . . . .38 Viet Nam and Cambodia . . . . . . . . . .38
Y Yoga on the Ball . . . . . . . . . . . . . . . .27 Yoga: Multi-Level . . . . . . . . . . . . . . . .27 Yoga: Vinyasa Flow I . . . . . . . . . . . . .27 Yoga: Vinyasa Flow II . . . . . . . . . . . . .27 Yoga-Restorative . . . . . . . . . . . . . . . .27 Your Personal Trainer . . . . . . . . . . . . .27
Contact Us Phone (804) 289-8133 Fax (804) 484-1585 Mail University of Richmond School of Continuing Studies Office of Community and Professional Education University of Richmond, VA 23173 E-mail scs@richmond.edu
The security of all members of the campus community is of vital concern to the University of Richmond. Information regarding crime prevention advice, the law enforcement authority of the University Police, policies concerning the reporting of any crimes which may occur on campus, and crime statistics for the most recent 3-year period may be requested from the University of Richmond Police Department, Box 296, University of Richmond, VA 23173 or accessed at http://oncampus.richmond.edu/administration/police/ccra.html. University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
!.-1)Z"$:"M$+)*,.3+--.,) Meet Steve Fox, Our 2004 MVP Award Winner
Steve’s Courses
In 1976 Steve Fox graduated with honors from the University of Virginia after coordinating wine tastings at The University during three years. He completed a Culinary Arts Apprenticeship in the Garde Manger kitchen of the Greenbrier Hotel in November of 1977, and then was awarded a teaching fellowship in Dining Room Service at the Culinary Institute of America, where he also served as Faculty Supervisor to the Epicures of Wine, a student organization. He became wine steward at Windows on the World in December of 1978, and rose through the positions of full-time Sommelier to Cellar Master and Buyer of $1,000,000 a year in wine at wholesale. From November, 1981 until April, 1987 Mr. Fox was Wine Director for Maxwell’s Plum and Tavern on the Green, selling $3,000,000 a year in wine and winning The Wine Spectator Award of Excellence for both wine lists each year. From September, 1982 until January, 1985 he also served as Director of Hotel and Restaurant Consulting for the International Wine Center, consulting food and beverage operations in six states and giving seminars in 25 cities. Since 1985 Mr. Fox has been a wine consultant to the fine dining industry. Since 1983 Mr. Fox’s clients have included the National Restaurant Association Educational Foundation, the Bordeaux Wine News Information Bureau, the 1985 Presidential Inaugural Committee, the Food & Wine Council of Chile, Food & Wines From France, the Italian Trade Commission, the Virginia Wine Marketing Department, American Express, Cruvinet, The French Culinary Institute, The Plaza Hotel, Arizona 206, Café des Artistes, Sign of The Dove, Soho Kitchen & Bar, Charlie Trotter’s and DDL Foodshow (in both New York & Beverly Hills). From 1984 to 1986 Mr. Fox wrote and conducted wine management courses for the New York Restaurant School and the French Culinary Institute and wine tasting seminars for the International Wine Center. Until moving to Richmond he was a member of Wine Writer’s Circle, Wine Media Guild and Society of Wine Educators. He reached the national finals in both of the last two, annual California Wine Wizard competitions and in 1990 was awarded the advanced certificate by the Court of Master Sommeliers. In 1991 Mr. Fox was one of ten Americans who took the four-day Master of Wine exam. Since 1986 he has judged wines in regional, national and international competitions such as the Sonoma County Harvest Fair, Oregon State Fair, Virginia Governor’s Cup and State Fair, Eldorado West Coast Wine Competition, American Wine Competition, Bordeaux Classic as well as in several wine tastings published by the International Wine Center and Wine & Spirits, Cheers and Santé magazines. Since 1978 Mr. Fox has toured wine regions in Europe, North and South America, tasting with worldrenown winemakers. Since 1989 he has given talks at national trade shows and seminars, including Society of Wine Educators conferences, Wine America 93, Monterey Wine Festivals and the American Wine Society conference. In 1993 he served as Program Director and Master of Ceremonies of Cheers Food & Beverage Seminar, an annual event for industry leaders. Mr. Fox’s articles have appeared in The Wine Spectator, Restaurants USA, Friends of Wine, The Wine News, Wine & Spirits, International Wine Review, Wine Enthusiast, Wine and Spirits (Japan), Cheers and Santé magazines and in the Richmond Times-Dispatch and Virginia Living and Richmond.com magazines. From 1989 to 1994 he sat on the editorial advisory board of the International Journal of Wine Marketing. Mr. Fox lives with his wife and two sons in Richmond, Virginia, wherefrom he consults and teaches wine as part of our Think Again catalog and Culinary Arts Program.
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California Dreamin’ Learn what makes California wine so special in a guided tasting of the sunshine state’s six, most successful, varietal wines. See page 22 or page 30.
Wine for All Seasons Do you know how to read a wine label? How is wine made? What makes it great instead of merely good? Are you confident pairing wine with food? This CAP course covers all this plus buying, storing, and serving wines. See page 22. Food and Wine Pairing for the Chef In this This is CAP course, learn (from the perspective of the chef) how tastes, aromas, flavors, textures, temperature, color and grape variety affect the way foods and wines complement one another-or not! See page 22.
University of Richmond School of Continuing Studies . www.richmond.edu/scs/thinkagain . 289-8133
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