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The almond flour is milled from blanched almonds. It is highly nutritious and rich in healthy fats, folic acid, and iron.
This flour is healthy because it is milled from wheat kernels. The wheat kernel comprises germ and bran.
Oat flour is healthy because it contains fiber in the highest quantity. Besides fiber, oat flour is known for its nutritional benefits.
Coconut flour is highly nutritious because it is glutenfree and the best alternative to all-purpose flour in baking.
The Quinoa flour is milled from the highest quality quinoa grains. You can use this nutritional flour in preparing desserts and sweet dishes.
Chickpea flour will help you build strong blood cells and improve the absorption of oxygen.
Rye is a type of wheat that has an earthy flavor and aroma. Rye flour is good for digesting food because it is very light and highly nutritious.
Buckwheat flour is also a kind of gluten-free flour that is highly nutritious. You can consume food items made from this flour daily.
Millet flour is made from millet grains that are healthy for the body. Millet flour is used in baking cookies, pancakes, cakes, etc.
Spelt is also a type of wheat grain, and the flour milled from it is healthy for everyone. It helps in boosting the protein level in the body and does not cause any side effects. VISIT US AT WWW.USFLOUR.COM