The National Young Chefs Competition

from la Chaine in Canada May 2022

la Chaine in Canada Foundation May 2022

Concours National des Jeunes Chefs Rôtisseurs Halifax 2022

Canada’s best young chefs will battle it out at this year’s National Jeunes Chefs Rôtisseurs competition on Saturday, October 22nd at the Nova Scotia Community College’s state-of-the-art Kingstec Campus in Kentville, NS.. The winner of the Chaîne des Rôtisseurs gold medal will earn the right to represent Canada at the 2023 Concours International des Jeunes Chefs Rôtisseurs. Each of the contestants will all be regional winners, representing the Bailliages and sponsoring member restaurants from across Canada.

Using the contents of a very challenging “black box,” the young chefs were given four hours in which to create a menu and prepare and serve an appetizer, a main course and a dessert for four. Each chef’s written menu has to be completed within the first halfhour, with three and a half hours allowed for preparation. Contestants are judged on taste, originality, creativity, presentation, portion size, nutrition, dress, kitchen cleanliness and timing by a team of professional and nonprofessional judges, under the watchful eye of Executive Chef Cameron Huley, Conseiller Culinaire du Canada.

**At Winnipeg Competition 2021 Chef Murakami, C.M., National Conseiller Culinaire Honoraire and Cameron Huley, Conseiller Culinaire du Canada.**

Baking and Pastry Arts - enhanced skills in baking and pastry.

Culinary Management –fundamental techniques of cooking and presentation, and culinary and management skills required of a professional cook. Culinary Skills – students are immersed in the fast-paced world of the commercial kitchen, acquiring the skills they need to start their cooking career.

Want to support Chaine Canada's Jeunes Chef Rôtisseurs Competition?

Consider making a tax deductible contribution to the Chaine Charitable Foundation.

Email Tony Catanese, Foundation President at tony.n.catanese@gmail.com

Thanks to our Sponsors: Wüsthof; Uniglobe Lexus Travel and Acadian Sturgeon and Caviar Inc.