WA Grower Magazine Winter 2020

Page 64

WA CITRUS

Markets U

ncertainty is the status quo as we start the 2020 citrus season. A fall in prices for lemons and limes in Autumn with the immediate overnight and ongoing loss of the food service market, negatively impacted on growers.

3 DAN Papacek, Bugs for Bugs, presents on Qfly via Zoom.

R&D goes on-line

A

s a result of technology and researchers’ flexibility, we have been able to link to various on-line presentations relevant to our industry. In some cases, perhaps more than what would have done in a normal year. Bronwyn listened to a presentation by Dan Papacek on his experience with areawide management of Queensland fruit fly in the Burnett region of Queensland. Thanks to organisers from the Greater Sunraysia Pest Free Area program.

of Primary Industries and Regional Development (DPIRD) will be collaborating on with Steven and WA afourer growers.

Research proposals Research proposals were called for by Horticulture Innovation Australia for using the national citrus levy on integrated pest and disease management. WA is part of a tender that was submitted. If successful this will mean three years of activities related to pests, including workshops, farm walks and demonstrations. An article from DPIRD on Citrus gall wasp is also in this edition of the WA Grower (see page 63).

FREE

pre-harvest fruit testing has started!

Steven Fallivene (NSWDPI) hosted several online presentations with South African citrus industry colleagues to talk about their experiences with Afourer mandarin management. More than 20 people joined the forum from across Australia. This is a part of a national citrus levy project that Rachelle Johnstone from Department

62

WA Grower WINTER 2020

Maturity standards

Maturity standards for 2020 were approved and free preharvest fruit testing has started as part of our industry development program. The program provides free testing of internal brix and acid levels to see if they meet the minimum standard. This helps growers ensure their fruit is picked when it meets consumer expectations.

By May, mandarin and orange harvests began, with volumes increasing into June as more orchards supply the popular Imperial mandarin. Growers will be watching to see if the reported consumer demand for fresh produce that boosts the immune system will follow through to sales. Exports are due to start in June. Shipping reports to date indicate a levelling in port logistics after early disruptions in Australia and export markets. Some export markets are not viable as internal country logistics are impacted by COVID-19 restrictions.

Monitoring internal fruit quality of WA citrus fruit in the market has begun for 2020. This is part of a national levy project lead by Citrus Australia. Before the unexpected impacts of COVID-19, Citrus Australia hosted their annual Market Outlook Forum event in Melbourne this year. Topical presentations were on traceability, national crop forecast and packaging. Citrus Australia are undertaking a project aimed at improving traceability in horticulture supply chains. Presentations from the Forum are available for Grower and Affiliate members on the Citrus Australia website. MORE INFORMATION Contact Bronwyn Walsh on 0400 873 875 or industrymanager@wacitrus.com.au.

MORE INFORMATION Contact Bronwyn Walsh on 0400 873 875 or industrymanager@wacitrus.com.au.

3 CITRUS growers, packers and marketers attend the Citrus Australia Market Outlook Forum.


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Articles inside

Growing butternut pumpkins

10min
pages 114-117

Product provenance

5min
pages 112-113

Australian and Asian vegetables

8min
pages 109-111

Export Facilitators Project update

7min
pages 106-108

Regional mental health

8min
pages 102-105

Juggling training

6min
pages 94-95

DWER licensing needs

3min
pages 98-99

drumMUSTER operations update

3min
pages 100-101

How to stay connected

5min
pages 96-97

Keeping your business going

3min
pages 92-93

Is your business in good shape?

7min
pages 90-91

vegetablesWA benchmarking

6min
pages 88-89

Report sheds light on profitability

4min
pages 86-87

Growing the labour supply

3min
pages 82-83

Redundancy rights and entitlements

5min
pages 84-85

Ahead of the curve

3min
pages 78-79

Labour hire providers

3min
pages 80-81

Will you miss out on labour?

4min
pages 76-77

Adapting to a pandemic crisis

10min
pages 72-75

Points of interest

1min
pages 70-71

Indonesian promotions wrapup

1min
page 69

Protecting our business

2min
page 63

R&D goes on-line

2min
page 64

From the industry

2min
page 62

Social media strategy

2min
pages 60-61

Tips to keep apples fresh in retail

2min
pages 58-59

Challenges of harvest 2020

3min
page 57

Chair’s chat

4min
page 56

Potato nachos

2min
pages 52-53

Executive Officer’s Report

2min
page 48

New Hort Innovation position in WA

2min
pages 46-47

VegNET IEO Update

4min
pages 44-45

Melon variety trials go virtual

3min
pages 42-43

Celebrating our WA Food Heroes

3min
pages 36-37

Aus-QUAL food safety audit update

3min
page 41

Total Quality Assurance Systems

1min
page 40

Avocado fruit drop investigations

9min
pages 26-29

Unrestricted pumping in Carnarvon

3min
pages 38-39

How to examine your soil structure

5min
pages 32-35

Sanitation in the food industry

4min
pages 24-25

The value of pollination

2min
pages 22-23

Tomato spotted wilt virus

5min
pages 14-15

Mixed species cover crops

4min
pages 20-21

CEO’s Report

2min
pages 6-7

Fall armyworm in Western Australia

4min
pages 10-11

Weed cost

1min
page 19

Fresh produce dual-action coating

5min
pages 16-18

Queensland fruit fly eradication

5min
pages 12-13

President’s Report

4min
pages 8-9
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