RITZ_0331b

Page 1

the

12

dollar

lunch business

“In and Out” in 35 minutes Pasta Special Ask Server for Today’s Chicken “Cobb” Salad A petite version of this classic with iceberg, tomatoes, avocado, bleu cheese, egg, bacon, croutons & Ritz dressing Cold Poached Salmon Salad Marinated, roasted fennel & celery root served over mixed garden lettuce w/balsamic www.ritzrestaurant.com | Call Today 949.720.1800

Broiled Chicken B.L.T with avocado, bacon, lettuce & tomato half a sandwich with fries or salad French Dip Sandwich thinly sliced roast beef on a french roll half a sandwich w/horseradish & fries or salad Meatloaf topped with mushroom sauce & served with sautéed spinach Two Ritz Bar Burgers topped with american cheese & onion straws served w/thousand island dressing & fries Fish N Chips beer battered halibut served with fries & peanut coleslaw Presentations and Selections subject to change

The Business Lunch is from 11:30am to 3:00pm


Your favorite neighborhood restaurant

Entertainment • 5 Nights a week

Ray Jacobi Managing Partner

Happy Hour Complimentary Bar burgers & Pizza Tuesday - Friday 4:30pm to 5:30pm

I would like to personally invite you to the Ritz where new and exciting things are happening

880 Newport Center Drive • Newport Beach | www.ritzrestaurant.com | Call Today 949.720.1800


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.