Vesper HOTEL
CHRISTMAS & NEW YEAR’S EVE 2016/2017
There are few things as magical as spending Christmas at the beach. This year we are offering you an unforgettable Vesper Experience.
Kick off your festive season in style with a timeless stay at Vesper Hotel, Noordwijk. Whether you’re looking for treating your family and friends to a festive break with all the trimmings or hosting a pre-Christmas event, let us tempt you with our warm welcome, luxurious accommodation, delicious dining and fabulously festive ideas.
Christmas Eve Check in at 3 pm on Saturday the 24th of December, warm yourself in our lobby while sipping a complimentary drink. Spend your Christmas eve with your loved ones enjoying a romantic walk on the beach before warming up in our lobby. Then enjoy a perfect Christmas eve dinner, where we’ll provide the finest in dining beneath the mistletoe.
Christmas Day Have a perfect start to a perfect day with our authentic Christmas breakfast. We welcome you down to our lobby from 7 am, the ideal time for early birds who would like to go for a jog on the beach or spend the morning exploring nature in Noordwijk’s exclusive dunes. If the cold doesn’t suit you, you’re very welcome to snooze one more time and cuddle up. We’ll keep serving breakfast until 12 pm noon. You’ll have a full day to explore Noordwijk, enjoy ‘Noordwijk Winter Wonderland’ across the boulevard at Het Zuiderbad. In the evening we’ll bring the essence of Christmas into our lobby with a lush 5-course Christmas dinner menu or dining à la carte. Our Christmas day lasts as long as you want, embrace the evening and explore all that our lobby has to offer. Or warm up your hands and body with a three course ‘christmas day’ menu at our beach front restaurant Zuiderbad, before returning back home with the afterglow of a perfect Christmas.
Boxing Day Finish off your Christmas stay in perfect style with another great complimentary breakfast, before discovering all Noordwijk has to offer. Burn off some Christmas dinner with an exhilarating bike ride or head over to Amsterdam for a beautiful day exploring the canals. Looking forward to having you,
Team Vesper Hotel
VESPER CHRISTMAS PACKAGE
From € 160,- p.p. • Overnight stay in one of Vesper’s unique rooms • Delicious 5-course Christmas menu • Extensive Christmas breakfast buffet
Invite your beloved one(s) for an extraordinary ‘Christmas Experience’ in one of the most beautiful towns in the Netherlands.
Conditions
Immerse yourself in the cozy Christmas atmosphere of Vesper Hotel and enjoy Vesper’s delicious Christmas dinner menu.
• Above price is based on a Classic Room
• This package can be booked on 24th, 25th and 26th of December • Subject to availability • Excluding € 3,40 city tax per person per night
Afterwards spend a night in one of the unique rooms Vesper Hotel has to offer. The next day end your stay with Vesper’s Christmas breakfast buffet.
Reservations at: info@vesperhotel.com
CHRISTMAS LUNCH
Winter Atmosp Ice Fun
Ice Sk
at s
DECEMBER 2ND, 2016 —
www.noordwijkwinter
y Day
Open Ever
Cosines
Just across the street of Vesper Hotel. 6 weeks o
mosphere
Winte r
Deligh ts
Skating
sea
6 — JANUARY 15TH, 2017
nterwonderland.nl
ness
Open
6 wee
ks!
s of winter delights with ice skating on real ice!
“In December, we look forward to welcoming you in our festively decorated restaurant�
Vesper’s Christmas 5-COURSE
DINNER MENU Beetroot meets Chicken & Lobster Salad of beetroot and black olive with gently cooked chicken, lukewarm lobster, orange butter and oil of black olives
Fillet of Brill Pan fried fillet of brill with candied sauerkraut, potato foam, crisp of smoked sausage and Jus de Veau
Vesper’s Garden Cream and toffee of parsnip with salsify, carrots, yellow sour beet and a vinaigrette of beetroot
Saddle of Hare Saddle of hare rolled with prunes, fried cauliflower leaf and a sauce of cranberries
Cheese Platter International cheese platter from the selection of our cheese specialist Peter den Elzen
or Yuzu V.S. Spicy & Sweet Yuzu cream with mango and curd marinated in red pepper with a gel of passion fruit and a biscuit of honey
Menu € 69,50 p.p. Available from 24th to 26th of December 2016 From 5.30 pm to 11 pm
FINAL COUNTDOWN AT VESPER HOTEL
‘‘The last days of December make us look back on what the past year has brought us. We have made our good intentions for the next year... But are there any wishes that have not been fulfilled yet? Dreaming away in a cozy corner of our lobby, enjoying a drink and peering over the North Sea is a nice way to let these thoughts pass by. Exactly at midnight, after we’ve counted off the last 10 seconds of 2016 and the fireworks are in the air to scare away those angry ghosts, the champagne will flow and the sweet fritters will go round. ‘’
Vesper’s Sylvester 6-COURSE
DINNER MENU 20:00 - 21:00 h
Warm Welcome Aperitive & Amuse’s
Sylvester Marmorate
21:15 h
Marmorate of duck liver, MRY beef and Pata Negra with a compote of quince and a crisp of gingerbread
21:45 h
Ravioli di Portobello Mushroom ravioli with a cream of egg yolk, parsley oil, Parmesan biscuit and fresh winter truffle
22:15 h
Bouillabaisse With scallop, langoustine, mussels and clams, rouille and uniform vegetables
22:45 h
Vesper’s Venison Venison with a toffee of parsnip, crispy celeriac, coulis of nettle, red onion compote and Enokitake with a gravy of wild
23:15 h
Champagne Pie Tartlet of champagne with preparations of apple and dark chocolate
23:45-00:00 h
Champagne & Countdown
00:00 h
Fireworks
Menu € 79,50 p.p. Dresscode: Festive Reservations at info@vesperhotel.com // Available on the 31st of December 2016
Vesper HOTEL Koningin Astrid Boulevard 46 - 2202 BE Noordwijk - The Netherlands +31 71 800 99 88 info@vesperhotel.com www.vesperhotel.com