REDBIRDS TOP EVANSVILLE, STAY PERFECT IN MVC
5-YEAR-OLD GETS WISH AT BASKETBALL GAME FEATURES 6
SPORTS 8
videtteonline
MONDAY, JANUARY 30, 2017
Vol. 129 / No. 36
ILLINOIS STATE UNIVERSIT Y’S NEWS SOURCE SINCE 1888
Vegetarian Advisory Council seeks student opinion New board aims to increase communication between vegetarian, vegan students and campus dining staff CLAIRE WEINZIERL News Reporter | @ClaireWeinzierl
Il linois State Universit y Event Management, Dining and Hospitality is searching for student members for its new Vegetarian Advisory Council. The purpose of the council is to increase the communication between vegetarian students and staff to meet and exceed students’ dining needs. The advisor y board is an additional way for the dining team to stay in touch with students and to hear their suggestions for the dining center. Advisory members also hope to find out what is working well and what should be changed. A focus group of vegetarian students suggested the creation of the Vegetarian Advisory Board last year. The board is open to any meal plan-holders who identify as vegetarian or vegan. The board will also consist of several members of the culinary team from ISU Event Management, Dining and Hospitality, including the executive chef, dietitians and other members of the leadership team. Council members will have responsibilities such as meeting as a group with the dining leadership team two to three times a semester, providing valuable input on the current menu, analyzing potential changes to the menu, stating what is working and what needs improvement and tasting new menu options.
Ali Rasper | Vidette Photographer
Freshman Josefina Garcia takes advantage of one of ISU dining’s favorite vegetarian options, the salad bar. Anyone interested in joining the Vegetarian Advisory Council needs to submit a brief interest form found at Dining.IllinoisState. edu by Monday. “The dining team is constantly evaluating the needs and wants of students. More and more, we hear from students following
a vegetarian and vegan diet, looking for more options or general assistance,” Jamie Wood said. Wood is the marketing and assessment coordinator for Event Management, Dining and Hospitality at ISU. “Our hope is that the advisory board helps students feel heard and enhance
the campus dining experience for anyone eating at campus dining venues.” According to the Illinois State dining website, campus dining provides a soy milk option, a vegetarian soup option every day, vegetarian pizza and pasta options, salad bars, almond milk,
vegan cheese, coconut yogurt and dairy-free margarine. Watterson Dining Commons and Marketplace at Linkins Center offer vegetarian options during lunch and dinner. The wok station at Watterson features a vegan entrée daily and the Mongolian Grill at Linkins offers tofu on a daily basis. Students can find black beans and hummus served with the burritos in Watterson. Hummus may also be found at Linkins. ISU dining’s website says, “From tasty, home-style classics like vegetarian lasagna and eggplant Parmesan to adventurous takes on Asian tofu stir-fry and Cajun stuffed peppers, we offer a variety of selections to meet the needs and preferences of all of students, both vegetarian and vegan.” For assistance, students can contact a dietitian through a form on the website. The dining centers also provide options for students with gluten sensitivities and other allergies. “I think this new advisory board is a great idea because with the limited options, it’s easier to just eat things like pizza and pasta every day, and that can have negative effects on your health,” ISU sophomore Emily Ryan said. “I think it’s also better that there will be students on the board because they’ve eaten in the dining center and know everything that’s available as opposed to an adult worker who doesn’t necessarily eat there everyday.”
Five ISU professors receive teaching initiative awards Lauren Bratslavsky, Shelly Clevenger, Lea Cline, Tracy Mainieri and Amanda Miller will be honored at the Founders Day Convocation ALI RASPER News Reporter | @alirasper4
Lauren Bratslavsky, Shelly Clevenger, Lea Cline, Tracy Mainieri and Amanda Miller were awarded Illinois State University’s 2016 Outstanding University Teaching Initiative Awards. Cline, founding member of the European Studies program at ISU, shared her thoughts on receiving the award. “I am truly honored to receive this award. I am surrounded by so many wonderful, dedicated and talented teachers. To be honored by this is really humbling,” Cline said. Cline has been teaching at ISU since 2012 and currently teaches ancient Greek and
Lea Cline
Lauren Bratslavsky
Roman art in the School of Art. “The impetus to be a professor came through the example set by my parents,” Cline explains. Lauren Bratslavsky, another professor humbled by this award, explained the importance of teaching as part of her life. “Teaching is a tremendous oppor tunit y and priv ilege,” Bratslavsky said. Bratslavsky has been teaching at ISU since 2014 and she is
Shelly Clevenger
Tracy Mainieri
currently an assistant professor in the School of Communication. Bratslavsk y teaches several courses in the mass media field including broadcast histor y, mass media capstone and visual communication. Shelly Clevenger has been teaching at ISU since 2012, the same year that she earned her Ph.D. in criminology from Indiana University of Pennsylvania. She is an assistant professor in ISU’s
Amanda Miller
Department of Criminal Justice Sciences. Clevenger works closely with graduate and undergraduate students in the program. “I have used interesting and unique readings and assignments in the classroom, most notably comic books and comic-based readings. I also have students do a lot of active learning activities and work mentoring students,” Clevenger said. Tracy Mainieri, an assistant
professor in the recreation and park administration program in the School of Kinesiology and Recreation at ISU, joined the ISU family in 2013 and has accomplished much since. A ma nda Mi l ler, a not her recipient of the teaching award, is an assistant professor of middle school mathematics education in the ISU Department of Mathematics. Miller started her graduate studies at ISU in 2007. Miller focuses on children, their drawing development and their thinking and learning processes. These five professors will be honored for their accomplishments dur ing t he Founders Day Convocation at 2 p.m. Feb. 16 in the Brown Ballroom of the Bone Student Center.