Viewpoints - March 7, 2013

Page 1

March 7, 2013

Vol. xci, No. 9 An Associated Collegiate Press two-time national Pacemaker award-winning newspaper, serving as the voice of the students since 1922.

Riverside, CA | www.viewpointsonline.org

Riverside City College

RCC Culinary Academy earns recognition David Avalos of the RCC Culinary Academy wins Chef of the Year from the local chefs and cooks association For full story see Page 3

Luis Solis / PHOTO EDITOR

HUNGER FOR SUCCESS: Riverside City College Culinary Academy Chef David Avalos teaches his students in the fast growing industry of cooking.

Student overload in the writing center page 2

Riverside artist makes it on ‘The Voice’ pages 10-11

RCC club unites with diversity page 6


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Viewpoints - March 7, 2013 by RCC Viewpoints - Issuu