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BECKYFOS.COM
BECKY FOS
“For me, painting is the most authentic way to express myself. I feel enormously blessed to live in New Orleans. And I’m inspired by everything. I gather boundless inspiration from all corners of this wild, beautiful, and colorful city. New Orleans is my muse. I try to transform the spirit of my inspirations into oil paintings with my trusty palette knife. I choose the colors on my palette, but in the end the colors really choose me.” ~Becky Fos
Introducing The Gloriette at the Southern Hotel. Led by Chef Steven Marsella, the restaurant features local and French-inspired cuisine, all in the warm and vibrant environment of the newly designed space.