W YTHEVILLE M EETING C ENTER
REFRESHMENT MENU
Refreshment choices should be selected at least one week prior to an event. Salad & sandwich options are only available for groups of 30 or less & are limited to the following:
Continental Breakfast $10.00/Per Guest
Served with a pastries, whole fruit or hashbrowns, coffee & hot tea
BREAKFAST BISCUITS
Choice of ham, sausage or chicken sandwiched inside a buttery biscuit
BISCUITS & GRAVY
Peppered gravy served over warm fluffy biscuits
BREAKFAST BURRITOS
Real scrambled eggs, pork sausage, melted cheddar cheese, tomatoes & green chilies rolled into a freshly baked flour tortilla, served with sour cream & salsa
OMELET MUFFINS
Cubed ham, red bell pepper & sweet onion baked into a perfectly seasoned egg cup
Healthy Breakfast
$10.00/Per Guest
Served with a variety of flavored oatmeal or whole fruit, coffee & hot tea
YOGURT PARFAITS
Creamy flavored yogurts, served with crunchy granola & sliced fruit
FRUIT & GRAIN BARS
A variety of nutritional cereal bars, filled with real fruit filling
ENGLISH MUFFIN BREAKFAST SANDWICH
Canadian bacon topped with melted Swiss cheese & sandwiched inside a flaky English muffin
Morning Break $6.00/Per Guest
Served with coffee & hot tea
Specialty Salads
$15.00/Per Guest
Served with iced tea or lemonade & a sweet treat for dessert
SOUTHWEST CHICKEN SALAD
Crisp romaine lettuce, topped with fire roasted corn, seasoned black beans, grape tomatoes, fiesta blend cheeses & breaded chicken breast, served with a side of crackers & chipotle ranch dressing
CHICKEN CAESAR SALAD
Fresh romaine lettuce topped with shredded Parmesan cheese, seasoned croutons & grilled chicken strips, served with a side of Caesar dressing
GREEK GODDESS SALAD
Iceberg lettuce topped with cucumbers, red onion, mild banana pepper rings, green pepper, grape tomatoes & sliced black olives, served with a side of crackers & Greek dressing
CHEF SALAD
Iceberg lettuce topped with cubed ham, boiled eggs, shredded carrots, grape tomatoes & shredded cheddar cheese, served with a side of crackers & ranch dressing
COBB SALAD
Fresh baby spinach topped with cubed ham, boiled eggs, real bacon bits, grape tomatoes & sliced white mushrooms, served with a side of crackers & blue cheese dressing
Sandwich & Salad Buffet Options Available for $20.00/Per Head
Specialty Sandwiches $15.00/Per Guest
Served
CHICKEN SALAD CROISSANT
Fresh chicken salad, piled high on a flaky croissant, served with green leaf lettuce, a slice of tomato, potato chips & a side of macaroni salad
HAM OR TURKEY SANDWICH
PASTRIES
A variety of specialty pastries FRUITS
A variety of fresh whole fruit
Your choice of ham or turkey, topped with sharp cheddar cheese on sourdough bread, with a side of ranch dressing for spreading or dipping, green leaf lettuce & tomato, served with chips & potato salad
ITALIAN SUB
A crusted sub roll filled with pepperoni, salami & smoked ham, topped with provolone cheese & served with green leaf lettuce, tomatoes, red onion, a side of Italian dressing, potato chips & classic Italian pasta salad
HAM & PIMENTO CHEESE SANDWICH
Oven roasted ham sweetened with honey, topped with rich, creamy pimento cheese & tomatoes, sandwiched inside delicious honey wheat bread & served with potato chips & baked beans
ROAST BEEF SANDWICH
Delicious roast beef served on a sweet Hawaiian onion roll, topped with Swiss cheese & served with green leaf lettuce, sliced tomato, horseradish sauce, potato chips & coleslaw
CHICKEN WRAP
Slow cooked rotisserie chicken, topped with pepper jack cheese, green leaf lettuce & tomatoes, rolled into a savory spinach herb wrap & served with a side of honey mustard for dipping, potato chips & chopped salad
VEGGIE BAGEL
A lighter choice, featuring green leaf lettuce, sliced red pepper, cucumbers, tomatoes, red onion, topped with mozzarella cheese & served with a side of Italian dressing, potato chips & fruit salad
Sandwich & Salad Buffet Options Available for $20.00/Per Head
