P O R T VIVIAN MARETINA p r o d u c t
d e s i g n
FOLIO 2
0
1
6
Let’s begin!
2
part 1 CURRICULUM VITAE page 4
TABLE OF CONTENTS
part 2 PRODUCT DESIGN WORKS
part 3 OTHER WORKS
BAMBALL page 8
DAHAR YUK! page 56
B.BERES page 16
EMPATITA page 62
LARVAE page 22 NAMNAM page 28 KAWRAG page 34 REPLAS page 44 PHYCOBO page 48
KEBON SIRIH page 66 RASA page 67 FURNITURE DESIGN page 68 GRAPHIC DESIGN page 70 MURAL page 72
3
VIVIAN MARETINA product designer EDUCATION 20122016
Product Design major at Institut Teknologi Bandung (ITB) Honour: Cumlaude ( GPA 3,82 / 151 credits)
20092012
Regina Pacis Bogor SHS (Score 8,2/10 rank 33/164)
Summary of Qualification A proactive, initiative and optimistic product designer with expertise in environmental, public facilities, furniture design. Strongly conquer project research by design thinking, user experience, service design, or other methods. Experienced in working on a multidisciplinary team and approach.
WORK EXPERIENCES
2016present
Jakarta, 19th March 1994 Bogor, Indonesia 2016 Languages Indonesian English (TOEFL 567)
2015 2016
Teo Chew Sundanese & Mandarin
Interests
traveling | cooking | photography | video editing | reading | watercolour
Product and Development at Khayala (freelance) Designing functional furniture in this consultant based in Jakarta. 2 months Internship at Research and Development at BaGoes, PT. Greeneration Indonesia Developed products in a company that focuses in developing reusable bag. CASIO Design Project (ITB-Tokyo) (8 months) Developed a Japanese language tools based on a survey and research in Bandung, Indonesia for 8 months with a CASIO design team and CHIBA-U students. Presented in Tokyo.
2016
Research and Development team ITB Project Developed electric vehicle collaborate with Bandung government and implemented in 2016.
2015
Asistant Lecturer of 3D studio Faculty of Art and Design, ITB Assisted 50 students in a compulsory course.
2015
3 months Internship at National Research Council DKI Jakarta (DRD) Developed products and system based on community development in Kebon Sirih using SIDa (Regional Innovation System) and integrate with smart city concept.
Additional Skills
4
Sketching & Rendering Modelling: Wood | Resin | Polyurethane | etc
WORKSHOP
Rhinocheros | KeyShot | Adobe Creative Suite | Autocad | Autodesk Fusion 3600 | Google Sketch Up | Ms. Office
Feb 2015
The 6th Bamboo Design Workshop with Mushashino Art University Japan Designed a creative tradiional product based on craftsman in full 9 days, then on the last day an exhibition was held at campus.
+62 81 61 3635 16
maretinavivian.wordpress.com
vivian.maretina@gmail.com
behance.net/vivian_maretina
VOLUNTEER EXPERIENCES Buddhist Compassion Relief Tzu Chi Foundation Providing social services such as chari2016ty, medical, education, and environment present fields.
ORGANIZATION EXPERIENCES
20142016
Industrial Design Student Society (INDDES) ITB Secretary-General, 2015-2016 | Coordinator media Coordinated secretary, treasurer, secretariat, human resources; in charge of every meetings, and also looked after all divisions to handle total 175 active members in this organization.
20122016
Communication and Information division KMB Dhammanano ITB 2014/2015 Staff, 2012-2014 | Chief, 2014-2015 | PIC of Election team 2015-2016 Published and informed the club and the relation to Buddhism and some events for more than 400 members.
Bioscience and Biotechnology Development (YPBB), Bandung Giving insights through creative thinking 2015present in the waste development of separated waste research with Bandung Environmental Management Council (BPLH).
20142016
Gebrak Indonesia ITB Created a delvelopment of social business in Warjabakti village, which located 50,3 km from center of the city.
ACHIEVEMENTS
2016
2015
2015
2014
2013
Indonesia Designer Challenge (top 30) A grant furniture competition with hundred participants joined this competition. Best performing Student Product Design major, Faculty of Art and Design, ITB The most prestigious award on campus for both outstanding academics, and non-academic achievement. Palapa project (top 30), Glasgow PPIUK A competition held by PPIUK, and I accepted as best 30. Then, exhibit the product in Glasgow, UK. Bravacasa Design Challenge Indonesia Finalist (top 4) Selected from 400 designs, I submitted a kitchenware product named RASA. It was selected in kitchenware category. Scholastic Achievement as The Best Performing Student at the Faculty of Visual Art and Design ITB 2012/2013 (top 10) With GPA 3,72, I was selected among 250 students and being top 10 in faculty of Arts and Design.
20132014
Creation and Innovation ministry; Research and Development deputy Keluarga Mahasiswa ITB, Student Board Staff Managed 6 collaborative research team in the following fields: Energy, Transportation, Social Science, Food Diversification, Health and Information Technology. Several research outputs successfully win local recognition and competition.
COMMITTEE EXPERIENCES
2016
Indesignation 2016 (International Conference) Coordinated 40 tenants in Design Market and event organizer at Designer Talk.
2015
National Convention Indonesia Product Design Asociation (Rakernas ADPII) Managed media for an event that attended more than 200 people.
2014
Delegation Stand division Pasar Seni As PIC of 20 community delegation + Master of 20 Liason Officers with more than 500.000 visitors a day in the biggest South Asia art market.
2014
Digital Bamboo Workshop, ITB and UNSW Australia As a secretary, managing proposal and also letters. etc.
5
6
part 2
P R O D U C T D E S I G N W O R K S
“Good design is as little design as possible� -Dieter Rams
7
BAMBALL Multifunction Ball
project type
Craft 6th Bamboo Workshop Project
duration
9 days - 19-27 February 2015
team
Vivian Maretina (ITB); Arfyanto (ITB); Dini Aristya (ITB); Katherine (MAU); Fiona Ruri (MAU)
size
d 25 cm
material
Bamboo
design brief
How can we create a product based on community solution product by exploring bamboo material?
x
8
6th Bamboo Workshop project was done by ITB student and Mushasino Art University student. This theme of the project is “seikatsu-hin�, the development of daily life products by using bamboo material for the needs of contemporary homes. Bamball is an output of our exploration in Bamboo processing. Bamball make people easy to bring their foods or snacks for the picnic day. It can be played as a ball.
9
DESIGN INSIGHTS We found that the most face-to-face interaction is limited by communication barrier, especially with people from different cultures. So we were aiming to design a product that enhances other social interactions that leads to togetherness. The things that really could bring this point is by eating habits. CONCEPT The concept came from kids toy and also Pokeball. The basic shape of the ball can be explored a lot. We also concern about the eating habit in Indonesia, which every dish was put in the middle of the table and applied it in our product.
IMAGE BOARD Fun. Dynamic. Safe
10
SKETCHES AND 3D MODELLING Finding the shape and proper mechanics of the product to function well when it used, through sketching, experimenting with the bamboo itself and by model making.
11
EXPLORATION & PROTOTYPING Not all kinds of bamboo weaving are compatible for making this ball. The craftsmen were doing this prototype about 2 days. When we were exploring the process of model making, we found an interesting thing, the ball can be transformed to flower shape when it’s opened and it’s become an aesthetic point for the product.
12
13
14
HOW IT WORKS. Bamball easy to be carried, played, and stored many items inside. 15
B.BERES
WASTE COLLECTION TRIKE
16
project type
Waste Management final project assignment
duration
12 weeks (2015-2016) - Individual
thesis title
Development of Separated Waste Collection Vehicle Design in Bandung Residental Area
size
2,86 x 1,04 x 1,97 m
material
body composite
objective
Designing a separated waste collector and the system of carriage.
design brief
How can we reduce the mass waste disposal in Bandung as the case study and how making the collecting system more efficient?
A waste collection electric trike which use IoT (Internet of Things) system, Government (in this case is PD Kebersihan) could estimate the amount of waste each day. This trike allows people to separate their house waste, because B.Beres will carry the different type of trash separately, such as mixed waste; food; and scheduled waste (wastes are transported in different kind each day). This will be able improve the effectiveness and efficiency of waste management in the city of Bandung.
17
ic
or
n ga
An
e Residu
14%
%
23
Or
63
ga
ni
%
c
Waste Generation
Waste Classification in Bandung (PD Kebersihan, 2014) 1.500-1.800 TON WASTE /DAY 7.500 CUBIC /DAY
Collecting
Research Focus
End Process in TPA
Transfer
Waste handling in TPS
Transfer
BACKGROUND. Waste management in Bandung is hardly to be solved. There are many kinds of regulations that said people to reduce waste in the society. But, the tangible things are not shown in this city. Still, there are still a lot of people who works with carts with almost a half ton of trash they carried and no proper regulation to manage the waste they have carried.
RESEARCH INSIGHTS
Each area has a (Transfer Point Stop) TPS; Waste need to be kept in a closed container; Rotting garbage produces liquid from 5 hours after it is mixed; Workers tried to collect trash as much as they can; The size of the existing trike is very wide. 18
TYPE OF WASTE waste container material: mostly composite
Scheduled Waste (different types of waste in each day) Unused Goods (small size of waste, ex. bags, clothes) can be put on here)
water drainage plumb
Food Waste Mixed Waste
19
SCENARIO TOUCH POINT DRIVER APPS
Log in Driver check map
HOUSE USER APPS
Put garbage
Sign up then Log in
Check garbage
Update profile
Check in
Check in Payment Upgrade point
Interface for the citizen, they can access the trash collection system in the town.
20
Interface for the driver.
Trash collection data (weight and volume).
Map and location for trash collection.
HOW IT WORKS. Internet of Things (IoT) helps the driver to navigate the place in maps, recognize the quantity of trash they brought and save all data to the cloud. The residents also could get the information about the schedule, location of the trike, and some useful information about trash using smartphone application. 21
LarvaeBas Foodwaste Larvae Basket
22
project type
Community Development 3rd year project collaboration with FoodLap
duration
duration 8 weeks
size
38 x 38 x 52 cm
material
PVC
design brief
How can the product or system solution in a nonprovit government organization and consider the impact for the community?
BSF have proven to be a great summertime composting solution. Black Soldier Fly larvae do more than just eat waste. When they are done eating your food waste, they will harvest themselves into buckets and let you feed them to your chooks, pigs, ducks, birds and fish. High in protein and fat they could become a main ingredient in future animal feeds. On average a household will produce a little under a kg of food waste per day. This food waste can be composted at home using black soldier fly larvae much much faster than worms can do it. This larvae basket is made to contain some larvae by Black Soldier Flies (BSF) techniques that . It is made in the simple shape to transport the larvae easier.
23
FoodLap is an community in Bandung that developing the systemic of waste production and concern in waste management services in the culinary industry. FoodLap want to create a circular economy in food waste management, from production (farmer) to the consumer and then make the waste become useful by changing it into fertilizer or animal feeder.
Fertilizer Or Animal Feeder
Food waste
Vegetable or Life Stock
Food
Black Soldier Fly
case study
TRADITIONAL MARKET Bandung has 27 traditional markets (2014). Some traditional markets have their own trash point area. But, some of them are mixed with the residential area. There are so many food wastes in traditional markets, that’s why the collaboration between FoodLap and market are needed.
24
IDEATION MAKE A LARVAE BASKET THAT CAN CONTAIN LARVAE AND BE EASY DELIVERED.
25
Screen (to prevent the escape of larvae) Latch Lid (larvae entrance hole)
Handle
HDPE Plastic
26
SCENARIO
27
NAMNAM Hydroponics kit for kids
28
project type
Business Design 3rd year project
duration
12 weeks
team
Vivian Maretina, Andieta Octaria, Heri Supriyanto, Adri Hidayatulloh, Rahasih Lupita, Yani Mustikawati, Ratriana Aminy, Ulfah Nafiah
size
45 x 22 x 13 cm
material
Plastic HDPE
design brief
How might we develop the product by collaborating with the hydroponics farmer in Bandung?
AN EDUCATIONAL HIDROPONIC KIT FOR KIDS Namnam provide a manual book to guide the kids for planting their own plant. Also, kids have to fill the daily plant growth in a book. Here the kids could get the farmer kids degree from Namnam company. Planting with Namnam is easy, clean, and simple.
29
Hydroponics is a subset of hydroculture and is a method of growing plants using mineral nutrient solutions, in water, without soil (Wikipedia). However, this kind of gardening is only can be accompanied by adults. IDEA make a hidroponic kit for kids
MARKET TARGET Junior High School Student 6-12 y.o.
GOALS: to educate the urban kids to do gardening. make the kids to like vegetables.
High (price)
Hidroponik jual beli Low (quality)
High (quality)
Low (price) 30
PRODUCT POSITIONING
Kids could try different seeds to be planted. Namnam kits also provide manual book and planting book for kids, so they can easily understand how to use this product.
31
Seeding Namnam provides 3 packs of seed, kale, spinach, and lettuce. The seed then placed into the rockwool and wait for 2-3 days until the leaves grow.
Planting Prepare the water with the fertilizer, AB mix. Then, put the flanel into the pot so the water can flow up to the root of the plant. Put all parts into the container and apply the aerator. The aerator is put to supply the oxygen to the plants. The kids should write down the height of their own plant in the growing book given. After that, the kids could get a certificate for being a kids farmer.
32
Harvesting Wait about 1 month to harvest the plant and it could be enough to be cooked at home.
33
KAWRAG F&B Container
34
project type
Tableware collaboration project for Palapa Project exhibited at Gasglow, England, 2015
duration
4 weeks
team
Vivian Maretina and Winnie Andam
size
44 x 44 x 7 cm
material
Bamboo
design brief
How can we empower the local craftmanship? What kind of output that we can support?
A CONVENTIONAL CONTAINER Kawrag could stores several packaged snacks and mineral water or glass. It can be carried and stored easily. User also can use it as a storage and room decoration when it is not used.
35
Cirebon’s Craftmanship
Batik Kawung
Cirebon is well known as its rattan craftsmanship. But recently, the investor is decreased. This became a problem to develop the economy of craftsmanship in here, We went to Cirebon and analyze what can we develop in this area.
Batik is one of Indonesian popular heritage. According to its Pattern, batik divided by two types : Batik Pesisir and Batik Keraton.
The market usually sells storage and drinking places separately, also in terms of design, it is still too conventional and rarely innovative. While in our product, we tried to combine those two functions.
36
We find something about the batik Keraton pattern, named kawung. Specifically Batik Kawung, the pattern is geometric, beautiful and simple. Batik Keraton is made for the royal family, the pattern mostly geometric, a lot of repetition, and using only natural colour. Batik Kawung has a meaning “harapan� means hope.
“SILAHTURAHMI� We made this idea before the Eid Mubarak comes. The most important thing about Eid Mubarak is Silaturahmi, where the family and friend gather to meet each other, socializing and having a quality time together. Not only does the Moslem, but most of all Indonesian do it. At every gathering, when the guests come they will always be served with drinks, snacks, or even food.
Food Storage Food storage is widely used in Indonesia to serve their guests, people mostly use jarred, plate, and drink storage.
37
The ATUMICS Method (Theory by Adhi Nugraha) A method for maintaining Tradition in a Craft Design Context. It is useful for the creative process, choosing possibilities, and thinking comprehensively. Therefore, it aims to help in identifying and in making choices about which combination of the elements of tradition and modernity might be relevant.
Target consumer 1. Active Neighborhood 2. Catering / food Service 3. Service Company (Salon, Spa, etc)
38
39
The process begins with choosing what type of wood are we going to use, and we decided to use Mahony wood, considering its solidness and strength. The next step, we bring our ready-to-use woods to our wood work and carve craftsman and transform it into desired shape.
40
Mahony Wood
Rattan
Metal
This product is not the common rattan product which you can easily find on the market, its exclusively designed and made by Indonesian craftsmen and selected local materials.
41
Find it on Youtube https://www.yout
42
tube.com/watch?v=sr4MxPL2WHU
43
REPLAS Plastic Bag Container
project type
Simple mechanical product 4th Term Assignment
duration
8 weeks
team
Vivian Maretina
size
50 x 45 x 14 cm
material
Acrylic
design brief
How solving a problem with a simple mechanism?
MODELING The system of the machine is a roll system. It was inspired by the toilet tissue system.
44
Replas is a Easy to use, Replas could be put on the wall or on the table. It will keep the plastic to be reused. By rolling system, it may be easier to keep the plastic to be used later.
45
DESIGN INSIGHT Some people are lazy to fold the plastics; Plastic has many types of life time and size.
Approximate Size Small 10-15X12-28 cm Medium 15-28X28-48 cm Large 28-50X48-70 cm
PROTOTYPING The prototype made to make sure the component works well. It’s made from acrylic, wood, and steel. After the evaluation, I fixed the shape and also the system. 46
SCENARIO
47
PHYCOBO
Utilization of Assistive Technology for Therapy Product Design with Schizophrenia Patients (Case Study: RS Dustira, Bandung)
48
project type
7th term assignment individual
duration
4 months
dimention
Device A : 7,25 x 5,00 x 8,60 cm Device B : 18,00 x 8,25 x 21,70 cm
material
Plastic PP
objective
Designing products and systems to help patients with schizophrenia (intermediate level - lower level) in psychotheraphy
design brief
How to solve the patients problem who only rigid silence in the room as well as reduce the discomfort is in the isolation room with the integration of multi-sensory?
Phycobo is a personal device that helps schizophrenia patients to feel relieved through visual and sense therapy. The product is used in the cell or patient room, then the additional device is a bracelet that used by the patient which can detect the mood of patients and transfered it to the activity they/nurse should do.
49
Schizophrenia is a mental disorder characterized by disorder of thought, perception, and language, as well as the emergence of hallucinations and delusions. The patient will experience a disruption in life (family and work) and learning function. According to the World Health Organization (WHO), precentage of schizophrenia suffer in Indonesia is 0.3 to 1%, and usually occurs around age 15 to 45 years, but some are aged 11 to 12 years had been suffering from schizophrenia. Field Research
Studies for 6 Personas
Mr. Tei (60 y.o.)
Mrs. Yayap (50 y.o.)
Mr. Doni (40 y.o.)
Patient since 1983 Stay in a bed
Patient since 1983 roam
Pasien dari tahun 1999 Inside the cell
Characteristic: Stiff for a few hours (more silent); like to smoke;
Characteristic: Cheers; already old; friendly
Characteristic: Emotions high; Like reading a newspaper; Like smoking
When speaking, When speaking thread slowly imagining; often complain but it is not clear. of sore legs and chest; interested to see (bag); asked for food.
Does not like to talk.
INSIGHTS Eat 3 times a day, hardly to take a bath. Every people with the white clothes is a doctor. Mostly like to smoke and like to show their anger and don’t want to talk with others. 50
IDEA
AROMATHERAPY
AUTONOMY PRACTICE THERAPY
ART THERAPY
51
THE MOCK UP AND SCENARIO Phycobo enables patients to organize their daily routine by remind their activities time also help know their physical condition throught the bracelet and transfer mood data to be transform into aromatheraphy. Also, the data will be saved and used by the theraphist and doctors. Then this device will allow patients doing the art theraphy. 52
Calming sound
Daily Assesment
Aromatheraphy
Art therapy, drawing the patient’s content and data can be stored by nurses. Patients also may know his routine schedule with the vibrating bracelet that can save tha patient health data and progress..
53
54
part 3
O W
T O
H R
E K
R S
“The only important thing about design is how it relates to people� -Victor Papanek
55
DAHAR YUK FOOD FINDING APPS
project type
Application Interactive Design course assignment
duration
4 months
team
Vivian, Andieta, Dian, Ahmad, and Yosef
role
Design manager
objective
Creating an interactive product and system for the comunity (case study: food comunity).
design brief
How to create an interactive system that provide the user needs?
Dahar Yuk means “Let’s eat!”. It is an application based system to assist the food enthusiast to get know the local restaurant or cafe that they really need, either by location, favourite foods, or even their budget. This smart application allows us to filter the food that we want and get some reviews from other people.
56
PROBLEM STATEMENT People often have difficulties in finding the right restaurant as their favourite or their money.
-Giving restaurant/cafe open gate, location and how to get there; -Can be accessed for member or nonmember; -The member are given poins as the benefit. It can be redeemed into a voucher (that can achieve from uploading photos, update, or review; -Member can get another benefit where they can get connected in a food community.
Information about restaurant/cafe that can be synchronized to the user background (e.g. businessman, employee; student, family; etc.) It can allocate the user as their wallet.
Giving information to the user with integrated apps with the restaurant/cafe.
Culinary lovers - People who like to eat outside - People who like to hang out - 15-40 years old - Indonesian
USER SCENARIO
Malik (22) as the application user hobby: culinary and travelling Today is Malik birthday and he want to ask his 2 friends to have a dinner together. He’d like to eat Japanese food with total budget 200.000 rupiah.
57
Riris (23) hobby: photography Riris was invited to having dinner with Malik and Ari at 6 pm. She was ill and just cured, but RIris still want to keep her diet and want to eat soup. Besides like to take photos, Riris also like chatting with her friends after the dinner. Ari (23) hobby: travelling Ari was invited but he should leave after 9 pm for pick his cousins up in the train station so he prefer eat nearby.
Spesification based on user need: - Maximum budget 65.000 rupiah/person - Japanese food - There is soup on the menu - Near train station - Cozy athmosphere - Open at 6 pm
58
ER FT ED EE
R M R ES EV TA IE U W RA N T
A R T IN PO
N M ew Fi y f s ( nd av p r re ou om st rit o a e ) L ur Pr oca an M ice tio t en n u
E
R
O A PE PP N LI IN CA G LO TIO (A G N G S IN U M ES E T) MB ER M / A IN M S EN A EA U N R D CH FI LT DE G ER TA IL LO O T CA O TI TH O E N
K A NO PP W LI IN CA G TI D O N A OW PP N LI LO CA A TI D O IN N G
PR
EP A
R
AT I
O
N p fr lay i a en st pl dve d’ ore ac rt s r e isi ec re n co cc g m om m en m d e BE nda atio FO tion n
TOUCH POINT
App’s Icon
App’s Welcome Page
App’s Log in Page
When you are first time open the app, you’re given two main options, to enter as a member or as a guest. If you’re already a member, you need to login using your signed username and password. If you’re not a member yet and want to sign as one, there’s a Sign Up option next to Help button. There’s also Guest option if you’re not willing to sign in as a member but still want to use the app. 59
Pop-up notification showing your new messages, newest promo on things that you’re interested in or received points/voucher given by your friends.
App’s Homepage (Member)
There are several options showing the app’s main features: Promo, Favorite, & Restaurant.
App’s Category Filter
Search for dinners based on Category helps you reccommendation based on some tags that suite your taste.
60
App’s Search Button Menu
There’ll be another menus sliding and showing another additional menus. There are: Category, Location, Wallet. These menus are useful when you want to look for some places to eat, based on option you choose or filters you applied.
App’s Location Filter Location icon, the GPS will determine your location and find the nearest restaurants that are available (up to 6 kilometers radius by default).
Wallet Feature
The other option to find some restaurants is Wallet. This will help you find some restaurants that suited your budget range.
Profile’s icon
From here, you can see your DM inbox, check your earned points, and see your past reviews. You can also see your friend list, search and add your friends by username, and go to setting for your profile.
Direct Message (DM)
You can see your conversations with your friends also send and receive restaurant recommendation, route to some restaurants, and points reward. To be able to communicate through the app, you have to be friend with each other by adding people using username.
Point Reward
The true benefit using Dahar Yuk! app is its point reward feature. You can earn points within this app by checking in, give rates and reviewing restaurant. Then, you can redeem the points.
61
EMPATITA
Innovation based on crowdsourcing for Homeless (case study in Bandung)
project type
Application Dundee Design Challenge
duration
1 months
team
Vivian, Ami, Lupita
role
Design manager
objective
Giving new ideas of homeless prevention, from using public spaces, to apps, from new technology to reimagining old technology – and anything in between that can help people without a home to live their lives.
design brief
How can technology help people before they lose the roof over their heads?
We would like creating an integrated product with system to trigger the user emphaty for the homeless in the city – we called it “EMPATITA”. The key words of our project are emphaty and educate and this lead the first concept, bridging and combining the stakeholder with citizen, offering their time and expertise in order to help each other, connect, and move towards a more community based economy. The design will slowly create a community using innovative, integrated, and unique ways to connect and help the homeless to increase their productivity. “EMPATITA” is a website and app based technology connected to the wristband ID which has a more idealistic purpose: a tool in a connected, data-driven world, in which the power of information is placed directly in the hands of individuals.
62
GOALS Creating emphaty from the citizen to the homeless; Building a creative community that enable improve homeless life; Involve technology as the implementation of Smart City.
The attention that homeless wellness in Bandung have been seeing lately. The homeless is wearing wristbands for tangible empathy that can help motivate the homeless with some programs like education, food prosperity, not just filtering collecting data. RFID wristband is used to protect homeless, for poverty reduction strategies, anti-violence campaigns, early childhood supports, and anti-discrimination work all can contribute to a reduction in homelessness down the road and also create the higher self motivation and dignity level to the homeless.
Application Concept Creating an awareness by giving a role to the citizen and creating impact together.
Hero - the common people who want to make a change Bring awareness to the society by taking homeless photo or helping them. General - Community Creating and volunteering in a program (education & profiency; environment; health; or arts and culture program) Government As the executor giving information and identity (bandwrist) to homeless. Government also could improve the program to the homeless and get more detail data than the General or Hero.
63
USER JOURNEY MAP
WIREFRAMES (HIGHLIGHTS)
64
65
Kebon Sirih
Facilities for city development
Concept DRD DKI Jakarta duration 4 weeks - individual
Kebon Sirih as an old town in Jakarta was in the crisis of the people. The aboriginal, Betawi people were discriminated by the skyscraper in their residential area. So to increase their devotion to their hometown, DRD DKI Jakarta, developed the facilities and community development in there. These facilities are one of many outcomes that was planned.
66
RASA
Salt and Pepper
4 weeks - individual exhibited in Casa by Bravacasa 2014
RASA are pepper and salt container that inspired by an Indonesian folk tale, Rama and Shinta which both of them are couples. This pepper and salt container is designed with elegant and modern character but also mix it with traditional elements.
67
FURNITURE DESIGN lighting . tableware . furniture
TEAM < PROJECT
LAMDA CHAIR 3 weeks - team (5) sungkai wood, cushion exhibited in IFFINA 2013
POOL STOOL 4 weeks - team (3) wood processing resin, mahony wood, and pine
TOMPEL (fruit container) 2 weeks - team (6) ice cream stick exploration Best Exploration in PSDP 2013
68
INDIVIDUAL PROJECT>
DIASIC (CD Cabinet) 4 weeks - individual 3rd term assignment corrugated paper
SLURPLY (hanging lamp) 2 weeks - individual exhibited in Design Project 2016
CLIP CLAP RACK (stationary organizer) 8 weeks - individual 5th term assignment
69
Dodole Dodol packaging concept design in variant flavour
1. Flyer design “Funky Monk T-Shirt” 2014, KMB ITB A5
2. Magazine design Bhadra Bodhi 2014-2015 ,KMB ITB A5 3. Book cover design “Menjajaki Gagasan Inovasi Untuk Pembangunan Inklusif di Indonesia” 2015 , BPPT
70
Batik Composition Poster paint on concorde 40 x 40 cm
Insect Composition Poster paint on concorde 40 x 40 cm
3D Paper Composition Paper exploration without glue
Cake Oil on canvas 60 x 80 cm
3D Iron Wire Composition Iron Wire
71
Helarfest, Taman Sari, 2012
Mural FSRD 2012, Taman Sari, 2013
Mural Art Painting (volunteer)
Pesta Rakyat Situ Ciburuy, 2016 Creating a playground for villagers
Hari Kebersihan Nasional, (National Cleaness Day) Sukaluyu, 2016 10 meters mural- as a project team leader
72
Thank You for taking the time to review my cv & portfolio 2016 more details : vivian.maretina@gmail.com maretinavivian.wordpress.com
73
2
0
1
6