St Regis Bal Harbour Winter/Spring Newsletter

JOURNAL OF THE ST. REGIS BAL HARBOUR

WINTER/SPRING 2018

Jewelry by Harry Winston Clothingby 100% Capri, Bal Harbour Shops

#LiveExquisite

WELCOME & CONTENTS

CONTENTS

Welcome to the Winter/Spring Issue of St. Regis Bal Harbour Greetings!

04.... RESTAURANTS AND BARS Welcome to The St. Regis Bal Harbour

“The St. Regis Bal Harbour’s restaurants each

Resort, the destination of choice for the cultured global traveler who seeks an

present an exquisite culinary experience.”

impeccable and exquisite experience. Our resort is uniquely situated at the intersection of art, fashion, and design and within easy

06.... RESORT EXPERIENCE

reach of the vibrancy of Miami and South

“Endless opportunities to indulge and create

Florida, and we are proud to celebrate our fifth consecutive year recognized as a

your ideal vacation experience”

Forbes Five-Star resort. I hope you enjoy this newsletter and that each page inspires you to explore all of the unique aspects this

08.... TIMELESS TRADITIONS

unparalleled destination has to offer.

“A legacy of distinction dating back to 1904”

Sincerely,

09.... MIAMI EVENTS &

Oliver Key, General Manager

ATTRACTIONS “Discover the best of Miami’s ever-expanding art scene.”

10.... EXQUISITE CULINARY EXPERIENCES

12.... EVENTS & CULINARY ACTIVITIES.

14.... SHOPPING Miami’s most exclusive enclave.”

PUBLISHED BY

ART DIRECTOR

PUBLISHER

DISTRIBUTION:

Freecom Luxury Art Book, LLC. Bruno ackenine

CHIEF EXECUTIVE OFFICER Frederic Fournel

SALES AND MARKETING DIRECTOR Charlene Laskin

Victoria Corish - Vkreativ Corp © Reproduction of any part of this publication is prohibited without the express written permission of the publisher.

SOCIAL MEDIA

@ stregisbalharbour # stregisbalharbour @luxuryartbook #luxuryartbook

FREECOM LUXURY ART BOOK, LLC.

CUISINE

RESTAURANTS AND BARS “The St. Regis Bal Harbour’s restaurants each present an exquisite culinary experience.”

ATLANTIKÓS Reminiscent of the bright blue and white contrasting colors of Greece, Atlantikós exudes a truly authentic dining experience. Chef Tasos envisioned a restaurant with the highest quality products from the Greek Coasts of the Mediterranean Sea and the catch of the day from the Atlantic Ocean. Both worlds come together on this menu with the daily selection of fresh fish sourced from Miami’s local fishermen and directly from the Greek fish market in Piraeus. Enjoy the authentic flavors of a unique culinary journey.

A la carte Breakfast 7:00am – 10:30am Buffett Breakfast 7:00am – 11:00am Lunch 12:00pm – 3:30pm Dinner 6:00pm – 10:30pm

BH BURGER BAR As Bal Harbour’s first gourmet burger restaurant, BH Burger Bar offers a customizable menu featuring signature burgers, steaks, wings, signature sides and indulgent shakes paired with local craft beer, all in a lively and relaxed space. From the decadent Wagyu Beef Burger to the Angus Tenderloin Filet Mignon and the Salted Caramel Milkshake, the BH Burger Bar sets a new standard for casual, yet elevated fare in Bal Harbour.

Daily 12:00pm – 10:00pm

04 | St. Regis Bal Harbour, ISSUE 1

CUISINE

LA GOURMANDISE La Gourmandise offers indulgent and authentic French cuisine featuring the sophistication and artistry of Miami’s Best Address.

The light and elegant surroundings of the lobby lounge welcomes guests to a vibrant environment offering an impeccable setting for a delightful breakfast, lunch, and traditional afternoon tea.

La Gourmandise also offers the largest tea selection in Miami, showcasing 30 varieties of tea blends and unique custom blends created exclusively for The St. Regis Bal Harbour.

Open Daily 8:00am – 10:00pm Afternoon Tea 1:00pm – 4:30pm

THE ST. REGIS BAR & SUSHI LOUNGE The St. Regis Bar & Sushi Lounge features an exclusive selection of the World’s finest Champagnes, rare vintage wines, and hand crafted cocktails, complemented by an innovative menu of Sushi and Asian-inspired cuisine.

The evening Champagne Sabering ritual takes place daily at 7:30pm.

Open 4:00pm – 12:00am Sunday through Wednesday, 4:00pm – 1:00am Thursday through Saturday.

Sushi & Asian-inspired Cuisine, Daily 4:00pm – 11:00pm

THE WINE VAULT The Wine Vault surrounds guests with a sanctuary of sensory pleasures. Let the St. Regis Connoisseurs guide you through the all glass temperature-controlled Wine Vault with an exemplary collection of the World’s finest Champagnes, rare vintage wines and hand crafted cocktails, complemented by a tailored menu by the Executive Chef Franck Steigerwald.

The Wine Vault’s Chefs Table presents a delightful offer where guests can reserve a private setting to indulge in a culinary experience through an epicurean journey of food and wine.

The Wine Vault is available daily from 4:00pm – 1:00am.

“From learning the art of champagne sabering to lessons on cooking authentic French or Mediterranean cuisine, book one of our private culinary experiences today.

Please see the concierge for details.”

St. Regis Bal Harbour, ISSUE 1 | 05

RESORT

RESORT EXPERIENCES “Endless opportunities to indulge and create your ideal vacation experience”

REMÈDE SPA Remède Spa provides an oasis of refinement and tranquility in the heart of vibrant Bal Harbour. Remède Spa’s Yabu Pushelbergdesigned interiors are an extension of the hotel, boasting contemporary style and custom finishes. The spa offers 11 spacious treatment rooms, as well as a Vichy rain shower room, Finnish saunas, and aromatic steam rooms.

Signature experiences at Remède Spa include the Bal Harbour 24-Karat Designer Facial, which begins with a copper-enriched peel and ends with a bejeweled sprinkling of

06 | St. Regis Bal Harbour, ISSUE 1

luxury gold oil. The Bal Harbour Body Wrap

magnificent 1,000-foot soft sand beach,

employs Hungarian moor mud and nourishing

with chaise lounges, daybeds, umbrellas, and

sea salts to achieve softer skin. Additional

wind-shells.

spa services include massages, manicures, pedicures, waxing, and a full hair salon.

OCEANFRONT DAY VILLAS

Open Daily 8:30am – 8:00pm

Luxurious 600-square-foot air-conditioned

POOL & BEACH

Oceanfront Day Villas are elegantly decorated, complete with marble floors

Relax, unwind, and soak up the sun at two

and walls, antiqued mirrors, plush daybed,

dazzling infinity pools, our adult focused

shower, flat screen TV, Bose iPod docking

Tranquility Pool and our family-friendly

station and mini-fridge. A spacious patio

Resort Pool, both designed with ample

offers two lounge chairs, umbrellas, dining

comfortable chaise lounges and daybeds.

table and privacy hedges.

The Beach experience is highlighted by a

RESORT

THE ST. REGIS ATHLETIC CLUB & FITNESS CLASSES The St. Regis Bal Harbour Resort is proud to offer the Technogym® fitness center with the finest trainers and a full line of Italian-designed equipment, plus spectacular ocean views. We address Functional Movement and Training, an important fitness and wellness trend that rediscovers natural movement through promoting muscle strength, balance, and flexibility so individuals can perform day-to-day activities in a safe and effective way.

To book a Fitness Class, please visit Remede Spa on the lower level.

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday

8:00AM

Sunrise Yoga

9:00AM

Full Body Beach Blast

Functional Flexibility

Breathing & Meditation

Functional Flexibility

Functional Flexibility

Functional Flexibility

Functional Flexibility

TRX Circuit

BodyMax

TRX Circuit

TRX Circuit

TRX Circuit

TRX Circuit

THE ST. REGIS SEA TURTLE CLUB Designed to accommodate guests ages 4 to 12 years old, the St. Regis Children’s Club – known as the Sea Turtle Club – incorporates everything from art adventures, pool play, and beach exploration to cooperative games and team building, sports, and indoor activities. Your littlest family members are sure to enjoy themselves at the Sea Turtle Club during their vacation.

Day Camps are available seven days a week in half- or full-day installments.

Fees per child include: - Half-Day Camps (9:30am – 12:30pm or 1:00pm – 4:00pm): $65 - Full-Day Camp (9:30am – 4:00pm, lunch included): $95

St. Regis Bal Harbour, ISSUE 1 | 07

RITUALS

TIMELESS TRADITIONS

“A legacy of distinction dating back to 1904”

CHAMPAGNE SABERING Raise a Glass

Dating back to the battles of Napoleon Bonaparte, who famously opened champagne with his saber in both victory and defeat, the art of sabrage has become a signature ceremony in our Evening Rituals series.

The St. Regis Bal Harbour performs this traditional ceremony every evening at 7:30pm in The St. Regis Bar. Private Sabering experiences are available.

“Champagne: in victory, one deserves it; in defeat, one needs it.” —Napoleon

THE BLOODY MARY The Original

In 1934, famed barman Fernand Petiot perfected the recipe for a vodka-and-tomato juice cocktail at The St. Regis New York’s King Cole Bar. Originally christened the “Bloody Mary”, the cocktail was initially dubbed the “Red Snapper” so as not to offend the hotel’s refined clientele. More than 80 years later, the iconic Bloody Mary remains the signature cocktail of the St. Regis. Enjoy our unique interpretation, The Bloody Sunrise, at The St. Regis Bar.

AFTERNOON TEA A Ritual Reimagined

Indulge in a timeless ceremony with our traditional St Regis Afternoon Tea ritual, one adopted by Caroline Astor, New York’s Grand Dame, to entertain her closest friends at the iconic St. Regis New York.

We look forward to welcoming you for tea in La Gourmandise between 1:00pm and 4:30pm.

St. Regis rituals are at the heart of an exquisite stay. From the glamour of Afternoon Tea to the excitement of the Champagne Sabering, we invite guests to live our legacy.

08 | St. Regis Bal Harbour, ISSUE 1

EVENTS & ATTACTIONS

MIAMI EVENTS & ATTRACTIONS “Discover the best of Miami’s ever-expanding art scene.”

ART ACCESS Following Bal Harbour’s successful public arts program “Unscripted” and its continued dedication to supporting the arts, Bal Harbour has announced the expansion of its cultural offerings for residents and visitors.

The “Unscripted Art Access” program that launched in Fall 2013 provides free admission to the area’s top museums and the most celebrated private collections in South Florida.

Stop by the concierge desk to pick up an Art Access Card which will give you complimentary access.

MARCH 19-APRIL 1, 2018

MIAMI OPEN miamiopen.com

The 12-day Miami Open boasts the participation of the world’s top men’s and women’s tennis

February 15-19, 2018

MIAMI INTERNATIONAL BOAT SHOW. miamiboatshow.com

The Progressive® Insurance Miami International Boat Show® sails into Miami over President’s Day weekend at the iconic

players and has become the place to be seen in Miami in late March.

MARCH 20-25, 2018

MIAMI MUSIC WEEK miamimusicweek.com

Miami Music Week, Winter Music Conference, and Ultra Music Festival attract DJs and electronic music aficionados from all around the world for a week of club events, festivals, pool parties, and an avalanche of new music.

Miami Marine Stadium Park, with the Yacht show docking along the Indian Creek Waterway in Miami Beach.

FEBRUARY 21-25, 2018

SOUTH BEACH WINE & FOOD FESTIVAL sobewff.org

This marquee five-day event showcases wine, spirits, chefs and culinary personalities from around the world. The festival consists of dinners, wine seminars, tasting and demos, brunches and lunches, walk around tastings, family events, fitness, and late-night parties.

St. Regis Bal Harbour, ISSUE 1 | 09

CULINARY EXPERIENCES

EXQUISITE CULINARY EXPERIENCES FRENCH COOKING CLASS Guests take a crash course in traditional French cuisine with Executive Chef Franck Steigerwald and create an amuse bouche and appetizer to enjoy as a group. Guests then enjoy a private dinner and dessert created

by Chef. The package includes a welcome reception, a hard copy of all the recipes and chefs aprons to take home as a souvenir.

Time: 1.5 Hours (class portion) Participants: 2-6 | Price: $265 per person

MEDITERRANEAN COOKING CLASS Atlantikós Chef de Cuisine Tasos Chasekioglou shows guests how to cook authentic Greek meal from start to finish.

Participants will learn how to cook a threecourse meal as well as have the opportunity to create their own tea blend as a souvenir.

All guests will enjoy a welcome reception and are provided with ingredients, tools and an apron.

The St. Regis Bal Harbour is delighted to offer this unique series of culinary classes.

From learning the art of champagne sabering to lessons on cooking authentic French or

Time: 2 Hours | Participants: 2-6 | Price:

Mediterranean cuisine, indulge in these one-of-a-kind experiences lead by our food and

$185 per person

wine experts:

PASTRY CLASS – THE ART OF THE MACARON

EDUCATIONAL WINE TASTING

Pastry Chef Guillermo Perez teaches guests the art traditional French macrons while they

Led by our head Sommelier, guests take

sip rosé. Afterwards, participants enjoy a bird cage high tea at La Gourmandise and have the

part in an educational wine tasting in

opportunity to taste their creations. Included is a welcome reception, ingredients, Chefs apron,

the exclusive Wine Vault. Included is a

and tools.

charcuterie plate during the tasting and take-home information about each wine

Time: 1.5 Hours | Participants: 2-6 | Price: $130 per person

discussed.

*excludes tax and service charge For reservations, please dial

Time: 1.5 Hours | Participants: 2-10 | Price:

305-993-0700 or visit the concierge desk.

$155 per person

10 | St. Regis Bal Harbour, ISSUE 1

CULINARY EXPERIENCES

THE ART OF SABRAGE Our head Sommelier teaches guests the art of champagne sabering. Included are champagne, bonbons, and additional information about this historical ritual.

Time: 1 Hour | Participants: 2-8 | Price: $95 per person

TO BOOK ANY OF THESE EXPERIENCES please visit the concierge desk or dial 305 993 0700.

“Rich in great traditions, the St. Regis honors its heritage by creating exquisite celebrations that become indelible moments”

Calendar

EVENTS & CULINARY ACTIVITIES Jewelry and Watch by Harry Winston

Every Sunday

ROSE SUNDAYS – A WEEKLY SIGNATURE SUNDAY BRUNCH As the new go-to Sunday afternoon dining destination in Bal Harbour, the Rose Sunday brunch offering includes a lengthy menu of bottomless rosé wines, Champagnes, and a curated selection of the signature St. Regis cocktail, the Bloody Mary. Executive Chef Franck Steigerwald has created a compelling menu of brunch favorites including roasted dry aged prime rib, Champagne sea salt crusted line caught sea bass, king crab legs, freshly shucked oysters on the half shell, caviar, an international and domestic charcuterie selection, plus an assortment of soups, salads, decadent desserts and Miami’s largest macaron display.

Every Sunday 11:00am-2:30pm Adults: $95.00, Children $45.00

February 4, 2018

GAME DAY AT BH BURGER BAR

Join us in BH Burger Bar on Super Bowl Sunday as we watch champion teams from the NFC and AFC battle it out live from the US Bank Stadium in Minneapolis. BH Burger Bar offers game-day favorites and has a special lineup of mouthwatering burgers, sandwiches, wings, and specialty sides to accompany the big game viewed on six over-sized screens.

Game Day Special: Mix and match buckets of beer: 5 beers and dozen wings for $35.00.

FEBRUARY 14, 2018

VALENTINE’S DAY AT ATLANTIKÓS

Savor the sensory pleasures of Santorini with an exquisite four-course romantic dinner at Atlantikós. Executive Chef Anastasios ‘Tasos’ Chasekioglou curated menu includes Butter Poached Lobster, Braised Short Ribs, Grilled Mediterranean Seabass, and decadent desserts by our talented pastry team. $95.00 per person

12 | St. Regis Bal Harbour, ISSUE 1

Calendar

FEBRUARY 14, 2018

VALENTINE’S DAY OMAKASE SUSHI & CHAMPAGNE

The St. Regis Bar and Sushi Lounge presents a Valentine’s Day Omakase tasting dinner. Omakase is a Japanese term that means “I’ll leave it to you,” or in other words, let our sushi chefs take you on a culinary journey of extraordinary tastes. Includes a bottle of Champagne. $300 per couple

FEBRUARY 14-18, 2018

LOVE BIRDS HIGH TEA

Spoil your sweetheart this Valentine’s Day with a romantic Tea-forTwo by our talented pastry team’s marvelous sugary confections. Start the high tea experience with a glass of Champagne or a tea-infused mocktail, followed by a delightful assortment of sweet and savory delicacies paired with a tea selection from our extensive tea list. $60.00 per person

FEBRUARY 14, 2018

ULTIMATE ROMANCE EXPERIENCE

Go beyond expectation and celebrate Valentine’s Day with a private butler-served romantic dinner overlooking the Atlantic Ocean. The experience begins with a bottle of vintage Champagne, followed by an exquisite four-course dinner led by Executive Chef Franck Steigerwald.

The romance continues with a custom heart-shaped dessert cake just for two. The luxurious Oceanfront Day Villa is yours to enjoy throughout the evening, and includes a private indoor lounge and outdoor dining terrace. $1,200.00 per couple

FEBRUARY 24, 2018

SOUTH BEACH WINE & FOOD FESTIVAL EVENT - RAO’S DINNER AT ATLANTIKÓS Since 1896, Rao’s family owned and operated iconic New York City restaurant has served up some of the world’s best Southern Neapolitan dishes to a who’s who of the most powerful movers, shakers and celebrities. The chefs of Rao’s are coming to The St. Regis Bal HArbour to serve up an exclusive dining experience just for the Festival featuring many of their regulars favorites that have kept generations of loyal fans coming back time and again.

Jewelry and Watch by Harry Winston Clothing by 100% Capri

APRIL 1, 2018

EASTER EGG HUNT 10:30AM

Children of all ages will love this fun and festive Easter tradition, with sweet confections and chocolate eggs hidden throughout the terrace at La Gourmandise. Complimentary.

APRIL 1, 2018

AFTERNOON TEA WITH THE EASTER BUNNY.

A beloved St. Regis tradition, Afternoon Tea presents an exquisite menu of culinary delights. Guests are invited to La Gourmandise to take pleasure in the hand-selected teas complemented by sweet and savory delectable Easter treats. Young visitors will be enchanted by a visit from the Easter Bunny.

$250.00 per person. Tickets available at sobewff.org/raos

APRIL 1, 2018

EASTER BRUNCH

You are cordially invited to an exquisite Easter Brunch overlooking the Atlantic Ocean at The St. Regis Bal Harbour Resort. Executive Chef Franck Steigerwald has crafted a compelling menu of Easter favorites, including Leg of Lamb, Prime Rib, King Crab Legs, Oysters, Caviar, and many stations to surprise and delight!

10:30am – 3:30pm Adults $95.00, Children $45.00

“Sweet treats abound with Easter baskets by La Gourmandise” St. Regis Bal Harbour, ISSUE 1 | 13

SHOPPING

SHOPPING “Miami’s most exclusive enclave.”

THE SHOPPE AT ST. REGIS

BAL HARBOUR SHOPS

The boutique showcases hand selected pieces

Regis, Bal Harbour Shops is an exquisite

for men, women and children procured

collection of designer boutiques and

from a wide array of exclusive and hard to

restaurants in a tropical garden setting.

find brands such as Eres, Raquel Allegra,

An internationally renowned shopping

Anjuna, Antonello and Nil & Mon to name

destination, it’s a favorite playground for

a few. Whether searching for a gift to take

socialites, fashionistas, and celebrities. The

back home, candles, fragrances to the perfect

selection of fashion boutiques at Bal Harbour

beach accessory - The Shoppe will most

Shops includes legendary brands such as

likely have what you have been searching for.

Alexander McQueen, CH Carolina Herrera,

Located directly across the street from St.

Chanel, Etro, Gucci, Stella McCartney, Oscar de la Renta, Prada, Tory Burch and Neiman Marcus and Saks Fifth Avenue.

Monday – Saturday 10:00am – 9:00pm Sunday: Mall Stores 12:00pm – 6:00pm Sunday: Saks Fifth Avenue 12:00pm – 7:00pm Jewelry by Harry Winston

14 | St. Regis Bal Harbour, ISSUE 1

SHOPPING

Jewelry by Harry Winston

Watch by Harry Winston Furnishings by Roche Bobois

Clothing by 100% Capri

#BrilliantlyInLove

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BAL HARBOUR SHOPS 786 206 6657 MIAMI DESIGN DISTRICT 786 275 3660