ADVERTISING RATE CARD

GUIDE FOR ATLANTAN FOODIES

S E C I R P G N I T S I L

LEVEL 1: LISTING W/LINK

Restaurant's location, Phone No. & Operating Hours $25 per issue/$125 yr

LEVEL 2: HIGHLIGHT (PER ISSUE)

In addition to Level 1, Restaurant Logo or photo (provided by restaurant, 2 locations & Social Media Links, $150 per issue/$720 yr

LEVEL 3: FEATURE (PER ISSUE)

In addition to Level 2, A message from the owners (video or 2-pager), delivery service method (if applicable, i.e. Uber Eats, Grubb Hub etc., and link to reservations (if applicable)

$600 per issue/$2,880 yr

BUSINESS ADVERTISEMENTS

Business Ads: Business Logo or Ad directed to website or designated Social Media Links

Wide Skyscraper - 160x600 px.........................$125 per issue/$600 yr Leaderboards - 720x90 px................................$150 per issue/$720 yr Medium Rectangle - 300x250 px...................$250 per issue/$1,200 yr Large Rectangle - 336x280 px.......................$300 per issue/$1,440 yr 1 Pager - 8.5in. X 11in......................................$425 per issue/$2,040 yr Inside Cover/Back Cover ...............................$600 per issue/$6,480yr

Love of Food is published 6 times per year. Every effort is made to verify all information provided in each edition. The content of each publication is meant to be a guide and does not reflect the editor's personal recommendations.

To be added to the guide or become an advertiser, contact us with a written request to LoveofFoodGuide@gmail.com

GUIDE FOR ATLANTAN FOODIES

P R I N T P U B L I S H I N G S C H E D U L E

S U B S C R I B E

The SAME DEADLINES apply to EDITORIAL and ADVERTISING. Follow our publication for DEADLINE REMINDERS and notification of NEW ISSUES.

C O N N E C T W I T H U S !

2022

JANUARY/FEBRUARY All Things New - Healthy Choices Feature: 2021 Atlanta’s Top Ranked BlackOwned Restaurants Deadline: DEC. 30 | Publish: JAN. 26

MARCH/APRIL Tea or Coffee Featuring Coffee Distributors Deadline: FEB. 25 | Publish: MARCH 24

MAY/JUNE Featuring vegan recipes, chefs and restaurants Deadline: APRIL 29 | Publish: MAY 25

JULY/AUGUST BBQ MASTERS Featuring BBQ restaurants, chefs and grill masters Deadline: JUNE 24 | Publish: JULY 20

SEPTEMBER/OCTOBER BRUNCH ON US Deadline: AUG. 26 | Publish: SEPT. 21

NOVEMBER/DECEMBER HOLIDAY CATERERS Featuring Holiday services i.e. goodwill, free meals, etc & restaurants with holiday service & recipes Deadline: OCT. 28 | Publish: NOV. 22

"Brunch is breakfast without an alarm.