Spring Lake
Also Serving Sea Girt
MARIE REED HOMES
As a realtor and local resident I offer all my clients a high level of expertise, knowledge and confidentiality for both buyers and sellers. My years on Wall Street allow me to negotiate confidently on your behalf and my expertise in design, renovation and custom home building will assist in your acquisition of the perfect seaside home for your family.
Marie
Jan Gaszynski, Brenna Harold, Jack Donahue, Mike Callahan, Tony Hipsley, Rick Kappy, Kat Smith, Sean Walsh, Sean Vella and Ricky Testa.
Your Trusted Home Expert
At The Jersey Shore
HELLO SPRING LAKE NEIGHBORS & FRIENDS. I look forward to connecting with you and sharing the joy that I have for serving you as a trusted resource within your community. I am committed to providing my clients with exceptional service, unparalleled expertise, and a deep understanding of the luxury real estate market.
Whether you are looking to buy or sell a high-end property, I am here to guide you through every step of the process, providing you with personalized attention and customized solutions tailored to your unique needs and preferences.
As a luxury real estate agent, I have access to an extensive network of contacts and resources within the industry, which I leverage to help my clients achieve their goals. I am also committed to staying up-to-date with the latest trends and developments in the luxury real estate market, so that I can provide my clients with the most accurate and timely information possible.
Above all, I am passionate about helping my clients find their dream home or investment property, and I work tirelessly to ensure that they receive the best possible service and support. So whether you are a buyer or a seller in the luxury real estate market, I invite you to explore the world of luxury real estate with me, and experience the ultimate in personalized service and expertise.
Publisher’s Note
Dear Readers,
Thank you for the overwhelming positive feedback on our past two issues! Your kind words and enthusiasm have truly inspired our team as we continue to bring you the best of what Spring Lake and Sea Girt have to offer. We hope you find our July edition just as delightful and engaging. It is always a treat to catch my fellow beachgoers reading our latest edition while they catch some rays.
This month, we transport you back in time with a nostalgic look at the resort hotels of Spring Lake in the 60s and 70s. Over the years, I have heard so many fun and interesting stories about the hotels that once lined the beachfront. It’s hard to imagine they were once there! We are excited to share Vincent Dicks’s piece covering the hotels— thank you to everyone who shared their stories and photos for this special story.
In addition, we shine a spotlight on the Spring Lake Lifeguards. This funny and rowdy bunch was a lot of fun to photograph and get to know this month. Our lifeguards come from all walks of life and their passion for the job brings them back each year.
We’re also proud to celebrate the life and legacy of Jillian Rae Ludwig and the positive impact of the Rae of Light Foundation, started by her family in her honor to support musical education. Be sure to attend the foundation’s event at Bar A on July 28. Details inside.
We hope you enjoy this exciting and celebratory month with friends and family. Soak it all in while you can!
Brynn Coleman Publisher
Spring Lake MAGAZINE
Editor & Publisher
Brynn Coleman
Group Publisher
Jodi Bruker
Art Director
Sue Park
Writers
Vincent Dicks
Kerry Serzan
Cynthia A. Murray
Michelle Garay
Lead Photographer and
Editorial Coordinator
Michelle Wolfe
WAINSCOT MEDIA
Chairman Carroll V. Dowden
President and CEO
Mark Dowden
VP, Group Publisher, Regional
Thomas Flannery
VP, Content Strategy
Maria Regan
Creative Director
Kijoo Kim
Advertising Services Director
Jacquelynn Fischer
Operations Director
Catherine Rosario
Production Designer
Chris Ferrante
Print Production Manager
Fern Meshulam
Advertising Production Associate
Griff Dowden
PHOTOGRAPH BY MICHELLE WOLFE
The # 1 Home Improvement
Myth—Busted
When it comes to home improvements, it’s natural to want the best value for your money. For many homeowners in Spring Lake, the temptation to select the lowest-cost home exterior contractor is compelling. However, opting for the cheapest option for your siding and roofing needs can lead to significant problems down the line.
The Hidden Costs of Low-Cost Contractors
Many homeowners experience “sticker shock” when they receive a quote for a new siding or roof replacement. This often leads them to choose the contractor with the lowest bid. Unfortunately, this decision can backfire. Over 65% of the roofs we replace were initially installed by other contractors within the last ten years. The primary reason? The original contractors cut corners to offer a lower price.
The Myth of the Lowest Bid
Quality contractors often say that the most expensive home exterior is the one you have to replace sooner than expected. A roof or siding that fails prematurely will ultimately cost more due to additional repairs and replacement costs.
Key Areas Where Costs Are Cut
Roofing and Siding Materials
Some contractors use inferior shingles or siding that won’t withstand harsh weather conditions. Additionally, improper installation methods, such as using fewer nails than recommended, can void manufacturer warranties and lead to premature failure.
Labor Quality
Low-cost contractors might employ untrained laborers who lack the necessary skills for proper installation. Poor workmanship can result in leaks, inadequate ventilation, and even structural issues.
Insurance Coverage
Often, the lowest bidders don’t carry comprehensive liability insurance or adequate workers’ compensation. This can leave you vulnerable to lawsuits and additional expenses if an accident occurs on your property.
Not Design-Oriented
“Chuck in a Truck” contractors may catch attention using lowball pricing tactics. These folks are most often unqualified, provide poor workpersonship, and don’t have the experience, resources, or interest in helping guide a homeowner in styling the home of their dreams. Established companies have dedicated in-house experts who can co-imagine your home exterior with 3D rendering tools, material and color samples, and look-books.
Invest in Quality for Peace of Mind
A well-installed roof and siding are crucial for protecting your home from the elements. Instead of opting for the lowest bid, look for a contractor who is local, responsive, and maintains a high standard of quality and customer satisfaction. They should offer comprehensive warranties and proof of insurance.
Choosing a slightly more expensive, reputable contractor like B&B Siding and Roofing ensures a better return on investment and peace of mind, knowing your home is well-protected for years to come.
Patrycja’s core focus is to elevate the home exterior industry to a style-guided experience where our advisors work with you to co-imagine your dream exterior. She inspires our design team to discover and incorporate the latest style trends while honoring timeless remodeling approaches. She is the voice of the customer, drawing on our core values of transparency, integrity, and lasting quality.
Over the last 30 years, we have transformed over 6,000 homes with siding, roofing, windows, and doors and have earned hundreds of 5-star reviews. We offer $0 down financing and industry-leading lifetime material and labor warranties.
Patrycja Maras Owner B&B Siding and Roofing
"Your Realtor at the Shore"
Donna Fahy-Waters, a top Producing broker/sales associate for more than 20 years provides experience and excellence with energy and enthusiasm while embracing the new venues of technology. She brings her Wall St. background of finance and marketing to all of her clients. She has sold waterfront properties in every town from Monmouth Beach to Seaside Heights while understanding the nuances of every glorious location.
Her business acumen, commitment to clients and intuitive sense of every market are instrumental in her success. Donna welcomes the opportunity to share her knowledge and possibilities with buyers and sellers.
Call Donna, Your Shore Realtor today and Expect the Best.
Donna Fahy-Waters, Broker Sales Associate, Luxury Property Specialist
Sipping Drinks
in the backyard with friends & family
Imagine stepping into your backyard and finding an oasis that feels like an extension of your living space. One where there are multiple gathering areas for your adult kids, grandkids, friends, & yourself to spend quality time together during the summer!
BY BRENDAN MCHUGH,AIA
The homeowners of these Spring Lake and Manasquan homes, wanted to transform their backyards into ones that did just that - allowed their loved ones to gather together & engage in multiple activities.
Every corner is thoughtfully designed for connection, joy & relaxation. This was achieved, in part, by creating of a lovely pool house with covered shaded seating next to the pool. It has a bar withTV to watch the game while drinking refreshments.
The new patio features a grilling area conveniently located next to a dining area for eating al fresco with a large group.
With poolside chaise lounges, adults can relax with a glass of wine, bask in the sun, and enjoy the landscaping & tranquility of the pool while the grandkids cool off &play.
We started by understanding the clients' aspirations through discussions prompted by our detailed list of questions. From there, we applied their unique desires to their property. A series of design presentations, conversations, and refinements were used
to create a cohesive design that best suited their particular ways of living.
By understanding their lifestyle, goals, & preferences, McHugh Architecture creates spaces that are not only visually stunning, but also functional & adaptable for numerous years of cherished memories.
At McHugh Architecture, we guide our clients through every step of the process. Let us help you transform your backyard into an oasis that you family can enjoy for years to come.
ADVERTISEMENT
What do you envision for your backyard? Let's chat about it! - Brendan 732.722.7737
Perfectly Paired: Burgers and Wine
Enjoy our custom burgers paired with tantalizing summer wines.
BY CYNTHIA A. MURRAY
If there is one food that screams summer fun, it’s got to be burgers! We teamed up with local chef Kristen Blendinger, from Ray‘s Cafe Catering. She created three ‘foodie’-style burgers for Spring Lake magazine readers: the Bang Bang Shrimp with sweet chili aioli and Asian slaw; the Chimichurri Chicken with 6-month Manchego and grilled pineapple; and the French Onion Burger made from Dutch Hill Farm’s brisket, short rib and chuck O.G. blend topped with Comté Gruyère and caramelized onions. Each of these burgers is insanely flavorful with epicurean ingredients to elevate your next grilling session. Pair them with the wines we curated for each, and you will create some unforgettable summer food memories in 2024. Without further ado, here are the recipes along with wine-pairing suggestions for each.
BANG BANG SHRIMP BURGER
We love this creation from Kristen! Tender and fluffy with panko breadcrumbs, scallions and cilantro, we suggest pairing this shrimp burger with crisp, mouthwatering Spanish whites.
1 Marqués de Cáceres Verdejo is from an estate founded in 1970 by Enrique Forner. Today the fifth generation is making fine reds as well as this dry white with aromas of white fruits, citrus and herbs. Unoaked, fresh and vibrant, the Verdejo grape is a natural with shrimp dishes and will stand up to spicy notes as well. The price tag and screwcap also make this ideal for backyards and front porches.
2 Paco & Lola Albariño has all the qualities of classic Spanish albariño with intense aromas of white flowers, acacia, and orange blossom along with zesty lime, grapefruit and lychee flavors. This is a clean, dry white with a sumptuous texture and refreshing finish. The classic pairing for albariño is seafood, and Spaniards love their garlicky camarones!
INGREDIENTS:
• 1 pound peeled and deveined medium shrimp
• 1/3 cup panko breadcrumbs
• 1 tsp low sodium soy sauce
• 1/2 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/4 teaspoon freshly ground black pepper
• 2 scallions, white and green parts, thinly sliced
• 1/2 cup chopped cilantro
• 1 large egg, lightly beaten
• 1/4 cup canola oil
Sweet Chili Aioli
• 1 cup mayonnaise
• 1/4 cup sweet chili sauce
• 1 Tbsp sriracha sauce
• 1 tsp low sodium soy sauce
Asian Slaw
• 6 oz coleslaw mix
• 4 oz shredded purple cabbage
• 4 Tbsp sesame oil
• 1 Tbsp rice wine vinegar
• 1 bunch cilantro(chopped)
• 1/4 cup scallions (sliced)
• 1/4 toasted sesame seeds
• 1 Tsp chili crunch
DIRECTIONS
• For the shrimp burgers: Coarsely chop half of the shrimp. Put the remaining shrimp in a food processor and pulse until smooth. Combine both shrimp in a large bowl with the breadcrumbs, soy sauce, salt, garlic powder, pepper, scallions, cilantro and egg, and mix. Refrigerate for 10 minutes, then form into four patties. Refrigerate for 10 more minutes.
• Heat the oil in a large cast-iron skillet on grill medium-high heat. Cook the burgers for about 3 minutes per side. Top with Asian slaw and sweet chili aioli.
Cynthia A Murray is a second-generation wine merchant and co-owner of The Bottle Shop in Spring Lake. Kristin Blendinger is a private chef, she can be reached at Rayscafecatering@gmail.com.
CHIMICHURRI CHICKEN BURGER
We suggest melting Manchego cheese from the Bottle Shop’s food market on this burger infused with paprika, garlic, herbs and pineapple. Since this is savory but a little sweet, it has to be rosé all day!
1 Gönc ‘Anna’ Rosé is made with organic methods by 4th generation wine grower Peter Gönc. Brimming with strawberry, raspberry, pomegranate, peach and melon flavors, this also has a gorgeous beam of cool mineral salinity and high-toned aromatics that speak to its origin in northeast Slovenia. Named for Peter’s grandmother Anna, this will be delightful with Kristen’s chicken burger as well as lots of other foods all summer long.
2 Ripe Life Wines Fresh Squeezed Rosé is Mary McAuley’s newest release of Mendocino rosé. This juicy charmer will take you back to summers by the shore from the very first sip! Starting with a bright pink, happy orange color, aromas of candied peach rings, clementines, dried apricots and orange peel, in the mouth this is totally dry but literally ‘fresh squeezed’ in flavor, we can’t wait to drink it with this spicy chicken burger and more!
INGREDIENTS:
• 1 large bunch fresh cilantro, stems removed
• 1/2 bunch fresh flat-leaf parsley, stems removed
• 1 tsp dried oregano
• 1 tsp salt
• 1/4 tsp black pepper
• 1/4 teaspoon red pepper flakes
• 3 cloves garlic
• 1/2 cup olive oil
• 1/4 cup red wine vinegar
Chimichurri
• 1 1/2 lb. ground chicken
• 3/4 tsp. smoked paprika
• 1 clove garlic, minced
• 3 scallions, minced
• 1/2 cup parsley
• 1 tsp dried
oregano
• 1/4 tsp salt
• 1/4 tsp freshly ground black pepper
• 4 slices 6-month
Manchego
• Pineapple slices
DIRECTIONS
• Fill a food processor with the cilantro and parsley leaves. Add salt, pepper, garlic, oregano and vinegar. With the processor on low, drizzle in the olive oil.
• In a large bowl, combine chicken, paprika, garlic, green onions and oregano, and season with salt and pepper. Divide mixture into four patties.
• Preheat grill on high heat and lightly oil the grate. Add burger patties and cook, flipping once, until golden and a thermometer inserted into the center registers 165 degrees, 8 to 10 minutes. Grill pineapple slices for 2 minutes on each side. Top burgers with Manchego, cover and cook until just melted, 2 minutes. Top with grilled pineapple and chimichurri sauce.
FRENCH ONION BURGER
Using a custom beef blend from local butcher Dutch Hill Farm was brilliant here, Comté Gruyère always melts like butter, and the accoutrements like cornichon remoulade are divine with a red Bordeaux.
1 Ronan by Clinet Bordeau x is made of 100% Merlot by famed Château Clinet in Pomerol. Soft, fresh and round, delicately spiced and fruit-forward with notes of cherry, raspberry and blackcurrant, this classic red shows how Bordeaux can be easy-to-drink, fun and affordable. When you serve red meats, especially beef burgers, steaks, lamb chops, cured meats and Campagne pâté, remember that red Bordeaux has been a natural match for centuries.
2 ‘Le Petit’ Smith Haut Lafitte Graves is the second wine of an estate we visited on a recent tasting trip to Bordeaux. Located in the Graves region, this area was a favorite of wine collector Thomas Jefferson, and Smith Haut Lafitte is owned and run by one of the nicest and most respected couples in Bordeaux. Rich, supple, mouth filling and complex, this meaningful red will take this French Onion burger to new heights of flavor. Made of 60 percent cabernet sauvignon and 40 percent merlot, if you typically drink Napa cabs, get your groove on with this Bordeaux!
INGREDIENTS:
• 1 pound ground beef (Dutch Farm OG Blend— brisket, short rib and chuck)
• 1/2 tsp salt
• 1/4 tsp black pepper
• 2 yellow onions sliced
• 1/4 minced cornichons
• 1/4 chopped tarragon
• 1 cup mayonnaise
• 1 tsp Worcestershire sauce
• 1/2 tsp hot sauce
• Comté Gruyère (from the Bottle Shop)
DIRECTIONS
• Mix cornichons, mayo, Worcestershire sauce, tarragon and hot sauce in a bowl and set aside.
• In a cast iron skillet, sauté onions in butter and oil on medium to low heat until caramelized, approximately 35 minutes.
• Preheat grill on high heat and lightly oil the grate. Mix beef blend with salt and pepper and form into four Patties.
• Cook Patties 5 to 7 minutes per side, or to desired doneness. Top with Comté Gruyère, caramelized onions and cornichon remoulade.
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GUARDIANS of the Shore
While you’re enjoying the sand and surf this summer, take a moment to thank those who keep local beachgoers safe.
Those lazy days of summer aren’t lazy for everyone: They require the hard work of some very dedicated individuals. The start of each season sees the beach lifeguards return to their watchful posts so residents and visitors can kick back, relax and enjoy another splendid summer along the beautiful Spring Lake shoreline.
About 110 individuals guard the town’s beaches (80 more guard the town pools). The majority are aged 16 to 22, but they range from teenagers to those in their 60s
BY KERRY SERZAN
and 70s, says chief lifeguard Tony Hipsley. He oversees all lifeguard operations in town and has been guarding for 27 seasons—this being his fifth as chief.
“I am incredibly proud of the efforts of our lifeguards for their unwavering dedication in providing a safe enjoyable experience for our patrons,” Hipsley says. “They work tirelessly to be able to respond not only to water rescue situations but also to medical issues, missing/found persons and all manner of beach safety issues.”
Beach guards complete a comprehensive, rigorous training academy as rookies. They train daily to develop and improve their knowledge and skills in open water lifesaving.
Let’s meet some of them:
Brenna Harold can typically be found guarding the waters at South End and Pier Beach. This is her seventh summer lifeguarding in Spring Lake, her third as sergeant.
The daughter of two beach guards, as a child Harold loved the ocean and spent her summers here surfing, kayaking, body surfing and enjoying all things water-related. She “immediately fell in love” with the job at age eight when she joined the Spring Lake junior lifeguard program. A competitive swimmer, Harold swam for the New Jersey Race Club and Central Jersey Aquatic Club and was a member of the University of Delaware’s swim and club triathlon
teams. At present, she is pursuing a master’s in speech-language pathology at New York Medical College.
“I love how active and fun the job can be,” she says. “I return to the beach each year because it truly is the best job in the world. I’m challenged physically and mentally every day and my co-workers are my closest friends. You never know what the day will bring. I cannot imagine growing up doing any other job in the summer.”
Above, right: Spring Lake Beach Patrol members Brenna Harold, sergeant; Ricky Testa, lieutenant; Rick Kappy, lieutenant; Tony Hipsley, chief lifeguard; Kat Smith, sergeant; Jan Gaszynski, lieutenant; Sean Walsh, sergeant; Sean Vella, sergeant; and Mike Callahan, lifeguard. Below: Brenna Harold and Ricky Testa pose for the camera at the end of the day.
Rick Kappy is now serving his 41st summer as a Spring Lake guard, making him the longest-tenured member of the patrol. When he’s not guarding, Kappy teaches 5th and 6th grade social studies in Long Beach Island. “I became a teacher so I could continue lifeguarding in the summer” said Kappy, who grew up in town. “I have always loved the beach and cannot imagine not living near the ocean.”
The best part of the job for him? “All of the wonderful people I have met over the years.”
He now lives in Wall Township with his wife, Katie. On any given day you’ll find them at the beach along with their daughters, Emmy and Meegan, who are Spring Lake guards, too.
Above: Rick Kappy. Bottom left: Brenna Harold, Mike Callahan and Rick Kappy during Memorial Day Weekend.
Michael Callahan went through beach lifeguard training academy last season and is now in his second summer on beach patrol—but the work isn’t new to him. He was a pool guard and certified lifesaving and water safety instructor for the American Red Cross throughout high school and college. He went on to earn a law degree and worked for more than 35 years as an attorney. Now semi-retired, he lives here fulltime, maintains a small law practice and works locally as a teacher and beach guard.
He and his wife of 34 years, Laura, share three grown sons and a daughter who just graduated from St. Rose
High School and is a badge checker in town. Among his many reasons to join the patrol is to contribute to the safety, education and well-being of the community he loves.
“It’s not a stretch to say I’ve had the privilege to be trained by—and I get to work beside observe and continue to learn from—some of the finest lifeguards in the country. Some of them helped keep my children safe. Now I get to do the same for others,” says Callahan, who proudly points out that several patrol members compete at the annual USLA National Lifeguard Championships, which Monmouth County won in 2023.
Kerry Serzan is a writer delighted to be living and working in one of the most beautiful places on earth. You’ll often find her strolling the boards, at the theater or perusing shops in town.
Right, top to bottom: Jan Gaszynski; Mike Callahan; and Tony Hipsley.
CELEBRATING a Rae of Light
The Rae of Light Foundation was formed to honor the legacy of young musician Jillian Ludwig and to continue to help others in her name.
BY KERRY SERZAN
This month, the loved ones of Jillian Ludwig will take part in two events to remember and honor the life and enduring legacy of a beautiful young person who lit up the world with her remarkable talent, spirit and generosity. Jillian was tragically and senselessly killed when she was struck by a stray bullet while out for a run in a community park during her freshman year of college in Nashville, Tennessee.
Jillian’s parents started the Rae of Light Foundation nonprofit in loving memory of their daughter, whose middle name is Rae, to keep her generous spirit alive and help others in her name.
“We strive to follow her example and carry on the project that she started,” says her mother, Jessica Ludwig. “Our mission with the foundation is to honor Jillian Rae Ludwig by providing scholarships and financial
Left: Jillian Ludwig with her parents in and around Nashville, Tennessee, during college visits.
This Page: Jillian, photographed by Jeff Crespi at Asbury Lanes.
students to attend two- or four-year schools and for music lessons and education for youth. For example, they are working with the Asbury Music Foundation to help cover tuition costs at Lakehouse Music Academy, where Jillian studied and later worked as a music teacher. The assistance gives underresourced students one-on-one instrument lessons and the opportunity to play in a band.
The foundation also seeks to provide musical instruments to schools, churches and organizations that need them.
The first big Rae of Light fundraising event—Play It Forward for Jillian:Summer Jam—will be held July 28 at the Bar Anticipation Summer Stage in Lake Como. The all-ages benefit concert will feature an opening set by local band Indigo Sky, with a special headliner (to be announced!), in remembrance of her life and the lasting impact she continues to have on the lives of those around her. All are welcome to enjoy great music, drinks, food trucks and community.
On the same day there also will be a golf outing starting at noon at Spring Meadow Golf Course in Farmingdale.
Playing It Forward
assistance to disadvantaged music students and struggling artists as well as to protect innocent lives from being taken through preventable violence.”
One of the main objectives is to fund music lessons for youth and scholarships for students seeking secondary education.
“In May, we were proud to offer the first Jillian Ludwig Memorial Scholarship to a graduating senior in the class of 2024 at Jillian’s alma mater, Wall High School,” says Jessica. “The criteria include how the applicant has leveraged one of their
personal passions to make positive change, improve the lives of others or make the world a better place.”
The other mission is to advocate for commonsense, nonpolitical initiatives that close legal loopholes to protect the innocent public from crime and senseless acts of violence. The Ludwig family’s goal is to help other families avoid the tragedy and unimaginable loss that they have experienced.
In the future, the Ludwigs plan to offer additional scholarship opportunities for
These endeavors are directly related to Jillian’s own charitable pursuits. A passionate and gifted artist, at 17 she started her own project: performing at as many local spots as she could, free of charge, so she could give back to the music community she loved. She called it “Playing it Forward.” Donating 100 percent of tips and donations to organizations that help musicians in need at both the local and national level, she gave hundreds of dollars to the Asbury Park Music Foundation, Sweet Relief Musicians Fund, Community Music School and others.
Jillian also found time to be a member of three rock bands—Arcadia, Good Morning Beautiful and Kevian Kraemer—as a singer, guitarist and bass player. She performed on many iconic Jersey Shore stages—The Stone Pony, Asbury Lanes, The Saint, Bar A, The Vogel, The Chubby Pickle—and even some New York City venues. After graduating last June, she went to study music business at Belmont University in Nashville and had big dreams of a career in the industry as a recording artist or producer.
Clockwise from top left: A wall memorial created by Jillian’s roommate and college friends outside of her dorm room at Belmont University; Jillian’s brothers, Shane and Trevor, during a St. Mark’s CYO Valentine’s Walk for Hunger in Spring Lake in honor of their sister and in support of local food banks and Catholic shelters; Friends and family ran the Spring Lake 5 in Jillian’s honor wearing shirts designed with messaging to “Finish Jill’s Run.”
Jillian’s Legacy
Though her life on earth ended too soon, Jillian set an example as a person who pursued every opportunity to give back: playing solo events, leading the Christmas and Easter masses at St. Mark’s Catholic Church, playing in her school band, and singing the anthem acapella at local Memorial Day services, Little League opening days and yearly Crimson Knights Foundation galas. She also loved to play her guitar and sing at family gatherings.
Jillian’s favorite things included Christmas, the beach and ocean, exploring nature, traveling, enjoying music and going to concerts. She was a singularly gifted person: a musician, writer, great student, caring daughter, protective big sister to her two brothers, and loyal friend. She loved her family and her long-term boyfriend, Thomas. She looked out for others and wouldn’t let anyone sit alone in the cafeteria. She could be feisty when necessary. Those who love her will always remember her warm smile, her kindness, unique style and infectious laugh to accompany her sharp and witty sense of humor.
Jillian’s mom, Jessica, grew up in Sea Girt while her dad, Matt, grew up in Manasquan. They are raising their family in Wall Township and have family and friends throughout the Jersey Shore. “The township and the entire community have been so supportive of us in our darkest time of losing Jillian, and we are so grateful for all the support and kindness we have been shown,” Jessica says. “Jillian left us all the most beautiful gift, which allows her light to continue to shine. We found an original song she had created on her phone and our friends at Lakehouse Music Academy took it into the studio and helped to make it into a full recording and music video to treasure forever.”
Her song—“How Long”—can be played on YouTube and Spotify.
Tickets to one or both July 28 events can be found on the foundation’s webpage, www. raeoflight.org. All net proceeds from the concert and golf outing will benefit initiatives in Jillian’s memory.
For more information about the Rae of Light Foundation’s Play It Forward for Jillian Summer Jam, scan the QR code.
Kerry Serzan is a freelance writer and local mom of four.
Top: Photos from the December 30 tribute concert “Play It Forward for Jillian” at Convention Hall in Asbury Park.
Bottom: Jessica and Matt Ludwig with Senator Jon Lundberg and Representative Ryan Williams at the signing of Jillian’s Law in Nashville, Tennessee.
A Golden Era
The late 60s and early 70s were a glamorous time for Spring Lake hotels.
BY VINCENT DICKS
“It was the end of an era, we just did not know it,”, says Ed Flynn as he reminisces about working at The Essex and Sussex (the E&S) in the summer of 1969. “The outside world was changing, but not working here at the hotels.”
Spring Lake’s hotels were seasonal operations. At the three largest hotels, the E&S, Monmouth Hotel and Warren Hotel, most of the staff lived in the hotels for the summer. There were three classes of employees: The owners and their families, professional hotel workers, and local college kids working a few summers before entering the real world.
Many of those kids still live around here, and more than 50 years later, their memories give us a glance into those bygone days.
“I still see people on the boardwalk regularly whom I worked with. It truly was the most fun time of our lives,” says Luann McGraw, who worked at Monmouth Hotel as a waitress and a pool lifeguard.
The grand hotels of Spring Lake were an integral part of the community for its first 100 years. Founded as a resort with the opening of the state-of-the-art Monmouth House in 1875, Spring Lake developed a reputation for some of the finest service available in the country, and its many hotels attracted some of the wealthiest guests on the coast, bringing the town and its businesses to life each June.
After several fires, the largest of which in 1900 destroyed the Monmouth House, the
Carleton, the Palmer House and most of Hastings Square, the town rebuilt its hotels and reinvigorated the hotel business for another seventy-five years. The three largest complexes each took up a full block and each employed a small army.
Mary Ann Rooney, later a schoolteacher, took many lessons from her experience. “We were well trained,” she recalls. “The Cosgroves took a very handson approach to managing the Warren. I trained for a week before opening. We were given large trays with sandbags on top to practice carrying the heavy trays of food. They brought in a hotel manager from Belgium, who taught us the proper way to service people.” The hotels worked on the full American Plan, which included three meals per day.
Generations of Repeat Guests
“The families had been coming for generations,” says Rooney. “They would always sit at the same table, with the best tables going to those who had been coming the longest. After breakfast, we would reset the tables for dinner and then go over to the Beach House to serve lunch from the grill. We had some free time at the beach, and then after serving dinner we would set for breakfast and then we had some free time. Since we were forbidden from socializing at our own hotel, we would go to the jazz bar at the E&S.”
People dressed for dinner. Jackets for men and dresses for women. After dinner, they would stroll the boardwalk all dressed up, before stopping at one of the other hotels for live music and dancing.
“At the Monmouth, we wore three different uniforms,” recalls Luann Mcgraw. “Pink for breakfast, blue for lunch and yellow and gold for dinner. When we had time in the afternoons, all the kids hung out at the employee beach. It was such great fun!”
“I would get tipped at the end of the guests’ stays at the Warren,” says Rooney. “My guests were almost all Irish families who had been coming for years and they wanted to know your background. My last name was Baiardi. I found if I dropped the ‘I’ at the end of my name I got bigger tips when they thought I was French.”
“There was no nonsense—we were fired together from the E&S for being late just once,” says Christine Hammitt. Her 50year friend Susan Flynn recalls, “We just
walked over to the Monmouth and got jobs there.” Both Hammitt and Flynn met their husbands at the hotels.
Fredrick ‘Rick’ Hammitt, who at the time lived in Ann Arbor Michigan and summered at 30 Ludlow, jokes with his wife, “Well, Mr. Duggan was nice to me.” Fred Duggan owned the Monmouth. Christine had made Rick a sandwich and he was eating on duty at the valet. The staff was supposed to only eat meals together. Leftovers from the day before. But Rick was forgiven.
The world outside was changing: war protests, Woodstock, and racial riots. But at the hotels, time seemed to stand still.
On Saturday nights, men needed to wear jackets on the boardwalk. Local kids in sharp uniforms serviced the dining rooms, room service and the beach.
Living the Hotel Life
The girls and boys had separate quarters. The Bellmen stayed in their own house, and the full-time hotel workers went from one seasonal hotel to another. Many of the staff worked winters at the Breakers in Florida during, summers in Spring Lake, then leaf season at the Mountainview Inn in New Hampshire. “Many of them had no homes,” says Rick Hammitt. “They lived in hotels all year long. One guy kept all his belongings in his car.”
Susan (Treen) Flynn came to Spring Lake from Lancaster, Ohio, for the job. The hotels recruited at Ohio University and throughout the Midwest. She relished the prospect of making $500-$1,000 for the
summer and living at the beach. She shared photos of the end-of-season musical revue performed by the E&S staff. “On the last day, it was tradition for the entire staff to jump in the pool in their uniforms.”
Working the elevator and the valet, Rick Hammitt met some of the famous guests, “I remember the Wrigley family. It was a wonderful vacation for the parents, but it was a bit stuffy for their kids. They had to sit quietly, dressed up in the dining rooms.”
Bernadette Manning entertained the children in the basement of the E&S. It was good training for her career as a teacher. “The hotel was so magnificent and the clientele wonderful. I was stationed in the basement with tons of games and arts
and crafts for the kids. I can say I probably played a hundred games of checkers that year.”
“Children could show up at any time during the day. Remember this was way before cell phones. The children were always very polite and loved to just talk. They also wanted to meet each other and become friends.”
Manning became an expert at sand art in bottles, even selling her creations at Jenkinson’s. “It was always fun watching the children leave with a smile on their faces and their works of art,” she says.
Making Lifelong Friends
Ed Flynn lived in Brielle, but, naturally, he wanted to stay at the E&S in the “Gizmo.” He attended Christian Brothers Academy and LaSalle College. “We all wanted to stay at the hotels,” he says. “Many of us attended all-boys colleges and high schools. It was our first experience working alongside women.” He worked room service and the pool bar. “I made good money and met Susan, my wife of over 50 years, so it was a great job.” Luann McGraw lived in Spring Lake and lied to her mother: “I told her we were required to live at the hotel!”
Christine and Rick Hammitt got married at Saint Catherines in June of 1972 after Rick graduated Princeton and she from Rider. They planned to work one more summer at the Monmouth before attending graduate school together. “They told us to report on Monday or don’t show up. So, we did, cutting our honeymoon short, and had one more memorable summer.”
The movie Ragtime was filmed on the Spring Lake Boardwalk in 1980, with the E&S in the background, setting the mood for 1902 Atlantic City. Extras strolled the boardwalk in period dress. “The movie scene was not very different from a typical Saturday evening when we worked there in 1970,” says Rick Hammit. Luann Mcgraw and her husband were extras in the film. “I wore a beautiful dress and walked the lawn by the hotel where the dunes are today.”
By the time of the movie, the Monmouth had been razed and the E&S was slated to become condos. The Warren held on until 2000, but it too was demolished for a block full of homes. It truly was the end of an era.
Vincent Dicks is a local author and historian. Find his books, photography and blog at vincentdicks.com
A Haven of Contemporary Elegance
Thoughtful cabinetry design sets the tone throughout this waterfront home.
Recently, I had the pleasure of collaborating with the owners of this waterfront home to transform their architectural plans into a haven of contemporary elegance and cozy charm. When crafting cabinetry designs for a new home, I like to go beyond functionality. At the heart of our design concept lay the seamless integration of frameless cabinetry. Embracing clean lines and a minimalist aesthetic, these cabinets infused the space with a sense of natural warmth and organic wood tones contrasting the smooth cabinetry. Classic gold hardware adorned the cabinetry to add a touch of timeless elegance.
A standout feature of the kitchen is undoubtedly the two glass-front cabinets that sit atop the countertop, framing the range. These cabinets not
BY ANDREA GARONE
only serve as a visual focal point but also offer a practical solution for displaying prized culinary possessions.
Maximizing Storage
Innovative storage solutions were instrumental in optimizing space and streamlining functionality within the kitchen. Pull-out spice and utensil inserts, base cabinet rollouts, custom drawer dividers, and a mixer lift were just a few of the organizing accessories employed. These thoughtful additions ensure that clutter is kept at bay and essentials are always within reach.
Adjacent to the kitchen lies a custombuilt bookcase in this open-concept first floor. We mirrored the smooth lines of the kitchen while similarly juxtaposing them with a warm-wood shiplap detail.
The first floor also included an
apartment-style living space. Inside lies a kitchenette with an attached banquette in line with the home’s aesthetic yet allowing for individual style.
Upstairs, the master bath features a twelve-foot reeded walnut vanity with gold hardware. This space also features glass-front cabinetry for organization with a makeup area flanked by his and hers sinks detailed with waterfall edges and softened with kickplate valances.
The subtle yet impactful details throughout this home served as a nod to tradition while maintaining the home’s contemporary allure.
Andrea Garone is a designer with Design Line Kitchens in Sea Girt. Design Line Kitchens has been a fixture for custom Jersey Shore kitchen and bath renovations since 1976.
Meet Your Fitness Goals With EMS
This fitness program is customized for you and takes just 20 minutes each week.
Back in the old days, fitness came in only one form—the traditional gym. Today, there are literally dozens of fitness specialties competing for your dollars— and your sweat! Fitness programs come in many different forms and have a dizzying array of considerations. But there are important questions you can ask yourself to help you make the right choice for you and your health.
In the fast-paced world in which we live, time is the first important consideration. How much time do you need to devote to a particular fitness concept? Ideally, you would never have to choose between family or work and fitness. More traditional fitness programs, like weightlifting, biking and running, require a daily commitment. Hours and hours per week committed to your fitness goals will undoubtedly compete with the demands of work and family. And when something must give, it is likely your fitness.
A second critical question is how your current physical health matches the fitness
model you are considering. If you are like many Americans, you have injuries and other limitations. Back issues are chronic in our society, as are knee problems. While dressed up in fancy disguises, many fitness models are simply versions of traditional exercise. And that exercise can further aggravate existing injuries—or even cause new ones! The last thing we want in a fitness choice is reduced mobility from injury.The third critical question when choosing a fitness program is personal attention. Most new fitness models are based on participation in large classes. This presents a one-size-fits-all approach, where your personal challenges and goals are not addressed. Personal one-on-one coaching is the gold standard of fitness training, but it can be very expensive.
What Is EMS?
Born in Europe years ago, electromuscular stimulation training, or EMS, answers all three questions, and so much more! Utilizing advanced technology,
EMS simulates thousands of muscle contractions, providing an unparalleled exercise experience. And the workout lasts only 20 minutes! Just 20 minutes a week will add muscle, reduce fat, increase stamina and never compete with your time. Because EMS simulates the muscle contractions, your movements are basic and controlled, with no risk of injury. Almost any pre-existing physical limitation is OK with EMS, and in many cases, will help improve them. Finally, the experience is always performed one-on-one, with a certified coach who understands you.
Body20 Sea Girt offers EMS sessions with the latest EMS technology. At Body20, you get personal training in a fraction of the time required by traditional exercise, in the safest and most accommodating delivery available on the market today.
For more information about Body20 Sea Girt, call 732-305-8061, check them out online at www.body20.com/sea-girt or visit in person: 2153 NJ-35 in Sea Girt.
A Haven of Hope
With a mission to provide children who have rare health challenges transformative medical support, the Spring Lake Hope Foundation is an inspiring story serving the greatest good.
BY MICHELLE GARAY
The Spring Lake Hope Foundation’s board of directors (left to right): Karen Rutherford, Steve Vitale, Paulette Laurenzi, Sal Frassetto and Kathleen Cariddi
The Spring Lake Hope Foundation will hold its inaugural gala in Spring Lake this August, although to President and CEO Paulette Laurenzi, the town has felt like home all along for the nonprofit that’s named after her favorite shore town.
When originally founded as the Spring Lake Toys Foundation in 2016 in North Jersey, the organization was anchored on the mission of providing toys to children who were facing rare illnesses and special needs. Laurenzi, whose previous path had familiar footsteps in fundraising for children with health challenges by way of her own toy business, Spring Lake Toys, uncovered a difficult truth that would ultimately change the progression of the Spring Lake Toys Foundation: Medical insurance only goes so far.
“The idea to pay for medical expenses not covered by insurance was a secondary mission of the Spring Lake Toys Foundation,” says Laurenzi, who initially
capped the grants at $500 per family.
“As time went on and the realization of these expenses became more apparent, the medical side of our foundation kept growing. While the toy side became smaller in comparison, proceeds in this form are still incredibly cherished and also go a long way in bringing smiles to our kids’ faces.”
Growing Grants
The $500 cap became a $10,000 cap, which eventually turned into no cap at all. To date, millions of dollars have been raised and granted in aggregate through the recentlyrenamed Spring Lake Hope Foundation, allowing for life-changing solutions such as mechanical lifts, ceiling lifts and adaptive tricycles to find their way to families of children who are battling unique health circumstances. Other significant grants over time have included a wheelchair-accessible home—the organization’s largest—and modified vans for low-to-moderate-income
Michelle Garay is a New Jersey native who is passionate about spotlighting the local scene. She is the founder of Jerseat Girl Media, a social media and creative services company for restaurants.
families throughout New Jersey. In May, the foundation was able to fund its seventh van of the year.
“I’m pleased to help so many wheelchairdependent children with their mobility needs,” continues Laurenzi. “Some of the stories we hear are absolutely heartbreaking. Our event in August will be a moment when the children, our ‘Lil’ Heroes’ as we call them, and their parents will share these first-hand.”
Under the Spring Lake Stars
The Spring Lake Hope Foundation’s growth from one annual fundraiser to five is a testament to how dedicated its volunteers, board members and corporate donors are to helping individual children with rare illnesses. The foundation’s third fundraising event of 2024, the Under the Stars Gala, is set for August 1 from 6 to 10 p.m. at the Spring Lake Golf Club, proudly sponsored by the generosity of companies such as Lomurro Law and Valley Bank.
“About a year ago, when I was looking for a new charity to help, I was introduced to the Spring Lake Toys Foundation by a good friend, Steven Vitale from Valley Bank,” says Eric Lubin, co-managing partner at Lomurro Law, board advisor of the Spring Lake Hope Foundation and chair of the upcoming gala. “In the one year I’ve been a board advisor, I’ve seen the Spring Lake Toys Foundation explode in size, change its name, raise a significant amount of funds, and help a large number of families and children.”
The Under the Stars Gala will be an indoor and outdoor event, giving attendees the opportunity to raise money for a great cause. From a delicious dinner and an open bar to a silent auction and a 50/50 raffle, it’s bound to be a can’t-miss evening.
For readers interested in attending and businesses that would like to consider donations or sponsorships, head to the QR code below. To learn more about the Spring Lake Hope Foundation and its other upcoming events, visit www.springlakehopefoundation.org.
Paulette Laurenzi
Banker Realty
Susan Bastardo Realtor Associate, SRES C: 732.245.5848 | NJShoreEstates.com
Experience matters! Whether listing or buying, Susan’s previous banking experience, talent for staging, and strong communication skills provide a smooth, stress-free transaction. A Monmouth County resident for over 30 years, Susan is dedicated to her community and clients. Susan will keep you informed every step of the way. Her SRES designation, Five Star Award, NJR Distinguished Sales Award, & CB’s Int’l President’s Circle Award rank Susan in the top 7% of all Coldwell Agents worldwide. Susan loves helping people achieve their real estate goals.
Sweet Victory
The Manasquan High School boy’s lacrosse team celebrated its NJSIAA South Jersey Group 2 Championship win against Holmdel on June 5, 2024. Photographs by Michael Cassella @jerseymike_sports.
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