Savor the Moment

Brooklyn West Winery specializes in handcrafted, small-lot winemaking. With production based in Sonoma, winemakers Stew Epstein and Jeffrey Fiegel source grapes from some of the best vineyards in California. Combining Old World artisanal winemaking with New World fruit-forwardness, they follow a philosophy of minimalist intervention to craft wines that are intense and deeply concentrated, yet thoroughly elegant. Experience Brooklyn West’s award-winning wines at their welcoming tasting room in Jack London Square.

brooklynwestwinery.com | Ge @brooklynwestwinery kubé is a new genre of artisanal, vegan, and full-fat organic coconut ice cream made by cold-pressing mature coconuts without synthetic chemicals, right here in Oakland. This means they crack, shred, and cold-press mature coconuts and blend with plant-based ingredients. Flavors like key lime, salted caramel, and bittersweet chocolate with cacao nibs are velvety, vibrant, and delicious. Find kubé at the Grand Lake Farmers’ Market (open Saturdays 9 a.m. – 2 p.m.), or order online for shipping throughout the U.S. kubenicecream.com

G @nicecreamkube e @kubenicecream