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PIRATES RETURN TO BATH FOR
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JANUARY/FEBRUARY 2019 WASHINGTON, NORTH CAROLINA JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 1
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In this issue
FEATURES & DEPARTMENTS PIRATE INVASION 24
300: Blackbeard tricentennial a lesson in myth versus legend
24 BOCO BRIDE 34
IN EVERY ISSUE 8 10 20 52 54 60 62 64 66
Publisher’s Note The Scene What's in Store Cast a Line What's to Eat Travel & Leisure Calendar Dining Guide Why I Love Washington
TO HAVE AND TO HOLD: Welcoming brides and grooms to Beaufort County
34 DEBUTANTES THEN AND NOW 42
DEBUT: A Terpsichorean tradition part of Washington’s past and present
42 LOVE AGAIN 48
LOVE HAS NO AGE: Washington couples find love again, later in life
ON THE COVER Jorday and Cheyenne Moore are one of the many couples who celebrated their union in Beaufort County. Turn to page 34 to see more Beaufort
48 6 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
County wedding ideas. (Photo by Haley Braddy)
Publisher Ashley Vansant Editorial Matt Debnam Sean Finnerty Vail Stewart Rumley Contributors Richard Andrews Haley Braddy Kevin Scott Cutler Harold Robinson Advertising Director David Singleton Marketing & Sales Cecilia Prokos Amy Whitaker Distribution Sylvester Rogers Art Direction Elizabeth Reed Contact information Washington the Magazine P.O. Box 1788 Washington, NC 27889 Advertising inquiries 252-946-2144 Ext. 221 Subscriptions & change of address 252-946-2144 Washington the Magazine is published six times a year by Washington Newsmedia, LLC. Copyright 2019, Washington Newsmedia, LLC.
A NOTE FROM ASHLEY
LOVE, HISTORY ABOUND IN BEAUFORT COUNTY
W
ith its beautiful natural settings, exceptional venues and ample professional services, Beaufort County and weddings are a match made in heaven — at least our little slice of it. Many of the characteristics that make our towns so charming are also what promote their appeal as a wedding destination. Learn what makes the Pamlico and Pungo rivers perfect backdrops for that perfect day. Want to make sure every detail is flawlessly executed? Beaufort County businesses are at the ready. No need to leave town to make memories of a lifetime. Get ready to say, “I do,” on page 34. A Raleigh social club has been presenting Washington debutantes to North Carolina society for almost 100 years. For many, the Terpsichorean Debutante Ball is a family tradition, one that’s changed little since it’s inception almost a century ago. Step onto the dance floor that ties the past to the present on page 42. It’s never too late to find the love of your life. And right here in our own backyard are the couples to prove it. Just ask Lisa Hodges and David Carraway, and Pat and Larry Stegall. Follow their heartwarming stories on page 48. One of the world’s most famous pirates —and one of Bath’s most notorious residents — met his match when the British Royal Navy tracked him down near Ocracoke in 1718. Some 300 years later, the Beaufort County town is keeping the legend of Blackbeard alive in a celebration of history and lore. Though often portrayed as brutal and bloodthirsty, at least one Blackbeard historian says the pirate might not have been such a bad guy after all. Take another look at Blackbeard and the sons of Bath on page 24. The Pamlico River is a winter wonderland for the angler willing to brave the cold temperatures. Striped bass mean a good fight and a warm bowl of rockfish stew. Learn where to look for winter stripers and speckled trout from Capt. Richard Andrews on page 52. Chocolate chip cookies, pecan pie, cherry brownies and more are sure to brighten even the dreariest winter day. Try your hand at a handful of recipes sweet enough for your Valentine on page 54. Wishing you a happy Valentine’s Day surrounded by those you hold dear.
Ashley Vansant, Publisher
We would love to hear what you think about Washington the Magazine. Email us at news@
Write thewashingtondailynews.com or write to P.O. Box 1788, Washington, NC 27889. Letters chosen for publication to us may be edited for length and clarity. All submissions become the property of Washington the Magazine. 8 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
THE SCENE ROSE HAVEN GARDEN PARTY The Pamlico Rose Institute for Sustainable Communities hosted a November garden party for the public. Attendees were treated to music by the Beaufort County Community Orchestra, refreshments and tours of the property that will become a reintegration home for female veterans in recovery from substance abuse and post traumatic stress disorder. The home will host four veterans and feature meditation and other gardens.
Rebecca Clark, Clay Johnson and Debra Torrence
Jeffery Jakub, Pat Carlson and Rima Jakub
10 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
Rob Sands and Bill Walker
Colleen Steckel and Brenda Rogers
Amy Lupton and Rev. Diane Tomlinson
Scott Campbell and Alexis Davis
Sue Kammers and Sally Mobley
JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 11
THE SCENE LIGHTS OF LOVE It was a night of lights and magic at Vidant Beaufort Hospital as the facility hosted its 33rd annual Lights of Love event on Dec. 3. The celebration featured musical entertainment from Eastern Elementary School students and the St. John’s Church of Christ Men’s Choir, as well as recognition of the winners of the hospital’s annual children’s art contest and a special appearance by Santa Claus.
Cedric Proctor and Tayla Roberson
Mary Lou Infinito, Jennifer Lewis, Jamie Tice, Angela Williams and Kelli Jones
Marlene Coppola, Mason Ange and Mike Ange
Jalayah Harris and Jalissa Perry
Paula Ramirez, Melinda Lora, Melissa Lora, Ciernia Ramirez and Manuel lora
12 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
Javion Thomas, Wanda Corey and Niara Thomas
Santos Palacios, Melody Palacios, Axel Palacios, Consuelo Chabes, Yanilenne Tellez and Lucy Trejo
Jenna, Madelyn, Jennifer and Lydia Lewis
Saleen Mayo, Kylie Ward and Brittany Mayo
Fabiola Uriarde, Rosa Adrino, Danytda Verdugo, Osmar Solano, Yoselyn Solano and Karen Adrino
Hadley Brown, Cora Jayne Foreman and Andrew Foreman
JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 13
Nolan, Lincoln, Michael and Stephanie Alligood
Landon Moss, Brittany Harriett and Thatcher Harriett
Kenleigh Hawkins and Andrew Hopkins
Lindsay Davis, Tres Davis, Gavin Dunn and Kristie Dunn
Stuart Herring, RJ Ball, Chloe Foreman, Joyce Ann Herring and Leigha Herring
14 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
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THE SCENE LIGHT UP THE CITY Kicking off the official beginning of the holiday season in Washington, hundreds of people gathered on Main Street on Nov. 20, as the city held its annual Light up the City event. Enjoying cookies and cocoa at Arts of the Pamlico, the crowd watched in delight as the municipal Christmas lights illuminated the city streets for the first time of the season. Live music and a community theater production of “A Christmas Carol” followed at the Turnage Theatre.
Teresa Galloway, Brenda Mannind and Kathy Bryan
Crystal and Lydia Woolard
Nanda Kattawar and Matthew Perry
Kat Bryan and Mark Cutler
Jenny, Jayden, Jimmy and Analiyah Little
16 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
Ludie and Ken Smith
Ember Blizzard and Kat Nelson
Grover, Shannon, Lilly and Jonathan Russell
Becca Daughtry, Caran Sensenig, Charlene Daughtry, Sarah Daughtry, Katie Labox and Rose Labox
Briana and Al Dintino
Joan Waite and Ginny Ford
Milton Jones, Billie Mallison, Leesa Jones and Ray Midgett
JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 17
THE SCENE ARTS OF THE PAMLICO QUILT RECEPTION During an emotional and heartfelt event at Arts of the Pamlico, a crowd of people gathered on Nov. 30 in commemoration of World AIDS Day, which fell the following day on Dec. 1. On display in the Art Café of the Turnage Theatre, three sections of the world AIDS Quilt hung in solemn memory of those who have lost their lives to the autoimmune virus. Each 12’ x 12’ block consists of eight 3’ x 6’ rectangular blocks, each representing an individual killed by the disease. The quilt as a whole weighs an estimated 54 tons and is the largest piece of living artwork in the world. Names of those lost were read aloud during a ceremony.
William and Thad Aley
James Freeh, Attila Nemecz, Jason Jefferson, Nathan Jones and Emily Amend
18 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
Patty Franz, Colleen Knight and Vann Knight
Bennett Carpenter and Attila Nemecz
Alton and Mary Lewis
JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 19
WHAT'S IN STORE
A piece of
Washington WRITTEN AND PHOTOGRAPHED BY ELIZABETH REED
Appreciation and gratitude Congratulate your f r i e n d s o r fa m i l y i n their matrimony with a thoughtful note. You can find a variety of cards for each occasion at the Purple Plume in downtown Washington. (a.) $4 – 5.
a.
The proposal Keep the ring local like you will keep the wedding. Let your other half say I do to one of the beautiful engagement ring options from Stewart's Jewelry Store. (b.) Oval diamond halo, 14 karat white gold ring, $4,895, (c.). Round brilliant diamond, solitaire, $1,200 and up, (d.) Oval fashion diamond cluster with matching band, 1,995, (e.) Three stone ladies diamond, made to various specifications or settings, $995 and up.
b.
c.
20 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
d.
e.
Love where you live Cheers to Washington, North Carolina, where you can find gifts for all. Find the perfect Valentine's gift for your man at Cottage Junkies in downtown Washington. From coordinated coasters (f.), $32.95 to an on-the-rocks glass set (g.) $24.95, you can find a gift worth sharing with your love.
g.
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Sweet smells
Perfect gift
Company will love the scents lingering in your home with these cozy-smelling Honey Almond hand soaps, (h.) $12.95, found at Cottage Junkies in downtown Washington.
Secret Garden Gallery and Boutique has the perfect jewelry to buy your love a Valentine's Day gift. Find this sterling silver necklace with a labradorite stone for (i.) $64.95.
JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 21
j.
Handmade with care One-of-a-kind necklaces made by local shop owner Barbara Hardy at Secret Garden Gallery. This necklace and bracelet are fashioned with freshwater pearls and paired with a pewter button fastened with leather. This pair lets any Mother of the Bride or Groom stand out. (j.) Necklace, $399; bracelet, $179.
Spread the love Decorate your home in love from the foyer to the kitchen. These signs can be found at NautiLife in downtown Washington. (k.) $4.95 – $12.95.
k.
22 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
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Blackbeard and his crew paraded down South Main Street in Bath — much as they would have done 300 years ago — with a ragtag collection of pirates they picked up along the way.
Blackbeard tricentennial a
lesson in myth versus legend
STORY AND PHOTOGRAPHS BY VAIL STEWART RUMLEY
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or history buffs, the date resonates. For an entire North Carolina town, it was the date that ended the life of one of its most notorious residents — Blackbeard. Legend has it that Blackbeard was a criminal, who got what he deserved when Lt. Robert Maynard, with the British Royal Navy, tracked the pirate and his crew to a cove off of Ocracoke and put an end to his piracy 300 years ago. But as Bath celebrated the tricentennial of Blackbeard’s death this past October, the myth of the
26 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
Pirates galore could be found in Bath last October as children and adults alike were encouraged to dress for the 300th anniversary pirate party.
Blackbeard’s 300th celebrants hold a poster aloft commemorating the anniversary of the pirate’s death. During the event, the poster was signed by living descendants of Blackbeard’s crew and those involved in the capture of the pirate. JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 27
Blackbeard looks on as his lawyer, J. Erik Groves, defends the pirates actions during a sea battle 300 years ago that resulted in the pirate’s death and the capture of his crew by the British Royal Navy.
man versus actual history was a common theme. “Blackbeard is perceived to be this brutal, violent pirate, but my research has indicated that he, and especially those men that he chose to surround himself with — the sons of Bath plantation owners — were simply men living in colonial America doing what was necessary at the time to support their friends and their community,” said Kevin Duffus, a Blackbeard historian. For Duffus, Blackbeard, or Edward Teach, was just another colonial American, doing what many other colonial American sons were doing in those days: petitioning the British crown to salvage the bounty of a fleet of Spanish ships, sunk by a hurricane off the coast of Florida in 1715. But for Blackbeard and some of his crew, the endeavor to bring back treasure for
the colony’s coffers ended in a battle off of Ocracoke. “Those young men from Bath, some of whom were killed in Ocracoke and some who were not killed, who had families, children and grandchildren — they fought for independence from England. These were people just like anyone else. We probably all have a pirate in our history if we go back long enough,” Duffus said. Part of the Blackbeard tricentennial attempted to dispel the histor y that paints these sons of Bath in a negative view: Duffus and Greater Bath Foundation President Jason Pair presented descendants of Blackbeard’s crew with a modern-day pardon and a copy of King George’s decree to mark the occasion. Superior Court Judge J. Carlton Cole, however, sided with the law when it came to mock trial weighing
28 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
whether the government of Virginia had any right to invade the Carolina colony to hunt down and kill Blackbeard. Such moments were highlighted by entertainment: a Turnage Theatre gala included a hilarious game show: “Will the Real Blackbeard Please Stand Up?” followed by a day-long event complete with swordfights, skydiving pirates and a parade of pirates up South Main Street. “It was great that the Town of Bath was willing to go to such an extent to promote this important part of its colonial heritage. Had the town of Bath not done anything, I fear that it would be remembered for that: for not acknowledging this history,” Duffus said. “One of the great things about centennials, bicentennials, tricentennials, is they gives us a reason to focus the public’s attention on a point in history.
A re-enactor playing Alexander Spotswood (right), lieutenant governor of the colony of Virginia during Blackbeard’s time, and District Attorney Seth Edwards (left), who represented Spotswood, listen to testimony at a mock trial held at the Beaufort County Superior Courtroom.
These young lady pirates were two of many children who got into the spirit of the event, parading down South Main Street for a group photograph of Bath’s many pirates.
In 1818, nobody really thought that (the anniversary of Blackbeard’s death) was something that should be remembered. In 1918, we were involved in World War I. 2018 was really the first time that we were able to really recognize this history, and it’s an important thing to remember this history.” Duffus said the goal of these events, such as the mock trial, is to inspire an interest in history, and its preservation, in the next generation. “If we inspire one child to study history
or even go into law — if we inspired one child, then we really accomplished something,” Duffus said. History is written by the victors — in Blackbeard’s case, it was those with an interest in making criminal actions that were previously condoned by the crown. Duffus said his interpretation of Blackbeard and crews’ lives isn’t about glorifying criminality, but finding the truth in a very different time. “It’s an ongoing battle tr ying to separate myth and legend,” Duffus said. ⋇
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JORDAN AND CHEYENNE MOORE WEDDING | HALEY BRADDY PHOTOGRAPHY | FOX HOLLOW FARMS 34 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
TO
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Welcoming brides and grooms to Beaufort County WRITTEN BY MATT DEBNAM
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he picturesque scenery, the gorgeous venues, vendors to suit one’s every need — there are many reasons to be wed in Beaufort County. The area’s qualifications go on and on — from the charming and friendly atmosphere to the more tangible elements of convenient lodging and professional services. Beyond the planners and the professionals, brides and grooms also have a variety of options when it comes to wedding venues — from historic homes and churches to outdoor riverfront locales and more contemporary settings, every scene imaginable is available right here in Beaufort County. As to why Washington, Belhaven and Beaufort County as a whole are such appealing
destinations for couples to be wed, a combination of tangibles and intangibles helps create the perfect destination. “Our selling points include the proximity of venues to lodging, the quaintness of the town itself and the waterfront, of course, has its own special appeal,” Cotton Sails Design and Events owner Beth Glisson said. “You have a nice hub of wedding professionals. It is very conducive to being an exclusive, all-in-one stop for a wedding. The town is very welcoming to tourists and caters to people visiting, which also makes it welcoming for couples and their families.” With the diverse array of possibilities at one’s disposal, Glisson says there are tremendous possibilities to tailor make the perfect day in Beaufort County.
JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 35
LOCATION, LOCATION, LOCATION While there are many factors to consider when planning a wedding, choosing the right venue is crucial to making all the other pieces fall into place. Will the special day take place at a historic country manor house? Perhaps an outdoor venue that captures the natural beauty of the Pamlico or Pungo rivers is more appealing. Even still, the historic charm of the Washington Civic Center, or one of the area’s churches might provide the venue to match your dreams. “There are venues to meet every style and every budget,” Cotton Sails Design and Events owner Beth Glisson said. “We have been working to make Beaufort County, and specifically Washington and Belhaven, destination wedding locations.” Whatever locale couples have in mind for their wedding, Beaufort County venues can make it happen. More than a dozen event spaces throughout the county stand ready to accommodate both large and small ceremonies, with styles ranging from historic to contemporary. In essence, the possibilities are limitless.
DANA JO PHOTOGRAPHY 36 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2018
LEAVE IT TO THE PROFESSIONALS For a newly-engaged couple, the path from saying “Yes” to saying “I do” can be daunting. From booking venues CLAY AND BETH SIMPSON WEDDING HALEY BRADDY PHOTOGRAPHY FIRST PRESBYTERIAN CHURCH
On the intangible side, the warm and welcoming atmosphere, friendly faces and the awesome sense of history add unique touches to weddings in the area. From country rustic to modern elegance, and everything in between, Beaufort County has no shortage of options to turn a vision into reality. “Washington is an event planner’s dream destination,” said Linsey Prewitt, owner of Day Dreamer Events. “The town features a timeless landscape, and I think that’s part of what makes it so special. We have the river as the area’s natural backdrop, and the historic charm is exceeded by very few other areas. I feel like Washington is known for preservation meets renovation. While we stick to our character and historic feel, we’re all about renovation and following new trends without losing our charm.”
and vendors, right down to the minute details of the floral arrangement and the color of the groomsmen’s boutonnieres, there are a million details that need to fall into place. From Belhaven to Washington, there are a wide variety of professionals to help make the dream come true. “What we have found in working with brides and grooms over the past 27 years is that the need to have an event planner is crucial, so you can actually relax and enjoy your day,” Cotton Sails Design and Events owner Beth Glisson said. When it comes to planners, a number of businesses in the area are available to cater to those needs. From music and flowers to catering and venues, a planner can iron out every detail of the day according to the specifications of the engaged. On Feb. 24, the Washington Civic Center will host its Thirdannual Bridal Expo, the premiere wedding planning event in Beaufort County. Bringing together 45 vendors of every variety, including planners, caterers, venue owners, photographers, florists, dance instructors, officials, DJs and more, the combined wedding and lifestyle show functions as a one-stop-shop for all one’s nuptial needs.
This combination of traditional with a touch of modern is an appealing combination for many couples. With centuries of history as a backdrop, wedding parties can easily add their own 21st-century touches, making for an unforgettable day. “A lot of the features of the town actually save money for a lot of brides and grooms,” Prewitt said. “Because of the historic beauty and the characteristics of the town itself, it’s less money they have to spend on décor and design to create their theme.” Whether one has deep roots in Beaufort County or is coming here for the first time, it’s well worth the time to consider the possibilities the area has to offer. In recent years, Washington in particular has
began to see growth and development of its economy — a bustling downtown, with new businesses, restaurants and services opening, the options for wedding parties will only continue to grow in the years to come. “It really is a one-stop shop, from a bride being able to select the venue to getting her hair and nails done the day of,” Glisson said. “We are offering every little aspect of the complete package.” As to where to start, the Washington Civic Center, the Washington-Beaufort County Chamber of Commerce and the Belhaven Community Chamber of Commerce each offer a variety of resources and contacts for making one’s fantasy wedding a reality. ⋇
JORDAN AND CHEYENNE MOORE WEDDING | HALEY BRADDY PHOTOGRAPHY | FOX HOLLOW FARMS
38 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
A BRIDAL BUFFET Of course, no wedding worth its salt would be complete without food and drink to match guests’ appetites. On that front, Beaufort County businesses have couples covered on everything from a delicious spread to full bar service. Whether seeking a modest meal or a fullon dining experience, accommodations abound for every price tag. “A lot of our vendors are very budget savvy,” Washington Civic Center Coordinator ReAnne Mayo said. “I always tell my clients, ‘Just be honest with them.’ If your catering budget is $15 per person, be honest about that, and they will create several menus for you.” Between Belhaven, Washington and Chocowinity, more than a dozen catering companies are available to service area weddings. From downhome country cooking to steak, seafood and all manners of mouth-watering culinary creations, those who choose to host a wedding in Beaufort County will have no shortage of talented chefs and bartenders to tend to their reception needs.
KELSEY AND JOHN BURLESON WEDDING | NOONDAY STUDIOS | WASHINGTON CIVIC CENTER
JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 39
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JANUARY/FEBRUARY 2018 WASHINGTON, NORTH CAROLINA JANUARY/FEBRUARY 2018 | WASHINGTON THE MAGAZINE • 1
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DEBUT A Terpsichorean tradition part of Washington’s past and present
Kylee Clancy shares a moment with her father, Kevin Clancy, prior to the 2017 Terpsichorean Ball held at Meymandi Hall in downtown Raleigh.
WRITTEN BY VAIL STEWART RUMLEY
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erpsichorean — it’s an adjective, meaning “pertaining to dance.” For 92 years, a society by that name has been hosting debutante balls and presenting young ladies to North Carolina society. They come from Raleigh and the beach; from mountain towns and the coastal plain.
42 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
A photo of 1953 debutantes shows the pageantry of the past. Vail Kugler Hawkins was one of those young ladies who made her debut 65 years ago. She and her marshal are in the bottom left corner of the photo.
JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 43
For nearly a century, the debutante tradition has continued, though some aspects have changed with the times — debs no longer participate in the ribbon exhibition, an aspect that disappeared in the past 30 years.
The process by which the young ladies are selected to participate is a bit cloaked in secrecy: the Terpsichorean Club, a Raleigh social club of men ages 21 to 35, does the selecting, based on suggestions of past participants and secret nominators from across the state. In April of each year, invitations are issued by the club. By summer, the girls are attending regional parties and dances.By fall, each young lady is in the throes of preparing for the lavish Terpsichorean Debutante Ball, now held at Meymandi Concert Hall in downtown Raleigh. It’s a tradition that has changed little since its start nearly a century ago, and for most, including many from Washington, it’s a family tradition. VAIL KUGLER HAWKINS In the spring of 1953, Vail Kugler (now Hawkins) received her official invitation to be a part of the 1953 class of debutantes. It was an honor, one that fellow Washingtonians Martha Hoyt Jeffries and Alice “Dill” Lynch accepted as well. She was also following in her older sister, Jane’s, footsteps. “The purpose, to me, was just an old Southern tradition of presenting the 18-year-old to society and eligibility for marriage, 44 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
but that was way back,” Hawkins said. The three girls embarked on a great adventure, with numerous parties for the eastern North Carolina girls and new outfits for every event — from Mrs. Etta Carter’s dress shop and Hoyt’s Department Store. “You got (a new outfit for) every occasion. Well, really, you didn’t have to get that many when you were going locally, but when you went to Raleigh at the ball, you had an outfit for every occasion,” Hawkins said. In 1953, each girl had not one, but five marshals, most often male relatives or family friends of a similar age, who played escort to debutantes over the big weekend. “You had five marshals to make sure that you danced every dance,” Hawkins laughed. “It’s true — to make sure you weren’t sitting on the sidelines.” She remembers the ball as impressive, but looking back 65 years, she said it was simply a good time, one where her chief marshal, cousin Johnny McAden met fellow debutante and wife of 60-plus years, Ingrid. “All it was was a good time,” Hawkins said. “It was just a wild weekend was what it was. Now, they may take it more seriously.”
SUSANNE HACKNEY SANDERS A few decades later, it was the spring of 1987, and Susanne Hackney (now Sanders) received her Terpsichorean Club invitation. The tradition runs in the family: Sanders’ mother, Marsha Hackney, was a debutante, as was her mother, Marion Troutman. She knew what was in store for her because her sister, Beth Tulloss, had been a debutante a few years prior. Sanders reunited with friends she made at summer camps and through horseback riding, and made new ones — friendships that are being rekindled now that she’s returned to Washington after 24 years living in London. By 1987, the tradition of multiple marshals had whittled down to just two: a chief marshal, usually the young lady’s father, and a friend. “I guess I was encouraged not to necessarily have a boyfriend to choose (as marshal), because you might break up with him in the meantime,” Sanders laughed. So, along with father Hodges Hackney, her cousin Paul Hackney stepped in. “He was willing to dance every dance and do all the things everybody did, and he knew lots of people there,” Sanders said. For Sanders, it was spending time with her family that made the experience so enjoyable. “There’s a lot of great memories. … As I remember, there was one night where all the family — both my grandparents were there, my mom, family and sisters — that was really fun and funny, as all family events are,” Sanders said. Sanders loved her debutante dress so much she had it altered a few years later and wore it as her wedding dress. Her one regret is that she didn’t save the many dresses from the other festivities, now that she has an 18-year-old daughter who can wear them — over the years they were donated to London’s charity shops. “I thought maybe I wish I didn’t do that, but that’s what happened. But they’re hopefully being worn by someone or redone by someone; someone who has enjoyed some use out of it,” Sanders said. Still, she’s kept one souvenir from those days: a clothes hanger bearing the name Fannie’s, an “old-world cocktail dress shop” once located in Roanoke Rapids, where many debutante dresses were purchased. “Every time look at it, I smile,” Sanders said. “It was a really fun experience, and I feel lucky to have gone through it.”
Escorted by her cousin, Paul Hackney, Susanne Hackney Sanders remembers the 1987 Terpsichorean Ball, and the family-filled events surrounding it, fondly.
Vail Kugler Hawkins was one of three Washingtonians selected to participate in the annual debutante ball hosted by the Terpsichorean Club. Pictured is the announcement printed in the Washington Daily News in 1953. JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 45
KYLEE CLANCY In the current era, the idea of presenting young ladies to society, and potentially marriage, has disappeared, though the social networking aspect of the debutante tradition remains. For Kylee Clancy, her acceptance to last year’s invitation was based on being a part of a long-standing family tradition, rather than introduction to society. “I think it’s just a practice of tradition, and we live in a place where tradition is slowly dying. I think North Carolina is one of the last states that still (holds a debutante ball),” Clancy said. She said following in the footsteps of her aunt Christine Henderson, her grandmother, Marcia Rodman Dunn, and her great-grandmother, Mary Helen Rodman, made her a part of the tradition — one she doesn’t regret, even if the idea of young men selecting eligible young ladies of standing for the ball is outdated. “It was really cool to meet a bunch of people from all the way across the state, and just be a part of something that has a history of almost 100 years,” Clancy said. Her father, Kevin Clancy, served as her chief marshal, along with childhood friend and fellow Washington High School grad Leland Hill. Four parties over the summer led up to the four-day event in Raleigh where she attended a morning dance, an evening dance, a parents’ cocktail party and a father-daughter brunch, in addition to an entire day of rehearsing everything from the presentation moment to posing for a headshot backstage. But it’s the moment that she met her dad centerstage to be officially presented that she remembers most. “Walking out across the stage, and meeting your dad in the middle. You can’t really see anything because the lights are on you. And you’re standing there in the middle of it,” Clancy said. “It was really fun. I look back, and I’m thankful that I did it, and I’m honored that I got to do it.” ⋇
David Carraway places the wedding ring on Lisa Hodges hand in front of family and friends during their wedding ceremony at the North Carolina Estuarium on May 15, 2016. (JENNIFER WOODSON TAYLOR)
LOVE has no age Washington couples find love again, later in life
After both going through a divorce, Lisa Hodges and David Carraway said, “I do” after dating each other for 22 years. (JENNIFER WOODSON TAYLOR)
S
WRITTEN BY SEAN FINNERTY
o often when we talk about love, it seems like it’s a young person’s game. Whether it’s young love, love at first sight or our first love, we tend to look at it as something for people who still have the majority of their lives ahead of them to enjoy with their beloved. But love is a very human emotion and has no age limits.
In fact, right here in Little Washington there are couples who show us you’re never too old to fall in love. While their journeys to finding partners later in life are different, Lisa Hodges and David Carraway, both 59 years old, and Pat and Larry Stegall, ages 62 and 76, show us it’s never too late to find the person you want to spend the rest of your life with. Both couples held their weddings at Washington landmarks, with Pat and Larry saying, “I do,” on March 4, 2016, at the Turnage Theatre, and Lisa and David tying the knot just two months later at the North Carolina Estuarium on May 14. But their paths to those blissful moments when they joined each other in matrimony are quite different. Despite getting married at the age of 57, Lisa and David knew each other their whole lives as friends, 50 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
graduating from Plymouth High School together in 1977. But then they went their separate ways for college, not meeting again until Lisa returned to Plymouth in 1994. In that time, Lisa got married “right out of college,” had two kids, Kate and Alex, and divorced her husband after 10 years of marriage, prompting her return to her hometown. Lisa was financing her house in Plymouth and her loan officer just so happened to be David’s sister, who mentioned David was also recently divorced after five years of marriage and suggested the two go out on a date. Finally, after growing up together for 18 years, and another 18 years apart, Lisa and David began their journey of love together with a date that was set up for them. While Lisa and David were divorcees looking to give love another chance, Pat and Larry were widow and
widower — Pat for eight and a half years, Larry for a year and a half — who lost their spouses to cancer. In 2015, Pat’s uncle sent her an email saying he had a friend who recently lost his wife that was looking to sell some of his antiques. Pat, who owns South Market Antiques on Main Street, didn’t care for the items being sold and never reached out. A few months later, Pat’s uncle called, wondering if she contacted his friend. “He started talking about what a nice guy he was, and he had a good personality,” Pat said. “He said, ‘He’s got a personality a lot like your late husband.’ And then it kind of clicked that maybe they were trying to set me up.” The friend in question turned out to be Larry, who was best friends with Pat’s uncle from when they went to Chowan Atlantic Christian together. One thing these two love stories have in common is how long it took for both couples to finally go out on a date after establishing contact. “It literally took us six weeks for our calendars to be free enough to go for a date,” David said. Over a month passed before Pat and Larry finally went on their first date, due to the fact Pat was tied up with preparing the house her cousin and she were planning to move into together. On their first date, they realized they crossed paths before at family functions, since Larry was such close friends with Pat’s uncle, but also at Pat’s shop more recently. There with his girlfriend at the time, Larry chatted with Pat about different antiques and clocks, while Larry’s girlfriend was talking to Pat’s employee who knew the girlfriend’s brother. When Larry and his girlfriend left, Pat recalls telling her employee, “That’s the kind of guy I’d like to meet.” And several months later she did. Despite not being young, reckless teenagers falling in love for the first time, Pat and Larry’s relationship progressed as such. Their first date was on Sept. 28 and just a couple of months later, on the day before Thanksgiving, Larry proposed.
Larry and Pat Stegall share an embrace. The couple’s courtship was a whirlwind, meeting in September 2015, getting engaged the day before Thanksgiving of that year and then tying the knot the following March. (MEGHAN KING WOOLARD)
“You’re crazy when you’re young, you’re crazy when you’re old,” Pat said with a laugh. Lisa and David on the other hand, had a much longer courtship, one that lasted 22 years. Several factors played into that, including the fact Lisa wanted to focus on giving everything she could to her kids, something David helped with. But, their shared experience of a prior marriage that didn’t work out made it a slow and steady process. “One bad marriage, you’re like, ‘I’m not doing that again until I’m pretty sure it’s going to work,’” Lisa said. “We both felt like we didn’t want the next time to be a problem. We wanted it to be a good thing. And I guess we’re maybe slow learners, because we both really wanted to be sure.” While experiencing a marriage that
didn’t work caused them to take their time the second go-around, the same experience helped them realize what worked and what didn’t work the first time, according to David. Lisa added that dating David was easier compared to when she was younger because she didn’t have to worry about accomplishing life achievements, like starting a career, having kids or buying a house, because those things were already accomplished. “Now, we didn’t have those stresses,” Lisa said. “We just focus on the relationship and just live and not have to worry about those stressful things.” Cupid’s arrows don’t discriminate based on how many trips you’ve made around the sun. As these two couples can attest to, it’s never too late to find your match. “I found the perfect person for me,” David said. ⋇
JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 51
CAST A LINE
A Fishing Winter Wonderland
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STORY AND PHOTOGRAPH BY CAPT. RICHARD ANDREWS
inter fishing on the Pamlico is a wonderful way to offset the cold winter weather and shorter days. For me, winter fishing on the Pamlico means catching hard-pulling striped bass below towering cypress and gum trees up in the freshwater portions of our rivers. It means exploring our backwaters and being rewarded at the end of a cold day with a warm bowl of rockfish stew. Winter is not a hiatus from fishing; it’s just another season for me. I’d much rather be out on the water on a cool, clear, dry winter day than any hot, humid, buggy summer day. Between the Tar-Pamlico, the Neuse and Roanoke rivers, we have a spectacular winter striper fishery for those willing to brave the weather. Striped bass, or “rockfish,” are very current-oriented fish. They use the current in the river to their advantage and will travel to areas where there is ample current flow and structure, creating the perfect ambush scenario for feeding on passing baitfish. Most fish behave this same way, but stripers are particularly fond of, and well adapted to, heavy current flows in our coastal rivers and creeks. Since they are northern fish and more adapted to cold water, the stripers tend to be more active during the winter months than the other species. Our resident striped bass population seems to be very abundant and healthy. An excellent indicator of a fish stock’s overall health is a mixed age class. Although topwater fishing is my personal favorite, winter water temperatures do not facilitate a consistent topwater bite, so subsurface tactics, such as casting shallow-diving crankbaits along bank structure, jigging soft plastics on the deeper ledges and breaks in the
Capt. Richard Andrews displays a typical winter striper he reeled in from the Tar River above Washington. As a northern fish more adapted to cold water, stripers tend to be more active during the winter, compared to other species.
river channel, or trolling deep-diving crankbaits or spoons out in the open water around baitfish concentrations and deeper structure, should produce most consistently. Speckled trout can be caught all winter, and they are far more active on warmer days during high pressure and clear weather. Cold fronts and arctic blasts creating cold nighttime temperatures tend to slow their metabolism and their feeding. Winter fishing for trout can be tough during cooling trends in the weather and the water temperature, but if you play the weather and fish during the warming trends, the fish are more active. For the speckled trout, look for baitfish concentrations in the backs of the deeper creeks and on adjacent mud/
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muck flats near those areas. Most of the visible baitfish will consist of finger mullet with menhaden, bay anchovies and other minnow species in the mix. Suspending jerk/twitchbaits, such as the Mirrolure MR-17 or Rapala X-Rap, worked slowly are most effective for catching trout in the winter. Get out and fish the uncrowded, pristine waters of the Inner Banks in the summer. In my opinion, it’s a great alternative to the overcrowded beaches and a great way to see one of the best parts of North Carolina’s coast. Capt. Richard Andrews is a resident of Washington and the owner of a local year-round guide service offering fishing excursions on the Pamlico and nearby rivers. He can be reached at 252-9459715 or richard@tarpamguide.com. ⋇
WHAT'S TO EAT
Chocolate treats make Valentine’s Day sweet STORY BY KEVIN SCOTT CUTLER | PHOTOGRAPHS AND FOOD PREP BY VAIL STEWART RUMLEY
Everyone
knows that a big bouquet of
red roses and a box of fine chocolates are the makings for a perfect Valentine gift. And while we can’t help you out with the flowers, we can offer up a few sweet alternatives to a run-of-the-mill box of drugstore chocolates. Even the most inexperienced of bakers should be able to master the Chocolate Oatmeal Cookies. For something a bit more
decadent, why not try the Chocolate Pot De Creme or the Butterscotch Chocolate Cake? Whichever recipe you choose, you can bet the chocolate lovers in your life will be enchanted. As always, the recipes featured here appear in the Washington Daily News’ Pamlico Pantry collection of local fundraising cookbooks. Enjoy! ⋇
THE ULTIMATE CHOCOLATE CHIP COOKIE Norma Askew Bath United Methodist Church
3/4 cup packed brown sugar; 3/4 cup granulated sugar; 3/4 cup margarine or butter, softened; 1 teaspoon vanilla; 2 eggs; 2 3/4 cup all-purpose flour; 3/4 teaspoon baking soda; 3/4 teaspoon salt; 1 (12-ounce) package semi-sweet chocolate chips; 1 cup chopped walnuts (optional). Preheat oven to 375 degrees. Beat sugars and margarine in large bowl on medium speed about three minutes, or until fluffy. Beat in vanilla and egg. Beat in flour, baking soda and salt until blended. Stir in chocolate chips and walnuts. Drop dough by 1/4 cupfuls about two inches apart onto ungreased cookie sheet. Bake 12 to 14 minutes or until lightly brown. Cool three minutes before removing from cookie sheet. Cool on wire rack. Yield: about 18 cookies.
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JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 55
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CHOCOLATE POT DE CREME
TRUFFLE BALLS
Mary Lou Sholl
Carole Tigchelaar
Grace Lutheran Church, Washington
Terra Ceia Christian School
12 ounces semi-sweet chocolate; 1 1/2 cups heavy cream; 1 1/2 ounces favorite liquor; 1 egg, beaten. Melt chocolate in cream in a small saucepan over very low heat. Use a wire whisk to smooth the mixture and remove any lumps. Allow to cool for a few minutes. Then add the liquor. Next, add the beaten egg and whisk gently. Pour into small demitasse cups and refrigerate until ready to serve. Possible liquors include Grand Marnier, Cointreau, Creme de Menthe, Peppermint Schnapps, Chambord or Amaretto. Serve topped with a small rosette of whipped cream and a dusting of chocolate shavings. This will keep in the refrigerator for at least a week.
12 ounces semi-sweet chocolate; 3/4 cup sweetened condensed milk; dash of salt; 1 teaspoon vanilla or rum extract; white chocolate or nuts or cocoa and powdered sugar (optional). Melt chocolate over double boiler; add condensed milk, salt and extract. Pour in buttered pan and chill until firm enough to roll into balls. Dip in melted white chocolate or roll in finely chopped nuts or cocoa/powdered sugar mixture.
Yield: 12 servings.
CHOCOLATE PECAN PIE Karen Boseman
Smyrna Original Free Will Baptist Church, Blounts Creek
1/2 stick margarine or butter, melted; 1 1/2 cups sugar; 1 (6-ounce) can evaporated milk; 2 eggs; 3 1/2 tablespoons unsweetened baking cocoa; 1/2 teaspoon vanilla; 1 cup pecans; pinch of salt; 1 (9-inch) pie shell, unbaked. On low speed, beat butter, sugar, milk, eggs, cocoa, vanilla and salt. Mix well, then stir in pecans. Pour into crust. Bake at 350 degrees for 45 minutes or until knife comes out clean.
JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 57
CHERRY BROWNIES Susan Tankard
St. Thomas Episcopal Church, Bath
1 box brownie mix (plain, no syrup packets); 1 (16-ounce) jar whole maraschino cherries (without stems); 1 (6-ounce) package semi-sweet chocolate chips. Drain cherries and save juice. Mix brownies according to package directions, except use cherry juice instead of water. Fold in cherries and chocolate chips. Bake as directed on package. When baked, spread icing while still warm. Icing: 1 (12-ounce) package semisweet chocolate chips; 1 stick butter or margarine; 1 cup nuts, chopped. Melt chips and butter together. Add nuts. Spread on brownies.
PECAN CLUSTERS Kay Fulford Carter
The Wilkinson Center, Belhaven
1 pound caramel candy; 2 tablespoons milk; 12 ounces chocolate chips; 1/2 stick margarine; 1 quart pecans; 1/2 block paraffin wax. Melt caramels, margarine and milk over low heat; add pecans. Use teaspoon to drop small clusters on wax paper; let cool. In top of a double boiler, melt chocolate chips and wax together. Dip clusters in chocolate. Drop on wax paper. Store in tins.
CHOCOLATE OATMEAL COOKIES Bobbie Hollis First Free Will Baptist Church, Washington
* Note: these are amazing even without the icing!
1 1/2 cups sugar; 1/2 cup chocolate; 1/2 cup milk; 2 tablespoons butter; 1/2 cup peanut butter; 1 teaspoon butter; 2 cups instant oatmeal. Combine sugar, chocolate and milk. Heat to boiling. Cook three minutes. Remove from heat. Add butter, peanut butter, vanilla and oatmeal. Drop by spoonful on waxed paper. Cool. Yield: 24 servings.
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DEVIL’S FOOD CAKE Jean Lee First Presbyterian Church, Washington
1 2/3 cups all purpose flour; 1 1/2 cups sugar; 2/3 cup cocoa; 1 1/2 teaspoon baking soda; 1 teaspoon salt; 1 1/2 cups buttermilk; 1/2 cup Crisco solid shortening; 2 eggs; 1 teaspoon vanilla. Mix all ingredients; blend for three minutes. Pour into a greased 9 x 13 baking dish. Bake for 25 minutes at 350 degrees. Do not over bake. This cake will make three layers if you prefer a layer cake. Icing: 1/4 cup Crisco solid shortening; 1 pound box confectioner’s sugar; 1/4 cup milk. Combine ingredients (adding more or less) until you get the consistency you like.
BROWNIE TRIFLE Sue Radcliffe The Wilkinson Center, Belhaven
1 (19.8-ounce) package fudge brownie mix; 1/4 cup coffee liqueur; 2 (3.9-ounce) packages chocolate fudge instant pudding; 1 (12-ounce) container Cool Whip, thawed; 8 (1.4-ounce) Heath Bars, coarsely crushed, some reserved for garnish. Prepare brownies as directed on box and pour into a 9 x 13 casserole dish and bake. Prick top of warm brownies at one inch intervals with a wooden pick and brush with coffee liqueur. Let brownies cool, then crumble them. Prepare pudding as directed on box; omit chilling. Layer half crumbled brownies in a three-quart trifle bowl, top with half of pudding, half crushed candy bars and half Cool Whip. Repeat. Garnish with remaining crushed candy bars. Chill at least eight hours or overnight.
Hello, neighbor!
BUTTERSCOTCH CHOCOLATE CAKE Pat Capehart Saint Peter’s Episcopal Church, Washington
1 (18 1/4-ounce) chocolate cake mix; 1 (17-ounce) jar butterscotch ice cream topping; 1 (8-ounce) carton frozen whipped topping, thawed; 3 (2.1-ounce) Butterfinger candy bars, coarsely crushed. Prepare cake per package directions. Bake in a 9 x 13 inch glass baking dish. Cool for 30 minutes in the dish. Poke 12 holes in warm cake, using a plastic straw or wooden spoon handle. Pour butterscotch topping over cake. Cool completely. Spread with whipped topping. Sprinkle with crushed candy bars. Refrigerate for at least two hours before serving.
Mauri F Evans Ins Agcy Inc Mauri Evans, Agent 521 W 15th Street Washington, NC 27889 Bus: 252-946-5114
Please stop by and say, “Hi!” I’m looking forward to serving your needs for insurance and financial services. Here to help life go right.® CALL ME TODAY.
Yield: 12-16 servings. 1801132 State Farm, IL JANUARY/FEBRUARY 2019Bloomington, | WASHINGTON THE MAGAZINE • 59
TRAVEL & LEISURE
DESTINATION: Oriental DISTANCE: 50 miles TRAVEL TIME: One hour by car
Contributed by Oriental Chamber of Commerce
Off the beaten path WRITTEN BY MATT DEBNAM
O
n the shores of the mighty Neuse River, the Town of Oriental is a hidden treasure, well off the beaten path from eastern North Carolina’s larger cities. It’s a place of peaceful quiet and beauty, close to nature and receptive to visitors. With a population of 900 and zero stoplights, this tranquil riverside town is the perfect spot for a relaxing day trip or a recharging weekend getaway. Along the Neuse River and the creeks that drain into it, miles upon miles of navigable waters offer countless opportunities for boaters, kayakers and standup paddleboard enthusiasts in the mood for adventure. Prime fishing and guided hunting offer sportsmen the chance to enjoy nature’s bounty. In terms of lodging, Oriental boasts two hotels, a number of bed and breakfasts and a variety of AirBnB options. For food and drink, Oriental offers quite a few options. Spread along Broad Street and clustered by the town’s waterfront, the fare can range from casual to upscale, and a recently-opened brewery and tap room offers local and regional drafts.
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While many Beaufort County residents may choose to travel to Oriental by car, the town is a boater-friendly community through and through. Dubbed the “Sailing Capital of North Carolina,” Oriental welcomes mariners with public docks and a sheltered anchorage in the Oriental Harbor. Whether voyaging from the Pamlico to the Neuse by way of the Pamlico Sound, or carrying your vessel on a trailer from Beaufort County, Oriental is the perfect point of origin to get out and explore the Neuse River. Those arriving by land can put in at a free N.C. Wildlife boat ramp at the end of Midyette Street. From the town docks, it’s just a step across the street to the delicious coffees and ice cream treats of The Bean coffee shop. The Inland Waterway Provision Company offers a place to restock on supplies for the seafaring types, as well as rentals of bicycles, kayaks and standup paddleboards. For more information about Oriental, and the big offerings of this small coastal town, visit www.townoforiental.com or www.visitonc.com. ⋇
OUT & ABOUT
CALENDAR JANUARY
ALL MONTH BCTMA Jams Turnage Theatre Thursday night/Saturday morning jams. Open jam Thursday night from 6:30 to 8:30 p.m. and every Saturday morning from 10 a.m. to 1 p.m. Musicians and fans are encouraged to attend and play. There is no admission fee. Sponsored by the Beaufort Co u n t y Tra d i t i o n a l M u s i c Association. For more information, visit www.bctma.org or call 252946-2504.
‘Menagerie’ Art Exhibit Turnage Theatre A special exhibit on display from Contemporary Art Exchange. Call 252-721-1753 for more information.
Rock the Pamlico Turnage Theatre 6:30-9 p.m. Join area musicians for these great Tuesday night jams set to some of the best rock music! Free. Call 252-9462504 for more information.
Jan. 1
First Day Hike Goose Creek State Park
10 a.m. Come out and enjoy the first day of the year at Goose Creek State Park. Start off the year with a hike along the Pamlico River while looking for waterfowl and other wildlife along the way. Dress for the weather and meet in the last parking lot on the main road. Call 252-923-2191 for more information.
Jan. 5
6th Annual Guitarfest Turnage Theatre 2 p.m. to 10 p.m. Special concert featuring great local guitarists. Presented by the
Beaufort County Traditional Music Association. Visit www. bctma.org or call 252-946-2504 for more information.
Jan. 9
Candlewicking Workshop Historic Bath Site 10 a.m. A form of whitework embroidery that traditionally uses an unbleached cotton thread on a piece of unbleached muslin, candlewicking gets its name from the nature of the soft spun cotton thread, which was braided, then used to form the wick for candles. Cost is $5 per person and class size is limited to 12 participants. Reserve your spot by calling 252-923-3971.
Jan. 10
Senior Dance Washington Civic Center 7 p.m. Singles and couples over 50 are welcome to come and dance the night away. Admission is $8. 50/50 drawing. Door prizes. No alcohol/no smoking/ no children.
Jan. 12
Creative Café Contemporary Art Exchange 11 a.m. Enjoy a catered lunch while Jeffrey Jakub demonstrates how to create a masterpiece in watercolor. Reservations required; limited seating. Call 252-721-1753 for more information.
Marquee on Main Film Festival Turnage Theatre 11 a.m. Come see the winning films from residents of North Carolina or films about North Carolina. Categories include horror, feature length, short, s t u d e n t , n a t u r e , h i s t o r y,
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animation and others. Tickets will be $5 at the door. Call 252-946-2504 or visit www. artsofthepamlico.org.
21st Anniversary Celebration North Carolina Estuarium During the day, the Estuarium will be open free of charge and there will be special programs and/or entertainment inside and outside, weather permitting. Special guest performer Bland Simpson begins at 6:30 p.m. Call 252-948-0000 for more information.
Jan. 17
Bite of History Brown Library 2 p.m. Larry McDaniel will speak about the history of Mother of Mercy Church and School. Call 252-946-4300 for more information.
Jan. 19
Royal Court Gala Turnage Theatre 7 p.m. Join the Arts of the Pamlico for an elegant evening of dinner, dancing, entertainment and social interaction at the Turnage Theatre. Call 252946-2504 for tickets or more information.
Jan. 24-27
Friends of Brown Library Book Sale Washington Civic Center Stop by this annual Friends of Brown Library Book Sale where the entire building is filled with books. From rare to children’s, coffee table to best sellers — you can find it at this annual sale. Call 252-946-4300 for more information.
Jan. 29
North Carolina Duck Stamp Competition Washington Civic Center 10 a.m. View entrees into this annual stamp competition. Call 252-948-9415 ext. 203 for more information.
FEBRUARY
ALL MONTH BCTMA Jams Turnage Theatre Thursday night/Saturday morning jams. Open jam Thursday night from 6:30 to 8:30 p.m. and every Saturday morning from 10 a.m. to 1 p.m. Musicians and fans are encouraged to attend and play. There is no admission fee. Sponsored by the Beaufort County Traditional Music Association. For more information, visit www.bctma. org or call 252-946-2504.
Rock the Pamlico Turnage Theatre 6:30-9 p.m. Join area musicians for these great Tuesday night jams set to some of the best rock music! Free. Call 252-9462504 for more information.
Feb. 7
BCTMA Variety Show Turnage Theatre 7 p. m . Lo c a l m u s i c i a n s present a variety of exciting traditional music. Free admission. (Donations appreciated.) Visit www. b c t m a .o rg fo r m o re information. Sponsored by the Beaufort County Traditional Music Association.
Feb. 9
Victorian Valentines Historic Bath 10 a.m. Learn about and make Victorian Valentines. Registration begins Jan. 2, 2019. If there is enough interest, we will offer a second class, but not until the first is full. Limit is 10 participants, and the cost is $5 per participant. Call 252-923-3971 for more information.
Feb. 8-9
23rd East Carolina Wildlife Arts Festival Downtown Washington Arts of the Pamlico and
t h e Wa s h i n g t o n To u r i s m Development Authority proudly present the 23rd East Carolina Wildlife Arts Festival. Venues this year will include the historic Turnage Theatre, the Washington Civic Center, the North Carolina Estuarium and downtown art galleries. Call 252-946-2504 for more information.
Turnage Theatre 7 p.m. ‘Naming the Twins,’ an exciting Nova Scotia duo that plays and sings traditional and original folk music. Free admission; donations appreciated. Visit www.bctma. org for more information. Sponsored by the Beaufort Co u n t y Tra d i t i o n a l M u s i c Association.
Feb. 8
Artist exhibit Contemporary Art Exchange J o i n C o n te m p o ra r y A r t Exchange, fellow artists and artlovers at this artist reception and exhibit opening. Call 252-7211753 for more information.
Feb. 12
Savannah Jack Turnage Theatre 7:30 p.m. From Nashville, Tennessee, this band puts on a high energy crowd interactive show, featuring music from all genres with tight harmonies and incredible musicianship. Exceptional songwriting as well as versatile musicians, band members infuse their individual style to collectively create Savannah Jack’s unique sound. Sponsored by the Beaufort County Concert Association. Call 252-947-2076 or visit www. gobcca.org.
Feb. 14
Senior Dance Washington Civic Center 7 p.m. Singles and couples over 50 are welcome to come and dance the night away. Admission is $8. 50/50 drawing. Door prizes. No alcohol/no smoking/ no children.
Feb. 16
Race for Epilepsy Downtown Washington R a ce f o r E p i l e p sy H a l f Marathon & 5K, 7 a.m. Go to www.raceforepilepsy.org for more information.
Feb. 22
Regional Concert Series
Feb. 23-26
Inaugural Riverside Arts Retreat Contemporary Art Exchange Inaugural Riverside Arts Retreat. Begins at 5 p.m. on Friday with a Monday morning departure after breakfast. Call 252-721-1753 for more information.
Feb. 22
Open Arts Reception Elmwood 1820 Bed & Breakfast Inn 6-8 p.m. Visit the historic bed and breakfast and events space for this open arts reception. Call 252-721-1753 for more information.
Feb. 23
Bath High School Preservation Oyster Roast Selby Farm Shop, Bath 4 p.m. Bath High School Preservation Annual Oyster Roast with Extras, an annual fundraiser for the restoration of the Old Bath High School. Call 252-948-9415 ext. 203 for more information.
Feb. 24
The Bridal Experience Washington Civic Center 2 p.m. The 2019 Bridal E x p e r i e n ce i s b a c k ! J o i n us for the most amazing Boutique Showcase ever! Take an afternoon stroll through this beautiful historic venue, meet with amazing wedding professionals and numerous vendors. Call 252-349-0473 for more information.
JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 63
DINING GUIDE
64 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
DINING GUIDE
SHARE YOUR RESTAURANT WITH WASHINGTON
JANUARY/FEBRUARY 2019 | WASHINGTON THE MAGAZINE • 65
WHY I LOVE WASHINGTON
A magnet that draws us home
F
WRITTEN BY HAROLD ROBINSON | PHOTOGRAPH BY VAIL STEWART RUMLEY
rom the Banks of the Pamlico River to all the neighborhoods in Washington, there is one constant — the goodness of the people here! Being raised in Washington is something I do not take for granted. In all of my travels, I have always been proud to call Washington home. We want to be known as a quaint, small town located beside the Pamlico River, and we are, but we are much more. We’re actually just hardworking people who wear a smile and wave, all while willing to be of help to others. Recently, during Hurricane Florence, our true colors were proudly exposed. Our citizenry was quick to volunteer and donate clothing and food to those less fortunate. Homes were open to those without shelter. That is the sign of good and caring people! Where else as a young boy on Friday night in the fall would you see Kugler Field full of fans supporting their Pam Pack? You could catch the smell of popcorn, hotdogs and hot Dr. Pepper while listening to Mr. Larkin’s band play and seeing our pretty cheerleaders cheering on our Pam Pack as they clashed with other teams. You could catch the best game played by youngsters (cup ball) behind the bleachers on the old baseball field, all aspiring to play for the Pam Pack one day. Once again, citizens showing their support for their youth! Growing up, we were taught the core values of politeness and good manners. This was carried over into our schools and in the homes of our friends. We were blessed to have good, strong role models at both. “Yes, ma’am, No, ma’am, Thank you and Please” were never forgotten and have carried over as we have aged. The
values that we were taught have never been sacrificed. Our Pamlico River has been the biggest playground anyone could have with the most scenic sunsets and sunrises anywhere in North Carolina. We have hunted, swam, waterskied, fished and boated in her waters. Being called a “River Rat” is a name that we all should cherish. Having returned home some 12 years ago, I found many changes in our town.
66 • WASHINGTON THE MAGAZINE JANUARY/FEBRUARY 2019
Some of the places that I remember have gone. The world has changed and many of the people are no longer around, but the friendliness of our people still exists. Washington remains a beacon of support for its youth, friendliness and just good and caring people. And the Pamlico River is like a magnet that draws many of us back home, and I hope this trend continues. This is why I love Washington and am proud to call it my hometown!
ADVERTISER INDEX 252 Digital 53 Acre Station Meat Farm 64 Ameriprise Financial 15 Arendell Parrott Academy 59 Arts of the Pamlico 31 AssureVest Insurance Group-Ryan Whitford 30 BB&T Scott & Stringfellow 31 Big Bargain Furniture 4, 23 Bloom Women's Apparel 23 Carolina Wind Yacht Brokerage 29 Catering by Chrislyn 40, 65 Century 21/Selby/Brown 53 Coldwell Banker Coastal Rivers Realty 15 Copper Canyon 46 Cottage Junkies/Graceful Goose 5 Daughtridge Patio & Hearth 29 Deadwood 64 Dellinger's Pawn 23 Dowry Creek Marina 61 East Carolina Wildlife Arts Festival 3 Eastern NC Realty 30 El Charrito 65 Executive Personnel Group 53 Feyer Ford 9 First Bank 5 Fox Hollow Farms 33
Gail Kenefick/Coldwell Banker Gerri McKinley/Coldwell Banker G.W. Walker & Sons Hunter's Pointe Sporting Clays Kelly O Crisp/Edward Jones Marabella Italian Restauurant Mauri Evans State Farm Insurance Nan McLendon/Rich Company Robinson Jewelers Secret Garden Gallery Sloan Insurance Southern Grace Boutique Stewart's Jewelry Store Tayloe's Hospital Pharmacy The Knotty Mane The Meeting Place Catering and Cafe The Rich Company The Southern Nest Antiques The Tavern at Jack's Neck United Country Respess Real Estate Vidant Medical Group Washington Civic Center Washington Yacht & Country Club Washington Harbor District Alliance Whitehurst Lake Wine & Words ... & Gourmet
31 30 23 29 30 64 59 40 32 23 23 23 7 15 40 32 67 23 46 23 68 41 47 2 47 32
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Washington 252-957-4236 1375 Cowell Farm Road VidantWellnessCenter.com