“THE ORIGINAL LONDON CURE, UNCHANGED IN 100 YEARS”
The originators of salmon affluence, Aaron ‘Harry’ Forman and his son established their business in 1905 in London’s East End, where their entrepreneurial spirit led the new wave of Scottish smoked salmon as a culinary luxury which still exists today, and thanks to their great grandson, Lance Forman, the family business still upholds its values and principles today as it did over 100 years ago – providing the freshest salmon with a little salt and just the right amount of oak smoke.
ever food or drink to achieve such a coveted recognition.
Remaining faithful to family tradition, H.Forman & Son have become the leading specialists of the king of fish, gaining the highly prized protected name (PGI) status, making London Cure Smoked Salmon, London’s first
With a reputation built on excellence, the H.Forman & Son name is recognised across the globe, supplying their products to fine dining establishments the world over, with Dry Martini as their newest addition.
‘The secret of the London Cure is a love of salmon. The idea is to preserve those wonderful flavours. Salmon that only tastes of smoke is completely self-defeating. Who wants to taste smoke? That’s why our world famous London Cure has a very simple recipe – the freshest salmon, a little salt, just the right amount of oak smoke. Nothing else.’ Lance Forman.
FORMAN’S COLLECTION A selection of our new menu
Salmon Tasting Plate A collection of the finest Scottish Salmon; Grade 1 London Cure, Genuine Wild, Gin & Tonic Smoked Salmon, alongside Wasabi Gravadlax Salmon served with Multi-Seed Crackers Boris Bagel Sour Cream and Smoked Salmon Smoked Salmon with Red Radish Salad & Pomegranate. Scotch Eggs with Chorizo and Garden Salad. Chicken Liver and Brandy Parfait with Crackers. Eggs Benedict with Smoked Salmon
DESSERT Lemon and Pistachio Cake with Cornish Clotted Cream Bakewell Tart
For more details and bookings, contact Grace O’Sullivan at grace.osullivan@melia.com or call 0207 391 3038 Dry Martini at Meliá White House Regent’s Park, Albany Street London NW1 3UP