BE MY VALENTIN

Page 1

Chic Valentín Menu 65,00€ Pasión Ibérica

Iberian Passion (Cured ham)

Corazón de alcachofa confitada sobre mouse de bacalao

Artichoke heart on codfish mouse

Carpaccio de solomillo y “piropos” de foie

Beef Carpaccio with foie “compliments”

Romance de merluza y viera en escabeche de zanahoria

Romance of hake & scallops with pickle carrot soup

Terciopelo rojo

Red velvet cake

Agua, vino de la casa y café

Water, house wine & coffee


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.