The Rare Brand - Supplier List - The Barn, Little London

LOCAL SUPPLIER PRODUCE LIST FOR DRIVE THRU FOOD ORDERS To get this service just visit www.therarebrandmarket.co.uk and read all about it on the home page or email us direct office@therarebrandmarket.co.uk PLEASE NOTE: MINIMUM ORDER VALUE OF £25

A bit more about our RARE suppliers…

Set at the heart of the 12,000 acre Sussex estate, Goodwood Home Farm is one of the largest lowland organic farms in the U.K. The farm nestles at the foot of the Sussex Downs and has soil which is mainly free draining chalk, ideal for spring malting barley, used to brew our own ale and lager and for the grazing of sheep and cattle. Organic Food from Goodwood is grown in the best possible soil and environment without the use of fertilizers, pesticides or herbicides. Goodwood Estate produce from Rare and local breeds, reared in the most compassionate way and fed home grown organic fodder all their lives. Food from Goodwood is full of flavour, yet simply and beautifully prepared in order to retain all of its goodness.

The Cowdray Estate Farm Shop was awarded Sussex Food Shop of the Year in the Sussex Food & Drink Awards 2019, this alone gives massive kudos to the quality of produce they sell and make by hand. All their Pies, Quiches and Cakes are made on site by their talented Chef team using the best local ingredients available. A lot of their meat comes directly from their Estate Farm along with their Eggs.

Flint Owl are an Artisan Bakers in Lewes, East Sussex. They simply love bread! More to the point they love long fermented breads made from the finest flours, water and sea salt and that's it. No chemical additives, improvers or fats get anywhere near their doughs. Their breads, croissants and pastries are all handcrafted from scratch and baked in small batch sizes using ingredients that are organic and of only the highest quality. At Flint Owl they don’t believe in cutting corners for the sake of production which we feel translates into breads that are both delicious and wholesome, and also uniquely characterful.

Real Patisserie bakes authentic French patisserie in Brighton. We will be using them to fulfill orders that our main supplier Flint Owl may not be able to fulfill because of volumes

A bit more about our RARE suppliers…

Troels and Pawel have shared a long bread adventure. Troels left his native Denmark for London in 2001 and started a successful artisan bakery. Pawel, who is originally from Poland, joined the bakery soon after. The wholesale bakery specialized in sourdough breads and patisserie. They supplied shops, restaurants and hotels including Brindisa, The Providores, Clarence House and The Lanesborough.

Feeling the need for new challenges and to live and work outside London, Troels left the city for West Sussex in 2011. He became one of the founders and creative director of The Hungry Guest, a delicatessen with its own bakery. Pawel ran the bakery and their breads won several World Bread Awards. Troels left The Hungry Guest in 2015. SØDT was founded by Troels Bendix and Pawel Litewka in 2018 in Petworth.

Horrocks Green Grocers of the Witterings are Suppliers of the highest quality, beautifully fresh fruit & veg to West Sussex and beyond. Using fruit and veg that is IN SEASON means they always source the freshest most local produce. They are dedicated to promoting British Growers that are as local as possible to West Sussex.

The quality of the fish that ChalkStream® produce in Hampshire’s gin clear river water is known as “Pure Athletic Trout”. The quality of the trout is directly related to the quality of the water and the high flow rates of the farms. Similar to terroir in wine, it is the pure chalkstream water that gives our fish a unique fresh, clean taste. The high flow design of the farms produces an exceptionally lean, athletic fish. Slow-grown over 2 years in the same conditions as a wild trout from the Test and Itchen, ChalkStream® produce firm well-muscled large trout low in fat. Our fish are grown to the highest standards of welfare, food safety and environmental and ecological care. Chalkstream supply to some of the best Chefs and Restaurants in England.

A bit more about our RARE suppliers…

Mitchs Kitchen are Chef created and prepared plant based meals. Mitch himself is a gluten-free vegan and he understands how limiting food choices can often be. That's why he's hand-crafted an exciting, flavour packed range of fast-paced plant-based meals. His passion is powered by his own frustration as a consumer, which means his attention to detail is second to none. He cooks all the meals with his small team in Hampshire.

Refilled is a market leading wholefood and zero waste re-fillery operation in the centre of Chichester. Founded recently they are playing a brilliant part locally in reducing the impact plastic waste has on our planet! All orders are hand weighed so they are truly a bespoke, individual customer service.

Founded in 2015 and based in Midhurst, Noble and Stace are an Award winning Local Producer and Chocolatier. They hand make staggeringly delicious and wonderfully RARE Chocolate. It will be Chocolate like you have never tasted before! and the presentation / style of the creations are totally unique. You will simply become a Chocolate snob!

NOSH was born from founder Tanya’s quest to make healthier alternatives to commercial snacks and her endless fascination with flavour! Based in West Sussex she creates treats packed with energy and goodness. NOSH are free from added sugar – they’re luscious balls of energy to feast on pre or post exercise, for grazing on the go or to produce at school pick-ups when kids say “snack?” before they say “hello”!

Tara created “A Little Nutty” because she loved baking with nuts and seeds and she recognised how important nuts and seeds are to health, especially gut health. Her handmade creations are 100% natural and are Grain and Wheat Free with no Refined sugar at all yet unbelievable taste – now that’s RARE for a Granola/Cereal.

A bit more about our RARE suppliers…

FOUR WALLS WINE CO.

The Four Walls Wine Company was started as a club by Barry Phillips in 1969 which expanded and eventually became a commercial enterprise affiliated to the White Horse at Chilgrove. The wine list of the White Horse won every vinous award in the world over the 30 years that Barry was landlord. When Barry retired from the restaurant business in 1999 he continued with this first love - wine. The Four Walls Wine Company offers not only stock accumulated during the early years at the White Horse but also wines purchased from great vineyards and vintages in more recent years.

You won’t find a RARER Purveyor of fine wine.

Ashling Park Estate has to be one of the luckiest places in the whole of the South Downs. Our loamy soil and sheltered position provide the perfect environment for growing Chardonnay, Pinot Noir and Pinot Meunier – the holy trinity of sparkling wine grapes. To supervise the magical transformation from vine to wine we have secured the services of Dermot Sugrue, one of the most talented (and award-winning) wine makers in the industry if not the whole world. Now with all that going for it, haven’t you just got to try it? Decanter, Wine GB and Sommelier Awards have and have awarded it Gold and Silver Medals. You cant get this product in the supermarkets!!

Tinkture make fabulous Rose Gin in Cornwall. It is Crafted using the finest organic ingredients. It is made from David Austin Roses from a certified Organice Farm and is then distilled by hand in copper pot stills on the Cornish Coast. A note from the founder Hannah…

Tinkture is the result of a personal journey into the provenance of alcohol and the best way to keep our bodies healthy on a night out. Looking for an answer, that is how my experiments began into cleaning up alcohol. Each purchase comes with brilliant recipe info for the perfect RARE G&T experience.

ALL THE MEAT IS ORGANIC. PLEASE NOTE TEMPORARY PROMOTIONAL PRICES… ALSO THE WEIGHTS MIGHT VARY VERY SLIGHTLY… Lamb & Beef Mince £5.50 500g pack

Leg of Lamb on bone £15 per Kg portion Leg of Lamb boned and rolled £14 per Kg portion Sausages £7 for x6 pack

Steaks; Sirloin £6.50 each Rump £5.50 each Topside of Beef £15 1Kg portion

Streaky Bacon £5 250g pack

Pork Tenderloin £7 400g pack

Molecombe Blue 250g £4.15 each Goodwood Double Cream 250ml £1.45 Goodwood Milk Whole/Semi & Skimmed £1.35 ltr or £2.25 2 ltr Levin Down 250g £3.70 each

Charlton Cheddar £8.95 per 500g

COWDRAY HOMEMADE QUICHES & PIES £8 each

COWDRAY EGGS £1.95

Smoked Trout and Asparagus Quiche Provencal Quiche Goats Cheese and Onion Quiche Steak and Ale Pie Morrocan Chickpea Vegan Pie

COWDRAY HOMEMADE CAKES £6.95 Carrot Ginger Chocolate Lemon Drizzle

BAKERY IN PETWORTH

Artisan Bread and Patisserie may be sourced from either Flint Owl Bakery, Real Patisserie or SØDT Bakery depending on Order Volumes…

Almond croissants with flaked almonds £2.50 each

Plain croissants £2 each

Cinnamon Buns/Twirls £2 each Pain Au Raisins £2.20 each

Chocolate croissants £2.20 each

BAKERY IN PETWORTH The Original Sødt Sourdough (with Wholemeal, Multi, White and Rye) 800g £4.20 White Sourdough 800g £4 4 Seed Sourdough 800g £4.20 Donker Rye (Wheat & Rye) 800g £4.20

Beetroot £2.50 per bunch Cucumber £1.40 each Tomatoes £2.75 per lb

Mixed Leaf Salad £2 each 200g bag

New Potatoes £1per lb

Carrots £2.50 per bunch Kale £1.50 per bag

Hispi Cabbage £2.50 each Lemons & Limes per bag of 4 £2

Braeburn Apples £3 per bag of 6 Berries £2.50 per punnet

Onions £1 per bag of 6

Asparagus £2.95 per bunch

X2 150g Chalkstream fresh trout steaks £6

100g Smoked Trout £5

150g pot of Smoked Trout Pate £5

DELICIOUS PLANT BASED CHEF PREPARED MEALS Single Portion 450g £6.75 Or Double Portion 900g £10 Coconut Kathal Masala Kung-Fu Tofu Morroccan Tagine

All meals are Vegan and Free-From Gluten, Nuts, Palm Oil and Refined Sugar.

ALL RICE - Basmati White Rice, Basmati Brown and Long Grain Brown Rice All - 38p per 100g

Brown Basmati

White Basmati

Brown Long Grain

ALL PASTA - 39p per 100g

Spaghetti White and Wholemeal

Black Rice All - 62p per100g Penne White and Wholemeal Fusilli White and Wholemeal

Organic Premium Muesli - 60p per 100g and Porridge Oats 32p per 100g

Lockdown Tablette 100g £8.50

Fruit & Nut Tablette 100g £8.50

Coffee Bean Tablette 100g £8.50

1 Tub of Hand rolled Nosh (23 balls) £12 Salted Caramel Flapjack or Raw Choc Chip and Orange

Handmade Baked Nut Granola (Wheat Free) 275g £4.95 Or Handmade Chocolate Baked Nut Granola (Wheat Free) 275g £5.35

FOUR WALLS WINE CO.

Sangiovese di Toscana, Caparzo 2018 £14 per bottle (medium body red) Pinot Noir, Domaine de Valmoissine 2016 £14 per bottle (dry red)

Sauvignon Blanc Stelvin, Jules Taylor 2018 £14 per bottle (dry and crisp white)

Rose de Provence Stelvin,Domaine de Triennes 2018 £14 per bottle (vibrant and fresh rose)

Macon Uchizy, Mallory Benjamin Talmard, 2017 £14 per bottle (Chardonnay, Medium dry white)

Decanter and Sommelier Award winning Cuvee White English Sparkling Wine ÂŁ29.50 Award winning Rose Sparkling English Sparkling ÂŁ29.50

St Simon Larger, Grogger Ale & Lucky Leap APA 12x330ml bottles £25 per case

500ml Reusable Bottle of Cornish Rose Gin £45.00

500ml Refill Pouch of Cornish Rose Gin £35.00