LEFT BANK MELBOURNE A LA CART MENU

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oysters

burgers

large plates

(FROM 12PM – UNTIL 10PM)

(FROM 12PM-3PM | 5PM – 10PM)

N AT U R A L O Y S T E R S 3 W A Y S

3 ways - raspberry mignonette | chilli mint mango caviar pickled ginger GF $ 16.5 for (3) | $29.5 for (6)

BAKED OYSTERS

served baked n’duja kilpatrick style $ 18.5 for (3) | $34.5 for (6)

ROAST LAMB SHOULDER

green papaya | shaved fennel & radish slaw lime chilli mayo $20

ORA KING SALMON

maple bacon | chipotle mayo | lettuce tomato | smoked bbq sauce $22

ORGANIC CHICKEN BREAST

confit potato | pickled raisins | spiced cauliflower sumac | buttermilk ranch GF $33

(FROM 12PM – UNTIL L ATE )

OLIVE OIL & ROSEMARY BREAD

sage | pumpkin | gorgonzola | spinach pesto mascarpone V $28

FLAMED PEPPER & S M O K E D F E TA W H I P

baby squid | mussels | chilli | garlic parsley | olive oil | white wine $34

WAGYU BEEF BURGER

grass fed double patties | cheese | lettuce tomato | onion jam | pickles | mustard mayo $26

GRILLED MUSHROOM BURGER ADD TO YOUR BURGER + maple bacon ~ $3 + avocado ~ $4 + roasted mushroom ~ $3

P R A W N S PA G H E T T I N I

basil | black garlic | wattle seed bread V $19

GARLIC PIZZA

GRILLED CHICKEN BURGER

smokey kale | spicy beans quinoa patty lettuce | swiss cheese | tomato | chipotle mayo V $20

P O TAT O & PA R M E S A N G N O C C H I

balsamic basil tomatoes | vincotto VG $14.5

black salt | thyme | scamorza cheese

SOFT SHELL CRAB BURGER

lemongrass & galangal rubbed lamb purple potato | lotus root chips chilli peanut cilantro salad black garlic pancakes $47

caviar | broccolini | parsley | corn ancient grain salad | lemon dill yoghurt GF $42

appetisers

(FROM 12PM TILL 4PM)

all burgers served with thick fries & ketchup

30 0 G M S C O T C H F I L L E T

15

V, VGO $

FORMAGGIO BOARD

lavato | buffalo blue | truffle honey | marmalade brioche crisps V $28

S W E E T P O TAT O, K A L E & WALNUT RAVIOLI

(FROM 12PM TILL L ATE )

cashew mascarpone | smoked tomato coulis basil pesto VG $28

SC ALLOP & TUNA RISOTTO

small plates

smokey chipotle lime jalapeño maple crème VG,GF $17

B ER KSHIR E PO R K BELLY spiced cauliflower puree smoked bourbon glaze GF $23

AGED MOZZARELLA PEA & LEEK ARANCINI smoked tomato | almonds red pepper salsa V, GF $18

B U R AT TA & F I G S A L A D

spanish onion | chopped tomato mint yoghurt | feta $33

MUSHROOM

spinach leaf | vincotto | caramelised onions cashew pesto goats feta V, VGO $26

ALBACORE TUNA POKE GUNPOWDER C A U L I F LO W E R P O P C O R N

B U FA L A

san marzano tomato | mozzarella di bufala basil | olive oil V, VGO $23

CHILLI LAMB SHOULDER

champagne | crème fraiche | lemon basil pea salsa Gf $39

(FROM 12PM – UNTIL L ATE ) ginger vinegar | pickled daikon yuzu kosho mousse GF $23

pizza

char-grilled | roasted mushrooms | truss tomato potato puree | port jus GF $54

CHIPOTLE CHICKEN

sides

spanish onion | green peppers | baby spinach san marzano tomato | chipotle crème $27

(FROM 12PM TILL L ATE )

P O R K & TA L L E G I O

roma tomato | pork fennel sausage spanish onion | mozzarella $30

B E E T R O O T & F E TA

cos crisp | feta | walnut

14

GF, V $

SALUMI

SEARED BROCCOLI

toasted sesame seeds | romesco | chilli garlic shoots GF, VG $10

SUGARED PUMPKIN

THICK CUT CHIPS aioli | ketchup

fior di latte | basil pesto | chilli feta roasted walnut | broccoli tabouli V, VGO $24

9

GF, V $

PIMENTO FRIES

oregano dusting | sriracha aioli

cacciatore salami | finocchiona salami | chorizo san marzano tomato | jalapeño mayo $30

9

GF, V $

tomato | kumquat marmalade sorrel crostini V $27 add prosciutto ~ $5

desserts

H E I R LO O M T O M AT O E S

beetroot couscous | avocado | cashew feta rice puff | sorrel VG $19

HOTPOT CHILI PRAWNS

confit tomatoes | lemon | saffron crème GF $24

S A LT B U S H L A M B R I B S smoked garlic yoghurt chilli sesame caramel GF $23

S A LT E D B A B Y C A L A M A R I coconut & tamarind vinegar green mango | scallions GF $21

WAGYU SLIDERS

onion jam | cheese truffle celeriac remoulade $21

S A LU M I S H A R I N G B OA R D

cacciatore | finocchiona | bresaola prosciutto | olive medley | house pickles olive oil crostini $39

(FROM 12PM – TILL 10PM)

salads (FROM 12PM – UNTIL 10PM)

Y E L L O W B E E T & F E TA

creamy cilantro & cumin seed hummus | olives cucumber | za’atar crisps V $23

T O M AT O H A L O U M I C A P R E S E watermelon | mint | scallions basil leaves | vincotto GF, V $24

C H O C O L AT E H A Z E L N U T TA R T peanut butter mousse | orange marmalade popcorn ice cream V $15

R A S P B E R R Y, P E A C H L E M O N M Y R T L E PA R FA I T toasted meringue | spiced quince pistachio floss V $15

P I S TA C H I O R U M C R È M E B R U L E E TA R T

passion fruit | maple sesame crisp poached berries V $15

GREEN GODDESS

charred broccolini | asparagus | dukkah potato avocado | salted seeds | goddess dressing GF, VG $23

add chicken to your salad ~ $7 add pulled lamb to your salad ~ $7 GF ~ GLUTEN FREE

V ~ VEGETARIAN

VG ~ VEGAN

VGO ~ VEGAN OPTION AVAILABLE

15% SURCHARGE ON PUBLIC HOLIDAYS | 10% SURCHARGE ON SUNDAYS


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