GreeceNewsNY.com
Volume 1 Issue 7
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April 2015
Greece Police are on the “Healthy Highway”
Advertiser Index See page 4
See pages 18 & 19
St. John the Evangelist Parish in Greece Celebrates 150 Years See page 21
Ridge Road Fire District Recognizes Member For Service See page 5
Greece Public Library Offers iPads For Public Use See page 8
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2 GreeceNewsNY.com April 2015
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Advertising Lori Antonelli ext. 133 Rachael Blair ext. 139 Debbie Day ext. 131 Kim Martin ext. 138 Jan Miller ext. 135 Tami Raco ext. 129 Mary Lou Rockow ext. 134 Ellen Stevens ext. 130 Advertising Deadline May Issue: Tuesday, April 14th
Production ext. 126 or 128 Vicki Caspersson, Karen Fien, Joanne Michielsen & Suzette Coleman Contributing Writers & Photographers Barbara Burke - Content Manager barbara.burke@westsidenewsny.com Tom Parsons - Photographer Tami Raco - Asst. Content Manager First Class mail subscription $40.00 year Advertising Rate Card Available Upon Request
Advertiser Index
DINING GUIDE
26-35
A Little Less Merchandise 4 A. Christina Breen-Hale, State Farm Insurance 5 AAA Insurance - Ebony Conyers 13 American Accents 8 Axa Advisors 16 Barnard Restaurant & Party House 34 Benucci’s Italian 2 Bodine Unlimited Tours Inc. 27 Brodner Equipment Inc. 17 Bryant & Stratton 6 Caraglio’s Pizza 3 Christie Carpets & Blinds 7 D’Angelo’s 23 Dewey Avenue Smoke Shop 9 Farmers Insurance - Nicole Curcio 11 Fashionable Fireplaces, Inc. 14 Forest Hill Restaurant 34 Giuseppe’s Restaurant & Catering Company 26 Golden Ponds Restaurant & Party House 33 GrandeVille Senior Living Community 11 Green Hut LLC 15 Hi-Qual Heating and Cooling Inc. 13 Hope Church 15 Interior Expressions by design 9 Joe’s Homestyle Eatery 30 KJ Roofing 11 Long Pond Pub 27 & 29 Mayer’s Lake Ontario Winery & Vineyards 28 Northwest Auto Mall 5 Once Loved Home Decor 7 Original Zarpentine Farms 3 Overtime Grill 29 Page Countryside 36 Pizzeria-Americana 31 Professional Home Cleaning by Lisa 10 R&K Zarpentine 28 Red Bird CafÊ and Gift Shop 29 Repair N Remodel 10 Russo’s Pizza 35 Salmon Creek Country Club 27 Semco Construction 13 Sullivan’s CharBroil 33 The Retreat 31 Universal Heating and Cooling Company 17 VanDervort Tree Service 12 Webster Printing 17
Ridge Road Fire District Recognizes Member for Service The Richardson family has been involved with the Greece Ridge Fire Department since Charles “Deed” Richardson’s dad joined in 1935. Deed joined the Fire Department in 1954, as soon as he was old enough to do so. He was part of the impressive motorized tournament team which brought many trophies to the fire department. Deed was followed by his brothers Jim, Ken, John and Tom in joining the fire department. At one time there were six Richardsons serving as active members. Deed went inactive after twenty years as a volunteer firefighter with the Greece Ridge Fire Department but it was obvious that he missed the men and the action, so in 1980 he ran for commissioner for the Ridge Road Fire District and was recently elected to his 7th five year term. In recognition of his years of service, we found it a fitting tribute to present him with a Proclamation from the Town of Greece and a special recognition from the District.
GreeceNewsNY.com April 2015 5
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Charles “Deed” Richardson receiving his award from Eric Stoerger, Chairman of the Board of Fire Commissioners.
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Many area Fire Commissioners were on hand to honor Richardson’s service during the award presentation. (Left to Right) Toderick Myers, Charles “Deed” Richardson, Eric Stoerger, Richard Baart and Kenneth Bowers. Rodd Riesenberger, Captain Public Information Officer Provided photos
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6 GreeceNewsNY.com April 2015
Greece Rotary Serves Up a Successful Ziti Dinner
Another snow storm on Sunday, February 8, 2015 did not keep friends from attending the 38th Annual Greece Rotary Italian Festa Ziti Dinner and making it one of the most successful yet. The 5 hour event served up 16,000 meatballs, 600Â pounds of pasta, salad, bread and delicious desserts to 2,323 hungry diners. All Rotarians, plus family and friends and the students from the local Interact Clubs volunteered their time to provide a wonderful dining expe-
Rotarians Gary Krauss, Chuck Krause and John Scatigno greeted attendees with an opportunity for some big prizes.
rience for all. Income from ad book and ticket sales, plus several raffles and special promos such as “Purple Pinkies for Polio�, will bring a net of over $40,000. This is the Club’s largest fund raising event, and money raised comes back to the community through ongoing programs and projects. Provided information and photos
Bori Bernat, Greece Rotary’s Exchange Student from Budapest, Hungary, did her part by sharing delicious desserts with diners.
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Greece Public Library Offers iPads for Public Use On Friday, March 6, 2015, Greece Town Supervisor Bill Reilich presided over the unveiling of a new iPad station at the Greece Public Library. The station consists of 4 iPads housed in Bouncepad flexible stands in the adult reading area of the library. Each iPad is loaded with a variety of news apps including the Associated Press, Wall Street Journal and New York Times. Informational apps for checking stock market values, weather forecasts, sports scores and more are also available. “One of our priorities at the library this year is to increase access to the online world for our residents. The iPad kiosk station accomplishes this, and compliments the 38 public access desktop computers already available at the Main Branch. Additionally, I am pleased to say that Greece is Greece Public Library Director Cassie Guth- the first town in Monroe County rie instructs Supervisor Bill Reilich in the to offer this service to residents,” use of one of the four new iPads available Reilich said. for public use.
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Library Board of Trustees member Eugene Welch (left) and Greece Deputy Supervisor Michelle Marini (right) check out the new iPad station. Provided Information Photos by Tom Parsons
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10 GreeceNewsNY.com April 2015
Crafts for Kids at the Greece Community Center After the Fun with Fitness program, kids were able to stop by the craft room at the Greece Senior & Community Center to make a craft. On this February evening the craft project was making a paper chicken. Photos by Tom Parsons
Margaret C., 4, works on making the perfect paper chicken.
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Alice, 3 1/2, was at the Community Center with her grandmother and took a moment away from her project to pose for a picture.
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12 GreeceNewsNY.com April 2015
Grand Opening Ribbon Cutting of Blue Ridge Grill
Greece Town Supervisor Bill Reilich attended the Grand Opening of the Blue Ridge Grill, 3400 West Ridge Road., Greece. The inside of the establishment has undergone many updates and renovations to accommodate visitors. The Blue Ridge Grill was formerly the home of the Greece Ridge Family Restaurant. Also on hand to help welcome in the new owners was Monroe County Clerk Cheryl Dinolfo, Greece Town Board member Diana Christodaro, Deputy
Supervisor Michelle Marini, and Greece Chamber President Sarah Lentini. “As a lifelong resident of Greece, I have dined at this location many times. The new owners and staff at Blue Ridge Grill are extremely accommodating and friendly and I wish them all the best of luck in this new venture,” Reilich said. Provided information and photo
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From the office of The Supervisor, Bill Reilich We are finally on the way to putting this historically tough winter season behind us. Unfortunately, the effects of this record snowfall will stretch into the spring as fields may become flooded delaying the start of many sports seasons. However, the Town of Greece has a lot to look forward to in the coming months. The pavilion will be fully operational and ready for use in time for the first concert in the Concerts at the Hall series. The kick off concert will be held on June 14th, and will include a tribute to the music of Elvis and comes at no cost to the public. Other concerts in this series include Josie Waverly and Beatlemagic. The splash park being built at Town Hall will also become available for use by the middle of June. Families will no longer have to travel to Ogden or Webster to have access to these activities for their kids. Located conveniently right next to the pavilion, folks will be able to enjoy the splash park will enjoying summer concerts and other events. Over at the main branch of the library, Director Cassie Guthrie and I helped unveil the brand new iPad bar. The first of its kind in Monroe County, this area will allow residents to browse ebooks, online periodicals, and connect to the internet. One of our priorities at the library this year is to increase access to the online world for our residents. The iPad kiosk station accomplishes this, and compliments the 38 public access desktop computers already available at the Main Branch. I hope that residents will take advantage that all that the Town of Greece has to offer in the coming months. As always, should you have any town related issues please feel free to contact my office at 225-2000.
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16 GreeceNewsNY.com April 2015
The Best Retirement is an Active One! by Tami Mungenast, Personal Trainer Most physicians will agree that the prescription for a healthier retirement is exercise! Exercise and regular physical activity protects seniors from declining health and can add years of enjoyment to your life. Moderate exercise can help mature adults live longer by controlling blood pressure, maintaining healthy body weight, healthy lipid levels, improve cardiovascular function, and reduce heart attack and stroke risks. It also helps improve balance, strength and fights osteoporosis. This all reduces risks for injury. Regular physical activity can also improve digestion, controls blood sugar and boosts the immune system as well as reduces the risks for certain kinds of cancer. A well rounded exercise program for seniors should include cardiovascular exercise as well as muscle conditioning and flexibility exercises. Many fitness centers and town recreation departments offer classes specifically designed for aging adults. In many cases health insurance can help pay for some, if not all, of the class fees. Silver Sneakers is a very popular program in the Rochester area and also includes social opportunities in addition to a well-structured senior fitness program. Here are some helpful tips if you are beginning your own exercise program. Always consult with your physician before you begin any type of exercise.
Cardiovascular: The best type of cardio exercise for seniors is low impact. Walking, swimming and cycling are great. Begin with 1520 minutes and slowly build up to 30 minutes per day. Muscle conditioning: Strengthening exercises such as lifting lightweights help maintain your muscle mass and foster good bone health. Research indicates that adults lose up to a half a pound a year of vital muscle tissue beginning in their late 40’s and early 50’s. Weight training can prevent this and increase lean muscle. Using light dumb bells, resistance bands or resistance machines at a fitness gym can help. Begin with one set of 15 repetitions hitting all the major muscle groups 2-3 times per week. Then slowly increase to 2 sets of 15 of each exercise. Flexibility: End each workout with stretching exercises to help maintain your mobility and range of motion. Hold each stretch for 10-15 seconds and do not bounce while holding. Stretching can be done every day and will help decrease risk for injury. Exercise and regular activity will help you enjoy your retirement years by feeling better and giving you more energy to stay active. The best type of exercise is to find what you most enjoy. Favorites among many seniors are yoga, Pilates, square dancing, walking, or senior exercise classes. Take some time to experiment with various types of programs and see what you like the best!
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April 2015
Advertiser Index
Greece Police are on the “Healthy Highway �
See pages 18 & 19
See page 4
St. John the Evangelist Parish in Greece Celebrates 150 Years
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Greece Public Library Offers iPads For Public Use See page 8
IDEAS for STORIES S ITEMS? om or NEW @westsidenewsny.c
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18 GreeceNewsNY.com April 2015
Greece Police Officers join forces with students
from English Village Elementary School on the “Healthy Highway”!
by Tami Raco Healthy Highway is an ongoing program in the Greece Elementary schools that helps teach kids about healthy nutrition and active lifestyles. The program was designed by Physical Education Specialist Wendy Cooper, to empower children to make healthy choices in their diet and lifestyle. On January 30, 2015, an assembly took place at the English Village School to kick off the fun and positive partner-
ship of the Healthy Highway Program between the students and the Greece Police officers. The goal of this combined effort is to increase connectivity of the community outreach of the Greece Police Department and the district’s elementary school students, by uniting both the students and officers with commitments to healthy living. Officers will come in, often during lunchtime and at special assemblies, to discuss why it is so important that they keep their
Students, Gage P., 6, Aiden H., 6, and Mady T., 5, pose with Greece Police Officers, Sergeant Jared René (left) and Officer Todd Gumaer (kneeling right), in front of the promise board.
GreeceNewsNY.com April 2015 19 ship with children in the Greece community at an early age. Healthy Highway gives us this opportunity and bridges the gap between the police world and elementary aged school children. As policemen and women, we know the importance of healthy eating, exercise and nutrition. These areas of our lifestyles affect our health and our ability to perform our jobs at a high level. We want to impress these concepts on the kids through our examples, interactions and influence, so that we may foster positive relationships with the children and most significantly teach them about the importance of daily healthy choices.” This program is being launched at English Village Elementary School as a pilot program, and both the school and the Greece Police are looking forward to the program growing.
Gage P., 6, sharing an orange smile.
“engines strong” with healthy choices. Regular informal visits will take place during lunchtime, where the Police officers will eat and chat with the kids, as well as fun assemblies and in-school challenges. During the week of March 9, 2015, the kids went head to head with Officer Todd Gumaer, Officer Eric Hughes and Sgt. Jared René on a 500 Healthy Choice Challenge. The challenge will conclude with a celebration that will take place as the officers serve foods named after them. In April, a special visit from the police dog “Chip” will take place so that the students can see how important it is for Chip to stay healthy too. The program has been received with a lot of enthusiasm and many smiles from the children. Wendy Cooper says that she is asked frequently when the Greece Police Officers will be coming back. Sergeant Jared René of the Community Services Division of the Greece Police Department felt strongly about working with Wendy Cooper on the Healthy Highway program because he felt working with the younger children in the community made sense. He liked the interactive format of the program and the ability to reach young children with regular dialogue. René says, “One of our goals in Greece Police Department Community Services, is to begin a positive relation-
Sincere J. exits the lunch line proudly showing his healthy choices. Front Cover: Kayleigh Wilson with Officer Todd Gumaer and a full tray of healthy food choices for lunch. Photos by Tom Parsons
20 GreeceNewsNY.com April 2015
GreeceNewsNY.com - Retail Business of the Month
Green Hut LLC by Barbara Burke David Peasley, owner of Green Hut LLC, a specialty healthy foods and products store, located at 2139 North Union Street, Spencerport, didn’t plan to own a health and wellness store when he opened four years ago, he was planning a home improvement store. “I started out selling green home improvement items, light bulbs, natural cleaning products and organic personal care items. I listened to customers and their needs and suggestions, and it has grown into our store today,” David said. Four years later the store has greatly expanded and offers organic, natural, healthy foods, grocery items, bulk foods, supplements, personal care and environmentally friendly household items. Locally sourced food products from over 15 different area businesses that includes Lee Farms Organic Ground Beef and select cuts. Lee Farms beef is 100% grass fed, certified organic, dry aged beef that is raised the old fashioned way, all natural, in grass pastures, and never barn confined. There are no chemicals, hormones, antibiotics, or GMO, genetically modified feeds used in raising their beef. They also carry Lee Farms organic free range eggs. There are over 200 local food items throughout the store and are all marked with a “Local” sticker. Items come from Piggery Pork, Gluten Free baked goods from Donna Marie’s Bakery including breads, cookies, muffins and rolls, Livingston County Gluten Free Pizza, Doan’s honey and spread, Joe Bean Coffee and Pittsford Farms Dairy milk products and ice cream. “Pittsford Farms milk is one of our best selling products, we have people come in for it everyday,” David says.
Green Hut LLC stocks more than 20 lines of organic, healthy personal care items from companies that share the same earth friendly values as theirs, including Tom’s of Maine and Clearly Natural. Green Hut LLC also has a huge Bulk Foods section stocked with over 300 spices and seasonings, herbs, teas, nuts, beans and seeds, dried fruit snacks, grains and more. The bulk foods system allows the customer to, “Buy a pinch, or a pound. You never have to buy more than you need and you use the product while it is fresh,” David says. They stock over 15 brands of nutritional supplements, and will special order if they don’t have it in stock. Future plans include adding two new lines of supplements. “We grow as we see what is needed, we add products to the store because of customer requests. I listen to them, answer questions and share my knowledge of our products. Customers asking for specific new products are a joy,” David says. David is assisted in his business by his parents, his mother Donna Peasley, takes care of product ordering and his dad, James Peasley, picks up products from local business and brings them to the store. “Our shoppers include those that are daily shoppers, they come in for milk, or a specific item, the weekly bulk foods and grocery shoppers, and the supplement buyers that we see regularly once or twice a month. My customers range from local shoppers from Spencerport and surrounding towns and villages, to those that come from all over the Rochester area and as far west as Buffalo,” David said. Visit Green Hut LLC and find the finest, freshest local products, and feel good about being part of something bigger. Green Hut LLC is open Monday thru Friday 10am-7pm; Saturday 10am-5pm; and Sunday 11am-4pm. For more information on Green Hut LLC visit them online at www. GreenHutLLC.com or call 585-617-3063.
GreeceNewsNY.com April 2015 21
St. John the Evangelist Parish in Greece Celebrates 150 Years This year marks the 150th anniversary of the founding of St. John the Evangelist Roman Catholic Parish in Greece. The Rev. John Maurice, a missionary priest from France, and 20 German, Dutch, and Irish families formed the original parish in a former tavern in 1865. The congregation built the stone church that still stands on Ridge Road in 1875, and moved to the modern James Johnson-designed church in 1964. Several special programs are planned for the coming year including a Mass of Celebration and Gala Luncheon on Sunday, May 17, 2015. Rochester’s Most Reverend Bishop Salvatore Matano will celebrate the 150th Anniversary Mass at 10 a.m. at St. John’s Church, 2400 West Ridge Road. A buffet luncheon will follow at 12:30 p.m. at the Plantation Party House, 1875 North Union Street, Spencerport. All current and former members of the parish, as well as members of the Greece and Rochester community are invited to this special celebration. The luncheon will include the unveiling of the contents of the former St. John the Evangelist School cornerstone, which was saved when the school was demolished last fall. Reservations for the gala luncheon are required and due by April 30. Cost is $25 per person. Checks can be made payable to: St. John the Evangelist Church, with “Anniversary Gala” in the check memo, and mailed to: St. John the Evangelist, 2400 West Ridge Road, Rochester, NY 14626. Please include the names of those attending and a contact phone number. Reservations can also be placed in the collection basket at Mass or dropped off at the parish office. In addition to the Mass of celebration and gala in May, during the month of April, St. John’s is planning two free
Tavern: First place of worship … In 1865, Rev. John Maurice, who was also responsible for building Our Mother of Sorrows church in Greece and founding Holy Cross parish in Charlotte, purchased the old Rowe Tavern on Ridge Road to be used as the first church for St. John the Evangelist. Twenty families, consisting mostly of German, Dutch, and Irish immigrant farmers and laborers, formed the original parish family. The building was later moved across the road and became the Falls Hotel.
events that are open to the public. Parishioners and friends are welcome to bring their Easter baskets to church on Saturday, April 4 at noon for the Blessing of Easter Foods. In this traditional European custom, food that is blessed on Holy Saturday will be part of the Easter Sunday meal. The parish is also planning an Afternoon of Sacred Hymns on Sunday, April 19 at 2 p.m. in the church. This musical event will feature the heavenly voices of St. John’s choir. Other choirs from the area have also been invited to perform hymns of their choice. Refreshments will follow. Provided Information and Photos Stone Church: Parish grows … Ten years after its founding, the parish had grown to 55 families. A new church, designed by Andrew Jackson Warner and constructed of Medina sandstone, was dedicated by Bishop Bernard J. McQuaid, first bishop of Rochester, on September 15, 1875. This church, which still stands on West Ridge Road across from Greece Ridge Mall, served the parish community for nearly 90 years.
Current Church: Sharing the past, envisioning the future … Over the years the population of Greece and St. John’s parish grew. The original 20 families of 1865 grew to 400 in 1949 and 1500 in 1959. In May 1963, ground breaking ceremonies were held for a new church building, designed by Rochester architect James Johnson. The first mass in the new church was held fifty years ago in November 1964. Photo by Bill Sauers.
22 GreeceNewsNY.com April 2015
Want to play Minecraft? Kids ages 7-12 are invited to drop into the library on Minecraft Thursdays between 4:00-7:00pm and play on the library Minecraft server. Laptops are provided, or bring your own laptop and Minecraft account information. If you don’t have a Minecraft account, the library has six that are available to use, first come, first served. This is an ongoing event held in the Greece Public Library Children’s Room - Fish Tank, 2 Vince Tofany Boulevard, Greece. Visit www.greecepubliclibrary.org for more information. Photos by Tom Parsons
Jayden Green, 8, is like most kids playing the game... fully into it.
Caden Alexander, 6, and his mother Shara Alexander enjoying the Mindcraft game challenge.
Penny Poker at the Greece Community & Senior Center Bring your pennies, play cards and test your poker skills, and those of other community members. This program is open to adult men and women who are Greece Community & Senior Center members.
Card games are played year round at the Community & Senior Center, 3 Vince Tofany Blvd., Greece, on Mondays and Thursdays from 12:30pm to 3:30pm.
Lisa is all smiles and having some fun after seeing her poker hand during the game.
No poker faces for Rob, Frank and Annie as they show their hands and joke with the other players.
Photos by Tom Parsons
Bingo Birthday
GreeceNewsNY.com April 2015 23
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www.dangelos.net Bingo players meet and play at the Greece Senior & Community Center on Mondays from 9:45am-11:30am and Thursdays from 12:30pm to 2:30pm. The Bingo games started a little late on Thursday, February 26, 2015, so that fellow bingo players could help Rosa celebrate her 86th birthday with a little song and a piece of birthday cake.
Play Table Tennis Play Table Tennis at the Greece Community & Senior Center - Every Monday from 10:00am-1:00pm; Thursday from 3:30pm-7:30pm and Friday from 12:00noon - 3:00pm, join the fun and challenge of a table tennis game. Pictured here are Daryl, left and Mike, right, both from Greece enjoying the sport. They are looking for new players to join the group. No experience necessary, and the men say they are willing to help anyone learn to play the game. Photo by Tom Parsons
Greece Rotary Bestows Paul Harris Upgrade -
Terri Granger-Christiano has become the latest Greece Rotarian to receive a Paul Harris Sapphire 1 upgrade in the Greece Rotary Club. Joining in her recent upgrade ceremony were (left-right) Foundation Chair Dan Barletta, Ms. Granger-Christiano and Club President Al Meilutis. She is a member of the Greece Board and active in many of the Club activities. Provided information and photo
24 GreeceNewsNY.com April 2015
GREECE HAPPENINGS All events are offered by The Town Of Greece. For more information on any of these events call 723-2425 or visit www.greeceny.gov/csc “Bookworm Buddies Program” Offering “Bookworm Buddies Program: Books & Creative Looks” on Wednesdays from 10:45-11:15am beginning March 25-May 13, 2015 at the Community & Senior Center, 3 Vince Tofany Blvd. This program is intergenerational for adults 50+ and children between the ages of 2 to 6 years old. It will allow for each group to sit down weekly and enjoy reading while also making a craft. There is no fee and the program is for Community & Senior Center members only. For more information call 7232425 or visit www.greeceny.gov/CSC. “HealthSeminar” Offering a free “Health Seminar on the Spine” on Wednesday, March 25, 2015 from 12:00pm-1:00pm at the Greece Community and Senior Center, 3 Vince Tofany Blvd. This free seminar will give you information on the role of the intervertebral disc, what goes wrong, and what treatment options are available to help manage/resolve this condition. In addition you will learn how to maintain a healthy spine and how to manage arthritis, spinal stenosis and degenerative disc issues. Register at the Community and Senior Center, online at www.greeceny.gov/CSC, or by calling 723-2425. “Trip to the Rochester Science Museum” Offering a “Trip to the Rochester Science Museum” for a “Da Vinci—The Genius” exhibit on Thursday, March 26, 2015. The total cost of this trip is $12.00 per person. The bus departs the center at 10:00am and returns at approximately 1:00pm. Members may register at the Greece Community & Senior Center, 3 Vince Tofany Blvd or online at www.greeceny.gov/CSC. A minimum of 7 participants is required with a maximum of 14. For more information call 723-2425. “Boomer Dance with Ruby Shooz” Offering a Boomer Dance with “Ruby Shooz” on Friday, March 27, 2015 at the Community and Senior Center, 3 Vince Tofany Blvd. from 8:00pm-10:00 pm. Doors open at 7:30pm. The cost is $10.00 per person and refreshments will be provided. The community center is currently accepting registrations on-site or online at www.greeceny.gov/CSC. For more information please call 723-2425. “Youth Field Trip to Jungle Jolt” Offering a “Field Trip to Jungle Jolt” on Wednesday, April 1, 2015, from 10:00am to 1:00pm at the Community & Senior Center, 3 Vince Tofany Blvd. This youth field trip is for ages 612; children 5 and under must be accompanied by an adult. The trip will take place at Jungle Jolt where participants will enjoy climbing, sliding, and jumping. The cost is $8.00 per child (Adults Free) with a minimum requirement of 7 participants and a
maximum of 30. Registration begins Monday, February 23, 2015. For more information call 723-2425 or visit www.greeceny.gov/ CSC “Drama Kids for Ages 7-11” Offering a “Drama Kids” instructional program for ages 7-11 Tuesdays April 7- May 26, 2015 from 6:15-7:15pm at the Greece Community & Senior Center, 3 Vince Tofany Blvd. Each week a certified “Drama Kids” instructor will teach voice-training, movement, acting and presentation skills. Students will take on new roles and learn new lines in creative, improvised plays. There will be a showcase of learning during the last twenty minutes of class on Tuesday, May 26, 2015. The cost of the program is $88.00 per child. Registrations are being accepted at the Greece Community & Senior Center, 3 Vince Tofany Blvd. or online at www.greeceny.gov/csc until Monday, March 30, 2015. For more information please call 7232425. “K-2 Co-Ed Soccer” Offering a Co-Ed Soccer Program for children in grades K-2 on Saturday, April 18-May 30, 2015 from 9:15am -10:15am.This program will teach basic fundamentals and skills of the game of soccer while developing the knowledge and appreciation of the game, team play, and good sporting behavior. The fee is $22.50 per person, and is limited to 20 participants. The program will take place outside, in case of rain the program will move to the gym. Cleats are not allowed and children should be dressed for the weather. Registrations will be accepted starting Monday, March 9, 2015 at the Greece Community & Senior Center, 3 Vince Tofany Blvd. or online at www.greeceny.gov/csc. This program is for Greece residents only. “Tiny Tyke Soccer” Offering the Tiny Tyke Soccer program for 3 & 4 year olds. This program will take place on Saturdays at 10:30-11:15am from April 25-May 16, 2015. This four – week exploratory program will introduce children ages 3 and 4 to the game of soccer. The program will take place outside, in case of rain the program will move to the gym. The fee is $15.00 per person, and is limited to 20 participants. Cleats are not allowed and children should be dressed for the weather. Registrations will be accepted at the Greece Community & Senior Center, 3 Vince Tofany Blvd. or online at www.greeceny. gov/csc starting Monday, March 9th. This program is for Greece residents only. For more information, please call 723-2425.
GreeceNewsNY.com April 2015 25
St. Lawrence Elementary School students celebrated Read Across America Day This year’s theme was “Fairy Tales”. Students K-6 dressed up as their favorite fairytale characters and participated in many reading activities throughout the day. Some of those activities included “Mystery Reader” where students were grouped heterogeneously to listen to stories; and Partner Reading where older students paired up with younger students to read books. Principal Frank Arvizzigno read a book to each of the classes. Students also participated for the fourth year in Read the Most From Coast to Coast sponsored by Renaissance This involves Channel 13 news anchor Learning. Jennifer Johnson joins the reading books and taking fun in costume as a Fractured computerized quizzes using Fairytale Dwarf. Accelerated Reader. Students took quizzes throughout the day demolishing the school record (set last year at 857) by passing 1403 quizzes! Channel 13 News Anchor Jennifer Johnson was on hand to read to the whole school later in the day. Our superintendent Anthony Cook and Associate Superintendent Jona Wright also joined us for this fun event. Provided information and photos
Mrs. Calvaruso is the Mystery Reader for the Preschool class.
Students participated in partner reading where older students were paired with younger students to read stories.
Principal Frank Arvizzigno as the Snow King during Partner Reading.
26 GreeceNewsNY.com April 2015
Dining Out
Giuseppe’s
Restaurant & Catering Company
40 Spencerport Rd. • Formerly FWS Plaza • 429-6540 • 426-3397 Antipasti ~ Appetizers
Calamari............................................................. $6.95 Calamari Serafina............................................... $7.95 Artichoke French ............................................... $6.95 Chicken Fingers ................................................. $6.95 Buffalo Chicken Fingers .................................... $7.95 Chicken Wings ................................................... $7.95 Garlic Bread .............................. $3.95 w/Mozz $4.95 Giuseppe Fries ................................................... $7.95 Buffalo Fries ...................................................... $4.95 Combination Platter ........................................... $9.95 Mozzarella Sticks............................................... $4.95 Beer Battered Zucchini ...................................... $4.95 Breaded Mushrooms .......................................... $4.95 Breaded Cauliflower .......................................... $4.95
Soups & Salads
Italian Wedding Soup..................Cup $1.95 Bowl $3.95 Greens & Beans ..........................Cup $1.95 Bowl $3.95 Greens & Beans w/sausage.........Cup $2.95 Bowl $4.95 Chef Salad...................................Sm. $2.95 Large $4.95 Grilled Chicken Salad ............................................. $6.95 Crispy Chicken Salad.............................................. $6.95 Black and Bleu Steak Salad .................................... $6.95 Antipasto ...................................Sm. $8.95 Large $12.95
Pasta
Include Soup or Salad Imported Pasta ................................................... $7.95 Homemade Gnocchi........................................... $9.95 Baked Gnocchi................................................. $10.95
Buffets
Price per Person
Buffet #1 - Roasted Chicken, Sausage, Peppers and Onions, $7.45 Baked Ziti, Roasted Potatoes, Tossed Green Salad with Dressing, Rolls & Butter Two Meats Buffet #2 - Choice of meats: Roasted Chicken, Chicken $10.95 French, Chicken Cacciatore, Three Meats Chicken Parmigiano, Chicken $12.95 Marsala, Roast Beef Burgundy, Baked Ham, Sausage, Peppers and Onions, Veal Parmiagiano, Veal French, Meatballs or Sausage from the Sauce. Includes: Baked Ziti, Roasted Potatoes, Tossed Green Salad with Dressing, Italian Relish Tray, Rolls & Butter. Buffet #3 - Chicken French, Eggplant Parmigiano, Greens $10.95 and Beans, Baked Ziti, Tossed Green Salad with Dressing, Antipasto Tray, Rolls & Butter.
5 foot Submarine Sandwich*
with lettuce, tomato, sweet peppers, onion, oil, mayo and cheese. Choice of assorted cold cuts, ham, turkey or roast beef
$49.95 (Requires 24-hour notice and a $10 deposit)
Restaurant Menu Pasta ~ Continued
Gnocchi Joseph ................................................ $10.95 Homemade Ravioli ............................................ $9.95 Ravioli Andrew ................................................ $11.95 Lasagna .............................................................. $9.95 Stuffed Shells ..................................................... $9.95 Penne Alla Vodka ..................$8.95 w/chicken $10.95 Baked Spaghetti ................................................. $8.95 Linguine Aglio y Oglio ...................................... $8.95 Spaghetti Bolognese......................................... $11.95 Linguine w/Red or White Clam Sauce ............ $11.95
Chicken
Include Soup or Salad and Pasta or Potato Chicken Parmigiano..................................... $11.95 Chicken French ............................................ $12.95 Chicken Della Casa...................................... $13.95 Chicken Salvatore ........................................ $13.95 Chicken Picatta ............................................ $12.95 Half Chicken Dinner .................................... $10.95 Parmigiano Platter........................................ $14.95
Beef, Veal, Etc.
Beef, Veal, Etc. ~ Cont.
Eggplant Parmigiano.................................... $10.95 Tripe ............................................................... $8.95
Friday Specials
Breaded Fish Fry............................................ $8.95 Beer Battered Fish Fry ................................... $8.95 Baked Fish ..................................................... $8.95 Haddock Marinara ......................................... $9.95 Haddock French ........................................... $12.95
Pizza
Our traditional red pizza starts with our homemade sauce, and grated pecorino romano. Our traditional white pizza starts with olive oil, garlic and pecorino romano.
Small-Four Pieces $4.95 Toppings: .75 Medium-Eight Pieces $6.95 Toppings: $1.50 Party-Twenty Pieces $8.95 Toppings: $2.00 Toppings: Mozzarella, pepperoni, sausage, meatball, ham, bacon, anchovy, sweet peppers, onions, mushrooms, capers, olives, tomato, broccoli, cherry hot peppers, banana peppers
Specialty Pizza
Include Soup or Salad Bone-In Rib Eye .......................................... $18.95 Black and Bleu Rib Eye............................... $19.95 New York Strip Steak................................... $17.95 Steak Pizzaiola ............................................. $18.95 Veal Parmigiano ........................................... $12.95
Steak.......................... Sm. $6.95 Med. $9.95 Buffalo Chicken ........ Sm. $6.95 Med. $9.95 Clam........................ Sm. $7.95 Med. $10.95 Quattro Stagioni........ Sm. $6.95 Med. $9.95 Old Timer.................. Sm. $5.95 Med. $8.95
Chicken
Pasta
Sm
Vegetables
Sm
Salads
Sm
Entrees by the Pan
Chicken French Chicken Parmgiano Chicken Marsala Chicken Cacciatore Grilled Chicken Breast Oven Roasted Chicken
Veal, Pork and Beef
Veal Parmigiano Veal French Sliced Baked Ham Sausage and Rappi Italian Sausage, Peppers and Onions Pulled Pork Beef Barbeque Beef Braciole St. Louis Style Ribs Roast Beef Burgundy Meatballs or Sausage in Sauce
Appetizers
Assorted Cheese Tray Cold Cut Tray Cheese & Pepperoni Tray Assorted Relish Tray Combo Platter (Deep Fried Zucchini, Mushrooms, Cauliflower, Mozzarella Sticks)
Sm
Lg
Sm
Lg
50 50 50 50 45 30
80 80 80 80 75 60
50 100 50 100 38 75 35 70 35 65 45 80 45 80 3 per piece 1/4 Rack - 5.95 1/2 Rack - 8.95 42 80 32 65 2.00 person 2.25 person 2.25 person 1.50 person Sm: 30 Lg: 55
Homemade Ravioli Homemade Gnocchi Baked Gnocchi Penne Marinara Penne Alla Vodka Cheese Lasagna Meat Lasagna Gnocchi with Butter and Onions Penne Alfredo Penne with Broccoli Ziti or Rigatoni Baked Ziti (covered w/mozz.) Linguine w/red or white clam sauce Hot Vegetable Medley Artichoke French Italian Green Beans Sautéed Escarole Oven Roasted Potatoes Greens & Beans Eggplant Parmigiana Macaroni or Potato Salad Caesar Salad Cold Potato Salad Tossed Green Salad w/3 different dressings Fruit Salad Antipasto
Party $15.95 Party $15.95 Party $16.95 Party $15.95 Party $14.95
Lg
40 40 45 18 25 55 75 40 25 25 20 28 35
80 80 90 35 45 110 155 80 45 45 40 45 65
26 40 26 26 22 30 30
45 80 45 51 38 60 60
17 20 20 19
Lg
Lg 32 40 49 35
30 60 3.00/person
GreeceNewsNY.com April 2015 27
Dining Out For All Your Special Occasions
Salmon Creek Country Club • 40 to 200 Guests • Weddings • Retirements • Banquets • Anniversaries • Showers • Funerals • Business Meetings • In-House Catering • Outdoor Gazebo • Any Occasion • Catering It is our desire to make each event a beautiful memory. Every party is completely private which allows our staff to focus their individual attention on you and your guests. The grounds surrounding the Club House are inviting and serene. www.salmoncreekcountryclub.com
355 Washington Street • Spencerport, NY 14559
352-3664
Long Pond Pub
Over 35 Years of Good Times & Great Food!
585-697-1830
COUPON
COUPON
Any food and beverage order of $25.00
Bottles order beverage of $50.00
$
10 OFF 5 OFF $Any food and Expires 4/25/15
Expires 4/25/15
Pitcher of Pabst Blue Ribbon and 10 Wings
1200Sun.-Wed. IPAs Now On Tap! $
Sierra Nevada Hoppy Lager Michelob Amber Bach Angry Orchard and Southern Tier • Kitchen Open Late Night • Half Pound Burgers • Specialty Burgers We are • Wings Greece’s All Time • Plates Favorite For Wings! • Finger Foods • Rib Eye Steak Sandwiches
Well Drinks
2/$5
All Day, Every Day
Home of the Original
1/2 lb. Pub Burger New 65” TV NHL Center Ice Package
Greece all time favorite for our homemade: Wing Sauce, Blue Cheese & Hamburger Hot Sauce
510 Long Pond Rd., Rochester, NY 14612
28 GreeceNewsNY.com April 2015
open all Winter
Dining Out
Hours: Wed.-Sun. 9-5
We’ve moved!
Same Great Service, Same Great StaFF!
Zarpentine r&k
Bakery
Farm market
at Lake Ontario Winery
Bakery
• Pies • Breads • Original Fritters • Cider Fry Cakes market • Jams & Jellies • Honey • Maple Syrup & More • Salad Dressings • Specialty Foods • Specialty Dog Treats
Visit our New
CouNtry store! mom’S oLLie BoLLieS
Now carrying • aLPaca cLotHiNG • PauLy’S Sauce • FLour city PaSta • 1000 iSLaNd river rat cHeeSe
Every Wednesday Night is
Pizza & Wine Night at the Winery Only
22
$
Bottle of wine & pizza
Come Celebrate Spring! Sign up for our Bus Trip April 18th
Visiting New Wineries, Breweries, Cideries & Mead on the Niagara Wine Trail. Call for more details: 585-671-1979
OuR FamOus
Pancake Breakfast
We will be serving every Saturday through April 18th. We will be featuring our famous buckwheat pancakes, homemade sausage and applesauce and a beverage of your choice all for one price. We will be serving in our new location at Mayer’s Lake Ontario Winery in the beautiful dining room overlooking the vineyard.
We will also be serving Mimosas for an additional fee. Come join the same staff you have always enjoyed at our new location...we look forward to seeing and serving you.
1593 Hamlin Parma tL road • 392-6999 Just around the corner from Pettinari’s & The Dakota 4 miles from Ridge Road • 3 miles from the Parkway Like us on Facebook for updates & deals.
www.zarpfarms.com
April 18th from 1-8pm
BBQ & BEER!
Come try our new German Beers: Vienna Lager, Bavarian Brown Ale, Hefeweizen, German IPA, along with our BBQ Specials We will be offering Ribs, Pulled Pork, Hog Wings and all the sides! Country Music on site from 3-8pm Call 585-671-1979 or 585-392-5269 or check out our website for more details! GET OUT OF THE HOUSE! bisTRO OPEN WEd.-FRi. aT 4:30-8:30; saT. NOON-8:30; suN. NOON-5:30 WiNE TasTiNGs WEd.-saT. aT 11:30-8:30; suN. 11:30-6
1593 Hamlin Parma TL Rd. , Hilton www.lakeontariowinery.com
GreeceNewsNY.com April 2015 29
Dining Out
Long Pond Pub
Let’s do lunch at the Red Bird!
Over 35 Years of Good Times & Great Food!
585-697-1830
Long Pond Pub has long been known for their
1/2 lb. Pub Style Burger with their secret homemade ground beef hot sauce Once you try it you will be a convert for life!
Serving lunch Monday thru Saturday 11:00 to 2:30 Beer and Wine • Cheesy Eddies
Another House Specialty is the wings!
It’s Spring at the Red Bird Gift Shop Great selection of loose and bagged teas, soaps imported from England, Bunnies by the Bay and more!
Cooked to perfection and coated with your choice of homemade sauce.
The Red Bird Cafe 25 Main St., Brockport 585-637-3340
Stop in and check out their new IPAs, perfect with a burger or wings!
Monday-Saturday 10-5:30
Redbirdcafeandgiftshop.com
510 Long Pond Rd., Rochester, NY 14612 GREECE • 865-2490 • 4670 Dewey Ave. Noon-Midnight Seven Days a Week
HILTON • 392-4141 • 610 N. Greece Rd.
Mon.-Sat. Open at 3pm, Kitchen Open 4:00-9pm; Sun. Noon-10pm, Kitchen Open at 1pm
Check out our New Menu Items!
Pizzadillas
A healthier alternative to Pizza 8.50 Choose from the following: Sausage - Italian Sausage, Tomatoes, Red Sauce and Mozzarella Cheese. Pepperoni - Thin slices of pepperoni, red onion, peppers, portabella mushrooms and mozzarella
Chicken, Avocado & Bacon Sandwich
Steak & Spinach Quesadilla
Veggie Wrap
Chopped sirloin and sautéed spinach with tomato, onion and provolone cheese 9.50
Cranberry Avocado Chicken Spinach Salad Topped with almond slivers and feta cheese. Served with a Raspberry Vinaigrette dressing 10.95
Greek Salad
Chopped romaine, red onion, cherry tomatoes, calamata olives and feta cheese topped with a Lemon Vinaigrette Dressing 10.95
Hawaiian Flatbread
Pineapple, BBQ chicken, caramelized onion, bacon bits and cheddar cheese 8.50
Served on grilled sour dough bread with lettuce (includes lite basil mayo) 8.95
Spinach, wild rice, peppers, onions and portabella mushrooms with a touch of soy sauce...and that’s a wrap! 8.99
Chicken & Spinach Wrap Sautéed spinach, grilled chicken, roasted reds, Swiss cheese and caramelized onions. 8.99
BLT Wrap
Steak Wrap
Chopped steak, peppers, caramelized onions and portabella mushrooms with mozzarella cheese 9.25
Chicken Avocado Wrap Grilled chicken, fresh avocados, romaine lettuce, feta cheese and basil mayo makes this one of our favorites 8.99
Chicken, Shrimp and Veggie Pasta Healthy and delicious. This dish has everything you want and more. Angel hair pasta with shrimp, chicken, zucchini, peas, and portabella mushrooms tossed in a lite red broth sauce. 15.95
We kept all the Classics and Favorites
Stuffed with applewood smoked bacon, romaine lettuce and fresh tomatoes. (Includes lite basil mayo) 8.99
Rubbish Plate Rochester’s famous just got better. Our battered fries, macaroni salad and beef patties topped with our meat sauce and chopped onions will keep you full for hours. 8.99
www.theovertimegrill.com • TWO LOCATIONS
CATERING
25 OFF 250 or more
$
If you would like us to create a special menu for your event, feel free to call Lisa 585-406-0053
CATERING COUPON
$
Expires 4/12/15
30 GreeceNewsNY.com April 2015
Dining Out Always Fast & Fresh, Never “Fast Food”
585-720-9775
Introducing Our
Newly Expanded
DINNEr SElEctIONS ready to Eat or Heat cOUPON
AARP - Free Tax Assistance The AARP Foundation Tax-Aide Program is available free to taxpayers in Greece with special attention to those 60+ years of age, and with some income requirements. Pictured are Greece residents who took advantage of this service for their 2014 tax preparation season at the Greece Public Library. Above, Bobbie is meeting with Ed and going through the pre-screening process which makes it easier and saves time before going on to the tax return table. Below, Marilynn is waiting for her turn. All appointment times for the 2014 tax season are full. Volunteers suggest calling 585-723-2469 beginning the second week in January 2016 to make sure you get an appointment time for the 2015 tax return year. Pictures by Tom Parsons
1/2 Price Dinner with purchase of 1 dinner at regular price
Exp. 4/23/15 Not valid with any other coupons or offers
Visit our website for menu
cOUPON
Buy any craft Beer and receive
20% OFF Second Exp. 4/23/15
Now featuring over 100 craft Beers!
NEW ! Healthy Options “All meals prepared with turkey or vegetable based products”
Our Homestyle
Cauliflower Lasagna
Want More Greece News? visit our website at www.GreeceNewsNY.com
Visit our website for daily choices
502 long Pond rd., rochester, NY 14612
Located Inside North Greece Grocery www.joeseatery.com Like us both and follow for future promos on
Dining Out
GreeceNewsNY.com April 2015 31 Pizza•Wings•Hot subs•aPPetizers & More
PIZZERIAPIZZERIA
New Ownership, Newly Remodeled
516 Long Pond road
227-9913
Check out our website for more great deals
www.pizzeria-americana.com
Kitchen Open Till 1:30AM Daily; Open 4pm Sun.-Fri.; Sat. 2PM
Friday Fish Fry plus Seafood Specialties
Saturday
Slow Roasted Succulent
Prime Rib
Happy Hour 4-6 Mon.-Thurs.
Munchies ~
Buy 1 Get 1 FREE
10pm to close Sun.-Thur.
13 TVs To Watch NFL & NHL Packages 12 Beers on Tap
Tuesday $ 5.00 Mini Tailgate Plates Dine In Only
Monday 40¢ Wings
Min. 10 wings. Dine in only
KIDS EAT FREE!
NCAA ChAmPioNshiP PArty
monday, April 6th
of Lotses & prizaways give
Sunday Special 50 Jumbo Wings $37.96 +tax or Sheet Pizza & 50 Wings $59.26 +tax Additional Toppings Extra. Expires 4/27/15
CouPon
Monday & Tuesday
14” Medium Cheese Pizza
10.00
$
+tax
Additional Toppings Extra. Expires 4/27/15
CouPon
Available Any Day
1/2 Sheet Cheese Pizza & 20 Wings
40 Wings ¢
28.29
$
+tax Additional Toppings Extra. Expires 4/27/15
• 2.50 pints & 7.50 pitchers of Domestic Beer • $3.50 16 oz. Blue and Blue Light cans & $ 10 buckets of 4 $
CouPon
Anyone looking for summer time sponsorships such as kickball, softball, volleyball & etc. Please stop in and talk with Eric. 512 Long Pond Rd., Rochester 14612 • 227-9100
CouPon
3.00 oFF
$
$
Any Order of $20 or more Additional Toppings Extra. Expires 4/27/15
CouPon
5.00 oFF
$
Any Order of $35 or more Additional Toppings Extra. Expires 4/27/15
Pizza•Wings•Hot subs•aPPetizers & More
32 GreeceNewsNY.com April 2015
GreeceNewsNY.com - Retail Business of the Month
R&K Zarpentine Bakery and Farm Market by Barbara Burke For three years now brother and sister Rob Zarpentine and Kim Francis have operated their farm market, R&K Zarpentine Bakery and Farm Market at Mayer’s Lake Ontario Winery, 1593 Hamlin Parma Townline Road in Hilton. The siblings have been in the farm market business for over 15 years and both have different strengths that they bring to their business. “My strengths are customer service and management, and Rob’s strengths are in the apples side of the business and the bakery,” Kim Francis says. Both Rob and Kim are bakers, and together share the delicious task of preparing fresh baked goods for their bakery every morning. “The bakery is a large part of our business, our baking skills are passed down to us from our mother,” Kim says. The bakery carries a wide variety of fresh baked delicacies including Cider Fry Cakes, Apple Fritters, Pies, Breads, Cookies, Brownies, Muffins, Turnovers, Cinnamon Rolls and more. There are over 17 varieties of pies available, and several varieties of No Sugar Pies. They also have Gluten-Free breads and muffins and will do special order gluten free cupcakes and cakes for any occasion. “Our cider fry cakes are our best seller and a customer favorite,” Kim says. They have a very special and unique bakery item called “Mom’s Ollie Bollies.” Kim explains, “Ollie Bollies is an old German recipe that my Mom developed and that I perfected for our bakery. It included walnuts, apples, raisins, is fried and glazed, and I can’t tell you what else because it is an unshared family recipe.” Rob and Kim use as much locally sourced ingredients in their baked goods as possible. “We use everything we can from local farmers and businesses, we believe in supporting other businesses in our communities,” Kim says. R&K Zarpentine Farm Market also carries a wide selection of locally sourced goods in their farm market store including seasonal fruits and vegetables from area farms, Maple Syrup, Honey, Yancey’s Fancy Cheese, Fruit and Veg-
gie Oils, Flour City Pasta, Guglielmo’s Pasta Sauce, “RiverRat” cheese, mustards, dips, jams and jellies. They also carry a line of Alpaca clothing from Northwoods Alpacas in Bergen, New York. Another very successful part of R&K Zarpentine Bakery and Farm Market’s business is their Saturday Morning Pancake Breakfast. Breakfast is served every Saturday between 8:00 a.m. and 12:00 p.m. and includes “All you can Eat” Buckwheat Pancakes, served with real Maple Syrup, two freshly homemade sausage patties, homemade apple sauce and your choice of a beverage, coffee, tea, juice or milk. “Our pancake breakfast is popular and attendance is very good,” Kim says. Truly a family business, Rob and Kim employ another local family mother and daughter team Deb Rieke and Sara Shaw as managers, and Deb’s daughter-in-law, Melissa Shaw, and Kevin Ferry at the farm market. R&K Zarpentine Bakery and Farm Market is open Winter/Spring/Summer, Wednesday thru Sunday 9:00 a.m. to 5:00 p.m. and during the Fall they are open everyday 9:00 a.m. to 5:00 p.m. For more information visit www.zarpfarms.com.
Dining Out
GreeceNewsNY.com April 2015 33
Sullivan’s CharBroil Restaurant & Party House 500 Long Pond Rd.
723-1344
• Tuesday 4-8pm
Two Dinners
1900
$
for Choice of Appetizer, Entree, one side, and glass of house wine.
• Wednesday 4-8pm
All You CAn eAT Gourmet Pizzas & Pasta Buffet
8
$ 95
Catering
• Thursday • saTurday iTAliAn BuffeT
Fine dining
1395
$
• sunday
• Friday
Brunch
14
95 14 Omlette, Breakfast
seAfooD BuffeT $ 95 Enjoy a great dinner!
for
10:30am2:30pm
$
Waffle & Crepe Stations
Winter Parties
Dates still available for winter parties in our party rooms
th 5 l i Apr
10am - 5pm
21.95
per person
Ages 8 & younger 1/2 price, under 3 free
GOLDEN PONDS Restaurant & Party House
723-1344
COUPON
COUPON
Zweigle’s Hot Dog
1/4 lb. Burger
with purchase of a Hot Dog, 2 Fries and 2 Drinks
with purchase of a Burger, 2 Fries and 2 Drinks
Exp. 4/25/15
Exp. 4/25/15
FREE FREE
Breakfast Served Saturday and Sunday 7am-11am
easTer s unday Brunch & Buffet $
BURGERS HOTS SANDWICHES SOUPS SALADS PLATES FRIDAY FISH FRY
Omelets Starting at
4.99
$
CATERING The Economizer $8.99
20 person minumum • $8.99/person + tax Baked Chicken, Italian Sausage w/grilled peppers & onions, Baked Pasta, Tossed Salad, Roasted Potatoes or Salt Potatoes, Rolls & Butter
Chaffers, sternos and serving utensils are NOT INCLUDED with the menu. These are available for an additional charge.
Many more menus available
Call Courtney to discuss menus and pricing
4712 Ridge Rd. W., Spencerport • 352-5860 RestauRant Open: Mon.-Fri. at 11am; sat. & sun. at 7am
34 GreeceNewsNY.com April 2015
Dining Out
Easter Sunday Breakfast Brunch $ 10:00am-1:00pm •
14.95 per person
Scrambled Eggs, Ham, Bacon, Sausage, Hash, Biscuits & Gravy, Potatoes, French Toast, Pancakes, Waffles, Pastries, Fresh Fruit, Juice, Spanish Omelettes, English Muffins and More!
Call 663-1250 for reservations.
B
arnard
Restaurant & Party House
360 Maiden Lane
Forest Hill Restaurant 41 East Manitou Road
D inner 1:00pm-6:00pm Roast Pork w/Dressing, Baked Ham, Roast Turkey w/Dressing, Roast 1/2 Duck, Plus regular full menu
For reservations call 225-0639
GreeceNewsNY.com April 2015 35 CLIP & SAVE
CLIP & SAVE
Eat In or Take Out
CLIP & SAVE
496 Long Pond Rd. (Cedarfield Commons)
225-3570
COUPON REQUIRED
2 Medium Pizzas
COUPON REQUIRED
COUPON REQUIRED
Large Pizza
Large Pizza
with Mozzarella
with Mozzarella
& 28 Chicken Tenders or 20 Wings
Additional Toppings Extra
Additional Toppings Extra
NO QUANTITY LIMIT Exp. 5/1/15
NO QUANTITY LIMIT Exp. 5/1/15
NO QUANTITY LIMIT Exp. 5/1/15
COUPON REQUIRED
COUPON REQUIRED
COUPON REQUIRED
Large Pizza
Large Pizza
with Mozzarella
13.95 $15.95
Additional Toppings Extra
CLIP & SAVE
2 Medium Pizzas
225-3570
COUPON REQUIRED
Additional Toppings Extra
NO QUANTITY LIMIT Exp. 5/1/15
NO QUANTITY LIMIT Exp. 5/1/15
COUPON REQUIRED
COUPON REQUIRED
with Mozzarella
with Mozzarella
COUPON REQUIRED
COUPON REQUIRED
Medium Pizza
Medium Pizza
with Mozzarella
$
225-3570
& 14 Chicken Tenders or 10 Wings
Additional Toppings Extra
Additional Toppings Extra
13.95 $13.95 NO QUANTITY LIMIT Exp. 5/1/15
225-3570
EVERYDAY SUPER PARTY SPECIAL
69.95
$
CLIP & SAVE
20.95 $16.95 2 X-Large Pizzas
18.95
$
225-3570
2 X-Large Pizzas
18.95
$
Additional Toppings Extra
Additional Toppings Extra
NO QUANTITY LIMIT Exp. 5/1/15
NO QUANTITY LIMIT Exp. 5/1/15
225-3570
2 X LARGE PIZZAS OR 1 SHEET W/MOZZ. & 40 WINGS OR 50 TENDERS
225-3570
COUPON REQUIRED
39.95
$
Exp. 5/1/15
CLIP & SAVE
Family Owned & Operated 37 Years In The Pizza Business
CLIP & SAVE
& 14 Chicken Tenders or 10 Wings
with Mozzarella
225-3570
with Mozzarella
225-3570
225-3570
Additional Toppings Extra
225-3570
NO QUANTITY LIMIT Exp. 5/1/15
NO QUANTITY LIMIT Exp. 5/1/15
Additional Toppings Extra NO QUANTITY LIMIT Exp. 5/1/15
$
Additional Toppings Extra
& 28 Chicken Tenders or 20 Wings
NO QUANTITY LIMIT Exp. 5/1/15
with Mozzarella
16.95
$
& 14 Chicken Tenders or 10 Wings
13.95 $15.95
Additional Toppings Extra
with Mozzarella
2 Large Pizzas
with Mozzarella
with Mozzarella
4 X LARGE PIZZAS OR 2 SHEETS W/MOZZ. & 80 WINGS OR 100 TENDERS
20.95
225-3570
225-3570
$
$
2 Large Pizzas
CLIP & SAVE
& 14 Chicken Tenders or 10 Wings
COUPON REQUIRED
CLIP & SAVE
PICK UP OR DELIVERY Monday-Thursday 4pm TILL 9:00pm Friday 4pm TILL 11:00pm Saturday 1:00pm TILL 11:00pm Sunday 11:30am TILL 9:00pm
$
CLIP & SAVE
HOURS: (We Take Orders Up Until)
36 GreeceNewsNY.com April 2015
FREE
GE® 30” Free-Standing Electric Double Oven Range • 6.6 cu. ft. total oven capacity • 9”/12” Dual Element • 6”/9” Power Boil Element • Fifth Element Warming Zone Slate or Stainless Steel
GE® ENERGY STAR® 25.4 cu. ft. Side-By-Side Refrigerator • Hidden hinges • Integrated shelf support system • Adjustable slide-out spillproof glass shelves • Fresh food multi-level drawers Slate or Stainless Steel
upgrade to slate & stainless steel*
JB850EFES
999
$
• 1.9 cu. ft. capacity • Sensor cooking controls • Power Saver mode • USDA MyPlate menu Slate or Stainless Steel
319
$
2000 rebate BONUS***
$
GE® 1.9 Cu. Ft. Over-the-Range Sensor Microwave Oven
JVM7195EFES
GSE25HSHSS
Plus up to
**
10 year major component warranty and $25 Prepaid Visa
$
1299
GE® Stainless Steel Interior Dishwasher with Hidden Controls • Full stainless steel interior • GE’s most advanced wash system • Deep-Tier Easy Touch Adjustable Upper Rack with 2 Stem Safe • Full Extension Smooth Glide Upper Rack Slate or Stainless Steel
$
629
GDT580SSFSS
*Select GE Profile™ Series and GE® appliances are now available in slate and stainless steel for the same price or lower than traditional finishes. ** Via mail-in and/or online rebate. See rebate forms for details and lists of eligible models. Your card is issued by MetaBank pursuant to a license from Visa U.S.A. Inc. This card is a GE Visa prepaid card. Each time you use the card the amount of the transaction will be deducted from the amount of your available balance. Terms and Conditions apply to the card, including a $1.50 ATM access fee each time the card is used at a cash dispensing machine. The operator of the ATM or any network utilized to effect the transaction may also impose a fee. Subject to applicable law, a monthly maintenance fee of $3 (USD) applies, but is waived for the first six months after the card is issued. No additional fees will be assessed once the card balance reaches zero. Cards can be used at merchants that accept Visa debit cards. GE reserves the right to substitute a check of equal value in lieu of a Visa prepaid card at its sole discretion. *** Free 10 year major component warranty with the purchase of a 5 year extended parts and labor service agreement. See store for coverage details.
Kitchen, Bath & Appliance Showroom 415 S. Union St., Spencerport, NY 14559 What you can’t get anywhere else
585-352-4011
www.pagecountryside.com • email: support@pagecountryside.com
Store Hours: M-Th 9am-7:30pm, Fri. 9am-6pm, Sat. 9am-5pm