ALL PARTIES ARE REQUIRED TO PROVIDE SECURITY.
ONE SECURITY PERSON FOR EVERY 35 YOUNG ADULTS IN ATTENDANCE.
SECURITY PERSONNEL MUST PROVIDE A CERTIFICATE OF INSURANCE PRIOR TO THE EVENT.
YOUNG ADULT MENU | $38
per person
ADDITIONAL BUFFET ENTRÉE OR STATION BAR | $3 per person
Packages includes set up and break down, white or ivory linens, white or ivory napkins, non-alcoholic beverages (unlimited soda station – regular & diet fountain soda, shirley temple, and water), and challah included.
HORS D’OEUVRES (CHOOSE THREE):
Mozzarella Sticks | Pretzel Nuggets | Pigs in a Blanket | Mac & Cheese Bites
Vegetable Spring Rolls | Mini Grilled Cheese Bites | All Beef Meatballs with Marinara Sauce
Cheese Quesadillas
BUFFET ENTRÉES (CHOOSE TWO):
Angus Burger Sliders with American Cheese | Chicken Tenders with Dipping Sauces
All Beef Hot Dogs | Spaghetti with Meatballs | Mac N Cheese
STATION BAR ENTRÉES (CHOOSE ONE):
TACO BAR
Seasoned Chicken and Beef | Flour and Corn Tortillas | Lettuce | Tomato
Shredded Cheese | Salsa | Peppers | Nachos with Cheese Dip | Sour Cream
POTATO BAR
French Fries | Sweet Potato Fries | Tater Tots with Assorted Toppings
PIZZA BAR
Variety of Pepperoni, Sausage, Vegetarian and Cheese Pizzas Served with Red Pepper Flakes and Parmesan Cheese
BREAKFAST BAR | $6 per person
Choose Two items: Pancakes | Waffles or French toast with Assorted Toppings | Scrambled Eggs
Mini Donuts | Hash Browns | Chopped Fruit Salad Omelet Station | $5 per person
DESSERT:
Sundae Bar with Assorted Toppings
Baked Cookie with Vanilla ice Cream | $6 per person
ADULT MENU
Menu includes choice of four hors d’oeuvres, salad, choice of entrée, starch, vegetable, bread and butter service, and dessert.
Packages includes set up and break down, white or ivory linens, white or ivory napkins, and non-alcoholic beverages (hot tea, water, and coffee).
Multiple Entrée Choices | $1.50 per person
HORS D’OEUVRES (CHOOSE FOUR):
Teriyaki Chicken Skewers | Pigs in a Blanket | Spanakopita | Vegetable Spring Roll
All Beef Meatballs with Marinara Sauce | Shrimp Spring Roll | Southwest Spring Rolls
Antipasto Skewer | Salmon Mousse and Red Caviar Spoon | Crab Meat and Avocado Spoon
Grilled Cheese and Tomato Basil Soup Shooters
CHOICE OF SALAD (CHOOSE ONE):
Chevy Chase House | Caesar | Poached Pear | Southwest Cucumber Wrap
CHOICE OF STARCH (CHOOSE ONE)
Garlic Whipped Potatoes | Rice Pilaf | Asparagus Risotto | Double Baked Potato
CHOICE OF VEGETABLES (CHOOSE ONE)
Maple Glazed Carrots | Roasted Vegetables | Green Bean Almondine | Asparagus Bundle
ENTRÉES:
PENNE ESTIVE OR FETTUCCINE ALFREDO | $36 per person
ADD CHICKEN | $3 per person
Pasta Is Not Served With Starch Or Vegetables
CHICKEN (Choose One Sauce), CHICKEN PARMESAN, OR AIRLINE CHICKEN | $48 per person
piccata, marsala, or champagne
ATLANTIC SALMON | $55 per person
FILET MIGNON | $60 per person
DUETS:
CHICKEN (PICCATA, MARSALA, CHAMPAGNE) AND ATLANTIC SALMON DUET | $59 per person
CHICKEN (PICCATA, MARSALA, CHAMPAGNE) FILET MIGNON DUET | $65 per person
FILET MIGNON AND ATLANTIC SALMON DUET | $66 per person
DESSERT:
Sundae Bar with Assorted Toppings
Baked Cookie with Vanilla ice Cream | $6 per person
All food and beverage subject to 7% tax and 22% service fee