Allen Brothers Intro

ARTISANAL HAND-CUT & PERFECTLY AGED Our products are hand-cut by highly skilled butchers applying the same artisanal standards pioneered by the neighborhood butcher. The result is perfectly trimmed and consistently cut steaks and roasts beyond compare. Combined with our patented aging process where we dry or wet age the beef prior to cutting results in exceptional flavor in every bite.

COMMITTED TO THE HIGHEST STANDARDS & SERVICE IN THE INDUSTRY We never compromise quality and we stand behind every cut of beef, veal, lamb, pork and poultry that we sell. Just call us anytime to speak to one of our Customer Service Reps with any issue. And because we love hearing from you, tell us how we can make your Allen Brothers experience even better.

Our commitment to food safety is unparalleled in the industry and we consistently exceed USDA requirements and set the bar for how other purveyors should operate. These same exacting standards are applied to our personal and knowledgeable customer-service.

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A COMMITMENT TO EXCELLENCE FOR MORE THAN 125 YEARS

FOCUS ON PRIME — THE PREMIER GRADE OF BEEF

From the fabled streets of Chicago's historic

the top 2% of all beef that earns the covet-

Union Stock Yard, Allen Brothers has risen to become synonymous with exceptional quality.

Allen Brothers’ roots are in the prime market,

WHY ALLEN BROTHERS?

Our past generations have perfected the art of

SOURCE

hand-selecting and aging beef. Their legacy,

We source beef only from the U.S. (exclusive

history and teachings have enabled us to pro-

of Japanese Kobe and Wagyu Cabassi). And

vide you with the most expertly crafted USDA

we only source the best breeds from the mid

Prime available today.

and middle-northern states where the land and

As fifth-generation stewards of Allen Brothers, our team of culinarians is committed to pre-

climate are ideal for growing and feeding what

GRADE

Brothers name. We have built our business

Many consumers understand “Prime“ and

distributing the finest products in the world to

“Choice.” But did you know that within each

the top chefs in the country, our relationships

grade there are varying levels of marbling? We

standing as a testament to our commitment to

select only the top level within a grade. And

excellence.

we never use fancy names for our beef — we

ers, we are proud to steward the Allen Brothers tradition today and beyond.

possible grade of the very best grain fed, pasture raised superior breeds. We also apply the same exacting standards to USDA Choice or higher to ensure that you always receive the highest quality and consistency.

you buy Allen Brothers USDA Prime, you can rest assured you’re getting the very best USDA Prime possible.

Allen Brothers is an official USDA-certified facility, authorized to ship our beef directly to you, across the U.S. Unlike some others, we never rely on another supplier to cut or ship out of

Allen Brothers

additional step of hand selecting the highest

tell you exactly the grade you’re buying. When

HIGHEST QUALITY

Christopher Pappas, Chairman

good enough for Allen Brothers. We take the

we feel is the very best beef you can buy.

serving and enhancing the legacy of the Allen

Building upon the knowledge of our past lead-

ed USDA Prime rating. However, that is not

our constant oversight. From beef selection, to aging, to cutting, to your table, count on us for superior taste, flavor and tenderness.

A WIDE VARIETY OF HIGH QUALITY PRODUCTS In addition to our award winning steaks, we also offers the finest, Heritage breed veal and lamb as well as pork, seafood and more.