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THURSDAY, MARCH 25, 2021
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VOL. 18 NO. 7 www.readthecitizen.com $1.00
SSPECIAL PEECIAL SECTION: See Living 50 Plus INSERT INSER INSIDE
Council receives glimpse into future of YMCA BY SHANNON GRANHOLM LEAD EDITOR
‘White-robed apostles of hope’ The large white trumpetshaped flowers of Easter lily (Lilium longiflorum) are a tradition this time of year. These plants are forced to bloom at the appropriate time for the religious holiday, completely out of their normal flowering time. Native to the three small southern islands of Japan (Liu-chiu/Ryukyu Islands), this species was distributed to other parts of the world a long time ago. It was being cultivated on the mainland of China and Japan when early western explorers reached the area. In 1777 the
famous plant explorer Carl Peter Thunberg discovered this lily and sent it to England in 1819. By the 1880s, bulbs were being grown commercially in Bermuda for shipment to the US, but by the turn of the century Japan dominated the US export market. When the supply of stock from Japan was cut off when World War II began with the bombing of Pearl Harbor, prices rose, making commercial cultivation of these bulbs economically feasible in the US. Today almost all of the
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potted plants grown as Easter lilies are produced by less than a dozen growers llocated t d iin a narrow coastal t l region along the border of California and Oregon. Bulbs are grown for three or four years, replanted each year in the fields of this area with the perfect growing conditions, until they reach the right size and maturity. They are then shipped to commercial greenhouse growers throughout North America, where they are forced under controlled conditions to
Easter. flower in time for E Since Easter fall falls on a different day each year (the the first Sunday following follow first full moon of tthe vernal equinox, which may be anywhere between March 22 and April 25), careful scheduling is critical to ensure they are at the perfect stage during the approximately two-week marketing window. Source: Wisconsin Horticulture, University of Wisconsin-Madison
LINO LAKES — The city will not receive the full report on the YMCA facility until the first week of April, but the City Council now has a glimpse into what its consultants have been working on and what possibilities there may be for the future of the vacant building. Back in December, the council authorized Isaac Sports Group (ISG) to prepare a feasibility study to evaluate options for future operation of the facility. The study comes after the city was notified last summer that the Y would not reopen its fitness and well-being center, located next to the city Civic Center. The city officially took over the property March 1. “It is unfortunate that we are in this position, but we are, and I think there are opportunities we can take advantage of,” noted Community Development Director Michael Grochala at the council’s March 18 special work session. “We are the proud owners of a 42,000-square-foot building.” ISG’s President Stu Isaac and Project Leader Duane Proell presented the preliminary findings of the study, which Grochala described as a very
SEE EASTER, PAGE 9
SEE LINO Y, PAGE 2
Alleycat’s and ‘The Fry Guy’ team up to offer ribs Around 10-15 years ago, Fry was frustrated that he could never find ribs he was satisfied with. “I just couldn’t find any the way I liked them,” he recalled. “(Perhaps) it’s just the way I’m wired. I said heck with it, I’m going to figure this out.” Fry searched Craigslist, purchased a gas smoker, and started putting it through its
Realtor David Fry has been in the real estate business for 28 years. But some people don’t know that another one of his passions is smoking ribs, which may be a new business venture. Fry grew up in White Bear Lake and now lives in Hugo.
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SEE ‘THE FRY GUY’S’ RIBS, PAGE 8
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out just how he liked them. He then began sharing them with others. He would often invite people over for dinner. “I love a small dinner party. If you let me smoke my ribs, make my mac and cheese … everyone can sit down, have a good meal, good conversation. That’s heaven to me,” Fry explained.
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paces. “I found out with gas you can’t regulate the heat … One time I opened that thing up and I had nothing but flames shooting out.” Fry gave it another go. He hopped onto Craigslist again, this time to find an electric smoker. He found and purchased a commercial smoker. Fry experimented until he got the ribs to turn
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BY SHANNON GRANHOLM LEAD EDITOR