50 servings per order. Half orders available.
Fresh seasonal fruit platter
Fruit kabobs
Berries and brie honey yogurt dip
Italian Bruschettini toasts
Local and seasonal fresh berries
Sliced fruit, shaved prosciutto, Montamore cheese
Vegetable crudité
Dill dip, soy sesame dip
Vegetable assortment
Dips, spreads and pita chips
Local and seasonal vegetables
Grilled, raw, and roasted
Jerk fried tofu, chimichurri
WISCONSIN CHEESE
Babcock cheese board
Includes compostable plates, napkins and cutlery
$200
$250
$300
ANTIPASTI SPREAD
Antipasto salads, cheeses, Local summer sausage, pickled and marinated vegetables
$250
$200
$225
$275
GRILLED VEGETABLE BOARD
Balsamic glaze, polenta
BRUSCHETTA
Italian Bruschettini toasts
$275
$225
Choice of: Summer sausage or Mixed olives
Dried fruit, compote, strawberries, grapes, and crackers*
Sartori cheese board
$325
Prosciutto, tangerine chili olives, seasonal compote, berries, grapes, and Bruschettini toasts
*Add Gluten Free Crackers $10 per order
$150
Butternut squash hummus, feta artichoke dip and tomato relish
NACHO BAR
Choice of: Chicken or Beef
$200
Brazilian black beans, nacho cheese, salsa, sour cream, jalapeños, pico de gallo and housefried corn tortilla chips
SMOKED SALMON SIDE*
*No half orders available
Capers, cream cheese, red onions, Italian Bruschettini toasts
WISCO
Cherry BBQ meatballs
Garlic parmesan chips
$225
$350
Mini Johnsonville beer brats with condiments
Includes compostable plates, napkins and cutlery
50 servings per order. Two pieces per serving. Half orders available.
Two flavor selections per category.
One flavor selection only for half orders.
STUFFED
$225
Maple glazed bacon wrapped water chestnuts
Vegetable fried spring rolls, orange soy sauce
Vegetable potsticker, sweet chili & teriyaki
Pork potsticker, sweet chili & teriyaki
Apple and sausage filled mushroom caps
Fried cheese curds, ketchup, ranch
MAKE YOUR OWN SLIDERS
$350
Fire braised chicken, BBQ Sauces, house pickles
Kahlua pork, sweet chili sauce
Mini Johnsonville beer brats, condiments
Halved Beyond Brats, condiments
Portobellomushroom, feta,tomatorelish
Teriyaki burgers, pineapple salsa, mayo
Nathan’s all beef hot dog sliders, condiments
SCRUMPTIOUS
Grilled lemon butter shrimp, cocktail sauce
$375
FILLED TART SHELLS
Artichoke and Boursin
Goat cheese and fig
Spinach and feta
Tomato, basil mozzarella
$150
Crab Rangoon, orange soy sauce
Parmesan crusted goat cheese stuffed peppadew
Vegetable samosas, cilantro chutney
Mini beef wellington, port demi
Coconut shrimp, sweet chili
ALL BEEF COCKTAIL MEATBALLS $150
(4 per serving)
Cherry BBQ
Marinara
Mushroom Madeira
Sweet Thai chili
FRIED CHICKEN
Choice of Wings, Boneless Wings or Tenders
Includes ranch
Choice of sauce served on the side: One sauce per serving
BBQ sauce
Buffalo sauce
Sweet chili sauce
Teriyaki sauce
$350