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China Blue

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AMUZ Gourmet

AMUZ Gourmet

Cover Feature China Blue

Conrad Tokyo - JAPAN

China Blue serves innovative Cantonese food with a dash of flair. Chef Albert Tse, who established his reputation in Singapore at the renowned Jiang-Na Chun restaurant, is the creator behind the original modern Chinese dishes.

China Blue is also home to a spectacular walk-in wine cellar and three private dining rooms with breathtaking views of Hamarikyu Gardens and Tokyo Bay.

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