LUXURY Dining Destinations September 2024
Big Fish & Bar Hua Hin 44| Big Fish Restaurant & Bar Nai Yang 46| Mama’s Kitchen
48| Vana Nava Sky
52| Le Corto Restaurant
54| Mai Café
56| The Grill at Sheraton Grand Danang Resort & Convention Center
58| Lime Restaurant
60| BLOSSOM Restaurant
62| Minami Teppanyaki Restaurant
64| SH’UN Wine & Dine
68| MĀRE by La Luna Beach Club
72| Mestizo Restaurant At The Santa Maria
• Innovative formulas and delivery systems to achieve the best results
• Unique international commission system where the sales stay with the spa
• High-quality clean ingredients
• Science-backed epigenetics, probiotics and vegan collagens
• Craith Lab Academy with top-tier trainings to hone expertise
Pioneer in the spa industry
TANG Asian Luxury Restaurant and Bar Waterfront
Cape Town - SOUTH AFRICA
TANG V&A Waterfront presents a luxurious take on the Japanese izakaya style of dining and classic Cantonese-style cooking, transporting diners on a culinary journey in a lavish Asian tropical setting.
The restaurant’s impressive, award-winning team of culinary talents, led by Chef Vixa Kalenga, serve up signature dishes that include Peking Duck, black cod miso, yellowtail sashimi, and a vast sushi and wok selection. Of special note are the robata grills, which infuse food with irresistibly smoky flavours and remind us of the ancient art of fireside cooking that is such a well-loved tradition in Asian culture.
The uniquely welcoming space is the stellar work of award-winning interior designer, Tristan Du Plessis. Du Plessis, the global winner of the 2019 Restaurant and Design Awards, has infused the 700 square metre space with his signature luxe-with-an-edge style, underscored by a strong focus on elemental design. Inspired by the works of acclaimed architect, Marcio Kogan and the modern tropical movement, the restaurant has a restrained minimalist luxe feel featuring classic materials like imported marble, honed travertine, and granite.
LONDON DISTILLED
Tempo Luxury Restaurant & Lounge
Johannesburg - SOUTH AFRICA
Tempo Luxury Restaurant, a beacon of culinary excellence and sophisticated entertainment in Johannesburg, has been setting new standards in fun dining since its grand opening in September 2023. Situated in the vibrant heart of Sunninghill, South Africa, Tempo has quickly become the go-to destination for those seeking an exquisite dining experience accompanied by captivating music.
Inspired by the fusion of fun dining and pulsating music, Tempo Luxury Restaurant offers an unparalleled ambiance tailored to suit the tastes of discerning patrons, including young entrepreneurs and business crowds alike. Drawing parallels to the esteemed SoHo, Tempo exudes an aura of luxury and sophistication, making it a dynamic dining destination for fashionable crowds.
At Tempo, every detail is meticulously curated to ensure a memorable experience for guests. From the carefully sourced ingredients to the innovative cooking techniques, each dish crafted by Executive Chef Bonga Williams is a masterpiece designed to delight and surprise the palate.
Adding to the allure of Tempo is its High Energy Lounge, where live entertainment and curated musical experiences take centre stage. From Thursday to Sunday, guests can immerse themselves in the sounds of world-class DJs, creating an atmosphere that seamlessly blends dining with entertainment.
Website Email
The Jetty Bar and Restaurant
Essque Zalu Zanzibar - Zanzibar - TANZANIA
The Jetty celebrates the bounty of the seas.
Here you can casually kick back with a refreshing cocktail, draw on some sheesha.
Seafood fare overwater for lunch and dinner. Panoramic views over the Indian Ocean. Gaze into the sunset sipping on a drink or two or, quite simply watch the local dhows sail by.
AUGMENTED MASSAGE AT GALGORM
And the Winner is…
We are excited to announce the launch of Europe’s first Augmented Massage experience, available exclusively by Galgorm.
DEFYING THE BOUNDARIES OF HUMAN TOUCH
A world-first massage evolution where technology and human touch unite, offering an extraordinary journey of sensory immersion. Enter a world that calms the mind and caresses the senses, through the age-old art of massage, harnessed by the power of an augmented touch experience in synergy with the symphony of nature’s sounds.
TIME IS PRECIOUS
The beauty of ageing with Timexpert Premier
Time is your greatest treasure, the only thing that gives you knowledge and experience. From the union of science and soul, tradition and modernity, TIMEXPERT PREMIER is born, a celebration of time by GERMAINE DE CAPUCCINI. The culmination of 60 years of excellence in the pursuit of beauty, TIMEXPERT PREMIER draws inspiration from ancient Japanese culture and its valuable knowledge of longevity. The formula of THE CREAM, with Alpinia extract and the patented HLG nanopolymer, redensifies, repairs and nourishes, achieving immediate luminosity. A unique formula that restores your skin’s connections. A sensory luxury that reconnects with your deepest self.
Jackie Restaurant
The St. Regis Riyadh - Riyadh - SAUDI ARABIA
Indulge in the timeless elegance of Jacqueline Kennedy Onassis at the signature restaurant of The St. Regis Riyadh.
Jackie restaurant, inspired by the tasteful artistry of its era, blends American and Greek influences in a menu that showcases meticulous attention to detail, offering a unique dining experience.
This exquisite dining experience pays homage to the former First Lady, capturing her iconic style and refined taste in every aspect. From the Hollywood glamour-inspired design to the meticulously crafted dishes that mirror her attention to detail, this restaurant embodies the allure and charm that made Jackie a global style icon.
Savor the fusion of American glamour and European sophistication and embrace the understated luxury that defined Jacqueline Kennedy Onassis’ enduring legacy.
ADOR Restaurant
InterContinental Sofia - Sofia - BULGARIA
Located on the iconic yellow cobblestones in the heart of Sofia, ADOR Restaurant at InterContinental Sofia is a sophisticated culinary haven offering a breathtaking panoramic view of the city’s most emblematic sights, including the Bulgarian Parliament and St. Alexander Nevsky Cathedral.
ADOR’s menu features an artful balance of produce and meats using global techniques and locally sourced ingredients, each dish crafted as a masterpiece for a modern culinary journey. The seasonal menu represents a contemporary interpretation of wellknown classics, introduced by the creative team with a local touch. The culinary team at ADOR takes pride in the variety of steaks, fish, and seafood prepared in the Josper Grill.
Customers can savor bestsellers such as Black Angus from Australia, Wagyu Beef from Japan, wild sea bass fillet with vichyssoise espuma, smoked yellowfin tuna tartare, and the beloved burrata salad with roasted vegetables. Surrounded by a flower garden and lush greenery, ADOR Restaurant offers exceptional cuisine and a unique dining experience in a truly remarkable setting. The team of professionals will take care of every detail, and the international five-star standards of the InterContinental brand guarantee quality.
Website Email
Áurea by Art Legacy
Art Legacy Hotel - Lisbon - PORTUGAL
Restaurante Áurea cultivates the values of simplicity, authenticity and originality. Lisbon’s culinary traditions are celebrated, recreating and reinterpreting recipes from the capital.
Each dish served is more than a meal; it’s a narrative that unfolds as you savour the creations. You are invited to embark on this unique gastronomic journey, where every flavour reveals Lisbon’s authentic roots.
Perri Restaurant
The Galata Istanbul Hotel - MGallery - Istanbul - TURKEY
Both sunrise and sunset are beautiful in Perri!
Perri is ready to offer you an unforgettable experience with its unique ambience, next to the historical texture of Galata, where you can discover the most exquisite flavors of Mediterranean and Asian cuisines as well as its unique cocktails!
On this path that they embarked on with the motto of “deliciousness at any time of the day,” they have thought of every detail for their valued guests. Feel the freshness and taste of the cocktails prepared by the experienced bartenders. It will make your special events and celebrations even more unforgettable.
At Perri they are waiting for you with their exquisite view.
Virtus Restaurant by Sacred House
Virtus Restaurant by Sacred House - Neveshir - TURKEY
An iconic restaurant in Cappadocia, Virtus Restaurant by Sacred House offers a majestic setting where the show takes place in the kitchen as well as the restaurant.
Steeped in history, this establishment is filled with a distinctive and unique atmosphere where time and space fade away during an exceptional moment.
“We cant just die and go. One needs at least wine and poetry.” – Jack Kerouac
Their menu is accompanied by old, forgotten and ancient cuisines which are served in a medieval atmosphere supported by antique silverware, antique chandeliers and chevalier tables, to be a “knightly” one to remember a long time.
Yazz Restaurant
Yazz Restaurant - Muğla - TURKEY
Perfectly encapsulating the essence of summer, Yazz restaurant lies at the heart of the Yazz Collective resort and provides an idyllic backdrop for lazy lunches rolling into unforgettable evenings.
Conceptualized by Executive Chef Mustafa Otar, menus are crafted around seasonal ingredients and local produce, featuring dishes designed to be shared. All-day dining incorporates fresh seafood, organic meat, and seasonal vegetables, offering a variety from wood-fired pizzas and sashimi platters to slow-roasted ribs and fried zucchini.
Expertly crafted cocktails by the resort’s mixologist provide a twist on much-loved classics, from Chilli Margaritas with passionfruit cream to Yazz Mules with pineapple oleo and spicy ginger.
“Since
MASTER SIMPLICITY, EXPRESS CREATIVITY
Offer indulgent coffee possibilities with an array of creatively inspired recipes to indulge your customers’ tastes.
Tao of Peng
InterContinental Chennai Mahabalipuram Resort - Chennai - INDIA
Tao of Peng is a Chinese specialty restaurant offering a journey through Sichuan and Canton cuisines.
With a modern design and stylish service, it provides a unique dining experience on the East Coast of India.
Their Culinary Ambassadors give traditional Chinese recipes a contemporary twist.
Hidden Gem Restaurant & Wine Lounge
Hidden Hills Villas Bali - Uluwatu, Bali - INDONESIA
Discover their California-inspired cuisine paired with Bali’s extensive wines-by-the-glass collection, against the backdrop of Uluwatu’s breathtaking sunset and ocean view.
Welcome to Hidden Gem Uluwatu, the latest culinary sensation in Bali’s Uluwatu region. Nestled within the award-winning boutique luxury villa resort, Hidden Hills Villas, a proud member of Small Luxury Hotels of the World, their restaurant promises unforgettable dining experiences.
Hidden gem is strategically situated just moments away from the vibrant heart of Uluwatu. Perched atop a picturesque hill, it boasts an awe-inspiring 180-degree ocean view, making it the ultimate Uluwatu sunset spot. For wine enthusiasts, this is your perfect haven.
Tangi Restaurant
Gdas Bali Health and Wellness Resort - Ubud, Bali - INDONESIA
Tangi Restaurant, a newly opened all-day vegan dining destination in Ubud, offers a remarkable culinary journey celebrating plant-based cuisine. Integrating the Usadha philosophy, Tangi features medicinal herbs for healing therapies. Committed to sustainability and vibrant flavors, the restaurant highlights the creativity and deliciousness of vegan food and traditional drink, Loloh.
Tangi’s culinary philosophy emphasizes using the finest locally sourced, plant-based ingredients. Led by passionate chefs, the menu showcases diverse plant flavors and textures. From innovative creations to beloved classics, each dish is crafted for exceptional taste and nutritional value, redefining plant-based dining.
Tangi Restaurant invites diners to explore vegan cuisine in a warm, welcoming atmosphere, making every meal a celebration of health, flavor, and sustainability.
Amber Restaurant
Located within Hua Hin Marriott Resort & Spa, Amber Kitchen is an all-day dining restaurant that offers a wide array of Thai and international dishes in a lively poolside setting.
Whether you begin or end your day in Hua Hin, a visit to this vibrant restaurant promises a delightful experience. Enjoy a diverse menu featuring fresh salads, flavorful entrees, and delicious desserts for breakfast, lunch, or dinner.
The friendly staff and inviting atmosphere ensure a memorable dining experience.
Savor global flavors at Amber Kitchen in Hua Hin.
Hua Hin Marriott Resort & Spa - Hua Hin - THAILAND
Big Fish & Bar Hua Hin
Hua Hin Marriott Resort & Spa - Hua Hin - THAILAND
Experience oceanfront dining at Big Fish & Bar, Hua Hin Marriott Resort & Spa’s exquisite seafood restaurant. Enjoy fresh-caught fish and premium meats, expertly prepared by skilled chefs, all while taking in stunning sea views.
Whether you’re there for a casual lunch or a romantic dinner, the dishes are crafted to perfection, ensuring every bite is a delight. The serene beachfront setting, paired with the gentle sea breeze, offers an unforgettable dining experience.
At Big Fish & Bar Grill, they blend exceptional cuisine with a picturesque atmosphere, creating the ideal spot for any occasion.
Big Fish Restaurant & Bar Nai Yang
Phuket Marriott Resort and Spa, Nai Yang Beach - Phuket - THAILAND
Nestled on the golden sands of Nai Yang Beach, overlooking the Andaman Sea, Big Fish Restaurant & Bar is the perfect place to unwind and enjoy the stunning scenery. The signature restaurant serves an international lunch and dinner menu showcasing the finest seafood and steaks, often sourced from local suppliers including Phuket fishermen, and always cooked to perfection by expert chefs.
All dinners can be enjoyed indoors or in al fresco seating to listen to the whisper of the gentle ocean waves. Alternatively, guests can opt to relax at the bar side, a perfect place to soak up the spectacular sea views whilst enjoying a glass of wine or creative cocktails.
Big Fish Restaurant & Bar also offers private dinners on the beach set with candlelight under a starlit canopy, providing the perfect romantic setting for your special occasion. They also cater to groups with flexible seating arrangements to suit any gathering.
Mama’s Kitchen
Phuket Marriott Resort and Spa, Nai Yang Beach - Phuket - THAILAND
A cozy alfresco beachfront restaurant located in a lively and relaxing venue that brings the spirit of Asian and Thai street food to life.
The open edgy shipping container kitchen and bar welcomed all guests with tasty dishes by Chef Pen (or Mama Pen) and handcrafted-creative cocktails by her son, using homegrown herbs and organic ingredients.
Website Email
Vana Nava Sky
Holiday
Inn Vana Nava Hua Hin - Hua Hin
- THAILAND
Vana Nava Sky, perched on the 27th floor of Holiday Inn Vana Nava Hua Hin, offering a luxurious rooftop restaurant and bar experience with breathtaking views of the ocean and hills.
The venue combines modern elegance with a chic atmosphere, inviting guests to enjoy a variety of international dishes. From delicious bar bites and perfectly grilled dishes to popular Italian favorites like pasta and pizza, each dish is carefully prepared to satisfy every palate.
Expert mixologists craft creative cocktails using the best local ingredients to complement the dining experience. The highlight of Vana Nava Sky is its glass Sky Deck, where guests can take in stunning sunset views over the Hua Hin coastline.
With lively DJ music adding to the ambiance, Vana Nava Sky provides an exclusive and stylish retreat, making it a must-visit spot for anyone looking to enjoy a memorable dining experience in Hua Hin.
s i n g a p o r e b r i d e s . c o m
SURGICALLY-PRECISE SKINCARE & SPA TREATMENTS FOR INSTANTLY VISIBLE
RESULTS
Founded by globally-renowned Plastic and Reconstructive surgeon Dr Yannis Alexandrides
Le Corto Restaurant
Ho Chi Minh - VIETNAM
Named after a cartoon sailor (whose fictional pet cat prowls the logo). Corto, the main character, is an intelligent sailor, a free spirit and a heart full of kindness and tolerance who loves travel and making friends during his journey.
French-Combodia chef Sakal Phoeung founded Le Corto in 2016. With more than 25 years of experience in Michelin-starred restaurants in France and as “Maitres Cuisiniers de France”, Chef Sakal Phoeung invites you to join the exceptional dining experience at Le Corto.
Mai Café
An - VIETNAM
Hoi
and
Get ready to indulge in the quiet serenity of the great outdoors while savouring delicious treats at Mai Café.
Sit back in peace and quiet and watch the wildlife of the lake. Whether you’re a nature enthusiast, a coffee lover, or simply seeking a tranquil escape, this lakeside café is the perfect destination for you.
Be among the first to experience the magic of Mai Café.
Mai Café is a brand-new lakeside café
water park nestled in the heart of nature minutes from Hoi An old town!
The Grill
Sheraton Grand Danang Resort & Convention Center - Danang - VIETNAM
Discover the timeless pleasure of fresh seafood, prime steaks, and fine wines at The Grill. Sheraton Grand Danang Resort & Convention Center’s signature restaurant is the ultimate dining destination for guests who enjoy the culinary arts, with a vibrant open kitchen and elegant private dining rooms.
The expert Chefs have created a menu that focuses on fresh and locally sourced ingredients, complemented by the finest imported produce and prepared with passion and flair. The extensive wine list features over 100 labels, ensuring the perfect pairing for your meal and creating culinary occasions that will live long in your memory.
Lime Restaurant
PARKROYAL COLLECTION Pickering, Singapore - SINGAPORE
Lime Restaurant is a contemporary open-kitchen concept restaurant, serving delectable local favourites and international cuisine in lively theatrical fashion.
Helmed by Executive Chef Alvin Leong, who is known for his Peranakan and Straits dishes, the restaurant offers both à la carte and buffet menus that embody the farm-to-table concept, incorporating ingredients freshly harvested from the hotel’s rooftop Urban Farm as well as other sustainable sources. The urban location combined with a resort-style vibe makes it a worthy destination that caters for all social gatherings.
Indulge in the culinary delights at Lime Restaurant, where their buffet presents an exquisite array of local and international favourites in a modern open-kitchen setting. Under the guidance of Executive Chef Alvin Leong, the buffet menus showcase a vibrant seafood bar, succulent carved meats, and a curated selection of Chef Alvin’s Peranakan specialties. Lime also embodies the farm-to-table concept, incorporating freshly harvested ingredients from their rooftop Urban Farm and other sustainable sources, ensuring a dining experience that delights the palate and respects the environment.
Website Email
BLOSSOM Restaurant
Marina Bay Sands Hotel - SINGAPORE
BLOSSOM, the contemporary Chinese restaurant takes centre-stage in the grandiose Marina Bay Sands hotel lobby.
A celebration of flavours from Canton and Sichuan, featuring culinary traditions of both ancient and modern China. Showcasing countless regional specialties from juicy Smoked Duck perfumed with 15year Pu-Erh Tea Leaves and Chrysanthemum to handcrafted Dim Sum and succulent live seafood including Alaskan King Crab and Australian Lobster, BLOSSOM is perfect for hosting a lavish banquet or enjoying a quiet meal.
The inviting dining area, three private rooms and a sleek bar makes it the perfect venue to celebrate and host, no matter what the occasion. BLOSSOM’s architecture, interior design, décor, innovative menu and flawless service is guaranteed to take its diners to greater heights in the culinary realm.
Minami Teppanyaki Restaurant
Swissotel Nankai Osaka - Osaka - JAPAN
An interactive culinary theatre experience awaits. Indulge in a memorable feast for the senses as you witness impressive culinary flair from seasoned chefs, all while savouring the aroma of premium Japanese beef, the freshest seafood and organic vegetables sourced from Minami’s partner Senshu Agri Farm. The culinary spectacle is set amidst a serene Japanese garden backdrop, with an extensive beverage collection to complete the dining experience.
The restaurant’s Farm to Table concept reflects the Swissôtel Nankai Osaka’s commitment in sourcing the best ingredients to elevate the Japanese teppanyaki dining experience. Using locally-sourced, farm fresh ingredients at the peak of the season, with exquisitely marbled beef and freshly caught seafood in an ever-changing seasonal menu, the restaurant presents the best of what local farms have to offer.
SH’UN Wine & Dine
Swissotel Nankai Osaka - Osaka - JAPAN
SH’UN Wine & Dine brings a creative, bold and modern perspective to kushiage – breaded and deep-fried skewers originating from downtown Osaka in 1929.
Elevating Osaka’s traditional local favourite, the Kushiage Sensei prepare seasonal skewers right before your very eyes. A symphony of golden oil set at optimal temperature, lighter than air panko, and a variety of salts and dipping condiments bring together a truly memorable bite.
SH’UN Wine & Dine’s World Travel Series concept focuses on umami and eliciting new flavours through unique kushiage executions, complemented by the Sommeliers’ bottle recommendations from the restaurant’s offering of around 450 bottles of red, white, rosé wine and champagne from quality producers around the world. Every visit elicits something different, every season provides something new to look forward to.
Unparalleled Expertise in Skin Wellness
We’re ELEMIS, a high-performance, luxury British skincare brand with more than 30 years’ experience in skin wellness and spa excellence. We know skin because we perform over 1500 facials every day.* Our rejuvenating face and body treatments combine powerful natural actives with cutting-edge technology to deliver results for all skin types
Book a treatment at your local ELEMIS spa.
MĀRE by La Luna Beach Club
La Luna Beach Club - Mani Beach, Gold Coast - AUSTRALIA
Nestled within the iconic La Luna Beach Club on a floating pontoon on the Gold Coast, MĀRE offers an unparalleled dining experience. Simple, delicious, with elemental and timeless flavours reminiscent of a European Summer, MĀRE captures the very essence of Mediterranean cuisine in a setting that is both luxurious and relaxed. Be transported to the Greek islands with each bite, savouring the freshest ingredients in the ever-evolving dishes, including house-made pasta and fresh local seafood.
On weekends, the atmosphere becomes truly magical with live entertainment, featuring a DJ and saxophonist, creating the perfect ambience from sunny daylight into breath-taking sunsets over the harbour.
After your exquisite meal, seamlessly transition to a cabana or day bed at the beach club, continuing your day in ultimate relaxation and luxury. Share unforgettable memories dining between the sea and the sky at MĀRE, where every moment is designed to be extraordinary.
WATCH THE VIDEO
Mestizo Restaurant At The Santa Maria
The Santa Maria, a Luxury Collection Hotel & Golf Resort - Panama City - PANAMA
With a varied gastronomic offering that fuses local and international flavors, the Santa Maria Hotel invites visitors to savor the authenticity of Panamanian cuisine in every bite.
Standing out for its nights with live music and unparalleled activities that invite you to enjoy exquisite cuts of meat and imported cheeses, all accompanied by mixology.
Mestizo Restaurant expresses the multicultural culinary identity of Panama, where the different gastronomic touches of the regions of Panama are combined. Their menu is presented with Creole flavors, influences of seafood and various types of meats. Website
