April 25, 2020

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Volume 31 Number 52 • April 25, 2020

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The Weekly News Source for Wyoming’s Ranchers, Farmers and AgriBusiness Community • www.wylr.net

A Look Inside NCBA continues its support of the cattle industry as a whole during the COVID-19 pandemic by engaging with government officials...........................Page 2 Economic disaster plagued the country from 1918-19 as the flu, WWI and weather events raged across the country...................................Page 6 Potassium application and cutting schedules can improve alfalfa productivity for producers across Wyoming....Page 10 Emerging technology can be tricky, but couldn’t replace Lee Pitts as a writer.............Page 12

Quick Bits USDA NRCS NRCS announced it will extend deadlines for project proposal submissions to May 29 for On-Farm Conservation Innovation Trials and the Regional Conservation Partnership Program (RCPP) Alternative Funding Arrangements (AFAs). Originally deadlines were mid-May, but NRCS wants to provide additional time because of the coronavirus pandemic.

USDA supports rural communities As the COVID-19 pandemic continues across the U.S., the USDA is continuing its support of farmers, ranchers and consumers alike as unemployment and economic uncertainty rises.

“During this time of national crisis, President Trump and USDA are standing with our farmers, ranchers and all citizens to make sure they are taken care of,” Secretary of Agriculture Sonny Per-

due says. “The American food supply chain had to adapt, and it remains safe, secure and strong, and we all know that starts with America’s farmers and ranchers.” At the direction of

President Trump, the USDA has rolled out the Coronavirus Food Assistance Program (CFAP). According to USDA, “This new USDA program will take several actions

Please see USDA on page 5

Sheep and goats

Reproduction

COVID-19 has impact across the sheep and goat markets Like many other markets worldwide, the COVID-19 virus has begun to affect both traditional and non-traditional sheep and goat markets throughout the states. During a Texas A&M AgriLife Extension webinar, Extension Specialists Reid Redden, David Anderson and William Thompson discuss the issues facing these markets. U.S. sheep and goats “First and foremost, in times like these, I think it is important to look at production and processing infrastructure so we know where the majority of the country’s sheep are,” states Redden. “It is also important to take a look at trade.” Redden then goes on to explain Texas is the largest sheep producing state in the U.S. and the majority of those sheep are marketed non-tradition-

ally. “For the traditional western market structures, the majority of lambs are harvested in Colorado, California or the upper Midwest,” he says. “Texas is far and away the biggest meat goat state in the U.S.,” he says. “In fact, Texas produces more meat goats than the next 12 states.” Comparing markets Thompson then notes the differences between traditional and non-tradition lamb and goat markets. “Non-traditional marketed sheep are typically not sent to a feedlot. Instead, they are pulled right off the mother,” Thompson explains. “They are also not typically sent to large centralized processors. There are numerous smaller processors that handle these sheep instead.” Please see MARKETS on page 4

Wheat Prices Wheat prices soared after Black Sea exporting powerhouses Russia and Ukraine announced a curb to exports to ensure domestic wheat availability amid coronavirus lockdown measures. The ICE Dollar Index rose 0.23% amidst global economic uncertainty, providing a cap for gains.

Wyoming goats – In Wyoming, goats are most popularly used to graze down unwanted plant species and are often raised in conjunction with other livestock, such as sheep and cattle. Carolina Noya photo

Estrus synchronization can be beneficial when used with natural service For many producers, estrous synchronization is an appealing practice with obvious benefits. However, most producers only associate the practice with artificial insemination (AI), and by the time they gather and run their cattle through the chute several times, they don’t believe the added benefits of synchronization outweigh the cost of the extra labor, time and handling. However, according to Nebraska Extension Beef Educator Aaron Berger, former Nebraska Extension Educator Bethany Johnston and Reproductive Physiologist at the West Central Research and Extension Center Dr. Rick Funston, synchronization can be a simple and advantageous practice even in herds that use natural service breeding. “A lot of producers say half the benefit of an AI program is the synchronization protocol, and oftentimes, producers don’t think about synchronizing their cattle unless they AI,” states Funston during an episode of the University of Nebraska-Lincoln’s (UNL) BeefWatch podcast published April 20. “HowPlease see BREEDING on page 11

Red Meat Total red meat production for the United States totaled 55.1 billion pounds in 2019, 3% higher than the previous year. Red meat includes beef, veal, pork and lamb and mutton. Red meat production in commercial plants totaled 55 billion pounds. On-farm slaughter totaled 93.1 million pounds. Beef production totaled 27.2 billion pounds, up 1% from the previous year.

Stock Market Global stocks wobbled as looming U.S. jobs data and historic economic weakness in Europe overshadowed renewed U.S.Iran tensions that could limit oil availability. Dow futures edged 31 points or 0.13% lower to 23,325 points as opposing economic forces struggled to offset one another.

WSGA urges investigation The Wyoming Stock Growers Association (WSGA) joined with 22 other state cattle associations across America in sending a letter to U.S. Attorney General William Barr expressing the need for the Department of Justice (DOJ) to work with more intent and with sharper timelines with the USDA Packers and Stockyards Division regarding an investigation of beef pricing margins. WSGA requested the evidence of any fraudulent business practices within the meatpacking industry be identified quickly and rectified immediately. Two recent market situations prompted the call for this investigation. In both cases, the outcome was windfall profits for the beef packing industry while the production sector dealt with multi-year market-low prices for calves, yearlings and fed cattle. As fears of the COVID-19 pandemic spread during the month of March, boxed beef prices rose over 16 percent. During that same time frame, live fed cattle prices declined by 12 percent and the April cattle futures contract declined by over 30 percent. In August of 2019, following a fire that shut down Tyson’s Holcomb, Kans. beef harvest facility, while increased production at other plants maintained the level of harvest, fed cattle prices dropped from $150 to $200 per head. In commenting on this significant action by WSGA, President Scott Sims of McFadden stated, “The system is broken. Ranchers pride themselves on their independence and the ability to be successful by their own creativity and smart decisions. All we want is to be able to market livestock on a fair playing field. Controlling expenses is very important, but a fair marketing system is vitally important as well. That is why this investigation Please see WSGA on page 3

Agriculture confidence drops According to the latest Progressive Farmer Agriculture Confidence Index Report, farmer attitudes have hit a historic low at a measly 67 points. The previous report reported 164 points, a 97-point drop from the previous report and a 43-point drop from spring 2019. This record was previously held by the August 2016 report where falling crop prices and a divisive election sent farmer confidence into a nose dive. The survey The Progressive Farmer Agriculture Confidence Index is conducted three times a year - early spring before planting, late summer just prior to harvest and just before

the end of the year, during tax preparation time. The telephone survey is conducted with at least 500 farmers who identify as being actively engaged in the farm operation. The current index survey took place in early April, just as social distancing and other pandemic precautions were being implemented. Those taking the survey answered a series of financial and income questions that compare the present to how they expect conditions to be in the coming year. A score is given to rate their pres-

periodical

periodical

Please see SURVEY on page 4


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Wyoming Livestock Roundup • Volume 31 No. 52 • April 25, 2020

Is It in Sight? The word from Washington D.C. and Cheyenne is that planning is underway to ease the restrictions from COVID19. We certainly hope so, as that is the first sign the virus is winding From the down. Publisher We realize exit planning is the Dennis Sun first step, a very important step, that requires public comment and scientific imput to make it effective. We also realize once Gov. Gordon eases up a little, everyone is going to want to forget about all the restrictions. For farmers and ranchers and others in rural areas, the easing of restrictions needs to be accelerated over those living in an urban area. Let’s face the facts, rural areas, because of their less dense populations and natural isolation from crowded urban spaces, may not have the same level of risk as urban areas do. Having said that, I have to admit that statement is not a credible scientific statement, just an opinion from the bunkhouse of Dennis. But if you are 30 miles from town and the two families have been self-quarantined, I see no reason they can’t help each other, especially at this time of the year. Just use common sense while you work together. With all of the unknowns of this virus, the risks are still out there. Only time will tell if it is more lethal or less lethal as the year goes on or what happens this next fall and winter. Remember we do have a responsibility for others, not just ourselves. If you have not known someone who was a victim of the COVID-19 virus, it is hard to get the real picture of just what we are faced with. Some who have had the disease said they had hardly any symptoms, while others say they would have had to get better to die. It is just not a textbook disease. Some will say while waiting for this pandemic to pass, our governor and president have violated their private rights. From 30,000 feet, it may look like that, but we can say for sure if Wyoming hadn’t acted like we did, we would have been hit a lot harder and nobody would have been talking about easing restrictions anytime soon. Just look at the major cities and realize each location is different. One has to feel for popular recreational towns like Jackson, where there are people from the hot spots of big cities around the country who want to get to a safer place. They are contaminating these small towns, but they have a right to go there and utilize all of their medical facilities who cannot handle large numbers of people. A right is a right, but it has to be fair for all and is it a right to infect others? That is for sure above my bunkhouse expertise. Hopefully, we are coming to the beginning of the end and can get on with our lives soon. America does not deserve this virus, but throughout these stressful times, we have seen a lot of good come from ourselves and others to help one another as we find there is always others in more need than ourselves. There are always those that need so little, but need that little so much.

Wyoming Livestock Roundup Reporting the News by the Code of the West

Wyoming Livestock Roundup (USPS # 005-774) is published weekly by Maverick Press, Inc. P.O. Box 850 • Casper, WY 82602 Periodicals postage paid in Casper, WY Fax: 307-472-1781 • E-mail: roundup@wylr.net

Phone: 307-234-2700 800-967-1647 • www.wylr.net

DENNIS SUN, Publisher • Cell: 307-262-6132 e-mail: dennis@wylr.net CALLIE HANSON, Managing Editor • callie@wylr.net HANNAH BUGAS, Assistant Editor • hannah@wylr.net BEAU PITT, Production Coordinator • beau@wylr.net JODY MICHELENA, Advertising Director • jodym@wylr.net CURT COX, Director of Livestock Field Services • 307-630-4604 • curt@wylr.net CODY NEGRI, Livestock Field Services Representative • 208-697-1093 • cody@wylr.net ANDREA ZINK, Circulation/Accounting Manager • andrea@wylr.net DENISE OLSON, Classified Sales Manager • 307-685-8213 • denise@wylr.net

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This publication is © 2020 by Maverick Press, Inc.

GUEST OPINIONS NCBA Works for All Producers By Mark Eisele, National Cattlemen’s Beef Association There are a lot of angry voices in our business right now, and folks have every right to be upset about the markets and the structural problems our industry faces. Although it’s okay to be angry, it’s not helpful to any of us if we simply use anger to tear each other apart over our differences. There’s been quite a bit of that lately and it’s not getting us anywhere, it’s just adding to the divide between cattle producers and stopping progress. National Cattlemen's Beef Association (NCBA) officers and staff have been working throughout this crisis to both identify solutions to the market issues we face and to address the day-to-day problems the COVID-19 pandemic has created for the cattle industry. Over the past month, we have worked with the White House, USDA and countless agencies to do the things that need to be done so cattle producers can continue their operations with minimal disruption. Here are some of the issues we’ve been working on for our members and the industry in April. NCBA worked with the Department of Transportation to waive truck weights and hours of service regulations to make certain cattle could continue to move during the outbreak. We also worked with the Small Business Administration (SBA) to make sure qualified cattle producers

could access the SBA Paycheck Protection Program. At the same time, we also engaged a team of industryleading economists to begin examining the economic impact of COVID-19 to help USDA determine how relief funds allocated by Congress could be distributed to help cattle producers. Early in the month, after discussions with state affiliates and volunteer leaders, NCBA requested USDA expand its investigation into the Holcomb Packing Plant fire to include market activity related to the pandemic. Within six hours of NCBA’s request, USDA announced the investigation would be expanded. By expanding an existing investigation, we’ll get answers sooner because government agencies won’t be starting from scratch. In addition to USDA investigators, Secretary of Agriculture Sonny Perdue also made it clear in a call with NCBA leaders that USDA would also rely on other agencies such as the Department of Justice to complete a thorough investigation. NCBA was the only group to engage with the government, particularly the Bureau of Land Management (BLM) and the U.S. Forest Service, to ensure cattle producers who rely on federal land grazing permits could have trust in those permits when it’s time to turn cattle out this spring and summer.

Recognizing these permits are essential to producers in the West, this was a top priority for NCBA’s team in Washington, D.C., as the crisis began. In addition to expanding the market investigation, NCBA also engaged members of the NCBA Livestock Marketing Council, and on their behalf, worked with USDA to ensure auction markets received an extension for filing Packers and Stockyards annual reports. NCBA also worked with USDA and FDA to ensure there would be no beef recalled from plants where workers might test positive for the virus and made certain those workers would be designated as “critical” by Department of Homeland Security, in an effort to keep the beef supply chain intact and prevent cattle from backing up in the country. Another topic NCBA has been engaging in throughout this crisis is the issue of ethanol plant closures, which have limited the availability of distillers’ grains and caused issues for cattle feeders. Those closures have also affected the supply of carbon dioxide (CO2). NCBA engaged in a coalition of groups to request the Trump administration address the issue, which is leading to disruptions for companies which depend on the gas for everything from commercial refrigeration systems to beverage manufactur-

ing. Finally, NCBA’s team in Washington, D.C., has delivered on some extremely important issues for cattle producers. The most important was securing COVID-relief funding for cattle producers who will need those funds to weather this crisis. They also delivered a win with USDA’s announcement of the Coronavirus Food Assistance Program and a temporary final rule to change H-2A requirements to help U.S. agricultural employers avoid disruptions in lawful agricultural-related employment, protect the nation’s food supply chain and lessen impacts from the coronavirus emergency. Taken as a whole, without these accomplishments the beef and cattle business would have been shut down for the past six weeks. I know the markets have been bad and times are hard right now, but imagine the issues we’d be facing if even one link of the supply chain had been knocked out because of COVID-19. We can’t afford to let the supply chain fall apart and that’s why I’m working as a volunteer leader for NCBA. When we work together, we can make this business better for all of us. Mark Eisele is the National Cattlemen’s Beef Association Policy Division vice-chair and a rancher from Cheyenne. For more information on NCBA, visit ncba.org.


Wyoming Livestock Roundup • Volume 31 No. 52 • April 25, 2020

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NEWS BRIEFS

Chambers appointed

Statement released

Participation increases

Gov. Mark Gordon has appointed Sean Chambers to be a circuit court judge for the First Judicial District serving Laramie County. Chambers’ appointment fills the vacancy left by the retirement of Judge Denise Nau. Chambers is currently the Director of the Office of Administrative Hearings (OAH) and previously served for seven years as a Hearing Examiner at the OAH. Prior to that he was an Assistant Attorney General and in private practice with a Cheyenne firm. A Cheyenne native, Chambers received his bachelor’s and law degrees from the University of Wyoming. Sean, his wife Cara and his two children reside in Cheyenne. “These appointments are always challenging decisions,” Gordon said. “Sean’s experience considering complex issues during contested case proceedings at the OAH and his knowledge of the law will serve him well as a judge.” “I have deep respect for the judicial duties of impartiality, independence and integrity and am honored Gov. Gordon has entrusted me with this appointment,” Chambers said. “I look forward to serving Cheyenne and Laramie County, my home town and county, on the Circuit Court bench. I want to thank Gov. Gordon and the members of the Judicial Nominating Commission for their work on this selection process, particularly during these unprecedented times.” Chambers appointment is effective July 2.

Producers signed a record 1.77 million contracts for the U.S. Department of Agriculture’s Agriculture Risk Coverage (ARC) and Price Loss Coverage (PLC) programs for the 2019 crop year, which is more than 107 percent of the total contracts signed compared with a five-year average. USDA also reminds producers June 30 is the deadline to enroll in ARC and PLC for the 2020 crop year. Producers interested in enrolling for 2020 should contact their FSA County Office. Producers must enroll by June 30 and make their one-time update to PLC payment yields by Sept. 30. FSA attributes the significant participation in the 2019 crop year ARC and PLC programs to increased producer interest in the programs under the 2018 Farm Bill and to an increase in eligible farms because of the selling and buying of farms and new opportunities for beginning farmers and military veterans with farms having 10 or fewer base acres. Enrollment for 2019 ended March 16. For more information on ARC and PLC, download the program fact sheet or the 2014-2018 Farm Bills comparison fact sheet. Online ARC and PLC election decision tools are available at fsa.usda.gov/arc-plc. To locate the nearest USDA Service Center, visit farmers.gov/service-center-locator.

Area manager named

NZWTA to open

The Bureau of Reclamation, Upper Colorado Basin, announced Kent Kofford as area manager for the Provo Area Office. In his new position, Kofford will oversee 17 water projects throughout Utah, southwest Wyoming and southeast Idaho. “Kent brings an exceptional level of strong leadership and expertise in water resources management to this position, and I know he and his team will excel and continue to represent the best of Reclamation,” said Brent Esplin, Upper Colorado Basin regional director. “I am extremely humbled to be selected for this position,” said Kofford. “I couldn’t be more honored at the opportunity to continue to work with the professionals in the Provo Area Office and our partners. I look forward to continuing the important work of delivering reliable water to the people of this region.” The Provo Area Office is responsible for 17 water projects including 27 major and 34 minor dams, 419 miles of canals, 613 miles of laterals, 57 miles of tunnels, 132 miles of pipelines, six powerplants, 14 pumping stations and 1,064,000 acres of acquired fee title, withdrawn and easement lands.

WSGA continued from page 1 is so important to bring out any illegal practices and have them corrected. Our actions today may have a profound effect on the future of our livestock industry.” The associations acknowledge USDA had initiated an investigation following the Holcomb fire. That investigation was never concluded and has now been expanded to include the current price discrepancies. However, WSGA and the other associations feel a separate investigation by the Department of Justice is now warranted, citing the undue financial burden on all segments of the live cattle industry and on rural America.

CROSSWORD Wyoming Livestock Roundup Crosswords, created by Myles Mellor.

Solution for the April 18, 2020 crossword

National Cattlemen’s Beef Association Vice President of Government Affairs Ethan Lane issued the following statement in response to U.S. Senate passage of additional legislation, the Paycheck Protection Program Increase Act of 2020, to provide relief in the wake of the COVID-19 pandemic. “We applaud the Senate for advancing this critical replenishment of funding to programs like Paycheck Protection Program (PPP), and we are pleased to see the reaffirmation of Congress’ intent that cattle producers be granted access to the Economic Injury Disaster Loan (EIDL) program administered by the Small Business Administration,” said Lane. “We urge the House of Representatives to move swiftly to approve this package and deliver these funds to producers across the country who are continuing to keep grocery store shelves full during this economic disaster,” he concluded.

The New Zealand Wool Testing Authority Laboratory has set April 23 as a tentative date for re-opening. The lab is handling commercial wool testing for American wool in 2020, but the lab was forced to close on March 25 due to the COVID-19 pandemic. Progress continues to be made at Texas A&M to test American wool, beginning in 2021. Although there has been a disruption in sending wool to New Zealand. “The New Zealand government has advised they will make a decision on April 20 regarding the end or extension of our lockdown,” wrote Duane Knowles, chief executive of the NZWTA in an e-mail to American wool leaders this week. “The signs are looking encouraging as our case numbers have been dropping. We were typically 60 to 80 cases per day seven to 10 days ago, the last few days have been 18 to 42. The borders will remain closed to tourists, but freight continues to come in. “For those who are holding onto samples, I would now encourage them to start sending them,” Knowles continued. “We are cautiously optimistic of re-opening April 23, so any deliveries sent now should arrive close to this date. Again, please advise us of the tracking details of any deliveries so we can monitor.”

Best Buys in Used Equipment TRACTORS/LOADERS

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Wyoming Livestock Roundup • Volume 31 No. 52 • April 25, 2020

MARKETS continued from page 1 Thompson also says non-traditional markets want smaller carcasses, usually ranging from 60 to 80 pounds, versus the 100 to 120 pound lambs sold in traditional settings. In addition, non-traditional markets usually market entire carcasses or parts of carcasses, instead of individual cuts, according to Thompson.

Affects on the traditional market “The first thing we need to recognize with the traditional market, is more than half of our lamb goes to restaurants, and as restaurants are closing down or only fulfilling take-out orders, future demand for lamb is going to be seriously affected,” states Anderson.

Torrington Livestock Markets PO Box 1097 • Torrington, WY 82240 307.532.3333 Fax: 307.532.2040

He notes lamb is much more dependent on the restaurant trade than other protein sources such as beef, pork and chicken. “Because of this, we are already seeing rapid decline in the number of orders for lamb,” he says. Therefore, Anderson points out the industry is attempting to move more product into grocery stores, but he doesn’t think this will help. “As we start sinking into a recession during the

Lex Madden 307-532-1580 Michael Schmitt 307-532-1776 Chuck Petersen 307-575-4015

www.torringtonlivestock.com

FRIDAY, MAY 1 - FEEDER SPECIAL/ALL CLASSES Hester Farms 415 Fancy Blk Strs & Hfrs, 700-900#, Weaned a long time, Been on a Grower Ration, 3 Rounds of Modified Live Vac. Program, Home Raised, Some Heifers would make good Replacement Heifers, Bangs Vac Bruce & Debra & Ammie Murray 240 Hereford/Blk Hfrs, 550-600#, Weaned a long time, Running Out, Branding & Pre-cond. Shots: 7-way, Vira Shield 6, Bangs Vac., All Natural Boyd Yeik 175 Blk Angus Strs & Hfrs, 700-800#, Weaned a long time, Bunk Broke, 2 Rounds of Shots Mehling Family 160 Blk/Rd Strs & Hfrs, 675-750#, Weaned a long time, Been on a Roughage Ration, Branding Shots, Wintered for grass, Home Raised Jack Creek Land & Cattle Co. 160 Mostly Blk few Rwf Hfrs, 725-800#, Weaned for a long time, Been on a Grower Ration, Complete Vac. Program, Coming off grass William & David Garrelts 137 Blk/Bwf Strs & Hfrs, 650-800#, Weaned a long time, Branding Shots, Running out on pasture coming in and bunk fed Hay Only, All Natural, Hfrs are Guaranteed Open Gilmore Livestock 126 Blk/Rd few Hereford Hfrs & Strs, 600-775#, Weaned a long time, Been on a Grass/Hay Mix Only, Complete Vac. Program, No Implants, Spring Shots 2020: 7-way w/ Pinkeye, Injectable Ivermectin, Oral Wormer, Home Raised Alps Farms 120 Blk Strs & Hfrs, 650-800#, Weaned a long time, Bunk Broke, 2 Rounds of Shots Terry Regan 70 Blk Angus Strs, 500-800#, Weaned for a long time, Been on Chopped Hay Only, 2 Rounds of Shots, Poured Mid-April 2020, No Implants Clark Ranch 70 Mx Hfrs, 650#, Weaned a long time, Hay Fed, Branding & Precond Shots: 8-way, Vira Shield 6, Bangs Vac., Poured Rudy Oliver 60 Blk Angus Strs, 650-775#, Weaned a long time, Been on a Grower Ration, 2 Rounds of Shots, No Implants, Half is Home Raised; Half is Purchased from a neighbor Z Lazy Y Ranch LLC 85 Mostly Blk, few Red Hfrs & Strs, 650-800#, Hfrs Guaranteed Open, Weaned since Sept., Running out supplemented with a Grower Ration, Complete Vac. Program, Poured w/Clean-up first part of April 2020, No Implants, Home Raised Oak Leaf Ranch 60 Mostly Blk few Bwf Strs & Hfrs, 425-525#, Branding Shots: Vision 7 w/ Spur, Strs are Knife Cut, Not weaned George Peet 59 Blk/Bwf Strs & Hfrs, 500-700#, Weaned a long time, Been on a Grower Ration, 2 Rounds of Shots: Calvary 9, Vira Shield 6, Poured w/Clean-up on April 1, 2020, Steers are banded Coxbll Farms 50 Blk (2Rd) Strs & Hfrs few Bull Calves, 525-675# (mostly 575-660#), Weaned a long time, Complete Vac. Program, Wintered for grass, Home Raised Lazy FK Ranch 46 Blk/Bwf Strs, 825#, Weaned 150 days, Been on a Grower Ration, Complete Vac. Program, Home Raised, High Altitude, May/June Calves Horseshoe Valley Ranch 44 Blk Hfrs, 675-725#, Weaned since Nov., Running out on meadows supplemented with cake and hay, 2 Rounds of shots, Home Raised, Replacement Quality DeGering Livestock 36 Blk Angus, CharX, few Rwf Hfrs, 625-640#, Ran Open, Weaned 165 days, Fed Long Stem Hay, Branding Shots: Inforce 3, One Shot BVD, Ultrabac 7, Pre-cond. Shots: Inforce 3, One Shot BVD, Ultrabac 7, Dectomax Injectable, Bangs Vac., No Implants, Green Harlan & Charlie Bradshaw 33 Blk Strs, 700-800#, Weaned a long time, Hay Fed, Complete Vac. Program, Poured, No Implants, Home Raised, All Natural Merrigan Farms 31 Red Strs, 600#, Weaned a long time, Light Grower Ration, Complete Vac. Program, Wintered for grass Nick Wenger 10 Mx Strs & Hfrs, 950-1000#, Running out on pasture, Hay Fed with Little Grain, Purchased as calves from Hugh Hageman Gary Lanphier 9 Mx Strs, 600-650#, Weaned a long time, Been on a Light Grower Ration, Comp Vac. Program, Wintered for grass Mike Kanno 8 Blk Strs (1 Bull Calf) & Hfrs, 700#, Weaned a long time, Running Out, Hay Fed SALE RESULTS - FRIDAY, APRIL 17 - 871 HD

Netz Ranch 1 Black Cow 1230 Klein Farms 1 Black Cow 1500 Ross & Dede Buckhaults 1 Black Cow 1485 Gary Weaver 1 Black Cow 1160 Harvat Cattle & Hay LLC 1 Black Cow 1215 Flag Ranch LLC 1 Black Bull 2240 Flag Ranch LLC 1 Black Bull 2225 Flag Ranch LLC 1 Black Bull 2370 Brett & Laurie Gardner 1 Black Bull 1770 Ken Haas Angus LLC 1 Black Bull 1180 Corliss & Glenda Peters 5 Black Heiferette 876 Benning Ranch 19 Black Steer 673 Dustin Clayburn 6 Black Steer 687 Dustin Clayburn 30 Black Steer 775 Wyatt & Sherie Warren 26 Black Steer 814 Price Ranch 32 Black/Red Steer 805 Benning Ranch 65 Black/Red Steer 915 John & Sherri Herbst 51 Black Heifer 614 Orrin Denney 10 Black Heifer 745 Dustin Clayburn 31 Black Heifer 776 Orrin Denney 31 Black Heifer 816 Benning Ranch 30 Black Heifer 819 Benning Ranch 13 RWF Heifer 705 Fenus Properties LLC 6 Black Steer Calf 468 Fenus Properties LLC 11 Black/Red Steer Calf 524 Fenus Properties LLC 7 Black Heifer Calf 462 Fenus Properties LLC 17 Black Heifer Calf 512 Ross & Dede Buckhaults 1 Black Baby Calf 120 Dunmire Ranch Co 12 Black Bred Cow-3yr/June Lankister Livestock Ent LLC 12 Black Bred Cow-SM/April Dunmire Ranch Co 24 Black Bred Cow-SS-ST/June Frontier Land Co LLC 6 Black Bred Heifer/April-May William & Judy Hageman 6 Black Bred Heifer/May

TORRINGTON

64.00C 62.00C LIVESTOCK AREA 60.50C REPS 58.00C 54.50C Cody Thompson - Lusk, WY 307-340-0150 104.50C 98.50C 94.00C Ty Thompson – Lusk, WY 307-340-0770 88.50C 79.00C Zach Johnson Lingle, WY –307-575-2171 97.00C 146.00C Jeff Ward – Laramie, WY 307-399-9863 141.50C 128.00C 124.50C Tam Staman – Crawford, NE 308-631-8513 123.00C 120.00C Artie Johnson - Lusk, WY 307-216-0117 140.50C 120.00C 112.50C Lander Nicodemus – Cheyenne, WY 307-421-8141 110.50C 110.00C Danny Nicodemus – Cheyenne, WY 307-632-4325 122.00C 167.50C Chris Williams - Greybull, WY 307-272-4567 161.00C 156.00C Justin Smith - Lusk, WY 307-340-0724 152.00C 335.00H 1291 1560.00H 1455 1335.00H 1355 1210.00H 1183 1585.00H 1020 1500.00H

SALE POLICY DURING COVID-19 TORRINGTON LIVESTOCK MARKETS INTENDS ON HAVING WEEKLY SALES. AT THIS TIME WE ASK ALL NON-ESSENTIAL PEOPLE TO NOT ATTEND THE SALES. CONSIGNORS WE ASK THAT YOU MINIMIZE TIME SPENT AT THE BARN. OUR STAFF IS THERE TO UNLOAD YOUR CATTLE AND FROM THERE YOU CAN RETURN HOME. ONLY BUYERS WILL BE ALLOWED IN THE SALE ARENA. WE ENCOURAGE BUYERS TO SPREAD OUT IN THE SALE ARENA. AS ALWAYS SALES ARE AVAILABLE FOR ONLINE VIEWING AND BIDDING THROUGH CATTLE USA. IF YOU NEED ASSISTANCE WITH SETTING UP AN ACCOUNT ON CATTLE USA PLEASE CALL OUR OFFICE AT 307-532-3333 OR CALL MICHAEL AT 307-532-1776.

www.torringtonlivestock.com

Lex Madden 307-532-1580 Michael Schmitt 307-532-1776 Chuck Petersen 307-575-4015

second quarter of this year, grocery stores are going to start moving more products that will sell as incomes decline and unemployment rises,” he explains. “It is going to hit the lamb industry harder than other meats that are much cheaper, so we are certainly looking at significant damage to the food service sector of our industry.” With this decline in demand, Thompson also expects to see lower prices for both live animals and meat cuts. “With the seasonality of lamb demand, we usually see feeder lamb prices increase right before the Easter holiday, then drop off through the summer and early fall,” he says. “We have already started to see the effects on slaughter lamb prices due to all of the cancelled sales and orders.” Affects on the non-traditional market According to Anderson, slaughter lamb prices in non-traditional marketing, which started the year well above last year’s prices, have also dropped off. “They did drop a little steeper than we saw

last year at this time, but seasonality suggests they would have been coming down anyway,” he says. When it comes to slaughter lamb volume, Anderson says there was a high peak in February, but numbers are starting to trend down. “Again, this partly has to do with seasonality,” he explains. “Typically we hit a low in June and don’t move much until September when prices start coming back up.” Despite this, Anderson points out the current nontraditional sheep market has remained fairly strong. “The goat market has been extremely strong as well,” he notes. “As far as marketing goes, we are well above last year’s numbers, and prices are pretty similar to last year too.” “Goat in particular, is hard to find on restaurant menus, so I don’t think the shut down will affect the goat market much,” he states. He also notes the supply chain in non-traditional markets are more resistant to outside influences than traditional markets, and because lambs and goats

SURVEY continued from page 1 ent situation and to their future expectations. Those numbers are combined to create the overall Agriculture Confidence Index. Numbers above the baseline of 100 indicate optimism, the higher the number the higher that optimism. Scores below 100 are considered pessimistic. Record lows Progressive Farmer’s Greg Horstmeier notes this record pessimism was seen across the agriculture spectrum, across all regions, regardless of enterprise or income level. “It’s especially significant these lows come during a spring survey, when future expectation levels especially tend to usually be higher as farmers prepare for the U.S. cropping season,” says Horstmeier.

“Levels in 2019, for example, were 110 for the overall index, 63 for current conditions, yet 136 for future expectations.” In addition to farmers, Progressive Farmer also surveys 100 ag retailers to gauge their confidence. Retail confidence was significantly different than producers’. “The overall index for spring 2020 is 104, up slightly from the 100 of December 2019 and the 103 of a year ago,” says Horstmeier. “Agribusinesses rated current conditions a slightly pessimistic 85, with a future expectations level of 118. That latter number was also above December and year-ago levels, a sign that despite the issues of the pandemic, ag retailers don’t expect huge drops in revenue for the coming crop

marketed non-traditionally are generally taken to smaller processors, he believes if a few of these happen to shut down, there is less of a risk due to the smaller slaughter capacity they oversee. “I am worried, however, the decline in income will make it hard for consumers to purchase sheep and goat, as they are some of the more expensive meats,” he says. Anderson also notes he is worried producers will hold on to their sheep and goats until the virus has run its course. “I’m afraid if too many producers start backing things up, when they do bring their animals to town to market them, they will overwhelm the buyers and consequently, get hit hard with low prices,” he says. He continues, “We need to keep inventories current, and keep in mind there may be some other factors, such as seasonality, affecting the market right now as well.” Hannah Bugas is the assistant editor for the Wyoming Livestock Roundup. Send comments on this article to roundup@wylr.net. year.” “When asked about their greatest concerns about the pandemic, some 45 percent said they were most concerned for the health of family and friends,” says Horstmeier. “One-third of farmers said the overall economy was their greatest concern, while around 15 percent said they were most concerned about commodity prices.” He continues, “Farmers with incomes of $100,000 to $249,000 showed a higher level of concern for commodity prices. Farmers with incomes of $1 million and above were slightly more concerned with global economic issues.” Callie Hanson is the managing editor of the Wyoming Livestock Roundup. Send comments on this article to roundup@wylr.net.


Wyoming Livestock Roundup • Volume 31 No. 52 • April 25, 2020

USDA continued from page 1 to assist farmers, ranchers and consumers in response to the COVID-19 national emergency.” USDA continues, “President Trump directed USDA to craft this $19

billion immediate relief program to provide critical support to our farmers and ranchers, maintain the integrity of our food supply chain and ensure every American continues to

OBITUARIES We welcome obituaries. Obituaries are printed free of charge and can be sent to roundup@wylr.net.

Loriel Christine Espinosa June 14, 1982 - April 12, 2020

Loriel Christine Espinosa was born on June 14, 1982 to Steve and Susan (Petska) Pokorny in Glenwood Springs, Colo. She passed away April 12, 2020. She lived in Colorado with her family until 1991 when they moved to their ranch in Lyons Valley near Lander. During her childhood, she was involved in 4-H and spent time working with her family on their ranch. This love of being outdoors and agriculture continued throughout her life. While attending Lander Valley High School, she was an active member and leader of FFA, winning many awards and honors. She attended the Washington Leadership Conference in Washington D.C. and was president of the Lander FFA chapter. She was an outstanding student. She graduated from high school in 2000 and attended the University of Wyoming where she earned her degree in molecular biology. Loriel was adventurous and excited to see new places. She traveled to Rome, Italy and France for World Youth Day and explored Germany with her cousin and friends. She was always looking for ways to help others and traveled to Honduras to assist with dental care for those in need. After graduating from the university, she taught environmental science and biology at the Wind River Tribal College in Ethete while continuing to work on the family ranch. Loriel married Josh Espinosa on June 10, 2006.

They lived near the ranch and enjoyed the outdoors together. They had three beautiful children - Zane, Siara and Cole. In 2009, Josh was tragically killed in an automobile accident. Loriel was a devoted mother who spent her time caring for her children and sharing with them her appreciation of the outdoors, learning and ministering to others. Recently, she and her children were able to travel to New York where they had a wonderful time. She enjoyed gardening and traveling. She was known for her quick wit, intelligence, curiosity and love for her family. Her death leaves a hole in the hearts of all who knew her. Loriel is survived by her parents and children, along with sister Timmery (Jim) Hellyer; brother Flint Pokorny; nephews Maclean and Joseph Hellyer; niece Taylor Blasko; mother and father-in-law Alice and Steve Espinosa and sisterin-law Michelle (Jesse) Larson and niece Bailee and numerous aunts, uncles and cousins. She is preceded in death by her husband, grandparents Alma and Emanuel Petska and Joe and Eileen Pokorny and special aunt, Mary Reeve. Due to COVID-19 a memorial service will be held at a later date. Should friends desire, donations may be made in Loriel’s name to St. Joseph’s Children’s, 1419 Main Street, Torrington, WY 82240 or to a charity of donor’s choice.

5

receive and have access to the food they need.” Program details According to USDA, CFAP will use the funding and authorities provided in the Coronavirus Aid, Relief and Economic Security Act (CARES), the Families First Coronavirus Response Act (FFCRA), and other USDA existing authorities. The program includes two major elements to achieve these goals. The program will directly support farmers and ranchers by providing $16 billion in direct support. “This is based on actual losses for agricultural producers where prices and market supply chains have been impacted and will assist producers with additional adjustment and marketing costs resulting from lost demand and short-term oversupply for the 2020 marketing year caused by COVID-19,” according to USDA.

USDA will also partner with regional and local distributors, whose workforce has been significantly impacted by the closure of many restaurants, hotels and other food service entities, to purchase $3 billion in fresh produce, dairy and meat. “We will begin with the procurement of an estimated $100 million per month in fresh fruits and vegetables, $100 million per month in a variety of dairy products and $100 million per month in meat products,” says USDA. “The distributors and wholesalers will then provide a pre-approved box of fresh produce, dairy and meat products to food banks, community and faith-based organizations and other non-profits serving Americans in need.” USDA has up to an additional $873.3 million available in Section 32 funding to purchase a vari-

ety of agricultural products for distribution to food banks. The use of these funds will be determined by industry requests, USDA agricultural market analysis and food bank needs. According to USDA, the FFCRA and CARES Act provided an at least $850 million for food bank administrative costs and USDA food purchases, of which a minimum of $600 million will be designated for food purchases. The use of these funds will be determined by food bank need and product availability. Overall response Since the beginning of the COVID-19 pandemic, USDA has worked to make sure children and their families are fed as schools close and businesses lay off employees in mass. There has also been increased flexibility in a variety of USDA-sponsored programs to ensure the health of the food sup-

ply chain. In addition to increased funding for food programs, USDA has expanded waivers in all 50 states and territories to ensure those who need food assistance are able to eat. According to USDA, “We are also partnering with the Baylor Collaborative on Hunger and Poverty, McLane Global, PepsiCo and others to deliver more than 1,000,000 meals a week to students in a limited number of rural schools closed due to COVID-19.” USDA has also expanded an innovative Supplemental Nutrition Assistance Program online grocery purchase pilot program in Arizona, California, Florida, Idaho, North Carolina, Alabama, Iowa, Nebraska, New York, Oregon and Washington. Callie Hanson is the managing editor of the Wyoming Livestock Roundup. Send comments on this article to roundup@wylr.net.

AN N UAL S PR IN G PRO D U CTIO N SALE

THURSDAY, MAY 7, 2020 1 PM MST | At the Ranch in Hyattville, WY

A LT I T U D E P R O V E N

ANGUS SEEDSTOCK P.A.P. Tested | Carcass Ulstrasounded | BVD Negative | Summered at 10,000 FT.

PAINTROCK MOUNTAIN MAN | AAA# 17348664

PAINTROCK TRAPPER | AAA# 18270980

®

CONNEALY CONSENSUS 7229 | AAA# 16447771

SOO LINE MOTIVE 9016 | AAA# 16568189

WYOMING’S SOURCE FOR

BIG COUNTRY BULLS

Martin & Kelli Mercer | 307-469-2206 | paintrockangus@gmail.com Brian & Audrey Pryor | 307-469-2252 | Tom & Mary Mercer

wylr.net 800-967-1647 307-234-2700

W W W. P A I N T R O C K A N G U S . C O M


6

Wyoming Livestock Roundup • Volume 31 No. 52 • April 25, 2020

CALENDAR

Submit your events to: Editor, Wyoming Livestock Roundup, P.O. Box 850, Casper, WY, 82602, or e-mail to roundup@wylr.net.

EVENTS CANCELED April 28 April 28 April 29 April 30 May 4-8 May 6 May 7-9 CANCELED CANCELED May 8-10 May 12

Livestock Transport Accident Training, Douglas, Converse County Sheriff’s Office. Contact Scott Cotton at 307-235-9400 for more information. Youth Quality Assurance Level Three, Zoom Event. Contact Tycee Mohler at tmohler2@uwyo.edu for more information. Visit uwyo.zoom. us/j/3075278560 to join the event. Barnyards and Backyards Live, Zoom Event. Contact Jeff Edwards at barnyardsbackyards@uwyo.edu for more information. Visit bit.ly/ BBWYLive to join the event. Traditional Lamb Marketing Considerations Virtual Event, Teleconference. Please contact Caitlin Youngquist at 307-347-3431for more information. Stockmanship Workshop for Instinctive and Planned Migratory Grazing, Lance Creek. Contact Riki Cremers at 307-334-4088 for more information. Wyoming Livestock Board Meeting, Teleconference. Call 307-7777515 for more information. To join this meeting, call 1-877-278-2734 and use pin code 533126. Wyoming Outdoor Expo, Casper, Casper Events Center. For more information, visit wyomingexpo.com. Hotchkiss Sheep Camp Stock Dog Trials, Hotchkiss, Colo. Visit hotchkissdogtrials.com for more information. Wyoming Water Development Commission Water Forum, Cheyenne, Wyoming Water Development Office. For more information or an agenda, visit wwdc.state.wy.us/.

SALES April 29 April 30

Wedge Tent Ranch Bull Sale, Faith Livestock Auction, Faith, S.D., 605788-2838, 605-545-0335, wedgetentranch.com J Spear Cattle Company Annual Production Sale, Belle Fourche Livestock Auction, Belle Fourche, S.D., 605-685-5964, 605-279-1026

CLAY CREEK ANGUS

May 2

Grand Hills 2nd Annual Bull Sale, Eaton, Colo., 970-215-5281, 269270-1889, 785-672-3195, grandhillscattle.com Rees Brothers Spring Angus Bull Sale, at the ranch, Morgan, Utah, 801-668-8613, 801-949-8960, reescattle.com Best of the Rockies Cody Horse Sale, ONLINE ONLY, codyhorsesale. hibid.com, 307-754-4320 McDonnell Angus, Bowman Auction Market, Bowman, N.D., 406-7800176, 307-217-0735, mcdonnellangus.com Paint Rock Angus Annual Spring Production Sale, at the ranch, Hyattville, 307-469-2206, 307-469-2252, paintrockangus.com

May 2 May 4 May 6 May 7

POSTCARD from the Past

Compiled by Dick Perue rrichardperue@gmail.com

Flu, WWI and Weather Costs High in 1918-19 Economic disaster from the Spanish Flu in 1918-19 was compounded by the fact that the weather was lousy and the United States was also fighting World War I as reported in the Laramie Daily Boomerang of Oct. 14, 1918. A caption under the illustration below notes. It stirs every American heart Who was not thrilled to read of the American soldier who supported a wounded comrade, and fought his way with the little detachment back

through the Boches to the American lines? That is only one deed of heroism among the many happening every day and looked on as a matter of course by the boys fighting for us over there. It shows the stuff that’s in them. They are our own sons and brothers. Is the same stuff in us over here? We have the opportunity at home to show our patriotism by other deeds of valor. We can fight and we MUST fight. And we must WIN, no matter how heavy our burdens may be. Our former habits are

PRIVATE TREATY 80 Two-Year-Old Bulls • 160 Yearling Bulls 60 Calving-Ease Heifer Bulls • 80 Replacement Heifers

Jim & Lori French 3334 Rd. 14 • Greybull, Wyoming 82426 • 307-762-3541 www.claycreek.net • bulls@claycreek.net

Sires represented include:

Big horn Basin LIVESTOCK AUCTION LLC

Coleman Charlo

Coleman Doc 2261

BW: -0.1 WW: +51 YW: +91 Milk: +26

BW: +0.2 WW: +62 YW: +101 Milk: +15

S A V Angus Valley 1867

S A V Renown 3439

BW: +0.6 WW: +52 YW: +99 Milk: +22

BW: +2.8 WW: +72 YW: +127 Milk: +21

We have all of your AI supplies! Genex AI supplies on hand, as well as semen straws. BULLS Clay Creek Angus - Greybull 1 Blk Bull ..................................$2,400/Hd. 1 Blk Bull ..................................$2,400/Hd. Winchester Hereford Ranch - Worland 1 Hrfd Bull ................................$2,400/Hd. 1 Hrfd Bull ................................$2,300/Hd. 1 Hrfd Bull ................................$2,200/Hd. COWS Zeller Ranch - Meeteetse 1 BWF Cow, 1125# ...........................$7050 1 BWF Cow, 1335# ...........................$5700 1 CharX Cow, 1310# .........................$5650 1 BWF Cow, 1380# ...........................$5550 1 BWF Cow, 1395# ...........................$5450 1 Blk Cow, 1135# ..............................$5300 Thurgood, Bruce - Thermopolis 1 Blk Cow, 1300# ..............................$6500 2 Blk Cows, avg. 1165# ....................$6250 Sorch, Tyler - Crowheart 1 Blk Cow, 1170# ..............................$5700

• Upcoming Sales •

HL Emulation Rito 6FX5

Vermilion & Connealy Spur

BW: -0.1 WW: +60 YW: +104 Milk: +14

BW: +3.3 WW: +70 YW: +119 Milk: +32

Worland, WY

Sale Barn: 307-347-9201 Danny Vigil: 307-388-0781

Broadcasting and Online Bidding Available At lmaauctions.com. Please visit to fill out an application and view auctions.

Apirl 23, 2020 – 285 Head Cows $2 to $3 Higher • Bulls No Test

the Huns we’ve got to battle with. We can’t go on living as we used to. We can’t go on spending our money for things we like. We must set up new standards – war standards – and stick to them loyally. From now on there can be only one standard for those of us who fight behind the lines – by saving and lending. We must buy bonds to our utmost! This space is Contributed to Winning the War by The W. H Holliday Co. For the next item, from the Feb. 11, 1919 issue of the “Laramie Republican,” just substitute “University of Wyoming” according to stories recently coming out of Laramie concerning damage to the athletic budget from the coronavirus epidemic. Football cost $3,000 The Kansas (K.U.) football season cost the athletic association about $3,000 and K.U. usually clears nearly $10,000 on football, according to WO. Hamilton, manager of athletics. The football games usually pay for the basketball games, track meets and baseball contest, as the last three are always losers there. One-third the usual number of men took part in football practice this fall. The Nebraska game cost Kansas around $1,400 and usually nets K.U. $5,000. The weather and the “flu” caused the deficit this fall.

April 30 May 7 May 14 May 16 May 21 May 28 June 11 June 20 June 25

– – – – – – – – –

All Class Cattle Feeder Special Pair Special with All Class Cattle Saturday Horse Sale at 1 PM All Class Cattle, Sheep and Goats All Class Cattle Pair Special with All Class Cattle Saturday Horse Sale at 1 PM Weigh up Special with All Class Cattle

Pebbles, Daniel Joe - Thermopolis 1 BWF Cow, 1255# ...........................$5700 Renner, Paddy - Meeteetse 1 Blk Cow, 1225# ..............................$5600 1 Blk Cow, 1260# ..............................$5600 1 Blk Cow, 1150# ..............................$5450 1 Blk Cow, 1395# ..............................$4800 Herman Livestock LLC - Hyattville 1 Blk Cow, 1040# ..............................$5600 2 Blk Cows, avg. 1458# ....................$5400 S & T Cattle LLC - Ten Sleep 1 Blk Cow, 1240# ..............................$5500 1 Blk Cow, 1170# ..............................$5450 1 Blk Cow, 1240# ..............................$5050 Hoffman, Ron - Thermopolis 1 Red Cow, 1295# ............................$5300 Ludwig, Clair - Shell 1 Blk Cow, 1520# ..............................$5300 PAR Ranch - Meeteetse 1 Blk Cow, 1490# ..............................$5100 1 Blk Cow, 1285# ..............................$5050 Miozzi, Rick - Cody 1 Blk Cow, 1265# ..............................$5050 1 Blk Cow, 1365# ..............................$4800 Lazy T Ranch LLC - Ten Sleep 1 Red Cow, 1135#.............................$4600 HEIFER CALVES Baird, John - Thermopolis 31 Blk Hfrs, avg. 570#.....................$14100 Thompson Cattle Co. Inc. - Billings, MT 29 Blk Hfrs, avg. 621#.....................$13400 STEER CALVES Vigil, Danny - Worland 20 BWF Strs, avg. 519# ..................$15600 Hessenthaler, Charles - Lovell 5 BWF Str Clvs, avg. 507#..............$14200


Wyoming Livestock Roundup • Volume 31 No. 52 • April 25, 2020

7

MARKETS

LIVE CATTLE FUTURES SETT PRICE

Month

Compiled from USDA Market News Service information and other sources

Location Volume

Steers Heifers

PAYS 4-22

1655

500-600 600-700 700-800 Over 800 Sltr Bull Stock Cows FOR THE WEEK ENDING May 24, 2019 Sltr Cows Pairs

UnUnder 400 170

400-500 143-156 136-149.50

126-157 135.50-146.50

130-153.50 107-136.50

101-136 105-124

96.50-129.75 99-109.75

Centennial 4-17

63-85.50 44.50-61.50

49-102.50

71.50-82 58.50-64

Crawford 182.50-225 4-17 2026 171.50-177.50

168-194 145-158

156-170 130-168.50

148-173.50 125-154.25

118-144.25 117.50-150.50

Riverton 4-21 649

141-154 131-132

145-146 125-135

122 133

105.50

167.50 151-156

161 146.50-153

137-146 136-140.50

118-137.50 110-120

122.50-150

Torrington 4-17 867

105-125.50 109-134

120-124.50 87-110.50

St. Onge 4-17

75-86 52-67

68.50-104

77-90 43-56.50

48-108 $1150-$1975

80.50-104.50 44.50-60.50

89-97

142-156 141

Billings

No Report

Belle Fourche

No Report

134

95.50 86.48 90.65 95.40 99.10

85.95 82.93 88.45 93.55 97.73

-9.55 -3.55 -2.20 -1.85 -1.37

SETT PRICE

Month

Week Prev

This Week

118.25 118.48 128.63 129.78 130.50

119.43 117.28 126.38 127.50 128.48

APRIL MAY AUGUST SEPTEMBER OCTOBER

Change +1.18 -1.20 -2.25 -2.28 -2.02

WHEAT FUTURES SETT PRICE

Week Prev

This Week

5.30 5.30 5.36 5.44

5.47 5.45 5.46 5.52

MAY JULY SEPTEMBER DECEMBER

46-70.50

Change

FEEDER CATTLE FUTURES

Month

84-98 58-93

Big Horn Basin 4-23 285

This Week

APRIL JUNE AUGUST OCTOBER DECEMBER

FOR THE WEEK ENDING April 24, 2020 WEEKLY CATTLE AUCTIONS

Week Prev

Change +0.17 +0.15 +0.10 +0.08

CORN FUTURES SETT PRICE

Month

WEEKLY SHEEP AUCTIONS Auction PAYS Centennial St. Onge

Volume

Feeder Lambs

Slaughter Lambs

Slaughter Ewes

Stock Ewes

Slaughter Bucks

This Week

3.20 3.26 3.31 3.41

3.19 3.26 3.30 3.39

MAY JULY SEPTEMBER DECEMBER

No Report 1754

Week Prev

Change -0.01 NC -0.01 -0.02

OATS FUTURES 157.50-287.50

132.50-209

70-157.50

72.50-153

No Report

Dry Edible Beans Daily Grower Bids - ND/MN and NE CO/WY/W NE Beans Region Bids Change Pinto ND/MN 33.00-38.00 Steady NE CO/WY/W NE 35.00-36.00 Steady Black ND/MN 25.00-28.00 Steady Great Northern NE CO/WY/W NE 37.00-38.00 Steady Navy ND/MN 28.00-35.00 Steady Light Red Kidneys ND/MN 38.00-45.00 Steady NE CO/WY/W NE NA Grower: Delivered elevator thresher run in 100 lb bags. Source: USDA-CO Dept of Ag Market News Service, Greeley, CO WEEKLY NATIONAL GRAIN MARKET REVIEW Compared to last week, cash bids for corn, wheat and soybeans are mostly higher; corn is mixed. For the week ending April 16, 2020, an increase of 28.6 million bushels of corn export sales for 2019-20 were reported while an increase of 12.7 million bushels of soybean exports sales for 2019-20 were formulated. Wheat export sales showed an increase of 9.0 million bushels for 2019-20 were reported. Sorghum export sales showed an increase of 4.5 million bushels for 2019-20 were reported. Ethanol production for the week ending April 17, 2020 reported a decrease of 7,000 barrels per day to 0.563 million barrels a day, down 46.3 percent from a year ago.Ethanol stocks increased 0.220 million barrels at 27.7 million barrels. For the week ending April 19, 2020, corn planted is at 7 percent, soybeans planted is at 2 percent and sorghum is at 19 percent. Wheat was 3/4 cents lower to 25 cents higher. Corn was 2 3/4 cents lower to 8 1/2 cents higher. Sorghum was 1 cent lower to 34 cents higher. Soybeans were 2 1/2 cents lower to 8 1/2 cents higher. WHEAT: Kansas City US No 1 Hard Red Winter, ordinary protein rail bid was 14 1/2 cents higher from 5.65 1/2-5.75 1/2 per bushel. Kansas City US No 2 Soft Red winter rail bid was not quoted. St. Louis truck US No 2 Soft Red Winter terminal bid was 25 cents higher at 5.7 per bushel. Minneapolis and Duluth US No 1 Dark Northern Spring, 14.0 to 14.5 percent protein rail, was 3/4 cent lower to 24 1/4 cents higher at 6.25 1/2 per bushel. Portland US Soft White wheat rail was 5 cents higher from 6.12-6.15 per bushel. CORN: Kansas City US No 2 rail White Corn was 2 3/4 cents lower to 1/2 cent higher from 3.15-3.23 1/2 per bushel. Kansas City US No 2 truck Yellow Corn was 1/2 cent lower to 3 1/2 cents higher from 3.14 1/4-3.25 1/4 per bushel. Omaha US No 2 Yellow Corn was 1 to 2 cents higher from 2.99-3.08 per bushel. Chicago US No 2 Yellow Corn was 1/2 cent lower from 3.19 1/4-3.21 1/4 per bushel. Toledo US No 2 rail Yellow corn was 1/2 cent lower at 3.09 1/4 per bushel. Minneapolis US No 2 Yellow corn rail was 8 1/2 cents higher at 2.96 1/4 per bushel. OATS AND BARLEY: US 2 or Better oats, rail bid to arrive at Minneapolis 20 day was 3/4 to 5 3/4 cent higher from 2.95-3.60 per bushel. US No 3 or better rail malting Barley, 70 percent or better plump out of Minneapolis was not quoted. Portland US 2 Barley, unit trains and Barges-export was not quoted. SORGUM: US No 2 yellow truck, Kansas City was 1 cent lower from 5.70-6.24 per cwt. Texas High Plains US No 2 yellow sorghum (prices paid or bid to the farmer, fob elevator) was 8 to 34 cents higher from 5.34-5.70 per cwt. OILSEEDS: Minneapolis Yellow truck soybeans were 8 1/2 cents higher at 8.24 1/4 per bushel. Illinois Processors US No 1 Yellow truck soybeans were 2 1/2 to 3 1/2 cents higher from 8.44 1/4-8.57 1/4 per bushel. Kansas City US No 2 Yellow truck soybeans were 2 1/2 cents lower to 2 1/2 cents higher from 8.19 1/4-8.39 1/4 per bushel. Illinois 48 percent soybean meal, processor rail bid was 3.00 to 4.00 lower from 291.10-293.10 per bushel. Central Illinois Crude Soybean oil processor bid was 0.69 to 0.79 points lower from 24.71-25.11 per cwt. Source: USDA-MO Dept of Ag Market News Service, St Joseph, MO Mountain Area and Western U.S. Direct Sheep Report (CO, WY, MT, NE, SD, ND, UT, NV, ID, WA, OR, AZ and CA) As of April 17, 2020 Receipts: 0 Last Week: 0 Last Year: 600 Compared to a week ago: There were no confirmed sales this week. Feeder lambs sell FOB with an overnight stand or equivalent 3-4 percent shrink unless otherwise noted. The state identified is the

state of origin. Prices quoted per cwt. Current delivery unless otherwise noted. Results from: Western Video Market - Final Report Feeder Cattle Weighted Average Report for 04/15/2020. Feeder Sheep The sheep supply consisted of 100 percent feeder lambs with the balance being replacement ewes. 500 Feeder Lambs Receipts Feeder Lambs: Medium and Large 1-2 (per cwt) Region Head Weight Price Delivery West 500 95 122.00 June Source: USDA- CO Dept of Ag Market News Service, Greeley, CO National Wool Review Domestic wool trading on a clean basis was inactive this week. There were no confirmed trades reported. Prices reflect trades FOB warehouse in original bag or square pack, bellies out, some graded, and 76 mm or longer.No allowance made for coring, freight or handling fees at the warehouse level to reflect net grower prices (*) indicates new prices this week. (NA) represents microns not normally available in this region. Wools shorter than 75 mm typically discounted .10-.20 clean. Classed and skirted wools usually trade at a .10-.20 premium to original bag prices. Domestic wool trading on a greasy basis was inactive this week. There were no confirmed trades reported. All trades reported on a weighted average. Domestic wool tags are delivered to buyer and reported on a greasy basis: Number 1 tags .20-.25; Number 2 tags .15-.20; Number 3 tags .05-.10. In Australia this week, the Eastern Market Indicator was down 9 at 1292 cents per Kg clean from the sale a week ago. A total of 18,097 bales were offered with sales of 76.7 percent. The Australian exchange rate was weaker by .0281 at .6409 percent of the U.S. dollar. Australian wool prices are quoted US Dollar per pound, delivered Charleston, South Carolina. The current freight rate is .15 cents per pound clean. Schlumberger Dry formula is used for yield determination. The 75-85 percent of Australia price range can be used as an estimated value of clean domestic prices FOB the warehouse and gross producer. These are estimated domestic values and may vary depending on current market conditions, yield, strength, length, colored fiber content, poly contamination, and other quality factors. Clean Del Price Change from 75-85 Percent Micron US Grade in U.S. Dollars Previous Sale of Australia 18 80s 4.79 + .22 3.59-4.07 19 70-80s 4.56 + .19 3.42-3.87 20 64-70s 4.47 + .18 3.35-3.80 21 64s 4.46 + .17 3.34-3.79 22 62s 4.47 + .19 3.35-3.80 23 60-62s ---------------24 60s\ ---------------25 58s ---------------26 56-58s 2.76 + .07 2.07-2.35 28 54s 2.17 + .05 1.63-1.84 30 50s 1.55 - .07 1.17-1.32 32 46-48s 0.95 - .03 0.71-0.81 Merino Clippings 2.71 + .07 2.03-2.30 Eastern Market Indicator was 9 at 1292 cents per kg clean. Australian exchange rate was weaker by .0281 at .6409 percent of the U.S. dollar. Source: USDA- CO Dept of Ag Market News Service, Greeley, CO Wyoming Hay Summary Compared to last week baled hay, alfalfa cubes and sun-cured pellets steady on a thin test. Some cattlemen getting hay shipped in from out of state. Some contacts stated few, buyers forfeited there down payment and have refused to take the loads of hay. Especially, hay going to dairies. Normal temps across most of the areas. Snow pack is or will be melting filling reservoirs for irrigation needs this summer. “All prices are dollars per ton FOB the field or hay barn unless otherwise noted.” Eastern Wyoming Alfalfa: Good large rounds 160.00-170.00 delivered. Sun-cured alfalfa pellets 15 percent protein 255.00. Western Wyoming Alfalfa: Premium small squares 190.00-210.00. Certified weed seed free alfalfa cubes bulk 260.00, 50 lbs bags 300.00. Source: USDA WY Dept of Ag Market News Service, Torrington, WY

SETT PRICE

Month

Week Prev

This Week

2.89 2.75 2.62 2.53

2.95 2.81 2.63 2.54

MAY JULY SEPTEMBER DECEMBER

Change +0.06 +0.06 +0.01 +0.01

SOYBEAN FUTURES SETT PRICE

Month

Week Prev

MAY JULY AUGUST SEPTEMBER

This Week

8.37 8.46 8.48 8.50

8.39 8.47 8.47 8.45

Change +0.02 +0.01 -0.01 -0.05

CUTOUT VALUES CUTOUT VALUES Primal Rib Primal Chuck Primal Round Primal Loin

This Week

Prior Week

Last Year

223.65 287.71 218.48 242.80 253.32

219.68 287.60 212.24 234.96 253.35

228.88 382.99 176.24 172.66 323.03

5 AREA WEEKLY WEIGHTED CATTLE PRICE Live Steer Live Heifer Dressed Steer Dressed Heifer

This Week

102.28 103.77 157.18 158.12

Prior Week

105.00 104.79 168.00 167.86

Last Year

128.42 127.60 207.76 207.63

Nebraska Hay Summary Compared to last week, all reported forages sold steady. Demand was moderate for baled hay with good demand for alfalfa pellets. Majority of the hay is going to feedlots and background yards with some going to cow/calf operators. Each day we are closer to summer grass and its one less day a cattlemen will have to supplement their cow herd. Many are hoping they will have enough feed without buying more hay to get to turn out time. Farmers have been busy planting across the state. Most on corn with some seeding new alfalfa. Spray planes and floaters have been busy spraying for army worms, weevils and weeks this spring. Some contacts in the Eastern side of the state continue to look for buyers of last year’s small squares of hay. Note: “All sales are dollars per ton FOB the field or hay barn, unless otherwise noted.” Eastern/Central Nebraska Alfalfa: Good to Premium large rounds 105.00; Fair to mostly good large rounds 85.00-95.00. Premium small squares 7.00 per bale. Alfalfa Baleage: Supreme large squares 150.00 delivered. Alfalfa/ Orchard grass: Premium small squares 7.00 per bale. Prairie Hay: Good large rounds 80.00-90.00. Premium small squares 170.00180.00. Millet: Large rounds 75.00. Cane in large rounds 60.0065.00. Dehy alfalfa pellets 17 percent 320.00-330.00. Sun-cured pellets 15 percent 300.00. Platte Valley area of Nebraska Alfalfa: Good large squares 115.00 delivered. Good large rounds 90.00. Ground and delivered alfalfa 115.00-135.00. Ground and delivered alfalfa/cornstalk mix 105.00-110.00. Ground and delivered cornstalks 75.00-90.00. Dehy alfalfa pellets 17 percent protein 270.00-285.00; Sun-cured alfalfa 15 percent protein 285.00. Western Nebraska Alfalfa: Good large rounds 150.00 delivered. Ground and delivered alfalfa 153.00 Source: USDA NE Dept of Ag Market News Service, Kearney, NE .


8

Wyoming Livestock Roundup • Volume 31 No. 52 • April 25, 2020


Wyoming Livestock Roundup • Volume 31 No. 52 • April 25, 2020

9


10

Wyoming Livestock Roundup • Volume 31 No. 52 • April 25, 2020

EXTENSION EDUCATION By Anowar Islam, UW Extension Forage Specialist

Potassium Application and Cutting Schedules Can Improve Alfalfa Productivity – Part III In my last article, I started discussing the factors affecting potassium uptake in alfalfa. In this article, I will continue the

discussion on plant factors that also affect potassium uptake in alfalfa. As I mentioned earlier,

potassium is a major macronutrient. Application of potassium makes great contribution to the productivity of alfalfa. Its application enhances plant metabolism and improves plant stress response and regulation of water loss. In addition to soil factors, there are several plant factors also affecting uptake of potassium in alfalfa. Plant factors There are several cultivars of alfalfa available in the market. Variations exist in the alfalfa cultivars. The variations among alfalfa cultivars relate to the genetics of the plant. The difference arises through

plant breeding, which is associated with the type of root system, root density and metabolic activities, influences uptake of potassium by alfalfa. While improved genetics of alfalfa results in new cultivars with novel traits of higher yield potential, it also optimizes the efficiency of potassium uptake by the plant to maximize its ability for high growth and yields. In general, plant population has positive effects on plant growth and productivity. As the population of alfalfa plant increases, demand for soil potassium increases to attain high growth and yields.

Thus, uptake of potassium increases because of competition among the plants for uptake. This, therefore, depletes potassium in the soil for subsequent uptake, especially in soils with low potassium reserves. Consequently, alfalfa responds positively to applied potassium. A plant’s age significantly influences the responses of alfalfa to applied potassium. Younger plants have higher metabolic activities than older plants. As a result, plants in early growth stage require higher amounts of potassium than plants in advanced growth stage.

This implies management practices, such as cutting schedules, may have influence on potassium uptake and growth in alfalfa. I will continue discussion on potassium and cutting schedules affecting potassium uptake in alfalfa in my future extension columns – please keep an eye on future writings. Anowar Islam is a professor and the University of Wyoming Extension forage specialist in the Department of Plant Sciences in the College of Agriculture and Natural Resources. He can be reached at 307- 766-4151 or mislam@ uwyo.edu.


Wyoming Livestock Roundup • Volume 31 No. 52 • April 25, 2020

BREEDING continued from page 1 ever, we can certainly reap the benefits of synchronization with natural service as well.” Benefits of synchronization Funston begins his discussion by mentioning the benefits of estrus synchronization. “Synchronization of estrus serves to concentrate both the breeding and calving seasons. This many be particularly useful in heifers and herds with extended calving and breeding periods,” he states. He notes synchronization also helps to group more cows toward the beginning of the calving period. “Early calving cows have more time to resume normal estrus cycles prior to the next breeding period and are therefore more likely to continue to conceive early,” he adds. “More early calving cows will result in more older calves at weaning, and some studies have shown as much as a 10 to 17 day age advantage resulting in an additional 20 to 44 pounds at weaning.” Simple synchronization In a UNL Extension publication titled Simple Synchronization of Cows, Berger and Johnston note there is a simple synchronization practice that exists, which can increase the number of cows

coming into estrus early in the breeding season and only requires cattle be run through the chute one time and given one injection. This protocol is used in herds that utilize natural service breeding instead of AI. “This protocol calls for bulls to be turned out with cows on day zero. Then on day five, cows are given a shot of prostaglandin, which synchronizes a majority of the cows to be in estrus from day six through day 10,” Berger and Johnston explain. “The injection of prostaglandin causes any cows with a corpus luteum (CL) present on one of their ovaries to regress, ceasing progesterone production,” they continue. “This then triggers the cows to come into estrus.” Berger and Johnston note if a cow conceives during day one through day five, she will not abort when given the prostaglandin injection on day five because the developing CL has not yet reached maturity and therefore, will not respond to the prostaglandin. Research conducted According to Berger, Johnston and Funston, this particular protocol was researched at the Fort Keogh Research Center in Miles City, Mont. as well as at the

Resources available The University of Wyoming Extension and its Cent$ible Nutrition Program (CNP) have compiled gardening information on the new COVID-19 webpage. To find these gardening resources, visit bit.ly/uwyoextension-covid and find the “Gardening and Growing Food” tab listed under the individuals and self-sufficiency block. “This serves as a hub where we’ve pulled stuff relevant to what’s going on right now,” said Kali McCrackin Goodenough, CNP marketing coordinator. Tips on what to grow in Wyoming, starting seeds indoors, growing foods, vegetable and herb gardens and extended growing season tips are provided. Including gardening, the page links to a variety of resources such as news updates, national and state resources and information regarding sanitation and cleaning. Also provided are resources for individuals and self-sufficiency by providing links to at-home activities, community resources, food resources in Wyoming, personal finance and public assistance programs. Resources for businesses and organizations and additional ideas for food, safe food handling and pantry supplies are also available.

11

University of Nebraska. “Research conducted at the Fort Keogh Research Center utilized the protocol over a three-year period and achieved pregnancy rates over 85 percent in a 32-day breeding season,” Berger and Johnston note in their article. They continue, “Research from the University of Nebraska showed 75 percent of cows calved in the first 21 days of the calving season utilizing this estrus synchronization protocol as compared to only 63 percent of cows from non-synchronized natural service breeding.” “Recently we did some

research on a newly released product of prostaglandin as well,” says Funston. He explains this new product is a high-concentration formula of prostaglandin, which allows for a twomilliliter dose to be injected subcutaneously versus traditional products that are labeled for intramuscular (IM) injection. “IM injections have a greater risk to develop lesions in the muscle affecting meat quality,” he states. “However, we tested the efficacy of the estrous response and the timing on several thousand animals from Nebraska into the Dakotas

and we found the two products worked very similarly.” Adequate bull power While it is a misconception producers will need more bull power to achieve success with this protocol, Berger, Johnston and Funston note it is important to have adequate bull power. They believe a bull to cow ratio of 1:15 when using yearling bulls or a ratio of 1:25 when using mature bulls should be sufficient. “Because early breeding and the synchronized estrus is occurring over a 10-day period, fertile and active bulls with adequate libido should be able to han-

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Wyoming Livestock Roundup • Volume 31 No. 52 • April 25, 2020

It’s the Pitts by Lee Pitts

Computer Cowboys

I had an interesting conversation with a guy who said he was an “emerging technology specialist.” Or, was it “emerging technology officer?” Anyway, I do remember him specifically telling me I’d better start getting in line for welfare and food stamps because I’d soon be replaced by a computer. “Really?” I replied. “You think a computer can write a semi-humorous humor column?” “Trust me,” he said. “If they can make a computer that will drive a car, steer a rocket into space or vacuum carpet, they can make one to replace the senseless dribble you write. You do know there are already computer linguistic engineering programs to correct spelling and grammar and rewrite poorly written sentences?” “Yeah, I know. I once ran a column I wrote through one of those computer programs, and it said I was writing for an audience

at the eighth-grade level!” With my knees knocking and my heart palpitating I asked the emerging technology specialist, “How long do you think I have?” “A year, at most. You’re already on life support,” he said. “I just read a book, for example, written entirely by a computer.” “You’re kidding me? Was it any good?” I asked. “No. But that’s not the point. Neither is most of the stuff in bookstores now. The point is, no industry is safe from the computers and robots.” “I know. I never thought that there’d be a machine to pick wine grapes or mow a person’s lawn. And I never would have ever believed in a million years they could make a computer-driven robot to milk a cow!” “Any farmer or rancher having a hard time finding labor now will either buy a computer/robot to do the job or cease to produce that crop. It’s that simple,” he

Visit leepittsbooks.org for more from Lee Pitts.

said “Wow. You’re really smart. I bet your services must be very much in demand. But I know one occupation that’s safe: the cowboy. You can’t tell me a computer will ever pull a calf, build fence, castrate bulls, get into the mind of a colt, fix a spur strap, shoe a horse, out think a cow, train a cowdog, give a vaccination or put a prolapse back in and sew it up with a needle, leather punch and some whang leather,” I said. “And I doubt calves will voluntarily load themselves on a cattle truck or sit down on a hot iron to brand themselves.” “I wouldn’t be so sure if I were you,” said the emerging technology specialist. “You do know computers are already grading carcasses? I’ve no doubt the scientists will come up with water troughs that tell a manager back at headquarters when a ball valve is broken, or there is no water in the tank. Just as helicopters are now being used to gather cattle in some instances, I’m sure there will be drones that will do the same thing. It’s quite easy to imagine a computer system where computers open and close gates to sort cattle.” “You sure are intelligent,” I said. “What was it you said you do?” “I’m an emerging technology specialist.” “You must make a lot of money and have a cor-

ner office in a tall building somewhere.” “I do all right,” said the blushing emerging technology specialist. “I guess I’d better start looking for another job,” I said, downhearted. We parted ways and I spent a lot of time thinking about what the emerging technology specialist said. That is, until we accidentally ran into the smart guy recently when

we were shopping in a big chain drugstore that shall go nameless. There standing by the self-checkout lines was the emerging technology specialist. “Hey, how are you doing? Remember me?” I asked. “What are you doing here?” “This is where I work,” he mumbled and looked dejectedly at the ground as if he’d been caught stealing money from the plate

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in church. “I help people if they have trouble in the selfcheckout line.” And sure enough, that’s what it said on his name tag, “Emerging Technology Specialist.” “Wow, this is not what I imagined. Tell me, do you like your job?” “It’s all right. I get minimum wage and it’s part time, but it does leave me plenty of time to play video games.”

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RIVERTON LIVESTOCK AUCTION

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Tuesday, April 21, 2020 Market Reports • 644 Head Sold RIVERTON LIVESTOCK WILL CONTINUE TO HAVE SALES WE REALIZE THIS IS A CRITICAL TIME FOR OUR CUSTOMERS THAT NEED THE CASH FLOW FOR SPRING EXPENSES, AND WE WANT TO CONTINUE OFFERING THE OPPORTUNITY TO SELL FOR THOSE THAT WANT OR NEED TO DO SO. WE DO ASK, FOR THE SAFETY OF YOU, OUR BUYERS AND STAFF, TO PLEASE MINIMIZE THE TIME YOU SPEND AT THE MARKET, ESPECIALLY IN THE SALE ARENA. WE ENCOURAGE YOU TO BRING YOUR STOCK TO TOWN AND LET US TAKE IT FROM THERE. PLEASE CALL THE OFFICE WITH YOUR CATTLE INFORMATION. WE ENCOURAGE YOU TO PARTICIPATE IN OUR AUCTIONS THROUGH CATTLEUSA.COM. INTERNET BUYERS, PLEASE HAVE A BACK UP PLAN. DUE TO INTERNET VOLUME, PLEASE HAVE A PHONE NUMBER TO REACH A PERSON ON SITE TO ASSIST YOUR BIDDING NEEDS. WE WILL KEEP YOU INFORMED OF ANY CHANGES. PLEASE LIKE/CHECK OUR FACEBOOK PAGE FOR UPDATES AS WELL. OUR GOAL AS ALWAYS, IS TO PROVIDE SERVICE TO OUR CUSTOMERS. WE ARE COMMITTED TO SUPPORTING COMMERCE. THANK YOU FOR YOUR BUSINESS. PLEASE CALL US ANYTIME. THANK YOU & GOD BLESS JEFF BROWN & ALL THE CREW AT RLA

Representative Sales COWS

HYATTVILLE 1 Cow, 1300# ................................ $60.00 2 Cow, 1242# ................................ $57.50 MCKINNON 6 Cow, 1042# ................................ $56.00 3 Cow, 1290# ................................ $55.00 MEETEETSE 1 Cow, 1465# ................................ $54.00 MCKINNON 2 Cow, 1292# ................................ $51.00 THERMOPOLIS 4 Cow, 1137#................................. $50.00 BULLS RIVERTON 1 Bull, 1605# ................................. $90.00 1 Bull, 2015# ................................. $86.50 THERMOPOLIS 1 Bull, 1830# ................................. $85.00 RANDOLPH, UT 1 Bull, 1640# ................................. $82.00 THERMOPOLIS 1 Bull, 1630# ................................. $81.00 RIVERTON 1 Bull, 2045# ................................. $80.50

JACKSON 1 Bull, 825# ................................... $79.50 2 Bull, 1837# ................................. $78.50 LANDER 1 Bull, 2015# ................................. $77.00 BRED COWS THERMOPOLIS 3 Bred Cow, 1056# ................... $1,475.00 THERMOPOLIS 8 Bred Cow, 948# ..................... $1,375.00 PAIRS RIVERTON 19 Pair, 1167# (2 Yr olds) ............. $1,975.00 TEN SLEEP 19 Pair, 1173# (2 Yr olds) ............. $1,800.00 RIVERTON 12 Pair, 986# (2 Yr olds) .............. $1,785.00 28 Pair, 1290# (3 & 4 Yr olds) ..................................................... $1,775.00 30 Pair, 1425# (5 & 6 Yr olds) ..................................................... $1,750.00 11 Pair, 1356# (SS) ................... %1,450.00 STEERS MCKINNON 3 Steer, 470# ............................... $160.00

MANILA, UT 3 Steer, 496# ............................... $152.50 HYATTVILLE 3 Steer, 570# ............................... $150.00 MANILA, UT 12 Steer, 562# ............................... $146.00 2 Steer, 582# ............................... $141.00 RIVERTON 6 Steer, 675# ............................... $122.00 HEIFERS BURLINGTON 10 Heifer, 343# .............................. $150.00 MCKINNON 49 Heifer, 510# .............................. $135.00 24 Heifer, 603# .............................. $133.00 MANILA, UT 14 Heifer, 579# .............................. $125.00 LANDER 5 Heifer, 676# .............................. $110.50 THERMOPOLIS 5 Heifer, 810# .............................. $108.00 HEIFERETTES DANIEL 4 Heiferette, 938# ........................ $101.00 HYATTVILLE 2 Heiferette, 965# .......................... $90.00 MCKINNON 4 Heiferette, 1035# ........................ $87.00 HYATTVILLE 2 Heiferette, 1120# ........................ $82.00 6 Heiferette, 1118# ........................ $79.00

TUESDAY, APRIL 28 BACK TO GRASS SPECIAL W/ SHEEP & HORSES, START TIME 9:00 AM W/ SHEEP & WEIGH UPS PAIRS & BREDS @ 10:30 AM FEEDERS TO FOLLOW PAIRS Glenn Burgett Estate - 400 Blk Ang & AngX Cow Calf Pairs. Approximate Breakdown of Ages: 80- 2 Yr old Hfr Pairs, 160- 3 & 4 Yr old Pairs, 100 - 5 & 6 Yr old Pairs, 60- 7 Yr old-ST Pairs. All calves are tagged to match & received C & D @ Birth. Complete dispersion of one brand, ranch raised cows that summer on high desert range & winter on crop aftermath. Very high quality cow herd, great disposition. Great Angus genetics! Rudnick Cattle Co - 120 Blk Ang & AngX 4-10 Yr old Pairs. Approx 50% sired by Charolais bulls & 50% sired by Blk SimAngus bulls (All Low PAP). Tagged to match. Summered @ Cora, WY. High elevation. Good, honest mid age Pairs!

Early Consignments Dennis Horton - 33 Blk Ang & AngX 8-10 Yr old Pairs. Calves rec Alpha C & D @ Birth. Approx 50% AI sired by Smalltown Kid Hereford bull & Blk Ang Connealy Capitalist sons. Fancy pairs! Jim Emerson - 25 Blk Ang & AngX 3-5 Yr old Pairs. Calves sired by Blk Ang & small % Hereford bulls. Tagged to match. Complete mineral program. Stout, high elevation cows that run in big country! Randy Suhn - 20 Blk Ang Hfr Pairs. Tagged to match. Calves rec C & D & Multimin @ Birth. Hfrs were wormed w/ Safeguard on 12/15 & poured w/ Cleanup on 4/1. Fancy, stout Pairs! BRED COWS Pinnacle Ranch - 29 Blk Young Bred cows. Bred to Blk Ang bulls to calve in the summer. Comp vacc. Fancy Young cows! Randy Suhn - 5 Blk Ang Bred Heifers. Bred to LBW Blk Ang bulls to calve now. Wormed w/ Safeguard on 12/15 & poured w/ Cleanup on 4/1. FEEDERS Stratton Sheep Co - 300 Blk Ang Strs 575-625# 300 Blk Ang Hfrs 475-525#. Rec Titanium 5 + PMH & 7-way @ Branding; Titanium 5 + PMH, Nasalgen, Dectomax & Safeguard @ Weaning. Long time weaned. Rec Cattlactive tubs. Sired by Riverbend & Connealy Blk Ang bulls. High desert, green, hay fed! Reputation, one brand. FDLC - 200 Pred Blk Crossbred Strs 725-775#. Weaned since November. Rec Pyramid 5 w/ Presponse, 7-way w/ Somnus. Robert McMurry - 80 RWF & BWF Strs 550-625#. Comp vacc. Long time weaned. Hay fed, high elevation! Robert Gill - 48 Hereford/HerefordX Strs & Hfrs 350500#. Comp vacc. Long time weaned. Hay fed & green! Gardner Ranch - 30 Blk Ang Strs 500-600#. Rec 7-way w/ Somnus, Cattlemaster Gold FT5 & poured. Green, one brand. Conditioned for grass! Al Coyle - 12 Blk Ang Hfrs 700# 7 Blk Ang Strs. Comp vacc & long time weaned. Hay fed, green! Dixon Ranch - 12 Blk Strs 500-600#. Comp vacc & long time weaned. Fancy, green steers! Vern Black - 8 Corriente Strs & Hfrs. Good horns, ready to rope! OPEN COWS Boxelder Ranch - 1 load of weigh cows Hat Bar Cattle - 30 open cows

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Contact: Riverton Livestock Auction (307) 856-2209 • Jeff Brown (307) 850-4193 • Tom Linn (307) 728-8519 • Mark Winter (580) 747-9436 • www.rivertonlivestock.com • Also watch our live cattle auction at www.cattleusa.com

1490 South 8th Street East • Riverton, WY 82501 • (307) 856-2209


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