December/January 2017-18 by Equestrian Living

EQUESTRIAN LIVING

EQ U E S TR I A N LIVING

EQLiving.com

DEC/JAN 2017-2018

THE

DESIGN I SSU E

8 FABULOUS HOMES AND B ARN S

DEC/JAN 2017-2018

DISPLAY UNTIL FEB. 6, 2018

EQ I N S I D E

FEATURES DECE M B E R | J A NUA RY 2 0 1 7 / 2 0 1 8

WYLDE ABOUT PETER’S COTTAGE

Renowned equestrian Peter Wylde is putting the finishing touches on his renovated home.

DESIGN

Spark your imagination with this portfolio of beautiful homes and stables—modern and traditional—from around the equestrian world.

HORSING AROUND IN COUNTY KILDARE

Join contributing editor Rebecca Baldridge as she explores her paradise in Ireland’s horse country.

DESIGN

DAVID ROCKEFELLER’S HUDSON PINES

HORSING AROUND IN COUNTY KILDARE

The historic home in the Hudson Valley has a special place in American history and in the hearts of the family who inhabited it.

THE FOOTHOUNDS OF MILLBROOK

Take a look inside a different country sport: the adventure of the hunt without the horses and red coats.

CREATIVE AND EQUESTRIAN

The Savannah College of Art and Design is the only art and design university in the U.S. that offers an equestrian program.

THE SOULFUL WORK OF ASHLEY COLLINS

Inspired by a difficult journey, a four-legged shaman, and a desire to help others, artist Ashley Collins creates massive mixed media works.

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A P R I VAT E R E S I D E N T I A L S P O RT I N G C L U B 772 388 8400 OR 800 233 7656

W W W. W I N D S O R F L O R I D A . C O M

EQ I N S I D E

DEPARTMENTS DECE M B E R | J A NUA RY 2 0 1 7 / 2 0 1 8

EQ ESSENTIALS

FASHION

Tweed is an 18th-century fabric inspiring modern designers to blend its traditional heritage with contemporary runway appeal.

J. McLaughlin’s functional and fashionable pieces transition seamlessly from the city to the country.

FOOD+DRINK

Haig Point chef Jim McLain adds corn and kick to his deviled crab cakes.

Del Mar, California’s, L’Auberge celebrates the Bing Crosby racing season with a ginger beer and bourbon cocktail. FAVORITES

Meet Ocala’s expert realtor Joan Pletcher.

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Read an excerpt from the thrilling new foxhunting mystery from bestselling author Rita Mae Brown. DÉCOR

Turn your tabletop into a winter wonderland this season, with some help from L.V. Harkness.

PEOPLE

ON THE COVER

IN EACH ISSUE The equestrian center at Fazenda Boa Vista in Porto Feliz, Brazil, was designed by architect, Isay Weinfeld. Photo by Fernando Guerra.

EDITOR’S NOTE 10 Welcome to Equestrian Living. RESOURCES

110

Look for CONTACT INFO | PAGE 110 to find the products and services in this issue. BARN DOGS 114 Meet Steve Greig and his Instagram-famous pack of senior dogs

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Meet Robert Ridland, the Chef d’Equipe of the United States Show Jumping Team. GIVING BACK

The Equus Foundation turned heads with a miniature horse adoption event at the American Gold Cup. EQUESTRIAN PROPERTIES

Fabulous farms and ranches.

H A L S B R O O K .C O M

EQ F R O M T H E E D I T O R

WELCOME

PHOTO GEORGE KAMPER

y respect for fire is legendary. I am typically the lone fireplace tender who remains vigilant until the final red ember fades to black. Yet in a paradoxical twist, I am drawn to the irresistible beckoning of a toasty, crackling fire. It is at this time of year—the interim period between the end of fall competitions and the beginning of winter’s full-tilt show circuit—that the allure of a fireside club chair has its greatest appeal. It’s a time when we can add another throw on the couch, envelop ourselves in cozy wear, and fill our spaces with the people and possessions that bring comfort and style into our lives. In “Wylde About Peter’s Cottage” (page 36), renowned equestrian Peter Wylde displays a countless array of paintings, photographs, tapestries, unique treasures, and objets d’art that add magnificent depth and personality to his recently remodeled home in Millbrook, New York. While trophies and awards abound in Peter’s home, it’s evident that the items with ties to his family and life experiences hold the dearest value. In our annual design feature—one of our favorite editorial endeavors—we showcase exceptional examples of beautifully conceived and designed homes and stables. Two common threads are a focus on the environment and a fundamental commitment to sustainability. The value of authenticity also prevails when discussing the interior and exterior aesthetics of a home. For instance, the timeless appeal of a traditional farmhouse has inspired designers to preserve its ties to the past through use of reclaimed

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woods and repurposed materials, while rising to the demands of modern living. In an interesting parallel to the objectives of today’s architects, “David Rockefeller’s Hudson Pines” (page 74), in Pocantico Hills in Westchester County, New York, was designed in the 1970s to mimic the style, warmth, and quality of Georgian homes of centuries past. It is a home that holds enduring memories of a place in history as well as of family gatherings, carriage driving, and a black Shetland pony in the entrance hall on Christmas morning. Warmth, texture, and playful layering in fashion and décor also emerge in our departments. “A Winter Fantasy Tablescape” (page 28), from L.V. Harkness of Lexington, Kentucky, offers endless ways to use contrasting materials to create a unique table setting. And once again, our contributing editor Rebecca Baldridge takes us on a colorful journey—this time to County Kildare, Ireland. Enjoy her stays in sumptuous hotels and trips to world-class racecourses, Irish bloodstock auctions, and premier training and breeding facilities. With only the tiniest bit of envy, I noticed Rebecca does seem to spend considerable time enjoying libations and delectables next to a blazing fire. Plans for EQLiving in 2018 are well underway with a diverse lineup of people and places to visit already on the docket. I wish all of you, and our entire team at EQ, a wonderful holiday season. May it be filled with the joy and comfort of friends, family, and the animals that enrich our lives. Cheers!

periodarchitectureltd.com

EQ E S S E N T I A L S | F A S H I O N

LOOKING SMART IN TWEEDS This 18th-century fabric is inspiring modern designers to blend its TRADITIONAL HERITAGE with CONTEMPORARY RUNWAY appeal.

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1. Dubarry’s Samphire tweed cape with faux collar is an alternative to a tweed coat or jacket. $599. 2. Capture true country style in the tweed Fieldcoat by Joules. $399.95. 3. The shower resistant Willow tweed sport jacket from Dubarry is perfect for outdoor enthusiasts. $649. 4. The Cooper cape in stone and herringbone by Holland Cooper. $656. 5. Equetech’s Wheatley deluxe wool tweed riding jacket. $290. 6. A classic tweed olive check double-vent jacket from J.C. Cordings’ limited edition collection. $430. 7. Joules’ roomy and stylish Paddington tweed weekend bag. $139.95. CONTACT INFO | PAGE 110

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OWN A LEGEND…. A spirited performer, ideal for superyacht regattas and luxurious bluewater cruising alike, the award-winning 106’ sailing yacht DANCE SMARTLY is now offered for sale.

Built in America by the renowned Palmer Johnson Yacht Yard, this stunning Ron Hol-

light and visibility and myriad options for dining and entertainment. On deck, DANCE

land design with Peter Beeldsnijder interior boasts beautiful hand-crafted teak joinery,

SMARTLY features a large, comfortable protected cockpit area that safely accommo-

three spacious en suite owner and guest cabins aft, plus a modern galley with private

dates guests for sailing or al fresco dining. Her powerful sail plan is easily controlled

crew quarters forward. As distinctive and pedigreed as the Breeder’s Cup champion

by push-button hydraulic systems, while her long list of other systems and top-quali-

thoroughbred racehorse whose name she proudly carries, this pedigreed yacht features

ty equipment, continually upgraded, ensures safe, comfortable living aboard or world

an expansive split-level raised pilothouse and full-beam main salon with exceptional

cruising in style. Video: youtu.be/OYGWJ9n3Pj0

Florida (954) 527-4320 | Info@WellingtonYachts.com | Rhode Island (401) 683-6070 TED HOOD ✯ MILES DAVID ✯ CHRIS FAIRFAX ✯ DOLF HAFFENREFFER ✯ CHET HARTSHORN ✯ MURRAY LORD BOB MARSTON ✯ JOHN PERKINS ✯ JIM WETHERALD ✯ BRUCE SZAMIER

See more at WellingtonYachts.com

EQ D E C E M B E R / J A N U A R Y 2 0 1 7 / 2 0 1 8

EQ U E S TR I A N EQLiving.com

LIVING

VOLUME 6 NUMBER 6 EDITOR AND CREATIVE DIRECTOR Stephanie B. Peters SENIOR EDITOR Jill B. Novotny PHOTOGRAPHY DIRECTOR George Kamper EDITOR AT LARGE Carol Cohen Hodess CONTRIBUTING EDITORS Rebecca Baldridge, Sue Weakley DESIGN MANAGER Mary A. Stroup SPECIAL PROJECTS MANAGER Carly Neilson SOCIAL MEDIA & WEB CONTENT Maggie Carty EDITORIAL MANAGER Rose DeNeve EQ SPECIAL EVENTS Jennifer Pearman Lammer CONTRIBUTING WRITERS Rebecca Baldridge, Karen Klopp, Betsy Park, Cady Voyer EDITORIAL ASSISTANT Emily Holowczak PUBLISHER C.W. Medinger PUBLISHING CONSULTANT George Fuller PRINT John Spittle DIGITAL Daniel Flint PUBLIC RELATIONS Carrie Wirth, EQmedia.agency NEWSSTAND DISTRIBUTION Richard Trummer GLOBAL PARTNER PUBLICATION HORSEMANSHIP, China ADVERTISING SALES Debb Pyle, 434-806-6685, pyle@eqliving.com Joyce Jones, 954-796-1809, jones@eqliving.com Dick Holcomb, 770-331-7788, dickholc@bellsouth.net EQ LIVING ADVISORY BOARD Bob Cacchione, Founder IHSA Deborah Deutsch, Polo, Beverly Hills, Calif. Melissa Ganzi, Polo, Wellington, Fla. Peter Leone, Lionshare Farm, Greenwich, Conn. Colleen and Tim McQuay, Reining, Tioga, Texas Mindy Peters, Arabians, Los Alamos, Calif. Chris Pratt, Hunter Jumper West, Rancho Santa Fe, Calif. David Sloan, Conceptual Advisor, Millbrook, N.Y. Renee Spurge, Fashion | LA Saddlery, Los Angeles, Calif. Chester Weber, Combined Driving, Ocala, Fla. EQUESTRIAN QUARTERLY (EQ) became EQUESTRIAN LIVING magazine in 2016 and is published six times yearly. It is distributed at selected equestrian locations, newsstands, and is available for home delivery for $24.95 | Canada $39.95. SUBSCRIBE AT eqliving.com/subscribe To purchase past issues or find newsstands offering EQLiving, visit eqliving.com/where-to-buy Subscription management and address changes: Web: eqliving.com/manage-subscription Tel: 212-699-3636 Editorial inquiries and letters to the editor: info@eqliving.com or mail to 41 East 11th St., 11th Flr., New York, NY 10003

©2017. All rights reserved, Wynnwood Media, LLC. No portion may be reproduced in print or online without written permission. ® Equestrian Living, Equestrian Quarterly, and EQ are.registered trademarks of Wynnwood Media.....

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EQ E S S E N T I A L S | F O O D + D R I N K

Haig Point chef JIM McLAIN adds corn and kick to his deviled crab cakes.

F L AVO

LOC

ISLAND DELECTABLES TR UN CO ITES E R S VOR O A H F

Jim McLain was named executive chef and director of food and beverage at Haig Point in 2014. Prior to that, Chef Jim was the executive chef at Marley’s Grill and the Moss Creek Country Club. He is originally from New Jersey and holds degrees from Cornell University, Furman University, and the Culinary Institute Le Cordon Bleu in France. Since joining Haig Point, Chef Jim has instituted “Cooking with Chef Jim” classes and “From the Grill with Chef Jim at Happy Hour.” His philosophy on cooking is quite simple: Quality first. DEVILED CRAB CAKES WITH CORN CREAM AND COULIS Ingredients (Serves 4) Deviled Crab Cakes ¼ cup minced onion ¼ cup minced red bell pepper 2 ½ tablespoons minced celery 1 tablespoon minced scallion 3 tablespoons sweet unsalted butter 1 large egg ½ cup mayonnaise ½ pound jumbo lump crabmeat 1 tablespoon old bay ¼ teaspoon worcestershire ½ teaspoon dry mustard 1 cup panko bread crumbs Curried Corn Cream 2 tablespoons minced scallions 2 tablespoons minced onions 2 tablespoons minced red bell pepper 3 tablespoons sweet unsalted butter 2 cups fresh whole corn kernels 1 cup heavy cream ½ cup chicken stock 1 teaspoon curry 1 teaspoon brown sugar White pepper to taste Red Pepper and Mustard Seed Coulis 1 tablespoon extra-virgin olive oil 1 large shallot, minced 1 tablespoon minced crystalized ginger 1 tablespoon mustard seeds 2 cups red bell peppers, seeded and diced ½ cup sugar ¾ cup water Kosher salt and pepper to taste

PREPARATION Deviled Crab Cakes 1. Melt the butter in a saucepan, saute onions, celery, peppers, and scallions until tender. Remove from heat. 2. In a large bowl, mix together the mayonnaise, egg, and seasonings. 3. Add the crabmeat and cooled vegetables, blend well, then add the bread crumbs, blending gently. Let sit in the refrigerator for 10 minutes. 4. Form into two-inch cakes and saute lightly in olive oil until golden brown for two minutes a side. Curried Corn Cream

In a saucepan melt the butter, saute the onions, scallions, red bell peppers, and the corn kernels until softened. 2. Add the chicken stock and curry and reduce by half, then add the heavy cream and brown sugar and continue to cook until creamy and slightly thickened. 3. Add white pepper to taste. 1.

Red Pepper and Mustard Seed Coulis

In a medium saucepan heat the oil to medium heat, add the shallots, ginger, and red bell peppers and cook stirring until all ingredients are tender. 2. Add the mustard seeds, sugar and 1.

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water and simmer until jelly like. Set aside to cool then place in a blender and puree.

SERVING SUGGESTION

On individual dinner plates place a generous portion of the corn cream in the middle of the plate then draw a ½-inch line of the red-pepper coulis across the front of the corn cream. Then place two deviled crab cakes opposite each other in the middle of the plate. With a paring knife tip, draw through the coulis from the middle of the plate to the front edge in one smooth motion to create a teardrop pattern. Then garnish with lemon wedges, and you are ready to serve. is a historic private community located on Daufuskie Island in South Carolina. The Haig Point Club has become a premier destination for members, with 29 golf holes, beach, tennis and fitness facilities, swimming, and equestrian. With less than 300 homes situated on 1,050 acres, there is plenty of room for members to enjoy an active and outdoor low-country lifestyle. HAIG POINT

CONTACT INFO | PAGE 110

The David Rockefeller Estate Sleepy Hollow, NY This 1938 Mott Schmidt Georgian is one of the finest examples of his architecture; and features an entry with signature staircase, a living room with far-reaching Hudson River views, a paneled library with fireplace and office. Hudson Pines is adjacent to the 1400+ acre Rockefeller State Park. Magnificent gardens, broad lawns and woodlands are complemented with a pool, a playhouse for any age, carriage house, gate house, six-stall barn with office, three greenhouses, and an orchard. Web# LX1416533 Âˇ Offered at $22,000,000

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EQ E S S E N T I A L S | F A S H I O N

EQUESTRIAN MUST-HAVES FROM J.McLAUGHLIN

The brand’s FUNCTIONAL AND FASHIONABLE pieces transition seamlessly from the city to the country.

1. Smart women are giving up their totes in favor of a much cooler bucket bag. 2. White is the in color for all the accessories this season, and this belt is just the right accent piece. 3. The cross-body bag is so popular right now, and the ideal size for carrying a cell phone and other essentials while leaving your hands free.

Mornings in and around the barn call for a down vest to keep you from the chill.

This rich-looking leather jacket is a smart investment. It fits beautifully and is a fabulous accent piece.

When it comes to cozy, wear-anywhere scarves, no one does it better.

‘

BY KAREN KLOPP

is the season to start thinking about gifts for the ever-devoted horse lover in your life. One of my go-tos for travel and everyday wear is J. McLaughlin. The brand understands that a woman’s passion for riding takes many hours in the saddle and stall and leaves little time for shopping. The classic yet updated styling is appealing to those who appreciate the ease of dressing smartly. I call it practical fashion because you can tack up looking well dressed and pulled together in no time at all. J. McLaughlin seems to gravitate to centers of equestrian activities such as Lexington, Kentucky; Millbrook, New York; Devon, Pennsylvania; and Aiken,

South Carolina, where Jane Hottensen’s shop, Folly, attracts a great crowd of likeminded equestrians to her J. McLaughlin pop-up shop. I reached out to Kevin McLaughlin, the brand’s co-founder and chief creative officer. Forty years ago, Kevin and his brother Jay opened their first shop on New York City’s Upper East Side. It was a wellbred kind of place with a welcoming, faded-paint, cozy chair feel. Today, J.McLaughlin enjoys continued success as an uberclassic American clothier and one of the country’s last great first-name-basis

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retailers. “I’ve always been inspired by the energy and beauty of the equestrian lifestyle,” says McLaughlin. “The rich history and texture of saddle leather, twills, and tweeds have a great deal of influence on our functional and fashionable pieces that transition seamlessly from the city to the country.” As I write this article, I am way down under in Sydney, Australia, at the Federation of International Polo World Cup. I definitelycounted on the ease of J. McLaughlin for 3 packing and dressing. CONTACT INFO | PAGE 110

True champions are created through hard work and determination. A commitment to excellence produces winners and so it is with precast concrete fencing. Driven by quality and results, our concrete rail fences are as strong as they are beautiful. Thatâ&#x20AC;&#x2122;s why equestrian Adrienne Lyle at the TYL Dressage Center in Wellington, Florida has partnered with Superior Concrete Products. Through determination, both are dedicated Secure your surroundings.

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Wellington, Florida • MattJohnson.evusa.com

Natures Point - 10 Acre equestrian estate with direct bridle path access & within true hacking distance to WEF. 5 bedroom, 7 bathroom pool home with top quality detail & finishes. 14 stall center-aisle stable with 3 staff apartments, 10 grass paddocks, round pen, sand riding arena and grass grand prix field. Offered at $11,900,000

Aspen Glen - Private 15 acre custom designed home with top equestrian facilities. Riding arena with underground watering system, hot walker and round pen. Three groom’s apartments and separate ancillary buildings. Stunning 4BR main residence with infinity edge pool. Offered at $11,000,000

Palm Beach Point - 4 bedroom, 4 bath pool home in a prime cul-de-sac location. 4 years new the home boasts an open floor plan with center-island kitchen, marble & wood floors and fireplace. Situated on 5.68 acres with 8 stall barn, 1 bedroom, 1 bath staff apartment, riding arena and 7 paddocks. Just a short hack to WEF. Offered at $5,300,000 Matt Johnson • Engel & Völkers Wellington Licensee of Engel & Völkers Florida Residential, LLC 10620 W. Forest Hill Blvd • Suite 40 • Wellington • FL 33414 Mobile +1 561-313-4367 Matt.Johnson@evusa.com

Download Matt Johnson’s mobile real estate app To get FREE access to all local listings from your smartphone or tablet

©2017 Engel & Völkers. All rights reserved. Each brokerage independently owned and operated. Carr Sollak Realty, LLC licensee of Engel & Voelkers Florida Residential, LLC. All information provided is deemed reliable but is not guaranteed and should be independently verified. Engel & Völkers and its independent License Partners are Equal Opportunity Employers and fully support the principles of the Fair Housing Act.

Matt Johnson • +1 561-313-4367

Gated Subdivision - 5 acre contemporary 4BR, 4.5BA home with beautiful natural light, center island kitchen, gas cooking, fireplace, private outdoor entertaining areas, herb garden & 65" lap pool. Stunning half-circle, courtyard barn with riding arena and grass turnout paddocks. Offered at $4,750,000

White Fences - 4 bedroom equestrian estate with beautifully landscaped pool & patio area. 12 Stall courtyard style barn, with groom’s apartment. Oversized riding arena with mirrors, 3 acre grass riding field, 8 large grass paddocks, hot-walker and round pen. There is also a 1Br/1Bth guest house with 1 car garage. Offered at $2,400,000

Loxahatchee Groves - 11 Acre equestrian property with 3 bedroom, 3 bathroom home, 16 stalls, 250’ x 180’ riding arena, 11 grass paddocks and 4 RV hookups. One block over the Wellington boarder. Great income producing pro perty with unlimited potential. Just minutes to all of Wellington’s competition venues. Offered at $2,100,000

Matt Johnson • Engel & Völkers Wellington Licensee of Engel & Völkers Florida Residential, LLC 10620 W. Forest Hill Blvd • Suite 40 • Wellington • FL 33414 Mobile +1 561-313-4367 Matt.Johnson@evusa.com

Download Matt Johnson’s mobile real estate app To get FREE access to all local listings from your smartphone or tablet

EQ E S S E N T I A L S | F A V O R I T E S

MEET THE EXPERT With 36 years of expertise in horse farms, equestrian estates, luxury homes, and land, no one knows OCALA better than JOAN PLETCHER.

love for horses and land have been a hallmark of Joan Pletcher’s life since childhood. She was born in Little Rock, Arkansas, where her father was a builder and developer. He would buy several hundred acres at a time, where Joan could indulge in her obsession with raising, training, and showing horses while learning about the business. Joan launched her real estate career there and still maintains her realestate licenses in Florida, Arkansas, and Texas. While living in Arkansas, Joan met the love of her life, J.J. Pletcher, a Thoroughbred race-horse trainer. They married in 1981 and continued their life-long passions as a team. In 1985, the Thoroughbred business brought them to Ocala, where they designed and built CB farms, an $8-million Thoroughbred training center. They are the proud parents of racehorse trainer, Todd Pletcher, who has won numerous awards and over 4,412 races. He is the all-time-leading money winner in the United States with over $348 million. Today, J.J. and Joan own a racing stable of about 15 horses, all trained by Todd. They also own Payton Training Center, named after their first grandson, an 80-acre private-training facility in Ocala where they break and train about 100 horses. Why is Ocala and Marion County such a special place for equestrians, and how is it unique? “The soil composition of Marion

County is high in limestone,” Joan explains, “which contributes to strong bones and healthy horses. The annual rainfall provides lush pastures where grass roots grow deep.” Ocala is often called the Horse Capital of the World, and Joan lists some reasons, “It’s home to numerous and ever-increasing venues geared towards all equine disciplines, as well as an extensive network of riding, carriage, biking, and hiking trails. Among the more popular venues are the Ocala Jockey Club, Exmoor Eventing, Grand Oaks Resort, Florida Horse Park, HITS Post Time Farm, and the new World Equestrian Center. Plans are underway for an international equine-quarantine facility as well.” Plus, Ocala is centrally located in Florida and offers easy access to highways, airports, and major attractions. Available properties range from small farms to some of the finest equestrian

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estates in America. For example, Padua Stables ($17,900,000) is known for its rolling countryside, spring-fed lakes and ponds, moss-draped oaks, and limestone soil. The 8,000-square-foot main residence is designed for entertaining, with the pool and lanai areas overlooking a lake. The horse-training complex consists of 116 stalls; a ¾-mile dirt track with aluminum safety rails, excellent cushioning, and superior drainage system; a one-mile turf track; and lush paddocks. Facilities are in place for a stallionbreeding center or sporting/eventing center and a broodmare/foaling complex. Numerous Graded Stakes winners and four Breeder’s Cup champions have been trained on these tracks. Buyers attribute Joan’s success in real estate to the way she places their needs, interests, dreams, and desires at the center of everything she does. Her vast knowledge of local topography and soil composition—which varies throughout Marion County—is also a great asset, as is her background and knowledge of design and construction, which gives her the ability to help her clients visualize how a specific property can be modified to meet their wishes. Sellers appreciate her network of buyers, both national and international. She advertises heavily in equine magazines, luxury publications, and mailings, using demographics targeted towards the ideal prospective buyer. Joan also maintains a full-time professional photographer on staff, who works exclusively with her and is certified for the use of drones in advertising. CONTACT INFO | PAGE 110

Considering Ocala? Padua Stables

Amidst the meticulously kept grounds, the Padua courtyard is the epitome of a quality equestrian center with its gracious limestone-rich pastures, spring-fed ponds, and granddaddy oaks. 8,000 SF main residence, guest residence plus manager and staﬀ homes. 3/4 mile dirt track plus 1 mile turf track. Lush rolling green pastures plus 202 stalls. Enjoy the private lake with 8 to 10 pound Bass. 768 +/ acres perfect for any discipline and cattle.

French Chateau

State Of The Art Equestrian Showplace convenient to World Equestrian Center! Main residence, guest residence, pool and private 10 stall show stable on 17.5 acres for $3,750,000. Additional 86.5 acres with majestic landscaped grounds, provide privacy with incredible equestrian amenities including: covered arena, arenas, stables, lush paddocks, residences, 26 bay equipment building. Various options, including an additional 876 acres, exist to conﬁgure your dream farm.

Best Of Both Worlds!

Close to the city, yet your own private world on 34+/- acres. Granddaddy Oaks, and incredible views from every angle. Impeccably designed with attention to detail in this 7,375 SF, 5 bedroom residence with spectacular gourmet kitchen plus island and coﬀee room. Grand family room opens onto covered lanai, pool and summer kitchen with outdoor seating areas. 10-Stall stable sports expansive garage for housing boat, trailer or cars. Level paddock for jumps.

Office: 352-347-1777 Cell: 352-804-8989 Email: Joan@Joanpletcher.com Visit www.Joanpletcher.com Visit Joanpletcher.com for additional properties currently available or to view a virtual tour of one these outstanding properties.

Photo: Â©Rockmountain Studios / Rolf Stenberg

JOIN THE

EQ E S S E N T I A L S | F A V O R I T E S

CRAZY LIKE A FOX OK

Excerpted from the thrilling new foxhunting mystery from best-selling author RITA MAE BROWN, an investigation into a missing valuable object that flushes out murder, ghosts, and old family rivalries.

TH N S EE ER W V O C

eaning over the long glass display case, Marion Maggiolo squinted. “This glare drives me crazy.” Her older friend, Jane Arnold, “Sister,” Master of The Jefferson Hunt Club, responded, “One only notices it at certain angles.” Once that was out of her mouth she realized she was talking to a perfectionist, one whom she loved, but a perfectionist nonetheless. Marion pulled her cellphone out of her jacket pocket, placing it just to the left of the offending glare. “Look at that.” Sister dutifully bent down to look at the cellphone surface. “I guess the phone blocks the light.” Both women looked upward at the lighting. “I wonder if we could change the light so it doesn’t glare off the case.” Marion placed her forefinger on her lips. “Well, we can, but we can’t sacrifice brightness or clarity. People do read these displays. They especially like the photographs.” The two stood in the Museum of Hounds and Hunting located at Morven Park. This room housed the Huntsman Hall of Fame. Each inductee’s life was written in easy-to-read type; his horn was usually on display along with a coat, a cap, and other items germane to foxhunting and the inductee’s personality. The photograph of each Hall of Famer had been chosen with care by the families as well as the Board of Directors. Only one woman had been inducted. An individual could only be considered for inclusion if he had carried the horn for twenty years. Most had hunted far longer than that, but often the photographs chosen were of the gentlemen and lady in their prime.

Rita Mae Brown is the New York Times best-selling author, Emmy-nominated screenwriter, and a poet. Brown lives in Afton, Virginia, with cats, hounds, horses, and big red foxes.

Sister and Marion stared at such a man, prime and in his prime, Wesley Carruthers. The photograph showed an impossibly gorgeous man, perhaps early thirties, raising a silver punchbowl, a hand on each handle. He had just won best-in-show at the Virginia Hound Show in 1951. “Didn’t they call him Weevil?” Marion asked Sister, who was about fifteen years older than herself. “They did. I was just a kid when he won—I was at the show with Mother. I actually did hunt behind him once or twice. I was still in grade school. Mother wanted me to see as many packs and their huntsmen as possible. I’m forever grateful to her because I learned so much. Just soaked it up.” “You’ve bred a good pack. You must have absorbed something.” Sister laughed. “True. A pack is one thing you can’t really buy. Oh, people have, but they inevitably ruin the hounds because they don’t know what they’re doing and, worse, they don’t know their bloodlines.” She held up her hand. “Don’t get me started. You know hounds are my favorite subject.” “I think there are others,” Marion wryly commented, returning her gaze to Weevil. Sister stared at the beautiful man as well. “A cross between Gary Cooper and John Wayne, when young.” Marion studied the strong masculine face, the wide shoulders, tiny hips. “The young John Wayne was wonderful-looking.” “As was Gary Cooper, a Montana boy.” “Was he?” “Was, and Wayne was from Iowa. Now Weevil, he hailed from The Plains, Virginia. Grew up with everyone in Northern Virginia, worked his way up to Continued on page 108

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EQ E S S E N T I A L S | D É C O R

A WINTER FANTASY L. V. Harkness adds rustic elegance for an IMAGINATIVE TABLESCAPE.

he key to a winterfantasy tabletop, according to L.V. Harkness, Lexington, Kentucky’s famous home of luxury gifts, home décor, tabletop couture, and interior design, is to select pieces that pull from the warm, natural colors and textures of wood, horn, and copper, and juxtapose them with contrasting cooler tones of pewter and stark-winter whites. Crisp damask napkins and hand-lettered place cards add the perfect touches of refinement. Play with texture by mixing and matching smoothly polished surfaces with hammered ones, or matte bisque with glossy porcelain, and by bringing the outside in with objects from the natural world. Don’t be afraid to use traditional pieces in non-traditional roles—here, wine coasters serve as bread and butter plates, and julep cups stand ready for whatever libation you care to pour. A runner crafted from magnolia garland and pine swags brings the perfect seasonal note. DINNERWARE: Vagabond House Pewter Classic salad plate, $80. Michael Aram Palace dinner plate, $165/5-piece setting. Michael Aram Gotham dinner plate, $150/5-piece setting. Michael Aram Hammertone charger, $100. FLATWARE: Michael Aram Hammertone stainless, $55/5-piece setting. Reed and Barton Hammered Antique stainless, $30/5-piece setting.

GLASSWARE/BARWARE: Mikasa copper julep cups, $24 each. Willam Yeoward Fanny goblet, $69. Simon Pearce Hartland white wine glass, $75. OTHER: Arthur Court horse-bit wine coasters, $29 each. L.V. Harkness exclusive Leather and Horseshoe customizable embossed wine coaster, $46 before any customization. Primitive Artisan fruitwood pâté knives, $37/set of 4.

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Michael Aram Enchanted Forest candlesticks, $235. Vagabond House Sleeping Fox napkin rings, $136/set of 4. Camelot Silverware Over the Sticks steeplechase sculpture, $1,670. Chehoma USA place card holders, $47/set of 6. Old River Road Antique English copper ice bucket, $136.50. Garnier Thiebaut Eloise Diamant napkins, $25 each.

CONTACT INFO | PAGE 110

EQ P E O P L E

Robert Ridland was named the U.S. show jumping chef d’equipe and technical advisor in 2013, bringing his decades of international experience to the team. Ridland’s successful riding career includes two appearances in the Olympic Games, and his extensive involvement in the governance of the sport includes several terms as a board member of the USEF and the USET. After returning from the nations cup finals in Barcelona earlier this year, Ridland spoke with Equestrian Living magazine.

MEET THE CHEF D’EQUIPE Part Two of a Series.

Each United States Equestrian Team is led by a Chef d’Equipe who is a combination leader, coach, and manager. Meet them in this series of features created in collaboration with US Equestrian.

There’s a limited amount of input you can have on the day of the competition itself; it’s everything that leads up to it. We’re all working to give our riders the best chance they have at success at the highest level of competition. Most of that doesn’t happen on the day or the week of the competition. As our nations cup season ends, we’re focusing on our upcoming goals, which, in the short term, are things like next year’s equestrian games in Tryon, and longer term What do goals like the you think of Olympics in the depth of Tokyo, and talent of upbeyond that. and-coming We spend riders in the hours every Meet the CHEF D’EQUIPE of the United States U.S.? day providing Show-Jumping Team. When I first programs and came into communicatINTERVIEW BY JILL NOVOTNY this job, coning with the trary to what riders. many had heard, I felt that the depth of talent coming up—our younger riders—was very strong when How do you balance your family life with the time you compared it to the rest of the world. The proof is and travel demands of your job? in the results. We’ve had amazing results from a very That was so important that I almost didn’t apply for large group of young riders—much more than any the job. I was naturally concerned that the travel and other country. the time required would take me away from my family more than I was prepared to agree to. My good How do we ensure that the talent pool keeps friend, Jürgen Klinsmann, was coach of the U.S. Men’s growing? World Cup Soccer Team, and he lives in California That’s a question we spend a lot of our time on. The near me. We had coffee several times right up to the short answer is that we’re going to continue and day before the deadline five years ago. He convinced enhance what we’ve had in place for the last five years. me that there’s a way to do it, and I’ve been able to When I first came into the job, I felt it was very do it. First off, in this job you end up not being on important to incorporate the next generation of talthe road as much as you’d think. Basically, we had 11 ent into our current teams, and I came up with what ations cups this year. Also, I live in California, which everybody knows now as the 3:2 formula, where, has turned out not to be an issue at all. In many ways, whenever possible, we pair up three younger riders flying from Los Angeles to Europe is easier than flying with two veterans. It’s similar to what’s done in a lot from New York because the flight is long enough that of other sports and has been very successful for us. We I can actually get some sleep. finished in the top two of nine out of 11 nations cups. Many times, our family has been able to travel Also, more important than that, we had over a third together. Our daughter, McKenna, is at law school in of those starts from under-25 riders (U25). There’s no Denver, so she isn’t able to travel with us very often. other country that has had that type of participation My son, Peyton, is a senior in high school, and during from their next generation of stars. the summer he’s been able to join us at quite a few of the nations cups, and, of course, the Olympics. My You serve as both chef d’equipe and technical adviwife, Hillary, is able to join me many times. I don’t sor. What is your role as technical advisor? consider myself away from the family when they’re What it basically means is my role isn’t just in the able to come, too. warm-up ring. It goes far beyond the competitions.

ROBERT RIDLAND

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EQ P E O P L E

How do we increase spectatorship and sponsorship in America?

Whenever you’re looking to improve something, you look at who’s on top, and you ask, “How can we get there?” For nations cups, you’re looking at Aachen, Dublin, and Spruce Meadows, just to name a few nations cups with huge audiences and support. It would be great if eventually we could achieve the same. Of course, that takes time. Aachen has been around a century or so, and Dublin even longer than that. You can’t just snap your fingers and have that happen, but it’s definitely the direction we’d like to go. You go to Aachen and you see 40,000 people with standing room only on the big days of the competition, and similar numbers at Spruce Meadows and Dublin. That’s the key to any sport’s success. How many spectators do you get at your most major events? The sport is very different from what it was 10 years ago, and in this country, just a few years ago. I think the organizers have stepped up to the plate, and I definitely think we’re going the right direction. The world cup qualifying system has changed in the last few years as well. Those sponsorships are really helping drive the numbers. I don’t think anything needs to be radically changed, and I think the direction we’re going is the right one. We just have to keep pushing. Another goal is to spread the sport into more areas of the country. We just had a very successful world cup finals in Omaha. What was particularly encouraging was that, in a brand new area of the country where the No.1 individual competition in the world this year was held, there were standing-room-only crowds that were incredibly enthusiastic. And they witnessed one of the greatest world cup finals of all time. Of course, we would think so, because we won with McLain’s multiple clean rounds! The highest levels of competition are obviously very intense. What do you do to unwind?

I have riders all around the world in various time zones. I’m constantly on the phone with them and

watching videos and so on. I made a rule that, when I’m done, I’m done. I always like to be finished by 6:00 p.m., and then I usually run, mountain bike, or play tennis. I try to do something along those lines before Peyton gets home from school and Hillary gets back from the barn. We all have long days, and the best part is the evening, when we can all get together and compare notes on how our days have gone. What does it mean for the U.S. with more countries coming up, such as Qatar and the UAE, and how will the new three-personteam format impact the World Equestrian Games (WEG) and the Tokyo Olympics?

Well, first off, the three-rider format is not taking place before Tokyo; it won’t affect WEG. There are some changes to the format at WEG: The final four riders are not changing horses. The no-dropscore, three-rider team won’t come into play until Tokyo. How does that affect us? Well, we’ll have more teams to beat. It’s that simple. I understand why it’s coming into play, and it’s been a little bit controversial, but I look at the pluses that it will bring. From the point of view of the spectators, it will be very exciting without the drop score. Some of the most exciting world cups we ever had were with the current format, so it can be exciting either way, but obviously with the no-drop score, you need to have riders that are going to be comfortable with that level of pressure.

Whenever possible, we pair up three younger riders with two veterans. It’s similar to what’s done in a lot of other sports and has been very successful for us.

The U.S. team did very well at the nations cup in Barcelona with a silver medal.

We sent a different type of team this time from last, but it’s what we’ve been striving for all along: a dynamic mix, at the highest level, of our seniorveteran riders and our up-and-coming starters of the future. We had a U25 rider, Chloe Reed, as our reserve rider. The other four were veterans of several Olympics. The year before had similar results—this year we were the silver, and last year we were the bronze. We did something that no other country had done: three out of our five riders were U25 riders. They have stepped up and been part of these important teams, like the veterans. It’s been seamless. DE C E MB E R/JA NUA RY | 2017 | 20 1 8 | EQ L I V I NG .CO M | 3 1

EQ E S S E N T I A L S | F O O D + D R I N K

LUXE LIBATIONS

F L AVO

LOC

Del Mar, California’s, L’AUBERGE DEL MAR celebrates the Bing Crosby racing season with OFF TO THE RACES, a ginger beer and bourbon cocktail.

TR UN CO TES SE ORI R H O FAV

OFF TO THE RACES Ingredients 2 ounces Angel’s Envy Bourbon 3 ounces ginger beer ½ ounce honey simple syrup 3 dashes Memphis Barbeque Bitters Sprig of fresh mint

ff To The Races is the No. 1 choice at L’Auberge Del Mar for racing fans this Bing Crosby fall season, which kicked off last month at the Breeders’ Cup 2017 at the nearby Del Mar racetrack. Angel’s Envy Bourbon, which is finished in ruby-port casks, sports a maple/ vanilla flavor profile. Mix in peppery, spicy ginger beer and bitters that enhance its smoky flavor, this Mint Julep/Moscow Mule inspired quaff will leave imbibers in the dust. To be served and sipped in the Living Room, Bleu Bar, and KITCHEN 1540.

Preparation 1. Combine all ingredients except bitters into shaker and stir generously. Strain into ice filled bucket glass. 2. Top with bitters and garnish with mint.

L’AUBERGE DEL MAR

Located in the heart of the coastal Southern California village of Del Mar, L’Auberge Del Mar, a destination hotel, overlooks the Pacific Ocean offering a resort experience reminiscent of a private seaside estate. This intimate hotel presents 121 beautifully decorated guest rooms and suites by designer Barclay Butera, refreshing dining options, a full-service beach-house-style 5,000-square-foot spa, a private beach path, tennis courts, a 24-hour fitness center and a peaceful pool area.

CONTACT INFO | PAGE 110

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Somewhere Farms Only 35 miles from the Colorado Horse Park Somewhere Farms is the consummate can easily be expanded as desired. Each PROPERTY HIGHLIGHTS equestrian estate, located on 77.8 acres wing includes two wash racks, hot and –77.8 acre Equestrian Country Estate of pristine grass and ponderosa pines. cold running water and heat lamps. –Spectacular unique property This unique property is away from The central building accommodates –One of a Kind – Indoor Arena the hustle of the metropolis yet only –Custom design barn with elegant finishing touches a tack room, lounge, large office and –Pastures of all sizes for all horses 35 miles from The Colorado Horse spare room; all custom finished with –Wonderful patios for relaxing and entertaining Park International Show Grounds. The –2 Bedroom, 2 Bathroom Residence 2300+ sq. ft. pine wainscot, built-in trunks shelves exclusive barn and arena were designed –60x40 Clear Span Shop, Storage Building etc. and more. Many peaceful pastures of all for both the equine and equestrian’s sizes meet every horse’s requirements. ultimate quality lifestyle. The spectacular indoor arena (225’ The equestrian’s residence is 2300+ sq ft, two bed and two x80’) has unique natural lighting (making lights unnecessary baths, custom wood detailing throughout, with large open except at night), ‘airfoot’ footing, heated seating area, sur- living spaces. A yard with gardens, greenhouse and beautiround sound stereo system and 80’ of mirrors. The two barn ful patios provide the perfect environment for relaxing and wings house a total of 18 custom stalls with 14’ wide rubber entertaining. Relax under the pergola or enjoy the hot tub brick paved aisles and dramatic brass chandeliers. Many stalls under the Milky Way each night.

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EQ G I V I N G B A C K

MAGIC FOR MINIS

continued from

SHOW STOPPERS

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EQUUS FOUNDATION PHOTOS

The EQUUS FOUNDATION miniature horse adoption event at the American Gold Cup.

he EQUUS Foundation and its EQUUStars were out in full force to help America’s horses with a week-long presence at this September’s American Gold Cup at Old Salem Farm in North Salem, New York. EQUUStars Georgina Bloomberg, Jennifer Gates, and Clementine Goutal, the newest EQUUStar, took time out from their competition schedules to passionately speak out for horses across the United States whose lives depend on finding new opportunities. The American Gold Cup was the fourth EQUUS Foundation adoption event since May, following successful events at the Old Salem Farm Spring Horse Shows, the Fairfield County Hunt Club June Benefit Horse Show, and the Hampton Classic Horse Show. “Thousands of people have now been inspired and touched by the plight of horses in transition that depend on us to stay safe,” said Valerie Angeli, EQUUS Foundation vice president. “I was so honored to work with the EQUUS Foundation at the American Gold Cup to get the word out on mini-horse adoptions,” said Jennifer Gates. “Horses come in all shapes and sizes, and none are immune to being at risk for slaughter. Although they

Left to right: EQUUStar Jennifer Gates helping get minis adopted at the Gold Cup and speaking to attendees about what precious friends mini horses can be. She has two adopted miniature horses herself.

BORN LEADERS

Jasper Bloomberg, son of EQUUStar Georgina Bloomberg, shows off his horsemanship skills with Poppy the mini horse and demonstrates how docile and sweet minis can be. Poppy got adopted at the event. Valerie Angeli and four of the six adoptable mini horses from Artemis Farm.

are small, mini horses have big hearts. I’m the proud caregiver to two minis, and I know they have so much to teach us. They are healers and athletes, and best of all, they are loyal friends. I have seen the amazing joy therapy horses bring to the sick and the neglected, and I’m confident that the love they bring to someone in need will always be transformative.” The miniature horse meet-and-greet event featured rescued minis from the EQUUS Foundation Messenger charity Artemis Farm Rescue, founded and run by equestrian, celebutante, actress, and animal rights advocate Cornelia Guest. The minis enchanted both riders and spectators, who were amazed to discover that even adorable pint-size horses are at risk and need homes and a new purpose. Angeli added, “These events give the equine community and the public the opportunity to meet at-risk horses faceto-face and to truly understand that most horses in need of homes are simply unlucky and have enormous potential to bring joy and inspiration to the right person.

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CONTACT INFO | PAGE 110 DE C E MB E R/JA NUA RY | 2017 | 20 1 8 | EQ L I V I NG .CO M | 3 5

BY STEPHANIE PETERS PHOTOS C.W. MEDINGER

W Y L D E ABOU T PE TE Râ&#x20AC;&#x2122; S COT TAGE 36 | E Q UE S T R I A N L I V I N G | D ECEMB ER/ J AN UARY | 2017 | 2 018

RENOWNED EQUESTRIAN PETER WYLDE IS PUTTING THE FINISHING TOUCHES ON HIS RENOVATED HOME AND ENJOYING EVERY MOMENT.

Wylde’s gold medal from the 2004 Olympic Games in Athens, Greece.

HE QUIET HAMLET of Millbrook, New York, comes with a bounty of charming assets. Reliable cell service isn’t one of them. While en route to visit revered, veteran showjumper Peter Wylde at his recently renovated cottage, we got lost. After

circling around the same stately farms in monotonous repetition, we took advantage of a brief bit of service and texted Peter to alert him we were running late. “Sorry to hear, but no worries,” Peter responded. “I’m home and ready when you get here.” His gracious tone set us at ease, and we seemed to magically navigate our way to his inviting country home. Continued on page 40 DE C E MB E R/JA NUA RY | 2017 | 20 1 8 | EQ L I V I NG .CO M | 3 7

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1. The newly designed entrance area features a private loft sitting area for guests. 2. The sundrenched office in the newer portion of the house. 3. A bronze horse in the pass-through is Peter’s Style of Riding award won at the CSI Vienna, Austria, in 1995. 4. This bronze of Fein Cera was a gift from her breeder, Harm Thormählen. The glass award in the foreground is the Whitney Stone won in 2003; the silver plate once belonged to Peter’s grandmother. 5. The generous dining area has an unobstructed view of the property. 6. The spacious bar area adjacent to the kitchen is idyllic when entertaining large gatherings.

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Continued from page 37

Peter has won some of the most prestigious awards in equestrian sport, including the ASPCA Maclay Finals in New York’s Madison Square Garden; individual and team silver medals at the 1999 Pan American Games in Winnipeg, Canada; an individual bronze medal at the 2002 World Equestrian Games (WEG) in Jerez, Spain; and a team gold medal at the 2004 Olympic Games in Athens, Greece. Quite modestly, he admitted one of his proudest moments was when his horse Fein Cera was awarded the Best Horse at the 2002 World Equestrian Games. Peter chose to make Millbrook his home after accepting an offer he couldn’t refuse—to run his training and riding business at Winley Farm. A mere 5-minute drive from his home, the 155-acre, horse-friendly facility with countless stalls, 25 grass paddocks, a state-of-theart arena, and grand prix jumping field was a dream come true for Peter.

for 15 years. It was modeled after an Austrian village, and those foot scrapers were on all of the little chalets around Mont-Tremblant.” Looking at the home’s entrance, it was hard to envision the original house and surrounding landscape without seeing before photos. Peter loosely gestures towards the property and explains the place was in complete disarray when it was purchased. “It was dreadful out here. It was a jungle, and all those stone walls were just rubble on the ground,” he sighs. “The original cottage and garage were yellow with brown trim. The former owners built the 1,500-square-foot cottage in 1945 and lived there until they were in their mid-90s.”

n addition to being known as a world-class show jumper and professional trainer, Peter is also regarded as a consummate horseman who believes spending time with a horse and being involved in its care offers a valuable education and a closer connection with the horse. In a recent interview with The Chronicle of the Horse, he summed it up by saying, “To know them as living creatures and to understand their characters and their personalities—that’s horsemanship to me, almost more than anything.” Even before we enter Peter’s 1940s home, the importance of connection surfaces as he points out vintage foot scrapers by the front entrance. “There’s some history to these,” he explains. “My grandparents had a ski resort in Canada called Mont-Tremblant. My grandfather bought the land in 1938 and started that resort. He’s in the ski hall of fame. He also built the first chairlift in North America. My grandmother ran the club

Above: Vintage foot scrapers that were originally used at chalet entrances throughout MontTremblant, a Canadian ski resort founded by Peter’s grandparents; a brass coaster, similarly close to Peter’s business logo, from close friend, Harm Thormählen, of Yellow Church Antiques in Millbrook; a bronze sculpture by a Western artist was a gift from Dan Lufkin.

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eter and his former husband, Eduard Mullenders, bought the house in 2013. Eduard began renovations on the original cottage immediately, but it wasn’t until the fall of 2015 that they began the major renovations and addition, which expanded the square footage to 3,800 and was completed in the spring of 2016. When outside, it’s easier to see where the new section of the house was fused with the old. “It’s actually a modular building that came in pieces on four tractor-trailers,” explains Peter. Gazing up, much like an artist assessing his work, he mentions his plans to soften some of the edges with trees and break up a stretch of blank wall with an ivy-covered trellis. The overall size of the property is 15 acres, and Peter purchased 3 additional acres across the street as a buffer. “I have neighbors that are relatively close, but you’d never know it,” adds Peter. “They’re really quiet.” The reimagined original portion of the house has been transformed into open, visitor-friendly spaces. The entrance, formerly an enclosed foyer, is now a cozy, open porch. “When my mom visits in the summer, it’s cocktail hour

PHOTO SPORTFOT

THE WINNING SPIRIT AND CLASSIC AMERICAN STYLE OF PETER WYLDE

eter Wylde started his horse showing career in the pony ranks, earning top honors on his pony, Devils River, at major East Coast shows, including the Washington International Horse Show. As a junior rider he went on to win the New England Horseman’s Council’s equitation final in 1981 and the Rolex-Maclay National Equitation Championship at the National Horse Show in Madison Square Garden in 1982. Peter attended Tufts University, where he rode on the Tufts equestrian team, winning the individual championship Cacchione Cup at the Intercollegiate Horse Show Association Nationals in 1986. After graduating from college and turning professional, he went on to represent the U.S. at the 1999 Pan American Games, where he won both team and individual silver medals. In 2002, Peter and Fein Cera represented the United States at the World Equestrian

Top: Peter on MTM Hands Down, owned by Beechwood Stables in Weston, Massachusetts, in the USHJA International Hunter Derby Finals. The pair were reserve champion. Bottom: Peter on the stallion Zorro at HITS.

Games in Jerez, Spain, where they won the individual bronze medal and Fein Cera earned the coveted Best Horse honor. In 2004 the pair was again chosen to represent the United States at the Olympic Games in Athens, Greece, where they helped Team USA earn team gold. His classic American style has earned Wylde leading rider titles from some of the world’s finest horse shows, including the Washington International Horse Show, the CSI-W Geneva in 2003, and the CSN Manheim in 2008. He has won the coveted CHIO Aachen, Germany, Style of Riding Award; the CSI Vienna, Austria; the American Gold Cup; the United States Hunter Jumper Association (USHJA) International Hunter Derby Finals; the Upperville Horse Show; and the Hampton Classic in Bridgehampton, New York, three times.

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1, 3. Front and rear views of the 1940s cottage before the renovation. 2. The rear view of the remodeled home illustrates where the new section seamlessly fuses with the old. 4. A street view of the remodeled front of the cottage and the newly landscaped grounds. 5. The formerly closed-in foyer is now an inviting open porch perfect for afternoon cocktails. 6, 7, 8. The private, lushly landscaped property is a favorite area for dinner parties or relaxation. 9. A pair of Thai dragons from Humble Bee Antiques in Millerton, New York, flank the front entrance of the house; they were given to Peter as a birthday gift. 10. Peter enjoys sharing the details of the renovation process and his plans for ongoing enhancements.

right here, since there are only three cars a day that go by on the road,” Peter smiles. The original living room has been redone with new floors, ceiling, and carpentry, and directly above it is a small, private sitting area for guests to read or watch TV. There is much pride in Peter’s narrative as we wend our way from the original house towards the seamless addition. “This was the master bathroom, and it’s been completely reconfigured. It was a disaster with a pink plastic mess of a shower pushed into the corner,” he continues. “That’s a table from Connecticut; these were found in Istanbul; those are all my mom’s paintings.” There is a colorful connection and an abundance of provenance to the myriad visual riches on display.

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lanked by stunning blackand-white equine prints and positioned directly across from the wet bar, the new kitchen is clearly one of Peter’s favorite spaces. “I have to say, it just works really well. What I originally was going to do was put doors here that slid shut, so if there was a big mess in the kitchen, and I was having a party, people could still come in here to get a drink and not see the kitchen,” he explains. “I have had a lot of dinners here, and I have a magnificent friend who’s a French chef. She cooks for me, but she’s also really organized and neat, so the doors weren’t needed. She owns a restaurant, so she knows how to do it. Five or 10 minutes before guests arrive, everything is all together. It’s unbelievable.” The abundance of artwork, tapestries, antiques, and furnishings continue to emerge as we wander into the airy new living space. “I had been living in Europe for 12 years,” comments Peter. “I was first living in Maastricht in the Netherlands, and then moved to the countryside in Germany, outside of DE C E MB E R/JA NUA RY | EQ L I V I NG .CO M | 4 3

Dusseldorf. It’s embarrassing to say how much stuff I shipped to Europe and then shipped back again. There’s a big mix of different kinds of things from all different places—from really exotic pieces to cheap junk-shop things. Some I have from family and some I’ve bought.”

he upstairs is the least finished, but well on its way to reaching the same aesthetic that shines in the completed areas of the house. “When you sit in bed up here, and the morning light streams in, or when it’s snowing, it’s great,” Peter says. As we stepped out into the yard adjacent to the living space, Peter tells us it was originally a mess. “Dirt was added, an expansive lawn was put in, and the stone walls were painstakingly re-laid,” he says. “This is the best place to have dinner parties. I had my birthday party out here—40 people for dinner.” He points out where the bars were located and tables arranged for easy mingling amid flickering torches. “I can’t tell you how much I love being here,” he smiles. “It’s like heaven.”

1, 4. Peter takes a moment to relax in the open living room with his French bulldog Amy. 2, 6. Two views of the entrance foyer. 3. A cozy sitting area by the fireplace is just off of the main living space. 5, 8. The dining room can accommodate a sizeable dinner party and offers easy traffic flow to the wet bar and living area. The table is staged with glasses from Gilmore Glassworks in Millerton, New York, salad plates from Hermès, horn flatware from Neiman Marcus, and linens from Pioneer Linens in West Palm Beach, Florida. 7. Overnight visitors will feel enveloped by warmth in the remodeled guest room in the original portion of the house.

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DE S I G N Spark your imagination with this portfolio of beautiful

homes and stablesâ&#x20AC;&#x201D;modern and traditionalâ&#x20AC;&#x201D;from around the equestrian world.

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DESIGN

Equestrian Center at Fazenda Boa Vista. PHOTOS: FERNANDO GUERRA

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EQUESTRIAN CENTER AT FAZENDA BOA VISTA Location: Porto Feliz, Brazil Architect: Isay Weinfeld

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azenda Boa Vista is a residential and hospitality complex located on a 1,850-acre property in Porto Feliz, 62 miles from the city of São Paulo, Brazil. In addition to the hotel, the complex comprises private villas, spa, kids’ club, equestrian center and clubhouse, sports center, petting zoo, two 18-hole golf courses and clubhouse, swimming pool, and almost 600 acres of woods, punctuated with numerous lakes. Fazenda Boa Vista’s equestrian center stands discreetly on a slight rise overlooking the equestrian competition track. The building is a support and reception area for riders and spectators, and it features a bar, kitchen, lounge, restrooms, and locker rooms. It is accommodated under a vast, single 7,000-square-foot concrete slab that is supported on numerous slim stilts. The generous rectangular top features a large amoeba-shaped cutout that becomes a marquee around the curves of the inner garden, with its dense vegetation and leafy indigenous trees. Three closed spaces, locker rooms, and kitchen are clad with wood, and the bar and lounge areas share an all-glass space. The open lounging areas under the marquee and a succession of terraced platforms that descend from the clubhouse to the competition track welcome guests and game spectators to sit, relax, and enjoy the performances. CONTACT INFO | PAGE 110

PHOTOS: FERNANDO GUERRA

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HORSE BARN WITH WINE CELLAR Location: Middleburg, Virginia Builder: King Construction

ombining their love of horses and enjoyment of wine, the owners of this small barn created a unique showcase for both. The exterior features stone and Hardie board-and-batten siding, protective overhanging roofs, timber-framed porches, and a combination of standing-seam and cedar-shake shingle roofs, topped off with a custom cupola. It measures 36 by 64 feet, plus a 16-by-12-foot buildout with a wine cellar on the front.

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In the interior, the barn aisle has rubber brick pavers, and there are four King Sovereign Euro-stalls, each with mattresses and automatic waterers. There are a large tack room/lounge, a grain room, bathroom, laundry facility, and a heated wash/grooming stall with built-in groom’s storage.   In addition—as a bonus—this beautiful building also houses a climate-controlled wine cellar and a second-floor wine tasting room and lounge. CONTACT INFO | PAGE 110

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TIDEWATER FARM Location: Dover, New Hampshire Architect: John Blackburn Architects

hen a young family purchased 100 acres of farmland near Dover, New Hampshire, they envisioned an equestrian facility that would honor the historic legacy of their new farm as well as their beloved New England region. To accomplish this goal, they hired the equinearchitecture firm Blackburn Architects to design a custom 12-stall barn, run-in shed, and additional outbuildings for hay and equipment storage. The Blackburn team looked to the regional vernacular for inspiration. A derelict Georgian home remained on the property, but restoration was cost-prohibitive, so the owners decided to demolish the existing structure to make way for a bright, new chapter in the farm’s life. Honoring what had been, Blackburn chose Georgian characteristics for the new barn: classical symmetry, gabled dormers, double-hung sash windows, a focal-point entry with a porch, and a wide front door with elegant multi-paned transom and

sidelights. “The client wanted a vantage point where she could watch her horses in the field and her children riding in the arena,” explained architect John Blackburn. Perhaps the most distinctive feature of Tidewater Farm is the barn’s oversized roof cupola. Historically, New England barn builders understood the value of ventilation to maintain healthy herds and were creative in using cupolas—even the simplest of barns were often topped with these distinctive elements. At Tidewater, the cupola took on extra importance when the owners decided to locate a staff apartment on the barn’s second floor. “The apartment was built around the cupola’s shaft, which allowed a lot of light into the living quarters,” Blackburn explained. “But we carefully isolated this space from the large adjacent storage area above the horse stalls. There, bulk storage allows space for horse blankets and other equipment, while translucent doors filter natural light down below. And one of the more unusual

features of the barn is an upstairs feed room, where grain bought in quantity is stored and gravity-fed to the first floor.” New England weather ruled the design process; winter comfort was paramount. Designers placed first-floor service areas (tack room, lounge, office) on one end of the barn and stalls on the opposite end. Sliding doors permit the aisle to be closed off, keeping the stall area naturally ventilated while allowing for the heating of service areas. Rubber mats floor the entire barn—stalls and aisle. “Because the mats were carefully glued down during construction, they went down first, and the walls were built on top. That was the first time I had done such a thing,” Blackburn added. “It worked extremely well.” Now, more than a decade after construction, the barn is still an active place for a community of riders. When Tidewater Farm was subdivided into lots in 2004, the barn became a gathering spot for neighbors to enjoy each other and their horses. CONTACT INFO | PAGE 110 STEVE ROE PHOTOGRAPHY

Healthy Stables by Design is a beautiful coffee-table book highlighting the work and philosophy of architect John Blackburn. All profits from the sale of the book are donated to horse charities.

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A MODERN FARMHOUSE Location: Virginia Architects: Wiedemann Architects

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ANICE HOACHLANDER, HOACHLANDER DAVIS PHOTOGRAPHY

ocated in a co-housing community in rural Virginia horse country, this new home takes inspiration from traditional farmhouses in both form and materials, yet it remains distinctly modern. Wiedemann Architects of Bethesda, Maryland, was selected to design a custom home on a steeply sloping lot with views of an adjoining meadow and distant mountains. Greg Wiedemann and his associate, Felix Gonzalez, sought to create a modern interpretation of the farmhouse vernacular using fiber-cement siding, fieldstone walls, and a standing-seam metal roof. Although the design recalls the memory of a traditional farmhouse, it remains convincingly contemporary with metal-clad gable ends and a soaring screen porch. The house is intentionally narrow to allow for cross ventilation and orientation to both views. Super-insulated walls, automated shading systems, radiant floor heating, and a geothermal system provide a highly energy-efficient home. In addition, a cupola on the roof contains a whole house fan that provides natural cooling. Built into the hillside, the home is arranged on two levels, one for the owner and a lower level for guests, with direct connection to a terrace on the downhill side. In addition to two guest bedrooms, the lower level includes an independent-living unit that could be rented or used by a caregiver to allow the owner to age in place. The upper, loft-like level includes an 11-foot-tall living space and a master suite that overlooks a side garden. Within the open plan, careful attention to the design of millwork/cabinets create specialized and multifunctional use of the space. Their function is often concealed from view, including a cabinet adjoining the kitchen island that doubles as an office desk. The owner wanted a country home where she could garden and enjoy the outdoors. Her modern farmhouse offers her thatâ&#x20AC;&#x201D;as well as a community dedicated to maintaining the bucolic hamlet that they all share.

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FOUR WINDS FARM Location: Wellington, Florida Builder: B&D Builders Architect: Stephen Roy

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here’s no secret behind the allure of Wellington, Florida. For many horse lovers, settling in the equestrian capital of the world sits at the top of their bucket list. For John and Leslie Malone, owners of Riveredge, the home of Hassler Dressage in Chesapeake, Maryland, the decision to build their newest horse barn and arena in the Florida region fits nicely with their ongoing commitment to support the dressage community. Built on 20 acres, Four Winds Farm boasts a 10-stall horse barn with an impressive 85-by220-foot open-air arena. In addition to private use, the farm serves as a winter training location for Hassler Dressage. The facility features a unique design, including massive concrete columns, curved arches, and coffered ceiling to add dimension and texture to the design. To create the cathedral ceiling, B&D Builders used a boxed-beam concept, which makes the trusses very rigid and much safer to set. A tile ceiling with a continuous cupola completes the design.

Daniel Glick, co-owner of B&D Builders, says the design of the arena was a collaborative process between the Malones’ architect, Stephen Roy, and the B&D builders’ team. “The goal for this style arena was to be able to enjoy the outdoors while still having protection from the weather, if needed. To maximize the views, we increased the spacing of the columns and incorporated large overhangs to prevent the torrential South Florida rain from saturating the footing,” says Glick. In addition to adhering to South Florida Water Management Authority requirements pertaining to water runoff, the design of the building had to be strong enough to survive in the hurricane-prone region. To achieve this, B&D Builders reverse engineered the timber structure to resist 55-pounds-per-square-foot wind uplift and protect the structure from hurricane winds greater than 120 miles per hour. When asked what it takes to build a structure that strong, Glick says, “A lot of planning, an experienced team, and more than 17,000 pounds of stainless steel timber hardware.” CONTACT INFO | PAGE 110

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ustic materials combine with contemporary lines to create a mix of nature and sleek modernism in this Northern California home, located in the exclusive enclave of Martis Camp, near the north shore of Lake Tahoe. Architect Clare Walton notes a sense of power exuding from the property’s ground and describes a desire to build the home “out of the site,” providing a sense of connectedness to the alpine Sierra Nevada terrain. To help define the home’s rugged character, steel was incorporated structurally as well as used as fine finish material. Interestingly, the decision to use steel throughout the home was right in sync with the homeowners, whose livelihood has been derived from the steel industry. The homeowners note, “The active lifestyle and multigenerational aspect at Martis Camp really appealed to us. We wanted to create an open-concept home that blended with the natural beauty of the surrounding area and showcased the spectacular views from all of the main indoor and outdoor living areas. The design, building, and decorating process was fun for us, something we had never done before. Walton Architecture and Engineering, Jim Morrison Construction, and Scott Corridan Design made that possible. We would do it again, if we had that same great team.” CONTACT INFO | PAGE 110

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VANCE FOX PHOTOGRAPHY

MOUNTAIN HOME OF STEEL Location: Lake Tahoe, California, area Architects: Clare Walton, Walton Architecture+Engineering Interior Design: Scott Corridan Design Builder: Jim Morrison Construction

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SOLID ROCK STABLES Location: Woodbine, Maryland Builder: WeCover Equine Structures

CONTACT INFO | PAGE 110

ANNIE DUNCAN PHOTOS

he owner of Solid Rock Stables in the rolling hills of Woodbine, Maryland, says “Our WeCover arena was the best decision we made. Everyone who sees it and gets to experience it absolutely loves it.” The arena is bright, even on the gloomiest of days. Inside, the temperature is cooler in summer than it is outside, and in winter, it is warmer. The owner’s decision to incorporate glass overhead garage doors as side windows allows for even more light and air movement. There are other advantages as well. The straight side-wall columns enable riders to use the arena right up to the edge, all the way around. There are no encumbrances such as tapered side columns, anchors, or braces to interfere. Jumps can be placed tightly against the wall. The building is also environmentally friendly because it uses much less electricity. There is no need for lighting during the day—ever. WeCover Equine Structures’ Tricia Kraybill notes, “You need much less lighting to illuminate the interior in the evening, too, because of the reflective white ceiling. Owners generally need only one-quarter of the lighting fixtures required for a steel roof.” Solid Rock Stables’ arena is approximately 95 by 228 feet; however, the WeCover system offers sizes up to 200 foot wide with unlimited length. It can be incorporated into almost any building design and match any roof pitch, color scheme, exterior finish, or cupola placement. Kraybill adds, “The bright, open feeling is better for the psyche of the horse as well. There is no seasonal-affective disorder for either horse or rider. Attitudes are better all the way around.”

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THE SIX PRINCIPLES OF A FARMHOUSE AESTHETIC Location: Chester County, Pennsylvania Architect: Period Architecture

estled amidst rolling hills, babbling creeks, and a quilted tapestry of verdant farmland just west of Philadelphia sits Chester County, Pennsylvania, site of the American Revolutionary War’s Battle of Brandywine and the Valley Forge encampment. It’s an area that still boasts many 18th-century buildings and farmhouses that provide a look into the lifestyle and architectural vernacular of the country’s earliest days. Often that vernacular takes the shape of the American farmhouse. Designed to accommodate a lifestyle focused on putting down roots—both figuratively and literally—the farmhouse is utilitarian yet aesthetically pleasing, spacious yet cozy, classic yet endlessly fresh, and built to last while changing with the seasons. It’s here in Greater Philadelphia that Period Architecture has dedicated itself to uniting architectural traditions of the past with contemporary lifestyles and technology. Throughout its decades of building and renovating period homes across the eastern U.S., several patterns have emerged as a roadmap for capturing the essence of farmhouse style. These six principles are the foundation upon which any home—old or new—can foster a timeless, authentic farmhouse aesthetic that takes its cue from history while rising to the demands of modern living.

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PRINCIPLE ONE: A SENSE OF PLACE AND HISTORY Authenticity is central to the farmhouse aesthetic. Every detail is carefully considered to ensure that it feels appropriate to the home’s history, environment, community, climate, and architectural language. It’s why Period architects look to precedent to inspire similar functionality and charm that apply today. First, the American farmhouse is intricately tied to its geographic region. A new farmhouse, much like its historic predecessors, should feel born from and carved into its surroundings to complement, rather than overwhelm, the landscape. One of the ways Period Architecture accomplishes this is by preserving as many of a property’s mature trees as possible. It’s also important to consider the harmony of the home and land as a whole. Take into

consideration, for example, the curve of the drive as you enter the property; the angle at which you happen upon a small, stone spring house; or the relationship between a rustic barn looming in the distance and the grand main house. Establishing a sense of time is also key to authenticity. A farmhouse should tell a story by creating the impression that it was built in phases over time; historically, as a farming family succeeded and grew, their house grew too. Other methods for instilling history into a newer farmhouse are to use archetypal features like a farmhouse sink in period-inspired kitchens and bathrooms; use deep window sills and interior walls to create the illusion of the thick, solid stone walls of yesteryear; select historically inspired paint colors; incorporate raised-panel and carriage-house-style doors;

and incorporate natural materials indicative of the area and period in which the home might have been constructed. PRINCIPLE TWO: ORGANIC AND SALVAGED MATERIALS Before cross-country transport of materials started in the mid-19th century, people lived strictly off the land and repurposed as often as possible. Today, organic and salvaged materials serve a three-pronged purpose: to give a nod to the past; create instant warmth, character, and charm; and honor the environment through reuse. Consider the following organic and salvaged materials for your farmhouse: Stone and brick. Farmers of the past harvested stone from their fields to use as a sturdy and inexpensive building material. In modern farmhouses, locally harvested or salvaged stone and brick is Continued on page 102

ANGLE EYE PHOTOGRAPHY

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A PERSONAL

TRAVEL DIARY

BY REBECCA BALDRIDGE

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HORSING AROUND IN

COUNTY KILDARE

COURTESY OF PUNCHESTOWN RACECOURSE

One thing you can say about the Irish: They’re just about the friendliest people you could ever hope to meet.

Racers on the Punchestown Racecourse.

“DARLING, IT’LL BE SUCH FUN,” I said. “Pubs with dogs by the fire and rivers of Smithwick’s ale and coddle for dinner! It won’t be all horses all the time.” When I made this pronouncement, I spoke from the heart. I had never been to County Kildare, Ireland. The instant I planted a dainty hoof on the Irish turf, I was revealed as the blackest of liars. Ireland is the world’s fourth-largest producer of Thoroughbreds, and most of these magnificent horses are bred in County Kildare, home to more than 100 stud farms and 3 race tracks, a multitude of training facilities, tack shops, and all the other enterprises ancillary to the Thoroughbred business. It may well be the horsiest place on earth— and I say that having spent time in Lexington, Kentucky. On our first night we were to stay at the Killashee Hotel, near Naas. Installed in the right-hand-drive rental car, we set off down the M7 motorway. “Would you mind terribly if we made a quick stop in Curragh?” I asked. “There’s a shop; it’ll just take a minute.” My friend sighed faintly. Located just outside the famed Curragh racetrack, the TRI Equestrian Superstore is Ireland’s largest equestrian emporium, offering every conceivable article necessary for the horse, rider, or stable. Blessedly, TRI’s Curragh Cafe offers refreshments to appease non-riding companions, and this is a great kindness considering the hours a rider can spend in this garden of equine delights. I left with a spiffing new pair of Dubarry boots and a Horizon Card, which allows non-EU residents to record purchases for a value-added tax (VAT) refund upon departure from Ireland sans annoying paperwork. DE C E MB E R/JA NUA RY | 2017 | 20 1 8 | EQ L I V I NG .CO M | 6 5

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If there’s one thing you can say about the Irish, it’s that they’re just about the friendliest people you could ever hope to meet. Based on some pre trip research and the enormous generosity of everyone I contacted, I was armed with a long list of introductions and suggested attractions. As an equestrian occasionally requires more than stained breeches and a sweater sticky with horse drool, I was directed to Kildare Village. This designer shopping outlet boasts 90-plus

COURTESY OF TRI EQUESTRIAN SUPERSTORE

We arrived at the Killashee Hotel just as the daylight was fading. The Thomas Turner-designed Victorian manor house bathed in a warm glow of subtle spotlighting as we rolled to a stop in the grand circular driveway. Once inside, we were shown down a long, picture-lined gallery to our suite, featuring a kingsized bed, period furniture, and a restful sage green-and-gold interior. Fortified with a fine steak and the promised Smithwick’s from the cozy bar, we set off for a look at the grounds. The formal gardens are breathtaking in the moonlight, but the intrepid soul who traverses a slightly intimidating wooded path will be rewarded with a magical sight. The Nun’s Graveyard sits next to a small orchard, its wizened trees gone feral. The atmospheric cemetery, the final resting place for 20 or so sisters, dates from the days when the house served as a convent school. Perhaps the most adorable feature of the hotel is The Snug, a traditional Irish pub that sits around the corner from the hotel entrance. Sadly, the pub was closed during our stay. All I can say is, if the inside resembles the outside even remotely, you’ll never want to leave.

COURTESY OF KILLASHEE HOTEL

As an equestrian occasionally requires more than stained breeches and a sweater sticky with horse drool, I was directed to Kildare Village.

Above: The Snug Irish pub around the corner from the Killashee Hotel. Bottom: The TRI Equestrian Superstore in Curragh is Ireland’s largest equestrian emporium.

boutiques, selling everything from designer clothing to luxury housewares, and offers plenty of dining options to fuel your shopping extravaganza. If you don’t blow your entire budget there, half an hour down the road you’ll find Newbridge Silverware, a massive emporium that offers everything from tea services and flatware to handmade silver jewelry. Once you’ve satisfied your inner magpie with something shiny and dined in the store’s café—which, much to my friend’s relief, serves beer—do visit

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the Newbridge Museum of Style Icons. Located above the store, the free museum exhibits costumes worn by such luminaries as Audrey Hepburn, Elizabeth Taylor, the Beatles, and Marilyn Monroe. You’ll be sure to recognize many of the exhibits, for instance the hot pants and bowler ensemble worn by Liza Minelli in Cabaret. Diana, a Fashion Legacy runs through the end of 2017 and features dresses worn by the Princess of Wales. Having resisted the siren call of fishermen’s sweaters and Claddagh rings, we made time for another sort of windowshopping. The name Goffs has been synonymous with Irish bloodstock for over 150 years; Thoroughbred auctions at this storied institution are free and open to the public. For the horse mad, there could be few spectacles more compelling, and an auction offers all the buzz and hobnobbing of a posh cocktail party. It’s best to start outside, behind the main auction arena, and watch the cavalcade of beauties as they parade around a circular track for inspection by potential buyers. Inside the auction arena, the horses prance around a small ring, with bids appearing on a screen overhead. I was nearly unhinged with excitement and could have stayed until the last yearling was sold, but even the indulgence of my sainted friend has its limits. Fortunately, beer was effective in keeping non-equestrians content. Goffs’ inviting bar is also famous for its succulent carvery sandwiches. One can get a lot done at Goffs, including more tack shopping at an outpost of Berney Brothers Saddlery. The Berney family has been in the saddlemaking business since 1880 and boasts clients including Prince Charles and

PHOTOS COURTESY OF KILLASHEE HOTEL

The Thomas Turner-designed Victorian manor house at the Killashee Hotel.

The formal gardens at the Killashee Hotel. DE C E MB E R/JA NUA RY | 2017 | 20 1 8 | EQ L I V I NG .CO M | 6 7

Aside from horses, County Kildare offers a surfeit of the astonishing scenery one expects in Ireland.

was the first Irish horse to surpass the 1 million pounds mark in winnings. The forest-green walls are hung with racing memorabilia and equestrian paintings— and, of course, the Melbourne Cup itself occupies pride of place. OFF TO THE TRAC K S Once installed at the K Club, we let the

COURTESY COURTESYOFOFNEWBRIDGE NEWBRIDGESILVERWARE SILVERWARE

COURTESY OF K CLUB HOTEL

Sheikh Mohammed, as well as professional riders from all over Ireland and abroad. For a custom saddle, hunt fittings, or other equestrian needs, you’ll want to visit the main store in Kilcullen. If you ask very sweetly, the charming Tom Berney will give you a peek into the saddler’s workshop, where you can watch skilled craftsmen build each saddle entirely by hand. Given that my friend was going to be spending the week scraping horse dung from his handmade Church’s boots, I thought it only fair to offer him the most luxurious accommodations Kildare has to offer. Thus, our next stop was one of the most elegant resort hotels in Ireland—the K Club in Straffan, a mere 30 minutes from Dublin. The original Straffan House, built by Hugh Barton in 1832, was modeled on the great chateau at Louveciennes, just west of Paris. A number of tasteful additions have been made to the main house, and today the property has 140 guest rooms, two golf courses, a ballroom and conference facilities, and a 20,000-square foot spa. A major golfing destination, the resort has hosted many prestigious tournaments, including the Ryder Cup. Thankfully, golf is hardly the sole activity on the menu, and guests can enjoy the full range of country pursuits as well as wine cellar tours, art history lectures, and more. The hotel is well known for its important art collection, featuring artists such as renowned Irish expressionist Jack B. Yeats, the brother of Nobel Prize winning poet W.B.Yeats. The K Club offers many dining options, but the resplendent River Room is certainly not to be missed. Dress for dinner and enjoy a blend of French and

Above: A portrait of W.B. Yeats by Jack B. Yeats at the K Club hotel. Below: Elizabeth Emanuel, designer of Princess Diana’s wedding dress, at the Newbridge Museum of Style Icons.

Irish-inspired cuisine in a formal setting. Since I’m always looking for the equine connection, the cozy Vintage Crop cocktail bar was my favorite spot in the hotel. The bar is named for K Club owner Michael Smurfit’s famous steed, who won the Melbourne Cup in 1993 and

fun begin in earnest, shuttling across Kildare, visiting stud farms, training facilities, and racetracks. Aside from horses, County Kildare offers a surfeit of the astonishing scenery one expects in Ireland—rolling green hills, sheep wandering onto winding one-lane roads and, since we visited in November, trees ablaze with glorious red and gold. Horses have been racing on the flat, grassy Curragh plains since Roman times, and Kildare is home to three race tracks: the Punchestown Racecourse, home of Ireland’s National Hunt Festival; the Naas Racecourse, offering both National Hunt and flat meetings, and the famed Curragh, which hosts all five Irish Classic flat races. Time allowed a visit to only one; the Curragh it was. Not only is Curragh one of the world’s most famous racecourses, but it’s also one of the finest Thoroughbred training grounds in the world. I enjoyed the incredible fortune of a personal tour, which included a walk up the legendary grass gallop and a stroll along the Old Vic, a woodchip gallop funded by Sheikh Mohammed and named for the 1989 Irish Derby winner. The Irish National Stud in Tully is a major attraction in Kildare, and offers attractions apart from the stud operation. Indeed, it has all the ingredients for a family day out, with tours, dining options, a playground, sumptuous Continued on page 72

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COURTESY OF GOFFS

La Touche action at Punchestown.

ROBERT HANSEN

COURTESY OF PUNCHESTOWN RACECOURSE

Goffs has auctioned Irish bloodstock since 1866.

Left: The Viceroy suite is one of K Club’s sumptuous accommodations. Right: The Byerley Turk restaurant. Opposite: An exterior view of the K Club.

ALL PHOTOS THIS SPREAD COURTESY OF THE K CLUB

The K Club’s Vintage Crop cocktail bar.

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Both pages: The Franklin, Tennessee, home of Christianâ&#x20AC;&#x2122;s parents, Agneta and Brownlee Currey. At right, a portrait of Robert Brownlee Currey, the first mayor of Nashville. Lower left, Agneta Currey.

COURTESY OF CURRAGH RACECOURSE

A race to the finish at Curragh racecourse.

Trainer Tom Taaffe on a morning gallop.

PHOTO THE RACING POST

Exhilarating competition at Naas racecourse.

PHOTO REBECCA BALDRIDGE

PHOTO THE RACING POST

Naas racecourse offers National Hunt and flat meetings.

Japanese gardens, and the opportunity to see some living legends who spend their retirement from racing welcoming visitors. There’s also a museum dedicated to the great horses of Ireland, including the iconic Arkle. A three-time winner of jump racing’s ultimate prize, the Cheltenham Gold Cup, Arkle is undeniably the greatest steeplechaser to ever set hoof to turf. His skeleton holds pride of place in the museum. P RE M I E R T RA I N I N G

If you’re in Kildare to get into the racing game, Tom Taaffe is the man to see. Fortunate traveler that I am, I found myself visiting his training facility, Portree Stables, to get a behind-thescenes look at the racing business. Indeed, it was his father, Pat, who rode Arkle to his three Cheltenham victories. Tom also began his career as a jockey and is now a highly regarded trainer who’s sent a winner to Cheltenham as well. He

COURTESY OF KEADEEN HOTEL

Continued from page 68

The Saddler’s Bar and Bistro in the Keadeen Hotel.

trained Kicking King, the 2005 gold cup champion. Those in the know will agree: watching the morning gallops with one of Ireland’s leading trainers is just about as good as it gets. And if you’re ready to take your life into your hands and attack some terrifying Irish drains, Tom’s wife Elaine can help you out. A hell-for-leather regular

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on the hunting field, she encouraged me to cap on my next trip over. Emphasizing that the Kildare Hunt welcomes visitors, she notes that the requisite contact details are on the Kildare Hunt website for those who dare. After my friend was forced to return to his city trading floor—possibly to his not inconsiderable relief—I ended my whirlwind week at the four-star Keadeen Hotel, just down the road from the Curragh. I felt a bit low as I checked in the night before my flight, loath to leave this equine paradise with its fairytale landscape and lovely people. The warmth of the hotel staff, the roaring fire in the dining room, and a savory shepherd’s pie made the pain of imminent departure all the more acute. And yet, they gave me one final, lasting taste of what the equine-oriented visitor can enjoy in this part of Ireland. If it’s horse heaven you seek, look no further than County CONTACT INFO | PAGE 110 Kildare.

PHOTOS THIS PAGE COURTESY OF IRISH NATIONAL STUD.

A mare and foal at the Irish National Stud.

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DAV I D RO C K E F E L LE R’ S

HUDSON PINES

A family home with a special place in history.

I The main house has 11 bedrooms, 12 full bathrooms, and three half-baths.

n 1998, when President wealth to charitable and philanthropic Bill Clinton awarded David causes. Rockefeller the Congressional Rockefeller was married to Margaret Medal of Freedom, he succinctly “Peggy” McGrath for over 55 years, and captured the man’s legacy when together they raised their six children he said, “David Rockefeller is a in New York City and at Hudson Pines, gentleman, a statestheir country home man, a scholar, and in Pocantico Hills in “My favorite memory as a child most important, a Westchester County, was being brought to the front genuine humanitarian New York. hall on Christmas morning, and of the likes our nation At the time of his there was a little black Shetland has rarely seen.” death (in his bedroom pony in the room.” The last survivat Hudson Pines) —Eileen Growald, ing grandson of the at the age of 101 David’s youngest daughter. oil tycoon John D. last March, Forbes Rockefeller, David noted that he was the was the former chairman of Chase world’s oldest billionaire, with a worth Manhattan and was also instrumental of $3.3 billion, most of which he had in building the World Trade Center, of planned to donate to charities. which one of the twin towers was nickSix months after David’s death, his named “David” in his honor. children decided to put Hudson Pines on Rockefeller’s collection of impresthe market. sionist and modern works of art featured The home was designed and built by pieces by Matisse, Cezanne, Gauguin, Mott Schmidt and is considered one of Seurat, and Picasso, and he was a board the finest examples of his country resimember and chair of the Museum of dences. In a letter to Schmidt written in Modern Art for many years. He was 1970, David Rockefeller described the among the first to sign a commitment special qualities of his architecture: “I by the world’s wealthiest individuals and know of no one in the country who can families to dedicate the majority of their design Georgian houses with the style, warmth, and quality that you do. Our Continued on page 78 DE C E MB E R/JA NUA RY | 2017 | 20 1 8 | EQ L I V I NG .CO M | 7 5

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Continued from page 75

1. The cattle barn. The family’s Simmental cattle, a Swiss breed prized for its dairy and meat, still roam the surrounding hills. 2. One of many gardens. 3. There are several barns and paddocks for horses, as well as access to 50 miles of carriage and riding trails. 4. Part of David’s well-known collection of 35 carriages. 5. The six-stall stables with apartment and hayloft. 6. The family grew their own vegetables in the gardens. 7. The orchard. 8. Views from the 75-acre estate extend to the Hudson River.

house could have been there for a couple of centuries rather than a few decades. It is both elegant and friendly, and it fits perfectly into the landscape. I am happy to have this opportunity to tell you once again how much we have enjoyed living in it during the past quarter century.” Hudson Pines is sited high on more than 75 acres with far-reaching Hudson River views. The main residence offers 11,343 square feet on three levels. A gracious entry features Mott Schmidt’s signature floating staircase. Magnificent specimen gardens, broad lawns, and arboretum-worthy woodlands, reminiscent of the creations of England’s Capability Brown, are complemented with a round heated pool, a playhouse for gatherings of any age, a large carriage house, a three-bedroom gate house, a six-stall barn with tack room and office, three greenhouses with potting benches and an office, a mature apple orchard, and a private helipad. Horses and riders can enjoy adjacent Rockefeller State Park with over 30 miles of riding, walking and carriage trails.

Equestrian Living has visited David’s daughter, Eileen R. Growald, both at her home in Maine and her farm in Vermont (see EQ Living’s 2014 Summer and Winter issues). We spoke with her about her life at Hudson Pines. Why did you and the other children decide to sell Hudson Pines?

We have no plans to live there, especially now that so many of our memories have been shipped away. I just can’t imagine going back now. Is this where you grew up?

Yes, I grew up here every weekend throughout the school year, all of June, and half of July. Did you have horses as a child here?

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3 1

4 6

Christmas here, and my favorite memory as a child was being brought to the front hall on Christmas morning, and there was a little black Shetland pony with four white socks there. We named him Tiny Tim, and he had a big red bow, a ribbon around his neck.

I had him at school with me. My mother had an Arabian stallion for a while who was also really lovely. We always had at least six horses here. Both my parents rode, and then as my mother reached her 60s she shifted to driving, and she drove until she died at the age of 80. Then

And he was in the house?

They brought him right into the front hall!

“My father picked up the reins... and drove until he was 100 years old.”

That’s like a dream!

Oh, it was a dream. It was wonderful. So, Tiny Tim was brought into the front hall, and I was very excited. He was my pony for a number of years. I rode him, and I also learned to drive with him. We had a little basket cart, and at the age of 8 I was driving him. He was just the most wonderful pony. Then after that, I went away to school, but I ended up having another horse that was an Anglo Arab. He was a very beautiful horse, and

after that, my father, amazingly having never driven a horse in his life, picked up the reins—not just of a single, but of a pair—and he started driving them immediately, and he kept driving until he was 100 years old. The gardens look really elaborate. Were they early farm-to-table vegetable gardens?

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1. Eileen Rockefeller Growald on her pony, Tiny Tim (on right), with her sister in front of Hudson Pines. 2. Eileen driving her father’s pair. 3. Peggy Rockefeller’s Arabian Stallion, El Asaad, in front of Hudson Pines. 4. David Rockefeller driving his pair of Morgan horses, Will and Casey. 5. Lunch at Hudson Pines with (from L to R: Laurance Rockefeller, Eileen R. Growald, Nan Annan, David Rockefeller, Happy Rockefeller, Kofi Annan. 6. Dinner table set for David’s family-only 101st birthday party, June 12, 2016.

Yes. My parents always prided themselves on having home-grown food. Every spring, my father would look so forward to the first peas of the year, which usually happened on his birthday. So, we would have them, and every year he would say, “These are our own peas!” He just enjoyed that so much. In more recent years, all the gardens were transferred over to organic. There is an extraordinary apple orchard there too. And all the flowers. We used the flowers for cuttings to create flower arrangements in the house. You must be a little sad to see it go.

It is very sad, yes, I have to say. I just hope somebody buys it who really appreciates its beauty. My parents had a very keen sense of aesthetic, and I feel like they passed that down through their children and grandchildren. So, it deserves an owner who loves beauty, both in the natural world as well as the human creCONTACT INFO | PAGE 110 ated one.

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Betsy Park and Dory Mayo exercise some of the Sandanona Harehounds in Millbrook, 82 | E Q UE S T R I A N LNew I V I N York. G | D ECEMB ER/ J AN UARY | 2017 | 2 018

the FOOTHOUNDS of MILLBROOK

GOIN G HUN T IN G W ITH N O HORSES AN D N O F OXES . BY BETSY PARK

questrian Living readers may recall our visit to the Millbrook Hunt (Winter 2016). The scene was exactly as we pictured—riders in their bright red coats, horses, and fox hounds. But, there’s another hunt in Millbrook, New York—the Sandanona Harehounds. Their coats aren’t red, they don’t pursue foxes, and there are no horses. These hunters follow the pack of hounds on foot in search of hares and rabbits. Betsy Park, former huntsman of the Millbrook Hunt and joint master and huntsman of the Sandanona Harehounds, explains. Hunting with hounds in America is very much derived from Britain. The uniform, known as livery, is intended to be both practical and comfortable, while identifying the participants as belonging to the hunt. Each foot pack has its own distinctive dress—traditionally, but not always, green coats with an identifying colored collar, customized buttons, and white trousers or breeches. As in foxhunting, members are awarded “colors” indicating their dedication to and

knowledge of the sport and are entitled to wear the green coat. Our founder, Morgan Wing Jr., married his wife, Anne, in 1948, and their friends—some of beagling’s most prominent individuals of that day— gave them beagles as wedding presents, surely a unique way of acquiring a pack of hounds. In 1950 they moved their beagles into the historic kennel on Thorndale estate in Millbrook, where they remain today thanks to the generosity of the Thorne family. Oakleigh

B. Thorne became a joint master with Morgan in 1964 and took over as huntsman at that time. The hunt’s basset hounds are derived from my private pack, the Flint Hill Bassets, and joined the beagles at Thorndale in 1977, the same year I became the professional huntsman for the Millbrook Foxhounds. That was also the year this pack was reorganized and became the Sandanona Harehounds. We are currently the only organization maintaining two separate packs of hounds and are also one of the few remaining large subscription packs, as the modern trend appears to be towards smaller, privately supported organizations. We maintain a close relationship with the Millbrook Hunt, whose masters kindly allow us to share their wonderful country. When we are asked why we enjoy the sport, the answers are diverse and personal. Some love the exercise, the fresh air, and the companionship of their fellow beaglers—I won’t say like-minded

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Left to right: The huntâ&#x20AC;&#x2122;s trophy room; the beautiful landscape of Thorndale; the kennels; Betsy Park; a tired pup; the pack goes for a cooling swim with Forbes Reback, Peter Devers, Betsy Park, and Nan Greenwood.

people, because we are a diverse group. Newcomers to the area are often advised to join Sandanona for social reasons and as a way to meet some of their new neighbors. Dog people love to come out hunting with their (well-behaved) dogs on a leash, and the dogs, who know instinctively what is going on, love it even more. Many people appreciate the access to beautiful private land that would otherwise be closed to them. Some take enormous pleasure in watching the birds and other wildlife we regularly encounter and the visual effects of our ever-changing weather. Many of our most generous supporters subscribe because they believe that the hounds are an asset to the countryside, even though they may not personally join us. And some people actually hunt in order to see their hounds at work, doing the job for which they have been bred for countless generations. I myself derive immense

satisfaction from watching these hounds in action, with the conviction that no two days in the field are ever identical. Anything could happen, and we could end up anywhere! My response to those opposed to hunting with hounds is nuanced and also pragmatic. It is an absolute fact that hunters in general, and foxhunters in particular, are responsible for not only advocating for and protecting the animals they hunt through game laws and the support of wildlife advocacy groups, but by preserving—often at their own expense—vast tracts of the rural landscape, which benefits all wildlife. This is true in our area of the Dutchess Land Conservancy, which was begun many years ago by foxhunters and now preserves many thousands of acres in and around the hunt country. And, to be honest, our rabbits are pretty safe—in the 90 days we have hunted this year, the hounds have caught exactly one rabbit.

’m often asked how the foot hounds are different from foxhounds. It has been frequently observed that many people hunt in order to ride and take part in a challenging sport. The similarities are striking: a passion for the outdoors, the countryside, good exercise, human companionship, and the hounds. The differences are vast, beginning obviously with the absence of horses in the foot-hunting experience. This means, of course, that we have to provide our own means of locomotion, which is not only liberating in many ways, but also opens up our sport to people who haven’t the means, the skills, or the interest to involve a horse. And finally, beagling (and basseting) is an activity accessible to all—the only required item is a pair of stout boots. Our subscription fees, in general, are very affordable. At Sandanona, we try to keep our membership at around 100 Continued on page 106

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& BY CADY VOYER

CREATIVE EQUESTRIAN

The Savannah College of Art and Design is the only art and design university in the U.S. that offers an equestrian program.

estled on the Savannah River at the South Carolina border is Savannah, Georgia’s oldest city. Beneath the canopy of live oaks and Spanish moss, the pedestrian-friendly town is rich with history and charm. Eclectic architecture, horse-drawn carriages on cobblestone streets, bustling shops, and grassy park squares pepper the coastal city. The environment provides a picturesque backdrop to inspire students who attend Savannah College of Art and Design (SCAD). Founded in 1978, SCAD is the only art and design university in the U.S. that offers an equestrian program. The two areas of study blend and benefit each other.

“The art and design focus at SCAD is a perfect complement to equestrian studies because classic horsemanship is an art,” said Kelly Theisen, associate chair of equestrian studies. “The horse is the canvas. The horse is our design; it is living, breathing art.” Theisen said that guiding horses through a course of jumps or the movements of a dressage test is comparable to the work of students pursuing performing arts. Just as dancers practice daily to perfect their form and craft, so must riders train and push themselves to become better equestrians. SCAD is also home to a championshipwinning equestrian team led by coach Ashley Henry. The team competes in the Intercollegiate Horse Show Association (IHSA) and has won the IHSA national

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championships for three consecutive years. They train at SCAD’s state-ofthe-art, 100-acre Ronald C. Waranch Equestrian Center. Henry said about her outlook for the year, “It takes more than talent to win an IHSA national championship. SCAD’s equestrian team has the drive and the commitment to win a fourth consecutive title. We’re not complacent at the top, and all of our artist-athletes have big hopes and dreams for this season.” Just as the SCAD equestrian team has big hopes and plans, so do the equestrian-studies students. The program offers classes in equestrian facility and show-jumping course design. Much like the SCAD architecture or interior design classes, the equestrian facility design class teaches students to consider everything

Opposite: The Ronald C. Waranch Equestrian Center at SCAD. Left: SCAD team coach Ashley Henry. Below: The SCAD IHSA three-time national champions with coaches Ashley Henry and Abbie Gibson. SCAD PHOTOS

Left to right: SCAD Equestrian Center; SCAD Museum of Art; Poetter Hall; inside the SCAD barn. Below: A student working at the SCAD Collaborative Learning Center.

from efficient layout to materials, location, soil, footing and more. SCAD’s Collaborative Learning Center (CLC) offers opportunities for students from various majors to work on specific projects with real business applications. In 2016, Theisen supervised a CLC team of students on a product-development project for high-end equestrian retailer Equis Boutique. César Hirsch, Equis Boutique chief operating officer, was referred to SCAD by his friend Eric Straus, a 13.5 pt professor emeritus and fellow FEI steward. Theisen put together a diverse team to work on the top-secret Equis Boutique design project. Included on the project team were students from equestrian studies, graphic design, fashion design, industrial design and accessories design. “We had people from China, Venezuela, and different parts of the world both undergrads and graduate students,” Hirsch said. “They worked together as a team, and it was so beautiful. They were very involved in the project. I went there every month, and we communicated weekly.” The SCAD team designed a product, which, after slight tweaking, is now in the manufacturing stage. “The Equis

SCAD PHOTO

CADY VOYER

Boutique project allowed students to gain real-life business experience with an actual company,” Theisen said.

CAD students often combine their horse-loving roots with course projects. M.G. Taylor, a fourth-year student who has been an equestrian competitor in the U.S. and Europe, majors in industrial design, minors in equestrian studies, and plans to go on to graduate school for biomedical engineering with the hope of designing prosthetics for athletes. Taylor said that the SCAD equestrian program is

beneficial for both her projects in design and her outlook on life. As a project for her industrial design course, Taylor strove to design English riding stirrups that were an improvement on the typical heavy, bulky design and to create them in a polycarbonate material. She also wanted to add the benefit of foot placement at a 45-degree angle to increase heel depth and to position the toe slightly outward to improve equitation. Access to SCAD’s Waranch Equestrian Center helped her develop her project. “I got to see how it worked on the horses,” Taylor said. “I took my foam prototypes to test how they would hang from the saddle.” She attributed her commitment to her design projects to basic tenets she learned as an equestrian. Working with horses helped her consider what factors need to go into designing products that best fulfill the consumer’s needs. At SCAD, the sensibilities of the equestrian pair perfectly with the creative. “There’s a lot to be said for spending time with animals when school is stressful,” Taylor said. “To be out there in nature with the horses—that does so much for the soul.” CONTACT INFO | PAGE 110

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SCAD PHOTOS

For SCAD graduate and former equestrian team member JULIE FERRIS, horses are inspiration.

orses have

Ferris places her subjects against a

been a lifelong

textured white background, putting the

inspiration for

focus squarely on the horse. In her full-

Julie Ferris, but

body portraits, the hooves and lower

it wasn’t until

legs are also lightly reflected, almost as if

she went to the

the horses are standing on a mirror.

Savannah College of Art and Design

“The white background puts them

that she finally was able to bring her

in the pure, pristine space that isn’t

equestrian life and her artistic ambitions

realistic but allows the viewer to see

together. That fusion is now sustaining

the horses as they are,” she said. The

Ferris both personally and in her career

reflections, Ferris adds, are a symbolic

as a visual artist.

reminder to reflect on the animals, the

Ferris, who started riding at about

mystery of their thoughts and personali-

age 5, brings a lot of cumulative horse-

ties, and on life in general.

related knowledge to her canvas. But

“I see a lot of parallels between my

her competition experience began at

art and my riding life,” Ferris said. “The

SCAD, where she joined the university’s

horse is my muse, my focus, my pas-

national championship-winning eques-

sion. I have gratitude for them and what

trian team and once won an award

they’ve done for us. I want to portray

herself for having the best combined

them in the light that they deserve, and

grade point average and horse show

I hope that even people who have never

points.

SCAD PHOTOS

had contact with a horse will somehow know them through my paintings.” —Excerpted coutesy of US Equestrian’s

| 20 1 8newsletter. | EQ L I V I NG .CO M | 8 9 Equestrian Weekly DE C E MB E R/JA NUA RY | 2017

USequestrian.org

Orbit Triptych, mixed media, oil acrylic books, historical documents. 84 inches by 96 inches

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THE SOULFUL WORK OF A SHLE Y COLLIN S

Compilation of a Thousand Echoes Triptych, mixed media, oil and acrylic, historical book pages, hand-fired resin finish. 96 inches by 120 inches

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Flight Mixed media, oil and acrylic, paper, historical documents. 48 inches by 72 inches

Shadowfax Mixed media, oil and acrylic on historic book pages. 96 inches by 120 inches Noteworthy: the painting was completed by Collins using only black oil paint. The white is the underpainting and was considerd a negative in her mind.

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When you first moved to Los Angeles in 1988, you experienced some extreme hardship. Were there moments you considered giving up? What motivated you to continue? A S HO RT IN TERVIEW W IT H AS H LE Y COLLINS

I never considered giving up, even at the toughest moments, and there were many. I knew that my work was healing and that there were people out there that needed the love that emanates from the canvas. I did not understand the moment du jour of the art world—and will never understand it—but I did understand that the beauty of the work could and would change lives. What draws you to the media you choose for your work? Why do you select the materials that you do?

Ashley Collins is an American contemporary painter working in Los Angeles. Her massive-scale paintings have been exhibited, purchased, and collected by museums, embassies, and private collectors worldwide. Collins’ career began in the late 1980s, when she arrived in Los Angeles with great ambition but without money or connections. She worked odd jobs to pay for paints and materials, often choosing to spend money on her materials instead of food or a place to live. In 1992, she opened a small gallery on Abbott Kinney Boulevard in Venice, California, where her work began to sell and her art began to find recognition. Her mixed media portraits defy convention, with layers of paper, aged books, found metals, and historically significant relics. Collins is also passionate about raising money for underprivileged women and children throughout the world. She is currently traveling in Patagonia to photograph wild horses, or baguales, that will serve as inspiration for her work.

The core of my work always includes actual, historic book pages. Time is such a strange construct. We think that, culturally, we are at the cutting edge of everything, but we follow in the footsteps of generations. Take the internet. You can find anything on it, yet when I open a Sears and Roebuck catalogue from 1896, I find everything from houses to wagons to wedding rings. People before us felt the same love, felt the same pain, and sacrificed. When you pick up the pages from a 200-year-old book, you can feel the energy of the souls that have touched, read, and held that book, and by including those pages within the work, those same souls are released into the love the work gives out. What draws you to horses as a subject?

My parents were born dirt poor in the hardscrabble South. My father picked cotton and worked in textile mills as a child. So, to them, material security was understandably all that mattered in life. They simply had no compass to understand my need to grow beauty and nurture love and art in the world. Luckily for me, a single Appaloosa who

lived alone on the hills of northern California did. Chief became my mother, my father, my family—teaching me the lessons of life. It was Chief that would throw me, then walk over me and breathe gently on my face and say, “Never give up. Get back up.” It was only some 30 years later that I learned his registered name was actually Shaman, which means teacher. How do you see your art evolving over time?

It keeps getting bigger in size and scale. I am currently working on the largest art installation in the world, TEN, which is ten paintings, each the size of a soccer field (about 100 yards), painted on the ground in the sands of 10 deserts around the world—all of which will blow away in the wind. Now that’s a very large canvas! And as the art grows in size, so does my ability to help others, which is the highest form of art. What is your artistic process? Where do you find inspiration?

Inspiration is everywhere. People often get upset when I tell them I don’t paint horses, yet think about it: a horse is a beautiful, three-dimensional, living, breathing being. When artists try to paint a horse in two dimensions, it usually comes off stilted. Look at all the historical depictions of horses in museums. For hundreds of years, each painting portrayed a horse with a hoof on the ground, as it wasn’t until the photographs of Eadweard Muybridge that it was proven what riders already knew in their heart: a horse floats at moments. I paint the soul of that wonderful being that helped me, I paint those angels that appear along our life’s path when we most need them—a stranger at the airport who says much needed words that changes our path, a friend who stands by us, and of course, the horse who lends us the wind.

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Shooting Star Mixed media, oil, acrylic, farm implements, photos, glass. 96 inches by 120 inches

Warriorâ&#x20AC;&#x2122;s Halo Mixed media, oil, acrylic, book pages, metal, iron, glass, wood. 84 inches by 96 inches

T H E F I N E S T H O M E S , FA R M S , A N D

RANCHES FROM E Q U E ST R I A N L I V I N G

EQ U E STR IAN EQLiving.com

PRO PERTI ES DECEMBER/ JANUARY 2017-2018

GRINDSTONE FARM WE L L I NGTON, FLOR IDA PAGE 96

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E Q U E S T R I A N P R O P E RT I E S

GRINDSTONE FARM Wellington, Florida

xtraordinary farm ownership opportunity in desirable Saddle Trail South. This private 6.3 acre equestrian compound is located within a short hack to the WEF & GDF show grounds. The stable features 17 12’x12’ Corton stalls, 3 tack rooms with kitchenettes, office, 2 half-bathrooms,

2 storage rooms, feed room, airconditioned hay room, 7 grooming/ wash stalls, vet/farrier stall with exterior access, and laundry. The second story boasts an owner’s lounge, full bathroom, workout room with rubber flooring, and balcony overlooking the grounds. Two 2-bedroom, 1 bathroom apartments complete with granite countertops, stainless steel appliances

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and full laundry facilities overlook the courtyard. Designed for the serious competitor, the grounds include 6 large paddocks, a covered Kraft 4-horse walker with center storage, detached utility building for tractor and jump storage, and an unparalleled 250’x190’ sand riding ring with ride-on ride-off bank and 220’x200’ derby field both with zoned irrigation.

E Q U E S T R I A N P R O P E RT I E S

PROPERTY HIGHLIGHTS: –Rarely offered 6.3 acre gated equestrian estate in desirable Saddle Trail South. –17 stall barn includes 2 - 2 bedroom staff apartments, owners lounge and 3 tack rooms. –190’ x 250’ sand arena –220’ x 200’ grass derby field –6 oversized paddocks. –Spacious 4 bedroom - 3.2 bath home with heated pool and spa –Covered Kraft 4 horse walker –3 private gated entrances

The spacious 4 bedroom 3.2 bathroom house has been extensively renovated boasting Carrera marble in the bathrooms, walk-in closets with custom cabinetry, impact windows, separate mud and laundry rooms, 2015 kitchen appliances and a “bonus room” complete with parquet flooring, built-in bookshelves, benches and a custom Mahogany wood bar

with professional grade appliances. Additional features include whole house and barn generators, reverse osmosis water systems, security system with interior and exterior cameras, 3 separate entry gates, automatic fly spray system, and commercial ice maker in the barn. Grindstone Farm is the complete property for the serious equestrian. Offered at: $9,995,000

DAVID WELLES, P.A. Founding Associate 561.313.9123 dwelles@equestriansir.com www.wellesrealestate.com

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E Q U E S T R I A N P R O P E RT I E S

MARTHA W. JOLICOEUR SPORTS & ENTERTAINMENT

AERO CLUB ESTATE HOME | $2,800,000 | Enjoy the pinnacle of luxury living at this spectacular home, complete with 6 bedrooms, 5 full baths and 4 half baths including a chef’s kitchen with professional gas range, and a separate in-law apartment with kitchen. The estate is situated on nearly an acre and boasts two stories, runway access, a custom pool, and easy access to the area’s famed equestrian events. Professionally decorated with ample room to build a hangar.

AERO CLUB | $1,450,000 | If hopping on a jet in your own backyard sounds like a dream come true, it’s time that you make your move to this fabulous, beautifully renovated 3 bedroom, 3.5 bathroom home at Wellington Aero Club. The property offers impact glass, a new roof, floors, kitchen and baths, and the unique opportunity to build your own hangar for your jet located on its own personal taxiway lot. Golf cart distance from the world-famous equestrian showgrounds.

ESTATE IN PADDOCK PARK 2 | $3,358,990 | BARN RENTAL $40,000/ SEASON | This lavish 4 bedroom, 4.5 bath estate features impact glass, fireplaces throughout, a gourmet kitchen, and a detached 1 bedroom/1 bath guest cottage. A full summer kitchen and heated pool and spa can be found in the expansive backyard. The seven-stall center-aisle barn is furnished with a tack room, wash stall, feed/laundry room, sand ring, and plenty of paddocks.

LUXURY HOME IN MIZNER ESTATES | $3,200,000 | This secluded estate home features the best view in Palm Beach Polo. With an infinity edge pool that seamlessly blends with views of the lake, golf course, and the 92-acres wildlife Preserve, the 4 bedroom 5.5 bath home features pocket glass sliders in the kitchen and family room that allow for an outstanding indoor/outdoor living experience. The full-length frameless windows bring light, openness and sophistication to this opulent residence.

MARTHA W. JOLICOEUR, PA 98

BROKER ASSOCIATE 561 8040 | E Q UE S T R I A N L I V I797 N G | OC TOB ER/ N OVEMB ER | 2016 www.marthasproperties.com

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MARTHASPROPERTIES.COM FARMS & ESTATES, WELLINGTON, FL

MIZNER ESTATES COURTYARD HOME | $2,200,000 | RENT AT $25,000/ MONTH FOR SEASON | A rare find in the Mizner Estates of Palm Beach Polo & Country Club, this 4 bedroom, 6 bath home includes a guest cottage and a perfectly manicured courtyard with lush landscaping, comfortable lounge areas by a private pool, and a lakefront view highlight the property outdoors. Inside the main house, an immaculate kitchen, breakfast nook, high ceilings, and detailed design make this home a truly special find. This property offers secluded luxury at its best!

CHATEAU-INSPIRED EQUESTRIAN ESTATE | $6,950,000 | This stunning chateau-inspired estate sits on 5.44 acres and boasts a large covered patio with a summer kitchen and an infinity pool. For equestrians, the property delivers in all regards with 5 turnout paddocks, a 120x230 foot all-weather Riso arena, a walker, and a fully-equipped 12-stall stable with a new storage building.

PALM BEACH POINT ESTATE | $5,400,000 | An ideal blend of rustic and Mediterranean styles, this beautiful estate sits on 5.4 meticulously landscaped acres. The completely redone home boasts a split bedroom floor plan, a covered patio with summer kitchen and pool, a 135’x230’ riding arena, 7 paddocks, and an 8 stall center aisle barn.

PALM BEACH POINT EAST FARM | $6,700,000 | A short hack away from PBIEC, this incredible 10-acre farm is fit for any professional rider. The 12-stall center-aisle stable, complete with the finest amenities, recently underwent a full renovation, leaving it totally updated and ready for the new season. The property features a spacious owner’s lounge with full kitchen and 2.5 bathrooms, a large grand prix field and a new ring with top-grade fiber footing.

PROVIDING THE HIGHEST LEVEL OF PROFESSIONAL REAL ESTATE SERVICE

FOR THE GLOBAL EQUESTRIAN COMMUNITY 1111 LINCOLN RD, MIAMI BEACH, FL 33139. 305.695.6300 © 2017 DOUGLAS ELLIMAN REAL ESTATE. ALL MATERIAL PRESENTED HEREIN IS INTENDED FOR INFORMATION PURPOSES ONLY. WHILE, THIS INFORMATION IS BELIEVED TO BE CORRECT, IT IS REPRESENTED SUBJECT TO ERRORS, OMISSIONS, CHANGES OR WITHDRAWAL WITHOUT NOTICE. ALL PROPERTY INFORMATION, INCLUDING, BUT NOT LIMITED TO SQUARE FOOTAGE, ROOM COUNT, NUMBER OF BEDROOMS AND THE SCHOOL DISTRICT IN PROPERTY LISTINGS ARE DEEMED RELIABLE, BUT SHOULD BE VERIFIED BY YOUR OWN ATTORNEY, EQUAL HOUSING OPPORTUNITY. ARCHITECT OR ZONING EXPERT.

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THE SIX PRINCIPLES OF A FARMHOUSE AESTHETIC

Continued from page 63

of today’s farmhouses, both for its aesthetic value and its role as a bridge between the inside and outside. Similarly, open and covered porches, verandas, gardens, and outdoor fireplaces enhance and extend the amount of time one can spend enjoying the fresh air.

used for facades, fireplaces, floors, cornices, and quoin (large cornerstones classic in stone homes). Wood. With trees aplenty, farmers once cut lumber from their property and hand hewed beams to provide structure to their homes. Wooden boards and beams reclaimed from old barns make regular appearances in the homes Period builds in the form of furniture, millwork, cabinetry, siding, floors, roofing, and more. Iron. Used most often for hardware—think strap and latch hinges, box locks, and shutter hardware—as well as lighting, there are still many companies and artisans that hand-forge their ironware using the time-tested methods of days past.

PRINCIPLE FIVE: UNITY OF OLD AND NEW Historic appreciation and reproduction takes the best of the past and makes it work for today’s world. Shutters, for example, which were once used to protect windows and provide security on the first floor (solid or paneled) and ventilation on the second floor (louvered), are mostly decorative features today. Modern composite “woods” have similarly replaced some natural woods in today’s farmhouses, as they lend a comparable look and warmth but are longer lasting, lower maintenance, and rot- and bug-resistant. And where the fireplace was once the chief home-heating element, there are now central and geothermal heating and cooling systems. Combined with energy-efficient windows, insulation, and state-of-the-art home automation technology, modern homes can bring the best of new advances to the farms of yesteryear.

PRINCIPLE THREE: MILLWORK AND ARCHITECTURAL DETAILS In the days before modern machinery, every detail of a home was crafted by hand. The time, money, and skill it required to accent a house with decorative millwork and other architectural details showcased the wealth and success of the homeowner. Today, classic styles of decorative millwork in kitchens and bathrooms, on staircases and balusters, and in the form of casing, trim, cornices, and other interior and exterior detailing harken back to those days. Dormers and porches are also staples of early farmhouse style. Traditionally, porches were purely practical spaces created to keep the interior of the home clean, where muddy boots and soiled clothing from long hours working in the fields could be removed before heading inside. Dormers also once served a utilitarian purpose—to increase usable space, sunlight, and air circulation in the steep-roofed top floor of a home.

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ANGLE EYE PHOTOGRAPHY

PRINCIPLE FOUR: INDOOR-OUTDOOR LIVING Perhaps the most endearing aspect of farmhouse living is the nostalgia it inspires for a time when life was lived in close connection with nature, rather than technology. When siting a Period Architecture home, they pay close attention to environmental factors such as how they can utilize southern exposure to create sun-drenched spaces and the way the wind travels across a property. The Dutch door, for example, originally designed to let refreshing breezes in while keeping farm critters out, is very much still a celebrated feature

PRINCIPLE SIX: FAMILY-FOCUSED COMFORT AND LIVABILITY The most alluring feature of the farmhouse is also the most fundamental: its inherent comfort, livability, and family-centered appeal. Period modifies and maximize traditional layouts to accommodate modern family living by reworking servant quarters and kitchens into functional mudrooms; modifying traditional center halls and closed kitchens to create convenient, open floor plans; and incorporating master suites with luxurious closets, bathrooms, and views. Laundry rooms and extra storage are added where they never existed in the past. Stair halls, butler’s pantries, and mudrooms become key support spaces. From quaint, historic stone homes to modern, sprawling country estates, the farmhouse is an enduring beacon of authenticity, family roots, and provincial pride that beats on in the hearts of all who find a sense of home—and of self—on the winding dirt roads of the great American countryside. CONTACT INFO | PAGE 110

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EEQQUUEESSTTRRI A I ANN PPRROOPPEERT RTI EI ESS

RobeRt Ross, P.A.

www.BarbaraVisions.com

561.758.6185 | Robsross@aol.com | www.RobertRealtyGroup.com

HOMES FOR PEOPLE

Pond view | Offered at

$325,000

PaddoCk Park i | Offered at

$1,595,000

Bosch & Sub-Zero Appliances | Pool & Spa | Media Room

Fountainview | Offered at

$330,000

3 BR | 3.5 BA | Completely Renovated European Design

Updated 3BR 3BA | Second Floor Condo | Views of Polo Field

long Meadow | PAlm beAch Polo club | Offered at

$2,995,000

equine lane | Offered at

$945,000

CyPress island | PAlm beAch Polo | Offered at

$6,595,000

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RobeRt Ross, P.A.

www.BarbaraVisions.com

561.758.6185 | Robsross@aol.com | www.RobertRealtyGroup.com

HOMES FOR HORSES

drAfT HorsE | PAddock PARk ii | Offered at

$1,215,000

EquEsTriAn WAy | sAddle tRAil | Offered at

$2,750,000

Well Designed & Fully Appointed Dressage Farm located at the end of a quiet cul-de-sac and featuring full-sized regulation arena with mirrors and show-quality footing

roAn CourT | PAddock PARk | Offered at

$1,450,000

HomElAnd | Wellington, Fl | Offered at

$2,850,000

Two Adjoining 5-Acre Farms | Pine-Shaded Paddocks | 12-Stall Barn | Riding Trails Two adjoining single-family homes | 6 BR / 4 BA + pool & 4 BR / 2 BA

AppAloosA TrAil | sAddle tRAil | Offered at

$5,795,000 OC TOB E R/NOVE MB E R

| 2016 | EQ L I V I NG .CO M | 1 0 5

THE FOOTHOUNDS OF MILLBROOK Continued from page 85 individual and family subscriptions, which historically has been sufficient to keep our heads above the proverbial sea of red ink. Our hunting days, especially in the fall, are pretty simple; hounds hunt in the afternoon for two or three hours, after which we usually spread out a tailgate tea and share drinks and tasty goodies brought by members of the field. When the weather turns unsuitable, after hunting we will repair to a location with hot tea and a crackling fire—perhaps the home of a member, the basement of the Smithfield Church, or the Mashomack Club. This is a close-knit sport. Our social network extends to the masters and members of other hunting organizations, some geographically close, but many more distant. Old friends are found among other packs, and our hounds will frequently travel to New Jersey, Virginia, Kentucky, and as far as Missouri to hunt. In August, the Farmington Beagles flee their hot Virginia home country and take their summer vacation in Millbrook’s cool hills. And at the end of the season, weather and ground conditions permitting, we host a hunting festival with packs from as far away as Maryland and Virginia, with teas and supper parties following each day’s hunt. We also host an annual puppy show in July, which is attended by our New York neighbors, the Old Chatham Foot Beagles, and the Tewksbury Foot Bassets from New Jersey. All the puppies, which are the “young entry” for the current year, are shown by the children of our friends and subscribers. We hand out reams of fancy ribbons, and everyone adjourns to the lawn by the kennels for a splendid barbecue prepared by our members. There is a wonderful passage in John Masefield’s Reynard the Fox—an epiclength poem about a day in the life of a foxhunt from the perspective of all the participants—that paints a verse portrait of the hounds, much too long

Top, left to right: Peter Devers, John Ike, Forbes Reback (visiting with the Farmington Beagles), and Nan Greenwood; A history of the hunt; Betsy Park’s Sandanona hat. See a listing of foothound packs at: eqliving.com/foothounds

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to include here but absolutely brilliant. Then, again, these were foxhounds. Our hounds, both beagles and bassets, have such breed and individual personalities that they are a descriptive gold mine. As a group, the beagles are absolutely wonderful—outgoing, cheerful, friendly, attractive, and, most important, keen, totally optimistic, and incredibly hardworking. They never give up, they think alike, and very few days are too long for them. The downside of their breed enthusiasm is the difficulty that we have had convincing them not to hunt almost everything they encounter: deer, coyotes, raccoons, foxes, turkeys, feral cats, and most recently, bears. The bassets, on the other hand, are very different. While they work very well as a pack, they don’t think alike. They are sometimes slow to get started in the hunting field, so patience is required. They also have a rather keen sense of what I think of them. They value my approval, which leads them to abstain from activities of which they know I disapprove. Additionally, they can be very fast and deceptively smart, which is not always a good thing. It can make them lazy in the hunting field and lead to cheating and “skirting.” The beagles are admittedly better on cottontail rabbits, largely because they are slower and more deliberate. If we are hoping for a two-hour run on a jackrabbit, or a snowshoe or European hare, the basset is the clear choice. When we travel to Canada to hunt the European hare we take a mixed pack, in which the bassets provide the pace and the stamina and the beagles take care of the more technical aspects of the hunt. I began this sport when I was a miniature foxhunter on a free pony in rural New Jersey. A serendipitous meeting introduced me to the Tewksbury Foot Bassets, which were then hunting the European hare in Somerset County, and they introduced me to a lifetime commitment. You may love it too.

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JUPITER EQUESTRIAN ESTATE

Situated on 50 acres in the gated community of Ranch Colony in Jupiter, Florida, the YZ Ranch is one of the most fantastic equestrian properties in all of South Florida. The main house consists of 5 bedrooms, 5 full baths, and 3 half baths overlooking a beautiful four acre private lake and a fully equipped eight or ten stall stable. The main house is complete with a heated saltwater pool, a chef ’s kitchen, a 1,000-bottle wine room, a safe room vault, a ground floor master, and an observation lounge and terrace with incredible views of the property. All three structures, the main house, guest house, and barn with living quarters were built to exceed Miami/Dade hurricane specifications with impact glass, roll-up hurricane shutters and reinforced rebar concrete roofs, walls, and floors, and two commercial Caterpillar full facility generators. In addition to the stable, the equestrian facilities include a riding and jumping arena, eight turnout paddocks, three turn-out structures, and beautiful riding trails that wind through cypress and pine trees and pass by the internationally acclaimed Dye Preserve Golf Course on the western boundary of the property. Ranch Colony is surrounded by over 20,000 acres of nature preserves with plenty of access to riding trails, parks, and community trails for horseback riding enthusiasts. $17,900,000 | jupiterequestrianestate.com

TO D D P ET ER | 5 6 1 . 2 8 1 .0 031 todd.peter@sothebyshomes.com

F RA N CES P ET E R | 5 6 1 . 273.6 1 2 8 frances.peter@sothebyshomes.com FrancesandTodd.com PALM BEACH BROKERAGE | 340 Royal Poinciana Way, Palm Beach, FL 33480

Sotheby’s International Realty and the Sotheby’s International Realty logo are registered (or unregistered) service marks used with permission. Operated by Sotheby’s International Realty,MB Inc. Real agents affiliated with International | 2016 OC TOB E R/NOVE E R estate | EQ L I VSotheby’s I NG .CO M | 107 Realty, Inc. are independent contractor sales associates and are not employees of Sotheby’s International Realty, Inc.

Continued from page 26 CRAZY LIKE A FOX being huntsman by whipping-in Hall of Fame, called to them. “If we don’t CL U OK with other packs. Started at go now we won’t get a table.” He then O the bottom, third whipper-in, walked to the top of the stairwell, crossed kennel assistant. In those days, to another room, climbed a few steps clubs could afford a lot of help. to the ballroom, and called to Monica I think he was First Whipper-in Greenberg. “Leesburg.” at Green Spring Valley in Maryland, “In a minute,” she replied. before coming back here to carry the horn “You know where to find us.” He for Jefferson Hunt.” turned, retraced his steps, meeting Sister Hunt service, like any profession, and Marion. contains stepping-stones. Certainly talThe three left. Jake had finished his ent is a factor but so are drive, social meeting with other board members. skills, and physical toughness, especially Everyone hopped in their cars to drive physical toughness. Many whippers-in into Leesburg. today express no desire to become huntsNo sooner had they been seated than men. They are happy whipping-in, Monica was directed to their table. As which means riding hard, knowing the she walked across the restaurant, all eyes hounds, and working on the edges of followed her. Some recognized her as the the pack. If there’s a problem usually a sidesaddle rider on the fabulous Winter whipper-in sees it first and tries to corParty, a sensational team. She carried herrect it, like keeping a pack from running self with perfect posture, head held high, onto a highway in pursuit of the fox that attractive enough on the ground but on a knows exactly what he or she is doing. A horse the effect was pure beauty. few rich hunts still have large paid staffs. Paying no mind to people’s reactions, Most hunts feel fortunate to have one she took the offered seat. “Were you talkpaid whipper-in, the rest being honorary, ing about me?” she teased. which is to say, amateurs. And often those “We wondered how your history of honorary people are fantastic but hold sidesaddle is coming along.” Jake liked well-paying jobs or provide taxi service anything historical, as did Sister and for the kids before and after school. This Marion. is the main reason so many current whip“When I asked for photographs I had pers-in don’t aspire to being huntsmen. no idea how much material is out there. They can’t afford it. Their jobs are too Most of it in black and white. I thought good. Few hunts could survive without I’d receive about fifteen photographs. I honorary whippers-in, and this included have sixty-two.” The Jefferson Hunt where Weevil had “Bet the early ones are smashing.” been huntsman. Jane Arnold, “Sister,” was Marion couldn’t wait to see the finished the Master of Jefferson Hunt, had been exhibit, pictures framed, biographies next for over forty years, but Weevil was long to them. gone by the time she’d moved to central “I have one from 1860 but quite a few Virginia. starting in the 1870s and moving onward. Marion sighed. “He was gorgeous. Obviously men liked to take photographs of women riding sidesaddle. A well- They never found him, did they?” turned-out lady turns heads.” Monica “No.” Sister slightly shook her head. smiled. “Murder. No one thought he died a “You certainly did. Still do,” Jake natural death.” complimented her. Sister heard footsteps. “Weevil manHe thought of the three as “the girls” aged to cuckold most male members of but would never say that. Given that the Virginia and Maryland hunts.” Sister, Marion, and Monica knew exactly “Let’s go,” Jake Carle, Director of the TH N S EE ER W V T O BE C

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who they were, if he had done so they wouldn’t have been offended. Changing the subject, Monica asked, “Did you all take two cars?” “We did,” Marion answered. “Thought so, as I heard three sets of footsteps on the stairs, first one then a few minutes later more.” No one thought anything of the observation at the time. As with any group of people who know one another well, and work together, they talked about the museum, about Monica’s efforts for the Washington opera, about Marion’s planned fashion show of hunting attire to raise money for the museum come November. “Seems far away but it’s only ten weeks.” Marion placed her small notebook by her plate. “First question. Do we have the models wear garters?” “Chorus girls wear garters,” Monica mischievously said. This provoked a discussion about achingly proper attire as opposed to comfortable turnout. Boots no longer actually folded over, which was what created the need for a garter in the first place back in the seventeenth century. Far be it from foxhunters to bypass a tradition whether useful or not. Sister jumped right in. “I wear them on the High Holy Days.” Jake grimaced. “You would. If ever I have a question about proper turnout, I refer to you, madam.” She smiled at the good-looking former Keswick Master. “Is that a gentleman’s way of saying I’m older than dirt and remember everything?” “Sister, you will always command a room.” He grinned at her, proving once again why women adored him. Excerpted from CRAZY LIKE A FOX by Rita Mae Brown Copyright © 2017 by Rita Mae Brown. Excerpted by permission of Ballantine Books, an imprint of Random House, a division of Penguin Random House LLC. All rights reserved. No part of this excerpt may be reproduced or reprinted without permission in writing from the publisher.

CONTACT INFO | PAGE 110

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Specializing in remarkable equine properties

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WHERE TO FIND IT Look for the symbol throughout the magazine to find out about featured products and services.

FASHION Page 12 Tweed Dubarry dubarry.us Equetech equetech.com Holland Cooper hollandcooper.com J.C. Cording cordings.co.uk Joules joulesusa.com Page 18 J. McLaughlin jmclaughlin.com Karen Klopp What2WearWhere what2wearwhere.com FOOD+DRINK Page 16 Haig Point haigpoint.com Page 32 L’Auberge Del Mar laubergedelmar.com PEOPLE Page 22 Joan Pletcher joanpletcher.com FAVORITES Page 26 Book Crazy Like a Fox by Rita Mae Brown 2017, Ballantine Books penguinrandomhouse. com/books/547244/ crazy-like-a-foxby-rita-maebrown/9780399178344/ DÉCOR Page 28 L.V. Harkness lvharkness.com

GIVING BACK Page 34 EQUUS Foundation equusfoundation.org DESIGN Page 46 Equestrian Center at Fazenda Boa Vista Weinfeld, Architecture, Brazil isayweinfeld.com Barn with Wine Cellar King Construction kingbarns.com Tidewater Farm Blackburn Architects blackburnarch.com A Modern Farmhouse Wiedemann Architects wiedemannarchitects. com Four Winds Farm B&D Builders CustomBarnBuilding. com Stephen Roy, Architect royposey.com Mountain Home of Steel Scott Corridan Design ScottCorridan.net Walton Architecture + Engineering WaltonAE.com Jim Morrison Construction jimmorrisonconstruction. com Solid Rock Stables WeCover Equine Structures wecover.net Six Principles Period Architecture periodarchitectureltd.com KILDARE Page 64

The Curragh curragh.ie Goffs goffs.com Irish National Stud irishnationalstud.ie K Club kclub.ie Keadeen Hotel keadeenhotel.ie Kildare Village kildarevillage.com Killashee Hotel killasheehotel.com Naas Racecourse naasracecourse.com Newbridge Silverware newbridgesilverware. com Newbridge Museum of Style Icons newbridgesilverware. com/mosi Portree Stables tomtaafferacing.ie/ facilities.php Punchestown Racecourse punchestown.com Tom Taaffe tomtaafferacing.ie TRI Equestrian Superstore triequestrian.ie ROCKEFELLER Page 74 Houlihan Lawrence houlihanlawrence.com/ property/152241333

Crafting Exceptional Hudson River Region Wines

SCAD Page 86 Savannah College of Art and Design scad.edu GALLERY Page 90 Ashley Collins ashleycollins.com

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Staatsburg, New York mileaestatevineyard.com

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1000 Brandywine Creek Rd, West Brandywine, PA 19320

Here is the opportunity you have been waiting for- country living while still being close to Philadelphia and Wilmington! This 141 Acre farm offers the space, utility and most importantly, the view to make your equestrian dreams come true! Nestled within the picturesque countryside of Cheshire Hunt and bordered by the Brandywine River, this amazing property is protected under conservancy and provides three approved building sites to build your dream home-all with views overlooking the tranquil Brandywine. This equestrian facility is one of the only in the area to offer a nine acre polo field with irrigation hookup and attached outdoor riding ring with lights and sprinkler system- this spectacular amenity has possible commercial and private club use. For the horse enthusiast, there are ten turn out fields all with running water, five turn out sheds, and three well appointed barns. With miles upon miles of riding trails, a tennis court with sprinkler system and a breath taking outside dining pavilion- this is your chance to own your little piece of heaven! Opportunities like this do not come often; call today for more information! 1000BRANDYWINECREEKRD.go2frr.com Meghan Chorin Associate Broker, REALTOR (610) 299-9504 (Direct) (610) 651-2700 (Office Main) Email: Meghan.Chorin@foxroach.com www.meghanchorin.com 431 West Lancaster Avenue Devon, PA 19333

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EQ B A R N D O G S

INSTA-FAMOUS After losing his beloved Wolfgang, Instagram-star STEVE GREIG was inspired to open his home and heart to senior dogs.

’ve always been an animal lover. My parents loved animals, so I came by it naturally. As I became an adult, I always had dogs. I had one very special dog, a miniature Pinscher named Wolfgang. We had a special relationship. I just felt very connected to him. I kind of felt like I could just look at him and know what he was thinking Unfortunately, he was hit by a car and killed. It was just devastating. Months later, I was still devastated. I finally decided that something good needed to come out of that, or I was going to have trouble getting over it. So, I decided that I would go to the shelter and I would adopt the least adoptable dog that they had. That way, even though Wolfgang had died, another dog would get to live. So, the oldest dog that they had was a 12-year-old chihuahua. It had been there a while, and it was not a no-kill shelter, so he was living on borrowed time. I named him Eeyore. He had four bad knees and a heart murmur. I adopted him, and on the car ride home I immediately started feeling better. It was a horrible thing to have happen, but at least it meant that this dog would get to live because of it. It was so rewarding that I did it again and again and again. I have nine dogs right now. That’s the magic number. I can care for nine well.

AS TOLD TO JILL NOVOTNY

More than that, and I feel like they really don’t get the one-on-one attention they need. Less than that, and it feels a little lonely around there. I also have a precocious 100-pound pig named Bikini. She’s a mini pot-bellied pig, but she outgrew her mini size. She’s a force to be reckoned with. I love that pig—she’s got a strong personality, and she makes me laugh everyday. She gets along well with the dogs. I went to a chicken swap in the city, where the farmers that raise chickens bring them into the city to sell. A farmer had her in the bed of pickup truck, and he couldn’t keep her because of a landlord problem. He was going to take her to the rescue the following week. She’d already lived with dogs, she knew how to use the doggy door, and she was housetrained. So, I thought, I’d never have a better Follow Steve and his pack of senior dogs on Instagram @wolfgang2242

11 4 | E Q UE S T R I A N L I V IN G | D ECEMB ER/ J AN UARY | 2017 | 2018

chance to get a pig, and I went for it. I brought her home, and I can’t imagine life without her. It’s a part-time job, nine senior dogs and a pig. I have a full-time job as an accountant. I get up a couple of hours early to take care of them. I come home at lunch three days a week, and the other two days I have a housekeeper come and help. And then, of course, after work it’s right back home to the dogs. I love it, so it’s not really like a job. I’d rather be with them than almost anywhere. I started posting photos of the pack on Instagram, and it took off. Instagram has opened some doors for me that wouldn’t have been opened before. Jodi Picoult, the author, follows the account and loves Englebert, the smallest dog. We emailed back and forth, and then she came to Denver to speak. While she was here, she came to the house and stayed for a few hours. It was fantastic. Now that the Instagram account has taken off, my goal is to show people how much life these senior dogs have in them. That’s been one of the best parts of the account: I get these messages from people saying, “Because of your account, I adopted a senior dog.” That’s just the best thing ever. They may have only five years left or even less, but they’re just wonderful pets.

Hermès Cavale jumping saddle medium-deep seat

HERMÈS RYAN, SIMON DELESTRE AND THEIR HERMÈS CAVALE SADDLE, THREE MAKE A PAIR.