Results of the project Cook&Live 4 H3: Health, Heritage and Humanity

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eTwinning project results Cook&Live H3:Health, Heritage and Humanity 19 Items

Eating healthy(Health), Traditional food products(Heritage) and Healthy lifestyle(Humanity)

Traditional cuisine of each region

Tasty menus proposals based on our gastronomic traditions


Healthy recipes from our countries-Bacalhau Ă Lagareiro (Codfish)

Healthy recipes from our countries-Pasta alla Norma

Healthy recipes from our countries-Crema Catalana(Catalan Cream)


Our recipes and nutrition facts

Interview with... Dora Caetano

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Interviews: Health, Heritage and Humanity Interview with... Dora Caetano YouTube

Este vídeo foi realizado pelos alunos do 1.º ano da turma B de Técnico(a) de Cozinha e Pastelaria, no âmbito do Projeto Integrador de Turma e do Projeto eTwi...


Entrevista com a professora Olga Cavaleiro EHTC

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Entrevista com a professora Olga Cavaleiro EHTC YouTube

Cook & Live 4 H3 (eTwinning)

Interview with Claudia Viegas Issuu

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Interview with Ada Rocha Issuu

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Wellbeing: keep a healthy body and soul

Eating habits, Hygiene and Lifestyle questionnaires

Eating habits Questionnaire results Issuu

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Food preparation results Issuu

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Sleep well and handle stress


International meetings

Games prepared for the International meetings

C&L4H3 etw project. Students' evaluation Issuu

In this ebook we can see student's evaluation of the project


C&L4H3 Teachers' Evaluation Issuu

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