*Dehydration María Eugenia Portugal Rodríguez Manuel German Romero Tapia TEACHER:
Miss Yanina! CLAPS PLEASE
* Drying is a method of food preservation that works by removing water from the food in order to avoid bacteria.
* Water is usually removed by evaporation.
A solar or electric food dehydrator can help the process of drying food.
FOOD THAT CAN BE DEHYADRATED:
Mushrooms Apples Grapes Garlic Onion
CLAPS PLEASE