Yayla web catering menu

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CORPORATE AND SOCIAL CATERING Are you looking for something different for your next event? We pride ourselves in providing superior food and service at a reasonable price with an assortment of international food items, specializing in Mediterranean and Turkish cuisine . Your guests will love our delicious and healthy food .

Create Your Own Menu

CATERING ORDERS

(priced per guest with minimum 10 orders)

CHOOSE YOUR MAIN Adana, Kofte, Chicken, Falafel, Veggie Sandwiches . . . . . . . . . . . 7 Moussaka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Spinach Pie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Kofte or Adana . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Yayla Bistro is committed to customer satisfaction . To be able to accommodate catering orders please allow 48 hours notice . Requests made within 48 hours may be accommodated based on availability . Delivery fees will be calculated based on distance and the time of the delivery . Any order cancelled less than 48 hours from delivery time will be subject to a charge for an irrecoverable expenses as determined by Yayla Bistro .

Chicken Shish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

HOURS OF OPERATION

Lamb Shish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Yayla Bistro is open every day from 11am to 10pm . Catering is available from 9am to midnight . Please send your requests to contact@yaylabistro .com or call 703-533-5600

Filet of Salmon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . MP

CHOOSE YOUR SIDES Rice Pilaf . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 .5

PAYMENT

Seasonal Vegetables . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

Yayla Bistro accepts Visa, Mastercard, AMEX, Discover, Corporate Check or Cash .

Seasoned Potatoes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 .5 Greek Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 .5

CHOOSE YOUR DESSERTS Baklava . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1 .25

Corporate and Social Catering

SERVICE Yayla Bistro Catering is available for pick-up, delivery or full-service events . Please inquire about options for your event .

Kazandibi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 .5 Seasonal Fruits . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

www.yaylabistro.com

Greek Yogurt with Honey and Walnuts . . . . . . . . . . . . . . . . . . . . 3

2201 N. Westmoreland Street Arlington, VA 22213 (703) 533-5600

Sutlac . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1 .5

A La Carte

Meat A La Carte

Red Lentil or Tomato Cream soup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4

Marinated cubes of lamb on skewer . $10 per skewer

SPREADS

Marinated New Zealand lamb chop . $4 per piece

LAMB SHISH

SOUPS

LAMB CHOP ADANA

(every 16 ounces serves 10 to 12 people) HUMUS BABA GHANOUSH CACIK HTIPITI

16 ounces

32 ounces

64 ounces

18 18 20 20

32 32 36 36

60 60 66 66

Salad

(priced per person)

ARUGULA

Fresh arugula with diced tomatoes, olives, and feta cheese . 2 .5

BEET

Mix greens with beets, oranges, tomatoes, cucumbers and thyme . 3

SHEPHERD

Diced tomatoes, cucumbers, onions, peppers, parsley and feta cheese . 3

EZME

Fine, chopped tomatoes, cucumbers, red peppers, onions and parsley . 3

PASTA

Orzo pasta with carrots, olives, feta cheese and olive oil . 2 .5

ARTICHOKE

Artichokes, heart of palm, cucumbers and parsley . 3 .5

GREEK

Mix greens with tomatoes, cucumbers, olives, feta cheese, dolma and vinaigrette dressing . . 2 .5

Vegetarian A La Carte (priced per piece)

Ground beef and lamb with garlic, crushed peppers and herbs . $8 per skewer

MUCVER

Pan seared, shredded zucchini patties with mozzarella cheese and herbs . 3

IMAM BAYILDI Half of roasted eggplant topped with sautéed onions, peppers, garlic . 5

DOLMA

Vine leaves stuffed with rice, pine nuts and raisins . 1 .5

CIGARS Lightly fried filo dough stufffed with feta cheese, dill and parsley . 2 .5

“Pick up only with minimum 10 orders”

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KOFTE

Ground beef and lamb with onions, garlic, cumin and herbs . $3 per piece

CHICKEN SHISH

Marinated chicken breast on skewer . $9 per skewer

Seafood A La Carte Filet of salmon with lemon olive oil. MP Filet of bronzino with lemon olive oil. MP Grilled calamari with honey vinegar. MP Sautéed shrimps with lemon olive oil and tomatoes. MP

Dessert A La Carte Baklava 1 .25 per piece Kazandibi 2 .5 per piece Kadayif 2 .5 per piece Sutlac 1 .5 per person Greek Yogurt w/ Honey and Walnuts 3 per person Fresh Fruits 2 per person

Tray A La Carte

FALAFEL PATTIES

Ground chickpeas with onions, parsley, garlic . 2

Meal Deals

Moussaka Spinach Pie

HALF

FULL

serves 10

serves 20

50 50

95 95

1

Choice of Sandwich (Adana, Kofte, Falafel, Chicken or Veggie) with Greek Salad and Baklava $10 per person

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2

Choice of Moussaka or Spinach Pie with Greek Salad and Baklava $11 per person

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3

Choice of Adana or Chicken on Skewer with Rice Pilaf, Homemade Bread and Baklava $12 per person

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4

Drinks

Lamb Shish or Filet of Salmon with Greek Salad, Homemade Bread and Baklava

Can Soda 1 Bottle Soda 2 Bottle Water 1 .5 Juice 2 .5

$13 per person


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