1 minute read
Cheesecake Stuffed Strawberries
Cheesecake Stuffed Strawberries
Serves 2
12 strawberries
2.1 oz. (60g) quark
1 tbsp. light cream cheese
1 tbsp, honey
1 tsp. vanilla extract
1 Graham Cracker (or digestive biscuit), crushed
What you need to do
Remove the tops of the strawberries and with a shape knife cut out the center of the strawberries.
Mix together the quark, cream cheese, honey and vanilla extract.
Fill the strawberries with the mixture and sprinkle with cracker/biscuit crumbs. Store the strawberries in the refrigerator until ready to serve.