FC I H FE TY YN E No. Fifty Cheyne is delighted to announce that from April 2021 it has been newly appointed as a wedding venue. With its reputation as a flagship for Old Chelsea and a well-known neighbourhood gem, this colourfully painted former pub is now available for the first time for civil ceremonies. Spanning 2 floors, the acclaimed restaurant and cocktail bar overlooks the River Thames and Cheyne Gardens, and with sweeping views out over Chelsea Embankment Gardens and on to iconic Albert Bridge, the drawing room on the first floor is perfect for weddings which can take place each day of the week. Moments away from the Kings Road, its proximity to a handful of local churches and Chelsea Town Hall means No. Fifty Cheyne is also ideally suited to host receptions and sensational wedding breakfasts and its unique position means that the dining rooms and bar can be used as a full serviced wedding venue. The endlessly picturesque, high-ceilinged ground floor restaurant is
festooned with flowers, art and chandeliers and is highly photogenic. Recently reopened, it is the ideal location for intimate and timelessly romantic ceremonies followed by sophisticated receptions, with thoughtfully catered food and drink options all overseen by executive chef Iain Smith. Iain’s diverse past experience has allowed him to gain the knowledge of how to source the best local ingredients from trusted suppliers and he creates the finest high-quality dishes using seasonal and organic ingredients. Taking place in the utterly enchanting, country-house style first floor drawing room (which underwent a series of tasteful renovations in 2020), ceremonies are overseen by Royal Borough of Kensington and Chelsea appointed registrars and can accommodate 40 seated guests either side of the sky-blue carpeted aisle. The reception can be hosted in an array of private and semi-private dining spaces, and for weekday weddings the ground floor Dining Room is also available. Perfect for an intimate London wedding, a venue-takeover will see the lucky couple able to host 44 seated in the Dining Room, increasing to 66 when using the adjacent Vineyard, with formats allowing for a seamless transition from drinks reception to dinner service and of course a wedding dance or two. For those looking to extend the celebrations, late licences can also be applied for and entertainment such as bands from sister venue Ronnie Scott’s jazz club. Packages for weddings vary from a drinks reception for 55 guests in the first floor Drawing Room with a selection of canapes and champagne, to packages for the entire ceremony, wedding breakfast (lunch or dinner) as well as a reception before and drinks into the small hours. For those looking to go above and beyond with an exclusive hire, head chef Iain Smith is excited to work with the happy couple to create an entirely bespoke menu, based on their personal favourites.
No. Fifty Cheyne, 50 Cheyne Walk, Chelsea, London SW3 5LR | 020 7376 8787 | fiftycheyne.com
