Zingerman's Summer Sale Catalog 2024

Portuguese Sardines

Four or five tender, perfect sardines come nested in a tin of olive oil, and their flavor is extraordinary. Unlike Norwegian sardines, these are never smoked, so the full flavor of the fish comes through.

and de-boned, ready to eat, packed in their trademark, dressed-for-success, shiny, gold tin. Just open and serve.

was $12, now $8 was $120, now $60

Ortiz Line-Caught Bonito Tuna From Spain

The perennial top seller in our summer sale. Virtually everyone who buys anything in the summer sale gets at least a few tins of tuna and some buy dozens. (A fine practice because this tuna just gets better with age.) Tuna in tins, especially these from the fourth-generation family firm Ortiz, is one of the jewels in Spain’s culinary crown. Ortiz’s fish are all line caught—not netted—hand filleted at sea and quickly tinned in good olive oil. The olive oil is key. It adds flavor and makes the texture silky over time, unlike water, which tends to leach flavors

112 g tin was $10, now $7 case of 30 was $300, now $175

Portuguese Salt Cod

In Portugal, salt cod is a workaday fish, cooked into everything from stews to salads. This tin holds pieces of salt cod bathed in oil, ready for everyday eating. If you’re looking for a sandwich cod, or something to mix in a salad, reach for this one.

P-BCD 120 g tin was $15, now $10 10 or more tins, $7.50 each SHIPS FOR FLAT RATE

Spanish Salt Cod

In Europe, people spend hours soaking and cooking salt cod. The salt cod in this jar, on the other hand, takes just two seconds to prepare: turn the lid, turn out the picture perfect fillets of fish, feast. So pretty— and tasty—you’ll want to eat them on their own.

P-COD 200 g jar was $22, now $12 SHIPS FOR FLAT RATE

Italian Branzino

Grilling branzino (also known as Mediterranean sea bass) and dousing it in oil brings out the sweet, delicate flavor and flaky texture of the fish.

P-BNZ 145 g tin was $19, now $14

P-BNZ-9 case of 9 was $170, now $100 SHIPS FOR FLAT RATE

Danish Smoked Sprats

These little fish from Denmark have a denser texture and stronger flavor than sardines from the Mediterranean or Atlantic. They’re smoked over beechwood then packed in local rapeseed oil.

P-BSP 100 g tin was $14, now $9

P-BSP-10 case of 10 was $140, now $70

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Portuguese Mackerel

Firm, perfect fillets of mackerel from the Atlantic with flavor between the sweetness of tuna and the richness of sardines. Tinned plain in oil or with slightly spicy piri piri peppers.

P-MAC 125 g tin plain was $12, now $8

P-MAC-12 case of 12 plain was $144, now $72

P-MPI 120 g tin piri piri was $12, now $8

P-MPI-12 case of 12 piri piri was $144, now $72

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Hake & Prawn Stuffed Piquillo Peppers

Delicate hake, toothsome prawns, and a smidge of onion and garlic, whipped into a rustic spread, stuffed in a piquillo pepper, and tinned with a simple tomato sauce.

P-HPP 4–5 stuffed peppers was $12, now $8

P-HPP-12 case of 12 was $144, now $72

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Cod Stuffed Piquillo Peppers

Salt-cured cod, soaked and cooked to silky smoothness, doused in a simple rustic tomato sauce, stuffed inside roasted piquillo peppers, all from northern Spain. A stellar tapa.

P-CPP 4–5 stuffed peppers was $12, now $8

P-CPP-12 case of 12 was $144, now $72

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Anchovy Stuffed Peppers

Sicilian capers and anchovies from the Adriatic are stuffed into exquisite cherry peppers from Piedmont, then packed in extra virgin olive oil from Umbria. Sweet, then mild heat, and suave saltiness of anchovies.

P-AUP 180 g jar was $30, now $18

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Order as many flat rate items as you'd like and only pay $12.99 per address.

Custom Pantry Staples Boxes

Fill the pantry with full-flavored staples like pasta, rice, sauces, jams, nut butters, fish, and plenty more. Your custom selection is packed to order in our colorful, cartooned gift box (for 5 items) or wooden gift crate (for 10 items).

G-5SLP 5 foods, gift boxed was $100, now $60

G-10SLP 10 foods, gift boxed was $200, now $115

FREE RELAXED SHIPPING

Ortiz Bonito Tuna

Portuguese Sardines

Italian Anchovies

Sahli Black Olives

Bianco DiNapoli Tomatoes

Roast Eggplant Spread

Roast Garlic Spread

Portuguese Fine Sea Salt

Carnaroli Risotto Rice

Kokuho Rose White Rice

Rustichella Spaghetti

Rustichella Bucatini

Gentile Ziti

Plain Tomato Pasta Sauce

Spicy Tomato Pasta Sauce

Basil Pesto

Tikka Masala Curry Sauce

Pastor Simmer Sauce

Japanese Soy Sauce

Cold Brew Coffee

Koeze Peanut Butter

Sour Cherry Preserves

Raspberry Hibiscus Preserves

Lemon Curd

Coriander Honey

Vintage Fish On Sale

Vintage Fish On Sale

Vintage Tinned Fish Collection

Taste for yourself how tinned fish changes as it ages. We’ll gather four vintage tins: two of Portuguese sardines, two of Spanish Ortiz tuna, and tuck them all in our under the sea themed cartooned box. A superlative gift for the seafood adventurer.

G-VFS 4 tins, gift boxed was $60, now $40

FREE RELAXED SHIPPING

Vintage Tinned Tuna

Just as fresh grapes, when preserved as wine, have a new lease on flavor, so does fish. Good tinned tuna packed in oil softens up to silk when aged. From Ortiz, hand line caught in Spain’s Bay of Biscay.

P-ORT-2016 2016 vintage, 112 g tin was $12, now $8

P-ORT-2017 2017 vintage, 112 g tin was $12, now $8 10 or more tins $6 each

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Vintage Tinned Sardines

Each year, we set aside a few thousand tins of sardines from the biggest, fattest catches of the year, the end of Portugal’s summer haul. After a few trips around the sun in a tin, they’re particularly silky and lovely.

P-SAR-2018 2018 vintage, 120 g tin was $10, now $7

P-SAR-2019 2019 vintage, 120 g tin was $10, now $7 10 or more tins $5 each

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Put together your own assortment of terrific tinned fishes. Choose your tins from the list below, we’ll assemble them in our colorful, cartooned, under the sea themed gift box.

G-5FH 5 tins of fish, gift boxed was $80, now $50

FREE RELAXED SHIPPING

Bonito Tuna Loin

Portuguese Sardines

Italian Anchovies

Mackerel

Mackerel with Piri Piri Pepper

Smoked Sprats

Portuguese Salt Cod

Cod-stuffed Piquillo Peppers

Hake-stuffed Piquillo Peppers

2016 Vintage Ortiz Tuna

2018 Vintage Sardines

Ortiz

Roi

Extra virgin olive oil made exclusively from Taggiasca olives in northern Italy, near the sea. Feathery light, subtle, lingering flavors that leave you smiling long after you tasted it.

O-ROI-500 500 ml was $30, now $20

ONE BOTTLE SHIPS FOR FLAT RATE

O-ROI-500-12 case of 12 was $360, now $200

FREE SHIPPING FOR THE CASE

Agrumato Lemon Oil

Smooth and olive-y with a lemoniness that tickles your nose like the bubbles of a fine champagne. This is not lemon flavored oil but the traditional pressing of olives and lemons together—oil of the fruit married to oil of the olive in an ethereal combination.

O-AGR

200 ml was $39, now $25

ONE BOTTLE SHIPS FOR FLAT RATE

O-AGR-6 case of 6 was $234, now $134

FREE SHIPPING FOR THE CASE

TyPuglia

Extra virgin olive oil made in Puglia from Coratina olives, a varietal known for its intense, spicy character. Comes in a limited edition tomato red ceramic bottle.

O-TYP

500 ml was $60, now $40

ONE BOTTLE SHIPS FOR FLAT RATE

O-TYP-6 case of 6 was $360, now $180

FREE SHIPPING FOR THE CASE

Gingras Apple Cider Vinegar

In Quebec, the Lavasseur family crushes whole, hand picked apples from their own orchard. The juice is allowed to convert to vinegar slowly, then spends two years in French oak barrels to mellow and mature. Unfiltered and unpasteurized, it delivers true apple flavor. Perfect for salads, slaws, pickles and preserved vegetables.

V-CID 500 ml was $16, now $10

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Peranzana

up to $120 save 20 $ save up to $100

Made by Marina Colonna from hand-picked Per anzana olives grown on her own estate in Molise, Italy, pressed into oil the same day they’re taken from the tree. This extra virgin olive oil has huge flavor. Zingerman’s exclusive.

O-ZIN 500 ml was $35, now $25

ONE BOTTLE SHIPS FOR FLAT RATE

O-ZIN-8 case of 8 was $280, now $160

FREE SHIPPING FOR THE CASE

Alziari

From France’s Côte d’Azur, a light, flowery, elegant extra virgin olive oil that’s full of charisma, packed in a beautiful tin.

O-ALZ 1 L tin was $60, now $40

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La Spineta

Extra virgin olive oil with big green olive flavor that adds huge depth of flavor to food. Great on spicy pasta dishes or any place you crave robust olive flavor.

O-SPI 500 ml was $35, now $25

ONE BOTTLE SHIPS FOR FLAT RATE

O-SPI-6 case of 6 was $210, now $110

FREE SHIPPING FOR THE CASE

Rioja Red Wine Vinegar

Light-red Rioja red wine from northern Spain is naturally converted then moved into old oak barrels, where it spends a solid two years mellowing, intensifying and developing a deep flavor hinting of raspberries, red grapes and oak.

V-RIO-375 375 ml bottle was $12, now $6

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Malt Vinegar

A rare malt vinegar made by a small artisan working slowly to create complex, deeply flavorful malt vinegar aged for months in oak barrels in Cornwall, England. The result is a sweet, bright, nutty type of vinegar that’s great with waaaaay more than just a fry up.

V-MLT 250 ml bottle was $16, now $8

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Peanut Brittle

Zingerman's Candy Manufactory isn’t reinventing the wheel, just making it more delicious. Jumbo Runner peanuts jut like boulders from a shiny, golden candy sea. This is stove-top brittle, not factory gristle, with butterscotch brown flavor, sharp, crackly texture and a savory finish of roasted peanut.

P-BRT-S 4 oz bag was $8, now $5

P-BRT 10 oz box was $25, now $12.50

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Koeze's Cream-Nut Peanut Butter

Made in Grand Rapids from a hundred year old recipe. Jeff Koeze roasts the peanuts in vintage coffee roasters, grinds them smooth, then adds a bit of salt—no sugar. The result is not an air whipped, sweet concoction but a natural, intense, velvety, mouth-watering sensation.

P-BUT 17 oz smooth was $9, now $6

P-BUT-6 case of 6 was $54, now $27

P-CRU 16.5 oz crunchy was $9, now $6

P-CRU-6 case of 6 was $54, now $27

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Nocciola Hazelnut & Chocolate Spread

Made from Italian hazelnuts, cocoa, and olive oil from the maker’s own farm. The olive oil adds a layer of ultra-luxe smoothness. A real indulgence. Treat it as such. We all deserve a treat this sweet.

P-NHZ 250 g jar was $22, now $11

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Pistacchiosa Cream

Made with Sicilian pistachios and excellent olive oil, this pistachio cream is luscious and lingering. Great straight from the jar but don’t eat it all. Save some to spoon over gelato, cheesecake, or fresh goat cheese for a tongue-stopping appetizer.

P-PSP 250 g jar was $25, now $12.50

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Awakened Salted Walnuts

“Awaking” nuts is a fancy name for the process of “sprouting,” a process that reduces enzyme inhibitors that make nuts hard for some of us to digest. They still taste like delicious walnuts with a cracking good crunch and meaty, slightly salted walnut flavor.

P-AWK 6 oz bag was $17, now $10

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UP To Half OFF

Rosemary Maple Almonds

Almonds from California’s San Joaquin valley roasted with extra virgin olive oil, Vermont maple syrup, a bit of sea salt, and—most notably—a heavy dose of rosemary. Piney and herbal from the rosemary, with roasty, toasty sweetness that keeps you going back for more.

P-RAL 2.5 oz bag was $7.50, now $5 6 or more bags, $3.75 each

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Indonesian Spiced Cashews

Sun-dried, slow-roasted cashews from Indonesia. Roasting brings out more flavor—these have loads of it. With spectacular spicing from chile and lime leaves. It’s not terribly hot, but there’s a little sizzle and the lime leaves give a bright gleam of green flavor.

P-CHL 1.76 oz was $7.50, now $5

P-CHL-8 case of 8 was $60, now $30

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Transkutukú “Jungle” Peanuts

These heirloom peanuts of the rainforest are cultivated by the indigenous Shuar and Achuar people of Ecuador. They’re striped with dark, mahogany-colored swaths and have a flavor that’s a cross between a peanut and an almond.

P-TKT 8 oz bag was $20, now $12

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Marcona Almonds

Ten times more flavorful than California almonds. The Spaniards amplify flavor by skinning the almonds, lightly frying them in oil and then sprinkling with sea salt.

P-MLM 4 oz bag was $9.50, now $6.50

P-MLM-8 case of 8 was $76, now $46

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Lemon Curd

In Britain, citrus curds—custardy, feather-light, bright spreads of whipped citrus, butter, and eggs—are commonly used as a substitute for jam. American Spoon’s take on lemon curd has some of the brightest, freshest, punchiest flavor I’ve ever had in a curd. It makes me think of spreadable lemonade.

8.5 oz jar was $19, now $10

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Tunisian Preserved Lemons

Whole lemons, grown and preserved in salty brine on the Mahjoub farm in Tunisia, where they’re used in just about everything. Dice and mix into your sauces, toss with salads, garnish grilled meat or whole baked fish, add a slice to a martini.

P-LEM 2-3 whole lemons, jarred was $12, now $6

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Meyer Lemon & Honey Marmalade

This English-style marmalade is made with lots of rinds, but instead of bitterness, this Meyer Lemon version is soft, sweet, complex, and bright. The secret is the extra step of infusing the delicate slices of lemon with raw honey for a stupendous sweet-tart balance.

P-LHM 10.8 oz jar was $14, now $8

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Raspberry Hibiscus Preserves

So often, raspberry preserves are overly sweet, seedy pastes. But this one, from Blake Hill in Vermont, has the truest raspberry flavor I’ve tried in years. The addition of hibiscus petals brings a bright, floral note to the sweet fruit.

P-RZH 10.8 oz jar was $15, now $7.50

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Sour Cherry Preserves

Sour cherries are (justifiably) one of Michigan’s most famous crops and this is probably the best sour cherry preserve I’ve ever had. Each jar is about two thirds sour cherries and a third cane sugar, that’s it.

P-SCP 9.5 oz jar was $18, now $10

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Dried White Mulberries

These white mulberries grow wild in the foothills of Afghan istan’s Hindu Kush mountains. After sun drying, each berry is about the size of a large raisin, with a satisfying crunchy bite and a deep, honeyed sweetness that grows and grows as you nibble on them.

P-MBY 5.3 oz bag was $16, now $9

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Kishmish Raisins

From the Kandahar Province in southern Afghanistan, heirloom Shungul Khani grapes are huge and green and long and sweet. Kishmish raisins are all those things with a flavor that’s even more intense thanks to being con centrated into raisin form.

P-KMR 5.3 oz bag was $16, now $9

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Incan Golden Berries

These light yellow/orange fruits are amazingly bright and tart with a strong citrusy flavor like lemon or lime and just a hint of sweetness. Compared to raisins, these dried berries are big, and ready for eating by the fistful.

P-IGB 8 oz bag was $22, now $14

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Apple Pie Treats

Autumnally-spiced dried apple slices with the nostalgic aroma of apple pie. Compared to other tough or crunchy dried apples, these have a pleasant chew and almost melt in your mouth. The cinnamon flavor lasts long after the final bite.

P-API 1.5 oz bag was $11, now $5.50 SHIPS FOR FLAT RATE

Dried Irwin Mango

A far cry from the dessicated bits of dried mango you might find at the grocery, here each piece is one half of a mango. The thick slices are surprisingly plump and soft, and the sweet and tropical flavor is purely mango with no added sweeteners or preservatives.

P-MNG 100 g was $16, now $10

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Dried Pearl Guava

Pearl Guava is a white-fleshed, pear-shaped tropical fruit. It’s harvested in the fall and cut into thick strips for drying. It has a warm spiced quality that makes me think of clove, but there’s no spice added—that’s just the natural flavor of the fruit.

P-GVA 100 g was $16, now $10

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White Cat Popcorn Kernels

I’m a lifelong popcorn lover, and hands down, White Cat makes the tastiest, fluffiest, straight up greatest popcorn I’ve ever had. Pop these kernels on the stove, in an air popper, however you like, and the results will be spectacular.

P-WCP 27 oz jar kernels was $10, now $7 50

ONE JAR SHIPS FOR FLAT RATE

P-WCP-12 case of 12 was $120, now $75

FREE SHIPPING FOR THE CASE

Caramel & White Cheddar Popcorn

The team at Poppy in Asheville, North Carolina, has mastered the sweet and savory combination of caramel popcorn and cheese popcorn. Their salted caramel coats the popcorn like a second skin and the white cheddar popcorn has a rich cheddar flavor I’ve rarely come across.

P-PCC 5 5 oz bag was $13, now $6.50

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Zingerman’s Sea Salt Potato Chips

For Zingerman’s house potato chip, we’ve partnered with Great Lakes Potato Chip company in Traverse City, Michigan to cook the chips and Montreal’s Epices de Cru for the seasoning. These sea salted chips are a classic, topped with mineral rich, complex sea salt.

P-ZPS-L 5 oz bag was $8, now $4

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Sea Salt Potato Chips

Caramel & Cheddar Popcorn

White Car Popcorn Kernels

Cheddar Oyster Crackers

Rosemary Maple Almonds

Salted Marcona Almonds

Spiced Cashews

Whether sweet or salty, crunchy or chewy, snack time is best when you get to munch on the foods you like best. Choose from all manner of different snacky foods to build your ideal collection. Your custom assortment is packed in our colorful, cartooned gift box.

G-6SLS 6 snacks, gift boxed was $100, now $60 FREE RELAXED SHIPPING

Zingerman’s Peanut Brittle

Cherry Berry Nut Mix

Dried Irwin Mangoes

Dried Pearl Guavas

Kishmish Heirloom Raisins

Sun Dried Mulberries

Spiced Dried Apples

Roasted Heirloom Pepitas

Spanish Arbequina Olives

Sahli Black Olives

Cod-Stuffed Piquillo Peppers

Hake & Prawn-Stuffed

Piquillo Peppers

Ortiz Bonito Tuna

save up to 50 $

Cold Brew Coffee

Made by slowly brewing ground coffee beans in cold water for sixteen hours, cold brew coffee develops a naturally refreshing, sweet flavor without adding any sugar. Sip it chilled or warmed, straight up or with your milk of choice.

P-COF-CBR 10 oz bottle was $7, now $5

ONE BOTTLE SHIPS FOR FLAT RATE

P-COF-CBR-16 case of 16 was $112, now $62

FREE SHIPPING FOR THE CASE

Roasted Heirloom Pepitas

Kakai pumpkins have great tasting seeds. After harvesting, these seeds are brined in salt and water for a couple of days, then roasted. They smell incredibly nutty and roasty, with a light, crunchy texture and a flavor balanced between salty and nutty and earthy.

P-PEP 3 oz bag was $7.50, now $3.75 SHIPS FOR FLAT RATE

Cheddar Oyster Crackers

Potter’s, the organic cracker maker of Madison, Wisconsin, bakes their oyster crackers in small batches with Wisconsin cheddar cheese and a touch of spice. They’d be great in soups or salads, but they’re equally excellent eaten by the fistful, straight from the box.

P-OYC 8 oz box was $11, now $5.50 SHIPS FOR FLAT RATE

Cherry Berry Nut Snack Mix

Dried cherries and blueberries are mixed up with satisfyingly crunchy almonds, cashews and walnuts. We all know how healthy and energy packed a handful of dried fruits and nuts can be, but we rarely get a medley that tastes this good.

P-SNF 5 oz bag was $14, now $7 SHIPS FOR FLAT RATE

Épices de Cru Grand Spice Set & Book

Over two dozen matte metal tins, translucent tops, each filled with a shock of spice. The aromas are floral, toasty, bright, rich, herbal, earthy, all swimming together. What really steals the show, though, is the taste. This kit of 26 spice blends comes with a 144-page book featuring 60 of spice trekkers Ethné and Philippe de Vienne’s well-tested recipes. Note: the spices are whole, which makes them last much longer. They only need a quick grind with a mortar and pestle or food processor.

P-EDC 26 spices, plus book was $115, now $65

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Pisqueya Spicy Sweet Hot Sauce

Working with the flavors of her Dominican heritage, Maritza Abreu combines the deep sweetness and citrus punch of passion fruit with chilies, along with a bit of garlic and pinch of sugar to make this sweet and spicy one-two punch sauce. Fruity, luscious, enjoyably spicy.

P-PQY 5 oz bottle was $16, now $8

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Tuscan Wild Fennel Pollen

Tiny golden pollen are taken off wild fennel plants as they begin to bloom in the Tuscan countryside. Its aroma is sweet and pungent, smelling intensely of everything great about fennel and then some. Sprinkle it on to chicken, fish, potatoes or, best of all, pork.

P-FEN 45 g jar was $30, now $15

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Five Star Black Pepper Blend

This custom blend of five black peppercorns—Tellicherry Reserve, Mlamala, Rajakumari, Tellicherry EB, and Shimoga—is carefully sourced from small growers in southwest India. The aroma is piney, floral, minty, with a hint of juniper. The flavor is complex with a gentle heat that grows.

P-5SP 50 g tin was $25, now $12.50

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Portuguese Sea Salts

In the Algarve, at the southern tip of Portugal, a few salt makers still practice the thousand-year-old technique of gathering sea salt from tidal pools with wooden rakes.And what a salt it is: clean, bright flavor that’s not marred by the metallic aftertaste in most commercial sea salts. The coarse salt is best for cooking. Use the fine salt like flor de sal for baking or sprinkling on top of dishes just before you serve them.

P-TRA-COA 500 g coarse was $10, now $5

P-TRA-FIN 400 g fine was $10, now $5

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French Fleur de Sel Sea Salt

Looking like newly fallen wet snowflakes, this salt collects naturally along the Atlantic coast of France and is hand gathered. It salts more subtly than standard sea salt. Use it at the end of cooking, to delicately salt something just before you eat.

P-FLE-GUE 200 g bag was $15, now $9

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Greek Roast Eggplant Spread

Greek Lagada eggplants, fire roasted, peeled, crushed, jarred with a pinch of salt. The flavor is deep, roasty, a little tart. Eat smeared on fresh vegetables, spread on toast, or mixed into a salad with lemon juice, olive oil, garlic, parsley and mint.

P-EGS 500 g jar was $18, now $9

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Tunisian Artichoke Cream

A sun-bright spread of artichokes, whipped with extra virgin olive oil till pudding light, tarted up with a dash of vinegar and herbs. Try it on grilled Farm bread (find it at zingermans.com), in a sauce, or as a vegetable dip.

P-ARC 185 g jar was $17, now $12

P-ARC-6 case of 6 was $100, now $60

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Roasted Garlic Spread from Vermont

The deep, savory, rich, slow-roasted garlic kick you love is now available in a jar from our friends at Blake Hill in Windsor, Vermont. Made from caramelized onions, garlic, brown sugar and bevy of spices, it’s a no-brainer for burgers, sandwiches, roasted veggies and meats, and wayyyy more.

P-RGS 10.8 oz jar was $16, now $8

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Spanish Piquillo Peppers

Beech wood-roasted peppers are magnificent. The beech smoke imparts umami richness and amplifies the flavor. They also happen to be gorgeous. Lay a rose-red piquillo on a white plate in a pool of luscious Alziari olive oil (page 7), and you’ll have an hors d’oeuvre as luscious to look at as it is to eat.

P-PIQ 220 g jar was $14, now $8

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Pickled Green Tomatoes from Missouri

Green tomatoes are firm, tart, and perfect for pickling. Here, thick green tomato slices are brined with garlic, onion, and spices. With the brightness of a pickle and the texture of a green tomato, they’re great on burgers or sandwiches, in relishes, or fried up.

P-PGT 24 oz jar was $24, now $12

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Tikka Masala Curry Simmer Sauce

Tikka Masala is a classic Indian curry: versatile and mild, with tomatoes, sweet coconut cream, onions, garlic and a bevy of spices. Full of flavor but not too hot, it’s superb simmered with chicken, chickpeas, or vegetables, and served over rice.

P-TIK 12 oz jar was $12, now $6

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Mexican Pastor Simmer Sauce

Pastor is a Mexican classic: a sweet and spicy blend of chiles, spices, and pineapple and orange juices. It’s typically served with pork but you can use it to bring flavor to any kind of protein. Taco night will never be the same.

P-PAS 12 oz jar was $10, now $5

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Filipino Adobo Simmer Sauce

This Filipino adobo sauce is full of rich umami flavors from tamari soy sauce, garlic, black peppercorns, and bay leaves, acidity from coconut vinegar (without any coconut flavor), and mild sweetness from date syrup. Try it as a braise for chicken or vegetables, or use it in a stir fry or as a dipping sauce.

P-DBO 8 oz pouch was $13, now $8

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Goan Curry Simmer Sauce

Made with tomatoes, onions, coconut milk, ginger, garlic and lemongrass. The slew of spices in the recipe bring some complex zip and zing to your dishes without overpowering it with heat. Great with shrimp especially, but also with all manner of seafood, chicken, and vegetables.

P-GOA 10 oz jar was $16, now $8

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Yugeta Japanese Dark Soy Sauce

Japanese dark soy sauce is the classic choice for dipping sushi or dumplings, or mixing into in stir fries, marinades, and sauces. This version is smooth after aging for over a year in traditional cedar barrels.

P-KOI 300 ml bottle was $19, now $10

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Suehiro Soy & Citrus Ponzu Sauce

Rich, dark soy sauce gets a punch of acidity from four kinds of Japanese citrus, and a hit of mirin (rice wine) and konbu dashi (kelp stock) round everything out. Use ponzu as a dipping sauce for dumplings, add it to mari nades and glazes, or mix it with mayo and spread it on sandwiches.

P-PZU 150 ml bottle was $18, now $9

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Roasted Golden Sesame Oil

Wadaman, a fifth-generation company in Osaka, Japan, roasts golden sesame seeds to enhance their toasty aroma while maintaining the delicate, nutty sesame flavor in this oil. Drizzle at the end of cooking on everything from stir fries to avocado toast to granola.

O-SES 300 ml bottle was $60, now $40

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Sale ends July 31st

Prices good at Zingerman’s Mail Order & Delicatessen

Korean Gochujang CHILI PASTE

You’ll find gochujang (fermented chili paste) in every pantry in Korea. It’s a savory and spicy spread beefed up with big notes of umami. It’s used in everything: sauces, marinades, dips, barbecues, condiments.

P-MIL-ORI 10 oz jar was $16, now $10

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Malaysian Lime Leaf Sambal

Sambal is a southeast Asian combination of chiles, peppers, garlic, oil, and in this Malaysian-inspired version, Makrut lime leaves. It’s superb over grilled meats and fish, and you can even use it as a simmering sauce for shrimp or my favorite, chicken.

P-LLS 8 oz jar was $19, now $12

SHIPS FOR FLAT RATE

Tunisian Harissa Pepper Spread

Harissa is Tunisia’s take on hot sauce: a spicy, thick spread of dried chiles, garlic, tomatoes, caraway and coriander and extra-virgin olive oil. Mix it with eggs, with potatoes, with couscous or slather on grilled meats.

P-MMH 185 g jar was $18, now $10

SHIPS FOR FLAT RATE

Indian Tomato & Garlic Achaars

Achaars are spicy spreads from India, where they’re served with rice, curry, dal and yogurt. They’re also super with omelets, on sandwiches, and with meats. The tomato version is smooth and spicy with chiles, tamarind, and spices. Garlic is chunky with cloves of oven-roasted garlic, brightened with lemon.

P-AHR 9 oz jar tomato was $15, now $7.50

P-GHR 9 oz jar garlic was $15, now $9

SHIPS FOR FLAT RATE

Taiwanese Sesame Oil Chili Crisp

A chili crisp is a spicy, crunchy condiment from east Asia. This one, made by century-old Taiwanese sesame oil producer Dong He, combines toasted white sesame oil with crispy chiles, Sichuan peppercorns, and garlic. It’s roasty and super savory, with a tingly spice that builds and lingers.

P-SOC 2.8 oz jar was $16, now $10

SHIPS FOR FLAT RATE

Cambodian Lemongrass Sauce Base

Lemongrass paste (called “kroeung” in Cambodia) is made from lemongrass, garlic, onion, jalapeños, olive oil, sugar and more. It’s concentrated, spicy, bright, and bursting with umami. Use it as a base for marinades, sauces, soups, on roasted veggies or meats... pretty much everywhere.

P-LGR 6 oz jar was $19, now $10

SHIPS FOR FLAT RATE

Rustichella Pastas

From Italy’s Abruzzo region. Hard durum semolina is extruded through bronze dies so it has a scruffy, rough surface, perfect for holding sauce. It’s dried at low temperatures for three to four days, which gives it a dense, chewy texture and deep flavor.

P-RUS-SPA 500 g spaghetti was $8.50, now $6

P-RUS-BUC 500 g bucatini was $8.50, now $6

P-RUS-FET 500 g fettuccine was $8.50, now $6

P-RUS-PEN 500 g penne was $8.50, now $6 case of 12 of any one shape, was $100, now $60

SHIPS FOR FLAT RATE

Carosello Fusilli Pasta

Mike Carosello studied pasta making in Florence, Italy, then set up shop in Dexter, Michigan. He uses freshly milled durum wheat, traditional bronze dies and slow drying for excellent flavor and texture. Fusilli are twists, great for mac and cheese or chunky sauces.

P-CAR-FUS 1 lb fusilli was $14, now $9

P-CAR-FUS-12 case of 12 was $168, now $84

SHIPS FOR FLAT RATE

Gentile Napoletani Pasta

From Gragnano, a hilltop town just south of Naples that’s known for being the birthplace of dried pasta. Napoletani is a shape like a shell, but with more embellished ridges. Ziti rigate are ridged tubes. Both are great for chunky sauces or mac and cheese.

P-GNP 500 g napoletani was $12, now $8

P-GNP-12 case of 12 napoletani was $144, now $72

P-GNZ 500 g ziti was $12, now $8

P-GNZ-12 case of 12 ziti was $144, now $72

SHIPS FOR FLAT RATE

Kokuho Rose Heirloom Rice

This short-grain, California-grown heirloom rice has Japanese origins, making a great choice for sushi. The flavor is delicate, lightly sweet. But what I love about it is the remarkably creamy texture. Choose from whole grain brown or white.

P-KRR 16 oz box white was $8, now $6

P-KRR-6 case of 6 white was $48, now $28

P-KWG 16 oz box brown was $8, now $6

P-KWG-6 case of 6 brown was $48, now $28

SHIPS FOR FLAT RATE

Carnaroli Rice

In the north of Italy they eat as much risotto as they do pasta. Great risotto starts with great rice. Carnaroli rice makes the creamiest, best tasting risotto I’ve ever had.

P-CAR 500 g box was $9 50, now $6.50

SHIPS FOR FLAT RATE

SUMMER SALE

Prices good at Zingerman’s Mail Order & Delicatessen

Il Mongetto Tomato Sauces

From Northern Italy, my favorite tomato pasta sauce, hands down. A jar serves 2 or 3 adults.

P-ILL-PLA 10.15 oz jar plain was $14, now $9

P-ILL-PLA-6 case of 6 plain was $84, now $42

P-ILL-MEZ 10.15 oz jar spicy was $14, now $9

P-ILL-MEZ-6 case of 6 spicy was $84, now $42

SHIPS FOR FLAT RATE

Bianco DiNapoli Tinned Whole Tomatoes

Organically grown in Northern California, these are my go-to canned tomato (did you know there was such a thing?). They capture all the pure, sweet tomato flavor of in season produce in a can. Good enough to eat straight from the tin, but also excellent for cooking.

P-BNT 28 oz can was $8, now $6

P-BNT-6 case of 6 was $48, now $32

SHIPS FOR FLAT RATE

Ligurian Pesto

Arbequina Olives

These small brown beauties are the olive of Catalonia, Spain. Each brownish-purple olive is hand picked. They have a unique nuttiness that makes them easy to devour by the handful, especially if you dress them with a bit of olive oil and orange rind.

P-ABQ 12 oz jar was $13, now $6.50

SHIPS FOR FLAT RATE

Sahli Olives

Small, sweet, purple-black Sahli olives from Tunisia possess a flavor way larger than their small size might lead you to believe. Harvested between January-February, the best of the harvest are cured in a natural salt brine until the following December.

P-NSO 130 g jar was $10, now $5

SHIPS FOR FLAT RATE

From the birthplace of pesto, the iconic basil sauce made the way it was meant to be. Add grated Parmesan, serve over pasta or spread on a sandwich.

P-PTO 180 g jar was $15, now $9 4 or more, $7.50 each

SHIPS FOR FLAT RATE

Artichoke & Anchovy Pasta Sauce

Made with hand-trimmed artichokes, anchovies for a briny, umami kick, and a smidge of extra virgin olive oil, vinegar, and pepper, the flavors marry perfectly with pasta. Mix some spoonfuls with a drizzle of good olive oil to turn ordinary pasta night into a culinary trek through the Italian countryside.

P-CGA 200 g jar was $20, now $10

SHIPS FOR FLAT RATE

Varietal Honeys

Sale ends July 31st

Varietal honeys are made from nectar of just a single flower. Each has a world of flavor beyond the generic plastic bear from the grocery. Prices good at Zingerman’s Mail Order & Delicatessen

Tupelo honey from northern Florida is silky smooth with a flavor that’s deceptively light at first but grows to a crescendo of warmth.

Snowberry honey from Idaho has an incredibly floral aroma and a buttery, toasty, butterscotchy flavor.

Coriander honey from California is my Platonic Ideal honey. With a fruity, dark caramelly sweetness, it’s the perfect match for biscuits.

Meadowfoam honey from the Pacific northwest tastes like toasted marshmallows with notes of vanilla and burnt sugar.

P-ULE 9 oz tupelo was $25, now $12.50

P-MDH 9 oz meadowfoam was $18, now $9

P-SNO 9 oz snowberry was $18, now $9

P-CND 9 oz coriander was $18, now $9

SHIPS FOR FLAT RATE

Worcestershire Sauce

In small batches, Kate Quartaro blends more than twenty ingredients, from tamarind and curry to ginger and garlic. The result is far less salty than that other Worcestershire you’ve experienced, and far more complex. It’s a little bit beery, sweet, spicy, tangy and magical.

P-PWS 8 oz bottle was $19, now $12

SHIPS FOR FLAT RATE

One of Everything

One of every item on sale (no cases), packed into a few boxes the size of Montana, shipped to you for free over the next few months. Does not include a kitchen sink.

P-SALE 1 of each was $2,400, now $1,200 FREE RELAXED SHIPPING

Chances are, if you’re reading this, you’re the kind of person who thinks going halfway across the world to visit a farm is a good idea. You’ll go to Italy, sure. You’ll navigate Florence and spend time at the Accademia with its marvelous blocks of men Michelangelo made. But what you really remember is the Sicilian lemon granita at Carabè. You even scored reservations at Cibreo. But if someone invited you to their olive farm you’d cancel in a heartbeat.

Well, consider yourself invited. We’d love you to come to some farms. Every year we host a dozen or so small groups of food fans at Zingerman’s Food Tours. It’s a chance to go behind the scenes at some of the most iconic, interesting, and, frankly delicious food makers in the world. (Also, when you come with us, you’ll probably eat at Cibreo.)

The adventure begins at zingermansfoodtours.com

The Snackboard Baskets

These have always been our most popular gift baskets. No heating, no cooking, just eating required.

SMAlL

A loaf of Zingerman’s Farm Bread, and a no-nut Black Magic Brownie, Ann Arbor Tortilla Chips, Premium Salsa, Garlic & Pepper Pretzels, John Macy’s Cheesesticks, Virginia Diner Peanuts.

G-SNA-S small $115

FREE 2 BUSINESS DAY SHIPPING

Medium

All the food from the Small plus a Ginger Jump-Up Molasses Cookie, Holy Cow Beef Sticks, and Elderflower Gummies.

G-SNA-M medium $145

FREE 2 BUSINESS DAY SHIPPING

Large

All the foods from the Small and Medium plus a Lemon Scone, Cornichon Pickles, and Zingerman’s Peanut Brittle.

G-SNA-L large $175

FREE 2 BUSINESS DAY SHIPPING

Deluxe

Everything in the other three sizes plus Moroccan Olives, Apricot Rugelach, and Zingerman’s Spiced Pecans.

G-SNA-D deluxe $215

FREE 2 BUSINESS DAY SHIPPING

Coffee Cakes

Sour Cream CofFEe Cak E

This is a Zingerman’s classic and perennially our most popular gift: rich, moist Sour Cream Coffee Cake made with organic flour, loaded with Indonesian cinnamon and toasted walnuts, baked in a traditional bundt pan. It’s very impressive and extremely delicious. And it lasts. In theory, a week after delivery, wrapped, it’ll still be soft and scrumptious, melting in the mouths of a hungry crew. Personally, I’ve never seen one withstand the onslaught of the hungry for more than an hour.

A-SCC-L large serves 10–12 in cartoon box

G-SCC-L large in wooden gift crate

A-SCC-S small serves 5–7 in cartoon box

G-SCC-S small in wooden gift crate

FREE RELAXED SHIPPING

$65

$75

$50

$55

CUSTo M TrIPLE CoFfeE CaKe GIFT

Put together your own triple coffee cake gift. Select three nosher-sized cakes from the list of flavors at zingermans.com. We’ll pack them in our handmade wooden gift crate. Makes a fantastic centerpiece for your next brunch. Cakes also freeze splendidly for long-term munching.

G-3CK 3 cakes in wooden crate $125

FREE RELAXED SHIPPING

Fill your own cartoon gift box with an assortment of Zingerman’s Bakehouse pastries. Choose a mix of brownies, cookies, scones, and more treats that you know they’ll love. Then give us a ring or hop on our site at zingermans.com where you can customize your box online. Your work is done in minutes. Your thoughtfulness will be remembered for months.

choose your pastries

BROWNIES

Magic Brownie with walnuts

Black Magic Brownie without nuts

Black & White coconut macaroon-topped Brownie

Pecan Blondie

Gluten free Townie Brownie*

* not made in a gluten free facility.

TREATS

Orange & almond brioche Bostock

Raspberry Patti Pocket hand pie

Cinnful Cinnamon Rolls

SCONES

Currant

Lemon

Ginger

Century oat & raisin

COOKIES

Oatmeal Raisin

Ginger Jump-Up Molasses

Sky’s the Lemon Vegan Almondinger with coconut

CHOOSE YOUR SIZE

G-4PP 4 pastries

G-6PP 6 pastries

G-10P 10 pastries

G-15P 15 pastries

G-20P 20 pastries

G-30P 30 pastries

FREE RELAXED SHIPPING

$45

$60

$85

$120

$150

$200

“Having eaten at marquee bakeries and boulangeries from New York to Paris, I can [say] that Zingerman’s baked goods are world class and on par with anyone’s. But even more importantly, they travel very well.”

LARRY OLMSTED, FORBES

Almost anyone can make a cinnamon roll smell good while it’s baking, even among the cell phone kiosks at the mall. Unfortunately, most have little more than aroma to offer. You won’t taste much beyond sugar and cinnamon. The real challenge is to fashion a cinnamon roll that tastes as good as it smells. These fit the bill. Warm them up, break one open and put your nose up close. You’ll smell sweet butter, Indonesian cinnamon, real vanilla. But the real treat is next. Take one bite. That’s all you’ll need to forget the litany of cinnamon roll disappointments life has dealt you. Comes with serving instructions.

G-CIN ten roll tin in wooden crate

$60

A-CIN ten roll tin in cartoon gift box $50

FREE RELAXED SHIPPING

Almost as Good as Grandma’s Gift Basket

This is one of our most popular baskets, a selection of some of the baked goods made by Zingerman’s Bakehouse presented in a wooden box emblazoned with the Zingerman’s name.

Deluxe (illustrated)

Cinnamon Raisin Bread, Pecan Blondie, walnut-studded Magic Brownie, no-nut Black Magic Brownie, Lemon Scone, Currant Scone, Sky’s the Lemon Cookie, Ginger Jump-Up Molasses Cookie, Oatmeal Raisin Cookie, Honey, and Preserves.

G-GRA-1 deluxe $115

FREE 2 BUSINESS DAY SHIPPING

Ultimate

Double all the pastries in the Deluxe, along with Preserves, Honey, and a loaf each of Cinnamon Raisin and Chocolate Sourdough breads.

G-GRA-2 ultimate $180 FREE 2 BUSINESS DAY SHIPPING

Select three or six hearth-baked Zingerman’s Bakehouse breads from the list below: classic or creative, sweet or savory, or a mix of everything. We’ll pack them in our fun, cartooned gift box (for three breads) or our giant wooden crate (for six breads).

choose your loaves

Traditional

Farm Loaf

Sourdough

Roadhouse

Sesame Semolina

8 Grain 3 Seed

Savory

Chile Cheddar

Parmesan Pepper

Peppered Bacon

Rye

Jewish Rye

Onion Rye

Pumpernickel

Sweet

Chocolate Sourdough

Chocolate Cherry

Pecan Raisin

Cinnamon Raisin

Paesano

IN A CARTOON BOX

G-3BD 3 breads $75

FREE 2 BUSINESS DAY SHIPPING

IN A WOODEN CRATE

G-6BD 6 breads $145

FREE 2 BUSINESS DAY SHIPPING

“The bread is (er, was) OMG-eyes-rolling-upin-the-head-toes-curling delish!”

CHRISTINE, MIAMI, FL

Top 3 Breads A la Carte

Sourdough

Thin, snowy-white crust surrounds a soft, savory crumb with lots of holes. This is the traditional bread of Puglia—the heel of Italy’s boot—and the best one to eat alongside a pasta dinner or to rip and dip in olive oil.

B-PAE 1½ lb loaf $10

SHIPS 2 BUSINESS DAY

The crisp, crackly crust, moist honeycombed interior and that trademark sour tang will tickle your tongue. We ship them to San Franciscans across the country—even to some living near the Golden Gate.

B-SDR 1½ lb round $10

SHIPS 2 BUSINESS DAY

It tastes “like no rye you’ve ever had.” David Sax, author of Save the Deli

Jewish Rye

This is rye like my grandparents ate in Eastern Europe, with plenty of rye flour, a natural sour rye starter (not the usual canned shortcuts) and lots of time to let the dough develop. The bread for our reuben and many other sandwiches.

B-RYE 1½ lb loaf $10

SHIPS 2 BUSINESS DAY

Zingerman's Unbeatable Returnless Guarantee

If you experience a problem with any of our products, customer service, shipping—or even if you just plain don't like how it tastes—please let us know. We'll do whatever it takes to make it right for you. We never ask you to return anything so you can shop worry-free. Customer service is our passion, our charge and our mission.

Free relaxed shipping arrives in 1–4 business days. Free 2 business day shipping arrives in 1–2 business days.

Local Pick Up

Order by phone or online and you can arrange to pick up for free at our warehouse in Ann Arbor.

FLAT RATE 4 BUSINESS DAY

Arrives in 1–4 business days. Shipment qualifies for $12.99 flat rate only if all items selected ship for flat rate. Bread doesn’t ship flat rate, sorry.

International Shipping Sorry, we are unable to ship outside the U.S. Contact us and we’ll be happy to help you find someone who can assist. 2

frequEnT Foodie rEward program

If you spend enough to earn a prize, we’ll let you know. It’s that easy. No membership fee. No account number. No pin. No need to sign up. The current Frequent Foodie period is October 1, 2023 to September 30, 2024. (It repeats every year.)

Money you spend Level of Award Gift card reward

over $20,000 Montmorency Cherry $1,000

$15,000–19,999 Goldcot Apricot $750

$10,000–14,999 Thimbleberry $500

$9,000–9,999 Harrow Crisp Pear $450

$8,000–8,999 Bubblegum Plum $400

$7,000–7,999 Concord Grape $350

$6,000–6,999 Rhubarb $300

$5,000–5,999 Wild Blueberry $250

$4,000–4,999 Tart Cherry $200

$3,000–3,999

$2,000–2,999

Alaska and Hawaii Add $10 to rates. Flat Rate takes 8 days. Two Business Days takes 3 business days. One Business Day takes 2 days.

The WeEkender Gift Boxes

Our best-selling all-purpose always-spot-on gift box. Built from foods you can snack on right out of the gate.

The Weekender

Hand assembled in our cartooned gift box with a loaf of Zingerman’s Farm Bread, a no-nut Black Magic Brownie, a Ginger Jump-Up Molasses Cookie, Holy Cow Beef Sticks, Zingerman’s Peanut Brittle, Zingerman’s Sea Salt Potato Chips, and a nosher-sized version of our extremely popular, extremely good Sour Cream Coffee Cake.

G-WEE weekender gift box $110

FREE 2 BUSINESS DAY SHIPPING

The Long Weekender

Packed in a handsome wooden crate, includes all the items in the Weekender plus Zingerman’s Banana Bread, freshly roasted High Flyer Coffee, Cornichon Pickles, Italian Fruit Jellies, and Spiced Pecans.

G-LWE long weekender $200

FREE 2 BUSINESS DAY SHIPPING

Reuben sandwich kits

I'm eating a best sElLer

ShHh, I'm eating pu re ma jesTy

Zingerman’s Reuben has been our top-selling sandwich since our doors opened on the corner of Detroit Street and Kingsley in 1982. It’s a soul-filling combination of corned beef, Swiss, homemade Russian dressing and sauerkraut that, when properly prepared at home, is a show-stopping meal. If you know someone who loves real deli fare, sending this gift will cement your status as the most clever, generous friend anyone could have. Some assembly is required, but considering it has been known to make adults weep in appreciation, we think it’s worth it.

Corned Beef Reuben

G-SHE serves 8 $225

G-SHE-2 serves 3–4 $150

Pastrami Reuben

G-BIN serves 8 $225

G-BIN-2 serves 3–4 $150

Turkey Reuben

G-GEO serves 8 $225

G-GEO-2 serves 3–4 $150

Corned Beef & Pastrami Reuben

G-JJA serves 8 $225

REUBEN KITS FREE 2 DAY SHIPPING

WHAT’S INCLUDED

Jewish Rye Bread (Pumpernickel in Pastrami Reuben)

Meat of your choice

Sliced Emmentaler Swiss

Russian Dressing

Sauerkraut Coleslaw

Garlicky Pickles

Zingerman’s Potato Chips

Magic & Black Magic Brownie Bites

Professional Deli Instructions

For Special Occasions

Find more gifts for all kinds of occasions at zingermans.com

Bereavement Gift Box

When someone loses a loved one, I usually send food, and often find it’s really appreciated—especially when they can enjoy the foods right out of the box. Here’s a great, not too perishable assortment of a nosher-sized Zingerman’s Sour Cream Coffee Cake, Old Kiev Salami, Antonio Mattei Almond Biscotti, Italian Fruit Jellies, John Macy’s Cheesesticks, Zingerman’s Spiced Pecans, Virginia Diner Peanuts, and a bag of Zingerman’s Coffee, ground. It’s packed in our wooden gift crate. Not sending in sympathy? We can remove the identifying label.

G-BER bereavement gift box $165

G-BER-NL without sympathy label $165 FREE RELAXED SHIPPING

Get Well Gift Box

For your favorite person on the mend, or colorful, cartooned gift box includes Turmeric Ginger Tea from Rishi, Moroccan Spiced Tomato Soup, Cheddar Oyster Crackers, Ginger Chimes candies, a Ginger Scone, and a Lemon Scone. Sending to someone in good health? We can remove the identifying label.

G-GWG get well gift box $85

G-GWG-NL without get well label $85

FREE RELAXED SHIPPING

Midnight Feeding New Baby Box

You may not be able to send a full night’s sleep in a box, but at least you can help exhausted new parents be well fed. The Midnight Feeding Gift Box is filled with a Ginger Jump-Up Molasses Cookie, crispy Palmier Cookies, Holy Cow Beef Sticks, Garlic & Pepper Pretzels, Chocolate & Olive Oil Lollipops, Moroccan Spiced Tomato Soup, Caramel & White Cheddar Popcorn, Spicy Pineapple Tamalitoz Hard Candies, Zingerman’s Sea Salt Potato Chips, and a darn cute Zingerman's bib.

G-BBY new baby gift box $140 FREE RELAXED SHIPPING

Zingerman’s Gift Cards

Good for a midnight snack shopping spree online, an afternoon Reuben binge at the Delicatessen or a Tuesday evening burger at our Roadhouse. Gift cards are available in any amount, and are good at any Zingerman’s business. Mailed or electronic.

G-GIF physical card, mailed USPS you choose the amount

E-GIF electronic card, emailed you choose the amount FREE SHIPPING

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

The Ultimate Gift Basket

Unequaled food glory. Includes a Pecan Blondie, a walnut-studded Magic Brownie, a no-nut Black Magic Brownie, Ginger Jump-Up Molasses Cookie, Oatmeal Raisin Cookie, Holy Cow Beef Sticks, Zingerman’s whole bean High Flyer Coffee, Ann Arbor Tortilla Corn Chips, Fundidora Salsa, Coconut Taffy, Garlic & Pepper Pretzels, Marcona Almonds, Moroccan Olives, Zingerman’s Spiced Pecans, a box of four Mini Scones, Taralli Olive Oil Crackers, and Zingerman’s Sea Salt Potato Chips.

G-ULT ultimate basket $250 FREE RELAXED SHIPPING

Charcuterie and Cheese Gift Box

With a larder like this, your recipient can lay out a devastatingly handsome spread of food so quickly it’ll seem like Harry Potter cast a spell. We pack a culinary collection in its own wooden “cupboard” that a lazy gourmand can stash until hunger—or desirable company—strikes. Includes a loaf of Zingerman’s Sourdough Bread, a half pound each of Dutch Pril Gouda and Zingerman’s Nor’easter Cabot Cheddar, Old Kiev Salami, Tempesta’s spicy ‘Nduja Cured Meat Spread, Cornichon Pickles, Moroccan Olives, Zingerman’s Virginia Peanuts, and Rustic Bakery Olive Oil and Sea Salt Flatbreads. Serves ten for snacks, lasts for weeks when refrigerated.

G-CAC charcuterie & cheese gift box $190 FREE 2 BUSINESS DAY SHIPPING

Bread-Fest Gift Box

Toast ain’t just toast when it’s made from Zingerman’s Bakehouse bread. To that end, here’s two of our most popular breakfast breads (good any time of day, of course, even if they’re not toasted). This colorful, printed gift box selection includes a loaf each of Cinnamon Raisin and Sesame Semolina Bread, a Ginger Scone and a Lemon Scone to sweeten the deal, and a small jar each of Honey and Preserves.

G-FES bread-fest box $70 FREE 2 BUSINESS DAY SHIPPING

box of 5 best sellers was $110, now $70 Prices good at Zingerman’s Mail Order & Delicatessen Sale ends July 31st

Stock your pantry with five or ten of our perennial summer sale best selling foods.

The Box of Ten Best Sellers includes the five items listed above, plus Portuguese Sardines, Roi Olive Oil, Koeze Peanut Butter, American Spoon’s Sour Cherry Preserves, and a bottle of Zingerman’s Cold Brew Coffee.

The Box of Five Best Sellers includes Ortiz’s Bonito Tuna, Zingerman’s Peranzana Olive Oil, Rustichella Spaghetti, Il Mongetto Tomato Sauce, and Marcona Almonds.

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