menú Bettis

MenĂş 703 444 4403

@bettysgrill

46950 Community Plaza Suite 123 Sterling, VA 20164

APPETIZERS / APERITIVOS PUPUSA DE FRIJOL/QUESO Corn flour tortilla filled with beans and cheese.....................2.25 PUPUSA REVUELTA Corn flour tortilla filled with pork and cheese ….................. 2.15 PUPUSA DE QUESO Corn flour tortilla filled with cheese…………..........................2.25 CHOCLO CON QUESO Corn with cheese……………………………………..................….....6.25

SALTEÑAS & EMPANADAS / BOLIVIAN TURNOVERS SALTEÑAS DE CARNE/POLLO …..……............................3.00 EMPANADA DE POLLO …………........................................2.50 EMPANADA DE QUESO ……..............................................2.50 CUÑAPE ……………………....................................................….2.00 PASTELES FRITOS …..………................................................2.50

BEEF / CARNES PARRILLADA ARGENTINA – FOR FOUR Argentinean mixed grill with two New York steaks, two ribs eye steaks, three Argentinean sausages, one blood sausage, one beef sweetbread, a chicken breast, and one side of chinchulines, served with rice, salad, and fries...........................................................................................61.00 PARRILLADA ARGENTINA – FOR TWO One New York steak, two rib eye steaks, two Argentinean sausages, and a chicken breast with rice, salad, and fries..........................................................................................38.00 BIFE DE CHORIZO 12oz NEW YORK steak with chorizo sausage, two fried eggs, fries, rice, and salad..................................................................19.25 NEW YORK STEAK 16oz New York steak served with rice, and salad ...............18.95 COSTILLAS DE RES (BEEF RIBS) TWO Grilled beef ribs, and ONE Argentinean sausage, served with fries, rice and salad .............................................………...19.25 CARNE ASADA Skirt steak, served with rice, pico de gallo (tomatoes and onions), and plantains. sautéed onions ...........................…...13.99

HUMITAS ……………..…….......................................................4.25 PAN DE ARROZ …………...............................................…....2.50 ROLLITOS DE QUESO …………....................................…....2.50

SANDWICHES / SANDUCHES STEAK & CHEESE Sliced steak, cheese and onions, served with fries .............…9.75 TRANKAPECHO Breaded beef, rice, a fried egg, and pico de gallo ...............…9.75

CHICKEN / POLLO POLLO A LA PLANCHA Grilled chicken served with sautéed onions, rice, fried eggs, and salad ......................................................................................... 13.50 SALTADO DE POLLO O CARNE Fresh sliced chicken or beef sautéed with red onions, tomatoes and fries, served with rice ....................13.50 pollo/14.25 carne

MILANESA DE POLLO SANDWICH Breaded chicken breast served with fries ................………….9.75

SEAFOOD / MARISCOS DESSERTS / POSTRES FLAN DE COCO ...........……………………………......… 4.99

CAMARONES AL AJILLO Shrimp sautéed with wine, garlic, and oil, served with rice, and salad ....………........................................................................….16.99

TRES LECHES Cake made with three types of milk ............…….....…4.99

PESCADO FRITO Deep fried fish, served with rice, salad, and yuca ............... 12.99

GELATINA DE PATA Pata de vaca, leche , canela , azucar. Cow foot, milk, cinnamon, and sugar ............…………………....…........... 3.25

SALMON A LA PARRILLA Grilled salmon, served with rice, and salad ......................… 16.99

TIRAMISU ...........……………………………................…. 4.99

SALMON SALAD House salad with salmon .............................................….……16.99

FAJITAS Fajitas are served with rice, pico de gallo, onions, guacamole, jalapeños, and fresh flour tortillas on the side.

CARNE (BEEF) ……….....................................................…….......….15.99 POLLO (CHICKEN) ................................................................……14.99 CAMARONES (SHRIMP) …...........…........................................… 16.99 MIXED: CARNE, POLLO & CAMARON Mix of steak, chicken and shrimp ...............…........................………19.50 CARNE Y CAMARON Mix of steak & shrimp .................................................................…..18.50 POLLO Y CAMARON Mix of chicken & shrimp ...........................................................……16.99 TACOS AL CARBON Corn flour tortillas and steak, served with Pico de Gallo, and avocado……………..................................................................…..…….... 9.75

SIDE ORDERS / PORCIONES CHUÑO…........…….....................................................................…… 6.99 FAVAS………………............................................................................…6.99 ARROS CON QUESO..…..............,,,................................................6.99 SOLTERO (SALAD)…..................................................................... 6.99 MOTE ………………............................................................................. 5.99 PAPAS FRITAS ……..........................................................................4.99 CHINCHULINES ….................................................................…….8.99

KIDS MENU / PARA NIÑOS SALCHIPAPA Sliced hot dog and fries.............................................................…….5.50 CHICKEN NUGGETS Served with fries.......................................….................................….5.50 ORANGE JUICE.....................................................................…….2.00 APPLE JUICE...........................................................................…….2.00

BOLIVIANOS / BOLIVIAN DISHES WEEKEND SPECIALS / PLATOS DE FIN DE SEMANA SOPA DE MANI Peanut, rice, fried potatoes, green peas, cilantro and beef tail soup....................................................................................................... 11.00 CALDO DE KAWI White rice and potatoes, dried potatoes (Chuño, beef brisket, beef tail, and green onions soup ................................................................….….12.00 CHANGA DE POLLO Chicken, potatoes, peas, fava beans, and green onions soup .....…...11.00 FRICASE PACEÑO Pork, pealed corn, dried potatoes (Chuño, and green onions soup....................................................................................….................13.50 PICANTE DE LENGUA Stewed beef tongue, dried potato (Chuño), rice, green peas, and salad....................................................................................................…15.25 PICANTE DE POLLO Stewed chicken, dried potato (Chuño), green peas, rice, and salad...................................................................................................….13.50 PICANTE MIXTO Stewed beef, tongue and chicken, dried potato (Chuño), rice, green peas, and salad .....................................................................................14.99 CHARQUE FRIED shredded flank steak, boiled potatoes, corn, cheese, and hard-boiled eggs ...............................................................................…14.99 CHICHARON Fried pork ribs, boiled potatos, and corn and plantains.............................................................................................….13.50 LAPING Beef, corn, onions, fava beans, potatos, and salad .......................…..16.99 MAJADITO Rice mixed with dehydrated beef, two fried eggs, plantains, yuca, served with salad ...........................................................................................…13.99 KEPERI DE RES Beef brisket, served with rice, cheese, yuca, ripe plantains, and salad..................................................................................….................. 14.99

PIQUE A LO MACHO Fried potatoes, fried beef and hot dog, with tomatoes, hard boiled eggs, onions,cheese, and jalapeño peppers ...…. 14.99 SILPANCHO Breaded beef, served with rice, fries, two fried eggs, pico de gallo ...............................................................................… 14.99 MILANSA DE POLLO. Breaded beef or chicken, served with rice, salad, fries, and two fried eggs ................................................................…13.50 LOMO A LA CHORELLANA Steak sautéed in the house’s sauce, with onions, tomatoes, and jalapeños, served with potatoes, and two fried eggs………………...............................................................…14.99 LOMO MONTADO Steak served with fried potatoes, rice, salad, and two fried eggs ...................................................................................14.99 PACUMUTO DE RES Steak kabob (grilled meat), one sausage, onions, peppers, and rice, with cheese, yucca, and salad ......................….15.99

BEVERAGES / REFRESCOS MOCOCHINCHE Dried peach juice……..………………...........................…......…....…. 3.00 JUGO DE LIMA Lime juice ……………...………………….....................................…..... 3.00 SODA Coke, Diet Coke, Sprite, Pepsi, Diet Pepsi...…………………...............................................................……..2.00 Inka Cola……………………..……………......................................…….2.00 BEER Corona, Modelo, Heineken, Miller Lite, Budweiser, Bud Lite……………..........................................................................4.00 PACEÑA…………………………….........….............................…….…5.00 EL INGA BI CERVECINA ………..................................…...…5.00 QUILMES…………………………......…….................................…....5.00