sweet treats To ensure that your baker will have enough time to complete your design, talk to the vendor six months in advance.
Choosing a cake starts by breaking the design into several basic categories. Once you put the process into steps, it will make the task less stressful – and some may even call it fun! In the end, you will have a cake that is uniquely your own and will take your guests’ breath away. If you are going the traditional route with a tiered cake, the number of wedding guests will define the size of your cake, as well as how many tiers it should have. Ask how many guests can be served per tier, figuring on one slice per guest. Wedding cakes also include an additional anniversary tier. Adding sheet cakes is an economical option and allows you to serve several flavors. Still looking for that multilevel look? Ask your baker! Oftentimes, they can create a faux layer out of foam or even rice crispy treats so your overall look has the effect you've always dreamt about–without the costs.
the flavors
Your wedding cake doesn’t have to be white, unless of course that’s your favorite. Doing a taste test as part of your research allows you to confidently decide on what kind of wedding cake you desire. Red velvet lemon, and chocolate are popular. Do you have multiple layers? Try mixing it up and offering a selection! Once you have decided on the flavor of the cake, you will want to start thinking about frosting and fillings. If you need
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suggestions, ask your baker to share the most frequently-ordered flavor combinations. With the incredible number of flavors and types of fillings, you will be able to create some pretty spectacular combinations. From buttercreams and fondants to jams and jellies, your cake should taste as amazing as it is sure to look.
the design
Your cake decorations can be as simple or as lavish as you want. Find images that demonstrate your ideas to portray the look and feel to your vendor. Just as describing the theme of your wedding to your venue or decorator you will want to paint your baker a picture of the setting the cake will sit in to ensure it fits with the overall theme of your wedding day. Fresh flowers, greenery, fondant garnishes, and piped designs are always timeless options. More decorating terms can be found on page 96. what to ask: • Is my date available? • Are you licensed and insured? • How long have you been in business? • How much is the deposit? • What is the payment schedule? • How many other events will you book on the same day? • Do you deliver? How far? • How large is a serving size? • Who will add
the floral decorations? • Do you set up the cake table? • Is the cake prepared fresh for the wedding day? • What is your specialty style? • If we want to serve a cake and cupcakes, can you do both? • Do you have a portfolio we can select from? • Are you able to create a custom design? #BlackHillsBride
