2021-22 Food Sciences Course Booklet

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STUDY STUDY STUDY FOOD SCIENCE, FOOD SCIENCE, FOOD SCIENCE NUTRITION AND NUTRITION AND NUTRITION AND HEALTH HEALTH HEALTH at at ABERTAY ABERTAY

at ABERTAY UNIVERSITY UNIVERSITY UNIVERSITY UK University of the Year for Teaching Quality*

DUNDEE, SCOTLAND

* The Times & Sunday Times Good University Guide 2021


University of the Year for Teaching Quality “Abertay has been instrumental in building the city of Dundee’s place as a global hub for computing and gaming, a perfect example of a university and business working together for the common good. Students recognise the excellence of teaching more widely across the university, placing it close to the top of the tree among universities across the UK for the second successive year. It achieves all this while at the same time being the most socially inclusive university in Scotland. Truly, a modern university.” Alastair McCall Editor of The Sunday Times Good University Guide


COURSE DETAILS Studying one of our Food Science, Nutrition and Health degrees will teach you the skills required to for a career in a range of exciting areas, including nutrition, food manufacturing or home economics teaching. The Food and Drink industry is a major contributor to Scotland’s economy – it’s worth around £14 billion annually. However, the industry will need 19,000 new recruits by 2024 to meet the needs of the food manufacturing sector. For the first two years, everyone takes Food Science, Nutrition and Wellbeing as a foundation. After that, you can specialise in other areas if you want to or carry on studying this pathway. Working in our state-of-the art labs, you’ll master analytical techniques and learn how to test food professionally. You’ll understand consumer food behaviour and how to influence and implement change to improve the nation’s health. For the first two years, everyone takes Food Science, Nutrition and Wellbeing as a foundation. After that, you can specialise in other areas if you want to or carry on studying this pathway. Other degrees in this portfolio include: • BSc (Hons) Food and Consumer Science • BSc (Hons) Food, Nutrition and Health • BSc (Hons) Fitness, Nutrition and Health Remember, you only need to apply for ONE course, as the first two years are the same for everyone.

Did you know . . . ?

We’ve recently invested £3.5 million into our food science equipment, technology, and teaching facilities.


ENTRY REQUIREMENTS In addition to being the top university in the UK for teaching quality, we’re also the most socially inclusive university in Scotland. We have standard and minimum entry requirements, as we recognise some people may have faced extra challenges before applying to university.

Standard entry requirements BSc (Hons) Food and Consumer Science and BSc (Hons) Food, Nutrition and Health Higher: BBBB | A-level: CCC | ILC (H): H3H3H3H3 International Baccalaureate: 28 | BTEC Extended Dip: MMM Please see abertay.ac.uk for a comprehensive list of entry requirements.

BSc (Hons) Fitness, Nutrition and Health Higher: ABBB | A-level: BCC | ILC (H): H2H3H3H3 International Baccalaureate: 29 | BTEC Extended Dip: MMM Essential subjects To include one of the following: Maths, Biology, Chemistry, Physics, PE or Health and Food Technology. Please see abertay.ac.uk for a comprehensive list of entry requirements. If you have other qualifications, please see abertay.ac.uk for more info.


Minimum entry requirements If you have the potential and motivation to study at university, regardless of your background or personal circumstances, we welcome your application. We consider the background in which your academic grades have been achieved when making an offer. We encourage you to submit an application, if you expect to receive passes in three Scottish Highers (grades A-C) and have either: •

Been in care.

Participated in a targeted aspiration-raising programme such as LIFT OFF, LEAPS, FOCUS West or Aspire North.

No family background of going to university.

Attended a school or lived in an area where not many people go to university.


BSc (HONS) FOOD SCIENCE, NUTRITION AND WELLBEING Embark on a fascinating journey to learn how food, nutrition and exercise impacts on our wellbeing and health. Explore the role of fitness and nutrition in promoting public health, and consider food and consumer choices from a safety, quality, and nutritional perspective. We teach you the fundamentals of food, nutrition and exercise, including: • Food handling skills. • The functionality of raw and cooked food ingredients. • The key social issues in nutrition, sport and exercise. • How nutrition, metabolism and digestion relate to diet and health. • How to analyse food and drink using a range of scientific techniques. • The nutritional needs throughout an individual’s lifespan. If you want to study a wide-ranging and flexible degree, then Abertay is for you. Our courses are ideal for secondary school leavers, entrants from further education colleges, and mature students. In addition, our Food and Nutrition degrees ranked top in Scotland and 3rd in the UK in the Guardian 2021 University Guide.


MODULES The modules within this booklet are indicative only and reflect the course structure in the current academic year. Some changes may occur between now and the time that you study.

Year 1 Fundamentals of Nutrition

Applied Biological Sciences for Food and Human Health

Social Science for Sport and Exercise Nutrition and the Consumer

Safe Food Handling

Abertay 101 – Being Successful at Abertay

MySuccess Modules*

Year 2

Nutrition Through the Lifespan

Key Concepts in Sport and Exercise Physiology Properties of Functionality of Food Public Health Nutrition and Health Promotion 1

Food Characterisation MySuccess Modules*

Year 3 Option Modules** Visit abertay.co/yr3modules, click on ‘Year 3’ and view the full list of option modules and permutations.

Year 4 Project Research Methods and Management Honours Project *MySuccess modules aim to introduce you to the expectations of university, successful student behaviours, growth mindset, your strengths, and your areas for development. ** An option module is a module related to the main subject area.


BSc (HONS) FOOD AND CONSUMER SCIENCE Fascinated by food and the drivers behind our everyday food choices? Study in our £3.5m state-of-the-art laboratory food science facilities to uncover the relationships between food and the consumer, and discover how socioeconomic, legal, technical, ethical or environmental factors shape food supply and food choice. Accreditation: This course is accredited by the Institute of Food Science and Technology.

Check out the full degree details here > abertay.ac.uk/DN69

MODULES Year 3

Professional Skills for Placement and Research Food Processing Quality and Safety Management Systems Placement

Year 4 New Product Development 1 Public Health Nutrition and Management New Product Development 2 Honours Project

Please see abertay.ac.uk/DN69 for a full description of each module.


BSc (HONS) FOOD, NUTRITION AND HEALTH

Turn your passion for food, nutrition and health into a career. Embark on a fascinating journey to learn how food influences wellbeing and health, and the link between nutrition and public health. You’ll also dig deeper into consumer food behaviour and develop strategies to help improve food habits.

Accreditation: This course is accredited by the Association for Nutrition,

Check out the full degree details here > abertay.ac.uk/BD46

MODULES

Year 3 Clinical Nutrition 1 Food and Behaviour Professional Skills for Placement and Research Placement

Year 4 Public Health Nutrition and Health Promotion 2 New Product Development 1 Project Research Methods and Management Clinical Nutrition 2 Honours Project

Please see abertay.ac.uk/BD46 for a full description of each module.


BSc (HONS) FITNESS, NUTRITION AND HEALTH Exercise, physical activity and nutritional balance are key ingredients in the recipe for a healthier lifestyle. Our Fitness, Nutrition and Health programme will equip you with the skills and knowledge you need to develop solutions to meet obesity and nutrition challenges head on, with teaching underpinned by research and practical work delivered in our state-of-the-art facilities. Accreditation: This course is accredited by the Association for Nutrition,

Check out the full degree details here > abertay.ac.uk/B400

MODULES These modules are indicative only and reflect the course structure in the current academic year. Some changes may occur between now and the time that you study.

Year 3 Clinical Nutrition 1 Food and Behaviour Health Related Fitness Assessment and Programming Placement Lifestyle Management


Year 4 Public Health Nutrition and Health Promotion 2 Physical Activity for Special Populations Project Research methods and management Clinical Nutrition 2 Honours Project Please see abertay.ac.uk/B400 for a full description of each module.


CAREER PATHS AND EMPLOYABILITY Employability prospects are excellent for our Food Science, Nutrition and Health graduates—and the proof’s in the pudding. Lot of our graduates have gone on to work for some of the industry’s big hitters, including … • • • • • •

Scotland Food and Drink Macsween of Edinburgh Graham’s Family Dairy Mackie’s of Scotland Baxters Highland Spring

… and many more


Y

Degree

Study Duration

Career Paths

BSc (Hons) Food Science, Nutrition and Wellbeing

4 years full-time

BSc (Hons) Food and Consumer Science

4 years full-time

• • • • • • • • •

BSc (Hons) Food, Nutrition and Health

4 years full-time

• • • •

BSc (Hons) Fitness, 4 years full-time Nutrition and Health

• • • • •

Health improvement officer Nutritionist Dietician Food scientist New food product development specialist Home economics teacher Food quality control manager New product development technologist Health and safety inspector Food technologist Nutritionist in the community or NHS Home economics teacher Advisory role in policy making Roles in the food and drink sector Public health nutrition Active Schools coordinator Personal trainer Sports development officer Food developer Food technologist


GRADUATE STORIE

Rebecca Fitchet - BSc (Hons) Food and Consumer Sciences - Class of 2013 “The course I did was very varied. It showed you a lot of the different things you can do with a degree in food. The 12-week placement in third year was definitely worth it. You were able to say what it is you wanted to do and you’d get suitable options. I got to see what it was like in the industry and it helped a lot.” Rebecca Fitchet | Angus Soft Fruits | Technologist


ES Linzi Brechin – BSc Food and Consumer Sciences - Class of 2012 “I loved it. It was very down to earth, and everyone was really chilled. It was serious of course - you had to get the work done – but you were always coached rather than pressured into doing things.”

Linzi Brechin | Co-op Food Magazine | Assistant Editor


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REASONS

TO CHOOSE ABERTAY UNIVERSITY

1. Number 1 in the UK for teaching quality

Abertay was named UK University of the Year for Teaching Quality 2021 by the highly prestigious Times and Sunday Times Good University Guide. Providing the definitive rankings for UK universities, the guide praised our small class sizes, integrated student support and facilitation of personalised learning.

2. We’re a UK top 10 university for student satisfaction That’s according to the National Student Survey 2020 and the Guardian Good University Guide 2021. The guide ranks universities based on the stuff that’s really important to students like course satisfaction, teaching, academic support and assessment and feedback.

3. We’re friendly and supportive

As a small university, you’ll benefit from smaller class sizes and find it easier to get to know your tutors and classmates. Most of us need a helping hand at some time so we have a range of support services covering all aspects of university life be it, personal, financial or academic.

4. You’ll leave with a career – not just a degree

Did you know 95% of Abertay students are in work or further education within six months of graduating? We’re a modern university focused on the kind of industry-relevant learning that’s going to land you a job after you graduate, with many of our degrees offering built-in work placements.

5. Our campus and location

Aside from our facilities and award winning, recently refurbished library, our campus is in the heart of Dundee city centre. We’re close to shops, bars, cinemas and theatres and a short walk from the bus and train stations. Even better is that Dundee was recently named the ‘Best Place to Live’ in Scotland in the hotly anticipated Sunday Times awards and consistently ranks as one of the most affordable cities for students.


• Population of approximately 150,000 • Creative and hi-tech hub - full of creatives, collectives and digital pioneers • £1 billion Waterfront regeneration transforming the city along the River Tay • Home of the V&A Museum of Design, the only one outside of London • Named Scotland’s coolest city by The Wall Street Journal*

An ideal for home for students • Students make up 13% of the population, the highest concentration in Scotland • Campus is located in the city centre, sprinkled with coffee shops, bars and restaurants • A vibrant place with loads to do, things to watch, people to meet and and hidden gems to discover • Lots of local sport, live music yet surrounded by beautiful Scottish scenery

ABOUT DUNDEE

Scotland’s coolest city


GET TO US By rail Dundee train station is approximately a 10-minute walk from Abertay and provides regular, direct services to and from Edinburgh, Glasgow and Aberdeen. It takes just over an hour to get to each city from Dundee. It takes just six hours to reach Dundee from London’s Kings Cross station. This service stops at various locations on the way, including Peterborough, Doncaster, York and Newcastle. There’s also an overnight sleeper service.

Aberdeen

Dundee Glasgow Edinburgh

Newcastle Belfast

By bus/coach Dundee’s bus station is just five minutes from our campus. Scottish Citylink, National Express, Stagecoach Group and Megabus services regularly arrive in Dundee from major cities across the UK, including London. There’s also a handy return coach direct to and from Edinburgh airport from Dundee city centre.

Manchester

Dublin

Birmingham Cardiff

London

By air There are direct flights into Dundee Airport from the south of England and Northern Ireland, and we’re just over an hour away from international airports in Edinburgh, Glasgow and Aberdeen.

Find out more www.abertay.ac.uk Contact us Call or email our Student Recruitment Office, we’re happy to help. T: +44 (0)1382 308080 E: sro@abertay.ac.uk

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