LIČKA KUĆA, Rastovača

r estaurant CROATICA 100 ∙ 2020

LIČKA KUĆA

96, 97, 99, 00, 03, 04, 09, 10

Rastovača 11, 53231 Plitvička Jezera www.np-plitvicka-jezera.hr prodaja@np-plitvicka-jezera.hr 0992767406

11 - 23, 500, 270, 32

Lička kuća restaurant is located within the National Park Plitvice Lakes. In pleasant interior decorated with wood and traditional tools, one can taste autochthonous dishes prepared in new ways.

Chef Igor Jularić says he prepares stock only from local ingredients, either vegetables or meat. Pasta and sweets are prepared on the spot, meat is cut and cured in their own butcher’s shop. No additives or artificial flavouring are used. New culinary techniques are used for maturing and curing meat, making sausages, pasta or the local cheese spread- Lička basa. The culinary team gladly combines traditional with contemporary.

After re- branding, dishes like “Lički zavežljaj” are born. This dish resembles lamb with a side dish prepared under the iron bell, but in small portions. There is also “Lamb Orzotto”, smartly combining traditional barley with reduction of dark Velebit beer and Spanish stock made of beef bones, with sauteed Lika lamb.

Sweets have also gone through changes. Besides traditional strudel, there is also cheesecake made with basa cheese and glazed