SEPTEMBER 2018 (03-07/09)
LABOR DAY
Veal tas kebab – rice and green peas Mix grill ( burger, chicken, sausage, pork side, pita bread ) – roasted potatoes Ragu zucchini with anthotyro cheese and thyme
Cuttlefish with pasta Turkey fillet with red sweet pepper coulis – Lyonnaise potatoes Green peas with potatoes in lemon sauce
Meatballs Espanol with tomato & sweet peppers – rice and corn Spinach and rice casserole Sea food pasta
Traditional cod "bourdeto" - potatoes "Briam" mixed vegetables in tomato sauce
Mustard glazed grilled chicken – bulgur with spices and sundried tomatoes
Low calorie meal
SEPTEMBER 2018 (10-14/09)
Chicken thigh cacciatore – rice and green peas Lasagna with vegetables, tomato & mozzarella layers Green peas with potatoes & dill cooked in olive oil
Beef Stroganoff – rice Burgers with Roquefort sauce – potatoes with coriander Γίγαντες φούρνου
Chicken fillet with “Chios” mastic sauce – oriental rice Scrambled eggs with fresh tomato & green peppers Perch fish fillet with grapes, capers & curry sauce – steamed vegetables
Pork marinated skewers – Lyonnaise potatoes Meatballs in mint sauce – saffron rice Spaghetti Amatriciana Okra in oil Paella ala valenciana Chicken kebab with corn pita bread & spicy yogurt sauce – roasted potatoes Tomatoes & peppers stuffed with rice
Low calorie meal
SEPTEMBER 2018 (17- 21/09)
Chicken fillet with sweet chili sauce – basmati rice Stuffed eggplants (Papoutsakia) Leek and rice casserole
Sofrito veal – rice and carrot Gefsinus Burger with crispy bacon & cheese – served with traditional potatoes Eggplants with tomato, feta cheese & basil
Grilled cod with tomato, capers, olives & saffron– λαχανικά βραστά Fusilli pasta bolognese Chicken fillet glazed with yogurt, cardamom & curry – orange glazed potatoes
Grilled beef kebab with pita bread, yogurt, tomato, onion – roasted potatoes Green peas with artichokes and carrots in lemon sauce Noodles stir fry with vegetables
Chicken with orzo in tomato sauce Lentil soup Fresh grilled sea bream in oil-lemon sauce – potato-carrot-zucchini
Low calorie meal
SEPTEMBER 2018 (24-28/09)
Pork scallops with sundried & thyme sauce – Lyonnaise potatoes Pasticcio "Briam" mixed vegetables in tomato sauce
Meatballs with Madeira wine sauce – fresh mashed potatoes Green beans with potatoes in tomato sauce Beef ragout with zucchini & eggplant
Crusted fish fillet – potato salad with tartare sauce Zucchini ragout with “anthotyro” cheese & thyme Turkey with citrus sauce – basmati rice/steamed broccoli
Pork with mustard and lemon sauce & sweet red pepper – rice Linguine with shrimps, cherry tomatoes, fennel & ouzo Okra in oil
Poached salmon with Martini and dill sauce – ecrase potatoes Stuffed eggplants (imam Bayildi) Chicken burger with coriander – steamed vegetables
Low calorie meal