JUNE 2017 (05-09/06)
HOLIDAY
Beef Kebab with pita bread, yogurt, tomato, onion – roasted potatoes Okra with tomato & parsley Whole grain penne with vegetables, tomato & soft cheese “Anthotiro”
Grilled salmon with fennel sauce, leek & orange – ecrase potatoes with olive oil Chicken leg in tomato sauce – Greek traditional pasta “Hilopites” Eggplants in the oven with feta cheese, tomato & basil
Gefsinus Beef Burger separate crispy bacon & cheese – served with traditional potatoes Tortellini with tomato cream sauce Pork skewers – mustard glazed potatoes – boiled zucchini
Turkey scallops with mustard & lemon – steamed vegetables Cuttlefish ragout with spinach Tomatoes & peppers stuffed with rice
Low calorie meal