Bmndiningguide2014

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Dining D e s t i n at i o n s

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Dining Destinations Menus froM top swAnnAnoA VAlley restAurAnts

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Berliner Kindl

4-5

Black Mountain Ale House

6-7

Black Mountain Bakery

8-9

Black Mountain Bistro

10-11

828-669-5255 | berlinerkindl.homestead.com 828-669-9090 | blackmountainalehouse.com 828-669-1626 | blackmountainbakery.com 828-669-5041 | blackmountainbistro.com

Blue Ridge Biscuit Company

Pepperoni’s Gourmet Pizza

28-29

Que Sera

30-31

Red Radish

32-33

Red Rocker

34-35

Todd’s Sandwich Shop & Pub

36-37

Tong Sing Asian Bistro

38-39

Trailhead

40-41

Veranda Café & Gifts

42-43

828-357-5550 | eatpepperonis.com 828-664-9472 | queserarestaurant.com 828-669-5100 | redradish.com 828-669-5991 | redrockerinn.com

12-13

828-357-8501

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828-669-6680 | toddssandwichshop.com

Chowtime Pizza

black Mountain 828-669-8889 | swannanoa 828-686-1986 chowtimetogo.com

14-15

828-357-5432

Dobrá Tea

16-17

FRESH Woodfired Pizza & Pasta

18-19

Kilwin’s Chocolate, Fudge & Ice Cream

20-21

Madison Inn & Restaurant

22-23

My Father’s Pizza

24-25

Palate – Monte Vista Hotel

26-27

828-357-8053 | dobrateanc.com 828-669-6999 | freshwoodfiredpizza.com 828-669-6119 | kilwins.com/blackmountain 828-669-4785 | madisoninn-nc.com 828-669-4944 | myfatherspizza.com 828-669-8870 | themontevistahotel.net

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828-357-5656 | thetrailheadrestaurant.com 828-669-8864 | verandacafeandgifts.com

Madison Inn & Restaurant

back cover

828-669-4785 | http://madisoninn-nc.com

this guide is produced by the

P.o. Box 9, Black Mountain, nC

P: (828) 669-8727

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F: (828) 669-8916


APPETIZERS (VORSPEISEN)

NUERNBERGER BRATWURST APPETIZER GERMAN STYLE MEATBALLS SIDE SALAD

$4.50 $4.50 $3.50

GERMAN POTATO SALAD SAUERKRAUT GERMAN HOME FRIED POTATOES GERMAN RED CABBAGE

$2.50 $2.50 $2.50 $2.50

SIDE DISHES

GERMAN SPECIALTY PLATTERS

ALL PLATTERS SERVED WITH GERMAN HOME FRIED POTATOES & RED CABBAGE, UNLESS OTHER WISE NOTED. (YOU MAY SUBSTITUTE A HOUSE SALAD FOR ONE SIDE FOR $1.50 EXTRA CHARGE) SPLIT CHARGE $2.50

SCHNITZEL DINNER (PORK SCHNITZEL) LEMON SCHNITZEL DINNER JAGERSCHNITZEL VEAL SCHNITZEL BOULETTEN (GERMAN STYLE HAMBURGER STEAK) GRILLED KASSLER RIPPCHEN LEBERKASE (LIVER/HAM LOAF - GRILLED) DINNER FOR TWO

GERMAN SAUSAGE PLATTERS

$14.95 $13.95 $15.95 $17.95 $11.95 $12.95 $8.50 $30.95

ALL PLATTERS SERVED WITH GERMAN POTATO SALAD (SERVED ROOM TEMPERATURE) AND OUR SPECIAL SAUERKRAUT. (YOU MAY CHOOSE A SIDE SALAD FOR ONE SIDE ITEM-$1.50 EXTRA) SPLIT CHARGE OF DINNERS $2.50

GERMAN WIENERS DINNER GRILLED BRATWURST DINNER GRILLED BAUERNWURST DINNER KNACKWURST DINNER GRILLED WEISSWURST DINNER GRILLED SMOKED BRATWURST GRILLED NUERNBERGER BRATWURST GRILLED ANDOUILLE SAUSAGE DINNER

www.berlinerkindl.homestead.com

German restaurant & deli

Authentic German Cuisine

AN-AT140128_103241

M/C & Visa catering (828)231-4600

serving lunch & dinner monday-saturday 11 am-8 pm SUNDAY 11:30-3:00

full menu take out available

(828)669-5255

Reservations Accepted Private Party room

121 broadway, black mtn. (beside tyson) 4

COMBINATION DINNER

ALL COMBINATION DINNERS SERVED WITH GERMAN POTATO SALAD & SAUERKRAUT

$8.95 $12.95 $12.95 $12.95 $12.95 $12.95 $12.95 $12.95

BERLINER COMBO”

$12.95

#1 COMBO DINNER

$12.95

#2 COMBO DINNER

$16.95

#3 COMBO DINNER

$19.95

ONE ANDOUILLE & ONE WEISSWURST ONE BRATWURST & ONE KNACKWURST

ONE BRATWURST, ONE WEISSWURST, ONE KNACKWURST ONE BRATWURST, ONE KNACKWURST AND ONE KASSLER RIPPCHEN SPLIT CHARGE FOR PLATTERS $2.50

SANDWICHES

REUBEN SANDWICH (HOUSE SPECIAL) BAVARIAN BURGER (BRATWURST MEAT) SCHNITZEL SANDWICH SMOKED TURKEY & BACON CLUB HAM & SWISS CLUB BACON , LETTUCE & TOMATO BRAUNSCHWEIGER AND ONION SANDWICH GRILLED CHEESE SANDWICH GRILLED SWISS CHEESE SANDWICH STRAMMER MAX GERMAN STYLE HAMBURGER GRILLED HAM & SWISS ON RYE EXTENSIVE SELECTION OF BEERS AND WINES ADDITIONAL MENU ITEMS AVAILABLE *prices subject to change

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$8.95 $8.95 $8.50 $7.25 $7.25 $4.95 $5.95 $4.50 $5.50 $5.95 $6.95 $6.95


117-C CHERRY ST. 828.669.9090 Monday - Thursday: Open at 3:00 pm Friday - Sunday: Open at 11:30 am Large Selection of Draft Beers • Wines • Cocktails www.blackmountainalehouse.com

STARTERS

Ale House Wings (gf ) 1 lb of wings, celery, house-made sauce: buffalo, teriyaki, bbq, Jalapeno cheddar, garlic butter, or oven roasted 8 Crab Cake (2 per order) 4oz crab cakes served on banana nut bread, with mango salsa & mango aioli 8 Spicy Fried Pickle Chips zesty feta ranch 6 Buffalo Chips (gf ) bleu cheese crumbles, buffalo sauce, and bleu cheese dressing 5 Basket of Fries/Eggplant Fries add cheese, chili, or garlic for 75¢ each 4 eggplant fries, marinara, parmesan cheese 7 Trio of Dips (hummus, pimento, and chicken salad ) one dip/6 two dips/7.50 three dips/9 Creamy Spinach Artichoke Dip served with pita chips 5 Bruschetta grilled ciabatta, fresh tomato, onion, parmesan, basil, white balsamic 6 Mozzarella Cheese Sticks (5 per order) breaded in Italian Seasoning and served with marinara 6 Irish Nachos (gf ) house-made potato chips, certified angus beef chili, nacho cheese, jalapenos, black olives, diced tomato, red onion, sour cream sm/6 lg/9

SALADS

Dressings: ranch, blue cheese, honey mustard, zesty feta ranch, balsamic vinaigrette Bleu Cheese Wedge Salad served with our house blended BC dressing, bacon crumbles and garnished with fresh vegetables 7 Black & Bleu Salad* CAB Strip, mixed greens, seasonal vegetables, bleu cheese crumbles, crispy fried onions, house bleu cheese dressing 14 Ale House Salad spinach, spiced pecan, mandarin orange, green onion, roasted red pepper 8 w/chicken 10 w/8oz crabcake (1) 12 w/ salmon 12 Southern Fried Chicken Salad/Smoked Chicken Salad hand breaded chicken tenders, mixed greens, cucumber, carrot, tomato, bacon, cheddar 10 Grilled Portobello Salad grilled Portobello, mixed greens, roasted red pepper, black olives, red onion, cucumber, tomato, goat cheese 9 Side Salad mixed greens, cucumber, carrot, tomato 5 6

DINNER ENTREES Served daily from 5pm-10pm

Tuscan Chicken Avion chicken breast served with mashed potatoes and sautéed vegetables, smothered in Cabernet mushroom demi-glace 13 Grilled Barbecue Salmon* (gf ) grilled to perfection with a sweet BBQ glaze and served atop our Ale House pilaf with sautéed vegetables 14 Mountains to Sea* 12oz certified angus NY strip w/ porter demi-glace, 2 crab cakes, mashed potatoes, sautéed farm vegetables 21 Taste of Black Mountain* (gf ) braised CAB Tenderloin, mashed potatoes, crispy fried onions, baby kale salad, creamsicle dressing 18

½ POUND CERTIFIED ANGUS BURGERS Served with fries, sweet potato fries, chips, potato salad, or coleslaw on house baked bun

Southern Bacon Cheeseburger* bacon, pimento cheese, lettuce, tomato, red onion 9 Smoke House* bacon, cheddar, bbq sauce, lettuce, tomato, red onion 9 Black & Bleu* black pepper crusted patty, crumbled blue cheese, lettuce, tomato, onion 9 Sunflower Burger* (gf ) house made veggie burger of roasted sunflower seeds combined with brown rice and sautéed vegetables 9 Ale House Burger* 8 oz certified angus patty, lettuce, tomato, red onion 8 add: slaw, caramelized onion, jalapeno, pickle, mushrooms add: bacon, chili, American, cheddar, Swiss, goat cheese, blue cheese, pimento cheese .75/each

SANDWICHES

(gluten free upon request) Served with fries, sweet potato fries, chips, potato salad, or coleslaw Classic Reuben certified angus corned beef brisket, aged Swiss, Russian dressing, crisp sauerkraut, marble rye 10 Ale House Club pit ham, rotisserie turkey, applewood smoked bacon, pimento cheese, aged swiss, lettuce, tomato, ciabatta 10 Chicken Sandwich grilled or fried chicken breast, lettuce, tomato, onion, French baguette 9 Crab Cake Sandwich 8oz crab cake served atop one of our house baked Kaiser Rolls with a side of your choice 9 French Dip certified angus top round, aged white cheddar, horseradish sauce, au jus, French baguette 10 Grilled Portobello grilled Portobello, goat cheese, roasted red pepper, spinach, French baguette 8 Hot Fish Sandwich beer-battered North Atlantic Haddock, hot sauce, lettuce, tomato, onion on house baked bun 7.5 Chicken Salad Sandwich chicken salad, lettuce, tomato, onion, white or wheat toast 8 Triple Stack Grilled Cheese 8

PUB PLATES

Steak and Chips* - 12 oz certified angus NY strip, fries 17 Fish and Chips - beer battered North Atlantic Haddock, fries, tartar 10 Chicken Strips - hand breaded chicken tenders, fries 9 7


Wedding & Birthday Cakes, Desserts, and more!

Lunch Menu

Our Home Made Soups, Side Dishes, and Specials Change Daily Just Give Us A Call or Find us on Facebook, And We Will Entice You With What We Are Serving Today

Sandwiches

*Not available as a half sandwich

The Fussy Britches*

- Turkey, Swiss Cheese, Cucumbers, & Onion drizzled with Avocado Tzatziki on a Toasted Bagel $5.95

Grand Poobah*

on a Croissant $6.25

- Roast Beef and Cheddar Cheese with a Horse Radish Spread served

Chicken Salad

- All White meat Chicken, Pecans & Granny Smith Apples served on our Cranberry Walnut Bread $4.75/$2.95. ½ sandwich & cup of soup or side $5.95

Pimento Cheese - a mixture of Cheddar Cheese & Green Olives on whole Wheat Bread

$4.75/$2.95

102 Church Street

Black Mountain, North Carolina 28711

828.669.1626 • www.blackmountainbakery.com Tuesday - Friday • 8am - 4pm Saturday • 8am - 2pm

½ sandwich & cup of soup or side $5.95

Cup of Soup $2.95 Bowl of Soup $3.65 Salad Plate - Chicken Salad or Pimiento Cheese served with fresh fruit and homemade

bread $7.25

Scoop of Chicken Salad or Scoop of Pimiento Cheese served with a

side of fresh bread $3.95

Side Dish Sampler - any three side dishes served with homemade bread $7.95

(single side dish $2.95)

Munnwich - any deli meat, any cheese, any condiments, on any yeast bread $4.50/$2.75

½ sandwich & cup of soup or side $5.50

Kids Plate*

- a child size Munnwich (with or without the bread) served with applesauce and a juice box $5.95

We Also Bake Sandwich Breads - Cranberry Walnut $5.50, Whole Wheat

$3.50, Sourdough $4.25

And Desert Breads - Carrot Bread $9.00, Zucchini Bread $9.00, Vegan Pumpkin

Bread $8.00

N-AT140128_121055

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We are a locally owned business and have been natives of the Swannanoa Valley & Black Mountain area for five generations. We believe in only serving the best quality food at reasonable prices. Everything on the menu is made FRESH DAILY.

OUTDOOR SEATING - FULLS SERVICE CATERING

Specialty Sandwiches Served with choice of a side dish

Chicken and Goat Cheese Wrap

North Carolina BLT

Grilled chicken breast wrapped in a tortilla with spinach, strawberries, local goat cheese and balsamic vinaigrette 8.59

Fried green tomatoes and apple smoked bacon on toasted sourdough with lettuce and tomato 7.99

The Bistro Crab Cake Sandwich

Buffalo Chicken Wrap

Handmade crab cake on a toasted brioche roll with lettuce, tomato, and horseradish mayo 8.99

Fried chicken strips tossed in our buffalo sauce wrapped in a tortilla with cheddar jack, blue cheese, lettuce and tomato 7.99

Philly Sandwich

Sauteed onions, peppers, and mushrooms weith melted provolone on a hoagie roll with your choice of grilled chicken or shaved rib eye steak 7.99

Turkey Ciabatta

Smoked turkey on grilled ciabatta bread with cranberry mandarin compote, lettuce and tomato 8.99

Rib Eye Sub

Portabella Sandwich

Grilled the way you like served on a toasted hoagie with lettuce, tomato and mayo 10.99

Marinated in balsamic with grilled zucchini topped with spinach, tomato and fresh mozzarella on ciabatta bread 7.99

Fish Sandwich

Veggie Hummus Wrap

Beer battered haddock on a brioche roll with lemon caper dill mayo, cole slaw and tomato 8.99

203 E. STATE STREET, Black Mountain, NC - 828.669.5041

Appetizers

Pesto Chicken Cesar

Green tomatoes battered and fried served over a potato cake with our ranch dressing 7.99

Petite crab cakes served with a lemon tarragon sauce 10.99

Baked Brie

Fried Mushrooms

Baked brie with fresh fruit and toasted pita bread 8.99

Fried Zucchini

Blackened chicken, spinach, cheddar jack cheese and cilantro salsa on a grilled tortilla served with sour cream 8.99

Hand battered button mushrooms fried and sprinkled with parmesan served with horseradish sauce 7.99

Chicken and Spinach Quesadilla

Fresh zucchini battered and fried sprinkled with parmesan and served with ranch for dipping 7.99

Buffalo Wings

Spinach Artichoke Dip

Twelve jumbo wings fried and tossed in our honey garlic buffalo sauce served with celery and bue cheese 8.99

Fresh spinach and artichoke hearts in a blend of cream cheese and parmesan served with pita bread 7.99

Fabulous Fries

Hummus of the Day

Sweet Potato 4.99 Bacon & Cheese 4.99 Chili & Cheese 5.99 Garlic Parmesan 5.99

Ask your server about the flavor of the day! Served with toasted pita points 7.99

Sensational Salads

Homemade Dressings: Blue Cheese, Honey Dijon, Ranch, Thousand Island, Balsamic or Citrus Berry Vinaigrette

Gorgonzola Cranberry Salad

Ceasar Salad

Mixed greens topped with gorgonzola, dried cranberries, pecan pralines and garden veggies served with balsamic vinaigrette 7.99

Fresh greens tossed in ceasar dressing with croutons and grated parmesan 6.99

Salad Upgrades

Bistro Berry Salad

Fried, Grilled, Blackened Chicken 2.00 Portabella Mushrooms 2.00 Salmon, Shrimp or Crab Cake 3.00 Tenderloin Medallions 4.00

Fresh berries, glazed walnuts, goat cheese, and garden veggies on top of mixed greens with our citrus berry vinaigrette 8.99

Classic Spinach Salad

Southern Fare

Grilled chicken breast with fresh basil pesto and parmesan on grilled ciabata bread with lettuce, tomato, and ceasar dressing 7.99

Meatloaf

Our homemade meatloaf made from ground chuck, fresh bread crumbs and spices, covered in brown gravy served with mashed potatoes and green beans 7.99

Entrees

Crab Cakes

Fried Green Tomatoes

Tortilla wrap with chefs choice of vegetables and hummus 7.99

Served with Garden or Ceasar Salad

Turkey and Dressing

Filet Mignon

All white meat turkey roasted daily, over herb stuffing with made from scratch gravy served with mashed potatoes and southern green beans 8.59

Steakhouse Rib Eye

Grilled and smothered with southern bbq sauce served with french fries and cole slaw. Half rack 13.99; Full rack 15.99

Grilled eight ounce filet with a mushroom demiglaze served over garlic mashed potatoes with sauteed vegetables 20.99

Baby Back Ribs

14 ounce hand cut aged rib eye seasoned with our house spice and cooked to your choice, served with twice baked potato and sauteed vegetables 17.99

Half Baked Chicken

Organic hormone free slow roasted chicken seasoned with house spices served with wild rice and sauteed vegetables 10.99

Blackberry BBQ Pork Chop

Hand cut organic bone in pork basted in our chipolte blackberry bbq sauce served over apple potato hash with sugar snap peas 16.99

Bistro Burgers

Served with choice of side dish. Add Bacon, Cheese or Mushrooms .50

Goat Cheese Salmon

Grilled salmon topped with local goat cheese and tomatoes with a lemon garlic sauce served over sauteed spinach 15.99

The Black Mountain Burger

Blackened burger with cajun spices and bleu cheese crumbles on a brioche roll with lettuce, tomato, and mayo 8.59

Crab Cakes

Two of our hand made lump crab cakes over sauteed vegetables with a lemon tarragon sauce and asparagus 17.99

The Mountain Burger

Traditional hand patted burger on a toasted brioche roll with lettuce, tomato and mayo 7.99

Shrimp and Grits

California Burger

Jumbo shrimp sauteed in our tasso ham cream sauce served over parmesan grit cakes with gorgonzola crumbles, roasted red pepper and scallions 17.99

Top grade burger with spinach, tomato, fresh mozzarella and roasted red pepper aioli on grilled ciabatta 8.99

Patty Melt

Our burger on grilled sourdough with caramelized onions, swiss cheese and dijonase

Bistro Salad Sampler

Fresh Spinach with mushrooms, red onion, egg and sunflower seeds with hot bacon dressing 7.99

All of our homemade salads - pineapple pecan chicken, egg, tuna, pasta & potato salad on a bed of greens with cheddar jack cheese 8.99

Garden Salad Large 5.99 Small 4.99 10

FULL MENU AVAILABLE AT www.blackmountainbistro.com

Veggie Burger

Veggie burger on a brioche roll with lettuce, tomato and roasted red pepper aioli 8.59

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YOUR BASIC BISCUIT Regular Biscuit $3 Gluten Free Biscuit $4 Sweet Biscuit $3.50 Biscuit & a Side $5 Biscuit, Egg & Cheese $4 Biscuit, Egg, Cheese & Choice of Side $6 Biscuits & Sausage Gravy $5.50 Biscuit & Shiitake Gravy $5.50 BREAKFAST PLATTER $7 Two Eggs any Style, Hashbrowns or Grits, Toast & Your Choice of Sausage, Bacon or Country Ham EARLY BIRD SPECIAL* $6.95 Biscuit, Egg & Cheese with *6:30-8:00am Weekdays ; 8:00-10:00am Weekends

SIDES $2 Three Slices Bread & Blended Butter Two Local Sausage Patties Three Slices of Bacon Slice of Country Ham Two Grit Cakes Cup of Buttered Grits Two Fried Green Tomatoes Hashbrowns Pimento Cheese Fried Green Beans Fried Okra Sautéed Apples Sweet Potato Fries Cup of fruit Eggs Cooked to Order - $1 per egg Add Fried Chicken Strips $3

TWISTED BISCUITS THE LOOKOUT Fried Chicken, Bacon & Cheddar Cheese smothered w/Gravy $8 THE GREY BEARD Fried Chicken, Fried Green Tomatoes, Honey Mustard topped w/Arugula $8 RUN, CHICKEN, RUN Fried Chicken, Bacon, Lettuce & Tomato topped w/Blue Cheese or Ranch $8 BLACK MOUNTAIN BENNIE Poached Egg, Country Ham, Hollandaise Sauce and Asparagus $8 MOUNTAIN MAMA Fried Grit Cake w/Pimento Cheese Spread, Spiced Honey, Heirloom Tomato w/Blackberry Balsamic Reduction $8

OFF THE BEATEN PATH Cured Beets Sliced & Seared, Cole Slaw, Poached Egg & Tomato Jam $8

Tomatoes & Pimento Cheese; DRINKS Fried Chicken w/Spiced Honey; Iced Tea $2 & Country Ham w/Aged Sharp Hot Tea $2 Cheddar $9 Hot Chocolate $2

THE MOUNTAIN MAN WAFFLES & SUCH Pulled Pork, Pickled Red Cabbage with Sweet & Tangy Malted & served dusted BBQ Sauce $8 w/Powdered Sugar and Blended Syrup. THE CURLY-CUE Apple Brined Pork Loin topped with Roasted e with Syrup $3.50 Jalapeno Apple Slaw $8 SMOKY MOUNTAIN BROOK Smoked Trout Spread, Poached Egg, Fresh Red Onion & Arugula with a Caper Dill Cream Cheese Sauce $8 THE LUNKER Chipotle Lime Slaw & Red Pepper Remoulade $9

choice of Shiitake or Sausage Gravy $8

LIGHTER FARE

House Made Granola & Yogurt $5 Steel Cut Oats w/Apples & Nuts SEVEN SISTERS Three Grit $5 Cakes Topped with Fried Green Field of Greens Salad $6

Espresso $3 Americana $3 Cappuccino $3.50 Café Latte $3.50 Café Mocha $4 Café Breve $4.50 Chai Latte $4 Dirty Chai $4.50 London Fog (Earl Grey, Milk & Honey) $3 Assorted Bottled Sodas in Cooler (Individually Priced) Buchi –Locally made Kombucha $4

601 W. STATE STREET . BLACK MOUNTAIN TUES. - FRI. : 6:30AM - 2PM; SAT. & SUN. 8AM-3PM CLOSED ON MONDAY

Stop by to check out our full menu including daily specials and selection of . All made in house daily! 12

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SPECIALITY PIZZAS, CONT’D...

669-8889 • 145A U.S. HIGHWAY 70SINCE E. SERVING THE SWANNANOA VALLEY 2000 2000 B L A C K828-686-1986 MOUN TAIN SWANNANOA CANDLER 828-419-0101

CARNE AMORE: CALLING ALL MEAT LOVERS! A HEARTY PIE TOPPED WITH PEPPERONI, HAM, SAUSAGE, BEEF AND EXTRA CHEESE BACON CHEESEBURGER: JUST LIKE A BURGER, BUT BETTER! WE TOP OUR FRESH DOUGH WITH GROUND BEEF, CHEDDAR CHEESE AND BACON CHICKEN BACON RANCH: RANCH BASE, CHICKEN, BACON AND FRESH MOZZARELLA CHICKEN ALFREDO: ALFREDO BASE, FRESH SPINACH, CHICKEN, FRESH MOZZARELLA BBQ CHICKEN: BBQ SAUCE, CHICKEN, ONION, JALAPENOS, MOZZARELLA

EST.

WE DELIVER!!!! DAILY SPECIALS ONLINE www.chowtimetogo.com

PIZZA

“Hand Tossed or Thin Crust”

CARRY-OUT SPECIALS 1 TOP.

2 TOP. 3

Specialty

MED.

$7.99

$9.99

$11.99

LRG.

$8.99

$11.99

$13.99

JUMBO

$9.99

$12.99

$15.99

3 LARGE SPECIALTIES $23.99 2 LARGE 2 TOPPINGS $17.99 1 LARGE 3 TOP W/CHEESY BREAD $17.99 4 3 MED 1 TOPPINGS FOR $15 2 PASTAS, 2 SIDE SALAD, BREADSTICKS & JUG SWEET TEA $12.99 1 MED 3 TOPPING WITH 10 WINGS $15.99 **ADDITIONAL CHARGES FOR DELIVERY** 1 LARGE 3 TOP, BREADSTICKS, 2 LITER SODA $17.99 **ADDITIONAL CHARGES FOR DELIVERY**

OPEN

MONDAY-THURSDAY MONDAY-THURSDAY 11AM11AM UNTIL- MIDNIGHT 9PM FRIDAY-SATURDAY FRIDAY-SATURDAY 11AM--11PM 1AM 11AM SUNDAY SUNDAY NOON NOON UNTIL-8PM MIDNIGHT

SECOND LOCATION

828-669-8889

686-1986 145A2234 OLD U.S. HIGHWAY 70E U.S. HIGHWAY 70 BLACK MOUNTAIN SWANNANOA

REGULAR TOPPINGS

BANANA PEPPERS •• BLACK BANANA BLACKOLIVES OLIVES CHEDDAR CHEESE CHEDDAR CHEESE •• GREEN GREENOLIVES OLIVES GREEN PEPPERS GREEN PEPPERS •• GROUND GROUND BEEF BEEF HAM •• PINEAPPLE PINEAPPLE •• JALAPENOS HAM JALAPENOS MUSHROOMS • ONIONS • BROCCOLI MUSHROOMS • ONIONS PEPPERONI • SAUSAGE • MEATBALL PEPPERONI • SAUSAGE TOMATO • SPINACH • GARLIC

PREMIUM TOPPINGS ARTICHOKE •• CHICKEN ARTICHOKE PHILLY STEAK • FETA• •BACON BACON BROCCOLI • FETA

SPECIALTY PIZZAS “Hand Tossed or Thin Crust”

EBA: EVERYTHING BUT ANCHOVIES!! A MOUTH-WATERING BLEND OF ALL OUR REGULAR TOPPINGS HAWAIIAN PIZZA: ALOHA! AN ISLAND FAVORITE OF HAM, PINEAPPLE AND EXTRA CHEESE PIZZA A PLENTY: A CHOWTIME CLASSIC!! ONIONS, GREEN PEPPERS, PEPPERONI, HAM,

MUSHROOM, SAUSAGE, BEEF AND EXTRA CHEESE VEGGIE: ONIONS, GREEN PEPPERS, MUSHROOMS, BLACK OLIVES AND EXTRA CHEESE AN-AT140127_153908

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CHILLED SUBS: 7” - $5.45 14” - $9.45

All subs include fresh lettuce, tomato, onion, mayo ITALIAN: SALAMI, TAVERN HAM, PEPPERONI AND PROVOLONE PILED HIGH ROAST BEEF: TENDER LONDON BROIL WITH CHOICE OF CHEESE - TASTY HOT OR COLD! TURKEY AND CHEESE: OVEN ROASTED TURKEY AND YOUR CHOICE OF CHEESE HAM AND CHEESE: TAVERN HAM AND YOUR CHOICE OF CHEESE-TRY IT TOASTED! TUNA SALAD: HEAPING SCOOPS OF FRESH TUNA SALAD WITH CHOICE OF CHEESE VEGGIE: PICK UP TO 5 VEGGIES AND TOP IT OFF WITH YOUR CHOICE OF CHEESE

HOT OVEN SUBS: 7” - $5.45 14” - $9.45

MAMA JO’S ITALIAN: SALAMI, TAVERN HAM, PEPPERONI AND PROVOLONE PILED HIGH THEN TOPPED WITH MAMA JO’S SLAW! PHILLY STEAK: SHREDDED PHILLY STEAK SMOTHERED WITH MOZZARELLA, MUSHROOMS, GREEN PEPPERS AND ONIONS -TRY IT WITH KETCHUP! CHICKEN BACON RANCH: CHICKEN WITH RANCH DRESSING, BACON AND MOZZARELLA CHICKEN PHILLY: CHICKEN SMOTHERED WITH MOZZARELLA CHEESE, GREEN PEPPERS, MUSHROOMS AND ONIONS MEATBALL SUB: WITH SAUCE, MOZZARELLA AND PARMESAN CHEESES,BAKED TO PERFECTION BBQ CHICKEN: CHICKEN SMOTHERED IN CHEDDAR CHEESE, BBQ SAUCE, JALAPENOS CHICKEN PARMIGIANA: BREADED CHICKEN BREAST SMOTHERED WITH OUR TOMATO SAUCE,

MOZZARELLA AND PARMESAN CHEESE THEN BAKED TO PERFECTION

LUNCH SPECIAL: 11 - 3

$6

ANY 7” SUB, CHIPS, PICKLE AND DRINK

LASAGNA: LAYERS OF OUR TOMATO SAUCE, FRESH RICOTTA CHEESE, GROUND BEEF AND MOZZARELLA, BAKED TO HOT PERFECTION!* $5.95 SPAGHETTI: MADE TO ORDER! FRESH PASTA TOPPED WITH OUR OWN TOMATO SAUCE, GROUND BEEF AND FRESH MOZZARELLA* $5.95 CHICKEN ALFREDO PASTA: CREAMY ALFREDO SAUCE WITH CHUNKS OF CHICKEN BREAST. YUM!* $6.95 CINCINNATI CHILI: OHIO’S BEST CHILI SERVED OVER PASTA $5.95 ADD .50 FOR HEAP OF CHEDDAR, ADD .50 FOR FRESH ONIONS CALZONES: FRESH DOUGH, FOLDED OVER AND FILLED WITH TOMATO SAUCE AND MOZZARELLA WE EVEN THROW IN 4 TOPPINGS!! $6.89 BREADSTICKS: OUR FRESH DOUGH WITH MARINARA SAUCE ON THE SIDE $2.34 CHEESY BREAD: OUR FRESH DOUGH TOPPED WITH CHEDDAR AND MOZZARELLA, WITH MARINARA SAUCE ON THE SIDE $5.95, $9.95, $13.65

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* SERVED WITH TWISTY BREAD

Cold Bottled Beer to Go!

WINGS 10 PIECE $6.95 20 PIECE $13.50 30 PIECE $19.95

SIDE SALAD $1.65 DINNER SALAD $3.95 TUNA SALAD $4.95

ADDITIONAL TOPPINGS ADD .35¢


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At FRESH, savor artfully prepared wood-fired pizza inspired by centuries-old Italian traditions, featuring the freshest local ingredients available. Come in and try our pizzas, salads, desserts and gluten-free selections.

Taste thedifference FRESH makes. PIZZA Our crust is a traditional Italian thin crust that bubbles and lightly chars in our 850 degree oven. ROSE’S Fresh Mozzarella, Red Sauce, Handpicked Basil & Roasted Garlic w/ Olive Oil $11 CHICA BELLA Pesto Smothered in Arugula and Walnuts $12 CHICHI Black Bean Puree Topped w/ Tomatoes, Mozzarella, Fresh Jalapeños & Seasoned Ground Beef. Topped w/ Cheddar & Garnished with a Cilantro Lime Cream Sauce. MEDITERRANEAN Spinach, Feta, Olives & Pine Nuts over Pesto $13 CHEVRE Sun-dried Tomatoes, Roasted Red Pepper, Goat Cheese, Mozzarella, Fresh Basil & Red Sauce $13 VEGGIE DELIGHT Spinach, Olives, Mushrooms, Sun-Dried Tomatoes, Roasted Red Peppers, Onions, Roasted Garlic, Mozz. & Red Sauce $13 BABY BLUE White pizza w/ Virgin Olive Oil, Blue Cheese, Caramelized Red Onion, Pears & Walnuts $13 FUN GUY Seasonal Wild Mushrooms, Ricotta, Feta, Parmesan & Fresh Basil & Red Sauce $13 MADONNA White Pizza w/ a blend of Mozzarella, Fontina, Ricotta, Parmesan, Garlic & Fresh Basil $13 NAPOLI Roasted Red Peppers, Sun-dried Tomatoes, Brie Cheese, Prosciutto w/ Mozz. & Red Sauce $13 SCARFACE Italian Cured Meats (Italian Sausage, Pepperoni, Spicy Salami) w/ Mozz. & Red Sauce $13

SICILIAN Herbed Ricotta, Shredded Mozzarella, Fresh Tomatoes, Capicola, Fresh Basil & Red Sauce $13 BAYOU Shrimp, Baby Clams, Roasted Garlic, Roasted Red Pepper w/ a Bayou Cream Sauce $13 BBQ Grilled Chicken, BBQ Sauce, Green Peppers, Red Onions, Mozzarella & Smoked Provolone $13 ALASKAN Smoked Salmon, Red Onions, Mozzarella w/ a Dill & Caper Cream Sauce $13 CALZONE & your choice of two Supplements $13 CHEESE PIZZA $9 GLUTEN-FREE CRUST add $3 for our House-Made, GF Crust

SALADS Add Grilled or Blackened

Chicken -$2.50; Shrimp -$3; Salmon $4

SANDWICHES (11am to 4pm) ITALIAN DELI $8 Sliced Italian Meats smothered with Melted Mozz. Cheese, Sun-Dried Tomato Tapenade, Fresh Basil and Arugula on a Crispy Sub Roll

All pastas are served w/our House Side Salad & Focaccia Bread. Choose Fettucine, Penne or Spaghetti Noodles. Half Pasta $8 Full Pasta $10

GRILLED CHICKEN $8 Cuts of Cuts of Marinated, Grilled Chicken Breast with Sautéed Onions, Mushrooms, Green Peppers and Melted Cheese

Add Grilled or Blackened Chicken -$2.50; Shrimp -$3; Salmon $4

CHICKEN PARMESAN SANDWICH Pan Fried Chicken Breast topped with Marinara Sauce and Shredded Mozzarella inside a Grilled Sub Roll MEATBALL SANDWICH $8 FRESH’s Homemade Meatballs Smothered in our Blend of Tomato Sauce and Melted Cheese served on a Crispy Sub Roll AMORE $8 House Bread, Pesto, Salami, Capicola, Proscuitto w/Provolone, Dipped in Egg & Fried to a Golden Brown

ITALIAN VEGGIE $8 Fresh Mozzarella Side Salad $7 Entrée Salad $9 with Tomato, Basil, Spinach, Avocado, TUSCAN SALAD A blend of Spring Sprouts and Olive Tapenade served on Greens, Arugula, Local Goat Cheese, our FRESH Homemade Focaccia Bread Cherry Tomatoes and Toasted Pecans w/ PORTABELLA MUSHROOM $8 Lemon-Parsley Vinaigrette Grilled Portabella Mushroom SPINACH SALAD Baby Spinach w/ Smothered with Goat Cheese Spread, Toasted Walnuts, Feta Cheese, Dried Fresh Avocado, Baby Spinach and Cranberries w/Balsamic Vinaigrette Sprouts served on a Crispy Sub Roll CAESAR SALAD Chopped Romaine VEGGIE DELIGHT $8 Mushrooms, with Traditional Caesar Dressing and Baby Spinach, Basil, Tomato, Onion, Croutons, Anchovies upon request Green Pepper, Provolone Cheese, and GREEK SALAD Romaine & Mixed Greens Red Pepper Hummus served in a Whole Topped w/ Olives, Feta, Cucumbers, Wheat Wrap Tomatoes, Onions, Pepperoncini served GRILLED CHEESE $6 Melted w/our Greek Feta Dressing Provolone on Grilled FRESH Bread BUILD YOUR OWN $10 Pick 5 items to GLUTEN-FREE SANDWICHES add $1 top our FRESH salad greens served with Served on Millet Bread a dressing of your choice.

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PASTA

BOLOGNESE PASTA Our Handmade Traditional Meat Sauce over Pasta MARINARA PASTA Our Homemade Red sauce with Fresh Tomatoes and Shredded Parmesan over Pasta BASIL ALFREDO PASTA Cream Sauce with Fresh Basil over Pasta PASTA CARBONARA Pasta w/a ground black pepper, egg & cheese sauce, pancetta (salt-cured pork), garlic & olive oil PESTO PASTA Pasta served with farm-fresh pesto sauce and garnished with shredded Parmesan

ricotta topped, marinara & mozzarella. Served over your choice of pasta. CHICKEN PARMESAN $14 Pan Fried Chicken Breast Topped w/ Marinara & Fresh Mozzarella over Fettuccini FRESH FAMILY DINNER $22 Penne Pasta Tossed w/Red Sauce, ½ loaf of House Bread & House Salad. Serves Four. Add $3 for Gluten Free Pasta

NACHOS ITALIANO $9 Crispy Pita Chips topped w/Creamy Artichoke Sauce & Mozzarella Cheese baked in our Pizza Oven & topped w/Diced Tomato, Red Onion & Fresh Basil CHEESE BOARD $11 Chef’s Choice of Assorted Local & Imported Cheeses, Fresh Fruit & Grilled Crustini SOUP OF THE DAY Cup $3.50 Bowl

GLUTEN-FREE PASTA add $2 Substitue Tinkyada Rice Pasta w/any Pasta Dish

homemade soups made FRESH every morning. Our selections vary daily.

STARTERS

Cheese or Pepperoni Pizza (6-inch pizza) $3.50

FRESH OVEN-BAKED BREAD $2.50 Baked Fresh Each Morning in our Pizza Oven and Served with Garlic and Herbed Olive Oil OLIVE TRAY $3.50 A Blend of our Favorite Olives for Sampling

CHILDREN’S MENU Gluten-Free Cheese or Pepperoni $8.95 Zoe Blue Spaghetti & Meatballs $4.50 Calliope Rue Gluten-Free Spaghetti & Meatballs $5.50

Toasted Cheese Sandwich on BRUSCHETTA $5.50 Marinated tomatoes, Oven-Baked Bread $3.50 Red Onions, Pesto & Balsamic Vinaigrette Peanut Butter & Jelly on Oven-Baked w/our Grilled Homemade Bread Bread $3.50 LASAGNA $12 Layered lasagna noodles THREE-DIP CRUSTINI $6.50 Crustinis DESSERT Our desserts are made w/a meat sauce & herbed ricotta topped w/Olive Tapenade, Creamy Artichoke w/mozzarella & baked in our pizza oven. Hearts & Roasted Red Pepper Hummus fresh daily, by our in-house Baker and Pastry Chef. Prices vary by selection. CHEESY GARLIC STICKS $7 w/Ranch, EGGPLANT PARMESAN $14 Two Alfredo, or Marinara Sauce slices of farm-fresh eggplant breaded

BAKED PENNE $9 Penne pasta tossed w/your choice of our marinara or Bolognese sauce topped w/mozzarella

Enjoy this small taste of our menu, then come on in to enjoy our full menu including daily

specials, fresh breads & local beers on draft.

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116 W. State St.

Since 1947

Black Mountain, NC

SUNDAES, FLOATS, SHAKES, SODAS

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HAND-MADE WAFFLE CONES, NON-DAIRY SORBETTOS, NO SUGAR ADDED ICE CREAM

FLAVORS OF KILWIN’S ORIGINAL RECIPE ICE CREAM

Kilwin’s Chocolates, Fudge and Ice Cream

Black Mountain’s One-Stop Confectionary Shop!

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FLAVORS OF HAND-PADDLED FUDGE VARIETIES OF CARAMEL APPLES

KINDS OF CARAMEL CORN

KINDS OF PEANUT BRITTLE

KILWIN’S HAS A WIDE VARIETY OF FINE CHOCOLATES, INCLUDING: TRUFFLES • TOFFEE CRUNCH • TUTTLES CARAMELS • CREAMS • CLUSTERS • BARKS BOXED CHOCOLATES • CUSTOM GIFT BASKETS SUGAR-FREE CONFECTIONS • MOLDED CHOCOLATE BEARS, MOOSE, STATE OF NC

BE SURE TO TRY OUR CHOCOLATE-DIPPED TREATS HAND-MADE IN OUR SHOPPE!

COOKIES • CRISPED RICE TREATS • PRETZELS NON-PAREILS • MARSHMALLOW PUFFS GRAHAM CRACKERS • MANY MORE!

Locally Owned & Operated Since 2009

(828) 669-6119 blackmountain@kilwins.com

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-Pastas-

Served with marinara sauce and homemade garlic bread. Lasagna Layer after layer after layer of pasta, cheeses, and

marinara sauce. 7.39 Spinach Lasagna As above, but with several layers of tasty spinach added to the mix. Topped with grated mozzarella. 7.69 Meat Lasagna Layer after layer of pasta, cheeses, and bolognese sauce. Topped with grated mozzarella. 8.89 Manicotti Large pasta shells stuffed with three cheeses, just how you like it. 7.29 Ravioli Stuffed with ricotta and your choice of spinach or wild mushrooms. Served with marinara and topped with grated mozzarella. 6.19 Eggplant Parmesan Italian seasonings, lightly breaded, and baked to perfection. Served with pasta. 7.39 Chicken Parmesan Tender Italian chicken breast lightly breaded, and served with pasta. 7.99 Spaghetti Served with marinara and topped with fresh grated asiago cheese. 6.19 Add sliced Italian sausage or meatballs to any of the above: 3.00 Add mushrooms to any of the above: 1.25 Subsitute Bolognese in place of marinara: 2.00

Kids Menu & Desserts also available

-Salads-

-Hot Oven Subs-

Available dressings: Hot Bacon, Blue Cheese, Ranch, Caesar, Honey Mustard, Raspberry Vinaigrette, Sun Dried Tomato Basil, Olive Oil and Balsamic Vinegar, and House (a zesty vinaigrette with Dad’s special spices). Additional charge for extra dressings.

Prepared on Italian hardcrust Hoagie buns and covered with melted mozzarella. Served with our special house dressing on the side. All subs are served with chips and a pickle. Italian Sub Three meats: Italian hard salami, pepperoni, and smoked ham, garden style. 7.49 Ham or Turkey Sub Basically, the classic sub sandwich! Your choice of ham or turkey. Served garden style. 7.39 Vegetarian A fresh garden treat! Fresh mushrooms,black & green olives, served garden style with artichoke hearts. 7.49 Pastrami Heaps of deli-sliced pastrami served garden style with Lusty Monk Original Sin mustard. 7.59 Pizza Sub Pizza sauce, mozzarella, and two pizza toppings of your choice. 7.39 Spicy Sausage Made with Hickory Nut Gap Farms Italian sausage. Grilled with onions and green peppers.Topped with lots of marinara and mozzarella. 7.59 Meatball Fresh meatballs smothered in mozzarella and tangy marinara. 7.59

Garden Salad Fresh leaf lettuce, tomato, cucumber, onions, and black and green olives. 3.49 with cheese 4.49

Antipasto Large garden salad, plus Italian hard salami,

pepperoni, ham, fresh mozzarella, and pepperoncinis. 7.49 Spinach Salad Crisp spinach leaves, tomato, cucumber, fresh mushrooms, diced egg and onion, and your choice of sunflower seeds or bacon. 7.49 Artichoke Salad Artichoke hearts marinated in our own unique house dressing served on a bed of mixed greens with tomatoes. 6.49 Italian Grilled Chicken Caesar Salad An outstanding combination, grilled chicken strips on a bed of romaine lettuce and Caesar dressing, topped with grated asiago cheese. 6.49 Side Caesar Salad Your basic Caesar salad. 3.19 Greek Salad Romaine lettuce, tomatoes, onions, cucumber, Greek olives and feta cheese. Served with house dressing. 7.29 Italian Chicken Salad Prepared with an Italian flare. 6.49 Tuna Salad Chunk tuna tossed with capers, celery, garlicinfused olive oil, and mayonnaise. Served on a bed of spring mix with grilled flat bread. 6.49 Pasta Salad Fresh, chilled rotini tossed with black olives, artichoke hearts, grape tomatoes, broccoli, red onions, herbs and spices, and our house dressing. Served on a bed of spring mix and topped with asiago. Seasonal. 4.99

continued

828.669.4944 Sunday - Thursday: 11a.m. - 9p.m. Friday - Saturday: 11a.m. - 10 p.m. 24

-Hot Oven Subs Continued-

Steak Lots of thinly-sliced steak, grilled to perfection with sautéed onions and mushrooms. Topped with mild banana peppers, and served with mayo. 7.49

Eggplant Prepared parmesan or garden style. 7.39 Roasted Chicken Marinated 4 oz. breast seasoned with Italian spices. Served garden syle. 7.49 Chicken Parmesan With marinara and mozzarella. 7.49 Tuna Chunk tuna tossed with capers, celery, garlic-infused olive oil, and mayonnaise on a ciabatta roll. Served garden style. 7.49 Portobello Mushroom Portobello mushrooms sliced thick, marinated to perfection, and grilled to order, on a ciabatta roll.

Served garden style 7.39

-Hand Tossed Gourmet Pizzas-

Build your own! Our sauces and dough are made daily in-house using Dad’s original recipes. All pizzas are subject to a per topping charge.

Small (10in) Medium (12in) Large (14in) Traditional Style Pizza Tomato pizza sauce with Dad’s favorite spices and fresh grated mozzarella. 6.50 small; 8.50 medium; 10.00 large

Olive Oil and Garlic Pizza Olive oil base infused with garlic and topped with grated mozzarella and asiago.

small 6.50; medium 8.50; large 10.00 Pesto Pizza Our pesto (green) sause is prepared with fresh basil, pine nuts, parmesan, fresh garlic, and olive oil. Topped with grated mozzarella. 8.50 small; 10.25 medium; 12.50 large White Garlic Pizza Unique and tasty three cheese blend of Ricotta, mozzarella, and fresh Asiago, olive oil and garlic. 8.50 small; 10.25 medium; 12.50 large Choose from one of the following fresh and delicious toppings. Regular Toppings small 1.25; medium 1.40; large 1.55 Meats: bacon, pepperoni, ham, sausage, ground beef, meatballs, Italian hard salami, anchovies, Canadian bacon Vegetables: black olives, green olives, fresh garlic, green peppers, jalapenos (hot), banana peppers (mild) pepperoncinis, fresh mushrooms, ripe tomatoes, eggplant, spinach, onions, broccoli, pineapple Premium Toppings small 1.50; medium 1.75; large 2.25 Meats/Cheeses: steak, prosciutto, Italian roasted chicken, provolone, feta, asiago, gorgonzola Vegetables: roasted red peppers, sun dried tomatoes, artichoke hearts, portobello, asparagus, pine nuts, , kalamata olives, basil, shitake mushrooms Extra Cheese: 1.50 small; 1.75 medium; 2.25 large Gluten Free Crust: add 1.50 for 7.5” or 2.00 for 10”

-Gourmet Specialty Pizzas-

Take ‘em as they are or build your own from scratch, above. All Pizzas are subject to a per toppings price. Thick Crust add 1.00 My Father’s Supreme Dad’s favorite! Pepperoni, ham, sausage, fresh mushrooms, green peppers, onions, black and green olives. 14.00 small; 17.20 medium; 20.15 large Hawaiian Classic A tropical delight! Ham, bacon, and pineapple, tomato sauce, and mozzarella. Aloha! 9.00 small; 11.45 medium; 13.65 large The Greek Pizza Fresh spinach, kalamata olives, red onions, and tangy feta. 10.50 small; 13.30 medium; 16.35 large Primavera Supreme Black olives, green olives, green peppers, tomatoes, fresh mushrooms, onions, mild banana peppers. 13.00 small; 16.05 medium; 18.85 large Manzo “Manzo” means “beef”. Thin sliced steak, sauteed onions and mushrooms. 9.75 small; 12.50 medium; 15.75 large Italian Roasted Chicken A white pie with spinach, red onion, roasted red peppers, and Italian roasted chicken. 12.50 small; 15.05 medium; 18.60 large Margherita Roma tomatoes and fresh basil prepared with olive oil, rubbed with fresh garlic, and topped lightly with mozzarella and asiago cheese. 10.50 small; 12.45 medium; 15.30 large Skinny Pig Love bacon? Prepared on our oil and garlic base with applewood smoked bacon, carmalized onions, cracked black pepper, and asiago. Topped with fresh arugula and balsamic vinaigrette. Vegetarian? Ask for the Hippy Pig, served with our housemade shiitake bacon. 10.75 small; 13.40 medium; 16.05 large

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Palate Restaurant Thursday – Saturday: 5pm – 9pm (Dinner) Sunday: 11am – 9pm (Brunch & Dinner)

DINNER MENU

Appetizers

Soups

Creamy Tomato Basil (Cup - $3 / Bowl - $6) Vine ripened plum tomatoes finished with fresh cream and basil topped with a crispy parmesan chip. Soup Du Jour (Cup - $3 / Bowl - $6) A varying seasonally inspired creation

Fried Green Tomatoes - $6 Cornmeal dusted & fried with Whipped local Goat cheese and Siraccha Mayo Three Cheeses Spinach Artichoke - $8 A dip of mozzarella, cream cheese, parmesan, and white wine. Served with crispy flatbread Blue Cheese Bacon Chips - $7 House fried potato chips covered in blue cheese crumble, applewood smoked bacon and scallions

Salads

Garden (Side - $4 / Entrée - $8) Spring lettuces, crisp vegetables and croutons. Served with your choice of our homemade dressings The Wedge (Side - $4 / Entrée - $8) Crispy iceberg wedge with crumbled blue cheese, Cajun bacon bits, and roasted Vidalia onion vinaigrette Almond Delight (Side - $4 / Entrée - $8) Spinach, candied almonds, local feta, apples, and craisins with white balsamic citrus vinaigrette

A Lighter Affair

Local Artistry Of Cheese - $11 Three varieties of North Carolina creameries with fresh grapes and crispy flatbreads Grilled Flatbread - $8 With asparagus, applewood bacon, roasted pomodoro sauce and fresh mozzarella BBQ Grilled Shrimp - $10 Grilled shrimp over stone ground grits with local stout & chipotle bbq sauce Sunburst Smoked Trout - $11 With herb whipped cream cheese, red onion confit, capers and toast points

Accompaniments

Add a protein to your salad selection 6oz Grilled Chicken Breast - $6 Garlic / Wine Sautéed Shrimp - $7 6oz Seared “CAB” Steak - $8

SUNDAY MENU

Sandwiches

Brunch

Honey Roasted Turkey - $8

(Served till 1pm)

Hand carved, slow roasted turkey breast on a fresh baked croissant with cranberry aioli, gruyere and spinach

Fried Green Tomato - $8

Cornmeal fried green tomatoes, applewood bacon, field greens, pimento cheese on a toasted croissant

Kick Up Grilled Cheese - $8

Brie, spinach, basil, and tomato on a fresh baquette

Grilled “Free Range” Chicken - $8 The Monte Classic - $8

½ lb of 100% CAB flame grilled to perfection, lettuce, tomato, onions on a toasted bun

Entrees

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(Served 11am - 9pm) *Includes House Garden Salad w/ your choice or Homemade Dressings, Apple Crisp, and Beverage (non-alcoholic)

Grilled “Free Range” Chicken Breast - $16

Choose from two delicious three course meals - $16

North Carolina Sunburst Trout - $18

Fried Chicken with Pan Pepper Gravy, served with mashed potatoes, mixed vegetables, and homemade biscuits and honey butter

Marinated in whole grain mustard, with lingonberry sauce, steamed broccoli, wild rice and toasted pinenuts.

Nut crusted with brown butter, sautéed green beans and wild rice

NY Strip - $19

Or Slow Cooked Beef Roast with Au Jus, served with mashed potatoes, mixed vegetables, and homemade biscuits and honey butter Sunday Light Supper - (Served 11am - 9pm)

With roasted garlic mashed potato, steamed broccoli, with port wine blue cheese compound butter * $2 add sautéed mushrooms

Herb Crusted Pork Tenderloin - $17

308 W State St. 828.669.8870

Omelet Of The Day - $8 Our custom special omelet of the day, served with home fries and fruit

Sunday Supper*

With apple chutney, brie, spinach, and applewood bacon

With forsterie mushroom sauce, roasted garlic mashed potatoes, and sautéed green beans DINING, LODGING, & SPECIAL EVENTS

Quiche Of The Day - $8 Our special quiche of the day, served with home fries and fruit

Eggplant Parmesan - $14

Choose from two delicious meals - $10 Fried Chicken with Pan Pepper Gravy, served with mashed potatoes, mixed vegetables, and homemade biscuits and honey butter

Fried eggplant with roasted pomodoro sauce and vegetable risotto

Family Selection (Children 11 and Under)

Or

Breaded Chicken w/ fries and fruit- $7 Cheesy Pizza Square - $6 Hamburger w/ fries and fruit - $7

Slow Cooked Beef Roast with Au Jus, served with mashed potatoes, mixed vegetables, and homemade biscuits and honey butter

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WE DELIVER! DINE IN & CARRY OUT!

Starters & Munchies

Hot Sub Station

3~Cheese Cheezybread w/marinara. 7’’~3.59 12”~$5.99

( Served with our homemade chips) Small 7” ~ $5.95 • Large 14” ~ $9.95

“Pepp it Up with Pepperoni” Cheezybread 7”~ 3.99 12”~$6.99 Porkystix (Cheezybread with bacon) 7”~3.99 12”~$6.99 Garlic Twistystix~ 6 pc. w/ marinara ..........................$2.99 Fried Pickle Chips~ served with Spicy Ranch ............$3.99 Funnel Cake Fries ~ served with powdered sugar on top & a side of icing (Yummo!).......................................$3.99 Jalapeno Bottle Caps ~ served with Spicy Ranch ......$3.59 Onion Petals ~ served with Spicy Ranch ...................$3.59 Homemade Potato Chippers~ served with Ranch........$2.99

Wings (Served with Ranch or Blue Cheese) On the Bone............................... 6 pc. $4.99 ~ 12 pc. $8.99 Boneless .................................... 8 pc. $4.99~ 12 pc. $8.99 Wet Flavors ~ Stupid Hot, Mild, Teriyaki, BBQ. Bourbon, Garlic Parmesan, Sweet Chili Dry Rub Flavors ~ Kickin Chicken, Jerk, Rosemary garlic, Mesquite & Lemon Pepper

Salad Shack

Small ~ $3.98 Large ~ $6.98 ~Add a dinner salad to any entree for $1 .99 ~ (Lettuce, cucumbers, cheese, tomatoes & croutons) House ~ Mixed greens, tomatoes, cucumbers, onions, green peppers, bacon, cheese & croutons. Add Chicken $1.00 ~ Small, $2.00 ~ Large Greek ~ Feta cheese, mixed greens, tomatoes, red onions, kalamata olives & pepperoncini’s. Add Chicken $1.00 ~ Small, $2.00~ Large Grilled Chicken ~ Mixed greens, grilled chicken, tomatoes, cucumbers, onions, cheese & croutons. Cranberry Craze ~ Mixed greens, shaved almonds, cranberries, mandarin oranges, croutons & feta cheese Add Chicken $1.00 ~ Small, $2.00 ~ Large Grilled Chicken Caesar ~ Grilled chicken, fresh parmesan cheese, croutons & Caesar dressing

Philly Steak ~ Phiilly steak, mayo, mushrooms, green peppers & onions Chicken Bacon Ranch with cheese Chicken Philly ~ Chicken, green peppers, onions, mushrooms & mayo

Meatball Sub with mozzarella & parmesan cheeses Chicken Bacon Pesto with cheese Teriyaki Chicken with broccoli, sesame seeds & cheese BBQ Chicken with jalapenos & cheese Hot Ham & Cheese with mayo, lettuce & tomato Pizza Sub with traditional sauce, pepperoni, sausage, mozzarella & parmesan cheese

Pastas (Served with 2 garlic twistystix & a small side salad) $7.95

Lasagna ~ with ricotta, beef, pasta sauce and mozzarella cheese Chicken Alfredo ~ chicken with penne pasta & mozzarella cheese Baked Ziti ~ Penne pasta baked with pasta sauce and cheeses (No meat)

Pizza Bowls ~ No Dough! Choice of any sauce, 3 toppings, then baked with a cheese & garlic crust finish served with a small dinner salad (no bread) ~ Lighter side ~

The Philly Steak - Ranch base, white American, Philly steak, onions, green peppers, mushrooms & mozzarella

The Mac n Cheese - Macaroni and cheese with cheddar & mozzarella cheeses

'The Pig n Cow - Ham, pepperoni, beef, sausage & bacon

The Chicken Bacon Ranch - Ranch base, chicken, bacon & mozzarella cheese drizzled with ranch dressing

The Legend - Pesto base, sun dried tomatoes, feta cheese, chicken, bacon & mozzarella The Teriyaki Chicken - Teriyaki base, chicken, broccoli, mozzarella & sesame seeds The BBQ Chic - BBQ sauce base, chicken, red onions, red peppers, jalapenos, mozzarella & cheddar

Cheese: 7" (Personal) 3.99 • 12" 7.99 • 14" 9.99 • 16" 11.99 • Sicilian $12.99 Toppings: 7" (Personal) .50 • 12" 1.00 • 14" 1.25 • 16" 1.50 • Sicilian $1.75

Choose a base flavor: Traditional, Pesta, Garlic Parmesan, Teriyaki, Alfredo, Olive Oil, Bourbon, Hot, Ranch & BBQ

We Deliver

104 WNC Shopping Center • Black Mountain, NC 28711 • eatpepperonis.com Mon. - Thurs. 10:30 am - 9:00 pm • Fri. - Sat. 10:30 am - 10:00 pm • Sunday 12:00 pm - 8:00 pm

Toppings: pepperoni, beef, sausage, ham, bacon, green peppers, onions, mushrooms, tomatoes, artichoke hearts, feta cheese, green olives, black olives, kalamata olives, spinach, banana peppers, jalapenos, cheddar cheese, pineapples, sun dried tomatoes, cranberries

Free

The Chicken Alfredo Pizza -Alfredo base, fresh spinach, chicken, fresh parmesan & mozzarella cheese Greek Style - Olive oil base with kalamata olives, red onions, feta cheese, fresh tomatoes & mozzarella served with a pepperoncini

Dessert Pizzas

Create Your Own:

7” personal $5.25 • 12” $9.95 Up to 3 toppings with mozzarella, ricotta, basted with garlic butter & served with a side of marinara

Cheese $2.50 .50 per topping

The Veggie - Traditional sauce, fresh spinach, black & green olives, tomatoes, mushrooms, onions & green peppers The Crybaby - Stupid hot sauce base, chicken, & jalapenos drizzled with more stupid hot sauce

Choose a Crust: Hand tossed, Thin, Sicilian (Thin crust in 12", 14" & 16")

(10:30 am to 3 pm ·Lunch)

The Great White - Alfredo base, parmesan, & mozzarella cheeses sprinkled with basil

The Good Stuff - Olive oil base, fresh spinach, tomatoes, feta cheese, red onions, and artichoke hearts drizzled with balsamic vinaigrette

Calzones

Pizza by the Slice

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7” Personals ~ $5.39 12" ~ $12.98 14" ~ $15.98 16" ~ $18.98 Sicilian ~ $19.98 The Kitchen Sink - Traditional sauce, pepperoni, sausage, beef, ham, bacon, onions, green peppers, mushrooms, banana peppers, black olives, green olives & roasted red peppers

7" Cheesy Bread w/any $20 order.

7" ~ $4.95 or 12" ~ $7.95 The junkie - Chocolate chips, candy sprinkles, M&M's, & mini marshmallows drizzled with chocolate syrup, caramel sauce, icing and topped with powdered sugar (Absolutely addicting!) Cinnamon Explosion - Cinnamon base drizzled with icing & cinnamon sauce and topped with powdered sugar Chocolate Chip - Drizzled with icing and chocolate syrup Pineapple Upside Down - Cake batter base, pineapples & cherries, drizzled with icing and topped with brown sugar Apple Cinnamon - Cinnamon & apple base topped with streusel & drizzled with icing Cherry - Topped with streusel & drizzled with icing

Kids Menu

Served with a toy, a small drink and homemade chips $4.95 Choose from a 7" cheese or Pepperoni pizza or 4 chicken nuggets -Prices subject to change -

Please mention this ad.

Find us on facebook

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ENTRÉES

Most entrées served with two daily sides of your choice

Sautéed Mountain Trout ~ 16

Light panko and parmesan breading, buttered toasted almonds

Crab Cake Twins ~ 17

Southern horseradish remoulade

Premium Bone-In Pork Chop ~ 18

Apricot barbeque glaze, apple slaw

Old Fashioned Certified Angus Beef Pot Roast ~ 15

Rich beef gravy 136 N. Dougherty St. Black Mountain, NC 828.669.5991

www.redrockerinn.com Toll Free 888.669.5991 Friend us on Facebook!

Serving Dinner Nightly Monday through Saturday.

STARTERS Seasonal Homemade Soup du jour Cup ~ 3 Bowl ~ 7 Seasonal Side Salad ~ 4

Salad du jour featuring seasonal ingredients and house made dressing

Sweet Potato Fries ~ 6

House cut fries, warm house made apple butter

Local Cheese Plate ~ 11 Three Time Winner Southern Living Magazine Readers’ Choice Award

“One of the Three Best Country Inns in the South”

Trio of local artisanal cheeses, seasonal fresh fruit, preserved vegetables, grilled flatbread

Choice of one topping: Bleu cheese compound butter House made steak sauce

White wine sautéed mushrooms ~ 3 Extra topping ~ 2 Pan Roasted Organic Chicken Breast ~ 17

Sage and vermouth pan sauce

Vegetarian Pasta ~ 13

Seasonal vegetables, Red Rocker tomato sauce, fresh herbs, house made ricotta cheese

Seasonal Entrée Salad ~ 10

Salad du jour featuring seasonal ingredients and house made dressing

Add crab cake, trout, or grilled chicken ~ 7

Not served with sides

Coconut Shrimp ~ 9 Sweet chili sauce

Recommended by The New York Times as the place to stay and dine while in Black Mountain.

12 oz. Grilled Certified Angus Beef Ribeye Steak ~ 19

Grilled Flatbread ~ 8

Apple, bacon, and bleu cheese Or BBQ chicken and cheddar

Extra Daily Sides ~ 3 34

* LOCALLY OWNED *

All items fresh, homemade daily Wines and Local Beers Ten Homemade Desserts Childrens Menu Breakfast - Please Call

DAILY SPECIALS

Menu items change seasonally 35


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Signature Entrees

Chicken Entrees

All Dishes Served with Steamed Rice (Substitute Fried Rice $1.00)

$7.99 Chicken with Chinese Vegetables Sweet and Sour Chicken Moo Goo Gai Pan Chicken with Broccoli Kong Pao Chicken Pineapple Chicken Hunan Chicken

$10.99 Dragon and Lion Shrimp with chicken with assorted vegetables. Imperial Shrimp Basket Shrimp with Chinese vegetable sautéed in Chef’s special sauce, served over crispy basket Jalapeno Scallops A spicy dish featuring ocean scallops with jalapeno peppers

$8.99 Spicy Chicken General Tsu’s Chicken Orange Chicken Honey Chicken Sesame Chicken Lemon Grass Chicken Chicken with Chinese Vegetables

House Special Noodle A combination of shrimp, beef, and chicken with Chinese vegetables over crispy noodles

Opened Monday – Saturday Lunch Buffet 11am 2:30pm • Dinner 4:30 – 9pm 410 E. State Street • Black Mountain, NC 28711 828.357.5432

Appetizers

Eggs Rolls (2) $2.29 Spring Rolls (2) $2.29 Fresh Basil Rolls (2) $3.99 Teriyaki Chicken (2) $3.99

$1.99 Miso Wonton Hot and Sour Egg Drop

Fried Rice

Fried Rice: Egg, carrots, onions, pas, and scallions Thai Fried Rice: Spicy green and red bell peppers, eggs, onions, scallions, basil

Gyoza Dumplings (6) $4.99 Crabmeat/Cream Cheese (6) $3.99 Lettuce Wrap $5.99 Chicken Wings (8) $6.99

Soups

$3.99 Chicken Tom Yum (cup) Chicken Tom Kha (cup)

(Shrimp Extra $1.00)

Duck $8.99 Chicken $6.99

Shrimp $7.99 Beef $6.99 Vegetable/Tofu $6.99

Seafood Entrees

$10.99 Shrimp with Chinese Vegetables Shrimp with Lobster Sauce Shrimp with broccoli Kong Pao Shrimp Shrimp with Garlic Sauce

$4.99 (For 2) Tofu & Vegetable Chicken Noodles Soup $8.99 Vietnamese Pho

Sweet and Sour Shrimp Hunan Shrimp Shrimp Cashew Nut Scallops with Hot Garlic Sauce

Thai Entrees

Teriyaki • Hibachi

Shrimp $8.99 Steak $7.99 Chicken $6.99 Samurai (Shrimp, Steak & Chicken) $11.99

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Available also.

Beef Entrees

Four Seasons Shrimp, scallops, crabmeat, and chicken with assorted vegetables.

$8.99 Steak with Chinese Vegetables Green Pepper Steak Steak with Snow Peas Hunan Beef Beef with Broccoli Steak with Garlic Sauce Mongolian Beef

$11.99 Salt & Pepper Shrimp Fried shrimp seasoned with sea salt, fresh black pepper, diced red & green bell peppers Walnut Shrimp Fried shrimp, coated in creamy honey glaze sauce, topped with toasted candied walnuts.

Vegetarian Entrees

$6.99 Buddha’s Delight Bean Curd (Tofu), Family Style Mushroom with Snow Peas in Oyster Sauce Tofu with Green Beans Vegetable Medley Sautéed Chinese Eggplant Stir Fried Green Beans Szechuan Vegetables

Rainbow Seafood Tilapia fish, shrimp and shallots with mixed vegetables in white wine sauce

Thai Basil: Spicy brown chili sauce with broccoli, red and green bell peppers, mushrooms, and basil. Thai Ginger: Thai chili pepper, fresh ginger, onion, scallion, red and green bell peppers.

Thai Basil Duck Roast boneless duck with red & green peppers, broccoli, mushrooms, and basil

Beef $8.99 Vegetable/Tofu $7.99

Thai Curry’s & Noodle dishes and lunch specials

Triple Delight Beef, chicken, and shrimp with broccoli, snow peas and water chestnuts

Thai Style Crispy Fish Fried tilapia filet topped with red & green bells peppers, scallions, ginger and Thai chili sauce

Shrimp $10.99 Chicken $8.99

Served with broccoli or mushrooms, and fried rice with choice of soup or salad.

Happy Family Shrimp, scallops, beef, chicken with Chinese vegetables in a tasty brown sauce

All Dishes Served with Steamed Rice, Substitute Fried Rice $1

Chicken with Cabbage Chicken with Black Bean Sauce Lemon Chicken Moo Shoo Chicken Chicken with Garlic Sauce Mongolian Chicken

$7.99 Sesame Tofu 39


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McDibbs Roast Beef Au Jus

GRILLED SANDWICHES

8.98

Roast beef, melted provolone and horseradish mayo on grilled ciabatta bread, served with hot au jus, cole slaw and chips

Turkey Berry Brie

8.98

The Muffuletta

8.28

Caprese Panini

7.98

The Cuban

8.28

Grilled 3-Cheese Sandwich

7.28

Pesto Turkey Ciabatta

8.98

Bavarian Pretzel Club

8.98

Oven roasted turkey breast, melted brie cheese raspberry mayo, and our homemade cranberry chutney on grilled Panini bread A true New Orleans tradition. Genoa salami, Black Forest ham, provolone cheese, and our house-made olive tapenade on grilled ciabatta bread

Melted mozzarella cheese, sliced tomatoes, red onions, pesto mayo, fresh basil, and balsamic reduction on grilled Panini bread Marinated roasted pork loin, Black Forest ham, swiss cheese, dilled pickle, and our mojo mustard on grilled pressed ciabatta bread Melted provolone, mozzarella, and sharp cheddar cheeses with bacon and tomatoes on grilled sourdough bread

Oven roasted turkey breast, melted mozzarella cheese, baby spinach, tomato, and our house-made pesto mayo on grilled ciabatta bread Thinly sliced Black Forest ham, melted smoked Gouda cheese, bacon, Durkee fried onions, and Asheville’s own Lusty Monk chipotle mustard on grilled pretzel roll served with chips

HOUSE SANDWICHES

Chicken Salad

Oven roasted chicken breast with grapes, pineapple, celery, and walnuts served on a croissant

Cranberry Turkey

8.28

Roast Beef

8.48

The Italian BST

7.28

Ham & Cheese

7.98

Dilled tuna Salad

8.28

Pimiento Cheese

7.48

Veranda Club

8.28

Vegetarian

8.28

Oven roasted turkey breast, swiss cheese, mayo, lettuce, and cranberry chutney on cranberry nut bread Thinly sliced roast beef with provolone cheese, lettuce, and horseradish mayo on sourdough

Crispy bacon, baby spinach, tomato, and pesto mayo served on sourdough

Black Forest ham, swiss cheese, lettuce and honey mustard dressing on marble rye

Tuna Salad with celery, green onions, lemon, dill, and light mayo with lettuce and tomato on marble rye

Come join us in a unique atmosphere for a delicious assortment of daily specials, 6 or more house made soups, sandwiches, wraps, paninis, salads, decadent desserts and more.

Full menu available for take-out Open for Lunch - Monday-Saturday 11am-3pm

119 Cherry Street Black Mountain, NC 828-669-8864 www.verandacafeandgifts.com Family owned & operated since 1996

8.28

Our version of a classic with roasted red peppers and capers on sourdough Black Forest ham, oven roasted turkey breast, bacon, lettuce, tomato, provolone, and mayo on sourdough

Avocado, cucumber, red onion, lettuce, tomato, sprouts, provolone, cheese, and lemon-basil mayo on multi-grain

OR ½ any house sandwich with a cup of soup

WRAPS

Bombay Chicken Wrap

7.98

Oven roasted chicken breast, Monterey jack cheese, baby spinach, tomatoes, toasted almonds, sprouts, and our curried Dijon mayo in an herbed flour tortilla

Vege Wrap

7.98

Asian Chicken Wrap

7.98

Turkey Chipotle Club Wrap

8.98

Marinated Portobello mushrooms, roasted red peppers, feta cheese, pesto, sprouts, and fresh greens wrapped in a flour tortilla

Oven roasted chicken breast, Monterey jack cheese, diced tomatoes, lettuce, toasted almonds, cucumbers, and our sesame ginger dressing in an herbed flour tortilla Oven roasted turkey breast, bacon, pepper jack cheese, lettuce, diced tomatoes, and our chipotle ranch sauce in an herbed flour tortilla

All sandwiches and wraps are served with chips. Cole slaw, Indian Summer Salad (sweet vinegar marinated veggie salad), or Southern Caviar (marinated black-eyed pea salad) may be substituted for no extra charge. Add caramelized onion for .50. Add a mixed green salad for 2.98.

SOUPS

Cup of Soup 2.98 • Bowl of Soup 4.98 • Bowl of Soup & Mixed Green Salad 7.98

SALADS

2 salad plate 6.98 3 salad plate 7.98

Authentic Greek Salad • Pimento Cheese • Southern Caviar • Seasonal Fruit Salad • Hummus with Pita Points Indian Summer Salad • Mixed Green Salad • Albacore Tuna Salad or Chicken Salad are both 1.00 extra

House Chef Salad 8.98 Tossed Greek salad 6.58

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Garden Salad 4.98 Kay’s Special Salad 8.68

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